13 best rub seasoning
Rub seasoning is a type of seasoning blend commonly used in barbecue and grilling to add flavor and enhance the taste of meat, poultry, fish, or vegetables. It's a dry mixture of various herbs, spices, and sometimes salt, sugar, or other ingredients. The primary purpose of a rub is to infuse the food with flavor and create a flavorful crust when grilled or smoked.
Key components of a rub seasoning typically include ingredients such as:
Spices and Herbs: Common spices used in rubs include paprika, black pepper, cayenne pepper, garlic powder, onion powder, and cumin. Herbs like thyme, oregano, rosemary, and parsley can also be included for additional flavor.
Salt: Salt is a fundamental ingredient in a rub as it not only enhances the flavor but also helps in tenderizing the meat and preserving it.
Sugar: Some rubs may contain brown sugar or other sweeteners like honey or maple sugar.Sugar helps to balance the flavors and caramelizes during cooking, adding a nice crust and flavor to the meat.
Additional Flavorings: Depending on the desired flavor profile, rubs can include ingredients like mustard powder, chili powder, smoked paprika, or even coffee grounds for a unique taste.
Dried Powders: This can include garlic powder, onion powder, and other dried ingredients that add depth and complexity to the seasoning.
To use a rub, you typically apply it generously to the surface of the meat, ensuring an even coating. It's often recommended to let the meat sit with the rub on for a period before cooking to allow the flavors to penetrate the meat. Then, the meat is grilled, smoked, or cooked using the desired method, allowing the rub to meld with the natural flavors of the food.
Rubs can be adapted to suit personal tastes, and there are various regional and cultural variations in rub recipes. Some may be spicier, sweeter, or have a unique blend of herbs and spices based on the cuisine and traditions of a particular region.
In summary, rub seasoning is a blend of spices, herbs, salt, and sometimes sugar used to enhance the flavor and create a flavorful crust on grilled or smoked foods, especially meats. It's a versatile and essential component of barbecue and grilling, offering a wide range of flavor profiles to suit individual preferences.
Below you can find our editor's choice of the best rub seasoning on the marketProduct description
In the sauce versus seasoning debate, we are neutral as long as our dummies and chops are mouth-watering. So we simply crafted a formula to give team rub a fair, um, shake.
- Grilling out, chef? Improve your routine with this classic BBQ Seasoning. Add to beef, pork, or chicken prior to grilling. Pour on a little more tableside. You're now a BBQ Queen/King! A new spice for a new season!
- Classic BBQ Seasoning + fresh shrimp + Hot grill = BBQ bliss!
- This spice blend is a welcome addition to any discerning cook's pantry.
- Healthy: USDA Organic, Whole30 Approved, Certified Gluten-free, Keto and Paleo friendly. Dairy-free, Soy-Free, Sugar-Free. No fake anti-cake ingredients.
Product description
The flavor of our classic marinade has perhaps the most universally mystical properties, transforming anything it touches into food fantasy. Here, in dry form, It is pure pixie dust.
- Home chefs create delightful dishes with just a dash of this spice. Add some all purpose Seasoning to your favorite casseroles. Mix in with chicken Pot Pie for a creative new twist. A new spice for a new season!
- Great for fish and seafood. Grilled shrimp, anyone?
- This spice blend is a welcome addition to any discerning cook's pantry.
- HEALTHY: USDA Organic, Whole30 Approved, Certified Gluten Free, Keto and Paleo friendly. Dairy free, Soy Free, Sugar Free. No fake anti-cake ingredients.
- This award-winning combination of salt, garlic, brown sugar and chile peppers, perfect for in the kitchen or on the grill
- Versatile enough to be used on any type of meat
- Our 25 oz is the perfect size for back of house usage and recipe customization
- Sprinkle on salads, vegetables, french fries, popcorn and more!
- Made in Texas with the finest ingredients
User questions & answers
Question: | Can you use this on Turkey? I want to deep fry a Turkey this year |
Answer: | Anthony, Great question! ABSOLUTELY you can use the Original Season-All on turkey. Our seasonings work with any meat. If you think about smoking one also, I would suggest the Brisket Magic. |
Question: | Are the ingredients vegan |
Answer: | Our products are considered vegetarian. The meat tenderizer is derived from plants and the butter flavor does not contain any milk. |
Question: | Can you tell me wha is tbhq in the ingredients list |
Answer: | In foods, TBHQ is used as a preservative for unsaturated vegetable oils and many edible animal fats. It does not cause discoloration even in the presence of iron, and does not change flavor or odor of the material to which it is added.[1] It can be combined with other preservatives such as butylated hydroxyanisole (BHA). As a food additive, its E number is E319. It is added to a wide range of foods, with the highest limit (1 gram/kg) permitted for frozen fish and fish products. Its primary advantage is extending storage life.[1] |
Question: | Does this have MSG |
Answer: | Yes it does. We also sell a version here on Amazon that does not have MSG. Hope this helps! |
- IN THIS 6 PACK - Carolina Pork Rub, Cowboy Steak Rub, Honey & Herb Rub, Cracked Coriander & Pepper, Mustard & Tarragon Rub, and Modena Balsamic Rub.
- GREAT FOR GRILLING - Bold and hearty dry rub seasonings for just about anything from chicken breast, rib racks, carne asada, pork chops to brisket. Even vegetables!
- HIGH QUALITY & SIMPLE INGREDIENTS - Non GMO, Paleo friendly, No artificial flavors. Carolina Pork Rub, Modena Balsamic Rub, and Honey & Herb Rub are lightly sweetened with 2-3g sugar per tablespoon and KETO safe when used moderately
- FRESH SPICES IN SMALL BATCHES - Spices come from living plants and deserve great care. We order whole spices in small quantities to ensure they’re not sitting on shelves going stale. As soon as we receive an order, we go to work roasting, grinding and packing, to preserve freshness and taste.
- CHEF-DRIVEN, GOURMET SPICE BLENDS - Founded by James Beard-nominated chef and restaurateur, Meherwan Irani, you’ll find Spicewalla’s unique, distinctive, and customized dried spice blends in award-winning chefs’ kitchens nationwide.
User questions & answers
Question: | Date on tin is it production date or expiration date |
Answer: | Hello! The date stickered to the bottom of the tin in a simple xxxxxx format is the date the spices were hand packed and tucked safely into their tins in our little spice factory here in Asheville, NC. There is a suggested Best By date printed on the label of each tin, a year and a half out from the date of production, to ensure maximum freshness. We have just started adding text to the manufacture date sticker to prevent any confusion going forward. We hope you enjoy your Grill & Roast 6 pack collection! |
Question: | How many ounces is each container |
Answer: | Hi spice lover! Each tin in this collection is 3oz by volume and has anywhere from 1.6-2.2oz of fresh blended spices tucked neatly inside. Here's the breakdown per blend: Carolina Pork Rub: 1.8oz Cowboy Steak Rub: 2oz Cracked Coriander & Herb: 1.8oz Honey & Herb:1.8oz Mustard & Tarragon: 1.6oz Modena Balsamic Rub: 2.2oz |
Question: | Is there sugar or corn syrup in these spices |
Answer: | Hello! There is no corn syrup in any of our spices or blends. In this collection, the Modena Balsamic Rub contains brown sugar, giving it a nice salty sweetness. We hope you enjoy them! |
Question: | Do these contain salt |
Answer: | Hi there! This collection is so wonderfully diverse and full-flavored, you'll be hard-pressed to pick a favorite! While not at all of these rubs contain salt, some do, so here's a handy ingredient list to help you get the right spices in your kitchen. We're here for you! Carolina Pork Rub Light Chili Powder, Kosher Salt, Brown Sugar, Sugar, Granulated Onion, Granulated Garlic, Ground Mustard, Celery Seed, Black Pepper, Cayenne Cracked Coriander & Pepper Rub Black Pepper, Kosher Salt, Garlic, Coriander, Yellow Mustard, Paprika, Rosemary, Thyme Cowboy Steak Rub Coarse Black Pepper, Kosher Salt, Minced Garlic, Crushed Red Pepper, Cumin Seed, Dill Seed Honey & Herb Rub Brown Sugar, Minced Garlic, Kosher Salt, Smoked Paprika, Black Pepper, Honey Powder, Granulated Onion, Thyme, Basil, Citric Acid, Fennel Seed Mustard & Tarragon Seasoning Garlic, Yellow Mustard, Salt, Coriander, Tarragon, Parsley, Dill Seed, White Pepper Modena Balsamic Rub Salt, Balsamic Vinegar Powder, Garlic, Brown Sugar, Tomato Powder, and Spices *contains trace amounts of wheat* |
Product features
Modena Balsamic Rub Lamb
For a simple, delicious, and quick dinner, we've got a recipe for the best lamb shoulder chops you'll ever taste. So fire up the grill and gather your friends and family around the table, this recipe is worth sharing!
Lamb Recipe - Step 1/3
For this recipe you will need: A grill, small bowl and grilling utensils, 4 lamb shoulder chops (about 1/2 inch thick), 1/4 cup cooking oil, we prefer grapeseed oil, 3 tablespoons Spicewalla Modena Balsamic Rub
Lamb Recipe - Step 2/3
Instructions: 1. In a small bowl, stir oil and Modena Balsamic Rub together. 2. Pour marinade over lamb chops to fully coat them. 3. Let the chops sit for at least 1 hour to soak in the flavors.
Lamb Recipe - Step 3/3
Instructions continued: 4. Fire up that grill to medium-high heat. 5. Place chops over direct heat and cook for 4-5 minutes per side or until internal temperature reaches 135* F for medium-rare. 6. Remove from heat and rest for 10 minutes before serving.
Small Batch
At Spicewalla, we order whole spices directly from quality suppliers in small quantities, ensuring that your spices are not sitting in a warehouse going stale. As soon as we receive an order, we go to work roasting, grinding, and packing fresh that day.
Fresh
At our factory, we're roasting and grinding everything ourselves. Much like coffee, roasting whole spices and grinding them fresh brings out pungent flavors and aromas. You wouldn't buy pre-ground coffee, keep it on your shelf in a jar for three years, and then expect it to taste good, would you? Why do your spices deserve anything less?
Chef-Driven
Founded and run by talented chefs, it is the pursuit of superior flavor and taste that drives us. We carry that same taste-making approach when it comes to selecting our spices and creating our own delicious signature blends.
Flavour Inside and Out
Packed just as you might see them in India, our tins keep your spices fresh and your kitchen counter stylish. With a variety of collections with tins in eye-catching colors, you can have as much fun with your spices as we do.
Product description
Black is our best selling seasoning. It’s an activated charcoal rub with vivid color contrast. Hardcore Carnivore Black is the ultimate rub for beef and red meat. It’s packed with quality ingredients that enhance the flavor of your meat without overpowering it. HCB is incredible on steaks creates the most epic bark on brisket and BBQ meats. Flavor profile: classic spices like garlic and coarse black pepper with a subtle flavor to let the meat do the talking. Hardcore Carnivore Black is: Gluten Free, No MSG, No artificial colors, Keto friendly. Ingredients: Sea Salt, Spices, Sugar, Dehydrated Garlic and Onion, and Activated Charcoal.
- MSG Free, Gluten Free, Keto friendly, Made In Texas from premium ingredients.
- Best-selling activated charcoal rub with vivid color, contrast. Perfect for use on steaks, BBQ and all red meats.
- 13 oz shaker. Contains: Sea Salt, Spices, Sugar, Dehydrated Garlic and Onion, and Activated Charcoal.
User questions & answers
Question: | Can you use the black seasoning on chicken, and if so how does it taste |
Answer: | You can! It tastes fantastic and we have several customers who do this. We also have a rub specifically for chicken & pork, its called Hardcore Carnivore Red. |
Question: | Can this be used on popcorn |
Answer: | It can but we recommend using the Amplify, not the Black on popcorn. |
Question: | How come it doesn’t say how many servings per container. Wondering what 1 g of carbohydrates means. 1 g per the whole container |
Answer: | Serving size is 1g, and there is less than 1g of sugar per serving. We cannot represent it as a fraction of a percent. |
Question: | Can I buy this in bulk |
Answer: | If you go to their website, they sell it in bulk. |
Product description
Cattlemen’s Cowboy Rub is finely ground and delivers a bold balance of hickory smoke, molasses and coffee flavors in a ready-to-use dry or wet format that's ideal for low 'n slow cooking and perfect for blending with Cattlemen's BBQ sauce to create your own signature sauce. For more than 50 years, Cattlemen’s has set the standard for quality and performance with legendary taste and a formula built exclusively for foodservice professionals.
- Cattlemen’s Cowboy Rub is made with a smoky, savory blend of premium ingredients including hickory smoke, molasses and coffee for next level robust flavor, optimal performance and flexibility
- Kosher, non-GMO Project Verified with no MSG added
- Cattlemen’s Cowboy Rub is a versatile blend with a finer grind that perfectly penetrates proteins, offering chefs an ideal solution for a variety of cooking methods including low ‘n slow
- Built exclusively for food service, Cattlemen’s Rubs deliver back-of-house convenience with menu versatility, working well as stand-alone rubs or when creating signature sauces
- Cattlemen’s Cowboy Rub is ready to use as a dry rub on brisket, chicken or beef and can be mixed with Cattlemen’s BBQ sauces for a thick, rich marinade
User questions & answers
Question: | Gluten free |
Answer: | Cattlemen's Cowboy Rub does not contain gluten. Gluten and gluten products, when present, will always be declared on the product label by the common name of the gluten source such as “barley”, “wheat”, “rye”, “oats” or “triticale”. It is important that you read the ingredient statement on your package at the time of purchase to ensure accurate, up to date information, as product formulas may change. If any product has a Gluten-Free claim, the product and the manufacturing line has been validated Gluten-Free. McCormick takes the safety and quality of our products very seriously and you can be certain that we exercise the utmost care in the production and packaging of our products. Our employees are trained in the importance of correct labeling and the necessity of performing thorough equipment clean-up and change over procedures to minimize cross-contact of ingredients. ~ Erica |
Question: | Does this taste anything like the grill-mates cowboy rub? that is what i’m looking for |
Answer: | Yes it is similar |
Product features
Southwestern Succotash
A decadent succotash of freshly grilled corn, poblano pepper and lima beans sauteed in butter with Cattlemen’s Smokehouse Rub and finished with fresh cherry tomatoes and cilantro.
On-Trend Bold Flavor
Cattlemen’s all new BBQ Rubs have versatile flavor profiles with strong, expected menu growth.
Memphis Chili Lime Pork Sliders
A tender and flavorful pulled pork slider rubbed with Cattlemen’s Chili Lime Rub and finished with Cattlemen’s Memphis Sweet BBQ Sauce.
Product description
McCormick Grill Mates Brown Sugar Bourbon Seasoning allows you to add the sweet taste of quality bourbon to your food. Sprinkle on the seasoning for added flavor or whip up a simple marinade. The great flavor of this brown sugar bourbon seasoning comes down to the individual ingredients, which include sea salt, brown sugar, red pepper, molasses, garlic, onion and bourbon whiskey extract. When you choose McCormick Grill Mates Brown Sugar Bourbon Seasoning for your dishes, you can expect to enjoy: - Consistent flavor: McCormick Grill Mates Brown Sugar Bourbon Seasoning contains no added MSG, so you can create dishes with perfectly balanced flavor that will keep your guests coming back again and again. - Simple preparation: This brown sugar bourbon seasoning comes ready to use right out of the bottle, no preparation necessary. - Versatility: Use McCormick Grill Mates Brown Sugar Bourbon as a seasoning, rub or base for a marinade. The brown sugar, bourbon and red pepper notes complement a wide range of proteins and sides. Thanks to the convenient shaker and spoon dispensing options, you can use the top to dispense as little or as much seasoning as you desire. Just remember to use dry measuring spoons and cups to ensure optimal product integrity. Try McCormick Grill Mates Brown Sugar Bourbon when cooking: - New York strip steak or filets - Marinades for beef or chicken - Bourbon baked beans - Flavor of the Day rotisserie chicken - Bourbon chicken drummies - Grilled salmon with baked potatoes and roasted green beans McCormick Brown Sugar Bourbon Seasoning has a shelf life of 540 days when tightly closed and stored in a cool, dry place to protect against flavor loss and moisture. To help preserve the product's powerful flavor and bold color, you should also avoid exposing the seasoning to heat, humidity, direct sunlight and fluorescent light while in storage.
- Naturally Flavored: McCormick Grill Mates Brown Sugar Bourbon Seasoning captures the trend of alcohol-inspired flavor; the seasoning is naturally flavored with brown sugar, bourbon, molasses, red bell pepper and extractives of paprika, garlic, onion and salt
- Restaurant Quality: Blended especially for chefs, McCormick Grill Mates Brown Sugar Bourbon Seasoning allows chefs to give menu items unique, unmatched flavor with made-from-scratch appeal
- Real Ingredients: McCormick Grill Mates Brown Sugar Bourbon Seasoning is made with no added MSG for a balanced flavor; global sourcing from a controlled supply chain helps ensure every container of seasoning delivers pure and consistent flavor
- Buy in Bulk: The 27-ounce shaker is conveniently sized to fit right in with any back-of-house spices and seasonings collection; you can choose to buy McCormick Grill Mates Brown Sugar Bourbon Seasoning individually or in bulk
- Menu Versatility: This seasoning brings bold, sweet flavor to a wide variety of dishes; take steak, poultry and vegetables to the next level with a simple shake of Brown Sugar Bourbon Seasoning, creating an instant on-trend dish
User questions & answers
Question: | How much should i use as an equivalent to the packet? My recipe calls for one packet, but this larger packaging is better cost-wise |
Answer: | Our Brown Sugar Bourbon packet is a marinade, it has about 1/4 cup of seasoning in the packet. What is the recipe you have, we can try to help? ~ Erica |
Question: | Is this the same thing as grill mates maple BBQ rub |
Answer: | Grill Mates Smokehouse Maple Seasoning and Grill Mates Maple BBQ Rub have similar flavor, however they do not have the same formulation. ~ Erica |
Question: | How does this compare to the Cuisinart bourbon molasses? Fell in love with that seasoning, but has been discontinued as far as I can tell |
Answer: | McCormick Grill Mates Brown Sugar Bourbon Seasoning Blend is a distinctive blend of brown sugar, bourbon, red pepper, garlic, onion and salt is perfect for pork, seafood, chicken and steak. Life is all about great memories and exciting (flavorful) opportunities, so don’t miss this one. Just use 1 tablespoon of seasoning per 1 pound of meat to bring mouthwatering flavor right to your grill. ~ Erica |
Question: | They used to make a grill mates steak rub that was what it was called now i cant find it anywhere |
Answer: | We have many flavors available within the McCormick Grill Mates brand, including our popular Montreal Steak Seasoning. You can find the product using the following link: https://www.amazon.com/dp/B008OGCKTQ |
Product features
Seafood
Citrus is always a good call to even out the flavor of any seafood dish. Try our alcohol inspired seasonings like Mojito Lime to bring out the zest in your seafood menu items.
Veggies
Grill over an open flame to get a tender-crisp consistency. Caramelizing flames, a touch of smoke, and our vegetable seasoning go a long way for your staple vegetable side dishes.
Steak
Highlight your steak menu items with the peppery, garlic flavor of our Montreal Steak Seasoning. Use the seasoning to compliment any veggie side.
Product description
Traeger Grills SPC170 Chicken Seasoning and BBQ Rub
- Great Tasting Cooking Seasoning: Featuring citrus and black pepper flavors
- Compatible Meat/Proteins: The perfect BBQ rub to complement your chicken creations
- Easy Storage: Rub comes in a stackable aluminum tin container
- Kosher, Gluten Free, and GMO Free
- Made in USA
User questions & answers
Question: | The picture shows pork and poultry rub but the title on the page says prime rib seasoning and bbq rub, which 1 is it or are they the same thing |
Answer: | Yes. That is for the large size bottle. It is definitely worth it! |
Question: | Can i buy just the empty tins |
Answer: | (4) 14 oz BBQ Rubs & (1) 12 oz Holy Cow |
Question: | Is this good for a turkey |
Answer: | The Holy Gospel is a different blend compared to the Gospel. Both equally delicious. Holy Gospel is going to be a mixture of Gospel and Holy Cow. |
Question: | What are the ingredients |
Answer: | 14 oz per bottle |
Product features
Taste
Premium ingredients mean premium taste. Whether you’re looking for something sweet, to a kick of heat, our line of rubs has a little something for everyone.
Pairing
Our rubs are each designed to pair perfectly not only with proteins and veggies, but with Traeger sauces and pellet flavors as well, for a complete, flavorful meal from start to finish.
Application
Sprinkle it on lightly or give your protein a proper rubdown to fuse the spices together and add big Traeger flavor to whatever hits the bbq.
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