13 best blue cheese
Blue cheese is a type of cheese that is known for its distinct blue or green veins or spots, which are the result of mold growth within the cheese. Here are some key points about blue cheese:
Production: Blue cheese is typically made from cow's milk, although it can also be made from sheep's milk or goat's milk. The cheese-making process involves adding specific strains of Penicillium mold to the cheese curd, which gives it its characteristic blue or green veins.
Varieties: There are several varieties of blue cheese, each with its unique flavor and characteristics. Some of the most famous blue cheeses include Roquefort, Gorgonzola, Stilton, and Danish blue. These cheeses originate from different regions and may have variations in taste and texture.
Flavor: Blue cheese has a strong, pungent flavor that is often described as sharp and tangy.The presence of the mold gives the cheese a distinctive aroma and a slightly crumbly texture.
Texture: Blue cheese typically has a semi-soft to semi-firm texture. The blue veins or pockets of mold are visible throughout the cheese.
Aging: Blue cheese is aged for various lengths of time, which can affect its flavor and texture. Some varieties are aged for just a few weeks, while others are aged for several months.
Uses: Blue cheese is a versatile cheese used in various culinary applications. It is commonly crumbled and used as a topping for salads, added to cheese platters, or used as an ingredient in sauces, dressings, and dips. It pairs well with fruits, nuts, and wines.
Health Considerations: Blue cheese is relatively high in fat and sodium, so it should be consumed in moderation, especially for individuals with dietary restrictions. However, it is a good source of calcium and protein.
Storage: Blue cheese should be stored in the refrigerator to prevent mold growth from becoming too extensive. It's best to keep it in an airtight container or wrapped tightly in plastic wrap.
Culinary Pairings: Blue cheese is often enjoyed with complementary flavors such as honey, pears, walnuts, and red wine. It can also be crumbled onto burgers or used in pasta dishes.
Cultural Significance: Blue cheese has a long history and is considered a delicacy in many cultures. It is a popular cheese in European cuisine and has gained popularity worldwide.
Overall, blue cheese is cherished for its bold flavor and unique appearance, making it a favorite among cheese enthusiasts and a versatile ingredient in a wide range of dishes.
Below you can find our editor's choice of the best blue cheese on the market
365 by Whole Foods Market, Organic cheese Crumbles, Blue Cheese 4 Ounce
365 by WFM
Product description
Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients — without compromising on the ingredients you don’t want. (All 365 products meet Whole Foods Market quality standards.)
- Brought to you by Whole Foods Market. The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
- Wisconsin Master Cheesemaker. Proudly Wisconsin Cheese.
- Produced Without Added Hormones (made with milk from cows not treated with rBST).
- Vegetarian
- Certified USDA Organic
Amazon Brand - Happy Belly Blue Cheese Crumbles, 6 Ounce
PLACEHOLDER
Product description
Happy Belly Blue Cheese Crumbles is great as a topping or dressing on a variety of dishes
- One 6-ounce pack of Happy Belly Blue Cheese Crumbles
- Great as a topping or dressing on a variety of dishes
- An Amazon brand
365 by Whole Foods Market, Organic Refrigerated Salad Dressing, Blue Cheese, 12 Fl Oz
365 by WFM
Product description
Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients — without compromising on the ingredients you don’t want. (All 365 products meet Whole Foods Market quality standards.)
- Brought to you by Whole Foods Market. The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
- Vegetarian.
- USDA Certified Organic.
- QAI Certified Organic - If It's Organic, It's Non-GMO.
User questions & answers
| Question: | gluten free |
| Answer: | No |
| Question: | How many ounces? Should be listed |
| Answer: | it says 12 oz |
CHAMPIGNON Cambozola Black Label
CHAMPIGNON
Product description
Specialty Cheese
- All cheeses from the Whole Foods Market Cheese department are exclusively selected and passionately sourced from farmers and producers around the world. Here’s what you can count on with this selection:
- No hydrogenated fats, high-fructose corn syrup or added MSG
- 100+ banned preservatives, flavors, colors, sweeteners and other ingredients
Danish Blue Cheese, Sold by the pound
GourmetFoodStore
Product description
Danish Blue - cow's milk soft cheese with blue veins, cut cheese - 1 lb/454 gr, Denmark Also called Danablu cheese, Danish Blue cheese is a rich cow's milk cheese, milder and less complex than Roquefort. Ideally, it is a semi-soft cheese with a milk white look but with a delicate network of blue-green veins with a creamy, spreadable texture with unevenly spaced holes. It cuts easily and can become rather crumbly at times. Aged at least 60 days. Crumble over salads or into dressings. Appropriate wines: Rioja Reserva, Porter, Stout.
- Best Quality & Premium Taste
- Fine Gourmet Foods for Someone Special
- Ideal Corporate & Holiday Gift
- This item is perishable and will ship via Fedex Overnight with ice packs
- High Standards of Quality Control
User questions & answers
| Question: | Is this certified kosher, and if so, by what agency |
| Answer: | Yes it needs to be refrigerated. It comes frozen in a styrofoam container. |
| Question: | Where is it made |
| Answer: | I am pretty sure it is but when it comes in bulk there are no labels like there are on smaller packages. I'd go on the website and look at the ingredients list or send them an email. I LOVE the product! |
| Question: | how long will this stay fresh in the refrigerator |
| Answer: | It's a mix of green and kalamata olives. There are no black olives in it. |
Daneko Traditional Danish Blue Cheese, 4 oz
Daneko
Product description
DaneKo Danish Blue cheese is the go-to blue for crumbling. Traditional Danish blue cheese is characterized by a sharp, piquant and salty taste. The secret of the cheese is found in the different cheese cultures added to the milk, its fat content and the moisture content and ripening process. All these add up to an intense, lingering blue that's never bitter, metallic or overly salty. DaneKo Danish Blue is ideal for flaking, chunking or crumbling over any dish that needs a pop of intensity (it's especially amazing on burgers). DaneKo Danish Blue is gluten-free.
- Origin: Denmark
- Milk Type: Cow
- Pasteurized
- Traditional Danish blue cheese known for intense, spicy, salty flavor
- Crumble on salads or melt on burgers
Product features
Traditional Blue Cheese
DaneKo Traditional Blue Cheese is characterized by a sharp, piquant, and salty taste. The secret of the cheese is found in the different cheese cultures added to the milk, fat content, moisture content, and ripening process. All these add up to an intense, lingering blue that's never bitter, metallic, or overly salty. DaneKo Traditional Blue Cheese is ideal for flaking, chunking, or crumbling over any dish that needs a pop of intensity.
Ingredients:
Burger Topper
Kick up the intensity of a burger by adding blue cheese.
Salad Topper
Crumble over top a fresh salad for extra creamy flavor.
Steak Topper
Melt in with a cream sauce and drizzle over top steak.
365 by Whole Foods Market, Organic Cheese Crumbles, Gorgonzola, 4 Ounce
365 by WFM
Product description
Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients — without compromising on the ingredients you don’t want. (All 365 products meet Whole Foods Market quality standards.)
- Brought to you by Whole Foods Market. The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
- Wisconsin Master Cheesemaker. Proudly Wisconsin Cheese.
- Produced Without Added Hormones (made with milk from cows not treated with rBST).
- Raw Milk Cheese Crumbles
- Certified USDA Organic
Litehouse, Big Blue Dressing, 13 oz
LAQP9
Product description
Litehouse, Big Blue Dressing, 13 oz. Big Bleu Cheese salad dressing is the premium choice for blue cheese lovers.
- Big Bleu Cheese salad dressing is the premium choice for blue cheese lovers
User questions & answers
| Question: | I have always used Bob's blue cheesed dressing, is this similar, chunky |
| Answer: | Bob's is much better. More chunky than this one. |
| Question: | Is the container glass or plastic? I'd appreciate the product info indicates the material |
| Answer: | The container is glass |
Favrskov Danablu Danish Blue
Favrskov Danablu
Product description
Specialty Cheese
- All cheeses from the Whole Foods Market Cheese department are exclusively selected and passionately sourced from farmers and producers around the world. Here’s what you can count on with this selection:
- No hydrogenated fats, high-fructose corn syrup or added MSG
- 100+ banned preservatives, flavors, colors, sweeteners and other ingredients
POINT REYES FARMSTEAD Original Blue
POINT REYES FARMSTEAD
Product description
Specialty Cheese
- All cheeses from the Whole Foods Market Cheese department are exclusively selected and passionately sourced from farmers and producers around the world. Here’s what you can count on with this selection:
- No hydrogenated fats, high-fructose corn syrup or added MSG
- 100+ banned preservatives, flavors, colors, sweeteners and other ingredients
User questions & answers
| Question: | Is this pasteurized |
| Answer: | This cheese is not kosher certified. |
| Question: | does it need to be refrigerated |
| Answer: | The cheese is made in Denmark. |
| Question: | Is this made from cows' milk or sheep/goat |
| Answer: | If stored properly, blue cheese can last 3–4 weeks in the refrigerator. To keep even longer, you can always use cheese or parchment paper to store the cheese. |
| Question: | Is this cheese is made in northern california, not ann arbor, mi |
| Answer: | I think there are about six very large packages - each more than 4 boxes of the normal Tempeh bacon. It lasts me about 6 months and I eat it almost every day for breakfast. |
Wish-Bone Chunky Blue Cheese Dressing, 15 FL OZ
Wish-Bone
Product description
Wish-Bone Chunky Blue Cheese Dressing adds bold flavor to your favorite recipes. Chunks of real, aged blue cheese with a dash of classic herbs, spices and buttermilk make this blue cheese salad dressing irresistible. This thick and creamy salad dressing delivers great texture and flavor to all your dishes. This creamy blue cheese salad dressing is made without high fructose corn syrup. Pour this dressing over fresh salads, toss it in with vegetables or serve it as a dip. A 15 fluid ounce squeeze salad dressing bottle makes it easy to dispense the perfect amount.
- One 15 fl oz bottle of Wish-Bone Chunky Blue Cheese Dressing
- Creamy salad dressing adds bold flavor to your favorite recipes
- Made with chunks of real, aged blue cheese with a dash of classic herbs, spices and buttermilk
- Contains no high fructose corn syrup and is gluten free
- Adds classic flavor to fresh salads, vegetables and dips
User questions & answers
| Question: | Why is this priced at over 3 times that of Walmart? You can get a 24 oz bottle for |
| Answer: | I have absolutely no idea. Have you compared ingredients? |
| Question: | all those produts are avaiable delivery to brazil |
| Answer: | I do not Know. |
| Question: | Is this the new formula |
| Answer: | Hi. We'd like to let you know that it is the new formula. Thanks again for taking time to contact us. |
| Question: | for one jar?? can that be right?? should be about |
| Answer: | It's only $1.99 per bottle on the listing I see |
Product features
Wish-Bone Chunky Blue Cheese Dressing
Chunks of real, aged blue cheese with a dash of classic herbs, spices, and buttermilk make this dressing perfect for salad or dipping.
OUR STORY
Today’s salad lovers enjoy a rich variety of delicious Wish-Bone dressings, marinades and mixes. But the Wish-Bone story started with just a single Italian recipe some 60 years ago. In 1945, returning World War II veteran Phillip Sollomi opened a family-style chicken restaurant in Kansas City, Missouri. “The Wish-Bone” was open for business.
ROTH Buttermilk Blue Cheese
ROTH
Product description
Specialty Cheese
- All cheeses from the Whole Foods Market Cheese department are exclusively selected and passionately sourced from farmers and producers around the world. Here’s what you can count on with this selection:
- No hydrogenated fats, high-fructose corn syrup or added MSG
- 100+ banned preservatives, flavors, colors, sweeteners and other ingredients
SALEMVILLE Amish Blue
SALEMVILLE
Product description
Specialty Cheese
- All cheeses from the Whole Foods Market Cheese department are exclusively selected and passionately sourced from farmers and producers around the world. Here’s what you can count on with this selection:
- No hydrogenated fats, high-fructose corn syrup or added MSG
- 100+ banned preservatives, flavors, colors, sweeteners and other ingredients
User questions & answers
| Question: | Is this made from goat, cow or sheep |
| Answer: | Hi, this is one of my most favorite blue cheeses! According to their official website, its cultured raw cows milk. I attached some info from their website below. Check out their website recipe for "original Blue Cheese Dip & Dressing". Yummy! Produced on our family farm since 2000, California’s classic style blue cheese is rindless, all-natural and gluten-free. The addictive flavor is bold with hints of sweet milk and a peppery finish. Made from raw (non-pasteurized), rBST-free cows’ milk Made with microbial (vegetarian) rennet Aged 3.5 months Gluten Free |
| Question: | Does this blue cheese contain penicillin |
| Answer: | Yes |
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