14 best bbq pork ribs

Product description

"The Best ribs I have ever eaten" says Iron Chef Michael Symon of these fall off the bone tender baby backs. We use all natural baby backs and slow smoke them with a mix of secret spices to make a naturally tender, yet meaty rib. We send it off with a bottle of our tangy Memphis-style barbecue sauce, and then all you have to do is reheat and devour!

• Clean eats - No corn syrup, additives, or preservatives.
• A perfectly cooked BBQ experience - delivered.
• As seen on Good Morning America, The Rachel Ray Show, And Martha Stewart
• 100% satisfaction guaranteed!
• You get 2 racks of baby back ribs (2lbs per rack!) and 1 bottle BBQ sauce (feeds 4 people)

User questions & answers

Question:	What Does It Taste Like
Answer:	hi - i braised these luscious ribs with chinese herbs, soy sauce, teriyaki sauce, garlic, shitake. you can also braised them in a curry!
Question:	Can these ribs be shipped to a Naval ship
Answer:	3 to 5 ppl
Question:	I'm looking for ribs that are msg, gluten, dairy, soy, egg, and peanut free. do your ribs qualify
Answer:	not much. I thought I was getting a full rack of ribs for the price. you are better off going to the market yourself and picking out what you want.
Question:	Are ribs cooked already
Answer:	We use dry ice to keep it frozen

Product description

Tender, baby back pork cuts marinate in LLOYD'S original barbecue sauce, a smoky seasoning blend with hints of molasses for a perfectly tangy-sweet, melt-in-your mouth experience. Generously portioned to serve the whole family, LLOYD'S Baby Back Pork Ribs will be a hit at the next barbecue dinner, picnic or neighborhood party. Grab a stack of napkins, tie on the bibs, and get ready to dive into a mouth-watering platter of LLOYD'S Seasoned and Smoked Baby Back Pork Ribs. LLOYD'S is a trademark of Lloyd's Barbeque Company, LLC.

• Tender and tangy pork ribs
• 23 grams of protein per serving
• Fully cooked; heat and serve
• Bake, grill, or microwave

User questions & answers

Question:	can i freeze them
Answer:	No

Product description

Real Pork Ribs, Taste Great, High in Protein, Low Fat, No MSG, Ready to Eat, Prepared Meal, Easy Serving, Freshly Hand-Made to Order, Vacuum Sealed to retain flavor and freshness, Made Locally in USA

• Ready to Eat, Prepared Meal, Easy Serving
• No MSG, Freshly Hand-Made to Order
• Vacuum sealed to retain flavor and freshness
• Made Locally in USA

User questions & answers

Question:	How much do you get
Answer:	They are! They come with reheating instructions so you can heat them up again via microwave, oven or grill :)

Product description

Real Pork Ribs on the Bone, Taste Great, High in Protein, Low Fat, No MSG, Ready to Eat, Prepared Meal, Easy Serving, Freshly Hand-Made to Order, Vacuum Sealed to retain flavor and freshness, Made Locally in USA

• Ready to Eat, Prepared Meal, Easy Serving
• No MSG, Freshly Hand-Made to Order
• Vacuum sealed to retain flavor and freshness
• Made Locally in USA

• AWARD WINNING SPICES: Made by Grand Champion Pitmaster Harry Soo, Slap Yo Daddy BBQ Sauce bring championship flavor to your barbecue, perfect for mouthwatering brisket, bone sucking ribs, and more!
• DELICIOUSLY BALANCED FLAVOR: Our original sauce gives your BBQ a sweet profile with a touch of heat to enhance the natural, succulent, delicious flavor of your smoking and grilling. A perfect compliment to our rubs!
• VERSATILE CHAMPIONSHIP FLAVOR: The sweet and spicy flavor of our Championship BBQ excels beyond smoked meat, elevating vegetables, tofu, potatoes, and even eggs to a new bold level!
• GLUTEN AND MSG FREE: Unlike other BBQ rubs and sauces, Slap Yo Daddy is gluten free and contains no MSG, keeping your go-to brisket rub, pork rub, and chicken rub safe and delicious for everyone!
• ARTISANAL SMALL BATCH: Slap Yo Daddy sauce is Made in the USA and crafted by hand, following the original championship recipe developed by award winning Pitmaster Harry Soo.

User questions & answers

Question:	Sodium amount
Answer:	can connect to usb on mac
Question:	does this have any spicy heat to it
Answer:	Yes; it will be plug and play on your Chromebook and available in any installed camera apps. If you don't have any apps, you can access HUE Camera Viewer (currently in beta) on your Chromebook to view your live video.
Question:	Can this sauce be used as a dipping sauce for your bbq
Answer:	Hi Thompson8; many HUE owners use them with Promethean Boards! You will need to use a PC or laptop and a standard projector; the camera doesn't connect directly to the board or projector, but once it's set up you can display the live video feed and teach with your board as usual.

Product features

MEET BBQ PITMASTER HARRY SOO

Slap Yo Daddy BBQ is the love child of BBQ Pitmasters Head Cook Harry Soo. Preparing a bucket list of wishes, he started competing in barbecue circuits in 2008. His co-worker Janice, after organizing a fundraiser, helped Harry serve BBQ brisket to several dozen co-workers, many of whom were African American with roots in the South. They received many compliments, including, “This is the best BBQ I’ve eaten! You should enter a contest!” And the rest, as they say, is history.

Product description

Niman Ranch pulled pork with barbecue sauce offers a quick meal solution that's ready in minutes in the microwave. We use humanely raised pork from family farms, so you can feel good about eating this delicious entree. Antibiotic-free and without added hormones, the pork undergoes a slow smoking process to bring out the flavor. Memphis-style barbecue sauce adds a sweet, tangy flavor to the fork-tender pork. Each 14 ounce container offers 6.5 servings, making it an ideal meal for the whole family.

• Fully cooked
• Gluten-free
• Minimally processed
• No artificial ingredients
• One 14 oz. Package of niman ranch pulled pork with barbecue sauce

User questions & answers

Question:	Is the sauce more sweet or salty
Answer:	You can optionally choose to flip/mirror the paper under the camera with the included HUE Intuition software. Please get in touch with our team if you have any specific software questions and we can give advice for your specific setup.

Product features

Farm-to-store traceability.

We use a traceable audit system that tracks animals on every step of the journey — from their birth on the farm or ranch to our stores.

No antibiotics, ever.

If an animal must receive antibiotic treatment, the meat cannot be sold in our Meat department.

No added growth hormones.

We don’t allow the use of added hormones in our Meat department, whether that’s through feed, injections or any other method.

No animal by-products in feed.

That includes no feather meal or rendered fat.

• You will wonder how you ever lived without it! Bone Suckin' Seasoning & Rub is a proprietary blend of brown sugar, paprika, garlic and spices that is perfect for marinating and BBQ – even popcorn and salads.
• Great on Ribs, Pork, Beef, Chicken, Seafood, Venison, Beans, Pasta, Vegetables, Steaks… just about anything.
• GLUTEN FREE, NON GMO PROJECT VERIFIED, FAT FREE, CERTIFIED KOSHER AND PAREVE 5.8 oz. Jar.

User questions & answers

Question:	Good as a rub for pork
Answer:	Yes just used some on ribs.
Question:	Is this rub in anyway spicy like the sauce? I love the sauce, but it’s too spicy for some of the people I will cook for. Thanks
Answer:	It depends on how you use it. I don't find it spicy at all.
Question:	Is this better than their chicken seasoning
Answer:	Sorry, didn't even know they had a chicken seasoning. I have been using the Bone Sucking Sauce seasoning they carry at the NC Food Lion for everything. It's my go-to seasoning. After years of using my standard favorite combo, this seasoning is the first one that managed to usurp them. I am 64, so that's saying something! Thank you, I will have to look for their chicken seasoning.
Question:	I can't have black pepper at all, does this have any .? can't see ingedient's
Answer:	The ingredients (verbatim) listed on the bottle include Brown Sugar, Spices (Including chili pepper), Salt, Sugar, Paprika, Dehydrated Garlic, Onion, Bell Pepper, Mustard Flour, Celery Powder, Citric, Acid & Natural Flavor. NO MSG! GLUTEN FREE AND NO MSG! Allergen Statement: Manufactured in a facility that uses eggs, soy, milk, fish, shellfish, wheat seed products. I hope this helps.

Product features

Bone Suckin’ Seasoning & Rub

You will wonder how you ever lived without it!  Bone Suckin' Seasoning & Rub is a proprietary blend of brown sugar, paprika, garlic and spices that is perfect for marinating and BBQ – even popcorn and salads. Great on Ribs, Pork, Beef, Chicken, Seafood, Venison, Beans, Pasta, Vegetables, Steaks… just about anything.

Bone Suckin’ Ribs Recipe

Ingredients:

• Bone Suckin’ Seasoning & Rub, 3 oz.
• Spareribs,5 lbs.,3 racks

Instructions:

For Dry Ribs:

1. Coat both sides of ribs evenly. Cover and marinate 4 to 8 hours in refrigerator.
2. Cook in covered dish in oven at 300˚ for 3 hours. Uncover, coat top of ribs with additional rub and let cook for 1 more hour.
3. For WET Ribs: During last hour coat with favorite flavor of Bone Suckin' Sauce.
4. On GRILL: Same as above, but wrap in foil for first 3 hours and open foil during last hour.

Highest Quality

We ensure our products are the highest quality, by sourcing from natural Non-GMO ingredients. This product is Gluten-Free and contains NO High Fructose Corn Syrup.

Made in the USA

Our products are sourced and made in the USA.

Bone Suckin’ Rack Of Lamb Recipe

Ingredients

• Bone Suckin’ Seasoning & Rub, 3 Tbsp.
• Rack of Lamb, approximately 2 lbs.
• Optional* Honey and fresh garlic

Instructions

1. Score back of rack in crisscross pattern, using sharp knife.
2. Optional* Cover rack of lamb with honey and fresh garlic.
3. Cover rack with Bone Suckin’ Seasoning & Rub.
4. Let marinate in refrigerator for 1 hour.
5. Grill on indirect heat or cook in oven at 500° for 16 minutes, flipping every 4 minutes until lamb reaches 135°-140° internal temperature.

Product description

Give your food a gourmet smoky flavor by using the delectable Pork Barrel BBQ™ All American Seasoning & Rub (22 oz.). With this delicious BBQ dry rub, you can easily impart slow-cooked flavors in your meats and more, without actually having to cook them for hours.

About Pork Barrel BBQ All American Seasoning & Rub

This 22-ounce shaker jar holds Pork Barrel BBQ's unique and memorable All American Seasoning & Rub. It's a delicious seasoning blend inspired by the great flavors of classic American barbecue and crafted by enthusiastic barbecue pit masters. Their barbecue expertise leads them to create gourmet barbecue seasonings and sauces as well as open restaurants where juicy barbecue is king. This meat rub is also gluten, preservative and MSG-free.

Who Needs This All American Seasoning & Rub?

Anyone who loves the complex flavors and aromas of classic American barbecued foods. With this barbecue seasoning, you can capture that irresistible barbecue flavor with just a flick of your wrist. It's a staple in homes and restaurants across the nation that appreciate its blend of smoky, tangy and sweet tastes that makes seasoning meat oh so easy. you'll end up with delicious meats that taste like you have your own professional barbecue pit! It's great for use on special occasions, like the 4th of July and family cookouts, as well as everyday meals.

Besides on Meat, Where Can I Use Pork Barrel BBQ All American Seasoning & Rub?

This BBQ dry rub is not just tasty and easy to use, it's also versatile. Sure, it's pretty much perfect as a seasoning when you're grilling pork, chicken and beef, but it can be used with other foods as well, such as:

As a smoky seasoning for fish fillets, scallops and shrimp.

On vegetables, whether steaming, grilling or roasting. This barbecue seasoning will breathe new life into healthy veggies.

Add a dash to homemade biscuit recipes for a smoky and hearty addition to soups and stews.

As a seasoning for chili, which helps give it that tantalizing smoky flavor that is perfect for chili.

• Give your food a gourmet smoky flavor by using the delectable Pork Barrel BBQ All American Seasoning & Rub (22 oz.)
• With this delicious BBQ dry rub, you can easily impart slow-cooked flavors in your meats and more, without actually having to cook them for hours.
• Tastes great on chicken, pork, beef, fish fillets, scallops, shrimp, veggies, chili and more!
• The Pork Barrel BBQ All American Seasoning is gluten, preservative and MSG-free.
• A delicious seasoning blend inspired by the great flavors of classic American barbecue and crafted by enthusiastic barbecue pit masters.

User questions & answers

Question:	Does it contain Cumin
Answer:	I can add to RAM's reply, it is a Gluten Free rub and contains No Preservatives or MSG and has a smoky and savory flavor profile inspired by traditional barbecue flavors.
Question:	Would it be good for pork rinds
Answer:	After tasting it I think it would be excellent for pork rinds and I'll be trying that when I get the next butcher delivery.
Question:	Can you use this to put in butter for stuffing
Answer:	You could if you like that flavor profile, but I think it would be better in butter as a baseting the bird if your smoking it. Check out Sam the cooking guy on YouTube on how he did his bird. I'm doing a butter and black garlic for basting my birth even I smoked it. Black garlic is easy to make just takes forever. It's a must try if you never have tasted it.
Question:	Based on the ingredients, it sound as though it is a "hot, spicy" rub? True
Answer:	I wouldn't call it hot, but definitely spicy. I like to make my own rub, including a fair amount of brown sugar (like most rubs), but bought a bottle of this at Sam's Club (who doesn't sell it anymore, it seems) just so that I'd have a backup for times when I might run out of my own, but might be short on time to whip up a new batch. This rub has no sugar and no flour, both of which would weaken the flavor. When I first started using this, I missed the sweetness of my own rub (though you could add your own sugar, I didn't), but the flavor grew on me. Just a light sprinkling adds a good amount of flavor to whatever you use it on. Use more if you like spicier.

Product features

Pork Barrel on Shark Tank

In 2009, Pork Barrel headed to Hollywood to film our pitch for Shark Tank. With this airing, our company was taken to a whole new level, moving us from a local brand to a national brand almost overnight. On the show we struck a deal with New York real estate mogul Barbara Corcoran, who became the first outside investor in Pork Barrel BBQ.

We pledge to stay true to our mission – To unite the nation through the great tradition of BBQ, and bring bipartisan flavor to your next meal.

Pork Barrel All American Seasoning

Perfect for meat, poultry, fish and veggies! This 22 oz chef shaker of all purpose dry rub adds bipartisan flavor to any meal. Drizzle olive oil over your favorite meat, poultry, seafood or veggies. Liberally (or conservatively) apply rub and cook on grill, stovetop or in oven.

We support your right to use our rub any way you wish – that’s the American way.

22 Ounce

Pork Barrel BBQ All-American Spice Rub is the all-purpose rub we use at our restaurant, during competitions and in our backyards. Get one 22 ounce Chef Shaker of our national award winning Pork Barrel BBQ All-American Spice Rub.

Gluten Free

Gluten Free rub contains No Preservatives or MSG and has a smoky and savory flavor profile inspired by traditional barbecue flavors.

What is being said about Pork Barrel BBQ All-American Spice Rub?

BBQ Sauce Reviews said this about our All-American Spice Rub:

“The rub is so good I’ve replaced my go-to spice rubs with this fine all-purpose Nature’s Seasoning killer.”

Hot Sauce Daily calls our All-American Spice Rub:

“Simply a top-notch rub from a great company.”

Product description

Lambert's Sweet Rub O' Mine 12.5 Ounce

• World Championship Class BBQ Dry Rub, perfected by Mark Lambert, Three Time World Champion BBQ Pitmaster, taking Memphis in May in Pork Shoulder
• Sweet Rub O'Mine is his go to Dry Rub and it was designed for more than just pork.
• It contains the perfect balance of flavors that bring the results in your back ground or at your next competition.
• The rub that won the 2013 Memphis in May Grand Championship BBQ Team
• 12.5 Oz

User questions & answers

Question:	does it create a good color ? The RUB from Killer Hogs makes my ribs a nice mahogany color..but not sweet enough.. has anyone used both ? compare them
Answer:	Yes. Great color. Also diff woods will give u diff color as well. I typically use Apple but I've done oak and pecan and it had a good mahogany color. U can also just add paprika to any rub and will add color but not much of a taste
Question:	Anyone try it on salmon
Answer:	Yes! It has a sugar in it so creates a sweet crust, delicious in salmon!
Question:	I don't see anywhere in this ad what size bottle you are selling (oz
Answer:	Its 12.5 oz bottle. And let me tell you its my favorite rub hands down, I can honestly say I have tried them all and, this is the best.
Question:	is this product gluten free
Answer:	I don't see anything on the packaging saying it's gluten free, no.

Product description

Jack Daniel’s has always had respect for charcoal. After all, that’s what makes our whiskey so special. We have used charcoal to give our whiskey its signature flavor since our founding in 1866. Our whiskeys flow drop by drop down 10-foot sections of charred sugar maple, coursing through the black, cracked wood into charred barrels that we make by hand. With such a high regard for charcoal, it makes sense we pride ourselves in what is cooked over it. Just like our charcoal-mellowed whiskey, our rubs have their own unique flavor. Our spicy and sweet pork rub is crafted with a subtle hint of natural mesquite flavoring and spices like paprika, garlic, and sugar to give you a unique, bold flavor on pork products. You can use this spicy and sweet rub to season anything from pork ribs to pork butt and everything in between. Our special blend of seasonings adds a kick of flavor to pork or any other cut of meat you feel like smoking. Wow your friends and family with your culinary skills when you use Jack Daniel's Original Quality Pork Rub.

• Adds a burst of spicy sweetness to ribs, pork chops, pulled pork, or any pork entree that perfectly complements all of the Jack Daniel’s Barbecue Products
• Pork rub that adds a spicy, sweet flavoring to smoked or grilled ribs, pork butt, or any other pork product
• Best used to season pork butts or other cuts of meat before smoking or grilling
• Gluten Free
• No MSG

User questions & answers

Question:	Is the steak seasoning the same as steak and burger seasoning
Answer:	Great seasoning!!
Question:	Is this a 3-pack of the seasoning? The total price is listed as "$19.50 ($6.50 /container)" but I don't see it listed as 3-pack anywhere else
Answer:	Be careful with this. I ordered the Chicken rub version of this that stated it was a 3 pack and only received 1, I contacted Amazon and they were going to resend and again I only received 1. I no longer purchase this from Amazon, I go elsewhere.
Question:	Is this a 3 pack. It says 3.66 per container
Answer:	April 7, 2017 -- I just received this Western Pork Rub via AmazonFresh delivery. It is 3 jars (3 jars labeled as sold as set of 3) for $6.74. Pretty good deal. I haven't used it yet but even if it needs tweaking still a great deal.
Question:	how many beef ruds do youget for
Answer:	I'm a Little Confused as You are depicting Pork Rub and Asking about Beef Rubs? I think the 11.5 Oz Jar will season 20-30 Lbs or More of the Meat it was intended for! I usually Dry Brine first with Kosher Salt, Garlic Powder, and Onion Powder, Put it in a ZipLock Bag and Refrigerate for 24 or More Hrs! Then Put the Rub on 5-6 Hrs before Smokingfatties! Dan Johnston, Fargo ND

Product description

Product Description Kosmos Q began with the purpose of spending time with friends and family while doing what we love to do, barbecuing. Kosmos Q has grown into a thriving company that supplies nearly every top BBQ Competition Competitor in the country. Since the inception of our Competition BBQ Product lines in 2009 Kosmos Q has quickly became the leader in Barbecuing due to our commitment to customer satisfaction. We do not just rely on instinct we also rely on professionals that know what it takes to be the best as do. Kosmos Q has won multiple grand and reserve grand championships in the very competitive world of competition BBQ. With invites to the American Royal, Jack Daniels World Cook-Off, and the Chest to Chest world Brisket Cook-Off rest assure that we test every product before it is released to the public. From our specialized blending techniques to our state of the packaging facility we only ship the freshest product, so rest assure that you are being served by the industry leader and with try you will understand why it pays to use Kosmos Q products.

• This award-winning Honey Killer Bee BBQ rub will take your cooking to the next level helping you transform poultry, and beef, into lip-smacking, delicious meat… you'll be sure to “wow” even the toughest of BBQ critics
• Our unique blend of spices is the perfect balance of honey and savory spices, delivering a mouthwatering explosion of sweet BBQ goodness, which enhances your barbeque creations for an experience your tastebuds will crave
• It’s easy to use, which helps you infinitely have a customizable knock-your-socks-off spice blend. Simply sprinkle on or rub into your meat of choice to enjoy sweet-smelling and deliciously succulent dishes
• The flavor is versatile and goes on almost anything, so with just a sprinkle, you can enhance the flavor of casseroles, potatoes, baked beans, and more! This means you can soon find yourself being asked to host all the family barbecues and tailgates
• It is tested in World Championships by World Champions, so rest assured quality is guaranteed. If it’s not good enough for us at Kosmos Q, then it’s not good enough for you

User questions & answers

Question:	Is the honey killer bee rub good on smoked boston butt
Answer:	I prefer a spicier rub on my pulled pork but it is a very good rub for pork. After you pull the pork reseason it again while it’s still hot.
Question:	Which rub has less 'heat', for guests who don't appreciate a spicy kick: dirty bird or killer bee
Answer:	Killer Bee. There is no kick. Great flavor! It is my family's all time favorite. I have not tried Dirty Bird.
Question:	Are any or all of these rubs gluten and dairy free
Answer:	No on gluten, not sure in dairy
Question:	Can it just be eaten or i have to use in something
Answer:	I think if you were to draw out a big line and snort it, that would be much better than just eating it. The taste and aromas will last a lot longer.

Product description

Bad Byron's Butt Rub barbeque seasoning BBQ rubs (26 ounce)

• Used by championship barbequers, professional chefs, and backyard cooks everywhere
• Balanced blend of onion, garlic, salt, pepper, paprika and chipotle (smoked jalapeno)
• Outdoor flavor at it's finest
• A great all-purpose seasoning
• Please note: manufacturer packaging does not come with a safety seal

User questions & answers

Question:	Is this rub gluten free? I have Celiac
Answer:	The label says "all natural, gluten free. Made in the USA". Enjoy!
Question:	can you make an injection marinade with Byron’s Butt Rub
Answer:	I have never tried , as far as I know this is my favorite dry rub for pork ! it is the only dry rub I have used for 30 years
Question:	Is it spicy
Answer:	It has a nice flavor, if you over do it, it can be spicy. You also omit salt
Question:	I've read on some sites that this is a sugar-free Rub (which would decrease chance of burning), is this product sugar-free
Answer:	Sugar carmelizes at around 290 degrees and starts to burn above 350. If you cook low and slow (225-250) the sugar won't burn.

• Contains 5.5 oz. bottle of Rib Rack All Natural Original Spice Rub
• A subtly sweet and earthy blend of salt, paprika, garlic and onion.
• The perfect seasoning for steak, beef, pork, ribs or vegetables - on the grill, in the smoker, on the stovetop or in the oven!
• Crafted with care using only high quality, no junk ingredients.
• Free from artificial flavors, colors and preservatives.

User questions & answers

Question:	Is this rub soy-, dairy-, and gluten-free
Answer:	Absolutely! Functional wise, you can think of the ANSAUCT document camera as any webcam, where it allows you to live stream and record anything that the camera captures during a session. The only better thing about the ANSAUCT document camera is that it autofocuses, has extremely high resolution and is designed to be flexible both recording faceward or deskward.

Product features

Simple Ingredients. No Junk.

At Rib Rack, we believe that grilling with family and friends is one of life’s simple pleasures and that the products we use to grill should be simple too. That’s why we created the country’s best line of BBQ products free from high fructose corn syrup and all the other artificial junk. Put simply, we stand for superior flavor and clean ingredients. So slow down, fire up your grill, and start enjoying some amazing BBQ!

Taste

Better ingredients mean better flavor. Whether you’re looking for something savory, sweet, or with a kick of heat, our full line of spice rubs has something for everyone. Sprinkle some on today!

Pairing

Our spice rubs are each designed to pair perfectly with protein and vegetables. Try them with our line of BBQ sauces for a complete and flavorful meal from start to finish.

Application

Apply liberally to meat before cooking to add a wallop of flavor. When cooked at high heat, our spice rubs will create a delicious crust that locks in the flavor and juices of your meat. The intensity of the spices will mellow with cooking so sprinkle with abandon.

Product description

A Memphis-style rub that is sweet and gives some heat!

Great to use before you cook, our rub is fantastic on pork, beef, burgers, and chicken.



Original Recipe



Our rubs are our very own original recipes. You cannot get this exact taste anywhere else.



The Finest Ingredients



We only use the highest quality ingredients for our products. They are all natural, MSG free, Gluten-free. We add more spices than most to make the mouthwatering taste.



Crafted By Champions



Porkosaurus began with only a handful of FedEx employees who equally enjoyed barbecue and camaraderie. After many backyard barbecues with family and friends, we decided to throw our hats into the competitive cooking ring. Our newly created team quickly learned that cooking in the back yard was vastly different from that of a competitive barbecue. Determined to master the competitive circuit, we cooked, ate, reflected, learned, and repeated.



We even analyzed our competitors by devouring all the barbecue we could get our hands-on. Through these other competitors, we learned the secrets of low and slow cooking.



What started as a local team in Memphis grew to include members from all over the country and all different backgrounds.



The company we are today is still made out of some of those original FedEx Aircraft Mechanics, but also includes a FDNY Firefighter, a Philly Policeman, an HBO Webmaster, a couple of Air Traffic Controllers and so much more. Our Company is as diverse as our flavor is unique. When Porkosaurus started as a small Competition BBQ Team over 25 years ago, we never imagined it would grow to be the award-winning BBQ Company it is today. We are proud to now be able to offer our World Championship BBQ Products to you.

• SWEET HEAT BBQ RUB – World Champion Memphis-style barbecue rub with the right amount of spices and bite. This Memphis rub contains little sugar to minimize the dark caramelization effect on ribs. Use as a rub seasoning for ribs, butts, poultry, sausage, potatoes and even veggies for the herbivore in your group.
• CONSCIOUS CARNIVORES – Porkosaurus bbq seasoning is made with gluten free ingredients, no MSG and No High Fructose Corn Syrup! You can even make healthy food taste amazing by making grilled vegetables, bbq potatoes, and and more. This savory spice also makes killer bacon & eggs
• VERSATILE DRY RUB SEASONING – Your go-to barbeque seasoning when you need that truly Memphis-style taste for your beef brisket, grilled steak, sweet chili BBQ salmon. Indulge in a unique, sweet-spicy taste on your grilled, sauteed or roasted meat.
• WORLD CHAMPION TASTE – This Memphis seasoning is one of a kind! We are a World Champion BBQ Team that has crafted sauces, spices & BBQ tools that allow everyone to be their own champion of the backyard.
• BAR-B-QUE TEAM MEMPHIS – Creating a Bar-B-Que addiction, one backyard at a time! Our savory dry rubs and sauces are crafted from our original recipes. You will not be able to get this sweet and spicy barbeque rub anywhere else.

User questions & answers

Question:	Do you need to add anything else? Or will it ruin the taste
Answer:	I suppose you could add whatever you'd like to suit your tastes, but you definitely don't NEED to do so. It's a great rub.
Question:	What's in it
Answer:	Salt, sugar, paprika, chili powder, cayenne pepper, garlic powder, black pepper, celery powder, & oregano.