13 best hardwood chips

Hardwood chips are small pieces of hardwood used in various outdoor cooking methods, particularly in smokers and grills. They are popular among barbecue enthusiasts for adding flavor to grilled or smoked meats, fish, and vegetables. Here's what you need to know about hardwood chips related to smoker chips, fuel firestarters, grills, and outdoor cooking:

1. Types of Wood: Hardwood chips come from a variety of trees, each imparting a unique flavor to the food. Common types include hickory, apple, cherry, mesquite, oak, and pecan. Different woods produce distinct smoky flavors, allowing chefs to experiment and create diverse taste profiles.

2. Smoking and Grilling: Hardwood chips are primarily used for smoking and grilling. In smoking, they are soaked in water and added to the smoker box or directly onto hot coals, producing smoke that flavors the food as it cooks. For grilling, dry chips can be sprinkled directly over the charcoal or placed in a smoker box on gas grills.

3. Flavor Enhancement: Hardwood chips enhance the flavor of grilled or smoked foods. The choice of wood influences the taste, ranging from sweet and fruity (e.g., apple) to strong and earthy (e.g., mesquite). It's essential to match the wood type with the type of meat or dish being cooked for the best results.

4. Smoking Techniques: When smoking with hardwood chips, a low and slow cooking method is often used. This allows the smoke to penetrate the food gradually, infusing it with the desired flavor. Controlling the temperature and airflow is crucial for achieving the perfect smoked dish.

5. Soaking Chips: While soaking hardwood chips in water is a common practice, it's debated among grillers and smokers. Soaked chips produce more smoke but may need more time to start smoking. Dry chips, on the other hand, ignite faster but might burn out quickly. Experimentation helps find the right balance for your cooking needs.

6. Firestarters: Hardwood chips can also be used as firestarters. They are arranged around kindling and help create a sustainable fire in grills, smokers, or fire pits. Their natural properties make them an eco-friendly alternative to chemical firestarters.

7. Availability: Hardwood chips are widely available in stores that sell outdoor cooking equipment and supplies.They are typically sold in small bags, allowing users to try different wood types without a significant investment.

In summary, hardwood chips are essential elements in outdoor cooking, adding distinctive smoky flavors to grilled and smoked dishes. With various wood types and techniques, they provide a versatile way for enthusiasts to experiment with flavors and enhance their outdoor culinary creations.

Below you can find our editor's choice of the best hardwood chips on the market
  

Traeger PEL319 Hickory 100% All-Natural Hardwood Grill Pellets

Traeger

Based on 24 reviews Check latest price

Product description

Traeger PEL319 Grills Hickory 100% All-Natural Hardwood Pellets - Grill, Smoke, Bake, Roast, Braise, and BBQ (20 lb. Bag)

  • Never Use Charcoal or Gas Again: Traeger premium wood pellets deliver unmatched pure, hardwood taste and ensure perfect blue smoke to flavor your food
  • Real Wood Pellets: Made from 100% all-natural hardwood with no binding agents or fillers
  • Amazing Wood-Fired Taste: Add pure hardwood flavor to everything you grill, smoke, bake, roast, braise and BBQ
  • Made in America: Sustainably sourced and manufactured by Traeger in the USA
  • Weight: 20 lb. bag

User questions & answers

Question: Does Traeger use flavored oils or real fruit wood in their blends
Answer: A perfect blend of oak, mesquite, and Pecan hardwoods that pairs perfectly with your favorite cut of beef Real wood pellets: Made from 100% all-natural hardwood with no binding agents or fillers Amazing wood-fired taste: Add pure hardwood flavor to everything you grill, smoke, bake, roast, braise and BBQ Made in America: sustainably Sourced and manufactured by Traeger in the USA
Question: Could these work in a masterbuilt electric smoker instead of using wood chips? would i have to soak them
Answer: Yes they work great, just don't soak them or it will turn to saw dust. I use them in all of my smokers. Electric, propane, and my wood smoker
Question: Are these 100% mesquite? Or is the mesquite blended with another hardwood
Answer: The Traeger Pellets are excellent, 100% hardwood, food grade pellets... And like nearly all quality food grade pellets are about 70% alder (or oak in the east) and 30% whatever flavor smoke wood it states on the package. The reasons for this are primarily consistent burn rate as well as production availability/expense. Lesser quality pellets run hot and cold rather than burning/smoking at predictable and therefore programmable rates.
Question: Can these pellets be used in a tube (like lizzq premium pellet smoker tube, a-maze-n smoking tube, etc
Answer: Yes. They work great.

Product features

Wood-Fired Taste

Infuse amazing pure, hardwood taste into everything you grill, smoke, bake, roast, braise, or BBQ.

Smoke Science

Traeger's pellets are formulated with just the right amount of moisture content to achieve perfect blue smoke and a clean, dependable burn.

100% All-Natural Hardwood

No fillers, no unnatural additives, just pure 100% virgin hardwood for unmatched flavor.

Quality of Product

Thanks to a patented process, Traeger ensures all our pellets are the highest quality so you achieve consistency you can count on.

Mills in the USA

Traeger owns and operates its mills right in the USA, overseeing the process from beginning to end and implementing strict guidelines for smoke perfection.

Production Process

Traeger created the "gold standard" in pellet production, using a special pelletizing process to create the best pellets on the market.

Sustainable Sourcing

Traeger utilizes the sawdust from existing clean, green hardwood, manufacturing high quality pellets without harvesting a single tree.

Oklahoma Joe's Hickory Wood Smoker Chips, 2-Pound Bag

Oklahoma Joe's

Based on 1 reviews Check latest price

Product description

Oklahoma Joe's hickory wood chips are the best way to get a long last burn in the cooker and to infuse great taste into meats. Wood chips can be used with smokers and electric, gas or charcoal grills, to add rich, Smokey flavor to your food. Oklahoma Joe's hickory wood chips are ideal for smoking meats, poultry, vegetables or fish, and are made of all natural woods chips. 2-pound bag contains approximately 179 cubic inches.

  • Oklahoma Joe's hickory wood chips are the best way to get a long last burn in the cooker and to infuse great taste into meats
  • For use with smokers and electric, gas or charcoal grills
  • Ideal for smoking meats, poultry, vegetables and fish
  • Made of all natural wood chips
  • Measures 179 cubic inches

User questions & answers

Question: Can you use them for cocktail smoking
Answer: Yes. This should be possible to do.
Question: Are there any other things added or used in making these? Other products claim 100% natural
Answer: No. These are only hickory wood chips.
Question: How big are the chunks
Answer: I would call them chips, not chunks. They vary from about 3/4" to 3" in length and from 3/8' to 3/4' in width.

Product features

Oklahoma Joe's Hickory Wood Smoker Chips, 2-Pound Bag

Use Oklahoma Joe's Hickory Wood Chips to infuse food with savory flavor. Simply place wood chips in your smoker box or directly on grates and pair with pork and red meat for optimum results.

  • Wood chips burn faster, making them ideal for short smokes
  • Add handful of wood chips to charcoal to boost flavor
  • Place in smoker box or aluminum foil pocket when using an electric or gas grill
  • Put directly on grill grates when using an infrared grill

Bear Mountain BBQ 100% All-Natural Hardwood Pellets - Cherry Flavor (20 lb. Bag) Perfect for Pellet Smokers, or Any Outdoor Grill | Mild, Fruity Wood-Fired Flavor

Bear Mountain Premium BBQ Woods

Based on 6 reviews Check latest price
  • Bear Mountain BBQ Cherry Wood | Perfect fruity, smoky flavor | Perfect go-to mixture for any meat, fish, poultry or vegetable
  • Made from 100% All-Natural premium hardwood - no binders, fillers or additives
  • Infuse all-natural, robust flavor and tenderness into your next meal
  • Use with all outdoor pellet, gas, charcoal or electric grills and smokers
  • 20 lb Bag, Made in the United States

User questions & answers

Question: What size are the pellets
Answer: These pellets are fatter than all the others that I’ve used so hoping they give more smoke. Using them for the first time right now.
Question: Can i use bear mountain bbq pellets in my traeger grill
Answer: I’ve had zero issues with my Traeger. Not sure about the guy talking about temperate fluctuations with his. Traeger pellets are absolute junk filled with binders and flavor oils. These are 100% flavor wood, same size as Traeger pellets as well. Used the mesquite flavor to smoke a 24 hour brisket and it stayed at a consistent temperature and tastes killer
Question: Are these 100% cherry or are they a blend
Answer: 100% cherry
Question: Which specific woods are used to make up the gourmet blend
Answer: I had the same question and when I reached out to the company they said it was a custom blend of hickory, maple, cherry, and oak. They've done something right because I can't find anything that it doesn't work with. It does a great job with classic bbq like boston butts, ribs, and brisket but it is also balanced enough not to overpower chicken and the salmon I have cooked with it. I've bought multiple bags and I have been pleasantly surprised by the consistency. Honestly, it works so well I've moved away for keeping a bunch of different flavors around. Hope this helps.

Product features

Compatibility

Works well with all major brands of grills, including Traeger, Pit Boss, Louisiana Grills, and Green Mountain Grills.

Choose Your Flavor

Different pellet flavors include Hickory, Apple, Oak, Alder, Pecan, Maple, Cherry, Mesquite, and more.

Bag Size

Bag sizes come in both 20 pounds and 40 pounds.

Camerons Products Smoking Chips - (Hickory) - 4 Pounds Total, 260 cu. in. per Bag - Barbecue Chips, Kiln Dried, Natural Extra Fine Wood Smoker Sawdust Shavings

Based on 30 reviews Check latest price
  • Smoking Wood Chips - Works with gas grills, charcoal grills, smoker boxes and indoor smokers.
  • Smoker Shavings - Wood chip is raw timber, kiln dried, 100% natural, and made in the USA.
  • Hickory Smoker Chips - Ignite quickly and com-bust 100% to create a delicate smoky flavor.
  • Hickory Wood Smoking Chips pairs well with poultry, beef, pork, game, and cheeses.
  • 4lb Bags are approximate weight. Actual weight may vary by wood type. 260 cu. in. (0.004m³)

Product features

All-Natural Barbecue Smoker Shavings

Kiln dried BBQ smoking wood chips ignite and produce smoke quickly to create a delicate smokey flavor! Hickory wood chips pair well with poultry, beef, pork, game, and cheeses. Make sure when you are spending money on premium cuts of meat that you consider the role the ingredient of wood plays in your finished product. Don't settle for less - choose Camerons premium all-natural smoker shavings.

Coconix Floor and Furniture Repair Kit - Restorer of Your Wooden Table, Cabinet, Veneer, Door and Nightstand - Super Easy Instructions Matches Any Color - Restore Any Wood, Cherry, Walnut, Hardwood

Coconix

Based on 3 reviews Check latest price

Product description

did your furniture get damaged while moving? Or are there just more scratches or holes all over your luxurious cherrywood?

whether it is new or an antique, we know you deserve the best.

professional repairs made easy!

this is a coconix signature product with:

- 10 base compounds for easily mixing any dark or light color such as brown, espresso, ebony, red, golden, tan, gray, blonde etc.

- enough repair compound for fixing up to large areas.

- super easy to understand instructions for best finish and for superior ability to cover damages and cracked areas on woods.

- step by step guide for achieving best results to match all popular shades and grains that will make any damage completely disappear. 

attention: coconix shop is the only nation wide licensed vendor to distribute this product and the only seller to offer our guarantees. Risk free purchase with our 100% satisfaction guarantee; 30 days money back guarantee and 1 year free replacement warranty.

click on add to cart button and get your repair kit straight away.

  • Super easy filler for chip, crack, hole fill, screw or knot cover, scratch remover, blemish touch up
  • Excellent fix for best finish in any colored desk, shelf, molding, laminate, edging, baseboard, deck
  • Repair compound, no glue, pen, markers, wax, paint, crayon set needed
  • Superior results on any material including painted or natural, dark, light, mahogany, maple, oak.
  • 100% satisfaction and manufacturer guarantee; 30-day money back and 1 year free replacement warranty

User questions & answers

Question: How can I submit a color that I need help matching
Answer: A chart is included that helps you match color by mixing included colors.
Question: Will this product repair edges that were scuffed during a move as well as scratches on the surface
Answer: I had great results with this product after receiving help from them. They are a super resource. I’m not sure what you mean by damage to edges. I suggest sending photos with brief message to them. They are honest and have a great product
Question: I have damaged furniture from ballard design in aged pine. how do i know how to repair by color
Answer: Nice color sheet that helps guide you. Which that said I did furniture repair professionally years ago that was a lot of small touch up work. Wood stain can look quite different when applied to different wood species and even the same species which have veins of wood a different shade. Short story it is a bit of trial and error so be patient.
Question: How would I make a Chestnut color
Answer: There are directions of how to make colors in the box. This is a bit more color theory based but if you’ve never taken an art class if you follow the directions they’re very helpful.

5 lbs of Chicken of The Woods Mushroom Sawdust Spawn Mycelium to Grow Gourmet and Medicinal Mushrooms at Home or Commercially on Logs or Hardwood Chip Beds

Product description

Growing your own mushrooms on is the perfect way to enjoy fresh mushrooms at home. It is a fun project to engage in and is low maintenance. Even if you do not have a large backyard, mushroom growing can be a great addition to your urban garden . Chicken of the woods mushrooms can be grown in a specially prepared outdoor bed layered with hardwood chips or on hardwood logs. Whichever way you choose, this 5 lb sawdust spawn will provide you with plenty of mycelium/spores to ensure a successful outcome. Please note that Chicken of the Wood mushroom is very unlikely to grow on a supplemented sawdust blocks. Thus, hardwood chip bed or hardwood logs need to be used to grow them. Detailed instruction on how to grow these wonderful mushrooms are provided with each purchase.

  • This mushroom has a great taste and is very popular with chefs and consumers
  • It is relatively easy to grow with the instructions provided with the kit
  • Growing your own mushrooms will provide you with food security, while helping the environment
  • Engage your children and other family members in a project that will fascinate and entertain;
  • Teach your children important life skills and respect for the nature

Rockwood Missouri 3-5 Lb All Natural Organic Hardwood Low & Slow Outdoor Smoker Smoking Wood Chunks, Cherry

Rockwood Charcoal

Based on 20 reviews Check latest price

Product description

If you want better burn times, better flavor, and better smoke, the Rockwood All Natural Hardwood Wood Chunks are ready for you to fire up the smoker and show off. These all-natural Missouri wood chunks are 1.5-2.0 inches in size and are perfect for any smoker type or size. With these chunks, you won't have to worry about any critters or mold because they're carefully heat-treated and kiln-dried. These cherry-flavored wood chunks and are great for cooking beef, ham, ribs, or poultry. You'll get a sweet and spicy, smoky like pecan, and frequently mixed with apple flavor. The cherry flavor may add cherry color to your meat. The Rockwood Missouri Wood Chunks are perfect for low and slow smokes over charcoal fires. They're dry and dense and don't require soaking.

  • ALL-NATURAL: Hardwood Smoking Wood Chunks great for smoking beef, ham, ribs or poultry
  • ANY SMOKER: Wood chunks are 1.5-2.0 inches in size and perfect for any smoker type or size
  • HEAT-TREATED: Carefully heat-treated and kiln-dried to stomp out critters or mold
  • WOOD TYPE: Cherry flavor may add cherry color to your meat; If using a gas or electric smoker it's recommended to use wood chips instead
  • SPECIFICATIONS: Bag size: 3-5 pounds; Flavor: Cherry; Chunk size: 1.5-2.0 inches

The Smoke Shop Shaved Red Oak Micro chip Hardwood Smoker Wood Chips

Based on 1 reviews Check latest price

Product description

Gallon ziplock bag filled with shaved hardwood

  • Bark free
  • Fresh

User questions & answers

Question: What kind if wood? What size bag? Why leave out this very important information
Answer: Sunex is a way better quality in my opinion but it is also more expensive, I bought this set then ended up buying a sunex set shortly after due to two sockets splitting
Question: What is the weight of this item
Answer: from the bottom flat area (stands) to the top of the curve (handle - the highest point) is appx. 11½" by the width which is 15¼" by the thickness of the case filled, locked & closed which is 3¼" thick. So to recap the dimensions: 15¼" (wide) by 11½" (tall) by 3¼" (thick). I hope this helps you.

Rockwood Missouri 3-5 Lb All Natural Organic Hardwood Low & Slow Outdoor Smoker Smoking Wood Chunks, Pecan

Rockwood Charcoal

Based on 24 reviews Check latest price

Product description

If you want better burn times, better flavor, and better smoke, the Rockwood All Natural Hardwood Wood Chunks are ready for you to fire up the smoker and show off. These all-natural Missouri wood chunks are 1.5-2.0 inches in size and are perfect for any smoker type or size. With these chunks, you won't have to worry about any critters or mold because they're carefully heat-treated and kiln-dried. These pecan-flavored wood chunks and are great for cooking brisket or poultry. You'll get a milder flavor with smoky and nutty notes. The Rockwood Missouri Wood Chunks are perfect for low and slow smokes over charcoal fires. They're dry and dense and don't require soaking.

  • ALL-NATURAL: Hardwood Smoking Wood Chunks great for smoking brisket or poultry
  • ANY SMOKER: Wood chunks are 1.5-2.0 inches in size and perfect for any smoker type or size
  • HEAT-TREATED: Carefully heat-treated and kiln-dried to stomp out critters or mold
  • WOOD TYPE: If using a gas or electric smoker it's recommended to use wood chips instead
  • SPECIFICATIONS: Bag size: 3-5 pounds; Flavor: Pecan; Chunk size: 1.5-2.0 inches

Western BBQ Smoking Wood Chips Variety Pack Bundle (4)- Apple, Mesquite, Hickory, and Cherry Flavors

WESTERN

Based on 4 reviews Check latest price

Product description

The WESTERN VARIETY WOOD CHIPS 4 PACK VARIETY BUNDLE is essential to taking your bbq experience to the next level. Wood chips add delicious wood smoke flavor to your food. With the variety bundle you will be able to enjoy four different flavors or make a combination of smoking chips for unique flavors.

  • Contains most popular flavors- Apple, Mesquite, Hickory, and Cherry
  • 180 in cu of chips in each bag
  • Works with electric and gas grills
  • Great way to try new flavors or convenietly replenish your favorites
  • Made in the USA

User questions & answers

Question: Which one is best for smoked salmon? None of the variety packs include alder
Answer: Lighter woods are generally best for fish - apple, cherry, alder - because they don't overwhelm the flavor of the fish as much as a stronger wood will. Experiment to find what you like best.
Question: Can pellets be used with this model
Answer: These are chips to be used with a charcoal or gas grill. They would not be appropriate for a pellet stove.
Question: chip flavors are from natural wood, not from an applied flavoring
Answer: Yes natural wood
Question: How small are the chips? I always have to dig through the bag for small pieces
Answer: Trey are small chips. If you want larger sizes you should get the chunks.

MushroomMediaOnline - 100% Oak Mushroom Pellets Substrate - 20 Pounds

Based on 63 reviews Check latest price

Product description

Our 100% Oak pellets are sourced naturally and have no added chemicals or oils.

These oak pellets have been created specifically for the use as an ideal mushroom substrate.

By assuring that these pellets are oil and chemical free we assure that your ideal substrate is safe.

Other products like heating pellets may contain many unknown contaminants. Your mushrooms are a creation of love, and serious effort.

Make sure that they are given the very best growth medium available.

  • Oil and Chemical Free
  • Naturally and Locally Sourced from Whole Logs
  • Creates More Bags of Substrate compared to other forms of media

User questions & answers

Question: Why do the photos prominently feature psilocybe cubensis when that doesn't grow on hardwoods
Answer: All that needs to be done is adding water.amount depends on how much pellets used.boiling water is best
Question: Do I need to sterilize the pellets before use, or have they already been sterilized
Answer: It is shaved red oak in a gallon size bag just as shown in the picture.
Question: If you were doing a ground bed, how much ground would this cover
Answer: The weight of the filled bag less the mailer and label is 11.2 ounces. Total weight including mailer and label is 12 ounces. Thanks for the great question. Morris
Question: How do I convert these pellets into substrate? Is there a recipe that you recommend
Answer: Yes, the items are sold individually.

Oak, Cherry, Hickory, and Alder Wood Smoking Chips- 4 Pints - Wood Smoker Shavings Value Pack- Resealable Pints of Extra Fine Cut Sawdust - Perfect for Smoking Guns, Smokers, Smoke Boxes (0.473176 L)

Based on 1 reviews Check latest price
  • Smoking Wood Chips - Easy to handle in a resealable 1-pint container.
  • Barbecue Smoking Chips - Each 1-pint container will yield approximately 30 smoking's.
  • Smoker Shavings - Sawdust wood chip shavings are raw timber, kiln dried, 100% natural, and made in the USA.
  • Smoker Chips - Ignite quickly and com-bust 100% to create a delicate smoky flavor.
  • Flavored Wood Smoking Chips pairs well with poultry, seafood, lamb, pork, beef and cheeses.

User questions & answers

Question: Are these 100% wood chips? Do they have any fillers
Answer: The temperature of the burner causes them to smoke... not 'lighting necessary'... I cook at about 220 to 230 degrees which is medium high on my burner. And yes, they would probably work in a roaster in the oven too... but you'd need them to be on the bottom of that pan, and then the meat elevated above them... plus on the stove-top smokers (I use the Nordic one) it has a vent on top that also creates a chimney effect to allow the smoke to circulate.
Question: Will these chips work with a handheld smoker like the polyscience smoking gun
Answer: Thanks for pointing this out. I'm fielding this as the remote nerd who created the listings but doesn't farm mushrooms. I have updated the content and it should be reflected within the next 24 hours.
Question: is it possible to buy just alder chips from this site
Answer: These pellets have been exposed to high temperatures for periods of time, but I would still recommend sterilization.
Question: Hello, do these start smoking by themselves or do you light them? Do you think they would work in a covered roaster in the oven
Answer: at 2" thick a 20lb bag would most likely cover a 2 x 2 foot thick section. once hydrated you might be able to stretch that to a 4 x4, but it will lose water and thin out. this really isn't optimal for a ground topper though.

Product features

All-Natural Barbecue Smoker Shavings

Kiln dried BBQ smoking wood chips ignite and produce smoke quickly to create a delicate smokey flavor! The flavors in this value pack pair well with poultry, seafood, lamb, pork, beef, and cheeses. Make sure when you are spending money on premium cuts of meat that you consider the role the ingredient of wood plays in your finished product. Don't settle for less - choose Camerons premium all-natural smoker shavings.

Check out Camerons Other Smoker Chip Flavors!

As the leader in smoke cooking technology, Camerons, brings you additional flavors of premium all-natural extra fine wood chips. Find your perfect pairing for all your favorite cuts - Camerons offers flavors that will pair with beef, chicken, pork, big game, seafood, cheeses, and vegetables. For the ultimate grill guru they can develop their own mix using their favorite flavors.

Weber 17148 Hickory Wood Chunks, 350 cu. in. (0.006 Cubic Meter), 4 lb

Weber

Based on 5 reviews Check latest price

Product description

Wood chunks are great for adding wood smoke flavor to foods, or they can be the perfect alternative to charcoal briquettes as a heat source for grilling. These hickory wood chunks have a rich subtly sweet flavor, great for poultry, pork & beef.

  • Hickory wood chunks
  • Rich subtly Sweet flavor
  • Great for poultry, pork & beef
  • 350 cu. in. (0.006 m^3) sized bag

User questions & answers

Question: What is the country of origin
Answer: Hello, We do not treat or coat our wood chips/chunks. Thanks!
Question: Is It A Hardwood
Answer: No other ingredients are listed. They function like burning wood chips should. I have used for years but never performed an in-depth analysis. If concerned, contact cameronproducts.com. They smell, look, and smoke like just wood to me.
Question: Is it a 5 lb bag
Answer: They work in my handheld smoker
Question: Are these treated or coated with anything at all
Answer: Sure, I bought mine from them. Enter alder chips in the search window.

Product features

Weber 17139 Apple Wood Chunks, 350 cu. in

A delicate hint of sweet apple to pulled chicken will bring a light and refreshing feel to your plate. Experimenting with adding flavored wood chunks to the recipe makes smoking and grilling even more delicious.

Features:

  • Subtle sweet flavor

Latest Reviews

View all