13 best chinese five spice
Chinese five spice, also known as Chinese five spice powder, is a popular and aromatic spice blend used in Chinese cuisine and beyond. Here's what you need to know about Chinese five spice:
Ingredients: Chinese five spice is typically a blend of five key spices, which may include:
- Star anise: A star-shaped spice with a sweet licorice flavor.
- Cloves: Small, aromatic flower buds with a warm, pungent flavor.
- Chinese cinnamon (or cassia bark): A type of cinnamon with a strong, sweet, and spicy flavor.
- Sichuan peppercorns: Tiny reddish-brown peppercorns known for their numbing, citrusy taste.
- Fennel seeds: Small seeds with a mild licorice flavor.
Flavor Profile: The combination of these spices creates a unique flavor profile that is both sweet and savory, with hints of warmth, spiciness, and a subtle licorice note. Chinese five spice powder is used to add depth and complexity to dishes.
Versatility: Chinese five spice is a versatile spice blend used in a wide range of Chinese dishes, including marinades, braised dishes, stir-fries, and roasted meats. It can also be used to season vegetables, tofu, and even desserts.
Traditional Use: It is a key ingredient in many Chinese dishes, including Peking duck, Char Siu (Chinese barbecue pork), and various noodle dishes. It is also used in some Vietnamese and Taiwanese cuisines.
Homemade Blends: While pre-made Chinese five spice blends are readily available, some people prefer to make their own by mixing the individual spices in proportions that suit their taste.
Storage: To maintain the flavor and aroma of Chinese five spice, it's best stored in an airtight container away from light and heat. Like all spices, it can lose its potency over time.
Substitutes: If you don't have Chinese five spice, you can create a substitute by blending cinnamon, cloves, and ground fennel seeds in equal parts. It won't be an exact match, but it can work in a pinch.
Culinary Uses: Chinese five spice is used to season both meat and vegetable dishes. It's commonly used in marinades for pork and duck, and it can be sprinkled on vegetables before roasting or stir-frying for added flavor.
Balance: Chinese five spice is best used in moderation, as its flavors can be quite intense. Start with a small amount and adjust to taste.
Chinese five spice is a versatile and flavorful blend that adds a unique character to Chinese and other Asian dishes. It's worth exploring its use in your cooking to create dishes with a delightful mix of sweet, savory, and spicy flavors.
Below you can find our editor's choice of the best chinese five spice on the market- Chinese Five Spice is an intense spice blend that adds an Asian flavor to meat and poultry dishes.
- Kosher Certified
- Single Jar
User questions & answers
Question: | Is it gluten free |
Answer: | Yes it is gluten free. Printed right on the bottle. |
Question: | Does it have nuts ingredients |
Answer: | No |
Question: | Is this a complete list of ingredients? Is it vegan |
Answer: | It contains about six ground spices: anise, fennel, nutmeg, cinnamon, cloves & ginger. No animal byproducts & it’s in a glass container |
Question: | Is this very spicy? Like hot spicy |
Answer: | No, not spicy at all. But huge flavor, I love it... |
Product description
Spice Supreme oriental five spices 3.5oz Shaker (Pack of 12)
User questions & answers
Question: | what is on the ingredient label |
Answer: | The label says only the 5 spices. So no salt or sugar. It does say it's made with partially gmo products. |
Question: | I have this but have no clue how to use it! Seems more of a baked goods seasoning. Recipe/use recommendations |
Answer: | It’s a great seasoning for Chinese stir fry or any stir fry, or.... cinnamon ginger chicken, lemon pepper chicken, fried rice etc. |
Question: | Product description indicates this is an order for"Oriental five-spice seasonings; pack of 12". Is this correct |
Answer: | Thank you for checking with us before placing your order. We now see the information for pack of 12 offered by a company before us. We updated our listing for this ASIN with the correct price. By GoGetDelivery SELLER on August 15, 2019 |
Question: | which five spices are included in this blend |
Answer: | cinnamon, nutmeg, ginger, anise, cloves |
- WHAT IS SHANGHAI CHINESE FIVE SPICE BLEND - An authentic Chinese blend that includes five staples from the Chinese cuisine including white pepper. This blend can be used for meat dishes as well as lentils and rice.
- FARM TO TABLE EXPERIENCE - Herbs grown in the Spice Way farm ensuring the quality of a farm to table experience. no additives, no preservatives, no fillers, just spices we grow, dry and blend in our farm.
- CONTAINS HIGH QUALITY INGREDIENTS - none GMO, no irradiation, no additives, no preservatives, no fillers.
- INGREDIENTS: Fennel, Cinnamon, Anise Seeds, Cloves, White Pepper.
- WONDERFUL MIX OF SPICES - try adding on anything, you won't be sorry.
User questions & answers
Question: | Is this spice blend gluten free? Thanks |
Answer: | The package does not have the gluten free labeling, so I doubt that it's gluten free. It says, "No preservatives, no additives, no fillers. The ingredients are: Fennel, Chinnamon, Anise Seeds, Cloves, White Pepper. May contain trace amounts of tree nuts, wheat, peanuts and soybeans. |
Question: | Ingredients for the 2oz size are different than the 4oz size - for the same five spice product, same company. Which is correct |
Answer: | Both are exactly the same. INGREDIENTS: Fennel, Cinnamon, Anise Seeds, Cloves, White Pepper. |
Question: | Is there msg in it |
Answer: | No msg, no salt. Ingredients on the package are fennel, chinnamon, (they might mean cinnamon) anise seed, cloves, white pepper. May contain traces of tree nuts, wheat, peanuts, soybeans. Zero calories, zero fat, no sodium, no sugar. My package expires 12/2021. This spice smells wonderful and tastes great! You should try it! |
Question: | what is the country of origin for this product? (I am aware its an asian blend. I want to know where its produced and shipped from |
Answer: | The Spice Way company is in Caliifornia and they apparently grow most if not all of their spices on site. This is an American company so the spice mixes are produced in California and shipped from there to the best of my knowledge. Good product and it arrives within a day via Amazon Prime. |
Product features
A TRADITIONAL CHINESE BLEND
This blend can be used for meat dishes as well as lentils and rice.
Ingredients: Fennel, Cinnamon, Anise Seeds, Cloves, White Pepper.
Chinese Style Rice
The Spice Way Garam Masala
Masala is blend in Indian. This blend is an Indian traditional blend for meat with a combination of Cinnamon, ginger and coriander.
we are using our vast 30 years of experience to master the right ingredients and proportions of this traditional blend.
The Spice Way Tikka Masala
Masala is blend in Indian. Tikka is an Indian dish that has pieces of meat marinated and baked in a tandoor oven or a big iron skewer. This blend is an Indian traditional blend for meat with a combination of 20 high quality ingredients, including: Turmeric, Coriander, Cumin, Galangal, Cinnamon.
The Spice Way Ras El Hanout
A very special Moroccan mixture of dried herbs and vegetables used when cooking meat.
blend has so many different flavors from Cinnamon, Turmeric, Galangal, Lavender, Nutmeg and more.
The Spice Way Green Curry
A unique curry spice blend that is great to use with poultry and lentils dishes.
Includes a combination of Coriander, Galangal, Lemongrass, Lime Leaves, Ginger and more.
We grow our spices and herbs using traditional methods, handpicked and sun-dried.
Herbs grown in the Spice Way farm ensuring the quality of a farm to table experience.
By growing and blending our products, we make sure no additives, no preservatives, no fillers, just spices we grow, dry and blend on our farm.
Product description
This sweet and pungent mixture of five ground spices is an essential ingredient in Chinese cooking. Combines well with all meats and vegetables making it an ideal addition to Chinese stir-fry. Used in meat, pork, duck, and poultry marinades for barbecuing. Mixed with a little bit of salt, It makes a dip for deep-fried Chinese foods.
- All our products are blended when ordered to ensure the freshest product
- All Natural; vegetarian; Vegan
- High quality Fresh spices from around the world
- Great for restaurants or food service or catering
- Great addition to many dishes. Packaging may vary.
- Great addition to many dishes
User questions & answers
Question: | GMO added |
Answer: | NO! |
Question: | Is this chinese five powder spice msg free |
Answer: | No MSG in our Chinese Five-Spice |
Question: | Gluten free |
Answer: | Yes it is Gluten Free |
Question: | What are the 5 spices in the Asian 5 spice |
Answer: | The 5 spices are: Nutmeg, Cloves, Cinnamon, Fennel, Anise Star |
- WHAT IS SHANGHAI CHINESE FIVE SPICE BLEND - An authentic Chinese blend that includes five staples from the Chinese cuisine including white pepper. This blend can be used for meat dishes as well as lentils and rice.
- FARM TO TABLE EXPERIENCE - Herbs grown in the Spice Way farm ensuring the quality of a farm to table experience. no additives, no preservatives, no fillers, just spices we grow, dry and blend in our farm.
- CONTAINS HIGH QUALITY INGREDIENTS - none GMO, no irradiation, no additives, no preservatives, no fillers.
- INGREDIENTS: Fennel, Cinnamon, Anise Seeds, Cloves, White Pepper.
- WONDERFUL MIX OF SPICES - try adding on anything, you won't be sorry.
User questions & answers
Question: | How long is the shelf life |
Answer: | Usually 12 to 18 months. |
Product features
A TRADITIONAL CHINESE BLEND
This blend can be used for meat dishes as well as lentils and rice.
Ingredients: Fennel, Cinnamon, Anise Seeds, Cloves, White Pepper.
Chinese Style Rice
The Spice Way Garam Masala
Masala is blend in Indian. This blend is an Indian traditional blend for meat with a combination of Cinnamon, ginger and coriander.
we are using our vast 30 years of experience to master the right ingredients and proportions of this traditional blend.
The Spice Way Tikka Masala
Masala is blend in Indian. Tikka is an Indian dish that has pieces of meat marinated and baked in a tandoor oven or a big iron skewer. This blend is an Indian traditional blend for meat with a combination of 20 high quality ingredients, including: Turmeric, Coriander, Cumin, Galangal, Cinnamon.
The Spice Way Ras El Hanout
A very special Moroccan mixture of dried herbs and vegetables used when cooking meat.
blend has so many different flavors from Cinnamon, Turmeric, Galangal, Lavender, Nutmeg and more.
The Spice Way Green Curry
A unique curry spice blend that is great to use with poultry and lentils dishes.
Includes a combination of Coriander, Galangal, Lemongrass, Lime Leaves, Ginger and more.
We grow our spices and herbs using traditional methods, handpicked and sun-dried.
Herbs grown in the Spice Way farm ensuring the quality of a farm to table experience.
By growing and blending our products, we make sure no additives, no preservatives, no fillers, just spices we grow, dry and blend on our farm.
Product description
The Perfect 5 spice powder for your yummy dish
Our oriental spice blend includes all five tastes (sweet, sour, bitter, salty, and hot). Five-spice is famous in Chinese cuisine but is also used in other Asian cookeries. You can also use this powder to season meats, fish, poultry, rice, and even vegetables. Excellent ingredient for marination too.
Our Chinese 5 spice seasoning improves stir-fried vegetables, chicken, and especially fatty meats like beef and duck. A pinch can add new excitement to your newly cooked foods.
Why Choose Spice Supreme Seasoning?
100% natural
GMO-free
Superior quality
Durable plastic shake
r Ideal for gift
Great taste and smell
Suitable for many dishes
Preservative free
- Perfect Seasoning - Our Chinese 5 spice seasoning powder is 100% original. We have made this powder without GMO, irradiation, additives, and preservatives. So, it won't have any adverse effects on your body.
- Price Quality Ratio - You will rarely find such a top-notch five spice powder blend consisting of cinnamon, cloves, fennel, star anise, and Szechwan peppercorns at this affordable rate. It is packed in an airtight plastic shaker too.
- Tasty Flavor - Use this fantastic Chinese spice in most of your Oriental cuisine while cooking and feel the difference. It adds an exciting flavor to rice dishes, which seemed bland beforehand. It will also provide your homemade plum sauce a delicious taste.
- Charming Fragrant - The specialty of our perfect 5 spice Chinese seasoning is its incredibly fresh aroma. The most amazing thing about these Chinese spices is that it smells sweet and spicy at the same time. So, surprise everyone with your meat, rice, and potato dishes.
- Perfect Gift - Present this great seasoning to your loved ones who love to cook different dishes. They will surely admire your gift as this Chinese five spice powder will increase their cuisine's taste and smell.
Product description
Frontier Five Spice Powder, 1.92-Ounce Bottle
- 1.92 Ounce Bottle
- A Chinese spice blend that includes all five tastes (sweet, sour, bitter, salty and hot)
- All-Natural, Non-GMO Verified
- Non-Irradiated, Kosher
- Frontier is a member owned co-op, responsible to people and planet
User questions & answers
Question: | Peanut free |
Answer: | My bottle has no mention at all of peanuts any where on it. The ingredient list is cinnamon, fennel, cloves, star anise and white pepper. |
Question: | Is this blend organic |
Answer: | I checked the Frontier Co-Op information and it is not listed as "organic". However, they source their ingredients very carefully and they DO have very high standards, if that helps any. |
Question: | What Does It Taste Like |
Answer: | The overwhelming flavor it has to me is cloves followed by the cinnamon. Has a strange 'tea like' quality almost, in my opinion. |
Question: | Where is this manufactured |
Answer: | The label says the product is distributed by Frontier Natural Foods Co-Op in Norway, Iowa. |
Product description
McCormick Culinary Chinese Five Spice is a premium, culinary-grade blend of anise, cinnamon, star anise, cloves, and ginger that come together to create a warm, spicy-sweet flavor. Specially made for chefs to inspire extraordinary menus and deliver consistent recipes. Adds warmth to stews, stir-fries, fatty meats, cookies, and cakes.
- McCormick Culinary Chinese Five Spice features a warm, spicy yet sweet flavor through a premium mix of anise, cinnamon, star anise, cloves, and ginger
- Kosher and made with no added MSG
- Blended especially for chefs, McCormick Culinary Chinese Five Spice is a culinary-grade blend of authentic spices to give recipes made-from-scratch flavor and aroma
- Our 16 oz size is convenient to have on hand back of house for easy recipe customization
- McCormick Culinary Chinese Five Spice works well to bring a one-of-a-kind warming flavor to both savory and sweet applications including stews, stir-fries, meats, cakes and cookies
User questions & answers
Question: | Thank you, to erica: i received my bottle yesterday with no expiration date. how do i know when it’s good until and if it’s still good at all |
Answer: | Our Food Service products will have a manufactures date code. This is the date the product was made; take the first digit of the code and add 5 to get the year. 4325AH (4+5=9) which would mean the year of manufacture is 2019. McCormick Culinary Japanese Seven Spice has a two year shelf life from date of manufacture. It is in a little black box on the back of the packaging. For assistance reading the code please contact us at 1800-632-5847. ~ Erica |
Question: | Does this product contain salt |
Answer: | No, McCormick Culinary Japanese Seven Spice does not contain salt. ~ Erica |
Question: | What are the ingredients? I'm vegan |
Answer: | I am "whole plant" so I was interested too. The ingredients are anise, cinnamon, star anise, cloves, ginger and sulfiting agents. |
Question: | Does it have an expiration date |
Answer: | It has a shelf life of 2 years. |
Product description
Five Spice (China) Sweet, pungent, and salty. This is an extremely versatile mixture best suited to rice, vegetables, and virtually any type of stir fry. Background: While it's commonly believed that Chinese five-spice gets it's name because it contains 5 spices, the number actually refers to the 5 elements: wood, fire, earth, metal and water. In traditional Chinese medicine, these elements manifest themselves in various parts of the human anatomy, and imbalances in these elements are said to be the cause of disease. It is popular in Chinese cuisine, but is also used in other Asian cookery, and is probably most recognizable in the west as the main seasoning in Char Siu (Chinese barbecued pork). Regional Cuisine: Highly aromatic Chinese five-spice powder enhances stir-fried vegetables, chicken, and especially fatty meats like pork and duck. A pinch can add new excitement to muffins, nut breads, or even waffle batter. Five-spice powderisn't hot, but quite concentrated, and should be used in small quantities.
- Highly aromatic Chinese 5 spice seasoning enhances stir-fried vegetables, chicken, and especially fatty meats like pork and duck. A pinch can add new excitement to muffins, nut breads, or even waffle batter. Five-spice powder isn't hot, but quite concentrated, and should be used in small quantities.
- 100% Natural, No Preservatives or Bulking Agents, No SALT, No Sugar, Gluten Free, Vegan, Non-GMO
- Don't KILL your spices! Keep them safe in this beautiful can protecting your spices from both light AND oxygen!
User questions & answers
Question: | How long does this seasoning stay fresh |
Answer: | I have had this spice for about 2 years and it's still useful. I keep it sealed and ust it sparingly . The time container seals tight |
Question: | How heavy is the coriander |
Answer: | Very mild |
Question: | How strong is fenugreek flavor? Not a big fan and it is found a lot in Indian cousin as well |
Answer: | Very mild spice. It is good on top of fried eggs and meat. |
Question: | What exactly are the ingredients in this brand |
Answer: | Chinese five-spice is Szechuan peppercorn, fennel, star anise, cinnamon, clove. All the other answers are for Egyptian Dukkah. |
Product description
Are you looking for the ‘hottest’ spice in the market with an intense yet sweet taste? Do you want the secret to excellent margination and seasoning for stir-fry and deep-fried meat? We are here for you! At Collected Foods, we understand the essence of using the right spices for a 5-star meal. Our five-spice seasoning is for moms, chefs, caterers, and passionate cooks that want to bring out the savory and salty flavors in meat and poultry.
What is Chinese Five Spice?
If you have been using only pepper or chili sauce for that hot tang, you should try this spice. Five Spice Powder is a Chinese seasoning that has five main ingredients. Four of them are mandatory, whereas the last depends on composition rules and location. Star anise, Fennel seeds, Chinese cinnamon, and cloves are the fixed ingredients. The fifth ingredient is always a debate between white pepper, black peppercorn, or Sichuan (Szechuan) peppercorn.
Experience Five Tastes Simultaneously
The traditional spice has a sweet, pleasant aroma, but once it hits your tongue, you feel the salty, sour, bitter, and umami (hot) flavors too. We blend the ground spices professionally to give your tongue a wild experience whenever you use the spice. Please remember to let the seasoning simmer if your preparing stews or soups. Cooking the powder releases the zest and enticing smell.
Worthy Purchase
Say goodbye to GMO spices and toxic herbs that will only put you in harm’s way. Collected Foods Chinese seasoning is every chef’s must-have for well-executed foods.
Order Our Chinese 5 Spice Seasoning Now and Make Everyone’s Favorite Hot & Sweet Cuisines!
- Traditional Chinese Seasoning: This Chinese 5 spice uses the five original spices (star anise, fennel, peppercorn, and Chinese cinnamon) to achieve an authentic Asian flavor. The spice was originally for Chinese recipes and a famous Vietnamese soup (pho). But it now is the in-thing for spicy foods, lentils, rice, meat and more.
- Hot and Sweet: Ours is a perfect blend of all the tastes; sweet, sour, salty, bitter, and hot. You will notice its sweet aroma, but also the heat, as soon as the spice hits your tongue. This feature makes our seasoning powder excellent for deep dark stews and soups that need that hot flavor. Add a pinch of salt and use the spice as a dip for deep-fried Asian foods, too.
- Cut Through the Fat in Meat: If you are preparing fatty pork, goose, chicken, beef, or duck, we guarantee the seasoning will cut through the fat. Our Chinese five-spice powder is a healthy alternative for kosher diets. Using it to season poultry or beef provides your body with fiber, vitamins, calcium, and iron. You can try it on any dish – we promise you will love it!
- No Added Sugar: We do not add any sugar, artificial color, or additives to our vegetarian Chinese 5 spice. Our non-GMO seasoning comes straight from the skilled hands of our growers to your kitchen cabinet. It is suitable for homemade dishes, restaurants, and catering. With this five powder spice, you can stir-fry, marinade, and barbeque like a pro!
- Perfect Combination of Flavors – this blend of five sweet and spicy natural ingredients will transform your fried meat, stews, and any other cooking. We use high-quality, pure, and healthy ground spices that stay fresh even after blending. The Chinese seasoning will be a perfect addition to your herbs and spices. Please contact us for any clarification, and we will promptly offer our assistance.
User questions & answers
Question: | Expiration date not on package,How long does it stay fresh? What is the best storage method |
Answer: | Spices are usually 2 years from packaging as long as you do not open. We don’t typically post expiration dates because we send in very small batch quantities to Amazon that are replenished every couple of months which guarantees freshness. |
Question: | This is 5 packages |
Answer: | I received 1 package |
Question: | What are the actual five ingredients in this package? Does it use Sichuan Peppercorn |
Answer: | The five ingredients listed on my package are: Star Anise, Cinnamon, Cloves, Fennel, Black Pepper. |
Question: | Does it contain sodium |
Answer: | No it’s only 5 spices that you can use for savory or sweet. Very complex spice |
Product description
Spice Hunter, Chinese 5 Spice, 1.6 oz
- Item Package Length: 4.572cm
- Item Package Width: 5.08cm
- Item Package Height: 9.652cm
- Item Package Weight: 0.159kg
User questions & answers
Question: | Is this a hot spice |
Answer: | No, it isn’t hot. |
Question: | Where does this come from |
Answer: | California |
Question: | Is this product completely peanut free? Does this say "may contaon traces of nuts or peanuts |
Answer: | This product does not mention any nuts at all. |
Question: | Is this the authentic chinese 5 spice you can use for Cantonese style roast pork? Thanks |
Answer: | Good Morning I use any 5 spice for all my Asian cooking. Prior to ordering this brand I found Japanese 7 spice from my local Safeway which I haven’t used yet. Cee |
- WHAT IS CHINESE FIVE SPICE BLEND - A traditional Chinese blend that includes five staples from the Chinese cuisine. This blend can be used for meat dishes as well as lentils and rice.
- FARM TO TABLE EXPERIENCE - Herbs grown in the Spice Way farm ensuring the quality of a farm to table experience. no additives, no preservatives, no fillers, just spices we grow, dry and blend in our farm.
- CONTAINS HIGH QUALITY INGREDIENTS - none GMO, no irradiation, no additives, no preservatives, no fillers.
- TWO FORMS OF ANISE - This blend is with both Star Anise and Anise seeds which are a different spice from the same family and gives the blend a unique flavor. INGREDIENTS: Fennel, Cinnamon, Anise Seeds, Cloves, Anise.
- WONDERFUL MIX OF SPICES - try adding on anything, you won't be sorry.
Product features
A TRADITIONAL CHINESE BLEND
This blend can be used for meat dishes as well as lentils and rice.
Ingredients: Fennel, Cinnamon, Anise Seeds, Cloves, Anise.
Chinese Style Rice
The Spice Way Garam Masala
Masala is blend in Indian. This blend is an Indian traditional blend for meat with a combination of Cinnamon, ginger and coriander.
we are using our vast 30 years of experience to master the right ingredients and proportions of this traditional blend.
The Spice Way Tikka Masala
Masala is blend in Indian. Tikka is an Indian dish that has pieces of meat marinated and baked in a tandoor oven or a big iron skewer. This blend is an Indian traditional blend for meat with a combination of 20 high quality ingredients, including: Turmeric, Coriander, Cumin, Galangal, Cinnamon.
The Spice Way Ras El Hanout
A very special Moroccan mixture of dried herbs and vegetables used when cooking meat.
blend has so many different flavors from Cinnamon, Turmeric, Galangal, Lavender, Nutmeg and more.
The Spice Way Green Curry
A unique curry spice blend that is great to use with poultry and lentils dishes.
Includes a combination of Coriander, Galangal, Lemongrass, Lime Leaves, Ginger and more.
We grow our spices and herbs using traditional methods, handpicked and sun-dried.
Herbs grown in the Spice Way farm ensuring the quality of a farm to table experience.
By growing and blending our products, we make sure no additives, no preservatives, no fillers, just spices we grow, dry and blend on our farm.
Product description
Chinese Five Spice by Spice LA is a balanced combination of five spices (cinnamon, cloves, fennel, star anise, and peppercorns) which encompasses five flavors (sweet, sour, bitter, salty and spicy). Used in curries, stir fry and marinades in Chinese and Vietnamese cuisine.
- Kosher & Non-GMO
- Gluten-Free
- Intense Flavor
- Superior Quality
- Ideal sizes for home cooking, restaurants, food service and catering
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