9 best knife with ebony

Product description

Brand: SMTENG

SIZE：Total Length: 7 inches ，Closed Length: 4 inches ，Blade Length: 3 inches ，Blade thickness: 0.118 inches

Item weight: 4 OZ

Handle material：black ebony log wood has luster, no special odor, uniform structure, corrosion resistance, durability, hard material, delicate, is a very rare wood.

Options：1 x premium gift box，1 x Leather sheath with Snap Fastener





How to distinguish the true and fake of Damascus:



★Since the Damascus blade are forged repeatedly from different parts of the raw steel, the texture of each true Damascus is different.So the lines on both sides of the blade of each knife are different.



★The true Damascus’s texture is natural and smooth,the fake Damascus’s texture is intermittent and easy to wipe off.



★Damascus steel blades Layering can be seen from the top of the blade.It can be seen from the semi-finished products of the products.But in order to be beautiful, the finished products of our products are polished smoothly and not easy to find.



★Texture damage test with Damascus knife. The blade is Damascus steel and the handle is laser pattern.(the difference between laser and forging) Forging ：After the blade was destroyed by the grinder, the steel grain of the blade is clearly visible. Laser：After the handle was destroyed with sandpaper, the laser texture of the handle has disappeared.



Beautiful Hand Forged Piece of Art that your Friends will Envy….

Our goal is to not only provide you with a Quality Folding knife that cuts well, but with a premium collectible that you can enjoy.The legendary craftsmanship and unique design, make this incredible Damascus steel folding pocket knife a true piece of art!You can finally own a Quality Best folding pocket knife designed and created by artisan craftsmen, utilizing the legendary technique of ancient Damascus Steel blade smiths.

• ★Genuine Handmade Forged Damascus Steel knife:The manufacture of Damascus knife is elaborate and complicated,It's made of VG10 cutting core, 67 layers Damascus steel Continuous folding and forging created.Blade has excellent edge retention for lasting durability
• ★Ergonomically designed handle with black ebony log wood,opened length 7inch, blade length inch, closed, blade thickness 2.5mm, net weight 4 oz.without liner lock.
• ★Feast your eyes on the classy: Design of this elegant Custom Damascus Steel Pocket Folding knife! You always keep with you Good for Hunting, Fishing, Camping, Tactical, Survival, Hiking, and all Outdoors & Sports activities.
• ★Work of Art--Ideal Gift/Collections：The legendary craftsmanship and unique design，not only provide you with a Quality Damascus steel folding pocket knife that cuts well, but with a premium collectible that you can enjoy Enrich your collection with a priceless Gift of art and enjoy the touch of style it offers!
• ★AN EXCELLENT GIFT IDEA：This beautiful Damascus folding pocket knife comes with Gift Box and Leather Pouch ,Suitable for a special friend,Father's Day gift ,Teacher's Day gift or boss gift and have them thankful for your excellent taste!

User questions & answers

Question:	Where is it made
Answer:	I don't know. I only use it when sewing fabrics that have sequins and other adornments that cause a buildup on the needle.

Product features

DAMASCUS STEEL POCKET KNIFE

Genuine Handmade Forged Damascus Steel knife:The manufacture of Damascus knife is elaborate and complicated,It's made of VG10 cutting core, 67 layers Damascus steel Continuous folding and forging created.This exquisite blade has been tested in a variety of categories, including toughness, strength (lateral stress) and edge honing and holding ability. The Damascus mesmerizing blade has been masterfully crafted to be the perfect balance between strength and toughness – a true artistic wonder for your collection!

GERMAN STEEL POCKET KNIFE

Extra strong, modified German steel has a higher carbon and chromium production, is easy to sharpen and is durable when in constant use. The German steel composition has excellent corrosion resistance and is a tremendous everyday steel. Heat treated will good edge retention, German steel has a high chromium and carbon content that provides superior abrasion resistance and edge holding capabilities

VG10 cutting core

Damascus steel blades Layering can be seen from the top of the blade.It can be seen from the semi-finished products of the products，But in order to be beautiful, the finished products of our products are polished smoothly and not easy to find.But where it's not easy to grind, we can still find Damascus steel cores

Texture damage test with SMTENG Damascus folding knife

The blade is Damascus steel and the handle is laser pattern.(the difference between laser and forging)

Forging ：After the blade was destroyed by the grinder, the steel grain of the blade is clearly visible.

Laser：After the handle was destroyed with sandpaper, the laser texture of the handle has disappeared.

Every real Damascus Pocket has different pattern

Since the Damascus blade are forged repeatedly from different parts of the raw steel, the texture of each true Damascus is different.So the pattern on both sides of the blade of each knife are different. The true Damascus’s texture is natural and smooth,the fake Damascus’s texture is intermittent and easy to wipe off.

A beautiful gift box and Leather sheath perfect for any giving occasion

If you are looking for a truly unique gift for your loved ones, This SMTENG pocket knife masterpiece is going to have your husband, boyfriend, father or brother ecstatic.This design aesthetics of Damascus is liked by some women who have collecting habits.

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Product description

A staple for every kitchen, the Shun Classic 8-inch Chef’s Knife is an all-purpose blade, equipped for a variety of cutting tasks. With its slightly curved blade, the Shun Chef’s knife easily rocks through fresh herbs for easy mincing too. The size and width of the blade makes it an ideal tool for preparing protein, fruits, vegetables and many other foods. Made with the Damascus layering technique, the blade is comprised of 69 total layers – 68 layers of alternating steel and a proprietary VG-MAX core. VG-MAX steel contains additional chromium, carbon, tungsten and cobalt for increased strength, durability, sharpness and resistance to corrosion. Handcrafted by highly skilled specialists in Japan, Shun knives are a harmonious combination of ancient blade-making traditions and cutting-edge innovation. The craftsmanship and quality of each knife is a testament to the high quality prioritized by Shun. No home is complete without a Classic 8-inch Chef’s Knife. Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding

• VG-MAX steel is a formula exclusive to Shun with extra tungsten for a sharper edge, more chromium for corrosion resistance and additional cobalt and carbon for strength and durability
• Handle is ebony PakkaWood; PakkaWood is a hardwood infused with resin for a durable, water resistant finish, perfect for easy cleaning and tough enough for constant use
• For proper slicing, push the knife forward and down while cutting through food and then pull it up and back, repeating the process in a “locomotive” motion; this prevents chipping for smooth cuts
• “Shun” the Japanese word indicates a food’s peak ripeness; Shun draws on its Japanese roots and traditional blade-making practices to produce knives that perform excellently
• The 8-inch Chef’s Knife is a staple kitchen utensil and a great gift for newlyweds, homeowners, parents, grandparents, cooks, aspiring chefs, hostesses or to keep as a personal kitchen tool

Product features

Shun

“Shun” (shoon) is a concept at the very heart of Japanese cuisine. In Japanese, shun is the word used to describe local, seasonal food when it is at the peak of its flavor and freshness—at the peak of its perfection.

Shun Cutlery is known for its exquisite beauty and ultra-premium performance. Yet as beautiful as Shun is on the outside, and as beautifully as it performs in your kitchen, its true beauty may be in what you don’t see.

Handcrafted in Japan

Shun is dedicated to maintaining this ancient tradition by continuing to handcraft each knife in our Seki City facilities. Each piece of this fine kitchen cutlery takes at least 100 individual steps to complete. While we maintain these ancient traditions of handcrafted quality, we also take advantage of thoroughly modern, premium materials and state-of-the-art technology to provide that traditional quality to millions of professional chefs and avid home cooks throughout the world.

Knife Steel is Essential

Heat treatment—an invisible, yet vital, process. This exacting process is fundamentally important to ensuring that your Shun provides lasting value. In heat treatment, the metal is heated and cooled to change its microstructure, bringing out its very best properties. With precise heat treatment, blade steel becomes finer grained, making it stronger and harder so blades can be thinner, sharper, and give you a longer-lasting edge. Shun’s experts are, quite simply, masters of the heat treatment process.

Quality and Performance

Shun is the exact moment when a fruit has reached its ideal ripeness, when a vegetable is at its very best, or when meat is at its most flavorful. Home cooks and professional chefs alike celebrate shun in their kitchens, eagerly awaiting each season’s bounty and serving every ingredient in its proper time.

Shun Cutlery proudly takes its name from this Japanese culinary tradition of eating the freshest food at the perfect moment. We took this name to honor this seasonal, mindful way of eating and as a mark of our dedication to making kitchen cutlery that is always at the peak of its perfection, too.

Shun Classic

Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle.

With Shun Classic, you'll discover a wide selection of traditional blade shapes as well as unique shapes - so you can always find the right handcrafted knife for every kitchen task.

Pakkawood Handle

These traditional Japanese-style handles have a slight ridge on the right side, which fits into the curl of the fingers for a comfortable and secure grip. Viewed end-on, the shape resembles the capital letter "D". Pakkawood is waterproof, incredibly durable, and won't harbor bacteria.

Shun is Different

If you've never owned a Japanese knife before, you'll immediately notice how different a Shun feels in the hand. Shun is harder, lighter, and sharper. Sharpened to a steeper angle (16 degrees) with an edge that will hold longer, the Classic line is designed to cut in a smooth, slicing motion.

Layered Steel

Shun proprietary VG-MAX cutting core is a high-end "super steel" that is extremely hard, enabling Shun Classic knives to take an incredible edge and hold it longer.

Stainless Damascus Cladding is made of 34 layers of stainless steel on each side of the blade, for a total of 69 layers. Classic's cladding supports the cutting core, adds stain and corrosion resistance, and looks elegant.

Shun and Sharpening

Shun brand products sold by Kai USA Ltd. are backed by Shun against manufacturing defects. In addition to supporting our products, we will be happy to sharpen your Shun or Kai knife for free for as long as you own the knife.

You may also register your purchase.

Product description

The Shun Classic 7-inch Vegetable Cleaver is a powerful yet nimble tool. Every part of its square, wide blade can be used. Use the sharp edge for chopping vegetables, especially larger vegetables like cabbage. The surface of the blade is ideal of crushing ginger, garlic cloves and more. The Japanese word “shun” refers to a food’s peak ripeness, Shun embraces its name to produce kitchen knives of peak performance and advanced materials. The 7-inch Vegetable Cleaver has weight and power while also being capable of agile, accurate movements. The cutting core of the blade is made from the exclusive Shun formula of VG-MAX steel, an innovative formula with additional tungsten for sharpness, cobalt and carbon for strength and durability and additional chromium for resistance to wear and corrosion. The Vegetable Cleaver is made with a thinner blade for easier control, making meal preparations an enjoyable process. Classic 7-inch Vegetable Cleaver is an elite knife, ideal for every household.

• Shun Classic Vegetable Cleaver has a 7” wide, square blade, ideal for vegetable preparation; razor-sharp edge perfect for slicing while flat surface of blade is utilized for crushing garlic cloves
• The Shun Vegetable Cleaver has a solid feel, yet offers nimble execution of slicing and dicing; powerful enough to handle cabbage and precise enough for smaller ingredients
• VG-MAX steel cutting core is a proprietary Shun formula, an innovative upgrade from the VG10 version, with increases of cobalt, chromium, carbon and tungsten, to create the Shun “super steel”
• The D-shaped handle is made of ebony PakkaWood, a genuine hardwood infused with resin, producing a water resistant and durable handle, perfect for constant use and easy cleaning
• Shun Classic 7-inch Vegetable Cleaver is a kitchen must-have and a perfect gift for cooks, grandparents, homeowners, entertainers, newlyweds, hostesses or to keep as a personal treat

User questions & answers

Question:	Is chipping really that common? Also, will they cover under warranty? Never had any chips on my cheap knives
Answer:	You never had chips on your cheap knives because they are softer metal, probably no higher than RC 58, while this is likely closer to RC 60-62 and will hold a much better edge dramatically longer. That said in the west we call this a cleaver because it looks like a traditional butcher cleaver, but is actually a cai dao which roughly means vegetable slicer in Mandarin Chinese. Use it for slicing all your veggies and boneless meats and you're unlikely to chip it.
Question:	How long is the blade? Although it's labeled as 7", some other web sites list it as 7.75". Which is it
Answer:	It is precisely 7 1/16” long (3 1/2”) wide.
Question:	Where is this made
Answer:	This cleaver is hand crafted in Japan and is a very nice blade.
Question:	Can i carve a name on the knife
Answer:	Oh sure if you want to do a chemical etch or you have a diamond scribe or you're very handy with a power grinder. This metal is much harder than any other knife I've used before. Good luck with that

Product features

Shun

“Shun” (shoon) is a concept at the very heart of Japanese cuisine. In Japanese, shun is the word used to describe local, seasonal food when it is at the peak of its flavor and freshness—at the peak of its perfection.

Shun Cutlery is known for its exquisite beauty and ultra-premium performance. Yet as beautiful as Shun is on the outside, and as beautifully as it performs in your kitchen, its true beauty may be in what you don’t see.

Handcrafted in Japan

Shun is dedicated to maintaining this ancient tradition by continuing to handcraft each knife in our Seki City facilities. Each piece of this fine kitchen cutlery takes at least 100 individual steps to complete. While we maintain these ancient traditions of handcrafted quality, we also take advantage of thoroughly modern, premium materials and state-of-the-art technology to provide that traditional quality to millions of professional chefs and avid home cooks throughout the world.

Knife Steel is Essential

Heat treatment—an invisible, yet vital, process. This exacting process is fundamentally important to ensuring that your Shun provides lasting value. In heat treatment, the metal is heated and cooled to change its microstructure, bringing out its very best properties. With precise heat treatment, blade steel becomes finer grained, making it stronger and harder so blades can be thinner, sharper, and give you a longer-lasting edge. Shun’s experts are, quite simply, masters of the heat treatment process.

Quality and Performance

Shun is the exact moment when a fruit has reached its ideal ripeness, when a vegetable is at its very best, or when meat is at its most flavorful. Home cooks and professional chefs alike celebrate shun in their kitchens, eagerly awaiting each season’s bounty and serving every ingredient in its proper time.

Shun Cutlery proudly takes its name from this Japanese culinary tradition of eating the freshest food at the perfect moment. We took this name to honor this seasonal, mindful way of eating and as a mark of our dedication to making kitchen cutlery that is always at the peak of its perfection, too.

Shun Classic

Shun Classics are the original Shuns, the first Japanese-style knives to be made available to a wider audience in North America. Instead of heavy ponderous blades, Shun Classic blades are lighter with razor-sharp edges and crafted from advanced steel. Rather than weighty, Western handles, Shun Classic offers the graceful control of a traditional Japanese handle.

With Shun Classic, you'll discover a wide selection of traditional blade shapes as well as unique shapes - so you can always find the right handcrafted knife for every kitchen task.

Pakkawood Handle

These traditional Japanese-style handles have a slight ridge on the right side, which fits into the curl of the fingers for a comfortable and secure grip. Viewed end-on, the shape resembles the capital letter "D". Pakkawood is waterproof, incredibly durable, and won't harbor bacteria.

Shun is Different

If you've never owned a Japanese knife before, you'll immediately notice how different a Shun feels in the hand. Shun is harder, lighter, and sharper. Sharpened to a steeper angle (16 degrees) with an edge that will hold longer, the Classic line is designed to cut in a smooth, slicing motion.

Layered Steel

Shun proprietary VG-MAX cutting core is a high-end "super steel" that is extremely hard, enabling Shun Classic knives to take an incredible edge and hold it longer.

Stainless Damascus Cladding is made of 34 layers of stainless steel on each side of the blade, for a total of 69 layers. Classic's cladding supports the cutting core, adds stain and corrosion resistance, and looks elegant.

Shun and Sharpening

Shun brand products sold by Kai USA Ltd. are backed by Shun against manufacturing defects. In addition to supporting our products, we will be happy to sharpen your Shun or Kai knife for free for as long as you own the knife.

You may also register your purchase.

Product description

OWDEN Professional precision knife, Use for leather craft ,Scrapbooking working, Paper art Etc. Sharp knife with ebony wood handle. Not suitable for left-handers.

• Owden Professional precision knife, Suitable for hollowing and cutting leather,Paper,Cork, Scrapbook, Cloth and other soft materials.Not suitable for left-handers.
• The knife adopts high-quality alloy steel precision grinding technology, with very good sharpness and no rust treatment! You can cut out patterns and shapes you want on leather and paper Etc. materials.
• The shape of this knife is in accordance with the ergonomic design concept, and the handshake is very comfortable.The nice ebony handle with brass ferrule.
• After using for long time, the sharpness of the knife has decreased. Generally, the sharpness can be restored by sanding with 1000-1200 mesh sandpaper.Or use a professional sharpening stone.
• The knife of Owden is made of high-grade materials and has a beautiful design. It is an indispensable tool for artists.

User questions & answers

Question:	Where is it made
Answer:	Apply to thread one time only. Run a line down spool
Question:	Looking for something to cut veneer wouldthis work
Answer:	I am not sure if there are any negative reviews or not. I learned about this product in a sewing class and have been using it ever sense. Works well.

Product description

Knife Features

→ Blade Material: High Speed HAP-40 Stainless Steel



→Edge Angle: Double Edged



→Grade: High Speed



→Handle Shape: Octagonal



→Handle Material: Ebony



→HRC:64-65



→Knife Style: Gyuto Chef Knife



→Stain Resistant: Yes



→Saya Cover: Lacquered Saya Cover



Our Yoshihiro High Speed Steel series beautifully brings together incredible sharpness, long lasting edge retention, stain resistance, and an ease of sharpening that outclasses many other knives currently on the market. The outstanding performance of the knife is the result of combining state-of-the-art metallurgy with the bountiful knowledge and skill of the master craftsmen.



The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.



Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use.



Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.

• Our Yoshihiro High Speed Steel series beautifully brings together incredible sharpness, long lasting edge retention, stain resistance, and an ease of sharpening that outclasses many other knives currently on the market. The outstanding performance of the knife is the result of combining state-of-the-art metallurgy with the bountiful knowledge and skill of the master craftsmen.
• High Speed Steel is currently considered to be the most advanced stainless steel on the market for high-end kitchen knives. A particular significance is the high amount of Cobalt (8%) in the steel alloy which give it its high wear-resistance and durability. It makes it perfect for use in its original purpose of industrial machinery, but also excellent in high-end kitchen knives which require long lasting edge retention.
• The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables.
• Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art.
• Traditional Japanese knife making values a sharp edge, which requires attention and care. Sharpening and honing should be done with only water whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Do not use on objects such as bones, nutshells, and frozen foods.

Product description

Japanese Chef Knife 8 inch Sharp Kitchen Knife with w/octagon Ebony Handle, forged German High Carbon Steel Gyuto Knife Cooking Knife- Keemake

• ✔ 【Premium Material】Crafted out of premium High Carbon German Stainless steel, this 8 inch Japanese chef knife is precisely tempered and hardened with High-Tech vacuum heat treatment to reach a Rockwell Hardness of 60±2. Keemake experienced craftsman hand sharpened each edge with 12-15 degrees per side to ensure each blade’s sharpness, is great for vegetables, fruits, fish, and meats.
• ✔ 【Blacksmith finish/Korouchi Blade】As a traditional Japanese blade forging technique and design, Korouchi retains the scaly residue left from the forging process. The finish reduces reactivity(rust/ corrosion) on carbon steel knives and gives the knife a very characterful.
• ✔ 【Natural Handle and Robust Bolster】Constructed from natural smooth and warm ebony wood that feels substantial in the hand. The ultra-thick stainless steel bolsters, act as a seamless junction between the handle and the knife blade Not only strengthen the knife but also provides a smooth transition from the blade to the handle.
• ✔ 【Perfect Balance 】 A perfect weight/balance design, evenly balanced at the bolster for that “feels just right in your hand” sensation. The balance point runs on the joint between the blade and offering A comfortable and slightly grippy feel for each cutting, chopping, and slicing.
• ✔ 【 100% Service Guarantee 】Enjoy your risk-free shopping on Keemake. If, for any reason, your product proves to be unsatisfactory, feel free to contact our 24x7 hrs customer service for the items' replacement or refund.

Product description

About the product

1. Blackwood is a quality and deluxe wood material for many wood product, which is , colorfast..

2. Solid Hardwood Knife Scales

3. Contains a set of two scales, each measuring 3/8"x1.5"x5"

4. Great for Knife Handles, Pistol Grips, and other small woodworking projects

5. Smooth surface requires minimal sanding and less labor time and costs, easy for you to deal with.

These blanks will be rough sawn.They are dry and ready to use.

• Material: Blackwood,Size: Approx. 120 * 40 * 10 mm / 5"x1.5"x3/8".
• Blackwood is a quality and deluxe wood material for many wood product, which is , colorfast.
• Fine open grain with dark color, stylish and perfect for many uses like handle, paperweight.
• Great for Knife Handles, Pistol Grips, and other small woodworking projects.
• Smooth surface requires minimal sanding and less labor time and costs, easy for you to deal with.These blanks will be rough sawn. The ends have been wax sealed .They are dry and ready to use.

User questions & answers

Question:	What kind of ebony is this? there are several kinds; macassar, gaboon, ceylon, mun, and even texas as well as a couple of others. gaboon is best
Answer:	The large fits better in an adult's hands...small would be better for smaller hands

• ⭐Equipped with the thumb studs for ONE hand use
• ⭐Damascus Steel Blade nicely hand forged with above (71) layers combining (high carbon steel & Low Carbon steel) with a durable nickel layer, our steel Blade has been given excellent heat treatment to get a (58to60) HRC, ensuring top functionality and longevity.
• ⭐Ergonomically designed handle with Ebony wood,Handle Length:4.5"
• ⭐Pocket clip and lanyard hole included, you can hang it on your belt, backpack, etc
• ⭐Nice tool for camping, hunting, hiking, adventure, and home use; Ideal Gift (Christmas, Birthdays, Fathers Day, Mothers Day), for all damascus/ebony knife enthusiasts

User questions & answers

Question:	Will this knife really take out that woodpecker
Answer:	Hello, this solar power inverter compatible with 110V. This inverter is a sine wave inverter, much better than Modified Sine Wave Inverter, protect appliance life, and no electromagnetic pollution, Very cost-effective.
Question:	Is this knife spring assisted? Or do you open it completely on the use of your hand
Answer:	Hello, this pure sine wave inverter has a 1-year warranty. If you have any problems, pls feel free to contact us through Amazon email, we have professional customer service staff to help you solve the problem.
Question:	Can I get this knife without the clip attached
Answer:	No.
Question:	does the blade lock open
Answer:	Yes, it works off grid. But will also work in grid connected systems. Be aware that it does not have a split phase output. Output is only 220 VAC.

Product features

Other Top Elk Ridge Knives

Check out a few of our other Elk Ridge Knives!

Amazing Design

One day, When Mr. Wind was watching woodpecker, his sudden inspiration led to the birth of HGDK005, which can be said to be a amazing design.

Modern Damascus Steel Blade

Damascus Steel Blade nicely hand forged with above (71) layers combining (high carbon steel & Low Carbon steel) with a durable nickel layer, they have been given excellent heat treatment to get a (58to60) HRC, durable and sharp.

Natural Ebony Handle

The patterns on the natural Ebony Wood are very high-grade and beautiful; Ergonomically designed handle is comfortable to hold

Secure Locking System

The liner locking system safely secures the blade open and prevents unwanted blade closure. The lockbar butts up against the blade’s backend to prevent closure. Apply manual force to move the lockbar to the side and fold the blade back into the handle.

Convenient Pocketclip

ALBATROSS designs pocketclips to fit specific knives according to their weight, intended end use, size, style and hardware, you can hang it on your belt, backpack, etc.

Beautiful Gift Box

Valentine Gift，birthday gift for Friends,Dad,Brother,Boss,Boyfriend,Husband;

Ideal gift for Hunter,Fisherman,Camping Lover

Product description

Features and Specifications:



Brand: ALBATROSS

Lock Type: Liner Lock

Total Length: 7 inches

Closed Length: 4 inches

Blade Length: 3 inches

weight: 3 OZ (65g)

Box Contains:

1 x ALBATROSS HGDK009 Damascus Pocket knife

1 x premium gift box



NOTE:

Please contact us immediately when you receive a knife with any problems.?

We will deal with it right away. Thank you.

This durable knife will be your constant companion and assistant in all your hikes, personal defense, trips and travels, fishing, stabbing. It is best edc knife for man and girl.

• Natural Ebony wood+Damascus steel makes a unique handmade folding pocket knife you will be proud of!
• Modern Damascus Steel Blade nicely hand forged with above (71) layers combining (high carbon steel & Low Carbon steel) with a durable nickel layer, our steel Blade has been given excellent heat treatment to get a (58to60) HRC, ensuring top functionality and longevity.
• Design of this elegant handmade Damascus knife! Feel its sleek texture with your hand and enjoy its lightweight, compact shape in your pocket! Enrich your collection with a priceless piece of art and enjoy the touch of style it offers!
• EXCELLENT GIFTS: Offer this unique handmade Damascus pocket knife to a special friend, family member or co-worker and have them thankful for your excellent taste!
• Total Length:7-IN, Blade: 3-IN, Closed: 4-IN, Weight: 3 OZ.

User questions & answers

Question:	I need to know how skinny
Answer:	Mine is sitting by my machine and I haven't had any problems. I never even gave it a thought but it's a great question.
Question:	Is this spring assisted? Can't tell from the description or pics
Answer:	This Dritz Seam Ripper is made in China. Sharp Sewing Supplies does offer a few other Seam Rippers, specifically the Clover branded one that is made in Japan. Very high quality. Here is a link to them: http://www.amazon.com/s/ref=nb_sb_noss?url=me%3DA3HPQS1YHCBIBL&field-keywords=seam+ripper
Question:	Does it have ballbering
Answer:	If this really is the exact item I ordered, it definitely is not a 3 pack. I don't remember seeing it advertised as a 3 pack when I ordered it. That's why I
Question:	does the knife have a pocket clip
Answer:	The length is 5 1/2'. The metal end is 1 1/4". The ripper is very nice because the handle gives you leverage!