12 best vegetable knives

• 🔪【WORLD-BEST KITCHEN KNIVES AWARDED】 TUO Cutlery Fiery Phoenix Series kitchen knives were selected as one of the world-best kitchen knives by wiki.ezvid.com. Featured curved blade profile, this 7-inch Vegetable Chopper is perfect for mincing, chopping and cutting ingredients, offering you unrivalled cutting performance like no other.
• ✅【WELL DESIGNED】 From the striking grain of the polished pakkawood handle to the gentle curve of the blade, this is an ergonomic handle with polished bolster design for exceptional comfort and maneuverability. The full tang structure ensures you the stability and durability of the knife.
• ✅【SUPER STEEL】Forged with premium High Carbon German Stainless steel DIN:1.4116 (X50CrMoV15), this Chinese chef’s knife is precisely tempered with High-Tech Vacuum Heat Treatment to reach the hardness of the blade to. HRC56±2. TUO experienced bladesmiths hand sharpen each edge with 18 degree per side to ensure you a razor sharp blade.
• ✅【PAKKAWOOD HANDLE】 Pakkawood is a very dense product that is largely waterproof, providing much of the same look and feel as wood, but without the warping and splitting common in real wood. The Pakkawood (sourced from Africa) is unique for each piece, giving you a both luxurious and beautiful look.
• 💯【TUO LIFETIEM GUARANTEE】 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. We guarantee a superior product that will give you a lifetime guarantee against manufacturer defects. With the luxury case, it is the wise choice as a gift.

Product features

FIERY PHOENIX SERIES FLAWLESS KITCHEN KNIVES

Since TUO cutlery Founder started 20 years ago, we've lived by our "TUO" spirit! The belief that through constant exploration in production techniques and raw materials we have established standards above and beyond!

The Fiery Phoenix Line seamless blend the form and function together to create a knife both beautiful and practical. It is ergonomic design, trusted material, and experienced craftsmanship are the most important features that matter for Fiery Phoenix Line.

TUO kitchen Knives featuring a narrow blade which provides for nimble movement is designed to be elegantly modern and purposefully functional. Adopting special-forged high-carbon stainless steel with a high-tech vacuum heat-treatment and nitrogen cryogenic tempering, it ensures the extreme strength, flexibility, durability, and maximum performance.

Expertly fabricated from a tapered high carbon X50Cr15MoV German stainless steel edge with HRC56±2 on the Rockwell Hardness Scale that cuts with ease and efficiency. Fiery Phoenix Line is suitable for a wide variety of culinary tasks both big and small and becomes essentials for every kitchen.

WHY WE DEVELOPED FIERY SERIES KITCHEN KNIVES

After many market investigations, we found that people have been tired of seeing stereotyped black color handle kitchen knives in the market.

​People wanna something different!

People wanna something more colorful in their kitchen!

​People wanna sharp and yet beautiful kitchen knife!

So, after hundreds of day and night designing and trials by our TUO Cutlery kitchen knife team, we developed this Firey Series Kitchen Knives. Full Tang structure offsets superior durability for the knife itself. The Pakkawood handle is ergonomically designed to fit perfectly in your hands and ensure an effortless, relaxing cutting experience.

The Innovational Yellow&Black pakkawood handle makes this knife series stands out loudly among all other brands` "kitchen knives". Furthermore, it had also been selected as one of the world best kitchen knives by wiki.ezvid in 2016.

MULTI-PURPOSE CLEAVER

Fiery Phoenix Cleaver Knife Collection features multi-functional professional cooking knives that can easily finish most of the kitchen tasks, such as to slice, chop, dice, mince or cut through dense pieces of meat, cartilage and hard vegetable such as squash. With the wide blade, you can flatten garlic and tenderize meats while also scooping up prepared ingredients and carrying it to the wok.

Regarding the cutting techniques, you just need to hold the cleaver tightly with one hand and apply some weight with the other hand on the spine to cut through thick chunks of meat and hard vegetable.

The versatility and resilience of the cleaver have made it an essential tool in the kitchen as well as in commercial places such as butcheries and restaurants.

TUO STORY

TUO pursues high industry quality and surpasses industry standards. We would never be satisfied with more outstanding products and higher quality services. China is the workshop for the world, over 75% of the cutlery in the world is manufactured in YangJiang, China. Located in Yangjiang, the hometown of China's kitchen knives, Tuo brand has already become the industry pioneer, but we will not stop there, our spirit of exploring and adventuring will make TUO become an internationally popular brand. Let TUO Spirit inspires every restless heart in every corner of the world.

Product description

knife sharpener knifes karambit knife sharpening stone folding knife smith and wesson knife fixed blade knives damascus steel knife set with block kitchen knife sharpener dagger spring assisted knife holder pocket knives chefs knife magnetic strip dalstrong japanese knife boot knife chef knife set

• You know a cheaply made chefs knife when you use one – it chips, cracks, and feels unreliable & flimsy in your hands. With its 8-inch premium stainless steel blade and durable, tpr-protected polypropylene handle, the Home Hero chef knife is designed to last. The perfect all-purpose kitchen chopping knife!
• Unlike other chef knives that are dull from the start and only get worse over time, our chef’s knife features an ultra sharp cutting edge, for easy slicing and perfect precision. This curved, 1.5mm-thick blade even has a nonstick coating to prevent food from sticking to it, making cutting & chopping even simpler!
• Make rust stains a thing of the past! our slicing knife is crafted from rust-resistant stainless steel that will stay spotless and rust-free for years to come. Safe to use in the top rack of your dishwasher!
• Slice, dice, mince & chop with ease! With its finely crafted curved blade, our multi-purpose cooking knife allows the home chef to rock the knife for more precision when mincing & dicing. Cut meats, butternut squash, hard vegetables, soft fruit – whatever you like!
• Home Hero was created because we wanted something better. We bring together a unique mix of quality materials, durability, great value & professionally crafted accuracy to create the feeling of being a pampered chef without the price tag. Whether you’re a master cook or a newbie, our cooking & baking tools will help you cook faster, easier & cleaner – and have a great time doing it! our elegant, high-quality kitchen essentials are must-haves for the well-equipped cook.

User questions & answers

Question:	Were is it made
Answer:	I couldn't say for sure but would lean towards 20° but also consider the blade isn't that thick .it's a light weight knife
Question:	Does It Have A Case
Answer:	No it is not
Question:	Blade edge degrees? 15° or
Answer:	I purchased a different model knife from Mercer. It was the 10" wavy bread knife. The knife I purchase was absolutely razor sharp. Based on my experience and that of others, I would be very surprised to receive a dull knife from Mercer. Highly recommend that you contact them. I am confident that they will want to make it "right" for you.
Question:	is this a full-tang knife
Answer:	No it’s not serrated.

• ALL-PURPOSE NAKIRI KNIFE: The classic 7 inch kitchen knife is flexible for all kinds of heavy duty preps, like slicing, dicing, chopping and mincing. A truly all-around cooking knife, is easy to re-sharpen, clean and maintain.
• ULTRA SHARP EDGE: The blade of PAUDIN cleavers is made of German 5Cr15Mov stainless steel (not real Damascus) with 56+ hardness. The razor sharp cutting edge allows you to cut foods effortlessly. All the world-renowned cutlery brands adopt the same steel, which is rust -proof and durable for long time use.
• ERGONOMICALLY HANDLE: The ergonomics shape perfect balances the handle and the thin blade at the pinch point, ensures the ease of movement. The soft pakkawood handle is integrated with the Japanese nakiri knife's blade, creating comfortable grip.
• WAVE PATTERN: The special waved pattern is strikingly beautiful like a Damascus knife. It decreases food friction and makes the vegetable cleaver easy to clean and maintain.
• ELEGANT GIFT: This meat vetetable chef knife is a best gift with beautiful packing for Christmas, Weddings, Birthdays, Father's Day, Mother's Day! We Offer 100% SATISFACTION OR MONEY BACK policy. PAUDIN provides a lifetime against defects in material and workmanship.

User questions & answers

Question:	How thick is this 7 inch cleaver knife's blade? Is it too heavy
Answer:	Thanks for your interest. It is 2 mm thickness of our PAUDIN nakiri knife's blade
Question:	Is this nakiri knife easy to cut carrots? My previous knife makes this difficult
Answer:	Very prfessional knife can cut everything! I tried for recent days for meat, fish, vegetables, definitely no issue for carrot slices.
Question:	Is this Chinese Cleaver knife heavy
Answer:	It is not heavy,the blade is fairly thin. I would not recommend using it to chop through meat with a bone in it. Great for light chopping,vegetables etc.
Question:	Is this nakiri knife single or double bevel
Answer:	It is double bevel. I believe this is a terrific knife for chopping fruit and vegetables.

Product features

PAUDIN - Enjoy Cooking with us!

This 7'' nakiri knife is forged from German stainless steel (5Cr15Mov - the best blade material for most of kitchen knives). The high carbon makes the meat and vegetable cleaver higher hardness (HRC 56+ ), stronger toughness, better corrosion resistance, superior performance and long working life.

Precision forging engineering makes the steel more pure and stable, reducing the edge blunt or dull. PAUDIN cleaver knife can handle all kitchen tasks, chopping, slicing, mincing and dicing. It is suitable for vegetables, fruits, meats and other ingredients.

Pakka wood handle is comfortable, non-slip and easy to control.

Razor Sharp & Durable

Made of premium German High Carbon Stainless steel (1.4116/5Cr15MoV), the Japanese style cooking knife has reliable performance and durable life. Precision forged blade has high ability of anti-corrosion, anti-rusty, and stain resistant. With 15 degree cutting edge and extreme hardness of HRC56+, this ultra sharp knife makes every cut and slice happy.

Comfortable Use

The ergonomic shape enables superior control and perfect balance between comfortable handle and the thin blade, ensuring ease of movement. The handle of this meat cleaver is made of non-slip pakka wood to ensure safety, effectively reduce fatigue caused by prolonged use. High density of the elegant Pakkawood handle is oilproof and anti-corrosion.

Multifunctional Knife

With the wide blade of the cleaver and the versatility of chef's knife, it is an essential tool for precision preps work at home kitchen and restaurant. PAUDIN nakiri knife can handles all ingredients, like vegetables, fruits and meats. And work on many tasks like slicing thin or thick, cutting large or small cubes.

TIPS

* Most importantly- to avoid rust, it should be wiped dry.

* Dish detergent can be used.

* Hand wash recommend - no dishwasher.

* Do not cut bones with nakiri knife.

* Don’t use the knife as can opener.

PAUDIN STORY

One of emerging global brand, PAUDIN has synonymous with superior quality products with a young and very motivated team. The start-up has used innovative technologies to build highest quality and most appealing design. PAUDIN works with the young talents who shared the brand’s value and vision, then and now, commit to make customer satisfied.

• 【Nakiri Vegetable Knife】- The 16.5 cm (6.5 inches) Nakiri kitchen knife is used according to the strictest standards for preparing vegetables, such as cutting onions, thinly slicing celery, carrots, cut the peppers and crush them. garlic, etc. Its flat edge and square tip make it ideal for fast and efficient movements from top to bottom.
• 【Fatigue Free Hand Knife】- This professional kitchen knife, extreme comfort, 50 mm wide, has a blade wide enough to prevent the knuckles from hitting the cutting board when used, even for the hands greater. Preparing vegetables is quick and easy.
• 【Superior Sharpness, and Agility】- The cutting edge is really flat, with an angle of 15-degree ± 1 degree on each side, a high carbon content with a hardness of 55-57 HRC, produces a uniform finesse of each cut Effortless. And the flat edge allows easier transfer of cut products.
• 【Food Grade and Durable】- The blade of our knife is made of German stainless steel 1.4116, which has excellent resistance to rust and corrosion, requires less time for maintenance, while the handle ergonomic wooden triple-rivet Pakka.
• 【PRACTICAL PERFECT GIFT】-A nice gift for housewife,househusband and who enjoying cooking in the kitchen.A high quality sharp knife is the Most Important Kitchen Tool for cooking.Everyone need this pro chef knife to cut a tomato.

User questions & answers

Question:	Is this a nonstick knife
Answer:	It’s stainless steel. Food easily comes off.

Product features

Feature

Nakiri is a Japanese knife of the "Vegetable Knife" type. Ideal for cutting or cutting vegetables and fruit quickly and efficiently (up and down movements).

Feature

Nakiri is a Japanese knife of the "Vegetable Knife" type. Ideal for cutting or cutting vegetables and fruit quickly and efficiently (up and down movements).

Feature

Nakiri is a Japanese knife of the "Vegetable Knife" type. Ideal for cutting or cutting vegetables and fruit quickly and efficiently (up and down movements).

Feature

Nakiri is a Japanese knife of the "Vegetable Knife" type. Ideal for cutting or cutting vegetables and fruit quickly and efficiently (up and down movements).

Full protective reinforcement

The full reinforcement between the blade and the handle serves as a finger guard while providing additional weight for perfect balance. It is safer to use, especially for beginners.

Easy maintenance - the blade is made of high quality 1.4116 German stainless steel, with a hardness of 55-57HRC, for excellent resistance to rust and corrosion. Less time is required for knife maintenance.

Super sharpness - The edge is carefully sharpened at an angle of 15 ° ± 1 ° per side, which gives it a thinner profile than the others. This produces precisely chopped vegetables, each piece having the same shape and size.

Ergonomic Pakka Wood Handle

The pakka wood handle is ergonomically designed for comfortable use and a beautiful appearance. The most advanced advanced design for excellent balance and quality. The end cap adds weight and balance.

• PROFESSIONAL SANTOKU KNIFE: This imarku Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.
• ULTRA-SHARP EDGE: Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
• Hollow edge design: The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
• ERGONOMIC DESIGN: The Pakkawood handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks.
• THE PERFECT GIFT: The knife comes in a high-quality black gift box, making it the perfect gift for whoever you love.

Product features

Features:

• The Kitchen knife blade is made from incredibly razor sharp, premium German high carbon stainless steel 7Cr17Mov.
• Double-side groove design adds gap between the blade and the material being cut, so that there is less contact between the food and the blade, so that cutting can be done quickly and easily.
• Each handle is engineered to gently widen where it meets the blade to help protect fingers.
• Our santoku knife adopts ergonomic design pakkawood handles for perfect balance, maximum comfort and best manipulation.

• ✔【Premium Material】The Linoroso Classic series of knives are made from imported expertly forged German ThyssenKrupp high carbon stainless steel, one of the best culinary cutlery materials on the market. Through a rigorous hardening process that involves vacuum heat treatment and rapid cooling, the blade comes in at staggering 58+ on the Rockwell Hardness scale. Outstanding craftsmanship, cutting-edge technology. Peak performance has never looked so good at this price.
• ✔【Incredibly Durable and Razor Sharp】The integration of chromium into the stainless steel results in a product that is extremely robust, durable, firm, and rust/corrosion resistant. The blade of this 7'' nakiri knife is hand polished that precisely achieves an 11-14 degrees per side for maximum sharpness and edge retention. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Tall blade height provides useful knuckle clearance.
• ✔【Versatile Multi-Purpose】It's a traditional Japanese knife for working with vegetables and produce, is great for kitchen needs like julienning carrots, slicing tomatoes, dicing onions, chopping peppers, peeling potatoes, trimming celery or paring avocados, perfect for busy kitchens.
• ✔【 Ergonomic Handle】Full tang and forged bolster for superb robustness and creating the perfect balance between the blade and handle. The unique shape is ergonomically crafted for optimum comfort, control, and agility.
• ✔ 【Lifetime and 100% Money Back Guarantee 】 If for any reason, your product proves to be unsatisfactory, please contact us to manage full refund or replacement. Please enjoy your purchase without risk.

User questions & answers

Question:	In what country is this made
Answer:	hi, this linoroso 7-inch nakiri knife is made by one of the biggest cutlery factories in China. Top craftsmanship, top quality control, and best material used. You will satisfy with this knife surely once you see it exactly.
Question:	How "tall" is the blade
Answer:	The blade measures 1.75 inches top to bottom. I do a lot of cooking and needed a flat blade to cut veggies the length of the blade. This knife does that well. I will say, however, I wish the handle was angled up a bit. And I'm not pleased with the very sharp corner edge where the blade meets the handle. The maker should have rounded this very pointed and sharp edge. Still, I like the knife.
Question:	Can this knife cut bones
Answer:	I would say no. I bought the knife to cut vegetables. I have had the knife for about three months and it already shows signs of blade degradation. If you have not bought the knife I would say don't waste your money.
Question:	can someone please tell me where this cleaver was actually made
Answer:	Dear buyer, This cleaver knife is made in China with top quality craftsmanship, never worry about the sharpness and quality, you will love it.

Product description

Imarku Professional 8 Inch Chef's Knife for all of your seasons



The Imarku 8-inch knife is designed for professionals who include chefs,culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is crafted using German engineering and features a toughened stainless steel blade that measures 8-inches. This 2.3 mm thick blade consists of approximately 0.6%-0.75% carbon for added strength and durability. The length of the handle is 5 inches giving the knife an overall length of 13 inches. To ensure the knife is resistant against rust/corrosion and won't rust, the steel blade also consists of 16-18% chrome material.



Why Choose Imarku 8-inch knife?



-Strong and Durable:

The knife manufactured from high-quality stainless steel is strong and can be used in tough tasks. It will also maintain its toughness and functionality for a long time.

-Versatile and Classy:

Being a multi-functional knife, the Imarku 8-inch chef's knife is suitable for most cutting applications in the kitchen. It is also quite classy thanks to its design and chrome-finish.

-User-friendly and Ergonomic:

The weight and size of the knife feels quite balanced and a user won't feel bogged down because of its weight. It also has good ergonomics that minimize the possibility of experiencing aches and cramps on the finger especially after long use.

• High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
• Multi-functional knife-The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
• Ergonomic pakka handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability
• Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering
• Corrosion and anti-tarnish blade- In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not fade or tarnish even after using it for a long time

Product features

Imarku Professional 8 Inch Chef's Knife for all of your seasons

The Imarku 8-inch gyutou knife is designed for professionals who include chefs,culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is crafted using German engineering and features a toughened stainless steel blade that measures 8-inches. This 2.3 mm thick blade consists of approximately 0.6%-0.75% carbon for added strength and durability. The length of the handle is 5 inches giving the knife an overall length of 13 inches. To ensure the knife is resistant against rust/corrosion and won't rust, the steel blade also consists of 16-18% chrome material.

Well- built and Comfortable:

The combination of German technology and quality materials lead to a high-quality and reliable knife for varied uses. This is further boosted by the Pakka handle which is very comfortable and doesn't slip easily.

Strong and Durable:

The German-made knife is strong and can be used in tough tasks. It will also maintain its toughness and functionality for a long time.

User-friendly and Ergonomic:

The weight and size of the knife feels quite balanced and a user won't feel bogged down because of its weight. It also has good ergonomics that minimize the possibility of experiencing aches and cramps on the finger especially after long use.

Versatile and Classy:

Being a multi-functional knife, the Imarku 8-inch chef's knife is suitable for most cutting applications in the kitchen. It is also quite classy thanks to its design and chrome-finish.

IMARKU CARE FOR YOU

* - It is not suitable for slicing through frozen foods as this may make the blade lose its sharpness.

*-The knife isn't designed for use in a hot flame because this may make the protective finish to wear away and give the blade a permanent dull finish.

* - The chrome-finish doesn't rust or tarnish easily and requires minimal maintenance. Also, cleaning the knife is as simple as washing with clean water and mild soap.

* - Do not use your hand to test the hardness of the blade

* - Hand washing is recommended yet safe for dishwasher.

About imarku

Imarku is a professional kitchen knife brand on the block manufacturing all kinds of knives and kitchen tools.We place an emphasis on quality craftsmanship, aesthetics and detail.

Imarku fastidiously crafted kitchen knives have been proudly produced for excellent performance,taking over 45 days from start to finish.The high-quality kitchen knives series are manufactured from high-carbon 7cr17mov stainless steel ,German steel with stunning beautiful yet comfortable pakkawood handle.All crafted kitchen knives are designed for professionals who include chefs, culinary experts, food caterers as well as an ordinary person,our aim is to enhance the experience of your culinary creation and have them becomes your best kitchen companion.

Product description

A TRUSTED FAVORITE

Preferred by both home chefs and culinary professionals, the 8" Fibrox Pro Chef's Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen.



KEY FEATURES

• High-quality, lightweight European steel.
• Handle design reduces hand and wrist fatigue.
• Fit for dicing, mincing, chopping, slicing, and shredding.
• Long, sloping curved blade that “rocks” for effortless mincing and chopping.
• Flat spine for extra power to slice through hard-skinned items.
• Non-slip patented Fibrox Pro handle for a secure and comfortable grip no matter the hand size.
• National Sanitary Foundation (NSF) approved and dishwasher safe.

CARE AND USE

Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!



CLEANING

Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.

While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.



SHARPENING

For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best.



FORMERLY FORSCHNER

In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.

• For home chefs & professionals. This Fibro Pro chef's knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
• Fit for all tasks. Designed to handle kitchen tasks both big and small, This durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.
• Easy handling. Each knife features an ergonomic handle made from thermoplastic Elastomer (TPE) for a non-slip grip - even when wet. This exceptional knife is weighted and balanced for easy handling.
• Knife Dimensions. Blade made out of stainless steel material - 7. 9 inches in length. Made with dishwasher safe materials for an easy clean.
• Trusted Swiss quality. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime against defects in material and workmanship. Making a Lifetime commitment has never been so easy.
• Included Components: Fibrox Pro 8-Inch Chef'S Knife, Ffp

User questions & answers

Question:	What doew the FFP stand for
Answer:	Elementum has better steel. Tenacious has smoother blade action. Depends on how you want to use the knife.
Question:	what is difference between fibrox and classic
Answer:	All Civivi are made by We Knife Co in China
Question:	What is ffp
Answer:	Overall I would have to say much better insanely smooth flipper higher quality blade steel (d2) s35vn models are much much nicer ... it’s a knife you won’t regret ... although spydie flicking a spyderco is fun as f....
Question:	Can someone please tell me why the model #'s are different? Cooks illustrated highly recommended model # 47520, but this knife has a different model
Answer:	Engraving is typically done by the retailer. I know BladeHQ offers it for a small fee if you buy from them.

Product features

Fibrox Pro 8-Inch Chef's Knife

A great all-rounder. The Fibrox Carving Knife from the professional line of knives by Victorinox is prized by home cooks and professional chefs alike for its comfortable, non-slip, ergonomic handle and for the optimal weight and balance its extra wide blade delivers. With a razor-sharp edge that rarely requires sharpening, this knife promises both ease and efficiency when slicing cooked and grilled meat or larger foods.

Key features

- Ideal for carving all kinds of meat.

- Swiss made carving knife with straight edge.

- With a non-slip, ergonomic handle and ultrasharp, extra-wide blade.

Details

Blade Properties- extra wide.

Length of blade- 7.9 in.

Handle material- thermoplastic elastomers (TPE).

Type of edge normal straight edge.

Dishwasher safe- Yes.

Product description

The Nakiri combines the features of a chef's knife and a vegetable cleaver. Perfect for slicing and chopping fruits and vegetables.

• WÜSTHOF CLASSIC SERIES – 5" Hallow Edge Nakiri Knife with Full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
• PRECISION FORGED – WÜSTHOF's Classic Series Knives are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
• VEGETABLE KNIFE - The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty. WÜSTHOF Classic Series Knives feature a full bolster and finger guard
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

User questions & answers

Question:	Does this fit wusthof knife block 9-slot acacia
Answer:	I don’t know what a 9- slot Acadia is. I keep my knobes on the magnet for my knives. If it’s width you need it’s 1 1/2 in wide
Question:	Why in the picture it doesnt look like it has a full bolster but a band is it not a classic all other pictures a full bolster is present
Answer:	Mine came as pictured and it is the Classic. The classic comes in both full and Demi bolster. I believe all of the Asian style knives are Demi bolster to allow for full use of the blade and better sharpening.
Question:	How do I know that this item is a legit Wusthof? It is half the price here than at other kitchen stores
Answer:	Obviously , I don’t know for sure, but I was pricing these at Christmas and there were a couple of other retailers that had them for $59.95 - including Williams Sonoma. I went with Amazon because they had it available and Williams Sonoma had them back ordered. Plus, I have prime and got free shipping and WS had no free shipping codes at the time.
Question:	Is this single bevel
Answer:	I believe the single edge knife is called a Usuba. The double edge is a Nakiri.

Product features

The robust and comfortable handles feature durable rivets and no joints.

The full bolster protects the hand, providing safety and balance

Forged from a single piece of chromium-molybdenum-vanadium steel.

The City of Blades

Family owned for seven generations, WÜSTHOF was founded in Solingen Germany over 200 years ago. Long renowned as “The City of Blades,” Solingen has earned the reputation of crafting the world’s finest cutlery for generation after generation. Located in Western Germany near the banks of the Wupper River, Solingen has been home to master blacksmiths for over 2,000 years. WÜSTHOF continues to call the picturesque city of Solingen its home, and proudly marks each blade as “Made in Solingen.”

CLASSIC HOLLOW EDGE NAKIRI KNIFE

WÜSTHOF’S CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.

The CLASSIC Nakiri Knife is designed with a thinner blade than the traditional cleaver, at a 10° cutting edge, and features a long straight edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade.

• Precision-forged from a single blank of high carbon stainless steel
• Full tang that is triple riveted to the handle for precise control
• Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
• Tempered to 58⁰ Rockwell
• Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo
• Full bolster and finger guard

• The Ultimate Vegetable Knife: A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good to you or your wallet.
• Unrivaled Performance: Ruthlessly sharp scalpel like edge is hand finished to a mirror polish at 8-12° per side using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience. The Shogun Series X's exquisite hammered tsuchime finish reduces drag and minimizes stuck on food
• Dalstrong Power: This nakiri vegetable knife features an ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness: extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel layers ensure exceptional strength, durability and stain resistance. Perfectly balanced. Dalstrong's stunning 'tsunami-rose' genuine Damascus layers.
• Engineered to Perfection: Ultra-premium G-10 handle is military grade with life-long durability. Hand polished, the ergonomic handle shape is engineered for superior control, agility and comfort while the blade's spine is made smooth for a natural 'pinch grip'. The 55mm blade width allows for improved knuckle clearance. Easily scoop up food onto blade.
• Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef's around the world trust and love, 'The Dalstrong Difference'. Dalstrong luxury packaging. Now you are slicing with POWER. Dalstrong POWER!

• 1. THE LITTLE COOK ADVANTAGE: Join The Modern Garden-Style Workshops, With a Series of Most Advanced Equipment and Technology.
• 2. CLASSIC PARING KNIFE: This paring knife set is the expert of the knife family. We produce the small kitchen knife with a plain edge blade which is ideal for peeling and other small or intricate work. Knives Set includes 4.5 inch and 4 inch paring knife, features classic styling that you will love.
• 3. RAZOR SHARP BLADE: This paring knife set is made from the high quality German stainless steel(3Cr13MoV), with a Rockwell Hardness of 56±2 HRC, this paring knife set offers great slicing power and durability. With an exceptional and enduring razor sharp edge for ultimate precision and performance in the kitchen.
• 4. ERGONOMIC ABS HANDLE: This knife gives you stability and control for sure, safe handling during meal preparation. The blade and handle meet with an ergonomic bolster (the gentle slope for your thumb) to make cutting easier and safer.
• 5. WHAT YOU GET: 4 Inch Paring Knife, 4.5 inch paring knife, worry free 12-mouth, and friendly customer service

User questions & answers

Question:	Do these rust
Answer:	No they don’t rust.
Question:	Can you peel a tomato with these knives
Answer:	Yes, they are. Great knifes, cut very well through everything.
Question:	Can I use this knife to cut cakes
Answer:	The length and type of this paring knife is perfect for Fruit, Vegetable, cake and pastries, hope this help. Thanks!

Product features

German stainless steel

Our experienced kitchen knives smiths hand sharpen the Extremely sharp edge with traditional Honbazuke method to be 8-12 degree per side. Perfect for cutting and preparing vegetables, fruits and other food.

Ergonomic handle

ABS handle is designed for the ergonomic grip with satisfying weight and comfort to the well-balanced kitchen paring knife.

Kitchen knives set

Set includes 4.5 Inch paring knife and 4 Inch paring knife. It can meet most of your kitchen needs. Keep this set handy at dinner parties or behind the bar to prepare garnishes for your favorite drinks or dishes. The entire collection is made to the highest sanitary standards and it's ideal gift for family, friends, even pro chef.

• Uniquely engineered and designed to be a master in vegetable prep, the Dalstrong Gladiator Series 8” Vegetable Chef’s Knife – ‘The Deflector’ easily glides through wet and dry vegetables, with efficiency, precision, and speed. The ‘Deflector’ is an extremely versatile knife with unmatched functionality that is a must have in any serious cooks’ kitchen. Perfect for all chef’s looking to save time in the kitchen.
• Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 14-16 degrees per side. Precisely tempered and stain resistant.
• Award winning design, with satisfying heft, premium materials and quality feel. Luxury black G10 handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens.
• Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. Tall blade height provides useful knuckle clearance.
• See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!

Product features

Battle Ready Cutlery

The Gladiator Series blade is precision forged from a single piece of imported premium quality, high-carbon ThyssenKrupp German steel, ensuring an ultra sharp edge with excellent wear and stain resistance. Hand sharpened 14-16 degrees per side, the Dalstrong Gladiator Series chef knife is a high performance kitchen workhorse, ensuring ultra-thin slicing and dicing with minimal effort, maintenance or clean up required. A wide blade allows for easy knuckle clearance and the scooping food for transfer from cutting board to pot or pan.

Featuring a beautiful, ergonomic and ambidextrous handle that is meticulously constructed of G-10 Garolite, an incredibly strong military-grade inert and non-porous fiberglass-like material. It is highly impervious to both heat and moisture with life-long durability. The Gladiator Series chef knife is carefully designed for maximum comfort and maneuverability.

The knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with a satisfying heft and presence. Perfectly weighted to handle both thicker, heavy duty cuts and more delicate detail work. The hand polished bolster adds counter weight and offers finger protection, while the triple rivets (with signature Dalstrong center rivet) in the handle ensures the highest level of strength and robustness. Included is a water and stain resistant, BPA free protective Dalstrong PerfectFit sheath.

THE GLADIATOR SERIES 8" VEGETABLE CHEF'S KNIFE

Uniquely engineered and designed to be a master in vegetable prep, the Dalstrong Gladiator Series 8” Vegetable Chef’s Knife – ‘The Deflector’ easily glides through wet and dry vegetables, with efficiency, precision, and speed. The ‘Deflector’ is an extremely versatile knife with unmatched functionality that is a must have in any serious cooks’ kitchen. Perfect for all chef’s looking to save time in the kitchen.

Included:

• 8” Gladiator Series Vegetable Chef's Knife
• PerfectFit Dalstrong Sheath
• Neatly Packed with Dalstrong’s Renowned Packaging
• Dalstrong Support

FEATURES & BENEFITS

• Precision forged, ultra sharp, wear resistant, single-piece, high carbon ThyssenKrupp German steel at 56+ Rockwell
• The edge is painstakingly hand sharpened to 14-16° per side, maintaining the perfect balance between blade sharpness and maximum resilience
• Tall blade height gives knuckle clearance to assist with food preparation and chopping activity
• Beautiful hand polished satin finish blade
• Tapered design for hardness and flexibility
• Added chromium for stain resistance
• Precisely tempered for added durability
• Polished spine to facilitate a comfortable pinch grip

THE DALSTRONG DIFFERENCE

From executive chefs to home chefs and everyone in between, Dalstrong Chefs are treated like family. Over three-hungred & fifty thousand chefs have switched to Dalstrong for our superior quality, unconditional support, and loyal community. It may be cliche, but we truly care about you and the blades and products we painstakingly design and develop. From the tiniest packaging detail, to hundreds of hours of design and testing, each knife is a work of love, dedication and expert craftsmanship. We proudly believe we are the fastest growing knife company for a reason.

Dalstrong supports you, our chefs, everyday and in every way we can. Your Dalstrong knives work alongside you, day in and day out, making you more effective, creative, and precise in the kitchen; delivering plates you can feel proud to present. These are knives to build a career on, and tens of thousands of professional chefs have done just that.

From cooking competitions (Dalstrong supports chefs across the country building their reputation), to charitable events (we donate knives to those in need with culinary aspirations), Dalstrong loves the community, loves chefs, and the men and women who prepare food for us all each and everyday. From the heat of the professional kitchen to a simple meal for one, Dalstrong stands beside you every step of the way.

#dalstrong