10 best ceramic knife sharpening

• Diamond Grinding Stone with two settings (Coarse - #600 grit and Fine - #800 grit) designed to sharpen ceramic and stainless steel kitchen knives
• High powered, plug-in, eletric diamond grinding wheel can grind chips of up to 1mm off of ceramic blades
• Universal Knife Guide Slot keeps knife at a traditional V angle bevel edge, fixed angle (Coarse setting: 18 each side, Fine setting: 20 each side)
• Removable diamond wheel cartridge and cover for easy cleaning
• Shenzhen Knives ceramic knife sharpener with universal knife guide slot accommodates most blade, heel, bolster and handle designs allowing for tip to handle sharpening of ceramic kitchen knives (NOT SUITABLE FOR SCISSORS, SERRATED BLADES OR NON-KITCHEN KNIVES SUCHS AS HUNTING KNIVES, FOLDING KNIVES, POCKET KNIVES ETC.)

User questions & answers

Question:	Is this best for mac knife mth-80 professional hollow edge chef’s knife. to sharpen
Answer:	This 5/8" size balancer will balance 6" wheels.......but.........it WILL NOT fit onto a 6" Bench grinder arbor. It will be too short. It will only fit onto an 8" nominal size bench grinder. I learned the hard way. Oneway does make a 1/2" system PN 2524 that will fit onto 6" bench grinders, but for some reason Amazon does not offer. Oneway and Amazon should true up this information gap and offer alll the sizes and explain why.
Question:	can this sharpen stainless steel knives also
Answer:	Has one bracket, but that's all you need.... You balance one wheel on the work bench with the bracket, install that wheel, then do the other wheel
Question:	is it 220 volts
Answer:	There are ten disks in the pack.
Question:	Will it work whith Kyocera ceramic knifes (6 in
Answer:	28. The center is depressed. I really love these wheels and how smooth they grind.

Product description

Keep your collection of kitchen knives sharp using our Met Lux Black Ceramic Sharpening / Honing Steel. Crafted with high-quality ceramic, this honing steel polishes knives down until smooth, without shaving off bits of metal. The surface of this sharpening steel is grooved, making it ideal for maintaining and restoring a knife's edge. The durable ceramic construction of this honing rod is made to withstand vigorous use and is extremely durable to resist sharpening tough steel knives. Designed with a built-in nylon handle, this honing steel offers a comfortable and firm grip while sharpening knives to avoid any dangerous accidents. The stopper at the end of the honing rod absorbs shock and provides balance on surfaces while honing knife edges. Made with a chic all-black finish, this honing steel perfectly matches the rest of your commercial kitchen tools. The sharpening blade of this sharpening steel measures 12 inches long while the total length is 17.5 inches long. Shipped in a 1 count box.

• DURABLE & DEPENDABLE CONSTRUCTION: A must-have kitchen tool! Expertly crafted with premium ceramic, this stylish black honing steel is extremely durable and won't shave bits of metal off from knives.
• EASILY SHARPEN KNIVES: Ideal for restoring and maintaining knives! This ceramic honing steel is made with a grooved surface to carefully sharpen or realign knife edges in between uses.
• PREVENT DANGEROUS ACCIDENTS: Offers stability while sharpening! This sharpening steel is built with an ergonomic nylon handle that provides a comfortable, firm grip to avoid dangerous slips and cuts.
• SHOCK-ABSORBENT STOPPER: Great for resting on tabletops during use! Featuring a matching stopper at its end, this ceramic honing rod provides stability and balance on all surfaces while honing.
• 1 SHARPENING/HONING STEEL PER ORDER: Polish knives until smooth! The blade of this honing rod measures 12 inches long, and the total length is 17.5 inches long. Each order contains 1 honing steel.

Product description

Cutting with a dull knife can be dangerous. It is important to maintain your steel knives in between uses. The dual-sided surface of Kyocera's sharpening rods provide for sharpening and honing a blade. The ultra-efficient sharpening rod is made out of advanced ceramic, a material close in hardness to diamond. The durability of this rod will provide excellent results when re-sharpening or honing the cutting edge of your metal based knives, scissors and cutting tools. When your metal based knife or cutting tool is extremely dull, first use the ribbed side of the ceramic rod to sharpen the blade by creating a finely ribbed texture on the primary cutting edge. Follow by using the smooth surface to hone or finish the edge.

• Overall length 13.75” with a 9” long ceramic sharpening rod with black handle
• Excellent for sharpening and honing steel knives, scissors and other steel blades
• Not for use on ceramic knives
• Ceramic rod is rust-proof, lightweight and easy to clean
• Kyocera Advanced Ceramics – 100% Quality Guarantee

User questions & answers

Question:	Diameter of the rod
Answer:	It can only be used for steel knives!!! For ceramic knives you need a diamond sharpening stick, as diamonds are the only substance harder than industrial ceramic!
Question:	is 6" total length or just the ceramic section
Answer:	they don't give info on a # grit. Guessing, I'd say coarser than 400. It is by far the best rod type sharpener I've ever had.
Question:	Can this be used for ceramic knives or just for normal steel/metal knives
Answer:	It's closer to 3-1/2.
Question:	what is the grit of the rod
Answer:	If your pad is attached to the original shur-line applicator handle, then it should not be "glued to the black plastic". We have replaced our pads several times and kept the original handle. If it appears "glued" it is just a guess that some paint, varnish, or other substance used to apply has seeped in between there and dried = that would tend to make it sort of glued together. We used ours on a paint and on a sealer combo deck stain product from a big box store. If stuck we used water and or an applicable to completely UN-stick and wash before putting it away. If you did not separate and clean when putting it away on last use then that may be the problem.

Product features

Kyocera Ceramic Sharpening Rods

Cutting with a dull knife can be unsafe. It is important to maintain your steel knives in between uses. The ultra-efficient sharpening rod is made out of advanced ceramic, a material close in hardness to diamond. The durability of this rod will provide excellent results when re-sharpening or honing the cutting edge of your metal-based knives, scissors, and cutting tools.

Dual-sided Sharpening Rod

The dual-sided surface of Kyocera's sharpening rods provide for sharpening and honing a blade. When your metal-based knife or cutting tool is extremely dull, first use the ribbed side of the ceramic rod to sharpen the blade by creating a finely ribbed texture on the primary cutting edge. Follow by using the smooth surface to hone or finish the edge.

Product description

For most home chefs the sharpening steel will realign the edge and remove any niche or burr. An oval rod provides more surface contact with the edge to achieve same results as traditional rod but with fewer strokes.

This honing steel serves a vital role in the kitchen by realigning, or "resetting," a knife's edge, which bends this way and that when contacting a cutting surface. (Often called a sharpening steel, or "butcher" steel, a steel doesn't actually sharpen a knife--unless it's a "diamond" steel.) Consisting of a rod of hard steel-alloy and a tough synthetic handle, this steel works well. A loop facilitates hanging it close at hand so you can employ the steel often—ideally each time you use a knife. That prevents a blade from becoming dull and prolongs intervals between professional sharpenings. The rule is that a steel should be at least as long as the knife blade being drawn across it, and this steel's 10-inch rod is sufficient for nearly all household knives. The steel carries a lifetime warranty against defects. --Fred Brack

From the Manufacturer

First introduced in 1976, the Four Star® Series is one of the world's most popular knife lines. Four Star® knives were designed and developed in close cooperation with renowned professional chefs. The result was a fully forged knife with a unique molded handle. The Four Star® line contains knives for all tasks, and includes the following open stock knife types: parer, bread, peeling, sandwich, utility, carving, chef’s, granton edge slicer, santoku, and others. Four Star® knives are also available in a range of block sets and gift sets.

A Higher Standard in Knife Construction

Four Star® knives are precision forged from a single piece of exclusive-formula, high-carbon, no-stain steel under the all-new Sigmaforge standard. As a result, Four Star® knives have improved quality consistency, lasting sharpness, and perfect geometry. Sigmaforge one-piece construction also provides high precision and improved stability of the blade and steel structure, thus improving cutting-edge retention for lasting sharpness. In addition, Four Star® knives use J.A. Henckels’ Friodur ice hardening for corrosion resistance, a process that also contributes to cutting-edge retention.

It's All in The Grip:

The Four Star® series features high impact polypropylene handles that are permanently bonded to the knife blades without any gaps. These comfortable handles are break-proof, sanitary, and colorfast. In addition, the super bolster provides weight, insures safety, and adds balance.

Features:

• SIGMAFORGE 1-piece, precision forged construction: Provides perfect geometry, high precision, and improved stability of the blade and steel structure, thus improving cutting edge retention for lasting sharpness.
• Laser controlled edge: Is sharper and stays sharper longer. Has a more consistent blade angle.
• Friodur ice hardening: Maximum no-stain properties and more blade strength. Improved resistance to corrosion and pitting.
• Super bolster: Provides weight, insures safety, and adds balance.
• Full rat-tail tang: Provides a proper balance and greater strength.
• High-carbon no-stain steel, an exclusive J.A. Henckels formula: Non-staining, non-rusting.
• Hand, precision honed blade: Is sharper and stays sharper longer.
• Bonded polypropylene handles: Comfortable molded handles and food safe
• Dishwasher safe: Easy care (Although hand-washing is recommended by J.A. Henckels).
• Full warranty: J.A. Henckels stands behind all its knives.

• For most home chefs the sharpening steel will realign the edge and remove any niche or burr. An oval rod provides more surface contact with the edge to achieve same results as traditional rod but with fewer strokes.
• For most home chefs the sharpening steel will realign the edge and remove any niche or burr
• An oval rod provides more surface contact with the edge to achieve same results as traditional rod but with fewer strokes

User questions & answers

Question:	What country is this made in? Germany or China? Thanks
Answer:	The power cord is probably 5 to 6 feet long. I need 3 feet and there is still a lot of cable that is coiled up.
Question:	Does the length description include the handle or just the steel portion
Answer:	Hasn’t been an issue at all for me
Question:	there are two honing 12" rods: one 32555-310 and 32565-310, respectively the differ by one digit and $10, can anybody tell the actual difference
Answer:	Yes, of course. you can enjoying this expandable hose to washing and gardening.
Question:	I just received the steel, mine does not have the logo. Is this knife suppose to have the Henckles logo on it
Answer:	Yes, it can be changed out for a different nozzle.

Product description

The AccuSharp diamond Pro 2-step knife sharpener features pre-angled coarse diamond and fine ceramic rods to sharpen, restore, and then polish a blade's edge. One of our newest "Award winning" designs, the diamond rods are aggressive enough to sharpen all types of steel. The flip side consists of two ceramic rods used to finish and polish the edge for a smooth, sharp finish. The diamond Pro 2-step exterior is made of brushed aluminum and finished with a rubber molded grip and rubber feet for safety. The unit has a lanyard hole which allows for easy attachment to cord or string.

• This compact pocket sharpener features pre-angled coarse diamond and fine ceramic rods to sharpen, restore, and then polish a blade’s edge.
• The diamond rods are aggressive enough to sharpen all types of blades. The flip side consists of two ceramic rods used to finish and polish the edge for a smooth, sharp finish.
• The 2-Step compact knife sharpener exterior is made of brushed aluminum and finished with a rubber molded grip and rubber feet for safety. Quick, easy and safe to use!
• The unit has a lanyard hole which allows for easy attachment to cord or string.
• The compact solution for sharpening and honing your blades.

User questions & answers

Question:	Will this work on a smaller pocket knife (Benchmade)? I read that their 4 in 1 doesn't have enough clearance to get the blade fully sharpened
Answer:	Here at the dimensions 17.3 x 16.2 x 8.6 inches for the item Panasonic PT-VX400NTU.
Question:	will it sharpen like 28- 25 inch swords
Answer:	No, but there's nothing to know. If these glasses work with your tv, and I know for a fact that they work with 2011 3D Panasonic models (maybe also 2010) they charge extremely quickly via the micro usb cord and they hold a charge forever. Great glasses with zero weight around the eyes and ears.
Question:	Does anyone know what the sharpening angle between the rods is? I couldn't find the info on their site
Answer:	Very sorry but I wouldn’t know...
Question:	Is this product made in the USA
Answer:	I have the pt-7000u.....and they work with it...
Question:	Does it matter in regards to flavor if the material is not stainless steel
Answer:	When purchasing 3D glasses you need to check your TV manual as to whether it accepts Bluetooth Glasses or Infrared (IR). Then match the glasses accordingly. I already learned this lesson. This Panansonic model is IR.
Question:	Is the burr, steel as it states, or stainless steel? Don't like rust in my coffee
Answer:	I bought this remote several years ago but I do not remember having to program it. I will say it works great after 4 year. I even accidentally dropped it in water. I lost it and bought an off brand. This one is so much better. I was happy when I found this one and just use the other as a spare. I would contact the seller for assistance or replacement. Check your model number to be sure it is compatible.
Question:	Where is this made? The 565.04 seems to be made in China, Is the 565.05 made in Switzerland? Or are the burrs for both made in Switzerland
Answer:	Yes, if you order from Awesome remote controls then send me a message after paying I'll refund half the shipping.
Question:	How much are replacement burrs
Answer:	No. It’s a special hardened cutting steel designed to be harder than the blade you’re sharpening.

Product features

Precision

Conical burr grinders provide the widest range of precision grinding for every type of brewing method from Turkish, espresso, drip coffee, French press, pour-over brewers and percolators

Advanced Technology

Commercial-grade conical steel burrs with advanced cutting design for high precision grinding are produced as matched pairs and hand assembled in Switzerland for precise fit

Easy Clean-Up & Safe to Use

Removable upper burr for easy cleaning with the enclosed brush - safety lock mechanism ensures grinder does not operate without bean container in place

Maximum Flavor

Innovative gear reduction motor creates less friction and heat, preserving maximum flavor and aroma

16 Grinder Settings

From Turkish fine to very coarse for French Press, the settings are marked into four categories: extra fine, fine, regular and coarse

Removable Coffee Containers

The bean container holds 8.8 ounces of coffee beans and the removable ground coffee container holds up to 4 ounces of ground coffee

• 【Super Convenient Design】Unique sliding cover design, made of theromoplastic elastomer, can be used as handle when it is pulled out and as anti-dust cover when it is pulled in. The cover is easy to remove so that you can clean the sharpener conveniently. Tip: Please do not drop it from high places in case that caused break or damage. It is lightweight and fits perfectly in drawer.
• 【A 2-Stage Sharpening Device】 Innovative two-slot design, 2-in-1 kitchen gadgets Knife Accessories: The Coarse slot made by Tungsten Steel rod can sharpen or restore the V-shape cutting edge of metal blades. The Fine slot made by Ceramic Rod can fine tunes for a clean polish and eliminate burrs on the blade.(Do not use on serrated or ceramic blades!)
• 【Safe Material, Safe Use】 Professional knife sharpener preferred by family cooks and restaurant chefs. Made of Acrylonitrile Butadiene Styrene(ABS), hard, moisture-proof, environmentally friendly and odorless. Whether you’re right or left-handed, the well proportioned handle and the slip-resistant feet offered a secure, stable grip.
• 【Get a Razor Sharp Edge Effectively】You only need to put the knife in the slot, pull it in ONE direction several times, and only need a few seconds to restore the sharpness of the blade. Our 2-Stage knife sharpener perfectly fit for most kitchen knives, such as your chef knife, slicing knife, paring knife and straight knife. ATTENTION: Our knife sharpener is not suitable for serrated or ceramic blades.
• 【Well-wrapped Package and Worry-Free Guarantee】Our knife sharpener is packaged in a well-wrapped box to make sure you will not receive damaged or defective item. Each item has a 30-day after-sale guarantee. Any problems, please contact us and we will surely give you a satisfying solution.

User questions & answers

Question:	Can this knife sharpener be turned around for a left handed person to use
Answer:	Yes, but 2-slots design is enough for kitchen daily use.
Question:	is it complicated to use
Answer:	Yes,just wipe it with dry cloth.
Question:	Only 2 sharpening slots
Answer:	From research 16 mm is a engineering min. I have to bore out my knife block to have it fit in tho old steel spot. Waiting for K to contact me back on that...
Question:	Is it easy to clean this sharpener
Answer:	It's the actual ceramic, sharpening, section! The black handle is 4".

Product features

TANSUNG Kitchen Knife Sharpener

A Must Have in the Kitchen-- Our Kitchen Knife Sharpener

• 2 rods Knife Sharpener: Tungsten Steel rod Quickly restore the correct bevel shape to very dull or damaged knives and Ceramic rod fits for eliminating burrs on the blade.
• Made by high-quality ABS. It has a large ergonomic handle cover for easy grip and control.
• The slip-resistant feet at its bottom offers a stable base.
• Sliding cover is easy to operate and remove. Convenient for cleaning.
• Lightweight and small, easy to store in your kitchen, saving space.
• Box package avoid the breakage during long transport.

Product description

"Wusthof 10 Ceramic Steel"

While most sharpening rods are only useful for realigning knife edges, those made of diamond dust or ceramic--as this rod is made of--actually do sharpen dull knives. An additional benefit to this sharpener’s ceramic shaft is that it never wears down as diamond coating eventually does. Simply hold the steel out in front of you and, with light pressure, draw the blade across the ceramic shaft from heel to tip at a 20-degree angle. Your blade should quickly be restored to its original sharpness. The sharpening steel offers medium to fine abrasion on knives and has a wide bolster to protect hands during the sharpening process. A polymer handle offers a comfortable grip and has a hole for hanging. The 10-inch length is sufficient for tackling all sizes of kitchen knives, from parers to slicers. --Cristina Vaamonde

• WÜSTHOF HONING ROD – Sharpen dull knives, scissors and cutters safely
• PRECISION FORGED – Compromised of Alumina Ceramic F360 Grain that is highly durable and prevents rusting
• WÜSTHOF STEEL SHARPENING – Includes a 10” honing rod
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Honing knife comes with a limited Lifetime Warranty
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

User questions & answers

Question:	Does this last longer than a diamond steel of equivalent grit
Answer:	Solid ceramic as far as I know. Although I need to clean it regularly with a green scouring pads.
Question:	How to clean to remove traces of metal that get trapped in the ceramic sharpener
Answer:	According to Wusthof, they make two Ceramic Sharpeners, each with a different grit; obviously one is a bit more coarse than the other. And like the Fahrenheit and Celsius scales for temperature, there are two corresponding scales of measurement systems for measuring grit. This ceramic sharpener (model 4455) comes in the blue color, and is the more coarse of the two; it is rated at J800 (which is the same as F360). The white one, model 4456, is the finer ceramic sharpener; it is rated at J3000 (which corresponds to F1000). Even the white, finer grit, ceramic is more aggressive than the common honing Steel (they are usually called sharpening steels, but that is a misnomer) - so go easy with the white one and real easy with the blue one. If you don't know what you're doing, read up first! I believe I'd go with the white one unless you really know about sharpening knives, or your cheap knife is really dull (and even then, I'd then consider the diamond "encrusted" steel, which is a sharpener rather than a honing steel, and more aggressive than either of these ceramic sharpeners).
Question:	Hi! Does this sharpening/honing ceramic have a metal core, or is it ceramic-coated? Thank you
Answer:	Yes, i am the left hand user. and it is easy to use for me.
Question:	What is the grit rating
Answer:	It is easy to use, sharpening knives with only one direction.

Product description

11 1/2" overall. Wood handle. ceramic sharpening rod. .

• Brand New! A Blade Sharperner For Your Prized Knife!

User questions & answers

Question:	what is the radius of the sharpening area
Answer:	1 centimeter or .3937 inch
Question:	What's the grit
Answer:	I use diamond steels & ceramic steels for different things. Ceramics are more fragile. My opinion I would say diamond steel will last longer.
Question:	What is the diameter of this rod
Answer:	Most of the time a little soap and water with a brush will clean the ceramic sharpener just fine. But every once in a while I have had to resort to a cleansing powder and brush to remove the metal. I have used this same sharpener for years and it sure puts an edge on my knives.

Product description

At Idahone, we know your cutlery is an investment—maintaining a precision edge is essential to preserving your blades for a lifetime of use. Our top-of-the-line, high-alumina ceramic knife sharpeners, ceramic honing rods, bench stones, and pocket sharpeners have been designed to deliver a razor-sharp edge for any steel cutting implement from culinary, collectible, utility and pocket knives to scissors, straight razors, tools and machine blades. High-alumina ceramic has a near-diamond hardness, making it the ideal choice for keeping Japanese or European-style blades at their sharpest and ready for the rigorous demands of daily use by even the most discerning chefs. Every Idahone product is sourced and produced in the USA with superior materials and workmanship. Our handles and bases are handcrafted with hard rock maple or fine oak and come in several easy-to-use configurations. Whether you’re a novice home cook, culinary hobbyist, or professional chef, our tools keep your tools at their best.

• From the legendary Idahone -- Trusted and used by professional and home chefs
• Made of high alumina ceramic with a grit rating approximately 1200-1500
• Near diamond hardness yields a remarkable cutting ability for a perfect honing result
• Quality handles are hand crafted from hard rock maple and come with a hanging ring
• Sourced and produced in the USA

User questions & answers

Question:	What is the grit rating
Answer:	It is one honing rod per box. That’s all you should ever need since they can last a lifetime (unless you drop or damage it).
Question:	How many rods come in the box
Answer:	No it's way to wide to fit between the serrates
Question:	Can you use this on serrated knives like steak knives
Answer:	The fine grit is rated approximately 1200-1500.
Question:	Oh, I see it is just one ceramic sharpening rod. What grit or grain quality is this for? 1200, 3000, or what
Answer:	The best way to bend it would be to use a metal bender. Harbor Freight has a variety for cheap. I think for 3/8" diameter, you can use the bender that costs like $12

Product description

The Work Sharp culinary E5 electric kitchen knife sharpener uses controlled speeds and timed sharpening cycles to shape, sharpen and refine all your kitchen knives at the touch of a button. Based on traditional belt sharpening practices, The E5 creates a sharp-as-new edge The same way manufacturers sharpen knives at the Factory. Precision sharpening guides, programmed speeds, and high-performance sharpening belts make the E5 knife sharpener easy, clean, and gentle on knives. A dual grit ceramic honing rod uses angle guides for consistent edge refinement, and includes a Micro forge Port to cold forge micro-facets along the cutting edge. A micro forge edge enhances cutting performance, extends edge durability, and improves knife control. When you are ready to start preparing a meal, just a few stokes along the honing and your knives are ready to go. Honing preserves the cutting effectiveness of your knives, and extends intervals between sharpening. Maintaining your edges preserves the value of your cutlery, and lets you continue to enjoy the art of cooking! Work Sharp Culinary is dedicated to supporting our customers. We are happy to answer any questions regarding our kitchen knife sharpeners and any questions you may have about keeping your knives sharp as new.

• Factory-sharp edges: The only kitchen knife sharpeners using flexible sharpening belts – the same method used by manufacturers to sharpen their knives.
• Fast pre-programmed sharpening: the E5 sharpens your knives at the touch of a button in less than 90 seconds. Three settings allow you to shape, sharpen, or hone your knives depending on how dull they’ve become. The sharpener automatically turns off at the end of the cycle.
• Sharpen any knife, any brand: designed to accommodate all the popular knife styles and brands from high-end exotic steels to the most basic cutlery. The E5 even sharpens serrated knives, kitchen scissors, and poultry shears.
• Built in vacuum: The only knife sharpener with a built-in vacuum to keep counters clean from sharpening debris. Other sharpeners are best kept away from where food is prepared, but Work Sharp culinary electric sharpeners are designed to work in harmony with your kitchen.
• Award winning design: the E5 electric kitchen knife sharpener was named as a 2018 Innovation award winning sharpener.
• Bonus ceramic honing rod: the E5 knife sharpener comes with a bonus ceramic honing rod you’ll actually use. Built in sharpening guides set the knife at the right position so you don’t have to guess if you are sharpening properly. Less than a minute of honing before you start cooking is all it takes to keep your knives performing at their best between sharpening's.

User questions & answers

Question:	Does this come with the ceramic honing rod at this price
Answer:	Yes, the Work Sharp Culinary E5 Knife Sharpener has been designed to meet the exacting needs of culinary professionals. Feel free to contact us directly of you have further questions at 1-800-418-1439.
Question:	Can anyone tell me the best choice between the work sharp culinary e5 vs the ken onion edition
Answer:	Comparing our sharpeners to other sharpeners isn’t easy because we use such different technology, so let’s talk a little more about how they differ. Our line of powered sharpeners uses flexible abrasive belts that conform easily to the edge of the blade, creating a convex edge that is superior to flat grinds, as it eliminates drag. As you likely know, most sharpeners use ceramic stones or diamond wheels. Our unique vacuum and grit storage system was developed to contain the particles from the sharpening process for the life of the tool, never needing emptying. This vacuum and grit containment system ensures a clean kitchen countertop while providing the availability to refine a sharp knife edge within easy reach to return a knife’s edge quickly and cleanly. The leather-lined knife guides eliminate scratching and will handle the exacting and specific needs of both Eastern and Western knife blades enabling anyone to have sharp knives when needed. For more information, feel free to contact us here directly at 1-800-418-1439.
Question:	Is this product ideal for proffesional kitchen
Answer:	Diameter is close to 3/8 inch, so radius would be close to 3/16 inch.
Question:	Can anyone compare the work sharp e5 with the chef’schoice 15xv trizor
Answer:	I really don’t think this item has a grit. However you have to be careful when you sharpen your ceramic knife I chipped mine

Product features

Over 40 Years of Sharpening Experience

The Work Sharp Culinary E5 knife sharpener lets you put a professional quality edge on your knives without leaving the kitchen. We put decades of sharpening know-how into our sharpeners so you can quickly and easily sharpen your knives right out of the box. The E5 knife sharpener uses the same sharpening technique used by manufacturers and professionals—treating your knives with care and keeping them in top condition.

One Touch Programming

The E5 has the sharpening know-how built in—creating a simple sharpening solution for the Home Chef. The E5 will shape, sharpen, and refine a knife's edge at the touch of a button, automatically turning off at the end of the process.

Sharpening Guides

Precision sharpening guides eliminate guesswork and uneven sharpening. The guides are leather lined to pamper your knives as the edges are brought to a razor-sharp finish. The E5 guides are set at a 17° sharpening angle, with optional 15° and 20° guides (sold separately).

Safe Sharpening

The E5 knife sharpener uses the same sharpening technology used by professional sharpening services and knife manufacturers preserving the quality and value of your kitchen cutlery.

Ceramic Honing Rod

The ceramic honing rod incorporates a fine side for honing sharpened knives to a razor-sharp finish, and a coarse side to quickly touch up knives between sharpening delivering a fresh cutting edge before each meal in only a minute or two.

What is MicroForge?

MicroForge is a process of forging microscopic facets along the cutting edge of a knife. As a knife begins to dull from use, the recessed micro facets along the blade remain sharp by avoiding contact with the cutting surface. A MicroForge edge retains its cutting ability longer, extending the intervals between sharpening.

How do I apply MicroForge?

MicroForge is applied by pushing a sharpened knife through the MicroForge port located on the handle of the ceramic honing rod. A MicroForge knife is maintained the same way as a conventional edge by honing with the ceramic rod. Honing maintains the dulled edge of the blade while the recessed micro facets remain sharp. Removing MicroForge from a blade is as simple as resharpening your knife with any Work Sharp Culinary knife sharpener.

When should I use MicroForge?

MicroForge can be applied to any knife. Unlike serrations, a MicroForge knife is versatile enough to use for any culinary cutting task. MicroForge outperforms conventional edges when slicing veggies, fruits, and freshly baked, thick crust breads. Straight-edged steak knives with MicroForge will slice through prepared proteins without tearing the meat.

Better Knife Control - Precision - Safety

A MicroForge edge provides greater cutting control. As the micro facets cut the outer skin of foods, the straight cutting edge guides the knife through the soft inner. Using a MicroForge edge requires less pressure to slice through your ingredients, giving you more control over each cut. A MicroForge knife will not slip away from you when slicing through tough skins and crusts, and provides a clean cut through the softest fruits and vegetables.