13 best almond flours

Product description

Fine and flavorful flour made of almonds that can be used wherever you want the taste and nutritional benefits of almonds without the crunch, such as in smoothies, hot cereals and bread crumb coatings. Almond flour is moist, delicious, nutritious, and easy to use! When it comes to baking with almond flour, the finer the grind, the better your baked goods will turn out.

• Gluten free
• Great in recipes and baking
• Supports Keto and paleo lifestyles
• Finely sifted and made with high quality blanched almonds
• Contains 1 - 3 pounds bag of blue diamond almond flour

User questions & answers

Question:	Can you extend the shelf of almond flour by freezing it
Answer:	Hi, Thank you for reaching out to us. Our organic coconut flour comes from handpicked coconuts grown on sustainable organic farms in Sri Lanka. This nutrient dense flour is finely ground from dehydrated and defatted mature coconut meat. I am not sure what the black dots may be. If you could send pictures to [email protected] we can send them to our QA team to get some clarification. Thank you, Bethany Terrasoul Superfoods
Question:	Would this work well for making cookies and cakes? Would this use less then a typical flour recipe
Answer:	Hi, Thank you for reaching out to us. All products provided to Amazon have an average of at least 1 year before the best by date. Per Amazon's policy, they will not fulfill a customer's order with product that has a best by date within 105 days. Thank you, Bethany Terrasoul Superfoods
Question:	question for manufacturer . is this product made or packed in the same facility as grains? corn , wheat , rice ,etc
Answer:	Hi, Thank you for reaching out to us. Our organic coconut flour is a great gluten-free flour substitute. Use our coconut flour as a substitute for grain flours in your baking recipes. Our organic coconut flour comes from handpicked coconuts grown on sustainable organic farms in Sri Lanka. This nutrient dense flour is finely ground from dehydrated and de-fatted mature coconut meat. Coconut flour is an excellent non-grain alternative and is a delicious, healthy and gluten-free substitute to traditional grain flours. Our Coconut Flour is raw and unrefined. Thank you, Bethany Terrasoul Superfoods
Question:	Why does it have added sugar
Answer:	Hi, Thank you for reaching out to us. I am not able to see what lot numbers and best buy dates are available at the Amazon warehouse. Amazon does have a 105 day before expiration policy. Thank you, Bethany Terrasoul Superfoods

Product features

Substituting Almond Flour.

Though baking with almond flour is easy, substituting traditional flour with almond flour cannot be done cup for cup. Every recipe will be different. To start, add the same amount of almond flour called for in your recipe, then slowly add more--enough to make a stiffer batter. Keep in mind that almond flour is gluten-free, so you may need some additional binding agent (egg whites, Xanthan gum, or psyllium husk powder) to keep everything together- especially if it is a high fat recipe.

Adding Health Benefits.

Love your recipes, but wish they were a little healthier? Substitute up to half of your traditional flour with almond flour, and enjoy the health benefits of almonds including protein, fiber, Vitamin E, and magnesium, without sacrificing the taste!

Measuring Almond Flour.

Scoop and level when measuring almond flour. Unlike traditional flour, which should be spooned lightly into the measuring cup, scoop your measuring cup directly into the almond flour then level-off. Don't pack down, but use a heavier hand than you're used to

Achieving the Best Texture.

For extra-light texture, separate the egg yolks and whites in your recipe. Beat the egg whites to form a meringue. This will give you a sturdy mixture to lightly fold into your recipe.

Bittersweet Chocolate Chunk Cranberry Cookies

• ¼ cup packed light brown sugar
• 2 Tbsp. butter, softened
• 1 egg
• 1 tsp. vanilla extract
• 2 cups Blue Diamond Almond Flour
• ½ tsp. baking soda
• ¼ tsp. salt ½ cup bittersweet Chocolate Chunks
• ¼ cup dried, sweetened cranberries
• Coarse sea or kosher salt, if desired

Product description

It's your birthday. Blow up the balloons, buy some of those awesome little hats and get the cake ready. But wait. Even though we really like to party, we've got a serious guest list, and wheat flour is not invited. So make sure that cake is baked with our natural blanched almond flour. Because we don't like it when a party gets crashed by uninvited guests. Each batch of almond flour is tested and certified to be Gluten-Free. We take our almond flour very seriously. That's why it's the best. We use only the finest blanched almonds to create the fine milled flour you receive. Even though it's sometimes known as almond meal, don't be fooled. Lot's of people try to pawn off their almond meal as almond flour, and there is a discernible difference. We offer only the finest blanched gluten free almond flour - and we ain't lying. Each production run is sampled and tested to confirm this product is always Batch Tested and Verified Gluten-Free.

• Made from 100% California Natural Almonds
• Delicious In Taste, Perfect for Almond Flour Recipes
• Batch Tested and Verified Gluten-Free
• No Preservatives or Artificial Ingredients - Steam Pasteurized California Almonds
• Plant Based Protein Gluten Free Flour Alternative

User questions & answers

Question:	Should this be stored in the fridge or can it be stored in the pantry in a cool dry place
Answer:	Hello, our Coconut Flour is just finely ground from dehydrated and defatted mature coconut meat.
Question:	Is this product non GMO
Answer:	I looked the package over I do not see any thing that states is has sulfates in it.
Question:	Are the almonds pasteurized with steam (good!) or propylene oxide (bad
Answer:	Refrigeration is not required. Store sealed in a cool, dry, dark place.
Question:	Can someone give me the nutritional information? The picture above looks completely wrong
Answer:	Hello, thank you for your question. The Coconut Flour is 6 pounds. We will make sure it's accurately reflected in the details. Thank you for letting us know!

• Super fine
• Gluten Free
• Star-k Kosher
• 100% Natural

Product description

As the experts in almonds, blue Diamond developed their almond flour to be the highest quality for baking and cooking. With the finest grind and best California grown almonds, blue Diamond almond flour is easy to use in your favorite recipes while adding the nutritional benefits that come in this little nut. Blue Diamond almond flour is also a pantry staple for paleo, Keto, low carb, and plant based diets or if you are just trying to eat a little bit healthier.

• Gluten Free
• Great in recipes and baking
• Supports Keto and paleo lifestyles
• Finely sifted and made with high quality blanched almonds
• Contains 1 - 1 pound bag of blue Diamond Almond flour

User questions & answers

Question:	Can you extend the shelf of almond flour by freezing it
Answer:	Yes, I really wouldn’t be without Msnuka Honey.
Question:	Would this work well for making cookies and cakes? Would this use less then a typical flour recipe
Answer:	no they are not. soak it in a sanitizer solution. 20% bleach 80% water or boiling hot water
Question:	question for manufacturer . is this product made or packed in the same facility as grains? corn , wheat , rice ,etc
Answer:	I honestly thought I would use this more. the slicer is great but I find it somewhat difficult to remove the pit.
Question:	Why does it have added sugar
Answer:	Yes, It is adjustable so you should be able to scoop out the pith and/or seeds of the pepper. You may want to also consider the Pepper Corer for bell peppers.

Product features

Substituting Almond Flour.

Though baking with almond flour is easy, substituting traditional flour with almond flour cannot be done cup for cup. Every recipe will be different. To start, add the same amount of almond flour called for in your recipe, then slowly add more--enough to make a stiffer batter. Keep in mind that almond flour is gluten-free, so you may need some additional binding agent (egg whites, Xanthan gum, or psyllium husk powder) to keep everything together- especially if it is a high fat recipe.

Adding Health Benefits.

Love your recipes, but wish they were a little healthier? Substitute up to half of your traditional flour with almond flour, and enjoy the health benefits of almonds including protein, fiber, Vitamin E, and magnesium, without sacrificing the taste!

Measuring Almond Flour.

Scoop and level when measuring almond flour. Unlike traditional flour, which should be spooned lightly into the measuring cup, scoop your measuring cup directly into the almond flour then level-off. Don't pack down, but use a heavier hand than you're used to

Achieving the Best Texture.

For extra-light texture, separate the egg yolks and whites in your recipe. Beat the egg whites to form a meringue. This will give you a sturdy mixture to lightly fold into your recipe.

Bittersweet Chocolate Chunk Cranberry Cookies

• ¼ cup packed light brown sugar
• 2 Tbsp. butter, softened
• 1 egg
• 1 tsp. vanilla extract
• 2 cups Blue Diamond Almond Flour
• ½ tsp. baking soda
• ¼ tsp. salt ½ cup bittersweet Chocolate Chunks
• ¼ cup dried, sweetened cranberries
• Coarse sea or kosher salt, if desired

• Super Fine
• 100% Natural
• Star-K Kosher Certified
• Allergen information: tree_nuts

Product description

Roll out dough for a pie crust, thicken a sauce, or bake a cake. Whether you're baking or cooking, Bob's Red Mill Super-Fine Almond Flour is a great choice. The ground whole almonds give a subtle sweetness perfect for French macarons, pie crusts, cakes, and dessert breads. Almond flour also works wonderfully in savory dishes and can replace breadcrumbs in meatballs or serve as a coating for chicken and fish. Good source of fiber. Best of all? This is one flour that anyone steering clear of gluten or carbs can enjoy.

• PURE AND SIMPLE: Bob's Red Mill Super-Fine Almond Flour is a single-ingredient flour that's nutritious, flavorful, and perfect for low-carb and gluten free diets.
• A LITTLE SWEET: Blanched ground almonds lend a subtle sweetness fit for French macarons, pie crusts, cakes, and breads.
• AWESOME ALMONDS: Chock-full of protein ,vitamin E, and fiber. Completely free of gluten. And so low in carbohydrates it's perfect for keto and paleo diets.
• AND SAVORY TOO: Almond flour works wonderfully in savory dishes and can replace breadcrumbs in meatballs or serve as a coating for chicken and fish.
• BOB'S RED MILL: Make folks a little happier. It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

User questions & answers

Question:	Is that kosher for Passover
Answer:	While all of our products are Kosher, none of our products are certified Kosher for Passover. For our products to be certified as this, a rabbi would have to be on site providing real time supervision. This is not currently a practice we have adopted.
Question:	Is this product organic
Answer:	Hi KBF, I checked my packages of Bob's Red Mill Almond Meal/Flour. There is nothing on them that indicates they are 'organic'. The only ingredient is 100% ground almonds. The product is totally gluten-free, kosher and pareve. I hope my response is useful to you. You can look for my review (dated March 9, 2015) at this product's Amazon site.
Question:	Has anyone used it with Tapioca flour instead of wheat flour
Answer:	Many times I have used this.Tapioca flour is used in combination of other flours such rice, sorghum, almond etc... In baking products it adds a springy texture and helps in browning baked goods. Tapioco flour is used for thickening soups, sauces, and dips. To replace wheat flour you would need a combination of flours. There are many recipes online for wheat/gluten free baking mixes. I hope this helps you. Kitchen Queen
Question:	Can you just swap out "regular" flour with this product when cooking/baking
Answer:	I use it in cookies. When it calls for2cups I use 1 1/2 cups almond flour and 1/2 cups regular flour. They turn out better according to my husband

Product features

Super-Fine Almond Flour

Our Super-Fine Almond Flour is made from the finest California-grown almonds, which have been blanched and ground to a fine meal that is ideal for gluten free baking. Baking with almond flour is simple: explore our recipes for dozens of delicious flour recipes, from almond flour pancakes to cookies, coffee cake, quick breads, muffins and more.

Almond flour is also a must-have for paleo and grain free baking recipes.

Vegan Raspberry Macarons Recipe

• In a small pot over medium-high heat, reduce your aquafaba by half (measure intermittently), then chill overnight in an airtight container
• The next day, sift together the almond flour, raspberries and powdered sugar. If any large pieces are left behind, use a food processor to grind and sift into the mixture. In a small bowl, whisk together the pink food coloring and 80 grams of aquafaba until combined. Mix the aquafaba into the almond mixture using a spatula and set aside
• Heat the water and granulated sugar in a small pot until the mixture reaches 230°F
• While the sugar mixture heats, whisk together 100 grams aquafaba in a stand mixer on high until stiff peaks form. Once the sugar syrup is at 230°F, turn your mixer to low and slowly begin drizzling the syrup down the side of the bowl while the mixer continues to turn. Once all the syrup is added, turn the mixer to high and let it run until the bowl is cool to the touch
• Once cool, pour the meringue into the bowl with the almond mixture

• Begin folding together until homogenous: you want the batter to have the consistency of lava pouring off your spatula.
• Pour your macaron batter into a piping bag and pipe the macarons into similar-size circles on a parchment-lined baking sheet. Tap the baking sheet with force against the counter several times to release any air bubbles. Flatten the tops with a wet finger

• Preheat the oven to 300°F
• Let the macaron shells sit on your counter until the tops are dry to the touch, then bake for 10-14 minutes, rotating the pan once midway through cooking
• Remove from oven and place the parchment on a drying rack. Let cool for 20 minutes before handling and fill with your favorite vegan icing recipe!

About Bob's Red Mill

In 1978, Bob and Charlee Moore founded Bob’s Red Mill with the mission of bringing people back to basics with delicious whole grains. Today, the company is proudly employee owned and makers of a wide variety of good foods you’ll feel great about eating. Explore an incredible selection of whole grains, flours, cereals, baking mixes, beans, seeds, grab-and-go meals and snacks, and more. With a dedicated gluten free manufacturing facility, strict quality control protocols and in-house testing, Bob’s Red Mill is a trusted source for gluten free products, and also offers paleo-friendly, keto, kosher and vegan options. Based in Milwaukie, Oregon.

Gluten Free

This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.

Paleo

We offer many wholesome ingredients that are favored by folks who follow a paleo, primal or other grain-free diet, including nut flours, starches and seeds.

Kosher

As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.

Product description

Nature's Eats superfine blanched almond flour.

• superfine
• naturally gluten free
• star k kosher certified
• Allergen information: tree_nuts

• Made from 100% Unblanched California Natural Almonds
• Delicious In Taste, Perfect for Almond Flour Recipes
• Beautiful Resealable Bag to Ensure Freshness
• No Preservatives or Artificial Ingredients, Batch Tested and Verified Gluten-Free
• Plant Based Gluten Free Flour Alternative

User questions & answers

Question:	I am assuming that because these almonds are unblanched and conventionally grown, they were pasteurized with PPO
Answer:	I also keep mine in cool, dry place - should be fine
Question:	Why does it say 5 pound bag but the shipping weight listed as 4.7 pounds
Answer:	I went to the Non GMO verified website (nongmoproject.org) and Anthony's flours are not on the list, therefore this product has not been verified as Non GMO. You would only be taking the word of the company with no proof.
Question:	Is this GMO free
Answer:	It states steam in the product description.
Question:	best to refrigerate after opening
Answer:	I got my package out of the fridge and here is what it says:Serving size 28 g (1 oz)Approx 16.2 servings/poundCalories 160 Calories from fat 120Total Fat 14 gSaturated fat 1 gCholesterol 0 mgsodium 0 mgtotal carbohydrate 6gdietary fiber 3gsugars 1 gprotein 6 gvitamin a 0%vitamin c 0%Calcium 8%iron 6%I haven't done the math, but the difference on the package shown on line might be the serving size. Hope this info helps.

Product features

About our California Unblanched Almond Flour

Visit our website for recipes of the images below!

Chocolate Cake Cookies

Product description

Nature's Eats Almond flour or almond meal is a grain free flour that is wonderful for baking. Friendly for gluten, wheat and grain free diets, almond flour is also lower in carbs and higher in protein, which makes it a healthier flour choice. Use it to make gluten free crackers, breads, cookies, and donuts, or as a breading for vegetables and meats.

• Super Fine
• 100% Natural
• Star-K Kosher Certified
• Number of items: 1

User questions & answers

Question:	The picture says “superfine” but the product doesn’t. Did I get the wrong product? I’ve used the non “superfine” version of this and it’s very gritty
Answer:	I called the company, which was confirmed after speaking to the laboratory and a manager thstbthere is NO Manuka honey I this. Unbelievable right?
Question:	the description says this is a 48 ounce (3 pound) bag of almond flour, but the shipping weight says 2.6 pounds. is this truly a 3 pound bag of flour
Answer:	It is about UMF 15+
Question:	Can you make almond milk with this almond meal
Answer:	Sorry, I finished the jar sometime ago now and tossed it.
Question:	Black specs in my blanched almond flower
Answer:	Yes. Pasteurized

Product features

Great for baking

Replace the carbs and starch in bleached all purpose flour with delicious plant based protein. Add a rich, buttery taste and texture to cookies, macarons, cakes, pies, crumbles and tarts.

Perfect for creative cooking

Use as a natural alternative to breading instead of breadcrumbs. Add savory flavor and texture to your favorite dishes without the unwanted carbs or gluten.

Ideal for thickening

The best way to add a rich, creamy texture to sauces, shakes and smoothies. Deliciously satisfying and 100% vegan.

Product description

Unlike other alternatives to wheat flour, almond flour is moist, delicious, NUTRITIOUS, and easy to use! When it comes to baking with almond flour, the finer the grind, the better your baked goods will turn out. Wellbee’s almond flour is blanched, and ground so fine, you can actually call it powder! Trust Wellbee’s for guaranteed freshness and quality! The almonds in Wellbee’s almond flour are not treated with any chemicals, and are GMO free. Pasteurization is achieved simply with steam/boiling water to blanch the almonds. Happy baking!

• Certified Kosher and Gluten free
• Pure skinless almonds. No additives or preservatives
• Guaranteed Fresh
• No additives or preservatives

User questions & answers

Question:	Does this flour measure the same as all purpose or wheat flour, or is there a conversion
Answer:	No, the parfum is not 100% natural.
Question:	anyone know if the almonds to make this were steamed pasteurized
Answer:	Not sure.
Question:	almonds 'blanched' by steam method or chemical method
Answer:	Because your face needs to be cleaned first . I use a toner before I apply any cream . Toners get off what your cleanser didn’t get off
Question:	Is this flour finer than honeyville brand
Answer:	Mine has the same weird smell and I DON'T like this lotion and think it is WAY to expensive for no more then it does.... I buy the HEMP lotion for 1/2 the cost and works just as well...
Question:	Does the product have the stark kosher symbol on it "blanched almond flour 25 lbs
Answer:	In a way, it is. Honey does have antibacterial and antifungal/antimicrobial properties. Actually honey has a very wide range of health benefits. On the same hand, if you're interested in using it for antibacterial purposes on its own by itself, I would not recommend it. It will not suffice alone.
Question:	How are these almonds pasteurized (what process is used) before grinding into flour
Answer:	Not at all. It says it has honey extract in it but many other ingredients too.
Question:	How is it packaged within the box? Are there smaller bags or is it just one huge bag
Answer:	I have enjoyed using this. I try to use any Manuka Honey products.
Question:	Can the extra flour be frozen to extend life of it
Answer:	No - the smell is very slight and not overwhelming.

Product description

Healthworks Blanched Almond Flour (32 Oz / 2lb) is a great choice for those that are seeking a grain-free alternative in their meals and baking. This high purity blanched flour contains healthy fats, protein, and fiber while being low in carbs/carbohydrates. Our almond flour is All-Natural, Grain-Free, Keto, Vegan, and Paleo-friendly. Healthworks Blanched Almond Flour does not contain any added ingredients or flavorings. 

Our Blanched Almond Flour has a soft and smooth texture, as it comes from real ground skinless almonds. Our Almond Flour is a perfect alternative to wheat flour when baking or cooking. Healthworks Blanched Almond Flour can be used with bread, muffins, cakes, brownies, cookies, scones, pancakes, waffles, crusts, protein bars, energy bars, biscuits and many more! Consider rolling fish or chicken in almond flour for a low-carbohydrate, crunchy coating when baking! It's delicious! 

Adding Healthworks Blanched Almond Flour (32 Oz / 2lb) to your diet will yield great benefits! Also goes very well with Healthworks Cacao Powder, Chia Seeds, Maca Powder and Goji Berries.

Ingredients: Prunus Amygdalus

• PREMIUM BLANCHED ALMONDS FLOUR: Healthworks Blanched Almond Flour is the fine powder produced from ground pure skinless real almonds! with a subtle almond flavor, it's great for daily meals and desserts. All-Natural, Grain-Free, Keto, Non-GMO, Vegan, and Paleo-friendly.
• HEALTHY ALTERNATIVE: A perfect substitute for recipes that call for wheat or grain flours. Healthworks Blanched Almond Flour contains healthy fats, protein, and fiber, while low in carbohydrates. A great addition to any lifestyle. Also known as Arina de Almendras in Spanish!
• MANY WONDERFUL AND DELICIOUS USES: Perfect for savory or sweet recipes. Try with bread, muffins, cakes, brownies, cookies, scones, pancakes, waffles, crusts, protein bars, energy bars, biscuits and many more! Raw, Juicing, Vegan, Paleo, Keto, Clean Eating, Wellness, Active, Biohacking, Life Hacking, Yoga, Spiritual, Blending, Non-GMO, Plant Based
• RESPONSIBLY SOURCED IN THE U.S.A.: Grown and harvest in the United States. Healthworks Almond Flour is hand selected from small sustainable farmers to provide you the very best nature has to offer!
• OUR MONEY-BACK GUARANTEE: 100% Money-Back Satisfaction Guarantee, No Questions Asked! We will offer a 30-day money back guarantee on any product you have purchased from HEALTHWORKS directly.

User questions & answers

Question:	Are the almonds used for the almond flour steam pasteurized or chemically treated
Answer:	I'm not sure what you mean about the quantity, but can tell you that I love the quality ! It works and I use it all over my face, not just around my eyes !!
Question:	Do you have blanched almonds that are sprouted
Answer:	Everything in this product is natural. All are herbs which are pure and natural. A very nice product. You can use this successfully
Question:	Where are the almonds grown used in the almond flour
Answer:	Hi, yes you can.
Question:	are the almonds sprayed
Answer:	It's approximately 99% Natural ingredients and it doesn't contain preservatives.

Product description

Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients - without compromising on the ingredients you don't want. (All 365 Everyday Value products meet Whole Foods Market quality standards.)

• 365 by Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.

User questions & answers

Question:	Is this flour blanched
Answer:	No... I am allergic to fragrance. ... This product smells faintly of honey but nothing artificial . Is s great moisturizing cream --I use it on eye area to help with blepheritis--it helps
Question:	Is it really certified gluten-free? It doesn't say so on the package pictured
Answer:	Yes the boxes bring a taped that how they sell them at the store
Question:	Is this flour superfine
Answer:	I use it on my face around my eyes, because I have eczema on my face too. It's a nice facial moisturizer before bed. It smooths the skin. Light and non greasy. I read it on a young lady's blog a fee years ago. This is how I discovered the Honey Manuka cream. I hope this helps.
Question:	is this super fine or kind of course almond flour
Answer:	quantity is 30 ml / 1.01 oz

Product features

Next-Level Necessities

Our basics are anything but. You won’t find hydrogenated oils or FD&C colors in our products — just quality staples with nothing to hide.

Body Care You Can Bank On

We’ve banned over 100 typically used ingredients from our bodycare products. Sayonara, benzalkonium chloride.

There’s an Organic for That

We’ve got organics and non-GMO products at prices that won’t burn a hole in your favorite pants. In fact, they’ll turn into boogie-on-aisle-six pants.

Awesomeness on Every Aisle

Whole grains, fair trade coffee, organic milk, frozen veggies and so much more, all flexing with our unmatched Whole Foods Market Quality Standards.

Product description

Kirkland Signature Almond Flour Blanched California Superfine, 3 Pound (Pack of 1)

• California Superfine.
• Blanched.
• Gluten-Free.
• Good Source of Fiber.
• Size: 3 Pounds (1.36 kg) Each Bag.

User questions & answers

Question:	Is it non gmo
Answer:	I have not cooked directly on the stone but on parchment paper on the stone. It lives in the oven and was subjected to several days of 400 degrees in a commercial convection oven before its first use. We use two stones, side by side on the bottom rack with steam tray below it. We bake baguettes on it daily.
Question:	Is this brand non gmo
Answer:	Thank you very much for your question. We are not sure what those black pits are. The sale and delivery of the Vescoware baking stone is handled by Amazon and we have no control over it. To be on the safe side however, kindly contact us through the Amazon messaging system or through the details on the Insert Card that came with the stone and we will arrange for a replacement to be sent to you Thank you very much for your patience and understanding.
Question:	I have only used wellbees brand since we started using almond flour. as far as the texture (grind), how does kirkland compare to wellbees
Answer:	China
Question:	is kirkland almond flour peanut free(not made on equipment which processes tree nuts/peanuts
Answer:	No. It’s just highly moisturizing. Helped immensely with my dry skin on my eyes. But no lifting. I wish. I have naturally hooded eyes. That would be amazing. Lol