12 best couscous

Product description

Ready in less than 10 minutes, our tender, fluffy organic couscous makes a killer side or the perfect bed for your famous entree. Take a coastal retreat and try it in a salad with roasted shrimp and peas.

• Brought to you by Whole Foods Market.  The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
• Ready in less than 10 minutes, our tender, fluffy organic couscous makes a killer side or the perfect bed for your famous entree. Take a coastal retreat and try it in a salad with roasted shrimp and peas.
• Product of Italy
• Low-Fat
• Sodium-Free
• Vegan
• USDA Certified Organic
• QAI Certified Organic - If It's Organic It's Non-GMO

Product features

Trusted Quality

Offering exceptional everyday values, these products are formulated to meet all of Whole Foods Market’s stringent quality standards.

Beyond Food

We believe that what goes on your body is as important as what goes in it. Did you know that there are more than 100 potentially harmful chemicals and other common ingredients that we don't allow?

Natural & Organic

365 Everyday Value products can fill your pantry with natural and organic products you can trust — without emptying your wallet.

Selection

From whole grain flours and shade-grown coffee to organic milk and frozen veggies, 365 Everyday Value makes it easy to stock up on the best products for the best price.

Product description

Put some bling on the table. Our tender, fluffy pearls of organic couscous make an attractive side or the perfect addition to a fresh Mediterranean salad. Most-talked-about dish at the meal, easy.

• Brought to you by Whole Foods Market.  The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
• Put some bling on the table. Our tender, fluffy pearls of organic couscous make an attractive side or the perfect addition to a fresh Mediterranean salad. Most-talked-about dish at the meal, easy.
• Product of Italy
• Low-Fat
• Vegan
• USDA Certified Organic
• QAI Certified Organic - If It's Organic It's Non-GMO

Product features

Trusted Quality

Offering exceptional everyday values, these products are formulated to meet all of Whole Foods Market’s stringent quality standards.

Beyond Food

We believe that what goes on your body is as important as what goes in it. Did you know that there are more than 100 potentially harmful chemicals and other common ingredients that we don't allow?

Natural & Organic

365 Everyday Value products can fill your pantry with natural and organic products you can trust — without emptying your wallet.

Selection

From whole grain flours and shade-grown coffee to organic milk and frozen veggies, 365 Everyday Value makes it easy to stock up on the best products for the best price.

Product description

Get creative and bring your spontaneous brilliance to the kitchen to create an unforgettable meal with our RiceSelect Pearl Couscous. RiceSelect Pearl Couscous, also known as Israeli Couscous, is named for its unique shape and is formed into small spheres and then toasted in an open-flame oven. This toasting process allows the pasta to absorb liquid without falling apart and distinguishes it from regular couscous and other pasta. Our Pearl Couscous is made from the highest quality semonlina wheat and easy to prepare; simply add to boiling water and cook for about 10 minutes. Once it is ready, add sauce as you would any pasta, use for salads or as a delicious bed for grilled or roasted fish, meat or chicken, like our Chicken, Cracked Olive and Pearl Couscous Tagine. For your convenience, our RiceSelect Pearl Couscous is Non-GMO Project Verified, Certified Kosher by Star K and packaged in 24.5-oz 100% recyclable BPA-Free jar. RiceSelect is a registered trademark of Riviana Foods Inc.

• Produced in the USA, with 100% grown wheat
• Cooks quickly to meet the needs of the busy household and absorbs flavors easily, yet has it's own unique rich, nutty flavor
• 24.5-ounce jar
• Packaged in the USA in a reusable, re-sealable and recyclable BPA-free PET-1 jar
• Non-GMO Project Verified and Star-K Kosher Certified

• EXPLORE ALL THE PASTA-BILITIES OF COUSCOUS: Much like your favorite pastas, our toasted pearled noodles add chewy, satisfying texture and hearty goodness to all your recipes. Perfect for jazzing up soups, salads, casseroles, veggies, meat, chicken, fish and more.
• WHY COOK WITH NUTRITIOUS GRAIN? ISRAELI GOOD: Our tiny toasted pasta is free of sodium, saturated fat, trans fat and cholesterol. Nosh on your Israeli, Mediterranean and Italian favs while getting a natural serving of dietary fiber and plant-based protein.
• DELICATE TASTE MEETS MOUTHWATERING TEXTURE: Like orzo, barley and quinoa, couscous is an ideal match for all kinds of dishes. Little steamed balls resemble the size and texture of pearl pasta, provide a nourishing bite that pairs well with savory, spicy and zesty flavors.
• 100% NATURAL, LOVINGLY PREPARED & KOSHER SAFE: Our tantalizing toasted wheat orbs are carefully cut into their signature spherical shape, then packed fresh in convenient twist-off jars for pantry or shelf storage. Quick to cook, they’re also certified kosher pareve.
• BARON’S IS BEST ENJOYED WITH LOVE & COMPANY: Stock up on your family’s favorite starch and have some fabulous mealtime fun! Our bulk pack includes [2] 21.16-ounce jars, that’s enough for boundless batches of Italian wedding soup, couscous salad and other staples.

User questions & answers

Question:	what is couscous
Answer:	Black turtle beans are more difficult to sprout with only about a 50% germination rate. Helen/Mulberry Lane Farm/Seller
Question:	What Are The Health Benefits
Answer:	You can test the beans by putting them in a jar with moist tissue. If they germinate, they are good for planting. So if you want to try it, order just a few pounds and see if it works. It probably will, but we have never done this ourselves, so we can't be sure.
Question:	What is one Serving
Answer:	We are not able to package in burlap at this time. Yes, all farmed free of animal meals and derivates.
Question:	What does "toasted" mean? i want plain couscous, not whole-wheat, and not treated. any help out there. thanks
Answer:	These are grown by American farmers! We love to support American grown products! We look forward to your orders! Helen/Mulberry Lane Farm/Seller.

Product description

Yupik organic couscous is made of small granules from durum wheat semolina! Dry couscous can be cooked by steeping the granules in warm water for 10 minutes, or until the granules have absorbed the liquid and become tender. Couscous is mildly nutty and tender in texture; ideal for salads, soups, side dishes, or other cooking applications. Couscous can also be used in baked goods.

• A flavorful, wholesome side dish that can also be added to soups, stews, casseroles and salads
• A good source of protein
• Non-gmo, sulfite-free, Vegetarian, Vegan and all-natural
• Certified: organic and Kosher
• Keep cool and dry

User questions & answers

Question:	Where is this product made
Answer:	1/3 to 1/2 cup. I use 1/2 cup as a main meal with a mix of chopped veggies
Question:	Is this the larger, Israeli kind or the smaller Moroccan kind
Answer:	It didn't taste toasted to me. Made a Parmesan garlic couscous. This is the style that is used in Italian wedding soup also. Hope that helps

Product features

Cooked Couscous

• 1-3/4 cups low sodium chicken or vegetable broth (or water)
• 1/2 teaspoon salt
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1-1/2 cups couscous

Instructions

1. In a medium saucepan, bring the water (or broth), salt, butter, and oil to a boil.
2. Stir in the couscous, cover tightly with a lid, and remove from heat.
3. Let the couscous steam for 5 minutes.
4. Use a fork to fluff the couscous and break up any clumps before serving.

Product description

Gefen Israeli Pearl Couscous makes for a great side dish and even a great addition to salad. Gefen couscous is a classic pearl Mediterranean Toasted Pasta that is easy and simple to make.

• Classic Pearl Mediterranean Toasted Pasta
• A healthier and more nutritious alternative side dish.
• Great in salads!
• Cooking directions on the back as well as a delicious recipe
• Certified kosher

User questions & answers

Question:	Do you get three bags with one order? So it is 25.5 ounces total
Answer:	Rich in Selenium, Selenium is an essential mineral.May Help Lower Cancer Risk, Boosts Your Immune System, Good Source of Plant-Based Protein, Very Easy to Prepare

Product description

Moroccan Medium Wheat Couscous

• Couscous
• Moroccan Couscous
• Medium Couscous

User questions & answers

Question:	Gluten free? Or not
Answer:	Baron's Israeli Whole wheat Couscous is a very versatile pasta uniquely toasted in open flame oven, which allows it to absorb liquids while remaining "al-dante". It make a prefect side dish to poultry, meat or fish. It is also delicious as a main course mixed with vegetables or as a cold pasta salad.

Product description

A uniquely North African dish, couscous compliments any dish. Roland Foods Toasted Israeli Couscous offers a pleasant chew and bounce. Israeli Couscous is lightly toasted with a mild flavor and bouncy texture. A versatile starch with nutty undertones that compliment many dishes. Delicious in cold salads, as a side to a meat or vegetable dish, or in stuffed peppers. Since 1934, Roland Foods’ versatile team of veteran chefs, food lovers, and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.

• LIGHTLY TOASTED AND MILD TASTE: Roland Foods Israeli Couscous is lightly toasted with a mild flavor and bouncy texture
• RECIPE INSPIRATIONS: Couscous is delicious in cold salads, as a side to a meat or vegetable dish, or in stuffed peppers
• NUTTY UNDERTONES: Israeli couscous is a versatile starch with nutty undertones that compliment many dishes
• RESTAURANT QUALITY: Ideal for use in food service or in the home
• IMPORTED FROM ISRAEL: A gourmet international specialty food product

User questions & answers

Question:	What's the difference between "israeli couscous" and "toasted" flavor? i gather that "traditional" means straight up couscous that hasn't been toasted
Answer:	No it is wheat, so it is not gluten free.
Question:	Where is the expiration/ best by date
Answer:	I did, but I learned that the whole what couscous was healthier so that is what I use now.
Question:	Is this small or pearl couscous
Answer:	This product is grown and packaged in Canada. Thanks for your question.
Question:	Why is there no expiration date on the package? I received it today and there is no date anywhere on the package
Answer:	It is a small grain couscous, the Moroccan type. Thanks for your question.

Product description

RiceSelect Pearl Couscous, also known as Israeli Couscous, is named for its unique shape. RiceSelect Pearl Couscous is formed and rolled into small spheres and then toasted in an open-flame oven. This toasting process allows it to absorb liquid without falling apart and distinguishes it from regular couscous and other pasta. This very versatile product made from the highest quality organic durum semolina wheat. This is the first organic Pearl Couscous produced anywhere in the world. RiceSelect Organic Pearl Couscous is produced in the USA with Organic Non-GMO wheat. Easy to prepare; simply add to boiling water and cook for about 10 minutes. Once it is ready, add sauce as you would any pasta, use for salads or as a delicious bed for grilled or roasted fish, meat or chicken.

• Produced in the USA and made with Organic Durum Semolina Wheat
• Easy to prepare and cooks in 8-10 minutes
• Convenient 24.5-ounce jar
• All-natural, gluten free, and additive free
• Non-GMO Project Verified and Star-K Kosher Certified

Product features

RiceSelect Organic Pearl Couscous

Named for its unique shape, pearl couscous (or Israeli couscous) is shaped and rolled into small balls, and then toasted in an open-flame oven. This allows it to absorb liquid without falling apart, distinguishing it from regular couscous and other pasta.

Try tasty garden veggie couscous that your family will love. With Organic Pearl Couscous, the possibilities are endless. Whether it’s the main course or a lovable side dish, RiceSelect Organic Pearl Couscous is sure to be enjoyed.

Step 1

In medium saucepan bring water to a boil. Add couscous, salt and butter (if desired).

Step 2

Cover saucepan and simmer 8-10 minutes.

Step 3

Stir occasionally. Yields approximately 2 cups cooked pearl couscous.

Cranberry Pearl Couscous Salad

In saucepan, saute onion in oil until tender. Stire in the couscous; cook and stir until slightly toasted. Cover with the broth; bring to a boil.

Reduce heat and simmer about 10 minutes or until liquid is absorbed. Stir in the cranberries and almonds.

Remove from heat and let stand covered 10 minutes.

Fluff with fork. Season with salt and pepper if desired. Garnish with parsley.