10 best sweet soy sauce
Sweet soy sauce, also known as kecap manis or ketjap manis, is a popular Indonesian condiment and cooking ingredient. It is a sweet and thick soy sauce that adds a rich and sweet flavor to a wide range of dishes. Here's what you need to know about sweet soy sauce:
Ingredients: Sweet soy sauce is typically made from soybeans, wheat, sugar, water, and various spices. The key difference between regular soy sauce and sweet soy sauce is the addition of sugar or palm sugar, which gives it its sweet taste.
Flavor Profile: Sweet soy sauce has a sweet and slightly caramelized flavor with a hint of umami from the soybeans. It is less salty than regular soy sauce and has a thicker, syrupy consistency.
Uses: Sweet soy sauce is a versatile condiment and ingredient in Indonesian and Southeast Asian cuisine. It is often used as a dipping sauce, marinade, or glaze for grilled meats, seafood, and vegetables. It is also a key component in many Indonesian dishes, such as nasi goreng (fried rice), satay, and rendang.
Cooking: Sweet soy sauce is used in both savory and sweet dishes. In savory dishes, it can be added during cooking to add sweetness and depth of flavor. In sweet dishes, it can be used as a drizzle or a topping for desserts.
Varieties: There are different brands and varieties of sweet soy sauce available, and the sweetness level can vary between brands. Some brands also offer reduced-sugar or low-sodium options for those who prefer a lighter version.
Storage: Sweet soy sauce should be stored in a cool, dark place and sealed tightly to prevent it from drying out or developing mold. It has a long shelf life and can be used over an extended period.
Homemade Versions: Some people prefer to make their own sweet soy sauce at home by simmering regular soy sauce with sugar and spices until it thickens and becomes sweet. Homemade versions allow for customization of sweetness and flavor.
Gluten-Free Options: If you have dietary restrictions, be sure to check the label, as some sweet soy sauces may contain wheat. There are gluten-free alternatives available for those with gluten sensitivities.
Overall, sweet soy sauce is a delightful addition to your pantry staples if you enjoy Asian and Indonesian cuisine. Its sweet and savory profile makes it a unique and versatile sauce for enhancing the flavor of a wide variety of dishes, from savory stir-fries to sweet desserts.
Below you can find our editor's choice of the best sweet soy sauce on the marketProduct description
ABC Sweet soy sauce, also known as Kecap Mains, is a blend of Palm sugar, premium aged soy and indigenous spices that promotes the sought after sweet umami flavor. The origin of sweet soy dates back over 70 years ago in the tropical islands of Java in Indonesia where the thick syrup extracted from Palm tree is cultivated & sun-dried. The syrup, combined with soy and other ingredients indigenous to the area, undergoes natural fermentation for several months to bring out the natural flavor and thickness. ABC Sweet soy works great as a marinade, barbecue, glaze, stir-fry, and dipping sauce.
- Glossy & caramel in color, sweet & rich in taste, smooth & velvety in texture
- Great marinade for meat, seafood, and vegetarian dishes. Broad use with many ways.
- Infuse as part of a base sauce, dressing, topping, stir-fry, marinade, BBQ, or dip. Incredible as a robust condiment, drizzle, or glaze.
- The thickness of sauce is naturally derived from pure ingredients with no added starch.
- A blend of palm sugar, premium aged soy and indigenous spices that promotes the sought after sweet umami flavor.
- No MSG. No Added Coloring. Vegan. Halal. Low GI (Glycemic Index).
- One Sauce – Infinite Ways
User questions & answers
Question: | Does this need to be refrigerated after opening |
Answer: | This item is shelf stable and does not require refrigeration even after opening but refrigerating ABC Sweet Soy will not harm the product. |
Question: | What are the ingredients |
Answer: | sugar, soy extract, water, salt, caramel color, sodium benzoate, citric acid It is a very sweet, syrupy thick sauce. I use it to make Mi Goreng and other Indonesian stir fry noodle dishes. |
Question: | Is this similar to the Kim lee dark soy sauce in sweetness with low salt |
Answer: | It's different than dark soy which is quite intense and not sweet. This is much friendlier and more versatile (I don't use my dark soy very often). I'm not sure about your low salt question - you would have to check the sodium on the respective labels. I'm also not familiar with Kim lee (Lee Kum Kee?) so I'm comparing it to dark soy in general. |
Question: | What country is this made |
Answer: | Indonesia |
Product description
This sweet soy sauce is used in Indonesian cooking as a seasoning and condiment. It is ideal for steaks, barbecue, fried rice, and marinades.
- Packaging may vary
User questions & answers
Question: | Is this the same as black soy sauce |
Answer: | Almost the same, except it is sweet and more viscous than black soy sauce. |
Question: | What are the ingredients in this sauce |
Answer: | Sugar, water, soy sauce...its a sweet soy sauce |
Question: | Does this come in a glass or plastic bottle |
Answer: | It comes in a plastic bottle. |
Question: | Is this the kind they use in Chinese restaurants for egg roll dipping sauce |
Answer: | No, it is not. This is a sweet thick sauce. It was formerly known as Chinese Bead Molassas.Iuse it in stir-fries. Trymixing it with Garlic- Chili Sauce and use on pork, beef, fish, chicken and, especially yummy on duck. |
Product description
Healthy Boy Brand is the household name when it comes to soy sauce and seasonings in Thailand. It is widely used from street vendors, to home cooks and professional chefs. It is must-have to cook authentic Thai food.
- Similar to molasses' flavor and consistency, it is viscous and sweet.
- Must-have to cook Pad See Ew (Thai Stirred fried noodle).
- 10 Fl Oz (300ml) glass bottle. The net weight is 14Oz (400g)
- Great as a dipping sauce as well.
User questions & answers
Question: | Is this the smokey flavor ingredient in pad see ew ? or rad na |
Answer: | This sauce has more of a sweet, rather than smoky flavor. I find it best for pad see ew. When the sweet sauce caramelizes it may taste a little smoky. |
Question: | Is this sweet soy sauce similar to their black soy sauce? Are they interchangeable for Thai dishes |
Answer: | I would say it is similar enough to use them interchangeably in most cases. I however would like to note that this sweet soy sauce is sweeter than the black soy sauce. So, you may need to adjust your recipe slightly if you substitute one for another. |
Product description
The sweet-savory flavor of teriyaki and its rich mahogany glaze have been universally popular almost since it was first prepared in Japan centuries ago. . . a simple mixture of soy sauce and mirin, a Japanese sweet cooking wine. The lustrous sheen of the sauce, after it's cooked, inspired the name "teriyaki" meaning glaze-broiled. Over many generations, the Japanese-Americans in Hawaii added fresh ginger, brown sugar, pineapple juice and green onions to the original flavor, and it gradually became the teriyaki sauce we've come to enjoy. To remove the gluten, we've used Kikkoman Gluten-Free Soy Sauce which is made with rice and not wheat. It adds a delicate sweetness to grilled, broiled, roasted or braised foods, before, during or after cooking. Kikkoman Gluten-Free Soy Sauce is Certified gluten-free by the Gluten Intolerance Group of North America (GIG).
- Gluten Free Teriyaki Sauce
- The sweet-savory flavor of teriyaki and its rich mahogany glaze
- Made with rice and not wheat
- It adds a delicate sweetness to grilled, broiled, roasted or braised foods, before, during or after cooking
- Kikkoman Gluten-Free Soy Sauce is Certified gluten-free by the Gluten Intolerance Group of North America (GIG)
User questions & answers
Question: | Where is made |
Answer: | American made and packaged. Wisconsin to be exact. |
Question: | TO recent purchasers , what is the expiration date |
Answer: | There is no expiration date because it lasts forever. |
Question: | Is the bottle made of plastic |
Answer: | No its made out of glass |
Question: | What are all the listed ingredients |
Answer: | H2O, soybeans, rice, salt, wine, high fructose corn syrup, spices, onion & garlic powder, succinic acid. You can contact www.kikkoman.com for more information. |
Product description
A spin from the classic taste of Kimlan is a friendship of natural glutinous (sticky) rice to add a savory touch. The blissful new member turns this into a plethora of new dreams. Beneath the main components of sweet and savory, there lies an undertone of umami guaranteed to please your palate from beginning to end in all your senses. Challenge this to any dish your heart desires and your partner will help you shine every time. Introduce it to stewed vegetables, braised meats, noodle soups and let the magic happen.
- Net Wt. 20 oz.
- Product of Taiwan
Product description
Healthy Boy Brand is the household name when it comes to soy sauce and seasonings in Thailand. It is widely used from street vendors, to home cooks and professional chefs. It is must-have to cook authentic Thai food.
- Thick, rich with moderate sweetness (less than sweet soy sauce)
- Provides the mouth-watering dark brown color with a hint of sweetness to a dish
- 5 Fl Oz (150ml) plastic bottle (NO more bulky glass bottle that has never used up). Perfect size for occasional cook or someone who like to explore.
- Great for both stir-fried dishes and variety of Thai noodle soups including boat noodles.
User questions & answers
Question: | Does this have any dairy porducts in it |
Answer: | No, it does not contain dairy products. |
Question: | Does it have added sugar |
Answer: | Sugar is the main raw material for this kind of black soy sauce. This sauce is mainly used to add the dark-brown color you generally see in stir-fry and braised dishes. |
Question: | This is gluten free |
Answer: | unfortunately not! |
Question: | Does this have MSG |
Answer: | There is no MSG added to the product. Please however note that MSG is naturally occurred during fermented process of soy sauce. In other words, we don't add MSG but it is naturally presented in the product. |
Product description
Kikkoman sweet soy sauce for rice is made with traditionally brewed Kikkoman soy sauce. Crafted with carefully selected ingredients, it pleasantly enhances the flavor of many dishes. Its sweet notes and smoothness are ideal to accompany steamed rice and Yakitori (skewered grilled chicken). It is also excellent to enhance salads and glaze grilled meat, fish or vegetables. (Pack of 2)
- Value pack of 2 Kikkoman Sweet Soy Sauce for Rice, 10 Ounce each
- Manufactured in USA
- Gluten Free
- Made with traditionally brewed soy sauce
User questions & answers
Question: | Kikkomen sushi sauce anyone |
Answer: | It would be great with sushi. I have also used it on Chinese dumplings. |
Product description
Kikkoman Sweet Soy Glaze.
Pack of 2 - 11.80 ounce bottles.
Great for grilling, roasting, and dipping.
Move beyond ordinary to EXTRAORDINARY.
Kikkoman - Trusted Name-Great Flavor
- Kikkoman Sweet Soy Glaze
- Pack of 2 - 11.80 ounce bottles
- Great for grilling, roasting, and dipping
- Move beyond ordinary to extradordinary
- Kikkoman - trusted name, great flavor
User questions & answers
Question: | Does this have a sweet soy sauce flavor to it? Ive used molasses for Chinese dishes, but it doesn't give my dishes that soy sauce flavor that I want |
Answer: | Yes, it does have a sweet soy flavor. It also is thicker so will coat well. I have a friend who showed it to me as a dipping sauce over salmon mixed with wasabi lemon juice and warmed. And encrusting the salmon with butter chopped garlic |
Question: | Is this another name for sweet soy sauce |
Answer: | It’s the consistency of syrup. We love it on grilled salmon. Sort of a sweet teriyaki. |
Question: | Does this product have MSG |
Answer: | Yes, the ingredient list states “mono sodium glutamate.” |
Question: | Is this unagi sauce (eel sauce |
Answer: | Pretty similar, I think. Sweet soy about the thickness of molasses. It’s delicious so if it doesn’t match Unagi sauce, you still can’t lose. Try it on grilled salmon - wonderful! |
Product description
Lee Kum Kee Sweet Soy Sauce is specially brewed from premium soybeans and wheat flour. With its palatable flavor and rich color, it is great for seasoning rice and stir-fried noodles. It is also great as a dipping sauce for rice rolls, dumplings, or Dim Sum
- Sweet Soy Sauce
- Lee Kum Kee Brand
- Lee Kum Kee Sweet Soy Sauce is specially brewed from premium soybeans and wheat flour. With its palatable flavor and rich color, it is great for seasoning rice and stir-fried noodles. It is also great as a dipping sauce for rice rolls, dumplings, or Dim Sum
User questions & answers
Question: | amazon why your Chinese( grocery) stuffs are so over price |
Answer: | Hi There are two systems in the amazon. You buy the item less price, then you pay the high shipping. OR you get a high price and pay the less shipping. It is not over price. Another plan is fulfillment by amazon. You get a free shipping, but you need to join prime member. I don't join this plan, just charge shipping and price to sell. A buyer likes my product and price, then order. I hope my answer to explain your question |
Question: | Ingredient list |
Answer: | water, salt, sugar, caramel color, soybean, wheat flour, monosodium glutamate and disodium, 5 inosinate and disodium, guanilate as syrup, contain soybean, wheat |
Product description
Thick and sweet, ABC sweet soy sauce is naturally sweetened with sun-dried palm tree sugar. It adds sweet and aromatic flavor to any dish.
- Indonesian Sweet Soy Sauce.
- Naturally sweetened with sun-dried palm tree sugar.
- Great for cooking and marinades.
- Adds great aroma and flavor to any dish.
- Packed Neatly in Individual Box, Ready for Your Enjoyment.
User questions & answers
Question: | Is this a glass bottle |
Answer: | Yes, it is a glass bottle. If your concern is breakage, I have never had an issue after perhaps as many as a half-dozen orders... |
Question: | Is this considered dark soy sauce |
Answer: | It's not really dark soy sauce. I do use it however in place of dark soy that's in a recipe for Sticky Pork Belly. It has a different taste than dark soy and is also much sweeter. |
Question: | is it the same soya sauce in Mi Goreng noodles |
Answer: | Yes, it's the same sauce! I loved it when I first tried it and found this sweet soy, seems to be the exact same stuff... |
Question: | Is this the same thing as Kecap Manis |
Answer: | Yes, they are sweet soy sauces. I am currently planning to use it in an Indonesian Fried Rice recipe. It's thicker than other soy sauces. |
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