14 best raw pork rinds

Product description

Enough to share or just be selfish and keep all of them for yourself. Our microwave pork rinds are produced and packaged in North Carolina, USA.



The best way to learn how to cook them is to put 1/8 C on a paper plate or paper towel and set the microwave for 2 minutes on high (1/8 Cup will make a 1 C Serving and contains 9g of protein and 0 carbs). If you want to make more increase the cook time on the microwave. Watch them cook thru the window and stop the microwave when they quite puffing. This will be the optimum cooking time for your unit. Let them cool for 30 seconds to increase the crunchy texture before eating.

To Bake spread on a cookie sheet and cook at 450° F for about 5 minutes, allow to cool.



Why eat pork rinds

1. Low or even 0 Carbohydrates make it desirable for folks who need or desire to decrease their intake of Carbohydrates. Diabetics often turn to microwave pork rinds as a desirable snack food for this reason.

2. One often ignored fact in comparing snack foods is the "fullness factor". When you're cutting back on calories in order to lose weight, you may struggle with feeling hungry. Your best defense is to choose foods that have a high Fullness Factor(TM). Pork rinds fill you up with fewer calories. Microwave pork rinds have a significantly higher Fullness Factor (TM) than many popular snack foods.

3. Protein is a nutrient needed by the human body for growth and maintenance. Microwave pork rinds provide significant amounts of protein in smaller servings when compared to most other popular snack foods.

• Fresh Pork Rinds Cook As Few Or As Many As You Want
• No refrigeration required will stay fresh for 12 months or more in your pantry
• No Carbs - Atkins, Keto, Paleo and Diabetic Diet Friendly
• Free of antibiotics and hormones "federal regulations prohibit the use of hormones."
• Cook Healthy in minutes in a Microwave, Oven or Air Fryer

User questions & answers

Question:	the picture shows a five pound bag and cost per pound of $6.99 reflects the five pound bag. WHat exactly are you sending me
Answer:	You can, you will have to boil small batches. Thanks
Question:	What is everyone using for baking? I see various - but mostly 450F for 5 mins
Answer:	I wouldn't be comfortable deep frying in this pot. I have been DFT for more than ten years and two things make this pot a bad idea. First, it's very thin and second it's really to wide (15"), which would mean much to much oil to fill it. My go to DFT pot is on 12" diameter, so takes much less oil that this one. Look for a tall narrow pot for DFT. I have done 22-23 lb in mine with no problem.
Question:	how much sodium do they contain
Answer:	15 inch high, diameter 15 inch circumference 46 inch
Question:	It says $6.99/pound but this is only a 2.5lb bag for $34.95. Am I missing something
Answer:	The inner basket is quite large....let me get back to 'chicken' size lobsters in a moment. To steam in the pot you only need to fill the pot to just above the bottom of the inner basket (don't boil....which it seems you already know.) I've found that steaming is better than boiling, AND lobsters in the 1.75 to 2 lbs range are ideal for steaming. They provide more claw meat and a larger tail.....all of which are much sweeter when you steam them. In New England, where I grew up steaming is the best way to go. For clams, steamer, oysters et al. More information than you need since you seem to already be an advocate of steaming.......so, I have put 12 of the 1.75 to 2 lb lobsters in the basket AND steamed them to perfection in about 14 minutes. The 1.25 lb 'chickens' could probably fit 14 to 16 in the basket and you would probably steam them 12- 13 minutes. Bottomline, to answer your question......14-16 with space to spare (meaning you're not craming them in.) Steaming is the best and this is a great pot! I've bought this pot three times.....one for me and two for friends. Hope this helps

Product description

Pork rinds have less fat, carbs, more protein and a higher fullness factor than most other snacks. Easy, microwave or bake to enjoy fresh cooked pork rinds. No preservatives, no MSG, gluten free, low carbohydrate snack. 9 month shelf life and no refrigeration required. Process cooked pork rinds in food processor to make low carb, gluten free breading.

• Pork rinds have less fat, carbs, more protein and a higher fullness factor than most other snacks
• Easy, microwave or bake to enjoy fresh cooked pork rinds
• No preservatives, no MSG, gluten free, low carbohydrate snack
• 9 month shelf life and no refrigeration required
• Process cooked pork rinds in food processor to make low carb, gluten free breading

User questions & answers

Question:	Are these prepared in any vegetable oils or just 100% pig fat? Thanks
Answer:	Yes, however it may be too big to fit on a standard indoor stove. Please measure your stove top to see if you can fit a 12-13" kettle on your stove top and still have room on top. Thank you
Question:	How do you bake them? The description says microwave or bake, and I want to make a lot
Answer:	Sorry, we haven’t done craw fish, this summer. Did clams with Low Country. The pot had plenty of room for more just reduce some liquis
Question:	Can you fry them
Answer:	Hi, Bottom is single ply, same thickness as the side walls. Generally this kettle is used for steaming and boiling, so having a triply bottom is not necessary for its intended purposes. Thank you
Question:	Where is this pork from? That is, does anyone know if it is free range, organic, etc
Answer:	I am unsure of the gauge. Don't hesitate to buy it though. I was worried it might be paper thin and be as fragile as my aluminum. Don't worry. The pot and basket together are probably 15 to 20 pounds. I dropped mine taking it out of the truck. It sounded like a church bell ringing but didn't have a scratch on it.

Product description

The Lowrey's Original Bacon Curls make the perfect low-carb snack. Not only are the bacon curls delicious, they are high in protein, and contain 60-percent less fat than fried pork rinds. To make, simply put the bacon curls in the microwave for 1 to 2 minutes and then enjoy. Lowrey's suggests that you watch the product during the cooking process, to ensure it doesn't get overcooked. Eat them right from the bag or with your favorite hot sauce, dip, salsa or barbecue sauce. Founded in 1918, Oberto Brands is a family-owned leader in the meat snacks industry. Oberto Brands includes Oberto, Pacific Gold Reserve, and Cattleman's Cut, each with its own mission, purpose and legions of passionate fans. Employing more than 300 food professionals at his home base in Kent, WA, Oberto’s mission is to empower people to make better choices for a healthier and happier life.

• Perfect low-carb snack
• High in protein
• Contains only 1-gram of carbohydrates per serving
• 60-percent less fat than other pork rinds
• Eat them right from the bag or with your favorite sauce

User questions & answers

Question:	I am not familiar with this product. Does it cook in the microwave or is that for warming them only
Answer:	First Amazon owns the catalog and while we produce the product they can change the picture and also purchase and sell this product as well. The picture and price per pound is wrong on the listing and I have updated the image. The answer to your question is that you will receive a 2.5 Lb Bag of microwave pork rinds.
Question:	These work great with the microwaves at work (~1kw), but won't puff up in my home microwave (8kw). how do i get them to puff up at home
Answer:	When baking we recommend 450 for 5 minutes but keep and eye on the first batch since ovens vary some. That applies to regular oven or toaster oven. Folks are baking them when they want to make a bigger batch. If you use over 1/4 cup in the microwave they might not all cook correctly.
Question:	dollars for 18 pack of original, ok...but 32 dollars!!! for18 hot and spicy?? seriously? that makes it a no sale for me, and i love them
Answer:	A serving of 1/2 ounce about a cup when puffed contains 185mg of Sodium
Question:	Do these need to be refrigerated before they are cooked
Answer:	The per pound price is wrong. It's actually closer to $13.98/lb. The 5 lb. bag is currently selling for $9.99/lb.

Product features

Original Flavor

The Lowrey's Original Bacon Curls make the perfect low-carb snack. Delicious and crunchy, salted pork skins to enjoy in-between meals.

Hot & Spicy Flavor

Lowrey's Hot & Spicy Bacon Curls is a great snack for those looking for a hot and crispy nutritious snack.

Simply stick the spicy pork rinds in the microwave for a warm, crispy snack.

Great Snack

Snacking is an increasing part of our life; might as well make it healthy. Low in carbohydrates, high in protein (over 30 grams per package), and low in fat, Lowrey's Bacon Curls satisify all your needs for 'better for you' snacking.

Keto Friendly

10 g of protein per serving

0% carbs per serving

0% sugar per serving

Product description

Our microwave pork rinds are produced in North Carolina. You can either cook in your microwave or bake in an oven and they should not be refrigerated.



Zero Carbohydrates make it desirable for folks who need or desire to decrease their intake of Carbohydrates. Diabetics often turn to microwave pork rinds as a desirable snack food for this reason.



One often ignored fact in comparing snack foods is the "fullness factor". When you're cutting back on calories in order to lose weight, you may struggle with feeling hungry. Your best defense is to choose foods that have a high Fullness Factor(TM). Pork rinds fill you up with fewer calories. Microwave pork rinds have a significantly higher Fullness Factor (TM) than many popular snack foods.



Protein is a nutrient needed by the human body for growth and maintenance. Microwave pork rinds provide significant amounts of protein in smaller servings when compared to most other popular snack foods.

• 70% Less Fat, 0 Carbs, less calories and sodium than fried pork rinds
• A real food snack, no preservatives or artificial ingredients
• A snack for special diets: Gluten Free, Diabetic, Paleo, Atkins, Paleo Friendly
• Up to a 12 month shelf life no refrigeration required
• Can microwave, bake in oven, fry in oil or use air fry for a great crunchy snack

User questions & answers

Question:	Can these be fried in hot oil
Answer:	put a paper towel on a small plate. Put about 1/4 to 1/3 cup chips on the paper towel. Microwave for two minutes. Let sit for a few minutes as they will be hot. If all the chips don't cook, you can put theuncooked chips back for another minute. Put the cooked chips in a plastic bag to keep them fresh. As for baking them in the oven, I have never tried that. However, the chips will go stale after a couple of days, so you don't want to cook too many at once if they will not be eaten right away. They are delicious!
Question:	Can these be stored in the freezer before cooking
Answer:	Yes! I routinely deep fat fry them in reasonable sized batches using lard at ~ 350 F for just a few minutes. They puff up so fast I have to hold them under the hot oil with a spatula. Yum!
Question:	If you make these in a regular oven, at what temperature should it be and for how long
Answer:	Our Pork Rinds are from NC and In North Carolina, 97% of pork is grown and cared for on family farms. Folks think modern farms are less humane compared to small farms, niche farms or pasture raised pigs. Actually, the opposite is true and care is taken in their food, water, environment and stress level.

Product description

4-blend cheese mix. Pork rinds have less fat, carbs, more protein and a higher fullness factor than most other snacks. Easy, microwave or bake to enjoy fresh cooked pork rinds. No preservatives, no MSG, gluten free, low carbohydrate snack. 9 month shelf life and no refrigeration required. Process cooked pork rinds in food processor to make low carb, gluten free breading.

• Pork rinds have less fat, carbs, more protein and a higher fullness factor than most other snacks
• Easy, microwave or bake to enjoy fresh cooked pork rinds
• No preservatives, no MSG, gluten free, low carbohydrate snack
• 9 month shelf life and no refrigeration required
• Process cooked pork rinds in food processor to make low carb, gluten free breading

Product description

We at Pork King Good can proudly say that we’ve developed the most insanely delicious chicharrones out there, in game-changing flavors that are changing snacking as we know it for good! Light, salty, crunchy, melt-in-your-mouth whisps of deliciousness, that double as a deliciously satisfying zero carb and sugar-free treats! Pork King Good Pork Rinds are not just any old snack food. They’re the ultimate naturally low-carb and high protein bite! Our Himalayan Pink Salt & Vinegar flavored pork rinds feature that familiar salty tang of your favorite salt & vinegar chips, but without the carb-filled guilt! They're the next "pig" thing!

• ✔️ PARTY SIZE - You've all asked for bigger sizes, and we're delivering! Now you can share the Pork King Good love with our huge new family size 7 oz bags of pork rinds!
• ✔️ DELICIOUS - We at Pork King Good can proudly say that we’ve developed the most insanely delicious chicharrones out there, in game-changing flavors that are changing snacking as we know it for good! We’re talking light, salty, crunchy, melt-in-your-mouth whisps of deliciousness. Our Himalayan Pink Salt & Vinegar flavored pork rinds feature that familiar salty tang of your favorite salt & vinegar chips, but without the carb-filled guilt! They're the next "pig" thing!
• ✔️0 CARBS PER BAG! Pork King Good Pork Rinds are not just any old snack food. They’re the ultimate naturally low-carb bite! An addictively delicious treat for anyone following a ketogenic, paleo, or diabetic diet! Looking for sugar-free snack options for the kids? Our chicharrones are a great alternative to traditional potato chips! Go ahead, “pig” out!
• ✔️ HIGH QUALITY - Our light and crispy pork rinds are fried in their own rendered animal fat before being flavored with our Pork King delicious seasoning blends. Inspected daily by the USDA.
• ✔️ WOMAN-OWNED - Pork King Good is a proudly quirky pork rind company out of Cleveland, OH. Small in size but big in personality, we are owned and operated by a woman who is not only passionate about pork rinds, but is maintaining a 100 lb weight loss through a low carb, ketogenic lifestyle. We stand behind our products not only because they’re addictively tasty, but because they have been an integral part of our own weight loss journey.

Product description

Serve as a delicious no carb snack anytime, use with dips and seasonings to add variety. Original pork rinds only have salt as a seasoning and we do not use MSG or preservatives. Our pork rinds have 70% less fat than traditional pork rinds which are cooked in fat. A one ounce serving of pork rinds (about 2 cups cooked) has only approximately 100 calories, no carbs and 17g of protein. In addition the fullness factor of pork rinds is higher than most other snack foods. With our pork rinds, you can conveniently microwave or bake them. To cook in the microwave place 1/8 cup of pork rinds on a paper plate and cook 90 seconds to make 2 cups. You can bake as many or as few as you want. Pour pork rinds on a baking sheet and cook at 450 degrees for about 5 minutes. After cooking, allow them to cool to improve the crunch factor. 45% of the fat in pork rinds is mono saturated very similar to olive oil. No preservatives, no MSG, gluten free, Low carbohydrate snack. 12 month shelf life and no refrigeration required. Process cooked pork rinds in food processor to make low carb, gluten Free breading.

• Pork rinds have less fat, carbs, more protein and a higher fullness factor than most other snacks
• Easy, microwave or bake to enjoy fresh cooked pork rinds
• No preservatives, no MSG, gluten Free, Low carbohydrate snack
• 12 month shelf life and no refrigeration required
• Process cooked pork rinds in food processor to make low carb, gluten Free breading
• Free of antibiotics and hormones "federal regulations prohibit the use of hormones."

User questions & answers

Question:	Can u do these in deep fryer? We had some microwave skins of another brand and they do excellent in deep fryer
Answer:	Maybe you mean 800 watt. 8kw is a huge microwave! We have a 900 watt and it works well. We shake the bag to distribute them evenly before cooking and that seems to help. But we have noticed a difference with lower power microwave ovens.
Question:	Is this product from USA or imported
Answer:	If you have a RUNNINGS store near you they sell the individual packages for $1 for original and hot and spicy.
Question:	Is the product imported or U.S.A
Answer:	The bacon rind "bits" are dried. No need for refrigeration. Just follow instructions on package, BUT I nuke mine for four minutes on high in a high power microwave for best results.
Question:	Does baking work just as well as microwaving them
Answer:	First these pork rinds have had 70% of the fat removed and the remaining 30% is enough to allow them to puff. No fats other than from the pork are in this snack. Best of all, their fat content are made of 43% unsaturated fat, which according to the Dietitians Association of Australia are healthy fats that can help reduce the risk of heart disease. More specifically, they contain oleic acid, which is the same unsaturated fat contained in olive oil. Stearic acid, the type of saturated fat that can be found in this food is pretty harmless because it doesn’t increase cholesterol levels.

Product description

We at Pork King Good can proudly say that we’ve developed the most insanely delicious chicharrones out there, in game-changing flavors that are changing snacking as we know it for good! Light, salty, crunchy, melt-in-your-mouth whisps of deliciousness, that double as a deliciously satisfying zero carb and sugar-free treats! Pork King Good Pork Rinds are not just any old snack food. They’re the ultimate naturally low-carb and high protein bite! Warning: These aren't just your average "hot" flavor, they're STUPID HOT! Our Stupid Hot pork rinds are pretty extreme when it comes to spice! Could they be the world's hottest pork rinds? You tell us!

• ✔️ SPICY!!! - Warning: These aren't just your average "hot" flavored chicharonnes, they're STUPID HOT! Our Stupid Hot pork rinds are pretty extreme when it comes to spice! Could they be the world's hottest pork rinds? You tell us!
• ✔️ DELICIOUS - We at Pork King Good can proudly say that we’ve developed the most insanely delicious chicharrones out there, in game-changing flavors that are changing snacking as we know it for good! We’re talking light, salty, crunchy, melt-in-your-mouth whisps of deliciousness. Warning: Our Stupid Hot pork rinds are pretty extreme when it comes to spice! Could they be the world's hottest pork rinds? You tell us!
• ✔️ 0 CARBS PER BAG! Pork King Good Pork Rinds are not just any old snack food. They’re the ultimate naturally low-carb bite! An addictively delicious treat for anyone following a ketogenic, paleo, or diabetic diet! Looking for sugar-free snack options for the kids? Our chicharrones are a great alternative to traditional potato chips! Go ahead, “pig” out!
• ✔️ HIGH QUALITY - Our light and crispy pork rinds are fried in their own rendered animal fat before being flavored with our Pork King delicious seasoning blends. Inspected daily by the USDA.
• ✔️ 4 PACK - Product includes four 1.75 oz bags. They’re the perfect size for home, school, or work and enough to share the Pork King love.

• ADDICTIVELY DELICIOUS: PigOut meatless snacks are full of flavor and free of guilt. This variety pack includes two of each flavor: Original, Nacho Cheese, Hella Hot and Texas BBQ. Our plant-based non-greasy snacks are baked, not fried- satisfy your craving the healthy way!
• HIGH PROTEIN: Our vegan snacks are packed with 7 grams of protein in every bag Thats equivalent to the protein in an egg!
• FULL OF FLAVOR, FREE OF GUILT: PigOut Pigless Pork Rinds are made with 100% plant-based ingredients. Our Certified Kosher and Gluten Free crispy snacks contain no trans fats, soy, or cholesterol. Our 1 ounce bags are the perfect grab and go snack for school or work lunches
• BETTER CHOICE: Our pigless pork rinds have 75% less sodium and 67% less saturated fat than traditional pork rinds, not to mention choosing plant-based can reduce your carbon footprint by 50%
• CHEF CRAFTED: Chef Dave Anderson (creator of the Beyond Burger) makes it easy to enjoy more nutritious snacks that provide you with functional food full of flavor

User questions & answers

Question:	Do you sell a pkge of 6, with all the flavors
Answer:	Yes they can, they will just absorb some of the fat when you fry them.
Question:	how many grams of fat per serving
Answer:	No, I would not store them in a freezer there is no need to and we have had some complaints on their ability to puff up after freezing. If you are worried about how long they will keep, after we started selling these I found a bag that had gotten hidden in my car trunk for 18 months. Obviously it was exposed to high heat and freezing, we opend the bag and cooked up some in the microwave, no problem and tasted fine. It amazed me, I suspect if you nitrogen flushed or vacum sealed these I have no idea on how long they would last.
Question:	How many bags come in this order
Answer:	450 degrees F for about 5 minutes, also works for an air fryer either 400 or 450 for about 5 minutes. Keep an eye on them since all appliances make cook different. Allow them to cool before eating.
Question:	What do u do when bags cone with no contents inside
Answer:	You cook these in the microwave. Different microwaves have different power levels so you will need to experiment to find the right amount of time to get them just right. In my microwave, I cook them for 1 minute 35 seconds. Most of them "pop out" and are tender and delicious. This is my families favorite treat and has replaced popcorn and chips. They are best served warm and still crackling.

Product features

All Natural Ingredients

Rice, High-Oleic Expeller Pressed Sunflower Oil, Pea Protein, Pea Grits, Pork Rind Seasoning, Maltodextrin, Yeast Extract, Sea Salt, Natural Flavors*, Cane Sugar*, Salt, White Distilled Vinegar, *Derived From Vegan Sources

All Natural Ingredients

Rice, High-Oleic Expeller Pressed Sunflower Oil, Pea Protein, Pea Grits, Vegan Nacho Seasoning, Sea Salt, Yeast Extract, Natural Flavor*, Cane Sugar*, Onion Powder, Tomato Powder, Spices, Vinegar Powder, Maltodextrin, White Distilled Vinegar, Garlic Powder, Green Bell Pepper Powder, Paprika Extract, Lactic Acid, Citric Acid, Jalapeño Pepper, *Derived From Vegan Sources

All Natural Ingredients

Rice, High-Oleic Expeller Pressed Sunflower Oil, Pea Protein, Pea Grits, Texas Barbecue Seasoning, Cane Sugar*, Sea Salt, Tomato Powder, Natural Flavor* [Including Smoke], Garlic Powder, Yeast Extract, Onion Powder, Paprika Extract, Spices, Paprika, Salt, Citric Acid, White Distilled Vinegar, *Derived From Vegan Sources

All Natural Ingredients

Rice, High-Oleic Expeller Pressed Sunflower Oil, Pea Protein, Pea Grits, Hella Hot Seasoning, Maltodextrin, Yeast Extract, Sea Salt, Cane Sugar*, White Distilled Vinegar, Natural Flavors*, Paprika, Paprika Extract, Onion Powder, Spices, Citric Acid, Garlic Powder, Salt, Habanero Pepper, Lactic Acid, *Derived From Vegan Sources

Product description

A modern take on a classic American snack, EPIC Provisions Pork Rinds are made from a blend of antibiotic-free, non-GMO, organic, and pastured pork complemented with both pink Himalayan salt and sea salt. They’re gluten-free, low-carb, Paleo-friendly, and filled with an abundance of protein. Allowing more whole animal utilization, pork skins are an extension of EPIC’s Whole Animal Project, a “snout-to-tail” commitment to honor each animal sourced. What is a rind? A rind is a fried pork skin taken from either the belly or back of a hog. This skin is softer in texture and has more subcutaneous fat when compared to the shoulder. Additionally, pork rinds have very little meat cooked into the product. The end result is the perfect lightweight snack that melts in your mouth.

• PORK RINDS: Himalayan Sea Salt Pork Rinds is an EPIC tasting snack that contains 40% less fat per serving than the leading fried pork rind are developed to highlight the rich flavor of pork skins
• DELICIOUS SNACK: Epic Provisions version of an iconic American snack food our pork skins are created using traditional methods inspired by our grandparent's generation
• MADE WITH GOODNESS: An Epic blend of organic non-gmo, pastured, and antibiotic free pork combined with simple seasonings for a lightweight snack that will melt in your mouth
• CONVENIENT SIZE: An iconic American snack food our baked pork skins are created using innovative culinary craftsmanship and driven by our desire to make the world's best tasting snacks.
• CONTAINS: Four 2.5 oz. bags

User questions & answers

Question:	Are these light and fluffy like the 4505 brand
Answer:	Yes, I deep fry for about a minute and they are wonderful. You have to keep them submerged while they fry to get the best results. I have a second fry basket I put on top to keep them in the oil while they cook.
Question:	Does any of the Epic pork rinds contain Maltodextrin
Answer:	North Carolina and it's delicious. I highly recommend it
Question:	Are the pink Himalayan sea salt ones actually pink
Answer:	I am pretty sure they are in North Carolina-US
Question:	Are all Epic pork rinds baked
Answer:	baking works great as well. 6-9 minutes at 450 degrees. Single layer on lipped baking sheet.

Product features

Made for Your Lifestyle

Pursuing an active and healthy lifestyle requires the right fuel. EPIC Provisions makes pork rinds and cracklings with high-quality ingredients. Satisfy your crunchy cravings with these paleo-friendly, gluten-free and keto-friendly snacks.

Carb-Conscious Snack Option

Each bag of pork skins contains 0 to 1 grams of carbohydrates and 6 to 11 grams of protein per serving to create a macro-friendly version of this classic snack. Plus, EPIC Pork Rinds and Cracklings are made with pork raised without antibiotics.

Full of Crunchy Flavor

Whether fried or oven baked, these pork rinds and cracklings pack an EPIC crunch into every bite. Take these convenient snack bags with you everywhere — from sunrise hikes to the office snack drawer — so you can always snack with intention.

Classic Pork Rinds

EPIC Artisanal Pork Rinds take pork skin from the back of the pig and fry it in pork fat with the perfect blend of spices for a fluffy snack. Try both Texas BBQ and Sea Salt & Pepper Pork Rinds for a crunchy afternoon snack.

Oven Baked Pork Rinds

EPIC Oven Baked Pork Rinds contain 40% less fat than the leading pork rinds. This baked snack food comes in two delicious flavors — Chili Lime and Pink Himalayan Sea Salt — so you can crunch through your next adventure.

Pork Cracklings

EPIC Pork Cracklings take skin from the shoulder of the hog and fry it with small pieces of meat attached for extra flavor. Grab a bag of EPIC Maple Bacon Pork Cracklings when you need a crispy paleo snack.

Product description

Turkey Creek Snacks is not another regional potato chip company that decided to add pork rinds and cracklins to its list of products. Our sole business is pork rinds and cracklins and that's the major reason Turkey Creek Snacks is America's Best over 40 years! Whether you grew up enjoying pork snacks or you are a new consumer try Turkey Creek and see why we are America's Best since 1977!

• OUR STORY - Since 1977, Turkey Creek Snacks of Thomaston, Georgia has had America’s Favorite Pork Rinds and Cracklins. Whether you prefer the lighter crunch of Rinds or the deep richness of Cracklins, you'll love ours. And we make them in several flavors and styles.
• IT’S ABOUT OUR QUALITY - Turkey Creek pork rinds and cracklins are America's Best because we start with the finest raw materials. Our process is state of the art, and our plant is inspected daily by the USDA.
• IT’S ABOUT OUR FAMILY - Turkey Creek Snacks is a family business, and we care. Laddie and Gail Fulcher have been owners of the business throughout its history, and several family members work together making America's Best Pork Rinds.

User questions & answers

Question:	Can i get these in the virginia beach, va area
Answer:	Yes, they do, only the small ones, I think it's a pack of eight, because it's 2 of each flavor which are 4 flavors.
Question:	can you buy 1 bag to try
Answer:	6g of total fat per serving, 0.5g total saturated fats and 0g total trans fats.
Question:	Do they dill pickle have carbs
Answer:	This is a Variety 8-pack which will include 2 bags of each flavor!
Question:	Does this product contain MSG
Answer:	There are lots of things you can do with the bag: you can put your sandwich in it, you can use it to store safety pins, you can wrap presents in it, you can hide your spouse’s dentures in it - lots of things. You’re welcome in advance!!

Product description

Ole’ Uncle Porkers Keto-Friendly Pork Rinds, Himalayan Salt Flavor

Enjoy a crunchy salty snack without the carbs. Nothing beats pork rinds for balancing your macros. Our classic Himalayan salt flavor is perfect for snacks, dips, or “panko.” Artisan made in small batches, our pork rinds are fried in 100% coconut oil for a lighter taste profile and healthy medium-chain triglycerides. We also pack these in a large plastic jar to protect your snacks from crushing.

Ideas for Use: Besides snacking, these pork rinds are perfect for .. Using with dips

A bread crumb “panko” substitute for chicken nuggets, salmon cakes, fried fish, fried chicken, pork chops, meatballs, meatloaf

Crouton alternative

“Super” bacon bits

Keto pizza crust base

Soup topping

Features:

Ingredients--pork skin, coconut oil, Himalayan salt

Gluten free, all natural, keto friendly, diabetic friendly, sugar-free, high protein, paleo, Atkins compatible, dairy free

Sealed in a large jar with inner seal and shrink band

Made in the USA from local (pork skins) and imported ingredients (coconut oil, Himalayan salt)

• ALL NATURAL: Fried pork rinds, Himalayan salt, 100% coconut oil
• COCONUT OIL: Usually pork rinds are fried in pork lard, giving them a heavier taste; our pork rinds are fried in coconut oil giving a lighter taste and the benefits of natural MCT’s
• IMALAYAN SALT FLAVOR: A simple flavor with beneficial minerals, great for snacking or using as a base for food prep or bread crumbs
• SEALED JAR: Comes in a sealed jar for less breakage and safer packaging
• ZERO CARB: No carbs, no sugar, no MSG, perfect for keto; paleo friendly too

User questions & answers

Question:	Seller: low fat pork rinds?? 6 grams per 14 gram serving is the norm, yours are 2.5 grams of fat? Coconut oil is not lower in fat per gram than lard
Answer:	Every once in awhile you get one that isn't perfect, but yes they are quite delicious light and fluffy
Question:	Whàt is neutrioñ profile
Answer:	the label only shows pork, and salt... nothing else
Question:	Was your jar sealed on delivery? Several reviewers mentioned that their jar was not sealed
Answer:	The pink is referring to the color of the salt used not the rinds. Google pink Himalayan salt
Question:	Has anyone used these to make bread crumbs to cook with
Answer:	Some flavors indicate they are baked and some are fried in pork lard. Either are tasty.

Product description

We at Pork King Good have experimented with tons of alternative, low-carb breading options, pizza crusts, bread, pancakes, etc. and found that our favorite solution was also one of our favorite snacks: the pork rind! We found ourselves grinding up bags of pork rinds or chicharrones at a time so that we’d always have some on hand to quickly throw meals together, and it dawned on us that others might appreciate this as well. Voila! This is how Pork King Good Pork Rind Crumbs came to be. So, we’ve decided to offer a convenient pre-crushed option to the masses in the form of Pork Rind Crumbs! Our jars are convenient for measuring and also ensure freshness without having to worry about separate resealable storage containers. Simply close your jar and you're good to go! So why pork rinds? First and foremost, they’re pork-king good! (See what we did there?!) We’ve developed the most insanely delicious pork rinds out there...Light, salty, crunchy melt-in-your-mouth whisps of deliciousness...need we say more? Pork King Good pork rinds are not just any old snack food. They’re the ultimate, naturally low-carb, high-protein, quintessentially keto snack food! Using Pork King Good Pork Rind Crumbs as a breading is easy! Simply coat your chicken, pork, or fish (or even vegetables) in something that will make the crumbs stick (you can use a simple egg/cream mix or get creative with ingredients like pickle juice, sour cream, or ranch dressing). Then, cover them in Pork King Good Pork Rind Crumbs and bake or fry as you normally would! Easy, delicious, and a low carb game-changer!

• ✔️ NO CARBS! For those of you following a ketogenic diet, paleo diet, bariatric diet, gluten-free, diabetic diet, or just watching your carbs, you’ll now be able to enjoy your favorite foods again without the guilt! Each serving of our Pork King Good Pork Rind Crumbs has absolutely no carbs!
• ✔️ SIMPLE & DELICIOUS RECIPES! We’ve taken our insanely delicious Pork King Good Pork Rinds and chicharrones and grinded them down into crumbs to be used in place of bread crumbs in your favorite recipes! Try them out to make chicken fingers, fish sticks, eggplant parmigiana, meatballs, and even in place of flour for pizza crusts, garlic bread, and even pancakes! The options are limitless! Visit us online for free recipes.
• ✔️ CONVENIENT! If you’ve tried crunching up pork rinds before in your low carb recipes, you know that it’s pretty time consuming and tedious, albeit delicious. We at Pork King Good have been grinding up pork rinds for our own personal ketogenic use for quite some time, until deciding to offer this convenient option to the masses! Each of our 12 oz packages contain 4 whole cups worth of Pork Rind Crumbs and the jar shape makes for easy scooping and measuring!
• ✔️ WHY PORK RINDS? First and foremost, they’re Pork-King good! (See what we did there?!) We’ve developed the most insanely delicious pork rinds out there...Light, salty, crunchy melt-in-your-mouth whisps of deliciousness...need we say more? Pork King Good pork rinds are not just any old snack food. They’re the ultimate, naturally low-carb, quintessentially keto snack food! Each serving contains: - 0 grams of carbs - 0 grams of sugar - Only 90 calories!

User questions & answers

Question:	How many meals can you cook with this one container
Answer:	Yes, at a variety of convenience stores
Question:	What kind of oil is used to fry the skins
Answer:	We only sell product in 12 ct cases in the dill flavor.
Question:	Where is the pork sourced
Answer:	Dill Pickle Pork Rinds have Total Carbohydrates of less than one gram per serving.
Question:	I see their pork rinds contain maltodextrin; do the breadcrumbs also contain maltodextrin
Answer:	MSG is not listed as an ingredient

Product description

Turkey Creek Snacks is not another regional potato chip company that decided to add pork rinds and cracklins to its list of products. Our sole business is pork rinds and cracklins and that's the major reason Turkey Creek Snacks is America's Best over 40 years! Whether you grew up enjoying pork snacks or you are a new consumer try Turkey Creek and see why we are America's Best since 1977!

• OUR STORY - Since 1977, Turkey Creek Snacks of Thomaston, Georgia has had America’s Favorite Pork Rinds and Cracklins. Whether you prefer the lighter crunch of Rinds or the deep richness of Cracklins, you'll love ours. And we make them in several flavors and styles.
• IT’S ABOUT OUR QUALITY - Turkey Creek pork rinds and cracklins are America's Best because we start with the finest raw materials. Our process is state of the art, and our plant is inspected daily by the USDA.
• IT’S ABOUT OUR FAMILY - Turkey Creek Snacks is a family business, and we care. Laddie and Gail Fulcher have been owners of the business throughout its history, and several family members work together making America's Best Pork Rinds.

User questions & answers

Question:	Do the turkey creek old fashioned pork skins come in a size that is larger than the 2 oz package
Answer:	We actually do not claim low fat anywhere on our product description. Not sure where you go that from? We talk about a "lighter taste" profile with the coconut oil. Becky for Ole Uncle Porkers
Question:	I see the second ingredient is sugar, yet the nutritional facts states no sugars or carbs.... How is that possible
Answer:	I really don't know. I did some research and could not find anything at all that explains it.
Question:	What are the ingredients in the Chili Lime Flavor
Answer:	Dear Customer, We have sourced a new kind of seal as it seems with the heat some of the inner seals were not staying sealed. We have double seal with the plastic shrink band on the outside. However, if you have any problems with your item, contact us and we will send you a free replacement. Becky for Ole Uncle Porkers
Question:	What is the sodium content
Answer:	Yes!! Used in both baking and pan frying and it was perfect! Family liked the pork rinds over the bread crumbs. Mix with your spices and Parmesan. These are the best pork rinds I’ve ever had.