2 best case knife for women

A "Case knife for women" typically refers to a pocket knife or folding knife manufactured by W.R. Case & Sons Cutlery Company that is designed with features, colors, or patterns that may be more appealing to women or cater to their preferences. Here's some information about Case knives for women and related categories:

  1. W.R.Case & Sons Cutlery Company: W.R. Case & Sons is a well-known American manufacturer of high-quality pocket knives and cutlery. They have been in operation for over a century and are known for producing a wide range of pocket knives with various designs and styles.

  2. Pocket Knives and Folding Knives: Case knives are primarily pocket knives or folding knives. These knives are designed to be compact, portable, and easy to carry in a pocket or purse. They are versatile tools used for a variety of tasks, such as cutting, slicing, and general utility work.

  3. Design Variations: Case offers a diverse range of knife designs, including those tailored to appeal to women. These designs may feature decorative handles, unique patterns, or vibrant colors that are more traditionally associated with women's tastes. They often come in smaller sizes and may be lighter in weight.

  4. Materials: Case knives for women, like other Case knives, are typically made from high-quality materials. The blades are commonly constructed from stainless steel for durability and corrosion resistance. The handle materials can vary and may include materials like bone, wood, or synthetic materials.

  5. Collectible Items: Many Case knives, including those designed for women, are considered collectible items. They often feature limited-edition runs or unique patterns that make them appealing to collectors.

  6. Functionality: While Case knives designed for women may have decorative elements, they are still functional tools. They can be used for everyday tasks, outdoor activities, or as part of a knife collection.

  7. Maintenance: Proper maintenance and care of a Case knife, including regular sharpening and cleaning, are essential to ensure the knife remains in good working condition.

When considering a Case knife for women, individuals should consider their specific needs, whether it be for utility or collection purposes, as well as their design preferences. Case offers a wide range of options to choose from, catering to various tastes and requirements in the realm of pocket and folding knives.

Below you can find our editor's choice of the best case knife for women on the market
  

Case Yellow CV Peanut Pocket Knife

CASE XX

Based on 111 reviews Check latest price

Product description

The Case Yellow CV Peanut is a work-ready knife, built for use all day long. Peanut knives get their name due to their small petite size, fitting discretely and conveniently in a pocket. This durable folding knife features a yellow synthetic handle with two full length blades, the clip blade and the pen blade. The bright yellow handle color will keep this Case Peanut easily within your sight. The Clip blade is commonly used as a multi-purpose blade and preferred for detail work. The Pen blade is great for light work. This knife is constructed with our chrome vanadium (CV) steel. Some knife lovers will settle for nothing less than chrome vanadium blades, since this special formula of alloyed steel is the “original” Case blade steel. Case chrome vanadium blades are known for their edge-holding ability and easy re-sharpening. However, they are less resistant to rusting, pitting and discoloration than stainless steel. We recommend keeping a thin film of oil on the blade to maintain the finish. This ensures that your knife will be around for future generations to enjoy. This pocket knife is suitable for everyday demands, the outdoors, or hiking. Comes conveniently packaged in a box. Made in Bradford, PA, USA from domestic and imported materials.

  • Blades: Chrome Vanadium Steel Clip And Pen
  • Length Closed: 2 7/8 Inches
  • Great everyday pocket knife for projects around the house, the outdoors, and hunting
  • Made In Bradford, PA. USA
  • Manufacture's Limited Lifetime Warranty

User questions & answers

Question: Should I go with a the cv steel or another peanut without the cv steel
Answer: I don’t know. Sorry!
Question: Can I sharpen this with an Arkansas stone
Answer: Our sizing chart is located towards the bottom of each listing page- Happy swimming!
Question: This was recommended to me for my 14-year-old son for a whittling knife. What do you think
Answer: A monofin is is a type of swimfin. Our exclusive monofin is the most comfortable, safe, and realistic mermaid monofin in the world. You will experience a new level of mermaid power as you glide through the water with the best mermaid monofin available! With our patented design and buoyant neoprene cover, there is no other monofin like it. It fits so naturally you can hardly see your feet and ankles inside, which helps you look like a REAL mermaid! Although our monofin fits comfortably and securely, you can also remove it quickly and easily with a light tug.
Question: What's the different between this steel, and the other peanut knifes steel
Answer: I recommend to keep scrolling until u find the correct size. I had the same problem, but I kept scrolling, looking for the correct size, and then I came across one.

Product features

Mini and Tiny Trapper Knives

Our Mini and Tiny Trappers are smaller versions of our well-known Trapper. These trappers are equipped with two full length blades, a slender Clip blade and a long Spey blade. Because of its basic trapping and skinning blades and it is lightweight, it's a must-have knife for trapping small game. The Mini and Tiny Trappers are also ideal for everyday tasks and the outdoors. This collection features Tru-Sharp surgical steel and Chrome Vanadium folding blades with bone or synthetic handles.

From Our Hands To Your Pockets

For some folks, a pocketknife is like a wallet or a set of keys. They don’t leave home without one. Who knows when a rope will need cutting, a fish will need filleting or a pesky clamshell package will need opening? For the past 129 years, we’ve been proud to know our knives have earned their place in the pockets of the farmers, fishermen, hunters, ropers, and even bankers who carry them. Maybe it’s because they’re crafted in Bradford, PA.

What Makes a Case Knife Different?

Made in Bradford, PA, USA since 1889 160 steps: Each knife takes over 160 manufacturing processes to complete Hand-Crafted: Every knife is hand crafted by the most skilled artisans in the business Collectible Premium knives.

Quality Craftsmanship is in the Details

Case's commitment to quality is evident in the many pairs of hands that it takes to create just one knife. Case knives start with carefully shaped handles made from a wide range of genuine materials like cattle bone, stag antler, buffalo horn, mother-of-pearl, exotic woods and stones. Brass, nickel, and silver components highlight each form, bringing together knives that are not just beautiful, but able to stand the tests of time and use.

Different Sizes

This collection comes in two different sizes.

1) Tiny Trapper - 2.38 inches.

2) Mini Trapper - 3.5 inches.

Everyday Tasks

Our Mini and Tiny Trappers are very useful when it comes to everyday activities. The blades on this knife are perfect for cutting fishing line, cardboard, paper, rope, etc.

Hunting

The basic trapping and skinning blades on these trappers make it a must-have knife for those who trap small game.

The muted tip on the spey blade prevents any accidental puncturing while skinning and dressing game.

Care Tips for Case Knives

Tru-Sharp Stainless Steel (SS) is a special high-carbon steel that helps the blades hold an edge. It also offers extraordinary blade strength and corrosion resistance.

Chrome Vanadium (CV) blades are known for their edge-holding ability and easy re-sharpening. However, they are less resistant to rusting, pitting and discoloration. We recommend keeping a thin film of oil on the blade to maintain the finish.

Sharpening

Blades are honed at an inclusive angle of 35° - 45° from the factory. Maintaining a constant angle, hold the blade 17° - 22° from the surface of a sharpening stone and stroke the blade as if shaving a thin layer from the stone. Repeat the stroking motion along the entire edge of the blade starting at the blade heel and working to the tip. Turn the blade over and repeat the process.

Cleaning

To clean the blades and handles of your Case knife, apply a small drop of oil in the joints of your knife and a small amount of oil on a clean, soft rag or cloth. Wipe down the blades and handles with the soft cloth. The inside of knife can be cleaned with cotton-tipped swabs and wooden tooth picks. To remove any adhesive tape on your knife, apply nail polish remover or lighter fluid to a soft cloth to easily remove the residue. Rusting may occur to older knives. Rust spots on older knives should be oiled well and the knife should be allowed to sit for a few days. Carefully, scrape away the rust spot with the tip of a sharp, stiff knife.

Our Recommendation

Case Honing Oil.

This honing oil is made especially for re-sharpening knives. The main features of this honing oil are: protect the sharpening stone, carry away debris, and produce a keen edge on a metal blade such as a knife.

Peanut Knives

Peanut knives get their name due to their small petite size, fitting discretely and conveniently in a pocket. These knives are equipped with two full length blades, the clip blade and the pen blade. The clip blade is commonly used as a multi-purpose blade and the pen blade is great for light work, making this an ideal everyday carry. This collection features Tru-Sharp surgical stainless steel or Chrome Vanadium folding blades with bone or synthetic handle to choose from.

From Our Hands To Your Pockets

For some folks, a pocketknife is like a wallet or a set of keys. They don’t leave home without one. Who knows when a rope will need cutting, a fish will need filleting or a pesky clamshell package will need opening? For the past 129 years, we’ve been proud to know our knives have earned their place in the pockets of the farmers, fishermen, hunters, ropers, and even bankers who carry them. Maybe it’s because they’re crafted in Bradford, PA.

What Makes a Case Knife Different?

Made in Bradford, PA, USA since 1889 Tested XX: Case's Commitment to quality where knives are tested not once (X), but twice (XX) 160 steps: Each knife takes over 160 manufacturing processes to complete Hand-Crafted: Every knife is hand crafted by the most skilled artisans in the business Collectible Premium knives.

Quality Craftsmanship is in the Details

Case's commitment to quality is evident in the many pairs of hands that it takes to create just one knife. Case knives start with carefully shaped handles made from a wide range of genuine materials like cattle bone, stag antler, buffalo horn, mother-of-pearl, exotic woods and stones. Brass, nickel, and silver components highlight each form, bringing together knives that are not just beautiful, but able to stand the tests of time and use.

Clip Blade

The clip blade is commonly used as a multi-purpose blade. It excels at cutting and slicing in tight spots making it a great everyday carry for projects around the house or the outdoors.

Pen Blade

The pen blade is ideal for everyday tasks like opening mail and boxes. It can also be used for light whittling and cutting twine or cardboard.

Compact and Portable

The slim design is perfect for a pocket or purse.

Care Tips for Case Knives

Tru-Sharp Stainless Steel (SS) is a special high-carbon steel that helps the blades hold an edge. It also offers extraordinary blade strength and corrosion resistance.

Chrome Vanadium (CV) blades are known for their edge-holding ability and easy re-sharpening. However, they are less resistant to rusting, pitting and discoloration than stainless steel. We recommend keeping a thin film of oil on the blade to maintain the finish.

Sharpening

Blades are honed at an inclusive angle of 35° - 45° from the factory. Maintaining a constant angle, hold the blade 17° - 22° from the surface of a sharpening stone and stroke the blade as if shaving a thin layer from the stone. Repeat the stroking motion along the entire edge of the blade starting at the blade heel and working to the tip. Turn the blade over and repeat the process.

Cleaning

To clean the blades and handles of your Case knife, apply a small drop of oil in the joints of your knife and a small amount of oil on a clean, soft rag or cloth. Wipe down the blades and handles with the soft cloth. The inside of knife can be cleaned with cotton-tipped swabs and wooden tooth picks. To remove any adhesive tape on your knife, apply nail polish remover or lighter fluid to a soft cloth to easily remove the residue. Rusting may occur to older knives. Rust spots on older knives should be oiled well and the knife should be allowed to sit for a few days. Carefully, scrape away the rust spot with the tip of a sharp, stiff knife.

Our Recommendation

Case Honing Oil.

This honing oil is made especially for re-sharpening knives. The main features of this honing oil are: protect the sharpening stone, carry away debris, and produce a keen edge on a metal blade such as a knife.

CASE XX WR Pocket Knife Brushed Stainless Executive Lockback Item #004 - (M1059L SS) - Length Closed: 3 1/8 Inches

CASE XX

Based on 146 reviews Check latest price

Product description

The Case Small Executive LockBack is a must own Case Product. Constructed with a locking blade, this knife provides extra portability without sacrificing knife durability or function. This pocket knife features a Drop point blade, ideal for gutting larger game animals, and a brushed stainless steel handle. This durable folding knife is constructed with Case Tru-Sharp Stainless Steel which is a special high-carbon steel that helps the blades hold an edge longer than conventional steel. It also offers extraordinary blade strength and corrosion resistance. The durable folding knife is great for everyday carry for projects around the house, the outdoors, and even engraving. The slim design is perfect for a pocket or purse. Comes conveniently packaged in a box. Made in Bradford, PA, USA from domestic and imported materials.

  • Blades: Stainless Steel Drop Point
  • Length Closed: 3 1/8 Inches
  • Great everyday pocket knife for projects around the house, the outdoors, and hunting
  • Made In Bradford, PA. USA
  • Manufacture's Limited Lifetime Warranty

User questions & answers

Question: What length is this knife open and closed
Answer: It's in a box and it's my favorite knife
Question: Is the blade serrated? Some of the pictures look like it is
Answer: Thanks for checking. The blade on this knife is 3 3/8".
Question: Is this knife easy to open? I have weakness in my hands due to MD
Answer: Absolutely not. Nope, not ever. You can pack a knife in your checked luggage, however.
Question: Is the Navy Blue fairly dark out to the ends or is there white bone showing
Answer: Thank you for checking with us. This knife is 3 13/16" closed and 6 9/16" open

Product features

Trapper Knives

The Trapper was originally designed for those who trap small game and has become a favorite pattern for many Case knife collectors. Our Trapper is equip with two full length blades, a slender Clip blade and a long Spey blade. This versatile pocket knife is a great everyday carry and suitable for outdoor use or hunting. This collection features Tru-Sharp Surgical Stainless Steel, Chrome Vanadium, or 154-CM blades with synthetic or bone handles to choose from. Our Trappers have a length of 4.13 inches for a comfortable fit in hand.

From Our Hands To Your Pockets

For some folks, a pocketknife is like a wallet or a set of keys. They don’t leave home without one. Who knows when a rope will need cutting, a fish will need filleting or a pesky clamshell package will need opening? For the past 129 years, we’ve been proud to know our knives have earned their place in the pockets of the farms, fishermen, hunters, ropers and even bankers who carry them. Maybe it’s because they’re crafted in Bradford, PA. Maybe it’s because they’re made with the finest materials.

What Makes a Case Knife Different?

Made in Bradford, PA, USA since 1889 160 steps: Each knife takes over 160 manufacturing processes to complete Hand-Crafted: Every knife is hand crafted by the most skilled artisans in the business Collectible Premium knives.

Quality Craftsmanship is in the Details

Case's commitment to quality is evident in the many pairs of hands that it takes to create just one knife. Case knives start with carefully shaped handles made from a wide range of genuine materials like cattle bone, stag antler, buffalo horn, mother-of-pearl, exotic woods and stones.

Everyday Tasks

The Trapper knife is perfect for everyday tasks such as opening mail, boxes, and other small chores around the house-like cutting tape off a hockey stick.

Outdoor Use

The Trapper is an excellent knife for outdoor use especially when cutting rope or fishing net.

It is a great pocket knife to have handy when you are working on outdoor projects as well.

Hunting

The basic trapping and skinning blades on these trappers make it a must-have knife for those who trap small game.

The muted tip on the spey blade prevents any accidental puncturing while skinning and dressing.

Care Tips for Case Knives

Tru-Sharp Stainless Steel (SS) is a special high-carbon steel that helps the blades hold an edge. It also offers extraordinary blade strength and corrosion resistance.

Chrome Vanadium (CV) blades are known for their edge-holding ability and easy re-sharpening. However, they are less resistant to rusting, pitting and discoloration than stainless steel. We recommend keeping a thin film of oil on the blade to maintain the finish.

Sharpening

Blades are honed at an inclusive angle of 35° - 45° from the factory. Maintaining a constant angle, hold the blade 17° - 22° from the surface of a sharpening stone and stroke the blade as if shaving a thin layer from the stone. Repeat the stroking motion along the entire edge of the blade starting at the blade heel and working to the tip. Turn the blade over and repeat the process.

Cleaning

To clean the blades and handles of your Case knife, apply a small drop of oil in the joints of your knife and a small amount of oil on a clean, soft rag or cloth. Wipe down the blades and handles with the soft cloth. The inside of knife can be cleaned with cotton-tipped swabs and wooden tooth picks. To remove any adhesive tape on your knife, apply nail polish remover or lighter fluid to a soft cloth to easily remove the residue. Rusting may occur to older knives. Rust spots on older knives should be oiled well and the knife should be allowed to sit for a few days. Carefully, scrape away the rust spot with the tip of a sharp, stiff knife.

T

Our Recommendation

Case Honing Oil.

This honing oil is made especially for re-sharpening knives. The main features of this honing oil are: protect the sharpening stone, carry away debris, and produce a keen edge on a metal blade such as a knife.

Case Lockback Knives

Our Case Lockbacks provide extra portability without sacrificing knife durability or function. Constructed with a locking blade, this knife is a blend of a fixed blade knife and a traditional pocket folder-making it suitable for everyday demands and other small chores. This collection features Tru-Sharp surgical steel and Chrome Vanadium folding blades with bone or synthetic handles.

From Our Hands To Your Pockets

For some folks, a pocketknife is like a wallet or a set of keys. They don’t leave home without one. Who knows when a rope will need cutting, a fish will need filleting or a pesky clamshell package will need opening? For the past 129 years, we’ve been proud to know our knives have earned their place in the pockets of the farmers, fishermen, hunters, ropers, and even bankers who carry them. Maybe it’s because they’re crafted in Bradford, PA.

What Makes a Case Knife Different?

- Made in Bradford, PA, USA since 1889.

- 160 steps: Each knife takes over 160 manufacturing processes to complete.

- Hand-Crafted: Every knife is hand crafted by the most skilled artisans in the business.

- Collectible.

- Premium knives.

Quality Craftsmanship is in the Details

Case's commitment to quality is evident in the many pairs of hands that it takes to create just one knife. Case knives start with carefully shaped handles made from a wide range of genuine materials like cattle bone, stag antler, buffalo horn, mother-of-pearl, exotic woods and stones. Brass, nickel, and silver components highlight each form, bringing together knives that are not just beautiful, but able to stand the tests of time and use.

Different Sizes

Our lockbacks come in three different sizes.

1) X-Small - 2.5 inches.

2) Small - 3 - 3.25 inches.

3) Medium - 3.75 inches.

Blade Options

This collection offers two different blade types; the clip blade and the drop point blade.

The clip blade is equipped for cutting and slicing in tight spots. The drop point excels at cutting and carving. These blades are both ideal for every day carry and simple chores.

Locking Mechanism

The locking mechanism locks the blade when opening blade all the way.

To return the knife in the folded position simply push the Tumbler located at the top of the handle to release the locking mechanism and close the knife.

Comfortable and Portable

The slim design is perfect for a pocket or purse.

Care Tips for Case Knives

Tru-Sharp Stainless Steel (SS) is a special high-carbon steel that helps the blades hold an edge. It also offers extraordinary blade strength and corrosion resistance.

Chrome Vanadium (CV) blades are known for their edge-holding ability and easy re-sharpening. However, they are less resistant to rusting, pitting and discoloration than stainless steel. We recommend keeping a thin film of oil on the blade to maintain the finish.

Sharpening

Blades are honed at an inclusive angle of 35° - 45° from the factory. Maintaining a constant angle, hold the blade 17° - 22° from the surface of a sharpening stone and stroke the blade as if shaving a thin layer from the stone. Repeat the stroking motion along the entire edge of the blade starting at the blade heel and working to the tip. Turn the blade over and repeat the process.

Cleaning

Using a small drop of oil, wipe down the joints, blades, and handles. The inside of knife can be cleaned with cotton-tipped swabs and wooden tooth picks. To remove any adhesive tape on your knife, apply nail polish remover or lighter fluid to a soft cloth to easily remove the residue. Rusting may occur to older knives. Rust spots on older knives should be oiled well and the knife should be allowed to sit for a few days. Carefully, scrape away the rust spot with the tip of a sharp, stiff knife.

Our Recommendation

Case Honing Oil.

This honing oil is made especially for re-sharpening knives. The main features of this honing oil are: protect the sharpening stone, carry away debris, and produce a keen edge on a metal blade such as a knife.

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