2 best grill planks

Grill planks are wooden boards used in outdoor cooking, particularly for grilling or smoking foods. They are popular among grilling enthusiasts for imparting a unique smoky flavor and moisture to various dishes. Here's what you need to know about grill planks:

Materials: Grill planks are typically made from untreated, food-safe wood, such as cedar, maple, oak, or alder. Each type of wood can contribute distinct flavors to the food.
Flavor Enhancement: Grill planks add a subtle smoky flavor to the food as they smolder on the grill. The type of wood used influences the flavor profile; for example, cedar imparts a sweet and smoky taste, while maple offers a milder, slightly sweet flavor.
Moisture Retention: One of the key benefits of using grill planks is that they help retain moisture in the food. As the plank heats up and smolders, it releases steam, which keeps the food moist and prevents it from drying out.
Easy Preparation: Using grill planks is straightforward. Typically, you soak the plank in water for about 30 minutes to an hour before using it.This helps prevent the plank from catching fire and ensures it smolders, releasing smoke and steam.
Versatile Cooking: Grill planks are suitable for a wide range of foods, including salmon, chicken, pork, vegetables, and even fruits. They can be used on both gas and charcoal grills, as well as in smokers.
Natural and Chemical-Free: Grill planks offer a natural and chemical-free way to add flavor to your dishes. They are a healthy alternative to some marinades or sauces that may contain additives.
Presentation: Cooking on grill planks also provides an attractive presentation. You can serve your grilled dishes directly on the plank, making for an eye-catching and rustic serving option.
Reusability: While grill planks are often considered single-use items, some people find ways to reuse them, provided they are not heavily charred or burnt. They can be cleaned and used for a second or third cooking session.
Flame Control: Placing the plank on the grill grates helps control the intensity of the flames and reduces the risk of flare-ups, making it a safer grilling method.
Availability: Grill planks are readily available in stores that sell grilling and outdoor cooking supplies. They often come in packs and may be pre-cut to fit standard grill sizes.

In summary, grill planks are wooden boards that are soaked in water and used in outdoor cooking to infuse food with smoky flavors, retain moisture, and create a visually appealing presentation. They are a versatile and natural option for enhancing the taste of grilled or smoked dishes and are widely used by grilling enthusiasts.

Below you can find our editor's choice of the best grill planks on the market

6 Pack Cedar Grilling Planks - Adds Smoky Cedar Flavor to Salmon, Chicken, Veggies and More.

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Product description

This bundle includes 6 of our 5" x 11" Western Red Cedar Grilling Planks. They provide delicious smoky flavor to your grilled foods. Enjoy moist and healthy entrees like salmon, chicken, pork chops, and steak! Our planks have a proven track record, and you won't be disappointed!

Product Details:

These Grilling Planks will fit 2-4 servings of salmon. If you are looking to plank an entire salmon filet at once, please take a look at our other, oversized planks.
These planks are sourced, manufactured and packaged in the USA in a food-safety certified facility! There are no additives and no chemicals.
The wood is untreated to give you that natural Cedar smoke flavor.
These Cedar Grilling Planks pair well with salmon, other seafood, vegetables and more.
To add a spicy, fragrant flavor to food naturally, use these planks on the grill or in the oven.

Get cooking and impress your friends and family, add our Cedar Grilling Planks to your cart today!

6 PLANKS - This bundle provides the perfect amount of planks without breaking the bank.
PERFECT GIFT IDEA - This 6 pack of cedar planks is a unique, inexpensive gift for the Grillers and BBQ'ers in your life.
QUICK SOAK TIME - Soak in hot tap water for at least 15 minutes. Much more convenient than waiting for hours.
PERFECT SIZE - for Family Meals: At 5x11", each plank will fit 2 to 4 servings.
MADE IN THE USA - These planks are sourced, manufactured and packaged in the USA. Our manufacturing site is a Certified Food Grade Facility using no additives or chemicals! We only want the best for our customers, in both food quality and safety!

User questions & answers

Question:	Are these single use planks
Answer:	Yes, generally the planks will get charred when you grill with them. Charring is a good thing, but you won't want to hold onto a charred plank as it would be messy and you will have gotten the majority if the smoke from the plank. I hope you enjoy grilling with the planks!
Question:	How many times can each plank be used
Answer:	It should be pretty charred by the time you are done with it so plan on using it once.
Question:	Can I put the cedar plank inside the oven to grill
Answer:	Yes you sure can! Be sure to submerge in hot water for at least 15 minutes or 1 hour in cold water prior to cooking in a preheated oven. Keep a spray bottle of water handy for any flare ups. Thanks, Gail
Question:	do they come with instructions and any recipes
Answer:	Hi I would love to email you instructions and recipes. Please send me your email address and I will jump on it right now. Thank you, Maria

Wildwood Grilling - 5x11 6 Grilling Plank Variety Pack

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✔ 6 Flavor Variety Pack - We include 6 wooden planks, each with a different flavor for all of your grilling and smoking needs! You will receive a sampling of Western Cedar, Alder, Hickory, Cherry, Maple, and Red Oak wooden planks in addition to a free e-book with some of our favorite recipes! Like what you taste? We also offer our grilling planks in bulk packages!
✔ An Excellent Choice for Any Meal - Whether you're cooking classic cedar planked coastal salmon, other fish and seafood, meats, veggies or more, our large wooden boards are sure to delight at any bbq! If you're planning on cooking a whole salmon, check out our XL planks as well!
✔ Unique and Thoughtful Gifts - This is the perfect Christmas Gift for Grillers you may know! Delight the Grill Master in your life with this great gift idea! They'll love the chance to try out all of our different flavors with their favorite dishes!
✔ 100% Natural - Wildwood Grilling never uses chemicals or additives in our products, only all-natural American timber. A smart, healthy choice for your next bonfire or cookout!
✔ Sourced and Manufactured in The USA: All of our grilling planks are manufactured and inspected in a certified food safe facility, here in the US! You won't find any sawdust or debris in your food, we guarantee it!

User questions & answers

Question:	can the be used in an electric smoker
Answer:	Yes - they can be used in an electric smoker. We also sell smoking chips and these can also be used in an electric smoker. Here is a link to the smoking chips on Amazon if you would like to look into this product as well https://www.amazon.com/Smoking-Chip-Variety-Pack-Bags/dp/B00TQ8L858/ref=sr_1_1?ie=UTF8&qid=1480354789&sr=8-1&keywords=wildwood+grilling
Question:	Will these work for smoky bourbon cocktails
Answer:	I cannot answer if these would be good for cocktails, as that is the question I was looking to get answered by searching here. However, if you have the planks, you can use a torch to burn a spot on the plank, then place an empty whiskey glass over the charred spot. Let the upside down glass fill and sit with the smoke while you prepare your cocktail in a mixing glass. Then you turn over the glass, add your ice (ideally a sphere or large cube) to the smokey glass and pour your cocktail over the ice.
Question:	I bought these, where do I get the ebook
Answer:	Contact the seller. They have great customer service and will direct you to their recipes site and answer any other questions you might have.
Question:	where are they made
Answer:	In my experience, Variety packs are usually, Cedar, Hickory, Maple, Cherry, Alder & Red Oak

Product features

Sustainably Made in the USA

You will find the quality of our untreated wooden planks to be much better than the competition. Our planks leave a fire-grilled, smoky, gourmet-quality taste that outperforms other leading planks!

Food Safe Certified

Our grilling planks are manufactured in a food safe facility that was inspected and certified by ASI in 2020. We never use pesticides, herbicides, or any other additives.

Large Enough for Family-Sized Meals

Sized at 11" x 5", you can fit 2-4 servings on each plank! If you're looking to grill an entire salmon fillet on one plank, we also offer oversized planks.

Great with Seafood - and More!

Cedar grilling planks are famous for pairing perfectly with salmon - but there's a wood variety to go with every type of protein! We love beef on Hickory, chicken on Cherry and pork on Maple planks.

Learn more about us

Cooking on fire and wood immediately re-connects us to our ancestry. To simpler times. And sharing that food – seasoned deeply with the flavor of wood smoke – builds a profound connection with the friends and family who we value and hold dear. That is the Wildwood Grilling experience.