14 best grillpro pizza stones

Product description

PERFAMI pizza stone weighs 3.4 pounds and is 12.9 inch diameter. Made with Thermarite (Engineered Tuff Cordierite)

Baking pizza at home

Baking pizza at home is becoming more popular, which leaves us free to select the best ingredients and save money. PERFAMI pizza stone can be used on the grill and in the oven. This stone is convenient for cooking a homemade pizza, frozen pizza, bread, cookies, biscuits, and more.

How to use your stone

Make sure the pizza stone is dry before use.

1. Pre-heat it to 500° F (260° C) for about 25 minutes.

2. Dust the back of the pizza peel with cornmeal, which works well for transferring food to the baking stone.

3. Transfer the pizza to the top of the baking stone using our pizza spatula.

4. Check-in halfway to ensure the pizza is not overheated.

5. Once the crust is brown, remove the pizza from the stone. Enjoy your pizza.

How to Clean your Pizza Stone

1. Let the stone completely cool.

2. Put it under warm water while scrubbing with a brush. Do not use soap as it may leave a soapy aftertaste.

3. Dry the stone in an oven completely after cleaning.

4. Air-dry the stone and store it inside the oven or clean dry place.

Notice

1. Please preheat the stone before placing food on it.

2. Do not use soap or detergent which may affect the taste of foods.

3. Never handle a hot pizza stone with your bare hands.

4. The natural properties of the baking stone will cause it to darken and spot with age – do not attempt to remove this discoloration. Many cooks even prefer a stone that has been used for a while!

5. Pizza stone can break if bumped or dropped. Handle with care.

• ITALIAN PIZZA IN OVEN or BBQ - Soggy bottoms are a thing of the past! This cordierite pizza stone transforms your homemade pizza into a cheesy, crusty, slice of heaven! PERFAMI Grill oven baking stone absorbs the moisture from the dough and cooks the pizza base evenly. The result is a crispy, crusty, pizza that's BETTER than your local Italian pizzeria
• Upgraded glaze material, Easy to clean, Don't worry about cheese and soup by drying the formation of stains. Rinse to clean, and never use soap or detergent as it may be absorbed and affect the taste of foods.
• OVEN, BBQ, GRILL OR HOB? These Pizza stones are made to be used just about anywhere, Will work with COAL / GAS and will fit in most ovens and many grill brands such as charbroil, Weber, Traeger, Kamado, Cadac & Cuisinart
• THICK, DURABLE AND DESIGNED TO LAST. The PERFAMI Pizza Stone is thick and durable. Their thickness holds heat better and cooks your pizza more evenly. Our pizza stone and serving board are made of high-quality materials and designed to last which will provide you with many years of enjoyment.
• BUILT TO LAST AND IDEAL GIFTS - After long-term market research. We found many customers complain they often receive a cracked or smelly pizza stone. If you order a cracked or smelly pizza stone as a gift for your family or friends, maybe it is a little embarrassing! So don't buy other cheap and flimsy baking stone, it is made of poor material. Our pizza pan is made of Cordierite stone, no smell, never crack. Choose our pizza stone as a gift is your best choice!

User questions & answers

Question:	Is it oven safe
Answer:	China

• 【Turn Your Gas Grill into A Professional Pizza Oven】 - This pizza oven kit is specially designed for gas grills like weber, char griller, broil king and other models. Turns your outdoor gas grill into a professional style pizza oven, dimension of the base is 17" x 17", Please measure your cookbox size of your grill before you place an order!
• 【Double-Wall Ceiling to Retain Chamber Heat】 - Made of highest quality stainless steel with a double-wall ceiling for optimal heat retention. Professional design for oven-style baking and wood-fired temperatures.
• 【Cordierite Stone with Excellent Heat Resistance】 - Round cordierite ceramic stone pulls outer moisture off dough and promotes perfect crust, leaving the inside moist and fluffy. Allows you to try out all your favorite recipes and bake bread, chicken tenders, shrimp, cookies, pies and any other pastry to perfection.
• 【Easy To Operate】 - Assembles and installs in minutes with no tools. Fast,easy way to bake fresh/frozen pizza! So much faster than baking in oven and the pizza come out crispy, not soggy. PLEASE DO NOT close the grill lid when you use the pizza oven to prevent thermometer turning black due to very high heat and full moisture in the grill.
• 【4 Pieces Kit】 - The kit includes 4 pieces tool pack: heavy stainless steel chamber, 14" round pizza stone, 13.5"*16" aluminum pizza peel and thermometer.

User questions & answers

Question:	How do young get the couch not to stick to the peel when you first put the pizza in? My Weber grill only got up to around 450 with the lid open
Answer:	Put flower on peel before you put your pizza and keep lid closed to get temp higher ot try a natural wood charcoal
Question:	What are the dimensions of the grill I want to use it on my Weber Q
Answer:	I use mine on a gas grill - rectangular.
Question:	What is the maximum sise for a pizza pie
Answer:	Hello, the pizza stone of this pizza oven is 14" in diameter, so you can make a pizza pie within this size.
Question:	Can this be used on a gas stove
Answer:	Hello, thak you for your question. We are sorry that this pizza oven kit can not be used on gas stove. It olny can be used on gas grill like weber, char griller etc.

Product description

The non-stick pizza grill pan works with either fresh or frozen pizza. The 12-Inch diameter ribbed non-stick pan includes a pizza cutter/server and has a removable handle. The removable handle features a soft touch grip.

• Ribbed non-stick pan
• Removable handle
• 12-Inch diameter
• Includes a pizza cutter/server

Product description

Bake real crispy base pizzas, evenly-baked loaves of bread or cookies with the Navaris round cordierite baking stone. The smooth stone retains heat to deliver beautifully crisp results.

A TASTY EXPERIENCE

• Get real Italian taste at home with a pizza stone from Navaris. Bread loaves, rolls or tarte flambee also obtain a crispy, great flavor when you bake them with this cordierite stone.

BEAUTIFUL SERVING PLATE

• Serve pizza directly from the brick without having to lift it from the oven tray. It's also great for serving cheese, cake and other delicious food.

HOW TO

• Pre-heat stone in oven at 482°F (250°C) on the middle rack for 30 minutes. The actual baking time is very short. Do not place stone directly on a metal tray or bottom of the oven. Place dough on baking paper or sprinkle the stone with flour to help prevent sticking.

NOTE

• Not dishwasher safe. Allow stone to cool after use. Do not use cold water on the stone until cooled, otherwise it could crack.

SPECIFICATIONS

• Material: Cordierite stone; Ceramic Glaze
• Measurements: 12" diameter and 5/8" thick (30.5cm x 1.5cm)
• Weight: 4.4 lbs (2 kg)
• Shape: Round
• Temperature resistant up to 932 °F (500 °C)

SCOPE OF DELIVERY

• 1x Cordierite pizza stone

• DO IT LIKE THE ITALIANS: Become a pizza baking pro with the high-quality pizza stone from Navaris. The pizza stone not only fits on the grill in the backyard, but also in the oven in the kitchen. Enjoy a real brick oven pizza flavor!
• HEAT RESISTANT: The cordierite material makes the pizza plate more stable, retains heat longer than a metal pizza tray and looks more beautiful while serving. Not only for baked pizza base, but also for serving a cheese board, cake or hot dishes!
• DELIVERY: Comes with a pizza stone made of cordierite with ceramic glaze measuring 12" diameter and 5/8" thick (30.5cm x 1.5cm). The stone weighs 4.4 lbs (2 kg). It can withstand temperatures up to 932 °F (500 °C).
• DIY BAKING: Before you place the dough on the flat grill stone, you should either place baking paper or sprinkle the stone plate with flour. Bake bread, pizzas or cookies easily!
• EASY TO CLEAN: With the glazed surface, this pizza stone is easy to clean while darker stains are less likely to show.

• 20x higher conductivity than ceramic baking stones and twice the heat capacity. This lets it send much more heat energy to your crust so you can get the great performance of a 1000F oven in a home oven at 450F.
• Gorgeous crusts, better blistering, and faster cook times.
• Low-friction surface: textured, sanded smooth, seasoned with flaxseed oil.
• Solid steel, unbreakable, guaranteed for life.
• 16" x 14.25" x .375" - 23lbs (Warning: It's heavy!) Made in USA.

User questions & answers

Question:	Are the holes useful? the dough-joe steel has none and is a few bucks less. is there a performance difference between the 1/2 inch and the 3/8 inch
Answer:	Oh, my I would never use a metal spatula on this baby. I made granny pizza twice and it calls for a well-oiled pan. Did not stick at all! Another one I made in a Goldtouch stuck in several places. I would line the pan with foil or parchment if you think you might have a problem.
Question:	What comes with the slab of steel? Are there directions, recipes, anything else
Answer:	Top of pan is 14 "X 14" and bottom is 13 3/8 " X 13 3/8" Love this pan for focaccia and pizza's The top is 14 x 14. So should work for you King Arthur has an excellent recipe for pizza of this size.
Question:	Can this also be used on a barbeque
Answer:	Hello Carolyn, With food on the pan there is not really a max temperature. As long as you remove the pan from the oven when the food is done(don't burn the food). Thank You, LloydPans
Question:	Instructions say you can leave it in the oven full time and it will act as a heat sink. Should I leave this in my oven? I can barely lift it
Answer:	LloydPans® manufactures equipment and bakeware for the pizza, foodservice and baking industries in its 80,000 square foot facility in Spokane Valley, Washington, USA

Product features

Makes incredible crusts

Creates gorgeous crusts with beautiful blistering + faster bake times.

Excellent performance

Nerd Chef's Steel Stone has 20x faster heat transfer than ceramic stones and double the heat capacity. This gives you the performance of a 1000F wood-fired oven, in a home oven, at half the temperature.

Easier to handle

Steel is heavy and can be hard to handle. We designed finger holes in the NerdChef Steel Stone to make it much easier to move + you can hang it on a wall.

Durable for life

You'll pass Steel Stone to your grandchildren. It's unbreakable and we promise its use forever. Simply care for it like cast iron.

3 thicknesses to choose from

Our standard 1/4" blows away ceramic pizza stones. And the thicker versions do it even better. The heavier the Steel Stone, the more heat it can hold & transfer to your pizza. All are 16" x 14.25".

Works great cold too

Put some ice underneath and use it as a cold plate. Use dry ice and you can make ice cream directly on top.

Proudly made in the USA

With precision laser cut, low carbon American steel.

Low-friction & pre-seasoned

We bead-blast for texture then sand them smooth by hand. After cleaning, we apply thin layers of flaxseed oil and season them in our oven (no expense spared). Pizza slides easily.

• Pizza Stone for Oven - Professional grade porous material is highly absorbent to simulate brick oven cooking.
• Pizza Stone for Grill - The stone will season itself overtime the more you use it!
• Baking Stone - The extra large stone is easy to clean by scraping it clean and letting it dry.
• XL Pizza Stone - Rectangular in shape the stone measure 16" x 14"
• Pizza Pan - At 5/8 inches thick you won't have to worry about breakage!

User questions & answers

Question:	Is there any embosed branding or is this flat and smooth over 100% of the cooking surface
Answer:	You can use it to roll out any dough as long as your dough is not sticky
Question:	Says it can be used on a grill. Anyone have issues doing so? Works great at 550 in oven butnwith summer not looking to heat up house
Answer:	Yes I know they don't tell you anything about the pieces and how to use them. It's just trial and error. There was nothing online either.
Question:	What's the real thickness of the product. And if he's still in the warehouse. I would like to buy a few pieces
Answer:	All you use it for is dough, so I got a pastry brush to clean out the small spaces, & I admit I do take a damp cloth & wipe it down. I think it will rust will washing. The ravioli attachment didn't work very well, no filling got in! But the rest of it is wonderful!I've had pasta making parties! We love the machine1
Question:	My first time cooking a pizza with an unbaked dough. Stuck so bad. Any suggestions as to what went wrong. Can you season these to reduce sticking
Answer:	It sounds like your dough is too wet. Try giving the dough a really heavy dusting of flour before putting it through the cutter. I found that when I make the angel hair it helps to sprinkle the cutter blades with flour too.

Product features

Brick Oven Results at Home!

This professional grade pizza stone will take your homemade pizza making to the next level! Designed to be used in the oven or on the grill it is sure to produce a crisp crust every time. The extra large stone is great for both amateur and professional cooks alike and would make a great gift for families or the cooking enthusiast in your life.

Professional Grade Material

The highly absorbent porous material extracts moisture while cooking simulating traditional restaurant pizza ovens, making the pizza crispy when it comes out of the your oven. The more you use your stone the better it will become as it seasons itself overtime - no maintenance required!

XL Square Pizza Stone

CucinaPro's professional grade square baking stone measure in at 16 x 14 inches and 3/4 of an inch thick! With a stone this thick you won't have to worry about breakage. (Fits all standard ovens at least 17" deep. Measure your oven or grill before purchasing.) The extra large stone is easy to clean - simply scrape clean and dry, that's it! With proper care the stone will continue to season itself, only getting better with each use.

• 22x15 Inches Pizza oven kit is easy to install and use on most grills like Weber gas grill, Pit Boss Traeger Wood Pellet Grills, it includes 3 pizza making accessories: heavy stainless steel chamber, thermometer and 15" outdoor pizza stone
• Open face grill top pizza oven kit, the compact design allows a build up of heat through the pizza is necessary
• Make a delicious pizza in 5 to 8 minutes and watch live how the pizza gets done
• Stainless steel housing with durable cordierite ceramic stone, pulls outer moisture off dough and promotes perfect crust, leaving the inside moist and fluffy
• Allows you to try out all your favorite recipes and bake bread, chicken tenders, shrimp, cookies, pies and any other pastry to perfection.

User questions & answers

Question:	What is the height of the pizza oven
Answer:	Less than 10 inches
Question:	Would the work on a lil texas elite traeger? would anyone with a traeger recommend it
Answer:	We have used it in our Traegar and it works fine. It does take awhile to get it up to the right temp around 500 degrees. It probably wouldn’t work in cold weather unless you have a traegar insulated blanket. Make sure you measure your inside dimensions to make sure it will fit in your Traegar model.
Question:	What is the height of the pizza oven cover
Answer:	Approximately 6” high.
Question:	Product came with no instructions. Do you have to treat the stone prior to use? What temperature should pizza be cooked with
Answer:	Wash both pieces with hot water and mild soap. I found 350 is a good temp for all crusts. Until you are more experienced stay and watch the pizza cook until you get some good color on the bottom of the crust and some good color on the surface. Could be anytime from 2 to 5 mins. 👨‍🍳

Product features

Amazing Tool Set for Making Pizza

Skyflame pizza oven kit is great for both professional and amateurs. Safe and easy to operate.

Fits most gas grills and pellet grills, like Weber gas grill, Pit Boss Traeger Wood Pellet Grills etc.

Why Choose Skyflame Pizza Oven Kit?

22" x 15" Grill Chamber

The gill chamber is made of food-grade stainless steel. We have also increased the thickness of the material to make it stronger and more durable. Coupled with the open-face design, the product has a stronger heat-locking ability and makes pizza baking easier.

Instant Read Thermometer

The kit comes with a thermometer, so you don't need to buy it separately, and the instant-reading feature makes temperature control quite easy during the pizza baking process.

Coupled with the high-precision features, you will never miss the best baking time and enjoy the crispiest pizza every time.

15" Pizza Stone

Cordierite stone absorbs moisture from the pizza to make an evenly cooked, delectably crispy crust pizza with no soggy centers!

Besides, 15 inches size is big enough for baking a family pizza, normal dinner pizza and a small party pizza.

Product description

Pizza Stone for Oven, Grill, BBQ- Round Pizza Baking Stone- XL 16.5" Pan for Perfect Crispy Crust: CucinaPro's professional-grade pizza stone will take your homemade pizza making to the next level! Designed to be used in the oven or on the grill the unique square stone is sure to produce a crisp crust. The highly absorbent porous material extracts moisture while simulating traditional restaurant pizza.

• Pizza Stone for Oven - Professional grade porous material is highly absorbent to simulate brick oven cooking.
• Pizza Stone for Grill - The stone will season itself overtime the more you use it!
• Baking Stone - The extra large stone is easy to clean by scraping it clean and letting it dry.
• XL Pizza Stone - Round in shape the stone measures 16.5 inches in diameter and 5/8" thick
• Pizza Pan - At 5/8 inches thick you won't have to worry about breakage!

User questions & answers

Question:	When I ordered it, it said it was made out of clay
Answer:	No. It will “season” as you cook on it.
Question:	Is is stone cordierite or ceramic? what is the maximum temperature it can withstand
Answer:	13 inches.
Question:	Is it necesary/best to "season" this stone before use? If so, how best to do that
Answer:	China as most things are.
Question:	Can I use this stone on a charcoal grill with out risking damage to the stone
Answer:	Mine broke in two after heating it up on my grill high enough to make my pizza brown.

Product features

Brick Oven Results at Home!

This professional grade pizza stone will take your homemade pizza making to the next level! Designed to be used in the oven or on the grill it is sure to produce a crisp crust every time. The extra large stone is great for both amateur and professional cooks alike and would make a great gift for families or the cooking enthusiast in your life.

Professional Grade Material

The highly absorbent porous material extracts moisture while cooking simulating traditional restaurant pizza ovens, making the pizza crispy when it comes out of the your oven. The more you use your stone the better it will become as it seasons itself overtime - no maintenance required!

XL Round Pizza Stone

CucinaPro's professional grade round baking stone measure in at 16.5 inches in diameter and 3/4 of an inch thick! With a stone this thick you won't have to worry about breakage. (Fits all standard ovens at least 17" deep. Measure your oven or grill before purchasing.) The extra large stone is easy to clean - simply scrape clean and dry, that's it! With proper care the stone will continue to season itself, only getting better with each use.

User questions & answers

Question:	Whats the size of both stone n peel
Answer:	The part of the peel that pizza sits on is 10" x 11 3/4. so you can only make a 10" pizza on the peel.
Question:	Whats the highest temperature the stone can handle
Answer:	Had my grill up to 750 with no problem. Nice crunchy crust.😋🍕🍕
Question:	How do you get the stains off the pizza stone
Answer:	You don't. The stone is porous, so the stains soak in. Never use a cleaner.
Question:	what is the material the stone is made of
Answer:	It feels like unglazed ceramic tile.

Product features

BAKE, GRILL, COOK & SERVE!

Invest in a cutting-edge pizza stone that combines high quality materials, generous yet not bulky size and a multipurpose nature.

Now, you will be able to bake, grill, cook, turn and serve the most delicious and mouthwatering dishes for a long time to come!

SAFETY FIRST!

We have designed this pizza baking set with a long wooden handle that ensures safe board holding.

This way you can keep your hands safe and protect yourself from accidental burns.

We’ve got you covered!

FAST PIZZA BAKING!

Cook and enjoy your pizzas faster than ever with a premium Pizza Stone set that works great with all ovens, gas, charcoal, BBQ grills and even wood fire pizza ovens!

In other words, making homemade pizza has never been easier or faster!

ENJOY THE PERFECT HOMEMADE PIZZA!

Our rectangular pizza stone measures 38 x 30 x 1.5 cm which means it can easily hold a LARGE family pizza.

Its fine craftsmanship spreads heat evenly so as to achieve a crispy crust every single time!

No more soggy centers! No more burnt corners! Just perfect homemade family pizza, every single time!

NOT JUST FOR PIZZA!

Here are 13 more foods you can bake and serve with our pizza grilling set:

· Cookies & Rolls

· Flatbreads & Artisan Bread

· Cheese & Crackers

· Meat Delis & Finger Food

· Pies & Tarts

· Treats & Snacks

…and of course…

· Delicious Italian Inspired Pizza!

Are You Ready To Become A Pizza Master Chef?

Product description

Pizzeria quality pizzas at home any time

Simulates professional brick ovens, evenly distributes heat for optimal cooking, absorbs moisture out of the dough, this stone will give you the crispy, browned crust that you crave and reach the commercial brick oven effect easily. Not only for pizza but also for bread,cookies,biscuit and more. You can also heat or reheat ready-made pizzas for much crispier results.



1400℉ resistance and strong thermal stability

Durable for years, which would not break under 1400℉ in normal use.



Innovative unique double-faced built-in handled design

Space saving, the most practical stone design, make transferring much more easier, one ROCKSHEAT built-in handled stone acts as two normal handled ones.



Golden thickness

0.6" for this size, no extra unnecessary weight and would not require for long preheating time as the thicker ones.



We are Dr. Stone

We are pizza stone manufacturer with more than 10 years of experience. Making stone is not just business, it's our career.



Can be used in oven or on grill(gas or charcoal)directly

Seasoning or conditioning your stone in any condition is not required.If you aren't 100% satisfied with our pizza stone, just contact us，we will take care of it



Click 'Add to Cart' to purchase now, our stone takes your oven to the next level!



·Key points:

The stone has to be fully preheat before baking, we recommend at minimum 500℉.

Only wash it in clean water.

Please don't place oil, sauce, cheese directly on the stone.



A detailed user guide will be sent to you with the stone.

• PIZZERIA QUALITY PIZZAS AT HOME ANY TIME. You can easily get pizzeria quality pizza in the comfort of your home. In order for you to have an optimal experience of cooking, it distributes heat evenly, provides you a crispy color crust that you always wanted. This stone is not only for making pizzas but can also be used to bake cookies, bread, biscuits and much more. You can even heat ready-made pizzas for better results.
• 1400℉ RESISTANCE AND ROBUST THERMAL STABILITY. It is resilient for many years and will not disrupt under 1400℉ when used normally. It can tolerate an implausible amount of heat.
• INNOVATIVE DOUBLE-FACED BUILT-IN HANDLES DESIGN. It has double-faced with handles that are built-in and is designed for convenience. It helps to save space. It is designed in such a practical way which makes transferring easier. One ROCKSHEAT built-in handled stone acts as two normal handled ones.
• FOOD GRADE STONEWARE. The stone is burnt in 2200℉ kiln, it does not encompass any harmful substance or odor.
• FERFECT THICKNESS. The thickness of this stone is (0.6") and it does not have needless weight. You don’t have to preheat it for a long time as compared to the ones which are thicker.

User questions & answers

Question:	Where is it made? Is there any info on country of origin
Answer:	Nunca recibí el producto
Question:	is this stone dishwasher safe
Answer:	No this is not vented.
Question:	Is this lead free
Answer:	Si.
Question:	Why does my pizza stick? I have pre heated each time as instructed
Answer:	Nunca recibí el producto

Product features

Why should you use ROCKSHEAT?

Perfect thickness:

We design the thickness to 0.6" for this size, no extra unnecessary weight (only 4.4LB) and would not require for a extended preheating time as the thicker ones.

Product description

this pizza stone fits most of toaster oven on the market

• 12 inch pizza stone
• before heating the pizzza, please preheat the pizza stone for 5 minutes to get the crispy bottom

User questions & answers

Question:	Can this pizza stone be used on an outside grill
Answer:	Dear Customer, Thank you so much for your inquiry and it’s my pleasure to answer it. The paddles do float. Hope this resolves your concern. We appreciate your attention & interest in our products! Thanks a lot. Best regards, ADVENOR fitness Vera
Question:	Where is it made
Answer:	Dear Customer, Thank you so much for your inquiry and it’s my pleasure to answer it. Yes, the dimension (11'x33 x6) is actually printed on the board as shown in the pictures. Hope this resolves your concern. We appreciate your attention & interest in our products! Thanks a lot. Best regards, ADVENOR fitness Vera
Question:	Can you cut pizza while it is on this stone or will that damage the stone
Answer:	Dear Customer, Thank you so much for your inquiry and it’s my pleasure to answer it. Generally speaking, this paddle board is a flat hull. However, the front end (the end with secure bungee tie-downs) is slightly cocked as you can refer to the images on the website. Hope this resolves your concern. We appreciate your attention & interest in our products! Thanks a lot. Best regards, ADVENOR fitness Vera
Question:	how thick is it
Answer:	Dear Customer, Thank you so much for your inquiry and it’s my pleasure to answer it. We are sorry that we do not offer coupons or discounts now. Hope this resolves your concern. We appreciate your attention & interest in our products! Thanks a lot. Best regards, ADVENOR fitness Vera

• Made of all natural Cordierite stone, no odor; Heat resistant up to 1,450°F, feature of superior strength, heat retention and excellent thermal shock resistance. NO odor when heating!
• Great for cooking fresh or frozen pizza on the grill or in the oven. Perfect for baking pizza, bread, cookies and more at home with family and friends.
• Full of invisible micro-pores which draw out moisture from dough, distribute heat evenly for optimal cooking, make pizza or flatbread with crispy crusts, avoiding the sogginess that often occurs with metal pans.
• Baking Stone measures 15" in diameter. Golden thickness 0.6"(15mm), weigh up to 6.5Lbs. Come with a free multi-purpose plastic scraper, use as a dough cutter and easy to scrape off the residue stuck to the stone (use on cool stone surface only).
• 【WARNING】Never use soap or detergent to clean the stone! Never season ceramic pizza stone with oil or grease! 【WARM TIP】If your stone arrives damaged or you need any assistance, please don’t hesitate to contact us.

User questions & answers

Question:	Was this made in the US
Answer:	Unfortunately, I did not keep the box. It is very heavy but seems to be cooking the food well.
Question:	Can I place this on glass top stove to be a heat diffuser and put pots on it
Answer:	This could act as a diffuse my fear would be scratching your glass with the pottery. Depending on pot sizes you may look at a Wok Ring. Your mileage may vary :)
Question:	I want to buy usa made and not made in china. where was this made
Answer:	I emailed the company and just got an answer. I'm SO bummed! The pizza stone IS made in China. I try to buy US products as well but this slipped through the cracks. Great question.
Question:	This says to always pre heat oven. What about for frozent food
Answer:	While you are preheating your stone in the oven, you can set your store-bought frozen pizza on your counter and allow it to thaw. It will be a little flimsy, so after placing cornmeal or flour on your stone as directed, use a long pancake turner to place your pizza on the stone. If you have enough room, you could always use a pan and place the whole shebang on top of the stone. Remember the warnings that an ice cold frozen food item MIGHT crack your stone.

Product features

Bake and Enjoy Delicious Pizza at Home with Family and Friends！

Instead of spending money at the local pizza joint, more and more people would like to make fresh pizzas at home. You'll save money, calories and get lots of fun!

Though pizza pan can appear in steel or other materials, only cordierite pizza stones work properly to cook a crisp and delicious pizza. Unicook cordierite pizza stone is built to outlast all others, absorbs and retains heat evenly and eliminates excess moisture in the pizza dough to create a superbly crisp crust.

Unicook pizza stone can be used in outdoor grill and home oven. This stone is convenient for cooking homemade pizza and frozen pizza. In addition to pizza, the stone can be used to make breads, cookies, biscuits and more.

Durable Construction

Unicook pizza stone is made of all natural formulated cordierite, molded under 400 Tons of pressure, super-heated to over 2100°F for several hours.

The strict production procedure ensures Unicook pizza stone with superior strength, durability, heat retention and excellent thermal shock capabilities.

Secret of Crisp Crust Pizza

Due to the special formula and production procedure, Unicook pizza stone has unique inner porous structure, full of invisible micro-pores.

The pores of the stone absorb and eliminate excess moisture in the pizza dough to create a crisp crust for your pizza.

Warm Tips

• Never season pizza stone with oil or grease. It will develop non-stick surface with regular use.
• Never handle a hot pizza stone with your bare hands.
• Pizza stone can break if bumped or dropped. Handle with care.
• Do not cut pizza on a pizza stone.

How to Use Unicook Pizza Stone

It is important to know that pizza stone without preheating will not cook evenly. Please preheat the stone before placing food on it.

1. Place the stone itself on the bottom rack of your oven or grill and preheat it at 500°F (260°C) for about 30 minutes.

2. Dust the bottom of your pizza dough with flour or cornmeal to create non-stick surface.

3. Transfer the pizza to be baked onto the stone by a well-floured pizza peel.

4. Close the oven lid and cook the pizza for 10 to 12 minutes.

5. Check in halfway to ensure the pizza is not overheated.

6. Once the crust is brown, remove the pizza from stone. Enjoy at once.

How to Clean a Pizza Stone

1. Let the stone completely cool off before washing.

2. Never use soap or detergent on a stone because the porous of the stone will absorb cleaning liquids and leave a soapy aftertaste.

3. Use scraper, brush or nylon pad to remove excess food.

4. Hand wash with warm water for daily cleaning.

5. To remove deeper stains, wash the stone with mixing baking soda and water.

6. Dry the stone in an oven completely after cleaning.

7. Store the stone in a clean & dry place.

Note: A well-used pizza stone typically has many dark, discolored areas, which is normal and no need to clean. It means your pizza stone become naturally seasoned and gets better to use.

Product description

The Pizzacraft Thermabond pizza stone is perfect for baking amazing pizza, fragrant homemade bread, and other baked goods right in your own kitchen. And on your grill! Baking stones help to eliminate hot spots so food bakes evenly, and pizzas have a uniformly browned crust. This generously-sized 15” 15” stone is made of 100% all-natural FDA-safe Thermabond material and is thermal shock resistant – use it to reheat cold foods and even bake a frozen pizza with no risk of shattering. This Pizzacraft stone arrives ready to use – no seasoning or conditioning process required. For best results, place stone in middle of oven or on grill while pre-heating to 500˚ F (260˚ C), allow to heat for 30 minutes for even heat distribution. Dust stone with cornmeal before placing baked goods on top. For fresh pizza, use a flat metal spatula or a pizza peel dusted with cornmeal to place and remove pizza from stone. Follow recipe instructions if baking from scratch, or if baking a prepared food item, follow manufacturer’s directions on packaging. Stone will get extremely hot – always handle with oven mitts/thermal gloves. Cleans up with just hot water and a non-abrasive scrubber. Like all baking stones, the natural properties of this item will cause it to darken and spot with age; do not attempt to remove this discoloration, it adds character. Pizzacraft offers a complete line of pizza tools and accessories to make your pizza night perfect.

• Make and bake your favorite pizza in your oven or on your grill
• Made of 100% all-natural FDA-safe Thermabond material, thermal shock resistant
• Homemade breads, pastries, even frozen pizzas cook evenly on the stone surface
• Stone requires no seasoning or conditioning, cleans up with water
• Measures 15" X 15" X .59"

User questions & answers

Question:	Where is this made
Answer:
Question:	how to clean
Answer:
Question:	thick or 1/2" - You have two different answers for your product
Answer:
Question:	What is the Temperature range for oven use? Is it safe to PREHEAT the stone
Answer:

Product features

Use on the grill

Or indoors

Share home-made pizza with friends and family

Make your pizza just how you like

Enjoy pizza in your home

Cooking pizza from scratch is becoming more popular among enthusiasts and the economically-minded alike. Making pizza at home leaves you free to experiment, select the best ingredients, and save the money you'd have spent tipping the delivery guy.

This Pizzacraft baking stone is perfect for pizza, bread, pastries and other food, eliminating hot spots while cooking, and producing a uniformly browned crust. Just like food baked in a professional brick-lined oven – but it's from your kitchen or grill.

This stone is also convenient for heating and re-heating ready-made frozen pizzas and baked goods. Easy to maintain as the stone requires no seasoning or conditioning. Thermal shock resistant.

How to use your stone

For best results, pre-heat oven to 500° F (260° C) and place stone in middle of oven on lowest rack. If using a grill, preheat to same temperature and place on middle of grill for 30 minutes. When it is time to bake, dust stone with cornmeal before placing baked goods on top. For fresh pizza, a flat metal spatula or a pizza peel dusted with cornmeal works well for transferring food to the baking stone. Alternatively, wearing an oven mitt or glove, remove the hot stone from the oven, place pizza on the stone and return both to the oven or grill.

How to care for your stone

This cordierite baking stone is extremely durable and will not crack because of thermal shock. There is no need to soak the stone in water before use.

To clean, scrape off any excess food with a spatula. When the stone has cooled, run it under hot water while scrubbing with a brush. Do not use soap on the stones as it may leave a soapy aftertaste. The natural properties of the baking stone will cause it to darken and spot with age – do not attempt to remove this discoloration. Air-dry the stone and store inside the oven.

Backyard Barbecue Chicken Recipe

Ingredients:

1/4 cup barbecue sauce*

1/2 cup mozzarella cheese, shredded

1/2 cup smoked Gouda cheese, shredded

1/2 cup cooked barbecue chicken breast or thigh meat, medium diced**

1/2 cup red onion, thinly sliced

2 tbsp. fresh cilantro, chopped

1 thin crust pizza dough round of your choice

Method:

Preheat your oven and pizza stone to 550° F (287° C) for at least 20 minutes prior to baking. If using another method to bake your pizza, pre-heat accordingly.

Meanwhile, prepare your crust. Place your raw pizza crust on a floured pizza peel or pizza screen. Use a spoon to evenly spread the barbecue sauce around the dough. Sprinkle the dough and sauce with both the mozzarella and smoked Gouda cheese. Top with chicken and onion slices.

Bake for approximately 5 minutes, rotating the pizza halfway through. Remove the pizza from the oven when the crust is crisp and evenly browned. Allow to cool for one minute before garnishing with freshly chopped cilantro.

Slice, serve and enjoy.

*A sweet and spicy barbecue sauce works best in this recipe.

**To prepare barbecued chicken, simply grill or cook chicken using your favorite method. Dice when cool enough to handle, and toss with barbecue sauce.

Product description

15" Round Pizza Stone Baking Stones for Grill and Oven, Heavy Duty Ceramic Pizza Grilling Pan, Thermal Shock Resistance Perfect for Baking Crisp Crust Pizza

• 【The Best Crispy Crust and No Burnt Edges】—Thermarite absorbs more moisture，combined with our exclusive Core vortex Technology that concentrates heat in the core, then projects the heat outward to cook from the center out, our stone ensures an evenly cooked, delectably crispy crust
• 【No More Broken Stones】—The #1 complaint about pizza stones is that they tend to break easily after a few uses. ThermaShock Cordierite is designed to withstand up to 1500 degrees and ensures a worry-free cooking, as our stone will not break due to temperature changes (and is covered by our Limited Lifetime Guarantee). You can count on this stone to cook delectably pizzas, bread, cookies and more for years to come!
• 【The Best Pizza For your family】—15" stone highly absorbent pores extract moisture out of the pizza/bread dough and simulates restaurant pizza ovens for that perfectly baked pie-hot, melty & delicious! heat for an evenly cooked,delectably crispy crust with no soggy centers! Also great for bread & Cookies.
• 【More Cooking Space】—With a baking surface of 15”x15”, this pizza stone offers a wide surface, ideal for pizza, bread, bruschetta, and cookies too!Perfect for your Kamado Joe, Weber, Traeger, Big Green Egg and many other Commercial & Professional, Charcoal or Gas, BBQ Grills
• 【Safer And Tasty Cooking】—Passed stringent safety standards,US FDA, European Union, German Food Code, RoHS. Using only food safe approved materials, this ultimate pizza baking set will not change the taste of your food or transfer any foreign materials during the cooking process.

User questions & answers

Question:	Is this product made in China
Answer:	It's about the size of a large duffle bag. Or a backpacking (camping) backpack. Packing down to just 35" x 15.5" x 10" and 23 lbs.
Question:	What is the Thickness of the stone
Answer:	Floor pump does have a gauge with numbers & colors for correct pressure.
Question:	My second time using the stone. I put in on the middle rack then turned the oven on to 425. The stone cracked 15 min later. Any warranty
Answer:	The paddle is adjustable. I don't know about the amount of layers, but it does also include a patch kit. I have also taken my dog on it (~60 pounds) and her nails did not do any damage to it. I've taken it out on both a lake and the ocean.
Question:	Do you have to preheat the stone
Answer:	3 total- 2 small fins are permanently attached and 1 large detachable fin.