14 best indoor meat smoker

An indoor meat smoker is a kitchen appliance designed for smoking various types of meat, poultry, fish, and even vegetables indoors.It allows you to infuse your food with smoky flavors without the need for an outdoor barbecue or smoker. Here are some key points about indoor meat smokers:

  1. Design and Operation: Indoor meat smokers come in various designs, but most are compact and easy to use. They typically consist of a base unit that houses a heating element or burner, a wood chip tray for generating smoke, and a cooking chamber where you place the food. The design ensures that the smoke is contained within the appliance.

  2. Wood Chips: To create the smoky flavor, indoor meat smokers use wood chips. You can choose from a variety of wood chip flavors, such as hickory, mesquite, applewood, or cherry, to impart different tastes to your meat. The wood chips are placed in a designated tray within the smoker.

  3. Temperature Control: Indoor smokers usually have adjustable temperature controls, allowing you to set the desired cooking temperature. This control is essential for achieving the right level of smokiness and ensuring your meat is cooked to perfection.

  4. Smoking Process: To smoke meat indoors, you preheat the smoker, add the wood chips, and place the food on racks or trays inside the cooking chamber. As the wood chips heat up, they release smoke, which surrounds and flavors the food. The heating element maintains the cooking temperature, ensuring even cooking.

  5. Ventilation and Smoke Capture: Indoor smokers are designed with effective ventilation systems to capture and filter the smoke, preventing it from escaping into your kitchen. This design ensures that your home remains free of excessive smoke and odors.

  6. Cooking Times: Cooking times in indoor smokers can vary depending on the type and size of the meat or food you're smoking. It's essential to follow recipes or guidelines for specific foods to achieve the best results.

  7. Recipes and Techniques: There are numerous recipes and smoking techniques available for a wide range of meats and dishes. You can experiment with different rubs, marinades, and wood chip flavors to create unique flavors.

  8. Safety: Always follow safety precautions when using indoor meat smokers. Keep the appliance on a stable surface, away from flammable materials. Be cautious when handling hot components and follow the manufacturer's instructions for safe operation.

  9. Cleaning and Maintenance: After each use, it's important to clean your indoor meat smoker thoroughly. This includes emptying ash and wood chip trays, cleaning the cooking grates or racks, and wiping down the interior. Regular maintenance ensures the longevity of your appliance.

  10. Accessories: Some indoor meat smokers come with additional features and accessories like built-in thermometers, timers, and drip trays. These can be helpful for monitoring the cooking process and maintaining a tidy cooking area.

Indoor meat smokers offer a convenient way to enjoy smoky flavors year-round, regardless of weather conditions. They are versatile appliances that can enhance your cooking by adding depth and complexity to your dishes, making them a valuable addition to your kitchen.

Below you can find our editor's choice of the best indoor meat smoker on the market
  

Smokehouse Products Little Chief Load Smoker

Smokehouse

Based on 986 reviews Check latest price
  • Front loading electric smoker comes with recipe/instruction booklet and 1.75-pound bag of Chips n' Chunks hickory flavor wood fuel
  • Consistent low temperature setting using a 120V, 250W heating element for approximately 165 F.
  • Easy-slide chrome-plated grills; maximum capacity flavor fuel pan; dishwasher safe drip pan
  • Durable, embossed aluminum construction; for outdoors use only
  • UL, CUL, and CSA listed; no-assembly required; 2-year limited warranty
  • Dimensions: 24-1/2" H x 11-1/2" W x 11-1/2" D. Capacity- Smokes up to 25 pounds of meat or fish
  • Safety: Smoker comes with UL and CUL certifications.

User questions & answers

Question: Can you change the chips out without opening the door and losing all your heat and smoke
Answer: There is a small door for the chip pan to go in and out of. Since the chip-pan-door is at the bottom of the unit, you lose very little heat/smoke even if you were to leave it open while loading chips. The chip-pan-door will not stay open unless you hold it open.
Question: How often do I need to change the wood chips? It seems like mine quit smoking after about 20 minutes
Answer: The chops will smoke heavily for about 30 minutes but leave them in until all you gave is ash product. Fill completely again.
Question: Does the top come off at all? I use this for smoking cheese, and need to adjust the lid so it dont get to hot in the smoker
Answer: It's the wrong kind of smoker for smoking cheese. You are looking for a cold smoker. This is a hot smoker that is made to cook and smoke meat at the same time and will have a temp. of 160 to 180 degrees F. Cold smokers have a temperature of 70 to 80 degrees F. They are used for things like cheese, nuts, bacon, ham. Meats for a cold smoker have to be cured first. Often the fire box will be completely separate from the cold smoker to give the smoke time to cool down and cold smoking is done during cooler times of the year to keep the temperature down.
Question: What are operating cost? say for 24 hrs
Answer: Well it's a 250 watt element. So for 24 hours that's 6 kilowatt hours(kWh). So look on your electric bill for your kWh pricing. Multiply your kWh price by 6 and you've got the answer. For instance if your electric costs $0.12/kWh then it would be $0.72 to run the unit for 24 hours. Hope this helps!

Product features

Consistent Low Temperature

A consistent low temperature setting (165 degrees Fahrenheit) so you know that you're smoking food at the low temperature you need and not cooking and ruining your expensive and well earned batch of salmon or sausage.

Engineered Smoke Ventilation

Engineered for premium smoke ventilation including smoke circulation and proper dehydration. This ensures you get that deep smoke flavor and just the right texture when you're ready to take your food out of the smoker.

Smokes up to 25 lbs!

The smoker's capacity is a whopping 25 pounds, so whether you're smoking a fresh catch of salmon, a batch of elk jerky, or your favorite sausage recipe, you're sure to feed the entire family with the Little Chief.

Easy to Use

For 50 years, Little Chief smokers have been recognized for their easy to use application for all meats.

Made in the USA Since 1968

In 1968, the Little Chief smoker along with a line of smoking wood chips were introduced to the sport fishing industry in the Pacific Northwest. The Little Chief was quickly recognized by serious fishermen as the the product of choice for smoking their catch of salmon, trout and steelhead. In the early 1980's the larger Big Chief Smoker was introduced, making them the most popular line of fish smokers sold in North America. They remain favorite today with Anglers and Chefs across the country.

Nordic Ware Stovetop Kettle Smoker, One, Red

Nordic Ware

Based on 122 reviews Check latest price

Product description

Introducing 365 indoor/outdoor products designed to inspire culinary creativity indoors and out, 365 days a year. Discover the versatility in our line that brings outdoor flavors to indoor cooking, and indoor convenience to outdoor grilling. Crafted with the all- American chef in mind, 365 is the only full line of indoor/outdoor grill cookware. Infuse fragrant, flavor-enhancing smoke into meats, seafood, pizza and more. Transforms ordinary food into delicious main courses; includes high-dome cover, base pan, water pan, nonstick smoking rack, thermometer, recipe booklet and wood chips. Made in the USA with imported handles and thermometer.

  • Smoking foods at home has never been so easy
  • Transforms everyday food into delicious meals
  • High dome cover allows for maximum capacity
  • Measures 6-7/8 by 13 by 13-1/2 inches. Do not cook on high heat (recommended smoking temperature is 190- 210 degrees F, adjust burner as needed)
  • Made in the USA with thermometer from china and handle from Taiwan

User questions & answers

Question: In the product video, they start with peaches and they turn into a piece of salmon when finished. Is this a feature
Answer: You’re joking right?! Smh NOOOOOOO They are just showing you different types of food that can be smoked on the smoker. Good Luck!
Question: Is it really the case that this takes 1-2 months to deliver
Answer: Ours came in a few days. That was Fall 2017.
Question: What kind of wood chips are required for use with this? I live abroad, limited choices
Answer: Any kind that ste shredded
Question: how does this differ from the
Answer: Hello, There is no functional difference between 36556 and 36550. The thermometer was slightly changed in the product, but each preform the same. Thank you, Consumer Service Nordic Ware

Product features

Stovetop Kettle Smoker

The Kettle Smoker comes with amazing features that sets it apart and can be used in any kind of household, either indoor or outdoor. It will work on indoor gas, electric, ceramic and induction burners or outdoor grills. It is also oven safe, which is a great feature of this item; if you remove the water pan and smoking rack, the high-dome cover and base unit can be used as a traditional kettle roaster.

Instructions:

Honey Orange Smoked Chicken

Preparations and Instructions: Combine first 7 ingredients. Marinate chicken (refrigerated) for 6 hours or overnight. Place chicken on smoker and smoke using moist steaming method 30 minutes or until done.

Ingredients

  • 2 green onions, minced
  • 1/2 cup orange juice
  • 3 tablespoons olive oil
  • 3 tablespoons fresh rosemary, chopped
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon honey
  • 1 teaspoon salt
  • 1 whole chicken or 6-8 chicken breasts

Important Safety Information

Nordic Ware Personal Size Stovetop Kettle Smoker, Black

Nordic Ware

Based on 82 reviews Check latest price

Product description

A scaled down version of our Full Size Kettle Smoker that`s sized just right for one or two. Comes with sustainably sourced 100 percent natural hickory and apple wood chips. With no additional cooking time your foods are enhanced with delectable smoky flavor. Wet or dry smoking- indoor on the stove or outside on the grill- it`s your choice. Includes domed aluminum vented cover, aluminum steel base with drip pan, non stick cooking tray, thermometer and recipe booklet.

  • For use on indoor stove or outdoor grill
  • Compatible with induction stoves
  • For use on gas, electric or ceramic stovetops
  • Heat safe up to 400 degrees F
  • Includes domed aluminum vented cover, drip pan, non stick cooking tray, thermometer and recipe booklet

User questions & answers

Question: can you smoke bacon from home cured pork
Answer: If you keep the amount of bacon small and you properly cured it, you can smoke it in this smoker. Keep in mind that it isn't huge, so smaller slabs of bacon are appropriate. You might otherwise prevent the smoke from filling the top portion of the pan.
Question: Can it be used on glass top stove
Answer: i dont know, y do not have glass
Question: Are there replacement items
Answer: dont know, sorry
Question: Can you use it on induction stove top
Answer: You are supposed to be able to use it on an induction burner. However, my smoker arrived with a rounded (convex) bottom, so it did make enough contact on my burner to even heat up the unit. Same thing goes for an electric burner. I was disappointed as I had hoped to use it outside. Mine only heats up on a gas burner...perhaps I received a defective unit :(

Realcook Vertical 17 Inch Steel Charcoal Smoker, Heavy Duty Round BBQ Grill for Outdoor Cooking, Black

Realcook

Based on 1 reviews Check latest price

Product description

Are you thinking about buying smoker grill?

Our smoker grill have been designed to give you the best smoker grill experience ever. Thanks to the controllable air supply and two layers design, our smoker will give you full control.

Take the Realcook smoker grill to your home, you can barbecue with your family anytime and anywhere!



Feature

* Can be used for cold or hot smoking

* Different ways to cook, Smokes/grills/steams/bake/braise/roast, offers huge flexibility

* Painted steel, High temperature resistant

* Functional access doors

* Heat resistant bakelite handle

* Chrome plated cooking grid

* Adjustbale air vent, make the cooking easy-going in your control

* Build-in thermometer with detailed temperature scale

* Extra strong legs make it more stable



Tips

The smoking process is different from grilling.

Smoking uses a low heat and a longer cooking cycle, usually in the 200℉ to 275℉ range. Grilling requires higher temperatures, perhaps 400℉ and above.

Cooking time varies based on the exact temperature, type of meat and the type of smoker.



Specification

Size: W22 x H35 x D 17 inch, paint black GW: 22 lbs

  • 【QUALITY PROTECTION】 - Build-in thermometer with detailed temperature scale and adjustable air supply on lid for greater temperature control.Porcelain-enameled water pan and charcoal pan can provide you the stable use. The heat resistant bakelite handles make transport, basting and cooking a breeze.
  • 【COOKING SPACE】 - 2 pieces cooking grids provide total 453 square inches cooking space. With crossbar and 4 hangers inside the lid, you can smoke different sizes and shapes of meat.
  • 【MULTI-FUNTIONAL】 - Smoking is a popular method that allows food to be preserved longer, or to impart a different flavour to food, it can be used for cold or hot smoking. Cooks different ways - smokes/grills/steams/bake/braise/roast, offers huge flexibility.
  • 【LATCH LOCKING SYSTEM】 - It's easy to assemble and easy to use. Two layers design you can easily take them apart to transport or clean. Use as a bbq grill or a smoker it depends on you. With the latch locking system, it can provide you more stability.
  • 【2 ACCESS DOOR】 - The advantage of 2 access door is you can open the door according you request, more flexible than the one access door. When you need to check the status of foods, you just need to open the upper door. Open the other door, you can add charcoal or wood easier.

User questions & answers

Question: Does this come with cover
Answer: Hello Min-Woo, L., Thank you for your question. The Realcook cover is available on amazon right now. You can go to our store to buy it or click the super link on the Special offers and product promotions to find this cover. If you have any issues, please feel free to email us. Amztop11 Customer Service
Question: Can i cook beer butt Turkey? I need the turkey upright on a beer can
Answer: Since the grates are removable, there would be plenty of room to place a turkey upright on a beer can.
Question: How big of a pork shoulder/picnic can this thing handle? In lbs
Answer: I have done 10 pounds easy. If it didn't fit, a slight trim is justified. Mine is 18 inches in diameter so no problem.
Question: Does it have a door to add coals
Answer: Yes, it has a door which makes it very convenient to add coals during the smoking process.

Indoor - Outdoor Stovetop Smoker w Wood Chips and Recipes - 11" x 7" x 3.5" Stainless Steel Smoker - Works On Any Heat Source in your Kitchen or on the Grill

Camerons

Based on 354 reviews Check latest price
  • Stovetop Smoker - Smoke, meat, fish and vegetables right on your stovetop
  • Indoor Outdoor Smoker - Use over any heat source, including open flame, electric stovetop, and oven.
  • Stainless Steel Smoker - Durable stainless steel construction and dishwasher safe.
  • Includes Sample Oak Wood Chip Pack and Recipe Guide
  • Assembled Dimensions: 11" x 7" x 3.5"

User questions & answers

Question: Can you smoke cheese in this smoker
Answer: Probably. I would cut it in thinner chunks though.
Question: What is the gauge of stainless steel
Answer: About like a tin can.
Question: Would this cause enough smoke in the kitchen to cause a problem with an asthmatic
Answer: They don't really produce a lot of smoke. It did set off the smoke detector after a while though.
Question: Does this smoker work on a Glass stovetop? Thank you in advance
Answer: I do not know what a glass stove top is. I have a traditional gas burner and it works great or I use it on my propane gas bbq outside.

Product features

The Original Indoor Outdoor Stovetop Smoker

You can now enjoy delicious smoke flavored meals using Camerons Stovetop Smoker. Can be used over any heat source, indoor or outdoor so you can enjoy smoked vegetables, meat, fish, or game at any time of the year.

Durable Indoor Outdoor Smoker

All Camerons smokers are made of durable stainless steel that are dishwasher safe and built to last.

Assembled Dimensions: 11" x 7" x 3.5"

Includes:

  • Sample of Camerons Extra Fine Wood Chips in Oak
  • Recipe Booklet

Charcoal Companion CC4132 KitchenQue Indoor Stovetop Smoker, 13.5" x 12.5" x 9.5", Black

Charcoal Companion

Based on 170 reviews Check latest price

Product description

There's no substitute for the complex & distinct flavors you can achieve by smoking your food, but using a traditional smoker requires a lot of space & money. There wasn't a quick, convenient way to smoke foods indoors... until now! master foods like brisket, ribs chicken, seafood, or even appetizers like stuffed mushrooms & smoky hummus, all from the comfort of your kitchen. Explore new tastes & make smoking a tradition in your home - not just outside it. The kitchenque stovetop smoker gives you the opportunity to smoke food indoors as you would on your grill or in a conventional smoker. Compatible with most stovetops, the smoker reaches 400° (204°) to smoke & cook food at the same time, or if you prefer, cook your food separately & place it in the smoker for a finishing touch. The kitchenque is easy to set up & most parts are dishwasher safe. works on gas & electric ranges. For induction ranges we recommend a diffuser to conduct heat & prevent any damage to your stovetop.

  • Smoke your favorite foods right in your kitchen
  • Compatible with most stovetops including NG/propane and electric; use on induction cooktops with a diffuser
  • Reaches 400F (204C) for simultaneous smoking and cooking
  • Coated steel body, enameled steel drip pan, stainless steel grate
  • Heat-safe silicone handles on lid and base
  • Includes thermometer & Hickory InstaSmoke (superfine wood for indoor smoking)
  • Dimensions: 15.5" x 12.7" x 9.7"

User questions & answers

Question: Can this be used without the wood chips as a small stovetop oven? I am looking for something to bake potatoes in the summer without using my wall oven
Answer: You should be able to use this to cook without using wood chips. It produces heat inside just like a small oven. The smoking thermometer goes to 500 although I have not had it that high. I stuck an oven thermometer inside to check and got the same temperature reading which was at 200. The more heat you produce, the more heat you will have inside.
Question: Can use indoor
Answer: Definitely. That's what it is designed for, and the reason I purchased it. Works on cooktop as heat source, and is supposed to work with any kind of cooktop. Specifically, I was looking for one that would work on an induction cooktop, and this one definitely does. From my couple of uses so far, it has not generated a lot of smoke. But then I do have a very good Vent A Hood over my cooktop, and always keep that running while using the smoker.
Question: does it really get that toughened browning
Answer: Not really. It smokes fine but to get the crispy or browned etc top I usually put into the oven and roast it for another 15-20 minutes at 400-450 at the end.
Question: I do not see any comments or infromation about the amount of smoke given off to the air. I live in an apartment. Would this set off smoke alarms
Answer: If used correctly this product should not set off any smoke alarms. The idea behind the Kitchenque is to have all of the smoke contained within the Smoker and smoke will only exit the Kitchenque when the lid is lifted and in most cases this will not be enough to set off your fire alarm. The amount of Instasmoke Superfine wood chips that you add to the Kitchenque controls the amount of smoke that is created, so I'd recommend starting with less wood chips and working your way up as you get comfortable using the Kitchenque and controlling the smoke.

Product features

Charcoal Companion Kitchenque Stovetop Smoker

Mmmmm – Ribs! Chicken! Brisket! Pulled pork! Finally there’s a way to smoke your favorite meals indoors! There is no substitute for the complex and distinct flavors you can achieve by smoking your food, and Charcoal Companion's KitchenQue Indoor Stovetop Smoker makes it possible, year-round, in the comfort of your kitchen. It gives you the ability to smoke food indoors as you would on your grill or in a conventional smoker, without the space, or investment, that a traditional smoker requires.

Why Use A Stovetop Smoker?

Smoking is an ancient technique that’s made its way into our modern age of grilling. There’s no replicating the complex and distinct flavors you can achieve by smoking your food, whether it’s brisket, ribs, chicken, seafood, pizza, or even appetizers like stuffed mushrooms and smoky hummus. Explore new tastes and make smoking a tradition in your home – not just outside it. The KitchenQue Stovetop Smoker gives you the opportunity to smoke all sorts of food as you would on your grill or in a conventional smoker.

Step 1

Turn the burner on medium flame and place InstaSmoke in the base until the bottom of the base is covered (about one tablespoon).

Step 2

Make sure that the instasmoke is spread around across the base. Then place drip pan and grate in the smoker, and then place your food on the grate. Increase temperature as needed.

Step 3

Keep food covered while cooking and only remove the lid to add wood chips or check on doneness. Add wood chips as needed to increase smoke & flavor.

Step 4

Suggested cook times for select foods are as follows:

  • Whole chicken, 60 to 80 min.
  • Chicken breast, 25 to 35 min.
  • Beef brisket, 90 to 120 min.
  • Fish, 15 to 25 min.
  • Veggies, 15 to 25 min.

Cocktail Smoker - Includes Wood Chips - Smoking Gun | Smoke Meat, Drink & Food Indoor Infuser | Ultimate Sous Vide Foodie Accessories Gift

Gramercy Kitchen Company

Based on 826 reviews Check latest price
  • NOW INCLUDES WOOD CHIPS - with other handheld smokers, you’ll have to purchase wood chips separately. But we’ve specially built our bundle to include all the accessories you’ll need to smoke your favorite cocktail, charcuterie, or cheeseboard. The GKC portable smoker offers a CLEANING BRUSH, WOOD CHIPS, and replacement parts EXCLUSIVE TO OUR PRODUCT. All with a black velvet STORAGE BAG to keep all your accessories together.
  • ELEGANTLY SIMPLE: Our handheld smoke infuser is engineered to the perfect size for smoking your meals and drinks with cool INDOOR smoke, transforming your gourmet kitchen skills. Too cold outside to smoke your rack of ribs? Not enough time to smoke a delicious week-night meal? Our portable, handheld smoker fixes that in a couple minutes. If you love sous vide accessories, it will also preserve the perfect edge-to-edge cooking of meats and adding smoky aroma.
  • BONUSES! You'll receive a downloadable recipe guide filled with tips & recipes for smoking the best craft cocktail or scotch, sous vide meats, and appetizer spreads. Also, we are building a growing library of some of the best at-home gourmet recipes around. You'll get free online access - make sure to watch your inbox! (note: dome not included)
  • CUSTOMER CARE PROMISE: GKC strives to create complete customer satisfaction, period. Reach out to us anytime, for any reason so we can help solve any problems that arise - our customers are more important than sales. And if we can’t we will replace or refund your order - zero questions asked. We also love to help out by recommending recipes, answering questions and being a resource as you use our products to make the best imaginable food. Please don’t hesitate to reach out - we love to help!
  • WHY WE DO WHAT WE DO: At GKC, we love to cook. We use our products daily and we only use the best. We provide the exact same for our customers. We offer the most convenient devices to add the finest culinary touches to your prepared meals and drinks. PROFESSIONAL QUALITY CONSTRUCTION - our GKC Portable Infusion Smoker is made of sturdy and easy to clean aluminum & rugged professional-grade plastic. Specially designed chamber for just the right amount of wood chips for smoking.

User questions & answers

Question: Just received this and why is there a rattling noise within the unit
Answer: We were able to smoke beverages, however, we never put the tube directly into the beverage. The way we smoked them was to hover the smoke over the beverage, place a lid over the beverage and wait a couple minutes. We smoked several different types of beer this way as well as margaritas. I would not recommend putting it directly into liquid.
Question: received today, Has a rattle inside.? Cannot get the batteries to fit and still has a rattle. Will probably return if i cannot get it to work
Answer: Yes you can!! I use both cherry and apple pellets (crush them a little) and smoke my Manhattan cocktails. Works great!!
Question: Do you smoke the steak before or after cooking it
Answer: Kaven Food Smoker are unique and the advantages are as follows: ●Unique balance design: Kaven smoking gun is quiet without vibration. Noise as low as 40 dBA. ●Unique blade design: Kaven infusion smokers are made of alloy material and firm structure, will not fall off after repeated use. ●Unique smoke duct design: Kaven smoking gun will smoke faster, thicker, less wearable.  ●Unique heat dissipation design: the heat of the fuel tank of Kaven food smoker will be effectively blocked.  ●Unique safety design: Kaven smoke gun are made with battery cooling window, battery will not so hot even after a long time work.Safe, and battery installation is simple.  ●The fuel tank of Kaven smoking gun are detachable and easy to clean. They are small and exquisite, very aesthetic and convenient to store. ●Easy to use: You can use Kaven infusion smokers with a variety of containers to smoke the ingredients. It can be used indoor and outdoor and multi-scenario. Hope our answer can help you.If you still have any questions,just feel free to contact us: [email protected].
Question: Does your smoker come with any sort of "starter pack" of wood chips, or will I need to decide on wood type and buy before 1st use
Answer: Trabaja con baterías AA. Al colocar las virutas en el depósito y encenderlas, chupa el humo y lo redirige a la manguera. Me encanta, ahumado en frío en 3-4 minutos. Un Domo le viene fabuloso

Product features

EXTRA LAYER OF SOPHISTICATION TO YOUR COCKTAIL

Add a quick and easy layer of delicious smoky flavor to your charcuterie board, cheese plate, roast, burger or drink! Smoking whiskey with with hickory or oak wood chips mimic extra years in those luxurious charred barrels. This smoker not only adds flavor but makes for a great conversation piece at your cocktail party.

GET ENDLESS IDEAS WITH OUR RECIPE GUIDE

You'll receive a downloadable recipe guide filled with tips & recipes for smoking the best craft cocktail or scotch, sous vide meats, and appetizer spreads. Also, we are building a growing library of some of the best at-home gourmet recipes around. You'll get free online access - make sure to watch your inbox!

PLATE & COVER

Arrange your food on a wooden chopping board or serving plate. Cover completely with a glass dome or an upside down bowl. Place the end of the injection hose underneath the edge of the dome making sure the smoke is directed towards the food, inside the dome.

SMOKE

Place wood chips just enough to fill the wood chips chamber, slide the switch to turn the device ON. Fire the wood chips using a kitchen lighter. In as quick as 30 seconds, smoke will fill up the inside of the dome. STOP firing the wood chips, turn the device OFF, and remove the injection hose from under the dome to keep the smoke in.

*wood chips and dome not included

REVEAL

Keep the dome on for 2-3 minutes to let your food (or drink) absorb all that smoky goodness. When the time is up, carefully remove the dome for that magical culinary reveal of gourmet food, that tastes just as nice as it looks. Enjoy your new culinary star status as you savor all that flavor.

NIA Portable Smoke Infuser Hand-held Cold Smoking Gun Small Kitchen Smoker for Food including Any Meat, Cheese & Cocktails

NIA NIA

Based on 526 reviews Check latest price

Product description

Package includes smoking gun only. Introducing the perfect accessory to add authentic smokehouse flavor to any cocktails, meat, fish, vegetables, desserts, in a matter of minutes. This compact size is so easy to handle, carry & store. It offers the same impact & depth of flavor but in a small powerful device; without the time consuming and expensive procedure of a traditional smokehouse. The cold smoke will not change the texture or temperature of the food or drink at all. There is no need to presoak the woodchips, so no mess & no hassle; with the most ease of use & clean up (woodchips not included). This device utilizes a wide variety of wood smoking chips, teas and spices, hay, dried flowers, and herbs. You will be amazed at the wide array of foods you can smoke like, Salmon right after plating, serve smoked cheese or butters, salads, sauces, chocolate, meringues and fruits to create the most indulging cheeseboard platters that will WOW your guests. You’ll be hooked after your first use. There is no electricity required so it makes the perfect travel accessory for indoor & outdoor (picnic, camping & hiking) use.

  • QUICK SMOKE FLAVOR: Our Handheld Food Smoker can add a variety of natural smoky flavor to your meats, seafood, cheese, nuts, desserts, beverages and cocktail drink in a few seconds! This sleek portable food smoker is designed to use various types of wood chips such as Hickory, Mesquite, Applewood, Cherrywood or even teas, herbs and spices (spices & glass dome not included)
  • SIMPLE START: The smoking gun offers effortless operation. Just put the wood chips in the smoking chamber, place the hose in a covered bowl or ziplocked bag, turn it on then use a match or lighter to ignite the wood chips. Whether you are a professional or home chef, you’ll be taking your meal to the next level-- all without changing its texture or temperature.
  • BATTERY OPERATED: Our design is so compact and easy to Assemble or disassemble. Quickly power it on with 4xAA Batteries (not included) and you carry the power of a smokehouse in a lightweight yet extremely efficient device right in the palm of your hands. Great use for indoor or outdoor, so it is convenient to take along anywhere and consumes such small space for storage! Measures at only 1.45” x 1.45” x 5.90”.
  • FOOD GRADE MATERIAL: This Infusion Smoker is safely designed in aluminum alloy & silicone that are food grade materials. The anodized aluminum chamber is used for releasing the cool smoke. The flexible 10” hose extender makes it easy to use with resealable containers, bags, glasses or any deep food containers. The chamber with built-in stainless steel mesh filter is easy to clean.
  • MAINTENANCE & WARRANTY--- One-Year HASSLE-FREE Warranty and OUTSTANDING Customer Service. . Warranty covers defects and malfunctions. We want our customers to buy with absolute CONFIDENCE and CERTAINTY as we will be there to support and solve any concerns and issues you may have.

User questions & answers

Question: It has stopped working, any suggestions
Answer: No
Question: tienen la campana transparente con el orificio para ahumar? Gracias
Answer: The BLF50 firebox included does not have color themes.
Question: Can I use ground up charcoal for this
Answer: Yes
Question: Can you use wood pellets in this
Answer: I wish I could tell you but have not turned it on yet as summer is just ending, but give me about another month and I’ll have a better answer! Sorry

Mazonia Portable Infusion Smoker Gun For Kitchen Indoor/Outdoor | For Meat, Sous Vide, Grill, BBQ, Cocktail Drinks And Cheese. Uses Real Wood Chips (Gold) (Silver)

Mazonia

Based on 158 reviews Check latest price

Product description

Treat Your Guests Like Kings! The Best Food Smoker Gun On The Market Will Turn Your Dishes To Gourmet Smoked Creations! Looking to enhance your grilled or sous-vide recipes with authentic smoky aroma?Tired of the handheld smoking guns on the market with the flimsy manufacture and the poor efficiency?Mazonia has released the ultimate portable infusion smoker for home or restaurant use, which will take your culinary creations to a whole new flavorsome level! Heavenly Flavor & Aroma To All Your Recipes! By producing COOL SMOKE, Mazonia professional food smoker will provide amazing smoking results in your meat, salmon, vegetables and also cocktails, without altering their texture. Save time on your home or restaurant food smoking with a premium indoor/outdoor smoking gun, designed for easy, effortless use in the hands of pro or beginner users! Natural Aroma, With NO Artificial Flavor! Working with natural wood chips, this hand-held food smoker will enhance your grilled, cooked, bbq or sous-vide recipes’ taste, the NATURAL way! Choose from Hickory, Mesquite, Applewood, and Cherrywood chips (not included) and give your plates the lighter or denser, fruity, earthy or rich wood aroma of your preference! Sturdy, Long-Lasting & Easy To Use! Strong metal manufacture and extended quality tests ensure a premium food smoker for long-years of heavy usepact, battery-operated and portable, it is excellent for the picnic, the hiking, the bbq and all your outdoor adventures! Thrill A Loved Chef! Offer Mazonia smoke infuser gun as to any pro or beginner chef and enjoy their earto- ear smile! Click Add To Cart NOW To Get Yours Today Risk-Free!, guns grills pellets pro infuser temp cover home cook tube accessories best country commercial pack high chef vertical variety hand held western recipe heat smokey delight infuse barbecue probe fruit flavoured pressure tools remote burning

  • Give smoky flavor & aroma to your food with a Premium handheld infusion smoker! This professional food smoking gun will produce cold smoke for even flavor in your grilled or SOUS vide meat, veggies, cheese, cocktails or salmon.
  • Gourmet smoked plates in just 5’! slash time on smoking your culinary creations with a reliable chef smoke gun. This portable wood chip smoker will save you time on traditional smoking method, making the #1 kitchen tool for home and Pro chefs.
  • Compact & easily portable! Battery-operated and compact, Mazonia portable wood smoker will follow you on your picnic, barbecue or fishing adventures. It is a MA indoor & outdoor food smoker for home, BBQ, The Bar & the restaurant.
  • NATURAL SMOKED FLAVOR PERFECTION! No chemicals will spoil your home-prepared recipes’ natural flavor! Using Hickory, Mesquite, Applewood, and Cherrywood chips, this kitchen smoke gun will treat your family and friends to authentic smoked food.
  • YOUR 100% SATISFACTION IS ! We back our food/cheese/drink/cocktail smoker with unconditional Mazonia Money Back for 6 Months, to help you buy with confidence. To us, YOUR complete satisfaction is top priority!

User questions & answers

Question: Where can i get the covered bowl
Answer: We don't sell the bowl at this time.
Question: Does the dome need to be glass , plastic or no matter.? Thanks
Answer: I use a PLASTIC dome. I like plastic, because I drilled a hole to put the hose through. I am NOT a scientist, but I know what I like! By the way, the Mazonia is a GREAT product in my estimation!!
Question: Is it true that I can burn herbs and do they burn the same as chips
Answer: This device has no heat source; it is just a screen, fan, and dome to capture the smoke. You could burn herb(s) in it, but you'd likely gum up the mesh screen.
Question: My Mazonia portable infusion smoker is not heating. What am I doing wrong
Answer: There is no heat source. Its just a fan and a dome connected by a tube.

Chefhut Cocktail Smoker Mini Smoke Infuser for Meat, Food ,Drinks, BBQ Handheld Indoor Cold Portable Smoking Gun

Chefhut

Based on 506 reviews Check latest price

Product description

Get the Aroma of Wood Chips or Natural Flavors Quickly without Any Hassle or Mess!



Chefhut is introducing best cold smoker to add cold smoky flavor and aroma to any drink, cocktail or food in minutes. It is battery operated smoking device so it can be easily carried anywhere, and it is perfect accessory for outdoor (Hiking, camping or picnic) or indoor use. After using one time you will be hooked with our wonderful meat smoker device.



Specifications

Material: Alloyed Aluminum and Silicon

Color: Silver

Weight: 0.21 kg or 0.46 lb

Compact and Light weight

Easy to Store

  • DOESN’T GET HOT: This cocktail smoker gun is designed with premium quality food grade material aluminum alloy and silicon. Safe to use. This cold smoking gently infuses the right amount of natural cool smoke to enhance the flavors without soaking wood chips, changing the texture of food or cooking foods for hours. Perfect to smoke the food in your kitchen rather than of smoking on grill/stove. Great to use for Sous Vide cooking.
  • ADD REAL SMOKE FLAVOR: Variety of natural smoky flavors can be added within minutes by using this BBQ SMOKER to your all types of meats, sea food, desserts, cocktails, nuts, sauces, vegetables for salad and cheese. Various types of smoking wood chips such as Cherrywood, Mesquite, Applewood and Hickory or any natural flavor such as spices, herbs and tea can be enjoyed with this smoke machine.
  • INDOOR & OUTDOOR GATHERINGS: The most convenient indoor smoker device to add the best smoky taste to your prepared meals and drinks without any heat. It takes 30 seconds to 1 minute to add smoky flavor to your food. Perfect for your indoor and outdoor gatherings.
  • EASY TO USE: bbq smoker is powered by 4xAA batteries (not included). The mini smoker is much lightweight so can be carry around easily. After use it can be cleaned easily. You can separate its head by pulling it and can wash the head and net of chips hole.
  • CUSTOMER CARE PROMISE: Chefhut believes in “Customer first” so we make it sure that our customers should be 100% satisfied with our small smoker. If after purchase, you are not happy with the product for any reason, contact us and we will REPLACE or REFUND you happily.

ThermoPro TP-16S Digital Meat Thermometer Smoker Candy Food BBQ Cooking Thermometer for Grilling Oven Deep Fry with Smart Kitchen Timer Mode and Backlight

ThermoPro

Based on 7 reviews Check latest price
  • Touch backlight button: Illuminate the display with a light touch on the conveniently placed backlight button to easily adjust settings or check temps in dim light conditions; Backlight stays active for 10 seconds unless there is further operation, ideal for conversing battery power
  • Preset temperature settings: Smoker cooking thermometer programmed with preset temperatures for 7 types of meat with their various doneness levels; All preset temps can be altered to your own desired taste; Stay safe and cook with confidence
  • Highly accurate stainless steel probes: Lab tested oil deep fry thermometer with a 6.5 inches food grade stainless steel probe with a high accuracy: ±1.8 degrees Fahrenheit/1 degrees Celsius and a wide temp range: 14 to 572 degrees Fahrenheit (-10 to 300 degrees Celsius); This durable probe is connected to the thermometer via a 40 inches stainless steel mesh cable designed to be usable in any cooking environment
  • Humanization design: Our intuitively designed probe thermometer allows for you to see both the meat cooking thermometer mode and countdown timer mode on the display without having to press a button to rotate between both modes; If you do need to quickly adjust a setting, our front facing buttons are conveniently located on the front of the thermometer
  • Multiple storage options: Digital kitchen thermometer, features a magnetic back to allow you to easily attach to oven or any metal surface; a hanging hole for your kitchen hooks or a lanyard;tabletop for any layout situation

User questions & answers

Question: How do I clear the 1 second stuck in the timer
Answer: If it won't clear when trying to reset try removing the battery and then restart.
Question: Will the magnet work on a stainless steel oven
Answer: Most stainless steel is weakly magnetic. Emphasis on weakly. The higher the iron content, the more ferrous it will be. Which means that your mileage will vary from item to item. It has as much to do with the "quality" of the metal, as it does with the intended use of the metal. Not everything needs the most nonferrous of stainless steel. The suggestion to try a refrigerator magnet on your oven to see how ferrous it is, is an excellent idea. Same goes for your refrigerator, microwave, and dishwasher (and I suppose any other stainless steel appliance you might have). This way you know if a magnet will stick or not before you buy anything for it.
Question: Can you use this with meat cooking in a 22 inch Weber charcoal grill (kettle
Answer: I would think you should be able to. The cord is extremely long, so it's easy to place the probe in the meat at the start and close the lid. pre-set your temp and insert it into the device or you can wait if you like and attach to the device later depending on what you're cooking. I recently used it with a turkey in the oven and it worked super great because of the long cord and the alarm that sounds when the set temp is reached. Good luck.
Question: Is there a pot clip
Answer: No.

Product features

Simplify your cooking experience!

The upgraded user experience ThermoPro TP16S, displays the temperature and time at the same time coupled with front facing buttons and a backlight ensures you’re able to input settings quickly in all conditions! Do you often forget about the food you're cooking, so it becomes an overcooked disaster? Don't worry, this thermometer will BEEP to remind you when the food has reached your desired temp. Preset Temperature Settings provides you professional cooking temps to enable you to Cook Like a Pro

Heat-resistant & Accurate Probe

With a probe with a high accuracy of ±1.8°F/1°C, and a wide temperature range from 14°F to 572°F (-10°C to 300°C) plus a durable probe wire that can withstand up to 716°F (380°C), to allow you to enjoy any type of meat with the most delicious results.

Displays Both Countdown Timer and Thermometer

Be able to track both your timer set for your vegetables and the temperature of your meat effortlessly due to both modes being shown the LCD display unlike other traditional digital thermometers.

Pocket Size for Compact Storage & Multiple Mounting Options

Store your candy thermometer anywhere due to its compact figure, allowing for convenient storage in any kitchen. When it’s time to use your thermometer, place anywhere you like such as a tabletop, magnetize to a fridge/stove or use the kitchen hook.

Portable Smoke Infuser Gun with Wood Chips, Hose, Dome and Drinking Lid - Handheld Electric Smoker Machine for Cocktail Drink, Whiskey, Outdoor BBQ, Meat, Pizza and Food Cooking

Based on 238 reviews Check latest price

Product description

Want to impart delicious nuanced flavors to your dishes and drinks?



There’s really no magic to cooking flavorful dishes. Even professionals keep on trying out different spices and techniques to bump up the flavors of their foods—after all, cooking is both an art and a science.



If you want to wow your guests and get that “holy smokes!” reaction, adding a little hint of smoke can transform the most ordinary dish into something extra special. But, owning a bulky smoke machine that is hard to handle and takes up a lot of space in your kitchen won’t cut it. What you need is a handheld smoker that you can carry anywhere.



Cypress Sunrise’s Smoke Infuser Gun intensifies the flavor and aroma of your favorite foods and beverages with one push of a button!



Inspired by the techniques you watch on popular cooking shows? You can now smoke your food indoors from the comfort of your home with our smoke infuser gun!



Enjoy countless dishes like smoked yoghurt, smoked salmon or smoked risotto. Our infuser adds a smoky flavor and aroma with very little effort. The longer the smoking time, the more the flavor intensifies. It also produces cold smoke that preserves different kinds of food and drinks without heat.



With a compact and portable design and construction, the gun allows for easy storage. It is lightweight for a comfortable single-hand use. The platform is stable and steady, so you do not have to worry about it tipping when in use.



Here are more reasons to love our smoke infuser gun:

✅ Disassembles without the need for tools

✅ Smoke with wood chips, herbs, spices, hay, dried flowers and tea.


✅ Comes with assembly and usage instructions

✅ Ideal gift for friends and family who love to spend time in the kitchen, professional chefs and bartenders!



Take your meals to the next level. Add Cypress Sunrise’s Smoke Infuser Gun to your cart TODAY!

  • 🔥 COMPLETE SMOKING SET - Our smoking gun comes with all the accessories you need to enhance the flavor of your favorite foods and drinks: dome, drinking lid, hose, apple wood chips and replacement mesh screens.
  • 🔥 ADJUSTABLE SPEEDS - Our smoke infuser gun features dual-flow air speeds for high and moderate smoking. By controlling smoke intensity, cold smoke is easily absorbed for a rich flavor and aroma.
  • 🔥 VERSATILE & ALL-PURPOSE - Cold smoke is gentle on delicate food and drinks. Infuse natural cool smoke to your meats, sauces, poultry, fish, soups or vegetables. Add a smoky hint to cocktails, ice cream or cheese.
  • 🔥 SIMPLE TO USE - Just fill the burn chamber with your apple wood chips, then light the chamber using a match or long flame lighter. Apply the flexible hose directly to your food or container.
  • 🔥 EASY TO CLEAN - The burn chamber is detachable and has a large opening, making it easy to wipe with a damp cloth. The chamber is also dishwasher safe. Just store upright when not in use.

User questions & answers

Question: I need a replacement mesh screen.. how can I get one
Answer: Smoke gun sold separately
Question: For the cold smoke do you still need to add wood chips
Answer: The "X" Cross Rubber Port is cuttable, you can use a knife to cut it according to the size of the smoker gun's tube you use! Please cut along the "X" line, don't cut a piece off. The more careful you cut, the better sealing effect you will get.
Question: Okay to take on a plane
Answer: I don’t know. Mine does it too. I tried putting a thin strip of rubber window sealer around it and it leaked less, but it looked bad and the smoke didn’t rise all the way to the top. But I still really love it. Fun.
Question: What wood chips come with the smoker (shown in picture
Answer: Unfortunately, there is not such an attachment to create a smoke bubble like for Birner. We are sorry for that. Thank you for your question

Habor 022 Meat Thermometer, Instant Read Thermometer Digital Cooking Thermometer, Candy Thermometer with Super Long Probe for Kitchen BBQ Grill Smoker Meat Oil Milk Yogurt Temperature

Habor

Based on 41 reviews Check latest price

Product description

A Thermometer You Can Carry On

This is a nice, accurate and easy-to-use digital thermometer with a thin probe. The digital thermometer is handy to carry anywhere. Perfect for indoor kitchen and outdoor back yard barbecue activities

Sanitary Probe to Care Your Health

The digital cooking thermometer is made of durable, easy-to-clean brushed stainless steel. And best of all, the probe is covered with a sturdy plastic cap so there is no risk of damaging it.

Wide Temperature Range

Gives a fast reading with a range from -50℃(-58ºF) to +300℃(572ºF), the meat thermometer is perfect for indoor use in the kitchen/fryer or outdoor use when grilling or smoking meats, fish or vegetables. You can also switch from ℃ to ºF for preferred read.

Easy to Use

Simply insert the long probe into your food / liquid and get perfectly cooked food every single time. The 4.7’’ stainless probe is long enough to keeps you from burning your hands while measuring. With very thin needle tip, it can get temperature more precisely and quickly.

Specifications

Temperature range: -58ºF ~ 572ºF(-50℃ ~ 300℃). If the temperature is below -58ºF(-50℃) or above 572ºF(300℃), LL.L or HH.H will show on the display.

Two Buttons: ON/OFF and ℃/ ºF

10-minute auto-off feature

Resolution: 0.1 ℃/ ºF

Temperature accuracy: ±2ºF(±1℃) in range between 32 to 212ºF (0 to 100℃)

Button Battery (included): 1 X AG13 (also named LR44), 1.5 V

Important Notice

1.Clean the digital thermometer and probe with a damp cloth before and after use.

2.Do not submerse the unit in water or place it in dishwater. BE CAREFUL NOT TO GET WATER IN THE THERMOMETER AS THE TOP ELECTRONIC PART IS NOT WATERPROOF.

3.NEVER use the thermometer in a closed oven.

4. Do not insert the thermometer into your barbecue food and bake it together.

5. Do not put the thermometer on the heating grill for a long time, for high temperature might cause the melt of plastic part and damage the thermometer as well.

Warranty

The product includes a 45 days money back & 3 YEARS WARRANTY.

  • INSTANT READ & ACCURATE: 4-6 seconds ultra fast response time with accuracy of ±1℃, takes out the guesswork and eliminate overdone or undercooked food, ensuring you get the best flavour.
  • SUPER LONG PROBE: No more Hands' Burning, This 4. 7"(Probe) digital meat thermometer can detect the core temp of meat; perfect for huge turkey, chicken, bread making, jam making, chocolate making, barbecue, hot water, hot milk, and even bath water.
  • EASY TO USE: Simply insert probe into your food or liquid and get the temp; this kitchen meat thermometer with protective sheath is easy to carry or store; 10 minutes auto-shut off function Extends your battery life (Battery included; please remove the battery insulation film before the first use).
  • IMPORTANT NOTES: The temp Range is -58℉ to 572℉, in order to extend service life of the food thermometer, please remove the thermometer when you finish reading temp. 【Never leave this food temperature probe in high temp environment such as closed oven, frying pan, grill and etc.】
  • RETAIL PACKAGE: 1×user Manual; 1×meat temperature guide; 1×3 years and friendly customer service.

Product features

Thermometer Expert: Habor Digital Meat Thermometer

Habor is a Thermometer Expert for all food thermometers. This Habor Digital Meat Thermometer is ultra-fast 4-6 seconds readings at all typical cooking temperatures, making perfect cooking thermometer for meats, liquids, candy, wine, jam, chocolate, baked goods and outdoor grills, BBQ party. With 4.7 inches long temperature probe, it is the best performing instant-read thermometer.

Ultra-fast Read

STEP-DOWN probe tip design achieves readout temp 4-6s. Habor 022 food thermometer is great for grilling, cooking or picnicking and displays the precise internal temperature of food in seconds. You can quickly and easily monitor the internal temperature to avoid over-cooking and serving dried-out food.

Ultra-clear Screen LCD Display

STEP-DOWN probe tip design achieves readout temp 4-6s with accuracy of ±1℃, simply insert thermometer probe into your food or liquid and read the temperature. Wide temperature range of -58°F ~ 572°F (-50°C ~ 300°C); Making this instant read thermometer the perfect choice for cooking, grilling, BBQ, Milk and any type of meat

Super Long Probe

Grill thermometer has super long 4.7" stainless steel probe to let you avoid the heat and not get too close to uncomfortable hot food or hot surfaces. With ultra-thin 8mm pointed head, it is the best performing instant-read thermometer. Go easily deep into the center of large turkey, thick ribeye, small fish steak and liquid

Celsius/Fahrenheit Selectable

Just click the °F/°C button to freely switch between Fahrenheit and Celsius. Tips: The Habor meat thermometer have been calibrated before delivery for better accuracy, so you don’t have to perform a calibration test when you receive it.

Easy to Storage

Battery power saving design, 10-minute auto-off. Once finished you can either hook the food thermometer to the wall. This kitchen meat thermometer with protective sheath is easy to carry or store

RETAIL PACKAGE

1×Habor Digital Instant Read Thermometer

1×user Manual

1×meat temperature guide

ThermoPro TP03 Digital Instant Read Meat Thermometer Kitchen Cooking Food Candy Thermometer with Backlight and Magnet for Oil Deep Fry BBQ Grill Smoker Thermometer

ThermoPro

Based on 70 reviews Check latest price
  • Super-fast: Instant reading thermometer with backlight features 3.9 inches food grade stainless steel probe gets temp readout within 3-5 seconds with high precision sensor
  • Accurate readout: Cooking thermometer with temp range of -58 ~ 572 degree Fahrenheit (-50 ~ 300 degree Celsius); accurate to ±0.9 degree Fahrenheit; Perfect for indoor outdoor cooking, grilling, BBQ and so on
  • Easy to use: Kitchen thermometer with foldable probe design folds away easily and locks into base for portability; Magnetic back and hook allows for convenient storage
  • Smart design: Digital meat thermometer will auto shut off if readout stays on for 10 minutes; Powered by AAA battery; batteries included
  • Backlight display: Grilling thermometer features backlight LCD display to let you see clearly while cooking in the evening, indoors or outdoors

Product features

ThermoPro: Cook Like A Pro Every Time!

ThermoPro TP-03 is an effective solution to achieve the most accurate temperature in a matter of seconds. The digital kitchen thermometer with a simplistic yet practical design that a push of the button, the foldaway probe will pop open for quick an easy temperature reading, and when you're done taking the temperature measurement you can fold the probe back in to ensure the probe is kept safe and clean. Don't sweat powering the food thermometer off as it's designed to conserve battery power after 10 minutes of no use. The meat thermometer with a backlit LCD display, reading temperatures in your preferred unit of measurement between Celsius or Fahrenheit is a breeze. Stop overcooking or under-cooking your meat and perfect meat temperatures like a professional, ensuring the perfect temp every time you're grilling or cooking!

Used and Recommended By Guest White House Chef, Guy Mitchell

Chef Guy Mitchell, a graduate of the Culinary Institute of America, Executive Chef of Philadelphia Eagles, and Chef during special engagements for the President and Vice Presidents. Chef Guy Mitchell says that ThermoPro products are the best affordable thermometers he's ever used and would highly recommend to anyone looking to help elevate their dishes and Cook Like a Pro!

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