12 best capellini pasta

Product description

Rustichellla d’Abruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully.

• Durum Wheat Pasta
• Product of Italy

Product description

Trader Joe's Authentic Imported Italian Capellini Pasta, 1-Lb Bag (Pack of 4).

• Italian Capellini, Authentic Italian Pasta
• Product of Italy, imported
• Made from 100% hard durum semolina
• 3 minutes cooking time
• Pack of 1 pound bags

Product description

Dal Raccolto Italian Artisanal Bronze Die Pasta is produced in accordance with time-honored traditions. The process begins by selecting the finest locally milled durum wheat semolina and kneading it together with purified mountain water to create truly homemade quality "dough". The dough is then extruded slowly through bronze-dies by the craftsmen and then skillfully dried on looms or within wooden trays for up to 20 hours, which completes the age-old process. The resulting artisan pasta is then packaged and represents Italy's very best quality in compliance with treasured traditions.

• Italian artisanal bronze die cut pasta - 100% durum wheat
• TWO SIMPLE INGREDIENTS: Durum Wheat Semolina and Water
• Cooks in 5 minutes
• Product of Italy
• AIR DRIED from 24 to 72 Hours

Product features

Dal Raccolto

Based in the small village of Sant’Elia a Pianisi in the region of Molise, Italy, Dal Raccolto Artisanal Pasta, pays homage to the traditions of the region, by offering unique artisanal pasta cuts that are signature to Molisano cuisine. It’s this beloved, old-fashioned tradition that the craftswomen behind Dal Raccolto Artisanal Pasta hold dear.

Bronze Dies

The craftswomen slowly extrude the dough through bronze dies, resulting in the perfect surface texture for sauces to adhere to. The pasta is then skillfully dried on looms or in wooden trays for up to 20 hours to complete the age-old process.

Semolina Flour

This Dal Raccolto product is made from durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added. Air Dried in the old world tradition. No salts or artificial ingredients added.

Product of Italy

This Dal Raccolto product is authentically made with pure Italian ingredients and Italian quality.

Greek Style Pasta Salad

Use our Orzo cut for pasta salads. Try fresh cherry tomatoes, feta cheese and red onion.

Linguine with Clams

Our linguine and spaghetti are perfect for seafood. Add some chopped fresh tomatoes, herbs and olive oil for a truly light dish!

Penne with Vegetables

Use either cut of penne with fresh vegetables. Here we saute asparagus and mushrooms, and top with shaved Parmegiano Reggiano.

Product description

Product of Italy. 100% Durum Wheat Semolina. The Colavita Pasta company was founded in 1912 in the small hilltop town of Sant’Elia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat. The people of Molise hold an unwavering respect for the craft of pasta making. And it’s in this spirit that the Colavita family continues to draw upon the resources of their homeland to produce superb pasta using only 100% durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added. Pasta is a fundamental component of the Mediterranean diet, so it’s no wonder Colavita Pasta is the Authentic Italian choice for home cooks and chefs the world over.

• Imported From Italy
• 100% Duram Wheat Semolina
• Cooks in 5 Minutes

User questions & answers

Question:	How many servings is one nest
Answer:	Hi, The ColaVita pasta nests I received were packaged alright, not great but none of the nests were broken. It's a fragile pasta though. But I would buy it again. It's delicious!
Question:	I see a lot of complaints about the pasta not properly packed and arriving broken. Have you changed your packaging methods
Answer:	There are 8 nests per bag.
Question:	How many 'nests' are in ONE pkg
Answer:	Its boiled like other pasta. It's very similar to angel hair pasta. It cooks quite quickly.
Question:	How is it cooked
Answer:	For 2 oz serving: Total fat is 3.5 g, saturated fat is 0 g, Sugars are 5 g

Product description

Our Organic Angel Hair is made in Italy at an authentic pastificio dedicated to making only the highest quality pastas. Made with organic durum wheat, our pasta is the perfect base to any dish. It’s light, delicate and best paired with an oil-based sauce. Any added chicken, fish or vegetables should be cut into finer pieces to complement the pasta.

• Brought to you by Whole Foods Market.  The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
• Our Organic Angel Hair is made in Italy at an authentic pastificio dedicated to making only the highest quality pastas. Made with organic durum wheat, our pasta is the perfect base to any dish.
• It’s light, delicate and best paired with an oil-based sauce. Any added chicken, fish or vegetables should be cut into finer pieces to complement the pasta.
• Low Fat, Sodium Free.
• Certified Organic, Certified Kosher, Vegan.

Product features

Trusted Quality

Offering exceptional everyday values, these products are formulated to meet all of Whole Foods Market’s stringent quality standards.

Beyond Food

We believe that what goes on your body is as important as what goes in it. Did you know that there are more than 100 potentially harmful chemicals and other common ingredients that we don't allow?

Natural & Organic

365 Everyday Value products can fill your pantry with natural and organic products you can trust — without emptying your wallet.

Selection

From whole grain flours and shade-grown coffee to organic milk and frozen veggies, 365 Everyday Value makes it easy to stock up on the best products for the best price.

Product description

Italians Are Passionate About The Arts, Culture And Good Eating, But Most Of All They Love Pasta. In Italy, Pasta Is More Than Just A Meal, It Is A Way Of Life. Behind Every Plate Of Pasta Is The Joy Of Offering The Best To Family And Friends. That Is Why Italians Demand That Their Pasta Must Always Cook Up Al Dente, Firm Yet Tender, Never Sticky. It Is No Wonder That Barilla Is The First Choice Of Italy For Perfect Pasta Every Time.

• Angel Hair pasta, also known as capellini, or "fine hair," is the perfect choice when you want to pair a light, refined sauce with a delicate cut of thin pasta.
• Lovers of thin spaghetti rejoice
• Barilla Angel Hair is made with non-GMO ingredients.

User questions & answers

Question:

How many carbohydrates in one box of angelhair pasta

Answer:

One nest is the approximate size of the top of a mug or teacup, cooked, so that makes one serving. I use the angel hair pasta nests, but Colavita also makes tagliatelle and fettuccine nests. Each, to me, is an individual serving. All are great pastas, and tend to maintain their "nest" shape when cooked gently. I use a pot small enough to snug the nests together, and that helps them to hold their shape. I hope this helps - Enjoy !

Product features

Small changes in product size & weight lead to lower carbon emissions.

We created Compact by Design to identify products that, while they may not always look very different, have a more efficient design. With the removal of excess air and water, products require less packaging and become more efficient to ship. At scale, these small differences in product size and weight lead to significant carbon emission reductions.

Product description

This is a new version of the old kitchen recipe “little spaghettini with pork fat, pepper and pecorino cheese”; for a long time butter has been a food for rich people and used by the people living in Naples only on special occasions.If you want a more tasty dish, instead of cooking capellini in salted water, cook them in a good meat broth or vegetable broth and then flavour how described in the recipe whit butter, basil, pepper and parmigiano.

• Pack of four, 16-ounce packs (total of 64 ounces)
• Angel hair thin pasta
• Product of Italy

Product features

Small changes in product size & weight lead to lower carbon emissions.

We created Compact by Design to identify products that, while they may not always look very different, have a more efficient design. With the removal of excess air and water, products require less packaging and become more efficient to ship. At scale, these small differences in product size and weight lead to significant carbon emission reductions.

Product description

Jovial Gluten Free Brown Rice pasta is 100% organic and is crafted in Italy using time-honored production methods and carefully selected varieties of rice, our brown rice pasta is as close to traditional as gluten free can be. Our pasta artisans have over 45 years of experience making gluten free pasta. The use of bronze dies and slow drying at low temperatures makes our pasta taste as great as the finest wheat pasta from Italy. Our pasta cooks firm and has an enjoyable flavor that tastes great with all types of sauces. The future of gluten free is delicious, completely satisfying food.

• CERTIFIED GLUTEN FREE: Made in a dedicated gluten-free facility and certified gluten free at less than 10PPM. Also free from the top 8 allergens: Milk, soy, fish, shellfish, tree nuts, wheat, eggs, peanuts
• JOVIAL IS REAL PASTA: Cooks up just like regular wheat pasta and tastes great with all types of sauces, so you’ll never feel like you’re missing out on real pasta. Named "Best Gluten Free Pasta" by America's Test Kitchen
• 100% ORGANIC AND NON-GMO PROJECT VERIFIED: Jovial Brown Rice Pasta is USDA Certified Organic and Non-GMO Project Verified
• MADE IN ITALY: Made by pasta artisans in Italy who combine the experience of making gluten free since 1970 with traditional techniques like pressing through bronze dies and slow drying for superior quality
• WHOLE GRAIN AND SIMPLE INGREDIENTS: True to jovial fashion, jovial Brown Rice pasta has no additives and is made using only two ingredients: Organic brown rice and water. Enjoy 57g of whole grains per 2 oz serving

User questions & answers

Question:	How come this doesn't have Xanthan Gum ? I thought all pastas needed to use it
Answer:	I do not know. I would Google "brown rice & glycemic index"
Question:	What is the glycemic index of these noodles
Answer:	We set our own limits at 10mcg per 100g. Pasta is 57g per serving or 5.7mcg and we test our rice to make sure we are under those levels. This is the standard we found on the World Health Organization. We tried to find a standard in the US to compare this with and came up with the following information: Currently, China is the only country to have modern levels of how much arsenic is permitted in food, and has set the limit at 0.15mg of inorganic arsenic per kg of food. The US and EU have no standards for arsenic levels in food, but the US has a 0.01mg/liter limit in drinking water. The World Health Organization (WHO) has also placed a provisional level of 0.01mg/l in drinking water. As I mentioned, a serving size of brown rice pasta is 57g. That translates to .006 mg per serving or .11 parts per million. One thing we did learn in testing is that arsenic is water-soluble so when you cook pasta, about 50% of the amount in the dry product ends up on the cooked, the rest is rinsed away with water. It is best to cook rice in abundant water too.
Question:	Does this company test for Arsenic
Answer:	Yes, just treat them like regular noodles/pasta in any application.
Question:	Would you make chicken and noodles with these
Answer:	Hello, For one 2 ounce serving of our Angel Hair pasta there is 42 grams of carbs. For the whole box of Angel Hair pasta there is 336 grams of carbs.

Product features

Organic Jovial Gluten Free Brown Rice Pasta

Jovial Organic Gluten Free Brown Rice pasta is crafted in Italy using time-honored production methods and carefully selected varieties of rice. Our pasta artisans have over 45 years of experience making gluten free pasta. The use of bronze dies and slow drying at low temperatures makes our pasta taste as great as the finest wheat pasta from Italy. Our pasta cooks firm and has an enjoyable flavor that tastes great with all types of sauces.

Certified Gluten Free

*Certified Gluten-Free Issue Date: 4/30/2018 ID#66326

USDA Organic

*Certified Organic since 08/23/2006 ID#C0031241-NOPHDS-11

Certified Kosher

*Certified Kosher 4/11/2018 KC#4361976-1

Product description

The George DeLallo Company was founded with the ideals of offering true authentic Italian foods with integrity and consistency. Started in the mid 1940s, George DeLallo began selling Italian grocery items door-to-door. Today, DeLallo's original retail store remains a vibrant and beloved part of the community as are the DeLallo products distributed throughout the country.

• As slender and delicate pasta made from fine Italian-grown durum semolina

Product description

Single Ingredient Organic Millet Capellini by Big Green Organic Food.

• Single Ingredient Capellini
• Certified Organic
• Produced using 100% Millet flour with no salts or artificial ingredients added.
• Italian Capellini, Angel Hair Pasta
• Cooks evenly and holds up sauce beautiful

User questions & answers

Question:	Is this actually made in China
Answer:	Only gluten free breads and cakes (the ones that need elasticity and/or ‘rise’) need xanthan gum.

Product features

Small changes in product size & weight lead to lower carbon emissions.

We created Compact by Design to identify products that, while they may not always look very different, have a more efficient design. With the removal of excess air and water, products require less packaging and become more efficient to ship. At scale, these small differences in product size and weight lead to significant carbon emission reductions.

Product description

Extremely thin, long strands of pasta, which are available in both strands and nests.Particularly recommended for heavy sauces such as white or red clam sauce, creamy asparagus sauce, rich basil pesto sauce or simply butter parsley garlic sauce. Capellini are best dressed with fresh rock shrimps, mussels, or calamari.

• Pack of ten, 16-Ounce box(total of 160)
• Enriched macaroni product
• Made with 100% semolina
• Available in fancy shapes

User questions & answers

Question:	Is the Pappardelle made without eggs
Answer:	Based on the Nutrition Facts sheet on the back, 44 grams or 15% in each serving. Each bag contains 8 servings.
Question:	What is the carb content in this product
Answer:	I believe that tagliatelle and fettuccini are similar in width. Linguini is thiner. Pappardelle, which is what I sent to my son is a wider version of fettuccini. I don't know in terms of types of sauces it's best used for but you can google that.
Question:	What is the difference between tagliatelle and linguini or fettucini
Answer:	I believe so. Only listed ingredients are wheat and water.
Question:	Is this product vegan
Answer:	It says it is a product of China. It is distributed by Bgreen in California.

Product features

Perfectly Portioned Pasta

Nests are bundled in serving-size portions so you don't have to do any guess work!

The people of Molise hold an unwavering respect for the craft of pasta making. It's in this spirit that the Colavita family continues to draw upon the resources of their homeland to produce superb pasta using only 100% durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added.

Product Details

This Colavita product is authentically made with pure Italian ingredients and Italian quality.

This Colavita product is certified Kosher, fit for consumption in accordance with the Jewish law.

100% Semolina Flour

A Family Tradition Since 1912

The Colavita Pasta company was founded in 1912 in the small hilltop town of Sant'Elia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat.

Angel Hair Pasta Nests with Pesto and Eggs

Try baking par-cooked angel hair pasta nests with sun-dried tomatoes and pesto sauce. Crack and egg on top and serve for breakfast!

Pappardelle Nests with Mushrooms and Peas

Pappardelle noodles give you a wide base for scooping up chunky vegetables like mushrooms and peas.

Tripolini Nests with Crab and Tomatoes

Lemon, tomato and crab meat make a colorful and fresh seafood pasta dish with Tripolini nests.

Product description

Mantova Italian organic Angel Hair Pasta is made with Italian Wheat durum and is based on long tradition of Italian culinary. Our pasta is dried slowly to protect the nutritional value of our product.

• Product of Italy
• Made with Italian organic durum wheat semolina
• Slowly dried at low temperatures with traditional method

User questions & answers

Question:	What is the diameter (in mm) of this product? All spaghettis should list their diameters
Answer:	I no longer buy this product but the only reason I purchased this pasta is because it wasn't enriched. Even though it doesn't say enriched, it had the same quality as enriched pasta and I dumped it. Was not impressed. I remember the package said 100% durum semolina pasta. No added vitamins. Enriched is horrible. They over process it to death and then they have to re-add vitamins back into it. I also heard that these are possibly synthetic vitamins but you will never know because vitamins are not regulated. Maybe I got a bad batch but I now buy my organic pasta through Vitacost.
Question:	Is this pasta enriched? Does it contain added folic acid
Answer:	No eggs.

Product features

Mantova Italian Organic Pasta, Angel Hair, No. 1, 16-Ounce Bags (Pack of 10)

Pasta, in all its myriad forms, is the unifying link in Italian cuisine. The finest of Italian pasta is made from durum wheat that has become synonymous with flavor, quality, goodness, nutritional value, and a tremendous source of energy. The high-quality durum wheat used for Mantova Organic Pasta is grown in the sunny, fertile soil of Apulia in southern Italy, producing grain that is richer in minerals, vitamins and proteins.

Mantova Organic Pasta

Good quality durum wheat pasta, such as Mantova Organic Pasta and Mantova Organic Whole Wheat Pasta, should have a pleasant scent and a golden-yellowish color that is uniform on the inside when broken. The real test, however, is in the cooking. Properly cooked good quality pasta should not break apart in the boiling water and must only slightly whiten the water with starch residue.

This is a sign of high-quality wheat and proper drying techniques.

It’s important to know that pasta, once it is cooked, increases to about three times its original size. For this reason, the pasta pot must be of ample size to accommodate the volume of water necessary and the pasta to be cooked. The ideal proportion is one liter of water for every 100 grams of pasta (about one quart to 3 ½ ounces), and should be salted with 10 grams of salt per liter (about a tablespoon per quart).

To properly cook pasta, bring the water to a boil, add the salt, allow the water to return to the boil (salted water takes longer to boil), and then add the pasta. The temperature of the water will go down when you add the pasta so allow to come back to the boil (covering for a moment helps), stir occasionally, and cook until al dente or 'to the tooth' meaning it should still be firm but chewy (remember the pasta will continue to cook for a bit when removed from the water). Once cooked, the pasta should be strained, sauced, and served. Buon appetito!

Small Enough To Care, Big Enough to Serve

Tradition and innovation together.

The Mantova Family began their business in 1905 in Broccostella, about 100 km south of Rome.

In the 1990's, after nearly a century of successful growth in producing quality olive oils, pasta, the family redesigned the strategy and focused on expanding its product range in order to include all the essential elements of fine Italian cuisine.

Compagnia Alimentare Italiana, continues the tradition which began over one hundred years ago with a solid organization which has the flexibility of a smaller company and quality and research capacity of a much larger organization.