12 best pizzelle makers

Product description

Optional plate for Vitantonio. Plate only sold. 【Compatible models】 VWH-200 / VWH-31-P / VWH-30-R / VWH-20-R / VWH-120-R / VWH-100-K / VWH-110-W / VWH-4300-H / VWH-4100- W ・ VWH-4000-K ・ VWH-4500-P ・ PWS-1000 ・ PWS-1000-AM ・ VSW-400 ・ VSW-410-C ・ VSW-420-G ・ VSW-430-P ・ VSW-440- T Plates fit only on the above models.

User questions & answers

Question:	Is this pizzelle maker made in Italy
Answer:	Hello This plate is made in China. Compatible model Part number: Products whose part numbers start with VWH, VSW (excluding VSW-4), PWS Thanks
Question:	What are the dimensions of the plates
Answer:	Thank you for your inquiry. The dimensions of the plates is 10.79 x 6.06 x 2.36 inches.
Question:	Where is the product made
Answer:	Hello this plate is made in China Compatible model Part number: Products whose part numbers start with VWH, VSW (excluding VSW-4), PWS Thanks
Question:	Why are the plates sold separately
Answer:	I thought they came together as one

Product description

Introducing the Cuisinart Pizzelle Press that completes the art of making the perfect pizzelle. This Pizzelle Press features five browning shades that let users make pizzelle light, dark, hard and crisp or soft and chewy. Conveniently  bake two, thin, 4-inch Italian waffles cookies at once! The ready-to-bake & ready-to-eat indicator light let the user know when the Pizzelle Press is ready for use and when it's finished cooking. It has never been easier to bake pizzelle from start to finish! Featuring nonstick baking plates that allow for easy release of the pizzelle without breaking with each use. Includes recipe book and limited 3-year warranty. Features: Bakes two traditional 4" pizzelle|Five-setting browning control|Ready-to-bake and Ready-to-Eat indicator lights|Nonstick baking plates for easy release|Brushed stainless steel housing|Measuring scoop and rolling dowel|Instruction/Recipe book|Limited 3-year warranty|BPA Free

• Easy to use from start to finish & bakes two 4" pizzelle
• Ready-to-bake and Ready-to-Eat indicator lights provide perfect timing
• Nonstick baking plates remove pizzelle without breaking
• 5 setting browning control
• Includes: measuring scoop, rolling Dowel and recipe book
• Limited 3 year warranty

User questions & answers

Question:	Are the cookies thin? or thick? Can you press it shut to get a thinner cookie
Answer:	Hi! The cookies are thin. Not so thin that they break easily but thin. They were pretty uniform. I would imagine you would be able to add a bit more batter to have a thicker cookie- but not much more or you would have to support the kid as not to squish out all the batter.
Question:	What does the embossed pattern look like
Answer:	The patterns on both sides is intricate. I really love this press. It makes wonderful cookies. Every time I make them for work I get rave compliments
Question:	Can this be used up to 240v in the uk
Answer:	To use American products in a foreign country, you have to purchase an adapter for that country. I am sure you can find that information online somewhere.
Question:	Is this aluminum
Answer:	Yes, the inside template is all aluminum.

Product features

Cuisinart Pizzelle Press

Cuisinart simplifies the art of making the perfect pizzelle. Our Pizzelle Press bakes two, thin, 4-inch Italian waffle cookies at once. Five browning shades let users make pizzelle dark or light, hard and crisp, or soft and chewy. Indicator lights provides perfect timing, and nonstick plates let pizzelle be removed without breaking. Warm pizzelle can be rolled for cannoli or cones to fill with custard or cream. It's easy start to finish, and delicious, first bite to last!

Features:

• Bakes two traditional 4" pizzelle 
• Five-setting browning control 
• Ready-to-bake and Ready-to-Eat indicator lights 
• Nonstick baking plates for easy release
• Brushed stainless steel housing 
• Measuring scoop and rolling dowel

Product description

Cuisinart engineering simplifies the art of baking the perfect pizzelle. The Cuisinart Pizzelle Press makes two thin, crisp 4-inch cookies at once. Dual indicator lights provide easy operation and take the guesswork out of timing. Pizzelle can be baked at one of 5 browning levels. Nonstick plates allow you to remove warm pizzelle without breaking them, so they can be rolled for cannolis or cones. Plates wipe clean with a damp cloth, and the unit stands up for compact storage.

Crisp, sweet, and decoratively imprinted, pizzelle cookies make a wonderful holiday gift--as does the press itself. To use, simply scoop a spoonful of batter on each round nonstick surface of the press, close and latch the lid, and in only 60 seconds two perfect pizzelle are ready. Roll the warm pizzelle around the included wooden dowel to make cannoli, or shape over an inverted custard cup to make a tiny dessert bowl. Pizzelle harden as they cool, and can be eaten flat like crisp cookies or shaped and filled with chocolate mousse, whipped cream, or fruit. A five-setting switch on the press adjusts the temperature for browning preference, and recipes in the instruction booklet offer variations on flavors. A measuring spoon is included. Red and green lights indicate readiness, and a quick reheat time means three dozen of these four-inch cookies can be cooked in no time. The press measures 9 by 8 by 4 inches, is easily wiped clean, stores upright to save space, and comes with a three-year warranty against defects. --Ann Bieri

• Bakes 2 thin 4-inch pizzelle, ready to eat or roll and fill
• 2 decorative patterns imprint each pizzelle
• Includes measuring spoon and rolling dowel for cannoli
• Locking lid ensures even browning
• Brushed stainless-steel maker stores upright

User questions & answers

Question:	Is there a 'ready' indicator light to tell you when the pizzelle are cooked and ready to be removed
Answer:	No - There is a light - but it signals when the iron is hot enough to start the pizzelle cooking - you need to keep checking for the light brown color of the cookie- BUT, the Pizzelle Press is one of the best I have found. I have been making these cookies for 40 years now and have only gone thru 3 pizzelle irons.
Question:	Does the grill containing Teflon
Answer:	Yes, This is so easy to clean. After grill cools, take a soft, damp cloth or paper towel to clean surfaces. I love this grill so much I owe two! It makes such crisp and tasy pizzelles. I follow the receipe that comes with the grill. Enjoy!
Question:	Do you know if this could take being used for several hours at a time? I've burned out several machines making 50+ dozen over a weekend
Answer:	Personally, this machine is to be used for "household" use. However, I have made several batches (you get at least 40 pizzelles per batch) in a row. I would suggest, giving the machine a little rest every 3 batches. It should be fine.
Question:	how thin does this make pizzelles? just bought used vitoantonio for $120 with teflon. disappointed
Answer:	I bought this for my best friend and she loves it. The little pizzelles are super super thin. Perfect thickness, as far as I can tell.

Product description

Bake two 5-inch Italian pizzelles every 30 seconds with this simple-to-use appliance. Its Xylan non-stick grids ensure effortless food release, plus imprint a traditional fiori pattern on each waffle-like cookie. In addition, the electric baker offers an automatic thermostat with "ready" light, and its thoughtful Steam Guard feature protects hands from steam. For easy storage, the unit stands upright and comes with a convenient cord wrap. Instructions with recipes are included. Durably constructed with an attractive chrome finish and black handles, the pizzelle baker measures approximately 15 by 12 by 4 inches and carries a one-year warranty.

From the Manufacturer

The Prego Pizzelle Baker bakes two, five-inch Italian pizzelles every 30 seconds--enjoy the traditional fiori pattern! The automatic thermostat with ready light and Xylan non-stick grids make it easy to create perfect pizzelles every time. For your safety, the Steam Guard feature protects your hands. And for easy storage, the unit stands upright and comes with a convenient cord wrap.

• Electric appliance bakes 2 5-inch Italian pizzelles every 30 seconds
• Imprints traditional fiori pattern on each waffle-like cookie
• Xylan non-stick grids; automatic thermostat with "ready" light
• Steam Guard protects hands; cord wrap; instructions with recipes included
• Product Built to North American Electrical Standards

User questions & answers

Question:	Why are my pizzeles sticking
Answer:	I have never had this problem but it does say in the instruction book (step 2, page 3) not to use oil or shortening to coat the grids. I have only used the recipes that came with the pizzelle maker. They have enough butter to keep them from sticking.
Question:	which country is this product made in
Answer:	Made in ChinaThis normally would be a red flag for me, but I've had it for nearly 5 years and have had no problems at all. I bought it because several Italian friends told me it is the best pizzelle maker on the market, and the make that they use.
Question:	are the plates removable
Answer:	No, the plates are not removable.
Question:	why does this cost so much more than other pizzelle irons
Answer:	i have this iron and have been using it for close to 20 years. works great. right now it looks like people are trying to sell it used as a "collectible". but it is not collectible. it is a typical made-in-china appliance which should cost no more than whatever the average cost is (maybe $35-$40?). i recommend it if you can find it at that price

Product description

Bakes two 5" Italian pizzelle cookies every 30 seconds. Traditional fiori pattern. Xylan non stick coating for easy clean up. Steam guard protects hands. Automatic thermostat, ready light. Stands upright for compact storage, cord wrap.

This nonstick pizzelle maker looks and works like a waffle iron--pour the batter onto the flowery grid, close the lid and clamp the handles together, wait 30 seconds, and you have a fresh, fragrant Italian cookie. Just dust with powdered sugar and eat. You can also roll just-off-the-griddle pizzelles into cones and fill with ice cream or custard. The machine's tubular heating elements ensure that it provides even heating, and the automatic thermostat and indicator light signal when it's ready to go. The chrome housing and steam guard are nice safety features. To get you started, the baker comes with recipes and hints. --Dana Van Nest

• Makes two 5-inch pizzelles in 30 seconds
• Automatic thermostat and indicator light signal when it's heated
• Classic chrome housing and steam guard protect hands from steam
• Tubular heating elements allow for even heating
• Product Built to North American Electrical Standards

User questions & answers

Question:	What is the pizzelle design
Answer:	There should be pictures of the design. It is the same design that you would see in an Italian bakery. Out of all the designs out there, this is the best in my opinion.
Question:	I'm looking for a pizzelle baker that makes really thin pizzelles. Does this one do that
Answer:	Makes great pizzelles. very thin. Can be thicker with a different recipe.
Question:	Where is this pizzelle baker made
Answer:	Not sure but I assume it's made where you send for parts and defects which is 18901 Euclid Ave No 1, Cleveland, OH 44117
Question:	do you have ? directions on how to use this machine
Answer:	Yes there is directions with the unit

Product description

Our electric Krumkake baker makes 2 5 inch Scandinavian cookies in 30 seconds. The cookies have a traditional, intricate design and are bound to impress your guests. Features non-stick grids for easy clean up. Hand wash grids after use.

• Makes two 5 inch krumkakes at a time
• Non-stick grids
• 750-watts power

User questions & answers

Question:	Does anyone know of a 220 volt model
Answer:	no , i used in US 120 v
Question:	Where can I buy one of these in the 240v
Answer:	That I do not know but the company would know.
Question:	Can the grids be swapped out for other patterns
Answer:	No the grids are fix and cannot be removed.
Question:	Does this make them thin enough? They look thick in the picture
Answer:	No, this baker does not make them very thin even if you press down on the top while baking.

Product features

Krumkake Baker

Impress your guests by making traditional krumkake cookies with an intricate design that will wow them! Krumkakes are traditional Norwegian waffle cookies that can be either hard and crisp or soft and chewy. Serve them flat for sandwiches or roll them while warm to make krumkake rolls!

Non-Stick Iron

CucinaPro has designed their Krumkake Baker with extra-thick baking plates and even heat distribution to ensure you get the perfect Krumkake every time. The baking plates are also non-stick so the intricate design comes out perfect making clean up easy!

Make Two Krumkakes at Once

Make two traditional 5 inch Norwegian krumkakes at once! The steam guard on the handle will protect your hands from any dangerous heat while you bake. Perfect baking accessory for everyday use or for party preparation.

Product description

Brentwood Appliances Ts-1405bl Waffle Cone Maker, Blue

• 750 Watts
• Makes Sugar, Wafer, And Waffle Cones
• 7 In. Dia Waffle Plates
• Power/preheat Indicator Lights
• Adjustable Temperature Range

User questions & answers

Question:	is this non sticky? and is there temperature control
Answer:	750 Watts Makes Sugar, Wafer, And Waffle Cones 7 In. Dia Waffle Plates Power/preheat Indicator Lights Adjustable Temperature Range
Question:	HI, Does it come with the cone molder?The white plastic one in the pic
Answer:	Dear H. Wu, We are very glad that you are interested in some of our product posted on amazon. However with regard to your question about the Bentwood Appliances Ts-1405bl Waffle Cone Maker, Blue does not come with the cone molder. Thank you, Cliford Surprisse
Question:	Does this come with the cone roller
Answer:	No
Question:	In the description it says the cone roller is included. But in the reviews it’s mixed responses
Answer:	Hello, The answer to the question is that the one I am selling comes with the cone roller. I would think that every cone maker machine should come with one. TLCLLC

Product description

The Cuisinart Belgian Waffle Maker expertly bakes golden, delicious, deep-pocketed waffles in minutes. Just add syrup or fruit and enjoy a luxurious breakfast or special dessert right at home! The easy-to-handle rotary feature flips waffles 180 degrees to ensure even cooking on top and bottom. A 6-setting browning control knob ensures waffles are cooked perfectly, from light and fluffy to crisp and brown. LED lights and audio beep tones indicate when unit is ready to cook and when waffles are done. And the nonstick coating wipes clean for effortless food release, no mess, and easy cleanup. It's the perfect gift or perfect addition to any kitchen! Features: Extra-deep 1 inch restaurant-style waffle|Nonstick coated waffle grids easily release waffles and make cleaning effortless|Easy-to-handle rotary feature for even baking on top and bottom|1000 watts|Browning control knob for custom baking|Blue LED lights indicate when unit is ready for batter and when waffle is done|Brushed stainless steel housing with black base|Limited One Year Warranty

• Creates deep-pocket 1-inch Belgian waffles. Cord length : 36 Inches
• Included components: Measuring Cup,Waffle maker unit
• 1000 watts of power
• Handle folds for easy storage

User questions & answers

Question:	How big is the finished waffle
Answer:	It depends on how much batter you put on it and which type of batter you use but it does cover the entire waffle iron plate, 6 “ or so
Question:	are the plates pfoa free
Answer:	I'm not a 100% sure, but PFOA is used to make no stick coating surfaces and it does say there is a nonstick coating. The majority is burned off in the process and it is not present in significant amounts in the final products.
Question:	Is power supply 220v
Answer:	No , 110v , plugs into wall outlets , same as coffee makers , toasters, lamps .....
Question:	i see alot of the reviews discuss the plastic casing breaking does that effect the operation of the unit, or you can still use it
Answer:	Mine broke after light use (2-3 batches of waffles a year)- the first time (after 3 years) I was able to epoxy the pedestal, the next time unit was not repairable. There is a plastic piece that holds the metal axle which broke. I had the double waffle maker -- the single would probably last a lot longer. The double iron is very heavy -- too heavy for the plastic pedestal and internal parts.

Product features

Waring Pro WMK200 Belgian Waffle Maker

Make thick, delicious Belgian waffles that are crispy on the outside and light and fluffy on the inside with this rotating waffle maker. With Cuisinart Belgian Waffle Maker - Round, it’s easy to create the gourmet breakfasts and desserts you love!

Features

- Extra-deep 1" restaurant-style waffle

- Nonstick coated waffle grids easily release waffles and make cleaning effortless

- Easy-to-handle rotary feature for even baking on top and bottom

- 1000 watts

- Browning control knob for custom baking

- Blue LED lights indicate when unit is ready for batter and when waffle is done

- Brushed stainless steel housing with black base

• WITH ERGONOMIC TRIGGER, SAVE YOUR TIME -- A simple squeeze releases cookie dough, makes scooping cookies a breeze! This perfect scoop glides easily and does not require intense effort. And the grip fits comfortably into left and right hands.
• BUILT TO LAST - Always brand new! Different from other inferior stainless steel, the 18/8 stainless steel Ice cream Scoops won't chip or discolor, You can be confident with safety and durability of this kitchen tool. Easy to clean: Dishwasher safe so clean up is no hassle; hand washing recommended to retain glister. MULTIPLE USES - qualify metal ice cream scoop, us
• beautifully rounded balls of ice cream, fruit, sorbet, melon ball, meatballs, delicious cookies, muffins, cupcakes and many more healthy meals easily.
• DISHWASHER SAFE& 3 SIZES - The ice cream scoop set includes small size (scoop diameter: 1.6 inch/4 cm), medium size (scoop diameter: 2 inch/5 cm), large size (scoop diameter: 2.4 inch/6 cm). We can use different size scooper for large or small ice-cream, sorbet, fruit, meatballs, cookies, cupcakes, muffins, a great versatile kitchen tool. Dishwasher safe, this cookie dough scoop set retains its gleaming shine wash after wash.
• ELEGENT KITCHEN GADGETS - Works great for creating balls of cookie dough, muffin, ice cream, fruit/melon, sorbet, meatballs, mashed potatoes and more; ideal for use at home, in a restaurant or an ice cream parlour, ideal bridal shower, wedding, engagement, anniversary, birthday, hostess and housewarming gifts. Perfect Mother's Day and holiday gifts as well.

User questions & answers

Question:	Are these made in China
Answer:	The bag mine came in stamped made in China!!!!!
Question:	Will these work well as a hush puppie scooper
Answer:	The small works for melons, the medium is great for cookies.
Question:	Where are these manufactured? I mean what country
Answer:	Hmmm,,, most likely China?
Question:	How much volume does each size hold
Answer:	Decided the only accurate measurement would be by liquid measure (using water and a scale): S- 1.58 inch - 0.1 cup / 0.8 ounce / 1.6 Tablespoons M- 1.97inch - 0.16 cup / 1.3 ounce / 2.6 Tablespoons L- 2.37inch - 0.31 cup / 2.5 ounce / 5 Tablespoons

Product features

Multipurpose Trigger Scoop

The cookie scoop set of 3 can be used to make delicious cookies, muffins, cupcakes, ice cream scoop, melon ball, and meatball and more. We can use them as ice cream scoop, cupcake scoop, melon baller, meatball scoop. We will be surprised to get a set of kitchen tools that are so widely used

Small Cookie Scoop, # 50, 1.2 Tbsp/23ml/0.8 oz

Mini Cookies

Truffles

Candy

Melon Balls

Mini muffins

Medium Cookie Scoop, # 24, 2.6 Tbsp/42ml/1.4 oz

Cookies

Meatball

Mini Cupcakes

Small serving ice cream

Large Cookie Scoop, # 12, 4 Tbsp/60ml/2.4 oz

Large Cookies

Standard Size Cupcakes

Standard Size Muffins

Ice Cream, Sorbet, Gelato

Italian Meatballs

Product description

Krumkake or "crumble cookie" is a thin, delicate, embossed cookie of Scandanavian origin. Make delicious and beautiful cookies, cones and pizzelles. Rolling cone and recipes included. Proudly made in the USA by Nordic Ware.

The Scandinavian version of Italian pizzelle, krumkakes are light, crisp, cone-shaped cookies served either sprinkled with sugar or filled with whipped cream. This hinged iron makes them the traditional way. Lay the iron's holder over either a gas or electric stovetop burner. Preheat the iron in the holder, then spoon a little krumkake batter on the bottom half of the iron. Close the iron gently and cook briefly, then turn the iron over and cook for a few more seconds. Finally, remove the cookie and shape it around the wood rolling cone while it's still pliable. This iron has the solid, practical feel of an Old World tool, before push buttons took away much of the fun and satisfaction of creating something wonderful with patience and a little skill. --Fred Brack

• Makes traditional Scandinavian cone-shaped cookies
• Imprints a pattern of flowers and leaves on each cookie
• Iron is made of warp-resistant cast aluminum
• Wood rolling cone and recipes included
• Made in America

User questions & answers

Question:	different pics for this. The 1st pic shows the base (that sits over the flame) has 2 engraved handles. The other base is different. Which one is it
Answer:	The base on mine does not have handles. Either way I love this product.
Question:	Can I use this on an electric stove with raised coils
Answer:	I do believe you can, I have a gas stove my self, but not on a on inductive stove. Hope that helps.. VicB
Question:	can I use this on a glass cooktop
Answer:	Yes, I have a ceran glass cooktop.
Question:	How should I clean the base that has hot butter cooked onto it? I don't want to scratch the metal
Answer:	I would use some Dawn and warm water as this particular soap removes oily things very well. And I would use a bristle brush that has plastic bristles as it should not scratch the surface. Good luck. Also cleaning it just after it cools and you have used it is the easiest. Glade Jul!

Product description

Prepare up to four delicious Belgian style waffles at a time with the KRUPS GQ502 Belgian waffle maker. The unit provides five adjustable browning levels, from light to dark, making it easy to accommodate individual preferences. Red and green indicator lights and an audible "ready" beep let you know when the KRUPS waffle maker is on, ready to bake, and when waffles have finished baking no guesswork involved. The baked waffles come with extra deep pockets, perfect for filling with maple syrup, powdered sugar, jam, or even cream cheese or fresh fruits. The stainless steel waffle maker features removable die cast plates with a nonstick coating, which ensures effortless food release and quick cleanup. Enjoy waffles for breakfast, lunch, dinner, or as an anytime snack with the easy to use KRUPS GQ502 Belgian waffle maker. Adjustable thermostat: Yes.

• 4 Slices: Bake upto 4 square shaped Belgian waffles at a time; steam release system for waffles that are light and fluffy on the inside and crispy on the outside; extra deep pockets can hold fresh berries, maple syrup, and more
• Adjustable browning: Choose from 5 browning levels (from light to dark) to accommodate individual preferences
• Easy to clean: Removable, dishwasher safe die cast plates with a nonstick coating for effortless food release and quick cleanup
• Bake to perfection: Red and green indicator lights for on, ready, and done; audible "Ready" beep no guesswork needed
• Sleek stainless steel design: Stainless steel housing offers modern style; cord wrap and handle lock for convenient, compact storage

Product features

4-Slice Belgian Waffle Maker With Removable Plates

Prepare up to four delicious Belgian-style waffles at a time with the KRUPS Belgian waffle maker. The unit provides five adjustable browning levels, from light to dark, making it easy to accommodate individual preferences. Red and green indicator lights and an audible “ready” beep let you know when the KRUPS waffle maker is on, ready to bake, and when waffles have finished baking—no guesswork involved. The baked waffles come with extra-deep pockets, perfect for filling with maple syrup, powdered sugar, jam, or even cream cheese or fresh fruits. The stainless-steel waffle maker features removable die-cast plates with a nonstick coating, which ensures effortless food release and quick cleanup. Enjoy waffles for breakfast, lunch, dinner, or as an anytime snack with the easy-to-use KRUPS Belgian waffle maker.

FAMILY SIZE

This KRUPS waffle iron makes up to 4 waffles in the same time, making sunday morning breakfast cooking faster for the whole family.

NO GUESS WORK

On/ Ready to bake and Ready to eat indicators with audible alerts.

CUSTOMIZATION

5 Adjustable browning settings to select your favorite browning level, from light to brown. Enjoy your waffles the way you like them.

COMPACT

Because countertop space is precious, easily store your waffle maker in your cabinet.

EASY TO CLEAN

Removable die cast plates with non-stick coating for effortless cleaning.

EASY TO STORE

A cord wrap and an handle lock for easy storage.

PERFECT RESULTS EVERY TIME

Baked and ready to be savored with fruits, jam, whipped cream. Crispy on the outside and fluffy on the inside.

• Quantity: 15 pieces; Size: 5x1.01inch (12.5x2.7cm)
• Shape and Quality: Diagonal and tubular-shaped form with slant edges avoiding it rolling away; almost Seamless avoiding dough squashing into the seam, easy to clean and remove;
• Material: 100% food-grade non-stick premium stainless steel with a mirror finish, which is smooth, durable, and easy to wash and maintain;
• How to Use: Twine or wrap dough around these cannoli tube, bake in oven or fry in oil, and the hollow cannoli shells are ready to be filled with fillings. (Note: dry thoroughly after washing);
• Refund Guarantee: 100% satisfaction is our goal. You can return the product for a full refund for any reason.

User questions & answers

Question:	Where are these made
Answer:	The description says stainless steel and they are definitely metal. No reason for me to think they aren’t stainless steel.
Question:	Is it easy to clean
Answer:	Some batter may get crusted on, but they are easy enough to clean with a little soaking for tougher bits.
Question:	Where are these made/manufactured
Answer:	I believe they are American made.
Question:	Does this come with a recipe for the dough/filling
Answer:	This is the recipe that I use: Cannoli Shells Makes about 12 Shells 1 1/2 cups all-purpose flour 2 tablespoons granulated sugar 1/2 teaspoon ground cinnamon pinch salt and Pinch Nutmeg 3 tablespoons butter cold and cubed 1 large egg & 1 Egg White 3 tablespoons Marsala wine cold or Dry White Wine Cannoli Cream for 12 shells 1/2 cup ricotta cheese drained Preferably Whole Milk ¼ Cup Softened Cream Cheese 1/4 cup powdered sugar 1 teaspoon orange or lemon zest 1/3 cup mini chocolate chips Cannoli Shells 1.Combine the flour, sugar, cinnamon, and salt together in a food processor. Add the butter and pulse until it resembles small pebbles. Add the egg and cold wine and pulse until the dough just barely begins to hold together. Transfer the dough to a floured surface and knead until smooth, 3-4 minutes. Wrap in plastic wrap and refrigerate for at least 1 hour. Lightly coat the dough with flour and roll it through a pasta machine set to the thickest setting. If you don't have a pasta machine, use a rolling pin to roll the dough out as thin as possible on a lightly floured surface, to 1/8-inch thick. 2.Use a 4-inch, round cookie cutter to cut circles from the dough. Take one circle at a time and pull it into a 5-inch oval. Repeat with the excess dough, kneading it back together and cutting it until you have 12 ovals. Place the egg white in a small bowl and set aside. In a wide pot with a heavy bottom, heat shortening or the vegetable oil of your choice to between 350 and 380 degrees F. Line a large plate with paper towels. You can use a Candy Thermometer to get the temp of the oil right. 3.Wrap one oval of dough loosely lengthwise around a mold . Brush one end of the dough with egg white, then pull the dry end over the top and press down to seal. Repeat with three more dough ovals. Using tongs, carefully lower the dough into the oil and fry until golden brown, turning them as they fry, 2-3 minutes. Remove the shells with the tongs and transfer them to the paper towel-lined plate to cool. When the shells are cool enough to touch, remove the molds and repeat with the remaining dough in batches until all shells have golden brown. Dip ends of cooled shells in melted chocolate if desired, and allow to cool until dry. Fried shells can be stored in an airtight container for a few weeks. Cannoli Cream Place the ricotta (drained overnight in cheesecloth or a nut milk bag) and powdered sugar in a mixing bowl. Mix together gently with a rubber spatula until well combined. Add the zest and chips and fold until evenly distributed. (Cream can be refrigerated up to one day in a covered container.) (Using Cream Cheese for part of recipe Improves the texture of the filling and makes it thicker and less runny). When ready to fill and serve the pastry, place the cream in a disposable pastry bag or zipper bag and cut a 1/2-inch diameter piece off the end/corner. Insert the tip into one end of a shell and pipe the cream in, filling it halfway, then pipe the rest in the other end. Repeat with the remaining shells. Dip the pastry shell in chocolate chips, crushed pistachios, and sliced almonds if desired, and dust the finished cannoli with powdered sugar before serving. Cook’s Note If the ricotta has an excess of liquid, drain it over a strainer for at least a half an hour before making the filling. Make and fry the shells and the filling. Don't fill the shells with the cream until you are ready to eat them. Everyone loves a crispy cannoli.

Product features

SHAPE

Diagonal and tubular-shaped form with slant edges avoiding it rolling away.

QUALITY

Almost seamless avoiding dough squashing into the seam, easy to clean and remove.

MATERIAL

100% food-grade non-stick premium stainless steel with a mirror finish, which is smooth, durable, and easy to wash and maintain.

Should I choose these cannoli tubes?

Large-size Cannoli Tube

• Length: 5 inches/ 12.5cm;
• Width (cross section diameter): 1 inch/ 2.7cm

How to make Cannoli with cannoli tubes?

1. Roll out an about 5-inch diameter circular piece of dough;
2. Wrap the circle around the cannoli tube and secure together;
3. Fry the dough with the tube still inside until golden to achieve that perfect shape;
4. Cool it down and tubes will slide out from the cooked shells;
5. Fill the hollow with any fillings you like.

How to make cream-filled Croissant or cream roll?

1. Knead a piece of dough into an about 16-inch rope-like strip;
2. Twine it around the cannoli tube for a few times;
3. Put croissant tubes with dough into oven until golden;
4. Cool it down and remove the croissant shell from the tube;
5. Fill the hollow with cream.