10 best chief electric smoker

• Front loading electric smoker comes with recipe/instruction booklet and 1. 75-Pound bag of chips n' Chunks hickory flavor wood fuel
• Non-adjustable heating element operates at 165 degrees Fahrenheit
• Easy-slide chrome-plated grills; maximum capacity flavor fuel pan; Dishwasher safe drip pan
• Durable, embossed aluminum construction; for outdoors use only
• Ul, CUL, and CSA listed; no-assembly required; 2-year limited

User questions & answers

Question:	will this smoker cook chicken and ribs, or do they have to be precooked
Answer:	Appx 18x18x30
Question:	does the door slide from the top down? Is it tight enough for the smoking or is the top loader better for this
Answer:	I don’t know it fits my 30 inch perfect and has worked well for two years including the derecho that hit Iowa
Question:	would this be good for a boston butt pork
Answer:	No, it is not!
Question:	what is the more correct weight for this product. thanks (it shows Item Weight: 1 pounds Shipping Weight: 1 pounds
Answer:	No. They are not instant light. But they run really well - low ash and long lasting. No impact on flavor.

Product features

Consistent Low Temperature

A consistent low temperature setting (165 degrees Fahrenheit) so you know that you're smoking food at the low temperature you need... and not cooking and ruining your expensive and well earned batch of salmon or sausage.

Engineered Smoke Ventilation

Engineered for premium smoke ventilation including smoke circulation and proper dehydration. This ensures you get that deep smoke flavor and just the right texture when you're ready to take your food out of the smoker.

Smokes up to 50 lbs!

The smoker's capacity is a whopping 50 pounds, so whether you're smoking a fresh catch of salmon, a batch of elk jerky, or your favorite sausage recipe, you're sure to feed the entire family with the Big Chief.

Easy to Use

For 50 years, Big Chief smokers have been recognized for their easy to use application for all meats.

Made in the USA Since 1968

In 1968, the Little Chief smoker along with a line of smoking wood chips were introduced to the sport fishing industry in the Pacific Northwest. The Little Chief was quickly recognized by serious fishermen as the the product of choice for smoking their catch of salmon, trout and steelhead. In the early 1980's the larger Big Chief Smoker was introduced, making them the most popular line of fish smokers sold in North America. They remain favorite today with Anglers and Chefs across the country.

Product description

The heating element model used in the Big Chief and Little Chief Electric Smokers has changed over time. The elements in the Big Chief and the Little Chief are also different. If you need to replace your current heating element in your smoker, you should do so with the exact same size and model that is current installed. To determine which size and model you need to order, it is best to carefully remove the current heating element (be sure the smoker is unplugged and off, and the element is cold to the touch) and measure its exact size to know which new one to order. Refer to the below descriptions for details on the size and models.

• Item Package Dimensions: 32.512 L X 14.732 W X 0.762 H (Cm)
• Product Type: Outdoor Recreation Product
• Item Package Weight: 0.25 Pounds
• Country Of Origin: United States
• Sport type: Camping & Hiking

User questions & answers

Question:	Can you bend the element for lil smoker
Answer:	The metal has smooth edges and corners. I used it for at least a year before the pockets came apart. The one thing I found was a problem was it can slip out of your pocket if you are sitting in a position where you are leaning back.
Question:	how do i know which element i need, long or short legs
Answer:	As many as the official description says. You could fit perhaps an extra one in but I wouldn't advise it since the case might not close properly. I use 2 or even 3 cases due to this reason, though the second (and third) one really don't need RFID protection. They hold miscellaneous cards, like grocery store rewards cards, roadside assistance, AARP, etc. The cases are just an easy way of carrying what is needed without making your wallet the size of a fat purse.
Question:	can I use this oven in the UK as our voltage is different, is there a reliable converter available
Answer:	I don't know what the luggage rack on a Jeep Liberty looks like but I think these would work. I really like these straps because of their superior strength and how easily you can cinch the cam buckle so that it holds extremely tightly. I've never known these buckles to slip or release before you actively press on the release level which is easy and allows them to be taken off quickly. If the rack allows luggage items to be encircled by a strap that also encircles the bars of the rack, these should work well.
Question:	What are dimensions
Answer:	Yes, you can. The metal end fittings are spring loaded and grip the free end, so when you cinch up the strap, the end of the strap is gripped by the fitting. You release the strap by lifting up on the lever on the fitting. You could string as many straps together as you need to.

• Front loading electric smoker comes with recipe/instruction booklet and 1.75-pound bag of Chips n' Chunks hickory flavor wood fuel
• Consistent low temperature setting using a 120V, 250W heating element for approximately 165 F.
• Easy-slide chrome-plated grills; maximum capacity flavor fuel pan; dishwasher safe drip pan
• Durable, embossed aluminum construction; for outdoors use only
• UL, CUL, and CSA listed; no-assembly required; 2-year limited warranty
• Dimensions: 24-1/2" H x 11-1/2" W x 11-1/2" D. Capacity- Smokes up to 25 pounds of meat or fish
• Safety: Smoker comes with UL and CUL certifications.

User questions & answers

Question:	Can you change the chips out without opening the door and losing all your heat and smoke
Answer:	There is a small door for the chip pan to go in and out of. Since the chip-pan-door is at the bottom of the unit, you lose very little heat/smoke even if you were to leave it open while loading chips. The chip-pan-door will not stay open unless you hold it open.
Question:	How often do I need to change the wood chips? It seems like mine quit smoking after about 20 minutes
Answer:	The chops will smoke heavily for about 30 minutes but leave them in until all you gave is ash product. Fill completely again.
Question:	Does the top come off at all? I use this for smoking cheese, and need to adjust the lid so it dont get to hot in the smoker
Answer:	It's the wrong kind of smoker for smoking cheese. You are looking for a cold smoker. This is a hot smoker that is made to cook and smoke meat at the same time and will have a temp. of 160 to 180 degrees F. Cold smokers have a temperature of 70 to 80 degrees F. They are used for things like cheese, nuts, bacon, ham. Meats for a cold smoker have to be cured first. Often the fire box will be completely separate from the cold smoker to give the smoke time to cool down and cold smoking is done during cooler times of the year to keep the temperature down.
Question:	What are operating cost? say for 24 hrs
Answer:	Well it's a 250 watt element. So for 24 hours that's 6 kilowatt hours(kWh). So look on your electric bill for your kWh pricing. Multiply your kWh price by 6 and you've got the answer. For instance if your electric costs $0.12/kWh then it would be $0.72 to run the unit for 24 hours. Hope this helps!

Product features

Consistent Low Temperature

A consistent low temperature setting (165 degrees Fahrenheit) so you know that you're smoking food at the low temperature you need and not cooking and ruining your expensive and well earned batch of salmon or sausage.

Engineered Smoke Ventilation

Engineered for premium smoke ventilation including smoke circulation and proper dehydration. This ensures you get that deep smoke flavor and just the right texture when you're ready to take your food out of the smoker.

Smokes up to 25 lbs!

The smoker's capacity is a whopping 25 pounds, so whether you're smoking a fresh catch of salmon, a batch of elk jerky, or your favorite sausage recipe, you're sure to feed the entire family with the Little Chief.

Easy to Use

For 50 years, Little Chief smokers have been recognized for their easy to use application for all meats.

Made in the USA Since 1968

In 1968, the Little Chief smoker along with a line of smoking wood chips were introduced to the sport fishing industry in the Pacific Northwest. The Little Chief was quickly recognized by serious fishermen as the the product of choice for smoking their catch of salmon, trout and steelhead. In the early 1980's the larger Big Chief Smoker was introduced, making them the most popular line of fish smokers sold in North America. They remain favorite today with Anglers and Chefs across the country.

Product description

Metal Type: Steel

Product size: 20.5x19x4.5CM(8.07x7.48x1.77Inch)

Package size: 22x19x5.5 CM (8.66x7.48x2.17Inch)

G.W.of a piece: 0.3KG



Package Include: Cold Smoke Generator x 1

Note: You can buy the wood dust in your local store



What should you do if the wood dust keeps going out?

1. Light the wood dust with a small kitchen blowtorch. You need to burn it about 15 minutes (relighting as necessary during those time) to keep a flame going and gently blow it out. Less than 15 minutes it was not enough flame to keep going

2. If the wood dust is damp, a minute or so in the microwave can extract the moisture.

3. During cold smoking, make sure to check the food every hour by lifting the lid. This allows fresh oxygen to enter which will stimulate the smoking process.



Please feel free to contact us if you have any problems!

• This smoker accessories is perfect for cold and hot smoking. You can put it into any gas grill, pellet grill, electric grill, charcoal grill or any smokers.
• Add the Wood Sawdust you like (apple, pecan, hickory, mesquite, oak, cherry or different species of fruit trees). This Cold Smoke Generator provides unique smoky flavor to your smoked meat, cheese, pork, fish, turkey, ribs and more. It will give you the best smoking result.
• If you are a smoked lovers, you must know that the perfecet way of smoking is low and slow. The Round Shape Design can let you put more wood sawdust and space saving. Up to 7 hours smoking time is longer than the other pellet smoker tube. Smoke time will vary depending on what sawdust you are using.
• You can easy to transport the cold smoke generator with 2 handles. It makes the smoking process easy and accessible to anyone. We know that enough smoke is the important part during the barbecue time, if you get a pellet smoker grill that does not produce enough smoke? Our smoke generator is your first choice!
• This cold smoke generator is made of steel which is safe and durable. It's straight forward to set up and use.

User questions & answers

Question:	What kind of blow torch should I get for this ? Butane or propane ? Does it change the flavor
Answer:	Yes, I have traveled often and have both checked and used it as a carry-on.
Question:	Do you pack the sawdust in or keep it loose
Answer:	Dear Valued Customer, First of all, I would like to thank you for writing to us about this matter and your interest in knowing where our product is manufactured. Our products are manufactured in China. This enables us to offer the highest standards whilst offering our products competitively. We work very closely with our two suppliers to make sure that labour legislation is followed and that in general an ethical way of working is used in both factories. It is also our long term goal that we will start sourcing and producing in Europe where we could be much closer to our suppliers to check more regularly ourselves and also to start monitoring and reducing our carbon footprint. With much more strict regulations in the EU, we will have a greater peace of mind that everything in general is done in an ethical way and regulations are not only followed but enforced. I hope our response gives you confidence to buy with us. We would be thrilled to have you as one of our valued customers. Warm Regards, Paige Mitchel. Your Customer Success Manager. Money Smart.
Question:	whats the best wood to use for salmon
Answer:	I really liked the look and feel of the case. I did return the case. Because the clasp to open it would not disengage easily. It was to difficult to open. When your in the check out line. That is not a good thing to have happen. Guess I should have believed the other reviews.
Question:	How much sawdust does it take to fill it? About how many cooks would a twenty pound bag last
Answer:	A plastic Material. Mine broke pretty quickly and it is just a case now. I use it to store store cards in now. Not something that is good for everyday use.

• 120V 15A rated analog temperature controller thermostat. Support power of heating element up to 1750 Watts
• Probe control with 1-5/8" spacing between terminals
• AWG #14 heavy gauge of 61‘’ power cord, safe and durable
• Fits many brands including Masterbuilt and Smoke Hollow of electric smokers and grills heating element. Please DO NOT order until confirming dimensions will fit your appliance
• 1 Year Warranty. UL certified components and CSA certified

User questions & answers

Question:	Will this unit fit my Masterbuilt Grill: Model
Answer:	This suitcase does not have spinner wheels. It holds a lot. I love it.
Question:	Will this fit the george foreman 15-serving indoor/outdoor electric grill, silver, ggr50b
Answer:	Hello, we appreciate your question. Please set the combination to 0-0-0 to unlock originally. There are instructions inside and as one of the alternate images on Amazon to review how to use the TSA lock. Hope this helps!
Question:	will this fit Masterbuilt 20070210 (part
Answer:	Yes it is expandable. It’s a great piece of luggage.
Question:	will this fit my Smoke Hollow 30162E
Answer:	Hello; we appreciate your question. The 24" is a check size. It is too large to carry on. Hope this helps!

Product features

Unifit 120V AC 15A Electric Smoker/Grill Analog Adjustable Temperature Controller Cord Set

• AWG #14 heavy gauge of power cord, 61" flexible.
• US & Canadian Standard UL power cord.
• 120V 15A controller temperature range from 150F up to 550F.
• Easy plug-in installation for replacing.
• The matching heating controller is designed for the Barbecue Enthusiast who is designing and building their own electric smoker or grill and looking for an easy to use and install electric heating system.

Product description

Get that smoky flavor without using a traditional charcoal smoker! the Cuisinart 30” electric smoker is great for Casual or first-time smokers. It is very user-friendly & light weight. Set the internal temperature to the exact°, & the smoker will do all the hard work. With its 548 sq." of cooking space with 3 chrome-coated racks, it’s spacious enough to smoke meat for a large group of people. The removable water pan & wood chip tray allow for easy & quick start UPS & clean UPS. This smoker is convenient & easy to use, you’ll enjoy the ease of smoking meats, fish, vegetables & more!

• 548 SQUARE INCHES OF INTERIOR: The spacious 548 square inch interior means there is plenty of room to smoke a variety of meats and vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
• Product Dimensions: 19.88" L x 17.32" W x 33.3" H | Weight: 59 lb
• THREE REMOVABLE STAINLESS-STEEL SHELVES: Three stainless steel racks can be easily removed for smoking large cuts of meat. Racks are dishwasher safe, making cleanup easy.
• BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
• 1500-WATT HEATING ELEMENT: Featuring a heating coil that provides the 1500-watt heating element able to produce a temperature from 100°F to 400°F easily controlled with a dial.
• STAINLESS STEEL TRAYS HOLDS WOOD AND WATER: Stainless steel trays hold the wood chips and water, so clean-up is easy after use. Smoker requires wood chips when grilling.
• WARRANTY: 3-year limited warranty

User questions & answers

Question:	Does this smoker have a timer or auto shut off
Answer:	No, it doesn’t. You wouldn’t want it to do that.
Question:	Can you make jerky with this smoker
Answer:	I'm not sure. I have never made jerky but imagine it involves low/medium heat. If that's all it takes then this will do it. If it involves smoke then go to another smoker. If it requires higher heat, say 300 deg. or more, then skip this one. My smoker "smokes" only up to 250 deg and gives almost no smoke. Wish I had bought a well known brand that had a valued name. For most things involving barbeque skip this one.
Question:	Do you use pellets or wood chips
Answer:	For the COS-330 Electric smoker, you would use wood chips.
Question:	Does this take propane? I thought it was electric
Answer:	The cos-330 is an electric smoker. The cos-244 is a propane smoker.

Product features

Fill the water pan

Start by filling the dedicated water pan to raise the humidity of the cooking chamber, so foods don't dry out. It can be easily refilled as foods smoke.

Add favorite wood chips

Hickory and mesquite are favorites, but any variety of wood chip can be used. Create a personal blend my mixing different woods together.

Smoke an entire meal

Enjoy smoking protein, vegetables, and starchy foods. Once the temperature is set and the door is sealed, it's time to relax.

Enjoy perfect results

Get the party started by sharing a deliciously smoked BBQ meal with friends and family. It's a great way to create a memorable experience.

Perfect temperature control

The Cuisinart Electric Smoker offers you total control over the heat. Plug it in, set the temperature, and relax with your friends. A dial-style thermostat and a 1500-watt heating element will quickly generate temperatures from 100 to 400° F, and a large easy-to-read thermometer on the front door will help you monitor internal temperatures at a glance. Just set it and forget it!

Versatile and convenient

This versatile smoker includes three removable chrome racks that can be arranged for smoking whole birds and large cuts of meat. Although it has a compact footprint, the Cuisinart Electric Smoker has a generous 548 square inches of interior cooking space, which means there is plenty of room to smoke a variety of meats and vegetables. Racks and trays are easy to clean.

A smoker that's fun and easy to use

Inside the Cuisinart Electric Smoker is a heating coil, a tray for wood chips, a second tray for water, and three chrome racks. The compact footprint makes it perfect for patios, decks, and outdoor barbecue kitchens. This amazing oven can smoke a whole variety of foods, including vegetables, beef, pork, chicken, ribs, seafood, fish, large cuts of meat, and whole birds.

Product description

Today Smokehouse Products offers a full line of smoker accessories, including six flavors of chips and chunks and BBQ pellets, sausage making kits, meat grinders, sausage mixes, seasonings, jerky and dry rub mixes, drying screens, jerky guns, smoker insulation blankets, and other replacement parts and accessories. Smokehouse Products is committed to supplying our customers with the very best smokers and accessories on the market today and will continue to look for ways to enhance your experience making your favorites recipes in the comfort of your own home.

• Made in United States
• Operates on 110VAC or 12Vdc power
• Smokehouse Products is committed to supplying our customers with the very best smokers and accessories on the market today and will continue to look for ways to enhance your experience making your favorites recipes in the comfort of your own home.
• Easily connects to any grill or smoker

User questions & answers

Question:	How has this model inproved over the old smoke house version
Answer:	It can be used in any enclosed space. Simple to operate and convenient. Generates LOTS of cold smoke.
Question:	Does this work with a big green egg or do you have to buy the adapter kit
Answer:	i dont really like mine..it doesnt work that well ..plugs to easy
Question:	i have to locate the smoke generator 2 ft from the smoker box. can i attach a 1/2" OD hose to the outlet to connect to the smoker box
Answer:	Not advisable. The smoke generator clogs up fairly often (15-30 minutes of run time). Unless you have something 2' long to clean the hose out with you will have nothing but trouble as the smoke generator puts out a lot of creosote and your hose will clog quickly. Best advise, as I said, don't do it.
Question:	Heater failure occurred. I want to buy parts. How can I buy
Answer:	The heater is a GM glow plug

Product features

How it works

The Smoke Chief works by simply filling up the tube with BBQ pellets then plug it in and you’re ready to go. On most grills it sits next to the grill and pipes the smoke in through the rotisserie hole that is already available.

Hours of operation

Smoke Chief smokes for up to 3 hours on just one cup of BBQ pellets and operates on 12VDC or 110AC power.

Easy to use on any appliance

The Smoke Chief has been used with gas grills, pellet grills, charcoal grills, smokers and numerous other outdoor cooking devices. It is easy to attach the Smoke Chief to any of these devices and sets up with little effort.

Smoking all meats made easy

The Smoke Chief is a ‘cold smoke’ generator you can smoke a range of new foods such as cheeses, eggs, beans, salts and much more in addition to the normal meats, ribs, fish, pork, beef, ham and others.

Smokehouse Products

We have been making everything Smokehouse since 1968 when we introduced the first Electric Smoker with the Little Chief. Today, we offer a full line of electric smokers, gas smokers, wood chips & chunks, BBQ pellets, wood grilling planks, jerky & sausage supplies, brines & mixes, and a variety of parts & accessories.

Product description

Take your meat smoker experience up a notch with the BEST ALL-IN-ONE MAGNETIC MEAT SMOKING GUIDE AROUND. DURABLE AND PERFECTLY SIZED, the Bear Paws Meat smoking magnet fuses convenience with professional experience to bring you the best in smoking meat accessories. Our magnet provides A COMPREHENSIVE REFERENCE OF THE MOST IMPORTANT INFORMATION FOR SMOKING MEAT. This clear, easy-to-read chart gives you the WOOD SMOKE FLAVOR INDEX of the 20 most popular woods for smoking. An easy checklist suggests ideal WOOD PELLET AND MEAT PAIRINGS for unbelievable flavor. Get the most out of your meat smoker with the SMOKING TEMPERATURE CHART provided at the top of the magnet, indicating the correct setting for your smoker in both Fahrenheit and Celsius. We provide both the USDA MINIMUM TEMPERATURE FOR SAFE MEAT PREPARATION AND OUR TARGET INTERNAL MEAT TEMPERATURE GUIDE so that you’ll know exactly when you’ve achieved tender, flavorful meat. Finally, we’ve compiled the BEST PRO TIPS FROM AWARD-WINNING PITMASTERS to make your BBQs the stuff of legends. Our information-packed reference magnet is a 5.5” x 8”, perfect for keeping handy during meat preparation. Its HEAVY-DUTY CONSTRUCTION AND LAMINATION MEAN THAT IT IS WEATHER-RESISTANT and will last for years to come. A favorite of BBQ pros, the Meat Reference Guide Magnet is the PERFECT BBQ ACCESSORY to gift to the meat lover in your life.

• COMPREHENSIVE - Everything you need to know is now on one durable 5.5” x 8” magnet. This convenient meat smoking chart includes flavor profiles, wood pellet and meat pairings, smoker temperature, and more
• CONVENIENT - Our durable, weather resistant magnet means no more messing around with cookbooks or reference sheets next to the smoker. Keep it on hand any time you are cooking
• PERFECT FOR NOVICES AND PROS - Whether you’re an expert meat smoker or just getting started, you’ll use our handy meat smoking guide over and over. It includes time-tested knowledge from award-winning pit-masters
• BEST SIZE MAGNET - Easily read the smoker temperatures, pellet and meat pairings, and internal meat temperatures of the 7 most popular meats. This magnet is an outstanding addition to you smoking accessories
• MADE IN THE USA - All our quality Bear Paws Products are proudly designed and manufactured in the USA

User questions & answers

Question:	Any reason to take this off of your smoker while smoking? Have a MB electric can i just put it on the top of the smoker and forget it
Answer:	Yes, the 3 sizes nest inside of each other and can be stored inside the other. All 3 sizes also ship nested with the carry-on size and middle 24" size nested inside the larger 28" size. Hope this helps!
Question:	In the description it says 25 delicious recipes included. ibrecrived the magnet but did not receive any recipes. where are the recipes
Answer:	Hi Kenneth, I’m traveling with mine right now. It measures 25 inches from top of bag. This has been a great bag so far for me. Have used it 3 times so far. Fits great under SW seats except isle seat. My son also used it on a trip. Holds a lot! Hope this helps. Regina
Question:	Does this hold up in the outdoors (rain, snow, freezing) if covered or under an eave
Answer:	From the floor to the top of the bag is 14.5 inches, including the wheels. If the wheels are not included it is 13 3/4". It is 14" wide, but there are pockets on each side, so if you put anything in those the width would change. It is 8 1/2" deep, including the wheel. If the wheel is not included it is 8 5/16" at the base and 7 1/2" at the top. There is also a pocket on the front of the bag, so putting items in that would increase the depth.
Question:	dose it have wheels Or handles on this unit
Answer:	I don't know the exact weigh, but it's pretty lightweight. To be honest I love mines, it durable, and well made. I use mines for small trips and to hold my computer items for work while commuting.

• ⭐ Heating Element: UL certified 110V 1500 Watts heat element. The operating voltage of our heating element is 110V and the power can reach 1500W, the maximum allowable current is 15A and the temperature can range from 50F to 450F (Depends on the size of your smoker/grill).
• ⭐Application: Our heating elements is suitable for most smokies and grill heating element on the market, as long as you make sure there is a rectangular opening (2.6*1.0inch), then it is easy to install.
• ⭐Adjustable Thermostat Cord Controller: AWG #16 heavy gauge of power cord for outdoor use. And the thermostat has a indicator light.
• ⭐Premiun Material: Our heating element is made of high quality stainless steel, and the temperature control power is made of superior flexible rubber cable. And our wires are UL certified.
• ⭐Package Included: 1*Heating Element, 1*Temperature Control Power Cord, (Attention: We didn't provide set screw, customer needs to fix it with proper screws)

User questions & answers

Question:	What is the size of the mounting hole to ensure that I can use this Heating Element
Answer:	Metal and plastic great set of luggage
Question:	Does the element come with the chord and plug
Answer:	The height listed does include the wheels. Hope this helps!
Question:	will this element work in masterbuilt smoker model
Answer:	It’s gold
Question:	What's the temperature it can stay? Can it hold at around 200F
Answer:	Used 3 times, twice international and no dents or chips

Product features

WADEO Grill Heating Element and Electric Smoker Replacement Part with Adjustable Thermostat Cord Controller

Perfect Fit:

WADEO Electric Smoker and Grill Heating Element Replacement Part fits most of outdoor cooking electric smokers and electric grills.

Features:

AWG #16 heavy gauge of power cord SJTOW certified for outdoor use(16AWG). Easy installation. 110V 15A Analog controller with adjustable temperature range from 50F up to 450F. (Depends on the size of your smoker/grill) UL certified 110V 1500 Watts heat element. safe and high heating efficiency.

Attention!!! Before ordering, please make sure this fits your original parts.

Can not be used to heat water !

Package included:

1*Heating Element ( screws not included )

1* Temperature control power cord

Product description

The 26" smoky mountain electric smoker provides 431 sq. In. Of smoking area on three chrome plated cooking grids. The independent plug-in temperature controller allows you to easily set and maintain your desired temperature throughout the smoking process. Our 3-in-1 tray incorporates the water pan, wood chip box and grease tray into one compartment that allows for ease of adding wood and/or water and allows for easier cleanup. The smoker provides the optimum temperature range and control for most common smoking applications, ranging from 100 - 260 degrees.

• 3-In-1 tray that holds the water pan, wood chip box with lid and grease tray into one component
• Includes rear panel vent port for proper smoker and heat release
• Wrought iron side handles for easy transport
• Independent plug-in temperature controller to set and maintain temperature throughout the smoking process
• 4 adjustable feet to level on uneven surfaces

User questions & answers

Question:	descriptions shows item dimensions and shipping dimensions the same. does anybody know the outside dimensions of its box? i´ll need to reship it. tks
Answer:	One cup of rice and one and one third of water
Question:	Can a turkey fit in this smoker
Answer:	Hello, we appreciate your question and we are very sorry to hear that the luggage handle broke. We would suggest emailing our customer service/warranty department with images of the broken handle and an explanation of the damage. Please email [email protected] Hope this helps!
Question:	Can someone tell me where I could find a plug for this smoker
Answer:	31 inches big enough for a 10 day trip
Question:	Does this smoker have insulated walls or top or all the surfaces go hot when in use
Answer:	Hello, we appreciate your question. Most international and US domestic airlines currently have a carry-on size requirement of 22.0” x 14.0” x 9.0”. However, these carry-on size requirements still vary by the many different small and large airlines around the world and are always subject to change. We designed this carry-on to meet the current carry-on standard size of 22” x 14” x 9”. We just cannot falsely advertise that it meets all airline size requirements. Hope this helps!

Product features

Landmann USA 32948 Smoky Mountain Electric Smoker, 26

If you want a smoker but have limited space to put one, Landmann’s Electric Smoker has compact space saving design. Perfect if you live in an apartment, condo, or just want a smoker to complement your gas grill.a space-saving

3-In-One Combo Tray: When space is limited, efficiency is the name of the game.

Your new smoker is equipped with a 3-1 combo tray that is the perfect home for a wood chip box, a water pan and grease pan.

Optimized Cooking Capacity

Three levels with three easy to clean chrome plated cooking grates means more levels of smokey meaty goodness. Bring on the chicken, beef, and pork.

Easy to Transport

The lightweight design and side handles allow for ease of mobility to different locations. This is ideal for small spaces or simply changing location of the smoker whenever you feel the need.

Electrical Powered

1500 Watt heating element to heat up meat to the proper temperature while adding smoke to the flavor.