14 best pressure canners

Product description

Pressure canning is the only method recommended safe by the U.S. Department of Agriculture for low-acid foods. Doubles as a boiling water canner for preserving fruits, jams, jellies, pickles and salsa in pint and half pint jars. Also handy as a large capacity pressure cooker. Constructed of warp-resistant, heavy-gauge aluminum for fast, even heating. Works on regular and smooth-top ranges. Deluxe pressure dial gauge registers the complete range of processing pressures. This precise measurement is especially important at higher altitudes. Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced. 23-Quart liquid capacity (21.8 liters).

The USDA recommends pressure canning as the only safe method for low-acid foods such as vegetables, meats, and poultry. The Presto 23-quart pressure canner is more than adequate for any home canning needs. It's a professional-quality tool, made of heavy-duty aluminum, with stay-cool handles and a strong-lock steel lid. An accompanying rack fits down into the pot to keep jars up off the bottom, so that liquid can circulate underneath. And it can do double duty as a large pressure cooker. It's easy to cook healthfully with pressure cookers, since the food retains so much more of its nutrients and flavor.

The sturdy lid locks down during canning or cooking; an inner sealing ring keeps the steam in. In addition to a pop-up pressure indicator and a simple steam release mechanism, there is an overpressure plug that will let off steam if it builds up excessively. The pressure dial gauge gives an accurate reading so that pressure can be kept constant during canning. This pressure canner is also a cooker that's useful for weeknight dinners or for any meal that needs to come together quickly. An accompanying booklet contains more than 50 recipes, ranging from basic soup stocks to stews and pot roasts--even sweets like English Plum Pudding or Brown Bread! Tenderize lean cuts of beef or pork, or cook chicken, fish, or vegetables faster than you can in a microwave, and without losing moisture.

Nonabrasive cleansers are best for cleaning this aluminum pressure cooker, though occasional use of a fine metal polish will help the exterior keep its shine. The lid of the Presto 23-quart pressure canner is not immersible. In addition, the sealing ring should be removed after each use to allow cleaning of the inside rim of the lid. The dial gauge is delicate; detailed care instructions are found in the accompanying booklet. The vent pipe is simple to keep clean with a small brush or pipe cleaner, and both the air vent/cover lock and the overpressure plug are removable. The pressure cooker measures 14 inches in diameter (17 inches including handles) and 15-1/2 inches tall (including lid). Presto guarantees this pressure cooker with an extended 12-year warranty. A detailed instruction and recipe booklet is included; special safety issues that pertain to pressure cookers are clearly explained. --Garland Withers

• The only method recommended safe by the US Department of Agriculture for canning vegetables, meats, poultry, and seafood
• Doubles as a boiling-water canner for preserving fruits, jams, jellies, pickles, and salsa; Handy as a large capacity pressure cooker
• Constructed of warp-resistant heavy-gauge aluminum for fast, even heating; Works on regular and smooth-top ranges; Extended 12-year limited warranty
• Deluxe pressure dial gauge registers the complete range of processing pressures; This precise measurement is especially important at higher altitudes
• Extra-large size is great for big canning jobs; Includes canning/cooking rack and complete 76-page instruction and recipe book

User questions & answers

Question:	how pressure is regulated
Answer:	I am not 100% sure, but I think they are made in Wisconsin, USA. Hope this helps. Suz
Question:	Can this canner be safely used on a glass-surface range? If so, what is the smallest burner on which it can be safely used
Answer:	There was a time when canning using pressure cookers was deemed a safe method of preserving. However, since 2006 Presto has not provided information for canning in pressure cookers. The information used to support canning in pressure cookers was based on research done in the late 1970's. The current recommendation from the United States Department of Agriculture indicates that to pressure can you will need to use a vessel that is specially a pressure canner, which holds at minimum four quart-size jars. Note that pressure canners are generally 12-quart size or larger. If you have any questions, you are able to contact our Customer Service Department by phone at 1-800-877-0441 or e-mail at contact1@gopresto.com. We are open M-F 8-4:15 CT.
Question:	How many Quart and pint jars does it hold
Answer:	All of our current stainless steel pressure cookers are compatible with an induction top range. If you have any questions do not hesitate to contact our Customer Service Department via phone at 1-800-877-0441 or e-mail us at contact1@gopresto.com. We are open M-F 8-4:15 CT.
Question:	How many qt jars can be canned in this pressusre canner
Answer:	Respectfully, any time I've ever had problems over the decades with beans not cooking evenly it was invariably due to a batch of mixed old AND new beans. This happens more than you might think, and unfortunately a recent purchase of mine of small red beans in 25 lb. bulk are proving to be exactly that. Soaking an extra couple of hours seems to help a little (10 hours instead of 8) and then bringing to full heat and pressure a little more slowly, then pressure cooking one extra minute than you normally would. All those things together will help when old and new beans have been mixed together.

Product features

Presto 01781 23-Quart Pressure Canner and Cooker

• The All American 21-1/2-quart pressure cooker and canner holds approximately 19 standard regular mouth pint jars or 7 standard regular mouth quart jars; The perfect Canner for all your canning needs!
• Made of durable, hand-cast aluminum with an attractive, easy to clean satin finish; Easy on-off cover; Positive action clamping wing nuts permit easy opening and closing.
• Sturdy phenolic top handle; Exclusive "metal-to-metal" sealing system for a steam-tight seal; No gaskets to crack, burn, replace or clean.
• Easy to read geared steam gauge; Automatic overpressure release; Settings of 5 psi, 10 psi, and 15 psi.
• 15-3/8 inches high with 12-1/4-inch inside diameter. Inside Height - 10 1/2 inches

User questions & answers

Question:	WILL THIS COOKER/CANNER HOLD 1/2 GAL JARS? HOW MANY
Answer:	Contact Ball directly. My best advise.
Question:	does it come with a wire rack
Answer:	This canner can be used for fruits, tomatoes (not low-acid), jams, jellies, pickes and other preservative. Absolutely no vegetables like carrots or beans, meats, poultry and seafood. Anything you can with a boiling bath canner can be used with this canner. It holds 7 quart jars. If you would can carrots or beans, they are low-acid vegetables, they most likely be hazardous to your health because the canner does not get "hot" enough to control bacteria from growing in the jars.
Question:	is it safe on electric stove
Answer:	No. It is for water bath canning only.
Question:	for those who have a glass top, and you own the 15qt & up pressure canner, does it work ok with the eye being smaller than the bottom
Answer:	It's a water bath canner not a pressure canner....only items you can water bath

Product features

The All American Pressure Canner 921 21.5 Quart Features:

• Professional quality, extra heavy duty cast aluminum construction throughout for fast & even heating
• Equipped with 2 automatic venting features which provide an extra margin of safety (the safety control valve & overpressure plug)
• Pressure regulator weight with settings of 5, 10 and 15 psi
• Smooth, easy to clean satin finish
• Double thickness edges for additional protection on points of heaviest wear
• Geared steam gauge
• Stay-cool bakelite top handle
• Standard Jars : Approx. 19 Pints or 7 QTS
• Wide Mouth Jars : Approx. 16 Pints or 7 QTS
• Easy-to-Read Instruction and Recipe Book Included

Product description

The Presto 16-Quart pressure Canner is designed for easy, confident home pressure canning. The only safe method recommended by the U. S. Department of Agriculture for canning vegetables, meats, poultry, and seafood. Doubles as a boiling water Canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint and pint jars. Works on gas, electric, and smooth-top ranges. Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas. Special air vent/cover lock allows pressure to build only when the cover is closed properly and prevents the cover from being opened until pressure is safely reduced. It also gives a visual indication of pressure inside the Canner. Handy to use as a large Capacity pressure cooker for preparing meats, poultry, soups, desserts, and more. Made of durable heavy-gauge aluminum for long life and fast, even heating. Includes a cooking/canning rack and an easy-to-follow 80-page instruction/recipe book for canning and pressure cooking. Regular mason jar Capacity: 12 half-pints, 10 pints, or 7 quarts (half-pints and pints only for boiling water processing). extended 12-year limited .

The USDA recommends pressure canning as the only safe method for low-acid foods such as vegetables, meats, and poultry. The Presto 16-quart pressure canner is more than adequate for any home canning needs. It's a professional-quality tool, made of heavy-duty aluminum, with stay-cool handles and a strong-lock steel lid. An accompanying rack fits down into the pot to keep jars up off the bottom, so that liquid can circulate underneath. And it can do double duty as a large pressure cooker. It's easy to cook healthfully with pressure cookers, since the food retains so much more of its nutrients and flavor.

The sturdy lid locks down during canning or cooking; an inner sealing ring keeps the steam in. In addition to a pop-up pressure indicator and a simple steam-release mechanism, there is an overpressure plug that will let off steam if it builds up excessively. The pressure dial gauge gives an accurate reading so that pressure can be kept constant during canning. This pressure canner is also a cooker that's useful for weeknight dinners or for any meal that needs to come together quickly. An accompanying booklet contains more than 50 recipes, ranging from basic soup stocks to stews and pot roasts--even sweets like English Plum Pudding and Brown Bread. Tenderize lean cuts of beef or pork, or cook chicken, fish, or vegetables faster than you can in a microwave, and without losing moisture.

Nonabrasive cleansers are best for cleaning this aluminum pressure cooker, though occasional use of a fine metal polish will help the exterior keep its shine. The lid of the Presto 16-quart pressure canner is not immersible. In addition, the sealing ring should be removed after each use to allow cleaning of the inside rim of the lid. The dial gauge is delicate; detailed care instructions are found in the accompanying booklet. The vent pipe is simple to keep clean with a small brush or pipe cleaner, and both the air vent/cover lock and the overpressure plug are removable. The pressure cooker measures approximately 14-4/5 by 14-4/5 by 12 inches and carries a 12-year limited warranty. A detailed instruction and recipe booklet is included; special safety issues that pertain to pressure cookers are clearly explained. --Garland Withers

• Designed for easy, confident home pressure canning.
• The only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood.
• Doubles as a boiling water canner for fruits, jams, jellies, pickles, and salsa in half-pint and pint jars.
• Works on gas, electric, and Smooth-top ranges.
• Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas.
• Air vent/cover lock allows pressure to build only when the cover is closed properly and prevents the cover from being opened until pressure is safely reduced.
• Handy as a large capacity pressure cooker for meats, poultry, soups, and desserts.

User questions & answers

Question:	Does the regulator is set at 15 pound? Why do some people buy the extra weight
Answer:	All stainless with a thick stainless sandwich on the bottom to conduct heat more evenly than a thin bottom.
Question:	Does this canner come with a rack in the box
Answer:	They now have one available at 8 quarts.
Question:	does it come with the weighted guage
Answer:	No, it's not that good. See my review. Back in 2014 it may have been, but in 2018 it is not.
Question:	I read one review that says the 16 quart cooker does not work with quart jars. We use quart jars only so I would like confirmation? Thanks
Answer:	I love mine, the T-fal P2510737 unit. This unit is really only for pressure cooking, NOT pressure canning. The new types are so much easier than the old ones that could overpressurize. One thing that is really important, let the unit vent steam for several minutes before closing it to make sure you get a good seal. The instructions were not a clear on that but i knew to do it from pressure canning.

Product features

Presto 16-qt. Aluminum Pressure Canner

The easy-to-read gauge automatically registers a complete range of processing pressures.

Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced.

Presto Pressure Canners also double as water bath canners* for preserving fruits, jams, jellies, pickles and salsas.

Canners are constructed of extra-strong aluminum and are suitable for use on regular and smooth-top ranges. Includes cooking/canning rack and complete instruction and recipe book.

Mason Jar Capacity: 12 Half-Pints, 10 Pints, 7 Quarts*.

*Pints and half pints only for water bath method

Product description

Fissler vitaquick & crispy steelux , Cookware Set, Pressure-Cooker & Fry Pan with splatter screen, 4.8-Quart, 9.5-Inch, Stainless Steel , Compatible with Induction, Gas, Electric Stovetops, Dishwasher Safe

• The Fissler vitaquick pressure cooker has an internal measuring scale for portioning liquid ingredients even without a measuring cup
• Crispy Steelux Premium: Use as little oil or fat as possible for best results. Cookstar all-stove base provides even heat retention.
• Locking indicator: When the locking indicator turns green and you hear an audible click, the pressure cooker is securely closed and ready to cook
• Works on all stovetops: electric, gas, glass ceramic and induction
• You'll receive a Fissler vitaquick Stainless steel pressure cooker (4.8-Quart), and aCrispy Steelux Premium Fry Pan (9.5-Inch)

User questions & answers

Question:	Does it come with the tripod and insets in the picture
Answer:	Yes, all items int he picture are included, and all are made of stainless steel.
Question:	Any update on bad reviews (leaks, valve replacements, slow service) over past few months? Is there a recall? Bad batch
Answer:	I bought mine a few months ago, July 2019. It came with the suspect black dot valve. Sometimes it would pressurize, sometimes not. After I replaced the valve with the white dot valve shown on their users guide. it works all of the time. I use it a few times a week.
Question:	Where is it manufactured
Answer:	Germany. Doug I did a lot of research and this is the best and the one you want. My friends are buying Fissler and giving them to thier kids as well when they see and eat from mine. This pot is heavy but, 8.5 is the right size. You wont be sorry.
Question:	I have a induction cook top. Pot has to be magnetic. Will this work
Answer:	Yes, this pressure cooker will work on any cooktop including induction.

Product features

Fissler 4.8qt Vitaquick Pressure Cooker and 9.5” Crispy Steelux Frypan with Splatter Shield

With the vitaquick pressure cooker, cooking is truly made easy. Features include a unique positioning aid, two markings for gentle and speed settings and a locking indicator. In addition, the model comes with a measuring scale and an evaporation valve which enables comfort, as wasted steam no longer builds up on the handle. The crispy steelux premium fry pan is made of high-quality stainless steel. The pan incorporates a novogrill frying surface for low-fat, crisp frying with a grill effect.

Safety closure

Thanks to the practical positioning aid, it becomes ultra-easy to position and close the pressure cooker’s lid.

Safety indication

When the locking indicator pops to green and you hear a clearly audible click, the pressure cooker is safely closed and ready for the stove.

Large indicator

The large indicator features two markings, one for gentle and one for speed settings.

Spatter shield

The additional Fissler spatter shield is made of high-grade stainless-steel. It prevents any burns of spitting fat. You can use it with pans sized 24–28 cm in diameter by simply hooking in to safety handles.

Safety handle

The safety handle on the Fissler crispy pans protects against heat and lies perfectly in your hand, because your fingers are stopped from slipping. The safety handle's hook-in function enables the clippix spatter shield and the quality glass lid to be hooked in.

Cookstar all stove base

The bottom of the crispy fry pan guarantees perfect heat absorption, distribution, and storage and is very energy-efficient.

Product description

Presto Precise Digital Pressure Canner 120 volts AC, 1485 watts Liquid Capacity: 12 quarts (11. 4 liters) Stock No. 02144 Finally, an automated electric canner for simple home canning! The Presto Precise canner is the first digital pressure canner that meets USDA home canning guidelines for safely processing low-acid foods such as meat, poultry, fish, and vegetables, with no adjustments needed for high altitudes. It also doubles as an electric boiling water canner for preserving fruits, jams, jellies, and salsa. Simply select the canning method and time and the digital interface guides you through the canning process. LED display icons illuminate each step from start to completion. An innovative sensor automatically detects the exact processing temperature and holds it for the time required to safely preserve foods. The digital canner preheats the jars and keeps them hot until each jar is filled and ready to process. To simplify the boiling water method, the temperature sensor detects the boiling point and automatically activates the canning process for the required time to safely process high-acid foods. No need to watch or adjust settings, and the canner holds heat inside keeping your kitchen cooler. Includes an instruction book with research-based recipes that use standard processing times in accordance with USDA guidelines, and a handy quickstart guide. After canning is finished, the removable pot enables easy water removal and cleaning. Presto Precise digital canner, engineered by a trusted leader in pressure canning for over 100 years, is equipped with ten built-in safety features including a cover locking system and an alert symbol that indicates an incomplete canning process. Canning rack included. Regular mason jar capacity: 10 half-pints, 8 pints, 5 quarts (Half-pints and pints only for boiling water method).

• Automated for simple home canning.
• No adjustments needed for pressure canning at high altitudes.
• Doubles as a boiling water canner for preserving fruits, jams, jellies, and salsa.
• Innovative sensor automatically detects and holds the exact temperature for the required time for safe home canning
• Digital interface guides user through each canning method
• LED display icons illuminate each step from start to completion.
• Includes recipes with standard processing times in accordance with USDA guidelines

User questions & answers

Question:	Is there a part number for additional racks that fit this
Answer:	The replacement stock number for the rack is 4008136 according to the Presto website, if you have to replace the rack. But if you are looking for a rack to stack the small jars, you don’t need one. The jars stack on themselves resting the top jars on the rings only of the bottom jars (in a staggered way) You canning stack quart jars.
Question:	Is this like other electric systems where you cannot deviate from the provided recipes
Answer:	All recipes provided are tested for food safety by the USDA and the Presto Test Kitchen. deviating from a tested recipe is not recommended. If we can help you further, please reach out to Presto Customer Service. We are available weekdays from 8:00 – 4:00 Central Time. Please call 1-800-877-0441. We are more than happy to help!
Question:	What’s the manufacture’s warranty on this product
Answer:	Presto offers a 12 month warranty on the 02144 digital canner. If we can help you further, please reach out to Presto Customer Service. We are available weekdays from 8:00 – 4:00 Central Time. Please call 1-800-877-0441. We are more than happy to help!
Question:	Can you cook foods like soup in this
Answer:	The 02144 Presto® electric canner should only be used for canning purposes. It is not designed to or have settings for cooking. If we can help you further, please reach out to Presto Customer Service. We are available weekdays from 8:00 – 4:00 Central Time. Please call 1-800-877-0441. We are more than happy to help!

Product description

22-quart pressure canner is designed for easy, confident home pressure canning. Use for canning vegetables, meats, poultry, and seafood. Able to use as a boiling water canner for preserving fruits, jams, jellies, pickles, and salsa in half-pint, pint, and quart jars. Include a built-in Pressure dial gauge registers a complete range of processing pressures for precise canning. Works on gas, electric, and smooth-top ranges.

Feature:

• Easy, confident home pressure canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for fruits, jams, jellies, pickles, and salsa
• Heavy gauge, rustproof polished aluminum, 22 quart Pressure Canner and pressure cooker offers time and cost savings with a deluxe pressure gauge dial for easy pressure monitoring
• In addition a spring safety device prevents the pressurization of the cooker before being securely closed, and a sure-locking lid system prevents opening the lid when the cooker is pressurized
• Racks are included to maximize canning space and to prevent food from sticking to bottom.
• Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas
• Suitable for use on gas stove, electric stove, induction cooker and ceramics furnace

Specifications:

• Color: Silver
• Type: Pressure Canner
• Material: Polished Aluminum
• Pressure Release Function: Yes
• Pressure Release: 13PSI (+/- 5%)
• Pressure Gauge: 0-20 PSI
• Capacity: 22-Quart
• Compatible Heat Source: Gas, Sealed Electric, Ceramic, Induction and Electric Coil 
• Overall Dimension:19"(W) x 14"(L) x 14-1/4"(H)

Package Contents:

• Pressure Canner
• Rack
• Manual

• Easy, confident home pressure canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for fruits, jams, jellies, pickles, and salsa
• Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas. Pressure release 13 PSI (+/- 5%)
• In addition a spring safety device prevents the pressurization of the cooker before being securely closed, and a sure-locking lid system prevents opening the lid when the cooker is pressurized
• Heavy gauge, rustproof polished aluminum, 22 quart Pressure Canner and pressure cooker offers time and cost savings with a deluxe pressure gauge dial for easy pressure monitoring; Racks are included to maximize canning space and to prevent food from sticking to bottom.
• Suitable for use on gas stove, electric stove, induction cooker and ceramics furnace

User questions & answers

Question:	Is it compatible with an induction stovetop
Answer:	No it absolutely is not it is made of aluminum aluminum does not attract magnets therefore it does not work with a magnetic induction burner
Question:	Is steam amd moisture supposed to come out handle area on one side one handle has steam and moisture coming out Is this supposed to happen
Answer:	Steam should come out of the top when food is done cooking. But in order for that to happen you need to turn off heat. Let it sit for 10 to 20 minutes then release the pressure. If steam and moisture is coming out the sides then the lid might not be on correctly. Hope that helps
Question:	What induction cooker would be suitable to use with this pressure cooker
Answer:	I'm wondering why the description would say that it is induction compatible if it will not work with an induction-top stove?
Question:	How many quart or pint jars will it cook at one time
Answer:	Hi, it will hold 7 quarts or 12 pints. Hope this helps!

Product description

T fal Pressure Canner, Pressure Cooker with 2 Racks and 3 PSI Settings, 22 Quart, Silver, Model 931052. With its roomy 22 quart capacity, this T fal polished aluminum pressure cooker and canner offers exceptional convenience in the kitchen. By combining heat, steam, and pressure, it efficiently cooks a wide range of healthy, delicious, home cooked meals in a fraction of the time up to 70 percent faster than conventional cooking methods, without losing essential nutrients or flavor. Cook for a crowd, create large batches for make ahead meals, or capture summer's bounty for enjoyment year round by canning fruits and vegetables. When canning, the cookware can hold 16 pint size jars, 26 half pint size jars (when double stacked) or 7 quart size jars at a time. The stovetop cookware's heavy gauge aluminum construction heats quickly and offers rustproof performance for long lasting use. Choose from three cooking pressure options 5, 10, or 15 PSI. The cooker's selective pressure control maintains a steady internal pressure, while its vent tube in the center of the lid allows for proper steam release. For added safety, the cookware's backup steam release components include a reusable overpressure plug (the red pin in center pushes out, releasing steam), and if more release is needed, the cookware's gasket release window will push out from the lid opening. In addition, a spring safety device prevents the pressurization of the cooker before being securely closed, and a sure locking lid system prevents opening the lid when the cooker is pressurized. A cooking rack comes included to prevent food from sticking to bottom and to raise jars up off bottom, along with a user guide with recipes for getting started. The T fal 22 quart polished aluminum pressure cooker and canner makes a great choice for novice and experienced cooks and canners alike.

• 22 quart polished aluminum stovetop canner and pressure cooker with a deluxe pressure gauge dial
• Selective pressure control with 3 cooking pressure options: 5, 10 or 15 PSI; overpressure steam release safety components
• Heavy gauge, rustproof aluminum construction; sure locking lid system; pressure monitoring device built into handle
• Includes 2 canning racks to hold 16 pint size jars or 26 half pint size jars when double stacked or 7 quart size jars
• Cooking rack and recipe book included; limited warranty (10 year canner; 1 year replacement parts); Suitable for Gas and Electric Coil Stovetop only

User questions & answers

Question:	Is the entire unit stainless including the inside
Answer:	there is a gauge in middle along with a button (in front on picture) when the steams starts coming out of the hole where the weight goes (the black piece next to gauge) you time it for 10 mins. then put the weight on and the pressure starts to build up. Once the pressure gauge reads 10 you lower heat on stove to keep the pressure steady at 10 then start to time (usually anywhere from 10-45 mins). When you are done turn heat off and wait until the gauge is at 0 and the front button goes down. Then slowly twist lid and remove by lifting the cover (tilting the back side first so steam doesn't burn your face).
Question:	Does it come in 8-quart size? I love this pressure cooker but 6.3-Q is small for our family
Answer:	The issue people have with using large vessels on glass top ranges is that if the vessel is larger than the burner ring, it could transfer heat past the area where the glass has been properly tempered for high heat (outside of the burner ring). This could cause a failure in the glass top surface. I would check with your range mfg as well as inly cook in a burner that is the same diameter as the vessel you're using.
Question:	Wow,.only 1 bad 1 star review. Is this that good? the Fagor which is highly recommended by Americas test kitchen has lots of 1 star reviews
Answer:	I would not put in more than 9 regular mouth pint jars per level, for a total of 18 jars. When you put in 10/level the jars get wedged in and there's a risk of jars cracking, based on my experience. I've been canning for 50+ years and am on my third 23-quart pressure canner just my opinion.
Question:	I'm debating whether this one or T-fal P4500734 Clipso Stainless Steel Pressure Cooker... Any opinion
Answer:	7 quarts jars. 10 regular mouth pints jars. I currently today have 20 pints of pork canning (i have an additional metal plate like the one that goes on the bottom ) 10 pints on the bottom and 10 on the top rack. You can not double stack quarts. This is the best canner I have owned

Product features

Cooking Times Are Reduced By Up To 70 Percent And It's Safe!

The stovetop canner’s heavy gauge aluminum construction heats quickly and offers rustproof performance for long-lasting use. The cooker’s selective pressure control maintains a steady internal pressure, while its vent tube on the lid allows for proper steam release. For added safety, the cooker’s backup steam release components include a reusable overpressure plug (the red pin in center pushes out, releasing steam), and if more release is needed, the gasket-release window will push out from the lid opening. In addition, a spring safety device prevents the pressurization of the cooker before being securely closed, and a sure-locking lid system prevents opening the lid when the cooker is pressurized.

Pressure Gauge Dial

Deluxe pressure gauge dial for easy pressure monitoring.

3-PSI Settings

Selective pressure control with 3 cooking-pressure options: 5 PSI for vegetables and other delicate foods, 10 PSI for meats or 15 PSI for canning.

Two Cooking Racks

Two cooking racks are included to maximize canning space and to prevent food from sticking to bottom.

UL Certified

Underwriters Laboratories Inc certified product for safety cooking.

Heavy Gauge Aluminum Body

This heavy gauge, rustproof polished aluminum, 22 quart stovetop canner and pressure cooker offers time and cost savings with a deluxe pressure gauge dial for easy pressure monitoring.

22-Quart Large Canning Capacity

When canning, the T-fal 22 quart vessel can hold 16 pint-size jars, 26 half pint-size jars (when double stacked) or 7 quart-size jars at a time.

5-Point Security System

5 Point Security System includes a sure-locking lid system, overpressure steam-release safety components and a pressure-monitoring device built into handle. The canner/pressure cooker can only pressurize if the lid is securely locked. It cannot be opened if pot is pressurized.

Ideas You Can't Live Without

Present in 120 countries, T-fal's mission is to offer ingenious products to make cooking simpler and more rewarding as well as making ironing easier and faster.

T-fal is dedicated to understanding the consumer's needs and bringing innovative solutions. T-fal's history is marked with world-class innovations.

Product description

The CAREY Smart Canner & Cooker creates a perfect balance between safety, performance, and versatility and will soon become one of your favorite kitchen appliances. Designed to eliminate the common mistakes that cause harm or spoil food during the canning process, the Smart Canner & Cooker gives users uncompromised safety and peace of mind. Multiple built-in safety features control and regulate the pressure continuously and allow you to can and cook without worry. The multi-functional digital display and pre-set programs give you the right tools to ensure consistent results when canning fruits, jams, pickles, salsas and more. The safety lock lid with automatic float valve ensures that the lid fits correctly and identifies when pressure is present. Water Bath and Pressure functions take the guesswork out of the equation and simplify the ability to can your harvest. The removable 9.5 qt. non-stick cooking chamber is dishwasher safe and can hold and process four Quart (Wide-Mouth), five Pint or sixteen 4 oz. jelly jars at a time. The durable stainless-steel body is light-weight and has side handles for safe handling. The CAREY Smart Canner & Cooker also prepares your favorite slow-cooked recipes faster and makes healthy, delicious meals with a touch of a button. Easy to clean and perfect for quick and efficient pressure/slow cooking, browning, steaming vegetables and cooking rice. Additional accessories include a canning rack and steam rack for canning and cooking options and a removable condensation catcher for easier clean up.

• Designed for Pressure Canning, Pressure Cooking, Steam Cooking and Slow Cooking
• Multiple Built-in Safety Features - ETL Approved
• Multi-Functional Digital Display with Timer
• Features a removable 9.5 qt. Non-Stick Aluminum Inner Pot, Canning Rack and Steam Rack
• Includes Standard and High Altitude Limiting Valves, 10 PSI and 15 PSI

User questions & answers

Question:	I'm looking for a large electric pressure cooker without tons of other features. i don't can, tho. should i still consider it? thanks
Answer:	To me the whole point of this canner is it does have lots of features (electronics are cheap). This single unit has replaced my crock pot, a smaller electric pressure cooker (That was not certified to can), and gives me a way to can smaller batches (Like the leftover chili I made with this device). The extra features are easy to use, so I don't see the downside. Plus it is way easier to use than hauling out my large stove top pressure canner. So yes, I would still consider it. This purchase was well worth it and will quickly pay for itself in better food and money saved.
Question:	Can I can Apple pie filling using this canner
Answer:	Yes I have successfully done so using the Amish Canning Cookbook recipe on page 136 but you have to use wide-mouth quart jars which should be nbd given the amount / consistency of the filling.
Question:	Can you can meats
Answer:	Yes you CAN ....this is a pressure CANNER and I’ve used it extensively for canning chilli and meat sauces etc. it’s the perfect canner except for the size. It only holds four quart jars max
Question:	Does anyone know what Error Code 10 means? Can't find it in manual or online
Answer:	This is not an error code. When the Carey shows E10 it is starting the venting process necessary to pressure can. The instructions, including the revised ones, are not clear on this. When you are pressure canning, the pressure limiting valve should be on "exhaust". After a bit, the Carey will beep and show E10, do nothing...you should allow the Carey to vent until the countdown reaches E0 and then switch the pressure valve to "airtight". The timer will begin shortly after you switch to "airtight".

Product features

Carey Smart Pressure Canner & Cooker

The Carey Smart Pressure Canner & Cooker creates a perfect balance between safety, performance, and versatility and will soon become one of your favorite kitchen appliances.

Designed to eliminate the common mistakes that cause harm or spoil food during the canning process, the Smart Pressure Canner & Cooker gives users un-compromised safety and peace of mind. Multiple built-in safety features control and regulate the pressure continuously and allow you to can and cook without worry.

The multi-functional digital display and preset programs give you the right tools to ensure consistent results when canning fruits, jams, pickles, salsas and more. The safety lock lid with automatic float valve ensures that the lid fits correctly and identifies when pressure is present. Water Bath and Pressure functions take the guesswork out of the equation and simplify the ability to can your harvest.

The removable 9.5 qt. non-stick cooking chamber is dishwasher safe and can hold and process four Quart (Wide-Mouth), five Pint or sixteen 4 oz. jelly jars at a time.

The durable stainless steel body is light-weight and has side handles for safe handling. The Carey Smart Pressure Canner & Cooker also prepares your favorite slow-cooked recipes faster and makes healthy, delicious meals with a touch of a button.

Easy to clean and perfect for quick and efficient pressure/slow cooking, browning, steaming vegetables and cooking rice. Additional accessories include a canning rack and steam rack for canning and cooking options and a removable condensation catcher for easier clean up.

Multiple Built-in Safety Features

1. Pressure-Limiting Valve: If the pressure inside exceeds the limit, the pressure-limiting valve will release the pressure.

2. Lid Lock Protection: Ensures that the lid fits correctly. Pressure will not build up if the lid is not fully locked.

3. Anti-block Filter: Prevents food blockage around the exhausting valve and ensures smooth pressure release.

4. Float Valve Protection: Pressure will not increase if the lid is not fully closed or locked properly.

5. Open/Close Markings: The open / close markings for the lid identify when the lid is in the locked or unlocked position. Appliance will not operate in the open position.

6. Temperature Control: This sensor controls the temperature of the inner pot to avoid exceeding the limit.

7. Pressure Control: The flexible gasket and pressure switch controls the pressure continuously.

8. Fuse Protection: If the temperature exceeds the limit, the fuse will switch off the power.

9. Temperature Sensor: If the inner pot is empty or the temperature exceeds the limit, the sensor will switch off the power.

10. Automatic Pressure Release: If all other safety features fail and the pressure reaches a level that exceeds the limit, it will be released automatically from an area between the gasket and inner pot.

Product description

1.QUOTE: Jessalyn, who lives in 17th St, Brooklyn, NY, said Overall great set for beginners using water bath canning method.

2.Jar lifter-Measures 8.9” x 3.3” （L X W).The jar lifter is a tool that grasps your hot jars to safely take them out of a hot canner after processing. The rubber coating on the jar end of the tool keeps it firmly and securely wrapped around the neck of your jar while you move it to a cooling area. 

Magnetic lid lifter-Measures 6.7”(L).A magnetic lid lifter is a plastic stick with a magnet at one end. Use it to lift your canning lids from the hot water they should be in as you place your canning jar lids before processing. 

Wide mouth canning funnel-Measure 6.5” x 4.7” x 2.9”(L X W X H).Use this plastic canning funnel for mason jars to safely transfer liquids and solids between containers while minimizing the chance of spills and messes while pouring. It features a heat-resistant plastic construction that withstands the high temperatures required during canning.

Jar Wrench-Measure 10.6” x 3.1”(L X W).This canning tool boasts a chromed steel construction with PVC-coated grips to offer sturdiness and durability. It's perfect for fresh preserving in your restaurant's kitchen and ahead of catered, farmers' market, and church events. Versatile by design, this wrench fits a variety of jar and bottle sizes for your convenience.

Canning tongs-Measure 11”x3.3”.Perfect for flipping meat, tossing salads and stir-fries, or picking up cumbersome food.

3.WHAT ARE YOU WAITING FOR? GET THE CANNING KITS AND SAVOR THOSE FLAVORS.

• Canning supplies starter kit—included canning jar lifter，canning tongs,jar funnel,jar wrench,magnetic lid lifter. They are strongly recommended for canning kit for beginners in your kitchen and they will make your canning much easier and safer.All accessories have anti-scald handles, and the size is ergonomically designed.
• Whether you are an avid gardener or merely like to stock up on produce when it’s in season, you’re going to need some way to preserve your bounty in order to avoid wasting it. Canning is a low-cost way to preserve a variety of foods in a way that maintains both vitamins and minerals. It is also fairly simple to do, and nothing beats opening up your pantry on a cold winter’s day to find jar after jar of jam, tomatoes, and pickles that you put up yourself.
• Because of the canning kits are rust proof,you will be able to use and get them wet and wash them,this is great for you because it will last for years.
• The vinyl coating look great, it cushions the tools to keep the jars from breaking while also preventing your fingers and hands from burns.
• Buy now and 30 days later you will find they are essential ，We know you will enjoy the canning food.

• 【EASY & SAFE LOCKING】 Thanks to the Universal Locking Mechanism the lid easily locks into place with the turn of a knob. It will clamp onto the pot from any position and, if pressure is built inside the pot, will not unlock
• 【VERSATILE & RELIABLE】 The Pressure Settings, HIGH Pressure at 15psi and LOW Pressure at 10psi, provide the flexibility to Pressure Cook even the most delicate dishes. When Pressure Canning, the 10psi lower level is perfect for most scenarios, and the pressure can be adjusted from the LOW to the HIGH level to achieve always optimal and safe results, no matter the recipe or the altitude
• 【FASTER THAN YOUR AVERAGE COOKER】 Pressure cookers prepare food 3x faster than any other cooking tool. They save you time and energy in the kitchen and produce a more flavorful and nutritious meal
• 【BUILT TO LAST & FOR CONVENIENCE】 Constructed of 18/10 stainless steel and compatible with all domestic stoves including gas, electric, ceramic and induction. The unit itself is not electrically powered
• 【INCLUDES】 Top-of-the-line 10Qt Stove-top Pressure Cooker & Canner that fits up to Three 1Qt Mason Jars or up to Four Pint Mason Jars, Quick Guide, User's Manual, Recipe Book and Stainless Steel Steamer Basket (jars, canning rack and other canning tools NOT INCLUDED). The unit is not compatible with pressure gauges | 10-year warranty

Product features

6 Quart

Serves 4 people

Perfect stockpot size

Great for easy dinners

8 Quart

Serves 6 people

Wider 10" diameter

Best size for meal prep

10 Quart

Serves 8 people

Wider 10" diameter

Perfect for large cuts of meat

12.7 Quart

Serves 10 people

Widest 11" diameter

Best unit for pressure canning

Automatic & Universal Locking Mechanism

Turn-to-Lock knob will lock the lid into place at any position on the pot, no alignment required!

Pressure Regulator

Pressure regulator knob is equipped with four positions: High Pressure , Low Pressure , Release, and Clean.

Pressure Indicator

The red pressure indicator will rise when pressure has been reached and go back down when pressure has been released.

Silicone Gasket

Found on the underside of the lid, the silicone gasket creates an airtight seal needed to build pressure.

Product description

Suwimut 6 pack 11 inches pressure cooker canner racks are used to keep jars off the bottom of the pressure cooker / pressure canner while canning. This will allow you to safely stack one more layer into your pressure canner, speeding up your canning. They are made from high quality stainless steel, durable and rust-resistant, built to be used over and over again.

• Content: You will receive 6 pieces canner rack with size 11 inch / 28 cm.
• Premium Material: Our canning racks are made from high quality stainless steel, durable and rust-resistant, built to be used over and over again.
• The canning Rack are used to keep jars off the bottom of the pressure cooker / pressure canner while canning. This will allow you to safely stack one more layer into your pressure canner, speeding up your canning.
• The racks measure 11 inches in diameter, which are compatible with Presto (TM) 01781 23-Quart, All American (TM) 21.5-Quart, T-fal (TM) P31052, Granite Ware (TM) 0730-2, Mirro (TM) 92122A and more.
• Note: Please measure your pressure canner before purchasing to ensure fitable or not. It must have 11 inches of usable interior diameter - If not, this will not work for you.

Product description

Ideal For Canning

Our racks are perfect for keeping jars off of the bottom of the pressure cooker /

pressure canner while canning. Our 2-pack allows you to create multiple layers

in a batch, speeding up your canning - all at a great value!

Made For Large Pressure Cookers / Pressure Canners

Measuring 11" in diameter, our racks are compatible with Presto 01781 23-Quart,

All American 21.5-Quart, T-fal P31052, Granite Ware 0730-2, Mirro 92122A

and more.

High-quality Material And Construction

Made from high-quality, durable stainless steel, our canning racks are built

to be used over and over again!

Please Measure Your Pressure Cooker/Canner Before Purchasing To Ensure Fit. It must have 11 inches of usable interior diameter -

If Not, This Will Not Work For You.

Please note: This is a generic product manufactured and distributed by Impresa Products.

This is not a Presto, All American / All-American, T-fal, Granite Ware or Mirro OEM

product and Impresa Products has no affiliation with or endorsement from Presto, All American /

All-American, T-fal, Granite Ware or Mirro. Our product is not covered under any Presto,

All American / All-American, T-fal, Granite Ware or Mirro manufacturer's warranty.

The Presto, All American / All-American, T-fal, Granite Ware and Mirro brand names

and logos are the registered trademarks of their owners. Any use of the Presto, All American /

All-American, T-fal, Granite Ware and Mirro brand names, models or any other related

designations are made solely for purposes of describing and illustrating compatibility.

• Ideal For Canning -- Our racks are perfect for keeping jars off of the bottom of the pressure cooker / pressure canner while canning. Our 2-pack allows you to create multiple layers in a batch, speeding up your canning - all at a great value!
• Made For Large Pressure Cookers / Pressure Canners -- Measuring 11" in diameter, our racks are compatible with Presto (TM) 01781 23-Quart, All American (TM) 21.5-Quart, T-fal (TM) P31052, Granite Ware (TM) 0730-2, Mirro (TM) 92122A and more
• High-Quality Material And Construction -- Made from high-quality, durable stainless steel, our canning racks are built to be used over and over again!
• Please Measure Your Pressure Cooker/Canner Before Purchasing To Ensure Fit -- It must have 11 inches of usable interior diameter - If Not, This Will Not Work For You
• Please note: This is an aftermarket replacement product (produced by Impresa Products). We have no affiliation with or endorsement from any of the manufacturers mentioned

User questions & answers

Question:	will these racks fit 1784-23 qt presto canner? thanks for your time, greg
Answer:	First of all I do not own a presto canner, but just a regular stove top canner. And it truly depends on the size and shape of your canner. If the sides of your canner go straight down with no curves, there is no problem. I have three canners, and the rack fits in only two of them.
Question:	Will these work in a tristar product -power cooker model #pc-tr
Answer:	no but measure your power cooker then go online here and search for about 1 in smaller than you measured they make smaller ones
Question:	What is the diameter of the holes
Answer:	1/2 inch and smaller. As its a canning rack the holes aren't a problem, if your looking for another use then it could be.
Question:	Would this work for water bath canning in a large stock pot
Answer:	i use them on my water bath canning in a large stockpot. I use them to have two layers of jelly jars processing in the same large pot. Hope this helps

Product description

The DUO Pressure Cooker has been named “Best Buy†by America’s Test Kitchen and â€œBest of the Test†of stove-top pressure cookers by a leading culinarymagazine. It features sleek and ergonomically designed handles for easier opening and closing. This set includes the 10 Qt. DUO pressure cooker and all the accessories you need to properly preserve canned foods right at home.

• INCLUDES: 10Qt DUO Pressure Cooker/Canner, Canning Rack, Jar Wrench, Jar Lifter, Magnetic Lid Lifter, BPA-free Funnel, BPA-free ladle, BPA-free Bubble Remover, Pressure Cooking Recipe Book and Home Canning Cookbook
• CANNING, TWO WAYS: This set comes with all the tools you need to begin Canning at home. The components allow you to use the Water Bath method or the Pressure Canning method, which is the only method to safely preserve low acid foods
• TWO PRESSURE LEVELS: with a “High” (15psi) pressure position, a “Low” (8psi) pressure position, a “Release” position that automatically releases pressure after cooking and a “Clean” position to remove the knob for cleaning. The unit is not compatible with pressure gauges
• CAPACITY: The pot has a 10 Quart capacity and fits up to Three 1-Quart Mason Jars or up to Four Pint Mason Jars (jars not included)
• WARRANTY: 10-year warranty

User questions & answers

Question:	Some of the requirements of some canning instructions say to use 10 to 11 psi. This has 8 and 15 psi. How do I compensate for this
Answer:	We cannot recommend canning at 10 psi. We can only recommend canning at 15 psi which is the high pressure settings on the Zavor Pressure Cookers.
Question:	How many qt. Jars can you due at a time
Answer:	3 Quart Sized Jars
Question:	What is the pressure in psi at the highest setting? Is it safe for canning at high altitude
Answer:	According to the Zavor user manual, the PSI is 15 at high pressure.
Question:	Can it be used in glass top stove
Answer:	Yes, it can.

• Designed and manufactured in Taiwan. Family Living Today's CHOICE: The commercial grade pressure canner is what you need.
• The stainless steel handles work best for commercial use to ensure a stable support for heavy-duty food items and the power burner. Compatible with Gas, Electric, Ceramic and Halogen cooktops and stoves. Cannot be used on induction cooktops and stoves
• German gear with mortise and tenon joint design, simple switch, safe, durable and easy cleaning with the Pressure indication valve, relieve pressure easily/ Emergency pressure relief safety device
• Buffalo Pressure Cooker also manage to obtain ISO 9001 : 2000 and Safety Goods (SG) Certificate from Japan.
• Two steams racks [Included]. Pressure Gauge: Optional Accessories [Excluded]. Designed and manufactured in Taiwan

User questions & answers

Question:	Is the buffalo clad quick pot (32 quart) stainless steel? are additional removable sealing ring/s also available
Answer:	Yes, It's Multilayer Stainless steel which conducts heat fast and evenly. It comes with the sealing ring. Thanks!
Question:	how many pounds of pressure is it? 10?12?15? are there options
Answer:	Dear Andrew, Not sure about your question, but the operating pressure is 12.8+/- 1.42 PSI for your reference. And it would not be adjusted. Thank you!
Question:	where is it manufactured
Answer:	It is the quality control on the manufacturer that measure the quality of the product, not the country of manufacturing. Buffalo does make a commercial series for just a few $ more that is made Germany design, made in Japan, and USA under ISO 9001 quality restrictions. This is in response to those paranoid of made in china.
Question:	What are the (inside) measurements of the 15-qt size. Is the gasket rubber or silicone? Does it have a warranty
Answer:	Dear Bill, the inside width is 11 inches and height is 9.7 inches.The gasket is made by silicone.It comes with 10 Years Limited Warranty on Plastic Handles and Knobs (not including gasket).

Product features

Test Perform on Pressure Cooker according to CE( Euro) & SG (Japan) requirement