12 best dough for baklava
Dough for baklava is a crucial component of this delicious Middle Eastern pastry. Baklava is a sweet and flaky dessert made by layering sheets of thin pastry dough with a nut filling and then soaking the pastry in a sweet syrup. Here's what you should know about the dough used for baklava:
Phyllo Dough: The traditional dough for baklava is phyllo (also spelled filo or fillo) dough. Phyllo dough is paper-thin pastry dough that is readily available in the frozen section of most grocery stores.It's made by rolling and stretching the dough until it's as thin as possible.
Butter or Oil: To achieve the desired flakiness and crispiness in baklava, layers of phyllo dough are typically brushed with melted butter or oil before each layer is added. This adds a rich, buttery flavor and helps the layers separate when baked.
Layering: Making baklava involves layering multiple sheets of phyllo dough on top of each other. Depending on the recipe and personal preference, you may use as few as 10 sheets or as many as 30 sheets or more.
Nut Filling: Between the layers of phyllo dough, a mixture of finely chopped nuts is spread. Common choices for baklava nuts include walnuts, pistachios, or a combination of both. The nuts are often seasoned with sugar and spices like cinnamon for added flavor.
Cutting and Baking: After layering the phyllo dough and nut filling, the baklava is typically cut into diamond or square-shaped pieces before baking. This allows the syrup to penetrate the layers evenly. Baklava is baked until it's golden brown and crisp.
Syrup: Once the baklava comes out of the oven, it's immediately drenched in a sweet syrup. The syrup is made by simmering sugar, water, and sometimes a touch of lemon juice or rosewater until it thickens slightly. It's poured over the hot baklava, soaking into the layers and adding sweetness and moisture.
Cooling: After adding the syrup, baklava needs time to cool and absorb the flavors. It's essential to let it sit for a few hours or overnight to achieve the perfect texture and taste.
Variations: While the basic components of baklava remain consistent, there are many regional and personal variations. Some recipes incorporate additional flavors, like orange blossom water or cardamom, into the syrup. Others might add a honey drizzle on top for extra sweetness.
Baklava is a beloved dessert known for its flaky, sweet layers and nutty filling. It's often enjoyed during special occasions and celebrations in Middle Eastern and Mediterranean cuisines. Making baklava from scratch can be a bit labor-intensive due to the delicate nature of phyllo dough, but the delicious results are well worth the effort.
Below you can find our editor's choice of the best dough for baklava on the market
Gulluoglu Premium Dry Baklava with Pistachio, Freshly Produced and Long Lasting, Traditional Turkish Baklava 500 Gr (1.1lb) - (1 Pack)
Gulluoglu
Product description
Dry baklava is a type of baklava with almost similar flavors, in the same appearance as classic baklava. It does not contain any cream, it shows durability for a much longer time. The sherbet of dry baklava is slightly different in its content, so it can last up to one month in cool and dry places. Dry baklava varieties, which provide great convenience to those who want to send baklava abroad, never disappoint in terms of taste; Gift Baklava does not compromise on quality. Our dry baklava made in Kağıthane by our Gaziantep masters; It becomes a legendary baklava with dense pistachio, butter and warm sherbet sprinkled on thin dough. The best part of dry baklava is that it is very light and never feels uncomfortable. The thin opening of the dough and the spread of the pistachio homogeneously increases the taste of the baklava.
- FRESH PRODUCTION - Our product is packed right after cooking and shipped to you. Delivered to your door no later than 2 days from the Turkey to USA. In this way, the freshness of the product does not deteriorate and you can eat it crispy. Dry baklava varieties, which provide great convenience to those who want to send baklava abroad, never disappoint in terms of taste; Gift Baklava does not compromise on quality.
- TURKISH TRADITIONAL DRY BAKLAVA - Dry baklava is a type of baklava with almost similar flavors, in the same appearance as classic baklava. It does not contain any cream, it shows durability for a much longer time.The sherbet of dry baklava is slightly different in its content, so it can last up to one month in cool and dry places.
- BAKLAVACI GÜLLÜOĞLU, THE FIRST BRAND THAT COMES TO MIND WHEN SAY "BAKLAVA" - Our dry baklava made in Kağıthane by our Gaziantep masters; It becomes a legendary baklava with dense pistachio, butter and warm sherbet sprinkled on thin dough.
- WORLD'S LARGEST BAKLAVA PRODUCTION FACILITY - Continues its activities in the "biggest baklava production facility in the world" with a 7,000 m2 closed area established in 2001 in Kağıthane Istanbul.
- IT IS MORE DELICIOUS WITH THIN DOUGH - The thin opening of the dough and the spread of the pistachio homogeneously increases the taste of the baklava.
Al Bohsali 1870- Premium Baklava Mix 58 Pieces
Al Bohsali
- The Iconic & Original "Al Bohsali” Baklavas now available in the USA
- Since 1870–one of the oldest and most Renowned Mediterranean Bakery
- Family Recipes passed down through Generations
- Freshly Made in our Kitchen-–No Preservatives. No Artificial Colors. No Artificial Flavors.
- Light and Subtle Assorted Baklavas
User questions & answers
| Question: | Do you make vegan products |
| Answer: | I'm inclined to say "Yes" on both counts. a)When butted up against a flat wall with a baseboard, the front edge of the top step is about 3.5 inches from the wall. When butted up against a kitchen cabinet (which typically will have a recessed foot-well), the front edge of the step is about 1 inch from the cabinet face. b)The handle extends into the top step space by about 3 inches, leaving lots of room to stand on the top step for either a toddler or adult and the unit is very stable, even with a 240 pound adult on the top step. BTW, the top step is about 17 inches off the floor, so any toddler taller than about 24 inches will easily be able to see and reach over most countertops (a mixed blessing). It is also probably light enough to be carried by many older or larger toddlers, although with some difficulty. My 3 year old grandson uses it to wash his hands in the bathroom sink. |
| Question: | Is this kosher |
| Answer: | It folds up to be about 39" tall and about 4" deep. The width stays the same- about 16". I keep mine between the fridge and the wall. |
| Question: | is baklava gluten free |
| Answer: | This stool is rated to safely hold 200 pounds, my husband is under 250 and was not comfortable using it; so I purchased another rated at 400+. We did not have any failures or breaks; just an uneasiness with the stability of the product. |
| Question: | how long does it stay fresh |
| Answer: | first step - 8in. from grd, second step 17in. from grd. |
Product features
Since 1870–one of the oldest and most Renowned Mediterranean Bakery
Family Recipes passed down through Generations
Gulluoglu's famous Pistachio Baklava (secret recipe since 1871) (14 pcs 1.1 lb)
Gulluoglu
Product description
To preserve maximum freshness all our products are delivered in a special vacuumed package. Our vision is to develop new unique delicacies and tastes in all of our products,as well as, procuring traditional Turkish pastries, since 1871. Güllüoğlu uses 100% natural ingredients and develops confections with professional team of award-winning masterchefs.Our flagship factory is in Istanbul, Turkey with the most technologically, advanced equipment, and is under the supervision of food engineers, who produce 9.000 lbs of handmade baklava per day.
- FRESH PRODUCTION - Our product is packed right after cooking and shipped to you. Delivered to your door no later than 2 days from the Turkey to USA. In this way, the freshness of the product does not deteriorate and you can eat it crispy.
- TURKISH TRADITIONAL BAKLAVA - Plenty of walnut or pistachio in the center of the consecrated wafer has been opened in the event of a roll the dough roll, sliced very thinly. Palace Roll prepared by peppering walnuts or pistachio over three-layer phyllo. It is rounded to gain shape and then cut. Inside it are plenty of walnuts or pistachios and its top is decorated with powdered pistachio kernel.
- BAKLAVACI GÜLLÜOĞLU, THE FIRST BRAND THAT COMES TO MIND WHEN SAY "BAKLAVA" - Our walnut roll baklava made in Kağıthane by our Gaziantep masters; It becomes a legendary baklava with dense walnut, butter and warm sherbet sprinkled on thin dough.
- WORLD'S LARGEST BAKLAVA PRODUCTION FACILITY - Continues its activities in the "biggest baklava production facility in the world" with a 7,000 m2 closed area established in 2001 in Kağıthane Istanbul.
- IT IS MORE DELICIOUS WITH THIN DOUGH - The thin opening of the dough and the spread of the walnut or pistachio homogeneously increases the taste of the baklava.
Gulluoglu Pistachio Wrap, Turkish Wrap Baklava with Pistachio, Freshly Produced and Long Lasting, Traditional Turkish Baklava (14 Pcs (1.1 lb - 500 gr))
Gulluoglu
Product description
Baklava pastries are laid on top of each other. The thinnest part, which corresponds to the middle of it, is cut in half a month. 1 layer of dough in a thin rolling pin, wrapped with fine powdered peanuts all around, gently squeezed on both sides and poured into the tray. It is thrown in the form of oil spray on it. Fireproof paper is covered in the oven (so that the color of the pistachio does not deteriorate) and baked for 20-25 minutes. hot sherbet.
- TURKISH PISTACHIO WRAP BAKLAVA - Pistachio wrap baklava is a type of baklava with almost similar flavors, in the same appearance as classic baklava. It does not contain any cream, it shows durability for a much longer time.The sherbet of dry baklava is slightly different in its content, so it can last up to one month in cool and dry places.
- FRESH PRODUCTION - Our product is packed right after cooking and shipped to you. Delivered to your door no later than 2 days from the Turkey to USA. In this way, the freshness of the product does not deteriorate and you can eat it crispy.
- BAKLAVACI GÜLLÜOĞLU, THE FIRST BRAND THAT COMES TO MIND WHEN SAY "BAKLAVA" - Our dry baklava made in Kağıthane by our Gaziantep masters; It becomes a legendary baklava with dense pistachio, butter and warm sherbet sprinkled on thin dough.
- WORLD'S LARGEST BAKLAVA PRODUCTION FACILITY - Continues its activities in the "biggest baklava production facility in the world" with a 7,000 m2 closed area established in 2001 in Kağıthane Istanbul.
- IT IS MORE DELICIOUS WITH THIN DOUGH - The thin opening of the dough and the spread of the pistachio homogeneously increases the taste of the baklava.
Gulluoglu Best of Mix Assorted Baklava, Freshly Produced and Long Lasting, Traditional Turkish Walnut, Twisted Pistachio Kadaif and Pistachio Wrap Baklava (42pcs 3.3lb (1500gr))
Gulluoglu
Product description
FRESH PRODUCTION - Our product is packed right after cooking and shipped to you. Delivered to your door no later than 2 days from the Turkey to USA. In this way, the freshness of the product does not deteriorate and you can eat it crispy. TURKISH TRADITIONAL SPECIAL SELECTED BAKLAVA - Baklava is a type of baklava with almost similar flavors, in the same appearance as classic baklava. It does not contain any cream, it shows durability for a much longer time. BAKLAVACI GÜLLÜOĞLU, THE FIRST BRAND THAT COMES TO MIND WHEN SAY "BAKLAVA" - Our baklava made in Kağıthane by our Gaziantep masters; It becomes a legendary baklava with dense walnut, pistachio butter and warm sherbet sprinkled on thin dough. WORLD'S LARGEST BAKLAVA PRODUCTION FACILITY - Continues its activities in the "biggest baklava production facility in the world" with a 7,000 m2 closed area established in 2001 in Kağıthane Istanbul. IT IS MORE DELICIOUS WITH THIN DOUGH - The thin opening of the dough and the spread of the walnut homogeneously increases the taste of the baklava. Mix of Classis Pistachio Baklava, pistachio Wrap, Twisted Pistachio Kadaif 250 gr package includes: 2 pieces pistachio baklava + 3 piesces walnut baklava + 1 piece pistachio wrap +1 twisted pistachio kadaif 500gr package includes: 3 pieces pistachio baklava + 3 pieces walnut baklava + 4 pieces pistachio wrap + 4 pieces pistachio kadaif Cargo information: If we ship the order on Thursday, the product remains in the cargo company's warehouse over the weekend. This causes the product to add freshness. In order to deliver the products to you in the freshest and most delicious way, we ship orders placed after Wednesday on Monday.
- FRESH PRODUCTION - Our product is packed right after cooking and shipped to you. Delivered to your door no later than 2 days from the Turkey to USA. In this way, the freshness of the product does not deteriorate and you can eat it crispy.
- TURKISH TRADITIONAL SPECIAL SELECTED BAKLAVA - Baklava is a type of baklava with almost similar flavors, in the same appearance as classic baklava. It does not contain any cream, it shows durability for a much longer time.
- BAKLAVACI GÜLLÜOĞLU, THE FIRST BRAND THAT COMES TO MIND WHEN SAY "BAKLAVA" - Our baklava made in Kağıthane by our Gaziantep masters; It becomes a legendary baklava with dense walnut, pistachio butter and warm sherbet sprinkled on thin dough.
- WORLD'S LARGEST BAKLAVA PRODUCTION FACILITY - Continues its activities in the "biggest baklava production facility in the world" with a 7,000 m2 closed area established in 2001 in Kağıthane Istanbul.
- IT IS MORE DELICIOUS WITH THIN DOUGH - The thin opening of the dough and the spread of the walnut homogeneously increases the taste of the baklava.
EF - Premium Assorted Baklava,15 OZ (425G)
Eastern Feast
- Most Delicious Assorted Baklava Mix
- Freshly Baked by Traditional Lebanese Recipe
- Kosher, Halal
- Net Wt: 15 OZ
User questions & answers
| Question: | What is the shelf life? Does it need to be refrigerated |
| Answer: | Hello! Thank you for your question about our product. Please see below for a full list of item details for you. The large platform step with slip-resistant feet keep it secure and stable Easy to use with the one-hand release for flat storage Ultra lightweight design makes it easy to carry 225 lb. load capacity Open dimensions 47.84" H x 19.29" W x 28.74" D Folded dimensions 50.59" H x 19.29" W x 3.15" D Step stool weighs 10.6 lb. 8-foot maximum reach Thanks again, A&G EXPRESS |
| Question: | Do the nuts have texture? In many baklavas, the nuts are chopped up so fine you can't tell there are any nuts |
| Answer: | I measured from the top of the top step to the floor - 30”. Ps - love my new stool! I’m 5’ 1” and this is easy to open/close and hide away. It’s been super helpful hanging curtains, painting, and reaching stuff on high shelves. |
| Question: | What is the corn syrup and corn starch used for |
| Answer: | Aluminum, I believe. Very hardy. |
MERVE Fresh kadaifi Kataifi Taze Kadayif 500gr (From Basil Grocery)
Merve
Product description
MERVE TAZE KADAYIF 500GR fresh kataifi Halal and Kosher
User questions & answers
| Question: | Is this gluten free |
| Answer: | Yes, there are many larger pieces |
| Question: | Is this gluten free |
| Answer: | I assume, as a cook, that the corn syrup is a sweetener and the corn starch is a thickener of the syrup. |
| Question: | Doesn’t this have to be refrigerated? How does it ship without spoiling |
| Answer: | Delicious Baklava! They use probably nuts, phyllo dough, butter or olive oil (not sure). Sugar to make the syrup. |
| Question: | Is this enough to make one large pan (9x |
| Answer: | We ship our packages using FedEx and the transit times that I received to your zip using FedEx Home delivery was 2 business days, of course this is an estimate but on average it takes 2 to 3 business days. |
Kadayıf - kadaifi Fresh food 500gr, turkish kadayıf sweets box, kunafa kataifi gourmet dough sweet, mountain house meals, Fresh kadayıf melted dessert, candy gift
Kadayıf
- Due to the Covid-19 epidemic, supply and transportation times may be extended.
- 500gr Kadayıf - kadaifi Fresh food 500gr, turkish kadayıf sweets box, kunafa kataifi gourmet dough sweet, mountain house meals, Fresh kadayıf melted dessert, candy
- 500gr Kadayıf - kadaifi Fresh food 500gr, turkish kadayıf sweets box, kunafa kataifi gourmet dough sweet, mountain house meals, Fresh kadayıf melted dessert, candy
- 500gr Kadayıf - kadaifi Fresh food 500gr, turkish kadayıf sweets box, kunafa kataifi gourmet dough sweet, mountain house meals, Fresh kadayıf melted dessert, candy
User questions & answers
| Question: | I need to know the ingredients please |
| Answer: | Shelf life is 3-4 months. it does not need refrigeration. Keep it at room temperature and away from the sun |
Hallab Baklava (Bakalawa) Lebanese Authentic Recipe made FRESH in USA. 1 LB Mixed Box of Pistachio and Cashew Baklava.
961
Product description
You are not getting just any baklava, you are getting a rich and traditional baklava recipe that has been passed down from generation to generation. Hallab1881 Baklava, a type of Ottoman sweets & delights, is considered to be the most prestigious. You will taste every flake of phyllo dough as you bite into the baklava, which is a filled with the best nuts. It is creamy, crumbly and nutty. It is finished off with a drizzle of rose water simple syrup. WELL RENOWNED AS THE MOST FINEST TRADITIONAL Middle Eastern BAKLAVA recipe, are made of puff pastry, nuts, lightly sprinkled with handmade rose water and rounded off by sweet orange water. All this combine delicately well together to produce a soft, balanced baklava tray which is further enhanced with a true noble flowers of wild orange trees. The mouth-watering recipe has been hand delivered to USA where this baklava is made fresh for your pleasure. We only use the best ingredients to make the best BAKLAVA. NO Preservatives, NO Artificial Colors, NO Artificial Flavors. Makes the perfect gift for any occasion! * ATTENTION: THIS PRODUCT HAS NUTS. PLEASE BE AWARE OF ANY ALLERGIES YOU MAY HAVE TO NUTS. (Peanuts are also made in the facility).
- SIGNATURE BAKLAVA ASSORTMENT PISTACHIOS/CASHEWS: Explore the original and true baklava taste sensations. Just try the most prestigious delicious baklava treats from Hallab brand (Since 1881) - MADE FRESH IN USA.
- EMBRACE THE SPIRIT OF DISCOVERY – Bringing the flavors of the Mediterranean to you. Close your eyes, take a bite, and feel the breeze from the Mediterranean Sea. Savor the perfect flavors with each crunch.
- GIFT BOX CONTENT: 4-5 DIFFERENT FRESH BAKLAVA VARIETIES ASSORTMENT: Mix and Assortment of Phyllo Pastry Filled with Crunchy Pistachios and Creamy Cashews.
- EXPERIENCE BAKLAVA AS YOU NEVER HAVE BEFORE! PERFECT AMOUNT OF SWEETNESS. NOT TOO SWEET. NO GUILTY FEELINGS HERE.
- Perfect for dinners, birthday gifts, him/her, mother’s day, holiday gift baskets, valentine’s day, office gifts, anniversary, great for wedding favors, bridal shower favors, or just because!
User questions & answers
| Question: | Can this be refrigerated for a week |
| Answer: | Flour is a major component of phyllo dough which is the main component of baklava. Dough contains gluten. Not sure if there is gluten free baklava out there. |
Greek Without the Gluten
Kral Baklavalik Boreklik Yufka 800gr 44 pcs Pastry Leaves for Baklava
Kral
Product description
Yufka is a thin, round, and unleavened flat bread in Turkish cuisine. It is similar to lavash, and about 18 inches in diameter. It is usually made from wheat flour, water and salt. After kneading, the dough is allowed to rest for 30 min. Dough pieces are formed into balls and then rolled out into a circular sheet. Ingredients: Wheat,water,starch,salt,potassium sorbate,calcium propionate as preservative.*
- 44 pcs thin phyllo dough
- Net 1.75 lb
- Suitable for making pastry and baklava.
- In vacuumed package
- Made in Turkey, Halal.
User questions & answers
| Question: | Is this product, while yet unopened, supposed to be stored in the refrigerator or freezer? Any damage if stored at room temp |
| Answer: | Unfortunately we do not. We use butter in our products. |
| Question: | What is the number of the thickness? I am looking for number 9 or |
| Answer: | Unfortunately, we're not certified as kosher at this time. |
| Question: | Can I use it the same as puff pastry |
| Answer: | Flour is a major component of phyllo dough which is the main component of baklava. Dough contains gluten. Not sure if there is gluten free baklava out there. |
| Question: | What kind of oil is in dough |
| Answer: | If you transfer them to air tight Tupperware they stay around two weeks fresh |
Hallab1881 Lebanese Baklava -1/2LB Baklawa Sweets Assorted Pastries Variety Pack Lebanese Pastries Include Cashews and Pistachios Baklava - Baklava Gift Box
Hallab1881
Product description
Baklava ( cashew & pistachio mix ) is made from quality ingredients and contains natural flavorings. Lebanese assorted baklava is a selection of our finest ingredients; such as GRADE A pistachio pieces, cashews pieces. Our cashews & pistachio baklava is a delicious pastry, prepared with phyllo dough. Pastry boxes are unique, most prestigious, and authentic Lebanese baklava for your mother’s day gifts, father’s day gifts, Women’s day gifts, Easter gifts, special hampers, Birthday gifts, Thanksgiving gifts, Christmas gifts, dessert gifts, Valentine’s Day gifts, Holiday gifts. You can gift it to your friend, family, woman, and to sweets lover. Our Lebanese baklava pastry pistachio and cashew is more luscious than baklava Turkish and baklava pastry Greek. Lebanese baklava assortment has just lightly sprinkled with handmade rose water and rounded off by sweet orange water and in our opinion the perfect balance. FEATURES: Variety pack with pistachio baklava and cashew baklava Finest hand-crafted baklava Made using premium quality nuts The perfect box for gift at Birthday, Valentine’s day to friends, family and your loved ones Skillfully and delicately baked and shaped Baked to crispy golden perfection; dark golden and light golden Freshly prepared and packed Sweet baklava pastry made of layers of phyllo pastry filled with chopped nuts. PACKAGE INCLUDED: 1 x Box of 1/2 LB.
- ✅ SIGNATURE BAKLAVA ASSORTMENT PISTACHIOS/CASHEWS: Explore the original and true baklava taste sensations. Just try the most prestigious delicious baklava treats from Hallab brand (Since 1881) - MADE FRESH IN USA.
- ✅ 4-5 DIFFERENT DELICIOUS SELECTIONS: A variety pack of 4-5 different types of Lebanese baklava; creamy Baklava Colewschor (cashew nuts), and crunchy baklava Pistachio. The baklava pastry taste is refreshing and crunchy! You will adore it. Baklava dessert is a rich, sweet pastry made of layers of phyllo pastry filled with nuts. You can also enjoy different shapes of our baklava sweets.
- ✅ NATURAL INGREDIENTS: Baklava assorted pastries are handcrafted with 100% natural ingredients. Baklava desserts and pastries are suitable for Vegetarian, Halal, Kosher. Our baklawa sweets selections are suitable for all those looking for halal approved, gelatine and GMO free products.
- ✅ BETTER THAN OTHER: Tasting notes of Lebanese baklava pastry differ from Turkish baklava and Greek baklava. Lebanese baklava assortment has just enough syrup for sweetness and perfect balance of puff pastry and nuttiness. It is the perfect baklava sweet for diet conscious people and vegetarians. Lebanese food is very popular in terms of offering a low sugar and low-fat healthy baklava. Baklawa sweet is made of nuts so please don’t use it for people that are allergic to nuts.
- ✅ PERFECT GIFT: Baklava gift box is ideal for Birthday sweets gift, Halloween sweets gift, thanksgiving sweets gift, Christmas gifts, dessert gifts, Valentine's Day gifts, Holiday gifts, Mother’s day gifts, Father’s day gifts, st Patrick’s day gifts, Women’s day gifts, Easter gifts, special delicacies and for all your special days.
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