14 best fishing filet knifes
A fishing fillet knife is a specialized tool designed for efficiently and precisely filleting fish. Here are key aspects related to fishing fillet knives:
Blade Design:
- Fillet knives typically have thin, flexible blades that allow for precise cuts along the bones and contours of fish. The flexibility helps the blade to follow the natural shape of the fish for cleaner fillets.
Blade Material:
- High-quality fillet knives are often made of stainless steel or other corrosion-resistant materials to withstand exposure to water and fish fluids. Some knives may also have a coating to enhance durability.
Blade Length:
- Fillet knives come in various blade lengths, typically ranging from 6 to 12 inches. The choice of blade length depends on the size of the fish you are filleting and personal preferences.
Handle Design:
- Handles are designed for a comfortable and secure grip. Materials may include rubber, plastic, or other non-slip materials to prevent accidents during wet and slippery conditions.
Tang:
- The tang of a knife refers to the extension of the blade into the handle. A full tang provides better balance and durability, making the knife less prone to breakage.
Flexibility:
- The flexibility of the blade is a crucial feature for fillet knives. A flexible blade allows for better control and precision when maneuvering around bones and tight spaces.
Sharpness:
- Sharpness is paramount for fillet knives. A sharp blade ensures clean cuts and reduces the effort needed during filleting. Some knives come with serrated edges for cutting through tougher fish skin.
Sheath:
- Many fillet knives come with protective sheaths. Sheaths help prevent accidents and protect the blade when the knife is not in use. They are also useful for safe storage and transportation.
Multi-Purpose Use:
- While primarily designed for filleting, some knives may have a versatile design that allows them to be used for other tasks such as boning or general food preparation.
Ease of Cleaning:
- Filleting can be a messy task, and a knife that is easy to clean is essential.Some knives have features such as an open handle design to facilitate cleaning and prevent the accumulation of debris.
Brand Variations:
- Various brands specialize in fishing fillet knives, offering different designs, materials, and price points. Established brands often have a reputation for producing reliable and durable fishing tools.
Specialized Features:
- Some fillet knives may have additional features, such as a textured grip for better control, a finger guard to prevent accidental slips, or a notch for cutting through the fish's rib bones.
In summary, a fishing fillet knife is a specialized tool designed for precision and efficiency in filleting fish. The choice of a fillet knife depends on factors such as blade design, material, handle comfort, and overall quality, and it's essential to choose a knife that suits your specific fishing needs and preferences.
Below you can find our editor's choice of the best fishing filet knifes on the market- Razor Sharp Stainless Blades – All new KastKing knives utilize premium, razor sharp G4116 German Stainless-Steel blades with a beautiful black finish. KastKing knives will maintain their edge longer in both fresh and saltwater applications and make the job of cutting baits, filleting fish of all sizes, steaking large game fish and trim or remove meat and fish from the bone easier than ever before.
- The Right Knife For The Job - The 6”, 7” & 9” stainless curved blades have the perfect flexibility so the knife will follow natural contours for perfect fillets, is also an awesome ideal for thinner or more delicate cuts of meat such as fish or chicken. All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.
- Non-Slip Super Polymer Grip - We use the most comfortable and slip-resistant, super polymer grips for your safety and comfort. These handles feel great in your hand and ensure that you always have a solid grip on your knife. These handles also clean up easily and stay looking good longer.
- Includes Protective Knife Sheath – Each knife includes a light-weight and durable sheath to protect the blade and keep you safe in between jobs. The unique design of the sheath will lock the handle in for safety but removes easily when needed. The open slots in the sheath are design to allow water to drain easily so that your knives stay dry and sharp.
- Affordable Innovation – KastKing fishing knives are available in the most requested lengths and shapes so that you’ll always have the right tool for the job.
User questions & answers
Question: | How does this knife do cutting through bones |
Answer: | For those too young to remember great grandpa shaving with a straight razor, let me give you a quick education. RAZOR sharp knife means it will not hold an edge. The sharper the edge, the quicker it will dull. That's why great grandpa had a razor strop that he honed his beard cutting steel with every time he used it. A fine razor edge on a fillet knife is important, as is the knowledge that you must hone (not sharpen) the edge regularly to maintain it. |
Question: | Do these knives contain lead |
Answer: | Get yourself a Worksharp knife sharpener, either the orig one for $60, or the updated Ken Onion edition ($120), both are FANTASTIC. I’m TERRIBLE at sharpening anything, but this thing (I got the Ken Onion edition) has made it easy, quick and best of all, a “good knife sharpener” out of me! I don’t sell them, have no affiliation... I just like a good product when I get one, which is rare these days. Good luck. |
Question: | How well does this hold a edge? Also after a couple sharpening does it still hold a edge like if it was new |
Answer: | Bubbas knife shop |
Question: | I am looking at a manual sharpener what would you recommend |
Answer: | Me thinks 20 degrees |
Product features
5” Versatile Knife - Fixed Blade
The 5” versatile fixed-blade outdoor knife is stiff and strong, it has a serrated top edge that makes cutting frozen bait or wood quick and easy. The razor-sharp leading edge allows the fisherman to easily prepare both chunk and cut plug style baits.
6”, 7” & 9” Fillet Knives - Flexible Blade
The 6”, 7” & 9” stainless curved blades have the perfect flexibility so the knife will follow natural contours for perfect fillets, is also an awesome ideal for thinner or more delicate cuts of meat such as fish or chicken. All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.
9" Strong Fillet Knife - Fixed Blade
The 9” Strong Fillet Knife much thicker and stiffer than other knives, better for big fish like salmon, tuna and other tougher meats. All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.
12'' Slicing Knife
KastKing 12 inch Round Tip Granton Edge Slicing Knife, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwiches. The Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency.
6”, 7” & 9” Fillet Knives - Flexible Blade
The Razor Sharp, Flexible and Curved Blade for perfect filleting fish, boning meet and processing any food .
All These KastKing professional level knives will provide years of service and will quickly become your favorite tools.
Why KastKing knives are worth having?
Black, G4116 German Stainless Steel blades are razor sharp and maintain their edge for easy boning and filleting.
Good Value
1.Includes a durable knife sheath to keep your blade safe and ready to go to work.
2.G4116 German Stainless Steel blades .
3.We use the most comfortable and slip-resistant, Super-Polymer grips for your safety and comfort.
Professional Level Knives
All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.
- G4116 German Stainless Blades – The razor sharp G4116 German Stainless-Steel fish fillet knife and bait knife blades have a beautiful blue Teflon finish that is fresh and clean looking. It is also more corrosion resistant and will maintain its edge longer to make the job of filleting and steaking fish quicker and more efficient than ever before.
- Available in Four Different Lengths and Shapes – Calamus filleting knives and bait knives are available in five lengths and shapes, so you’ll always have the perfect fixed knife for the job. Available in a stiff 5” bait knife, a 7” & 9” traditional/flexible fillet knife, and a tough 9” steaking/boning knife.
- Non-Slip Golf Style Handles – Each knife has a comfortable and slip-resistant, golf style rubber handle for your safety and all-day comfort. These fish knife and bait knife handles feel great in your hand and provide a solid grip on the knife in both wet and dry conditions. These handles are also up to 40% lighter than some comparative handles making the job much easier.
- Includes Protective Nylon Sheath – Each knife includes a lightweight and durable nylon sheath that protects the blade and keeps you safe between jobs. The sheath is vented to allow for air circulation while allowing water to drain away which also improves corrosion resistance.
- Perfect for Fresh or Saltwater – German G4116 Stainless-steel blades stay sharper longer and are perfect for both fresh and saltwater fishing applications. Also great as a hunting knife, kitchen knife or chef knife.
User questions & answers
Question: | is the serrated back of the bait knife for scaling |
Answer: | Stainless |
Question: | Is it dishwasher safe |
Answer: | Would not advise putting any knife in the dishwasher except for butter knives. Water being sprayed acts like a sand blaster and will dull the edge. |
Question: | What type of sharpening stone you recommend for this German blade |
Answer: | Straight up and down, you don’t have to tilt your hand or wrist to angle your blade. Just start from the handle straight down and take your time or you will cut your hand open, I usually do about a dozen pulls before I clean fish. The tip seems to be harder to get as sharp as the rest of the blade??? |
Question: | Does it float |
Answer: | As mentioned on the package, the knife is made in China. |
Product description
Ideal for small, medium and large size fish, the Bubba Lithium Ion Electric Fillet Knife is perfect for any fisherman. With a dual-rivet blade design and ergonomic trigger with guard, this non-slip knife ensures a smooth, safe cut with quiet operation and easy clean up. The cord free design provides the freedom and space needed to operate anywhere comfortably and the entire kit stores away in the included Premium EVA Zippered Storage Case.
- Dimensions: 8.5” handle length and weighs 1.11 pounds
- Ease of use: Non-slip grip handle for outstanding grip security providing ultimate knife control with a trigger guard for added security
- Durable: Dual-rivet blade design is coated in TiN stainless steel and features an ergonomic trigger
- Convenient: Blades are removable for easy cleaning and can be stored in a special section of the zippered storage case and the handle features an LED battery life indicator to ensure you always have a functioning knife
- Includes: 7” E-FLEX, 9” E-FLEX, 9” E-STIFF and 12” E-STIFF blades, wall charger, lithium ion batteries and a premium EVA case for storage and transport
User questions & answers
Question: | Are you able to sharpen the blades when they need it |
Answer: | Yes, the Carver Boner is a good knife to carve a Turkey with it's flexible blade. I would suggest the R111/W211 Ham Slicer for Ham. |
Question: | Can you run this on 120volt if battery is low |
Answer: | Rada Cutlery manufactured in Waverly, Iowa |
Question: | How does this compare to rapala electric knife? And how long does blades stay sharp |
Answer: | Length of the Carver Boner Knife in the Carving Gift Set Blade 6 5/8" Overall 11" |
Question: | country are the batteries manufactured in |
Answer: | It's a hard cardboard box, with a foam insert that the knives fit in. Looks nice. |
Product features
BUBBA LITHIUM ION ELECTRIC FILLET KNIFE
The Bubba Lithium Ion Cordless Electric Fillet Knife is ergonomically designed to fit perfectly in your hand. We’ve stayed true to our roots by incorporating the iconic non-slip grip handle, which allows you to cut through fish like butter. Our lithium-ion battery has the longest run time of any electric fillet knife on the market so you can stack fillets until you’re out of fish. The engineered ventilation has been made to maximize motor transmission output giving you an incredible amount of torque. Included are four different blade styles — 7” E-FLEX, 9” E-FLEX, 9” E-STIFF, and 12” E-STIFF — that reflect our legendary tapered flex and stiff fillet knives. These blades are constructed out of high carbon stainless steel and coated with titanium nitride making them extremely corrosion resistant. We’ve also incorporated a safety lock and trigger guard for ultimate security. The electric fillet knife comes in a premium EVA molded carrying case, which allows you to break apart the storage units for easy cleaning. This knife contains a second replacement battery, charging cord, and all batteries include a battery life indicator so you can rest assured that you'll never run out of juice. This electric fillet knife is exactly what you've been looking for, and it’s ready to fillet any fish any time.
7” E-FLEX
This 7" E-FLEX Blade fits both 110V and Lithium Ion EFK models. Made of high carbon stainless steel and ti-nitride coating for extreme corrosion resistance. The 7" blade serrated edge and apposing bidirectional blades make filleting small to medium size fish effortless.
9” E-FLEX
The 9" E-FLEX Blade fits both 110V and Lithium Ion EFK models. Made of high carbon stainless steel and ti-nitride coating for extreme corrosion resistance. The 9" blade serrated edge and apposing bidirectional blades make filleting small to medium size fish effortless.
9” E-STIFF
The 9" E-STIFF Blade fits both 110V and Lithium Ion EFK models. Made of high carbon stainless steel and ti-nitride coating for extreme corrosion resistance. The 9" blade serrated edge and apposing bidirectional blades make filleting medium to large size fish effortless.
12” E-STIFF
The 12" E-STIFF Blade fits both 110V and Lithium Ion EFK models. Made of high carbon stainless steel and ti-nitride coating for extreme corrosion resistance. The 12" blade serrated edge and apposing bidirectional blades make filleting medium to large size fish effortless.
Product description
The Original, This series includes four blade sizes, one for every cleaning chore. Progressivley tapered, fulltage baldes of European stainless steel take and hold an ultra-sharp edge. Birch handle and a fine tooled leather Laplander sheath. Includes easy-to-use single-stage sharpener to keep blade razor sharp. Handle: reinforced birch/varnished. Sheath: genuine tooled leather. Blade: Handground European stainless steel. Actual blade length may vary slightly due to hand craftsmanship. Features: - Classic birch handle - progressively tapered, full-tang blade - Safety notch secures tang to brass ferule includes: - Fine tooled leather sheath - single-stage sharpener specifications: - Blade length: 7-1/2 inch.
From the Manufacturer
Each Fish 'n Fillet features a full-tang Swedish stainless steel blade with the classic Rapala reinforced birch varnished handle. The genuine leather sheath and single-stage sharpener seal the deal, making it the "go-to" fillet knife in the fishing world.
- Each Fish 'n Fillet features a full-tang Swedish stainless steel blade with the classic Rapala reinforced birch varnished handle.
- The genuine leather sheath and single-stage sharpener seal the deal
- making it the "go-to" fillet knife in the fishing world.
User questions & answers
Question: | How does this knife hold up in saltwater use |
Answer: | The quality of knife for the price is amazing. For the saltwater fishes.... I would like to say that you better have a forged stronger one.. |
Question: | Massachusetts doesnt have any restriction on knives, so why can you not ship to MA |
Answer: | Amazon claims they are legally prevented from selling pocket knives in Massachusetts (including the tiny 2-inch keychain knife I was hoping to buy as a Christmas gift). Just so everyone is clear, this is A LIE. It's interesting that Amazon is worried about such a small knife, but not so worried about the CIA's Iranian Proxy War in Syria, gladly entering into a $600 million contract with the organization. The CIA's supporters in the Washington Post (also owned owned by Bezos) have BRAGGED that their forces are responsible for 200,000 casualties in Syria. But a little keychain trinket, that's going too far. |
Question: | How long is the blade? 6 1/2 in, 7 1/2 in, 9 in |
Answer: | The Rapala7 has a 7 1/2 inch blade. |
Question: | My husband has asked for a knife that will easily remove the skin from fish fillets. Is this knife designed for this type of use |
Answer: | This is my third Rapala filet knife. I have worn out two and am working on this one, my third. To answer your question; yes it will do the job and yes it was designed for this purpose. There are other easier ways to remove the skin from fish but this is my knife of choice. It is a skill that requires practice so "easily" is subjective. I suggest that you go on You Tube and see for yourself. |
Product description
Made by Marttiini, the makers of premium Rapala fillet knives for over 50 years.
More guts than any other knife, this is the one that taught the world to fillet. With over 40 million sold to date, this knife is used in more fishing camps, on more charter boats and by more fisherman than any other fillet knife in the world. Progressively tapered, flexible, full-tang blade of European stainless steel that takes and holds an ultra-sharp edge is securely anchored in legendary birch handle. All protected by a fine tooled leather Laplander sheath with "safety-first" free-swing belt loop that always keeps sheath and blade clear of the body. With four blade sizes to choose from, there's one just right for every fish cleaning chore. Includes easy-to-use single-stage sharpener that keeps blade razor sharp.
- Classic Birch Handle
- Progressively tapered, full-tang blade
- Safety Notch secures tang to brass ferule
- Fine tooled leather sheath
- Includes single-stage sharpener
- Classic birch handle
- Progressively tapered, full-tang blade
- Safety notch secures tang to brass ferule
- Each Fish 'n Fillet features a full-tang Swedish stainless steel blade with the classic rapala reinforced birch varnished handle
- The genuine leather sheath and single-stage sharpener seal the deal
- Making it the "go-to" fillet knife in the fishing world
User questions & answers
Question: | Is the sheath a sharpener |
Answer: | the wood handle does say Finland I also happen have a 4" soft grip still in package and it does say China,reguardless of where it was made at it is a great knife still have the original one i purchased a "7" model" 40++ years ago along and still have this 4" that is not quite as old 20+years would not go fishing with out them. |
Question: | Perch and walleye. Go with 4 or 6 inch as a gift for dad. Thanks |
Answer: | the small print says: Printed in Finland, Knife made in Finland, Sheath made in Estonia, Sharpener made in China... . |
Question: | Is this knife made in China or Finland |
Answer: | It is sold alone (item# 4622-7)or with a sheath (Item #4622WS) |
Question: | Where is it made |
Answer: | Damascus steel blade with a dense wood handle |
- DIMENSIONS: 10.5" Overall Length; 4. 5" Handle & 6" Aluminum Hook Extractor
- DURABLE: Constructed of Anodized Aluminum with Stainless Steel Interior for Ultimate Strength
- RELIABLE: Can cut through mono, braid or fluorocarbon line with marine grade stainless steel hook extractor
- CONVENIENT: Removes hooks faster, safe and do less harm to the fish, while protecting your hands
- EASE OF USE: T Handle Style Non Slip Grip handle for outstanding grip security providing ultimate control and ergonomically designed for comfort
User questions & answers
Question: | Is it made in the USA |
Answer: | It was designed in the USA and sourced from outside. |
Question: | Will this work on smaller pan fish? Like Perch |
Answer: | Yes The 6” Hook Extractor is the perfect tool for removing deeply sunk or swallowed hooks, all while putting less harm on your catch. Engineered with a high-strength, anodized aluminum shaft and a stainless steel hook, the 6” Hook Extractor will stay strong and sturdy in even the most demanding conditions while the titanium-nitride coating provides superior corrosion resistance. Our iconic non-slip grip and comfort ergonomics allow for simple, one-handed use and ensure a secure grip through the whole hook removal process. The 6” Hook Extractor is spring-loaded and equipped with a rounded hook to make it easy to navigate and then grasp and safely remove the sunken hook with a single pull. The 6” Hook Extractor will make removing hooks easier than ever and save more fish along the way. Also available in a longer 12” size. |
Product features
BUBBA HOOK EXTRACTORS
Since we know you’re reeling them in, the Bubba Hook Extractor is perfect for when that hook goes a little too deep. Made of high strength, anodized aluminum and titanium-nitride coated with a stainless steel hook, this hook extractor is ready for any trophy you may reel in. It wouldn’t be Bubba without our iconic, non-slip grip for maximum control. Throw this in your tackle box for you next trip on the water.
Product description
Complete set for scaling, cleaning, and preparing all kinds of fish and small game. Stainless steel, super sharp blades provide superior protection against rust and corrosion, as well as, clean and easy cuts. Includes: 1 pc 8" fishing knife, 1 pc 6" boning knife, 1 pc 5" two sided knife with saw teeth, 1 pc 8" kitchen scissors, 1 pc heavy duty plastic cutting board, 1 pc spring loaded scale, 1 pc 12" knife sharpening file, and 1 pc blow mold storage case.
- Complete set for scaling, cleaning, and preparing all kinds of fish and small game.
- Stainless steel, super sharp blades provide superior protection against rust and corrosion, as well as, clean and easy cuts.
User questions & answers
Question: | Is there a scale with the kit and what dose it max out at |
Answer: | the scale is really cheap dont use it |
Question: | can I see all the peaces in this case |
Answer: | I do not have a picture with the pieces outside the case. However all of the pieces are listed in the item description. |
Question: | What are the dimensions of the entire case |
Answer: | Not sure on the dimensions, but it seems to be the size of a laptop but thicker, i bought this for my son, he loves it. |
- Razor Sharp Stainless Blades – All new KastKing knives utilize premium, razor sharp G4116 German Stainless-Steel blades with a beautiful black finish. KastKing knives will maintain their edge longer in both fresh and saltwater applications and make the job of cutting baits, filleting fish of all sizes, steaking large game fish and trim or remove meat and fish from the bone easier than ever before.
- The Right Knife For The Job - The 6”, 7” & 9” stainless curved blades have the perfect flexibility so the knife will follow natural contours for perfect fillets, is also an awesome ideal for thinner or more delicate cuts of meat such as fish or chicken. All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.
- Non-Slip Super Polymer Grip - We use the most comfortable and slip-resistant, super polymer grips for your safety and comfort. These handles feel great in your hand and ensure that you always have a solid grip on your knife. These handles also clean up easily and stay looking good longer.
- Includes Protective Knife Sheath – Each knife includes a light-weight and durable sheath to protect the blade and keep you safe in between jobs. The unique design of the sheath will lock the handle in for safety but removes easily when needed. The open slots in the sheath are design to allow water to drain easily so that your knives stay dry and sharp.
- Affordable Innovation – KastKing fishing knives are available in the most requested lengths and shapes so that you’ll always have the right tool for the job.
User questions & answers
Question: | How does this knife do cutting through bones |
Answer: | I wouldn't use it to cut through bones. That would ruin your knife. This is meant to cut meat away from the bone. |
Question: | Do these knives contain lead |
Answer: | Hi Will, Our Knives are made with G4116 German Stainless-Steel- and do not contain lead. |
Question: | How well does this hold a edge? Also after a couple sharpening does it still hold a edge like if it was new |
Answer: | For those too young to remember great grandpa shaving with a straight razor, let me give you a quick education. RAZOR sharp knife means it will not hold an edge. The sharper the edge, the quicker it will dull. That's why great grandpa had a razor strop that he honed his beard cutting steel with every time he used it. A fine razor edge on a fillet knife is important, as is the knowledge that you must hone (not sharpen) the edge regularly to maintain it. |
Question: | I am looking at a manual sharpener what would you recommend |
Answer: | Get yourself a Worksharp knife sharpener, either the orig one for $60, or the updated Ken Onion edition ($120), both are FANTASTIC. I’m TERRIBLE at sharpening anything, but this thing (I got the Ken Onion edition) has made it easy, quick and best of all, a “good knife sharpener” out of me! I don’t sell them, have no affiliation... I just like a good product when I get one, which is rare these days. Good luck. |
Product features
5” Versatile Knife - Fixed Blade
The 5” versatile fixed-blade outdoor knife is stiff and strong, it has a serrated top edge that makes cutting frozen bait or wood quick and easy. The razor-sharp leading edge allows the fisherman to easily prepare both chunk and cut plug style baits.
6”, 7” & 9” Fillet Knives - Flexible Blade
The 6”, 7” & 9” stainless curved blades have the perfect flexibility so the knife will follow natural contours for perfect fillets, is also an awesome ideal for thinner or more delicate cuts of meat such as fish or chicken. All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.
9" Strong Fillet Knife - Fixed Blade
The 9” Strong Fillet Knife much thicker and stiffer than other knives, better for big fish like salmon, tuna and other tougher meats. All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.
12'' Slicing Knife
KastKing 12 inch Round Tip Granton Edge Slicing Knife, with a razor sharp edge designed for maximum cutting performance, this knife is suited for slicing everything from meats, to cakes, to sandwiches. The Granton blade creates pockets of air, which prevent food from sticking to the blade and creates less friction, allowing for easier motion and higher efficiency.
6”, 7” & 9” Fillet Knives - Flexible Blade
The Razor Sharp, Flexible and Curved Blade for perfect filleting fish, boning meet and processing any food .
All These KastKing professional level knives will provide years of service and will quickly become your favorite tools.
Why KastKing knives are worth having?
Black, G4116 German Stainless Steel blades are razor sharp and maintain their edge for easy boning and filleting.
Good Value
1.Includes a durable knife sheath to keep your blade safe and ready to go to work.
2.G4116 German Stainless Steel blades .
3.We use the most comfortable and slip-resistant, Super-Polymer grips for your safety and comfort.
Professional Level Knives
All These KastKing professional level knives will provide years of service and will quickly become your favorite tool for filleting fish, boning meet and processing any food.
Product description
Imarku Professional 6-Inch Boning
Why choose iMarku 6’’ “M”series Boning Knife?
iMarku’s 6-Inch Boning Knife is sharp,durable and well-balanced,making easy work of any kitchen need.
It offers a great balance of performance,safety and comfort,with a premium non-slip soft grip Pakkawood handle and ergonomic blade.
Suitable design for removing bones from poultry,meat,and fish.
Specifications:
Blade Material:1.4116-grade German stainless steel
Thickness:2.3mm
Rockwell Hardness Scale (HRC):56±2
Handle Material:Pakkawood
Total Knife Length:11 inches
Blade Length:6 inches
What's Included?
1 x 6-Inch Boning Knife
1 x Elegant Gift Box
Imarku offers a lifetime guarantee against defects in material and workmanship
Click the above yellow "Add to Cart" button NOW and receive the perfect cooking tool for your kitchen!
- Sharp narrow blade - iMarku Boning Knife is made of high-carbon German stainless steal to provide maximum sharpness, edge retention and corrosion resistance. Properly balanced to allow precise close-to-bone slicing
- Outstanding performance - Ultra-sharp German super steel at 56±2 Rockwell hardness for extraordinary performance and long-lasting sharpness. The exceptionally strong and durable blade ensures efficient de-boning, preparing, filleting, skinning, trimming and butterflying
- Ergonomic pakka handle - The ergonomically designed and polished Pakkawood handle is durable, non-slip, easy to clean, comfortable, and very beautiful. Provides max control of movements with minimum effort
- Hand washing recommended - Rinse and clean the knife thoroughly with a soft cloth. Dishwashing is not recommended as it may damage the precise- cutting edge
- Lifetime guarantee - Buy with confidence knowing this knife is covered with a 100% SATISFACTION MONEY-BACK GUARANTEE. Try it risk free. No questions asked full refunds. We know you’ll love it
Product features
Wonderful Tools Make You Enjoy Your Kitchen Time
No knife set is complete without a boning knife, but an ordinary knife wasn’t going to cut it for imarku. With a perfectionist’s eye, we’ve developed a flawlessly balanced knife that uses the premium materials.
Your premium-quality blade comes razor sharp and ready to go out of the box, the blade is precision-forged from a single piece of imported premium quality, high-carbon German steel, ensuring an ultra-sharp edge with excellent wear and stain resistance.
Imarku fillet knife adopts ergonomic design pakkawood handles for perfect balance, maximum comfort, and best manipulation. Due to the weight and balance of the knife, it is also perfect for heavy-duty work such as slicing breads, toasts, bagels, baguettes, brioche, cakes and more.
Try Imarku Boning Knife today and see how it slices through the competition.
Ergonomic Pakka Handle
The ergonomic handle is made by Pakkawood,The material is highly waterproof, very dense and durable. Pakka wood is a good choice for knife handle material.
Safe And Healthy
Safe, the smooth cut can be easily controlled and keep safe as while used.
Healthy, super anti-rust makes every cut fresh and clean.
Hand Polished For Ultra Sharp Edge
Hand sharpened to 14-16° per side, maintaining the perfect balance between blade sharpness and maximum resilience for effortless slicing, chopping, mincing, and more.
About imarku
Imarku is a professional kitchen knife brand on the block manufacturing all kinds of knives and kitchen tools.We place an emphasis on quality craftsmanship, aesthetics and detail.
Imarku fastidiously crafted kitchen knives have been proudly produced for excellent performance,taking over 45 days from start to finish.The high-quality kitchen knives series are manufactured from high-carbon 7cr17mov stainless steel ,German steel with stunning beautiful yet comfortable pakkawood handle.All crafted kitchen knives are designed for professionals who include chefs, culinary experts, food caterers as well as an ordinary person,our aim is to enhance the experience of your culinary creation and have them becomes your best kitchen companion.
Product description
Kershaw’s Clearwater 9-inch fillet is perfect for filleting larger fish with ease. The blade is made of Japanese 420J2 stainless steel with the perfect degree of flex to make detailed jobs simple. This “softer” steel enables the blade to bend without breaking so it moves easily through the body of the fish, rendering the ideal fillet. It is also highly corrosion resistant for work in wet environments, without rust or buildup. The handle, made of co-polymer material, is durable, contoured for comfort and textured for tough grip that’s soft-yet-firm, making filleting even a large catch less fatiguing. Its neon green highlights make the handle easy to spot in a marine environment, while adding stylish contrast to the basic black handle. The 9-inch fillet’s handle design, with its central contour and hand protectors at both ends, fits the hand and locks in for extra-comfortable grip. The Kershaw 9-inch Clearwater Fillet locks into its own ABS sheath for secure storage or easy belt carry.
Kershaw 1259 Fillet Knife with Nine-Inch Blade features a stainless steel blade and co-polymer plastic handle. This fillet knife has a total length of 14.25 inches and weighs a total of 3.8 ounces. An ABS sheath is included.
About Kershaw Knives
Since the company's founding in 1974, Kershaw Knives has been dedicated to quality that has led to a worldwide reputation for performance and innovation in tools and knives. From state-of-the-art manufacturing to advanced materials, customers rely on Kershaw for products that provide "technology with an edge." Today, Kershaw is a wholly owned subsidiary of Kai Corporation--for over 90 years. Japan's premier blade producer. Kai's innovative approach to product development has resulted in over 10,000 superior products.
Manufacturer's Warranty
Limited lifetime warranty
- 9” fixed blade made of 420J2 stainless steel is resistant to corrosion and includes an ABS sheath with belt holster for safe storage
- Soft textured, co-polymer rubber grip for a comfortable in-hand feel that won’t slip and neon-green accents for identifying in a marine environment
- Excellent knife for filleting larger fresh and salt-water fish alike, including tilapia, salmon, snapper, tuna, snapper, carp, eel, bass, catfish and cod
- Keep handy in boats, tackle boxes, trucks, backpacks, on belts or in the kitchen
- Softer blade steel is designed to bend without breaking, easily slicing through the body of a fish for the ideal fillet every time
User questions & answers
Question: | What is the sheeth made of |
Answer: | China |
Question: | Are these the made in China or Japan |
Answer: | Don't know bout nova lox, but it can slice Jerry's finger paper thin. |
Question: | Where is this knife made |
Answer: | Yes |
Question: | can it slice nova lox paper thin |
Answer: | It was a gift to my son so I don’t have an answer. Sorry. |
Product description
Product Details:
-8 Inch fishing fillet knife set will make the filleting process a easier job for an expert or a beginner.
-Teflon coated blade for a higher corrosion resistance and non-stick proprieties made with good quality stainless steel to hold a sharp edge and easy to be sharpened.
-The knife handle is made from PP rubber and golf leather for a comfortable and non-slip hold.
Features:
-Fixed blade knife.
-Flexible and curved blade.
-Teflon coated blade corrosion resistant.
-Freshwater and saltwater usage.
-PP+golf leather handle.
-PP knife Sheath.
-Knife sharpener.
-Level 5 cut resistant gloves.
-For any reasons you are not satisfied with our product.
-Please contact us we will resolve your issues immediately.
- SPECIAL DESIGN Stainless steel 8 inch fish filet knife can be used in freshwater and saltwater applications. Filet knifes for fish professional filleting or bait preparing will do a great job in any situation.
- PERFECT GIFT : Meat knife set , A special deboning knife for passionate fisherman or chef Fixed blade knife for indoor and outdoor use with plastic sheath for a Safe Traveling with it.
- NON-STICK BLADES : with Teflon finish improves corrosion resistance. Razor sharp curved boning knife blades have the perfect flexibility and will follow the natural contour for the Perfect fillets.
- FISHING FILLET KNIFE SHARPENER : Easy to carry easy to use made with tungsten steel and ceramic plates to keep your knife sharp at any time.
- HIGH PERFORMANCE CUT RESISTANT GLOVES- Level 5 Resistance Cut Resistant Gloves Helps You Get a Solid Grip on The fishing knife handle and even on the meat you want to prepare it with no hassle of any accidental cuts.
- DIMENSIONS: 6" Handle Length; 7", 8" and 9" Blade Lengths
- DURABLE: 4 TiN-Coated, High-Carbon, Full Tang Stainless Steel Interchangeable Blades
- RELIABLE: Patented Bubba Blade Non-Slip Grip handle ensure reliable use in your hand even when wet; Features safety guards for protection from the blade and spines of fish
- VERSATILE: Includes 4 different full-tang blades, 8" Ultra Flex, 7" Tapered Flex, 9" Stiff & 9" Serrated Blade, allowing you to switch between blades quickly and seamlessly
- EASE OF USE: Ergonomic trigger & guard with seamless fixed blade performance, lanyard hole and premium EVA case ideal for small, medium and large size fish
User questions & answers
Question: | Need batteries |
Answer: | China |
Question: | Can I get an extra handle |
Answer: | Absolutely! |
Question: | Can these blades be resharpened or replaced |
Answer: | Great Question: Start with the Carbide side running the knife from heel to tip 4-6 times, then move to the ceramic side again moving the blade from heal to tip but this time 8-10 passes. Jeff Open Bay Trading |
Question: | Does it come with a charger |
Answer: | Yes, you can use the serrated back for scaling but there are also many other uses for this feature. One is for cutting frozen bait. The serrations make cutting frozen bait much easier. It is also very effective for cutting bone and also things like rope or cord. |
Product features
BUBBA MULTI-FLEX INTERCHANGEABLE BLADE SET
A first of its kind, the Multi-Flex is the ultimate fillet knife set for any type of fisherman. Featuring four different full-tang blades (7” Tapered Flex, 8” Ultra Flex, 9” Serrated Flex, 9” Stiff), the Multi-Flex brings the best of Bubba all in one. An easy-to-use squeeze and slide mechanism allows you to switch between blades quickly and seamlessly while the Flex-Change Locking System keeps the blade safe and secure. Our iconic, non-slip grip handle provides a consistent and Bubba signature feel. The Multi-Flex comes in a premium EVA carrying case with a puncture-resistant inner lining, removable tray for easy cleaning and a magnetic insert for blade security. The fillet knife will forever be changed.
8” ULTRA FLEX
The extreme flexibility stands out among its competitors. The sleek, sporty blade cuts precisely for detailing and plucking out bones.
7” TAPERED FLEX
Our most iconic style fillet knife. Perfect for cleaning all types of fish. Flexibility allows for more precise filleting around bones while providing enough rigidity to slice through heavy meat or cut through the bones of fish. Ideal for salt or freshwater fish.
9” SERRATED FLEX
The semi-flexible blade is more lenient than our Stiff fillet blades and is a great option for cutting through heavier meats such as tuna and/or wahoo.
9” STIFF
The construction of the stiff style fillet knife has little flex, making it controllable and great for any large game fish. It doubles as a great utility knife for meat carvers as the 2mm- wide blade is ideal for precision cutting.
Product description
The Bubba Blade 9 inch Tapered Flex blade is perfect for filleting fish. We use the same patented textured non-slip grip handle and stainless steel that Bubba Blades are known for. The non-stick coated blade makes filleting smaller pan fish and meat cutting even easier. Add this blade to our Flex and Stiff knives and have the perfect set for filleting and carving.
- DIMENSIONS: 15” overall length with 9” blade
- EASE OF USE: Non-Slip Grip handle for outstanding grip security providing ultimate knife control with trigger grip for added security
- RELIABLE: Features safety guards for protection from the blade and spines of fish
- DURABLE: Ideal for detailed precision cutting, a super thin 8Cr13MoV blade allows for effortless maneuvering to easily remove meat without loss, making it the ideal fishing knife
- CONVENIENT: The Ti-Nitride coated, rust resistant blade cuts through scales easily and features an extra sharp tip to make starting your cut a breeze and a sheath with a belt loop for close, hands free carry
User questions & answers
Question: | Where is it made |
Answer: | between 20-25deg. |
Question: | How well does this knife hold an edge? I am looking for something to cut up venison for processing |
Answer: | Yes, the knife can be sharpened. We recommend using a honing stone or steel. The Bubba Blade 10" Sharpening Steel would work well. |
Question: | What degree is this knife sharpened to |
Answer: | Stainless |
Question: | Can the knife be sharpened with a Teflon coating |
Answer: | Would not advise putting any knife in the dishwasher except for butter knives. Water being sprayed acts like a sand blaster and will dull the edge. |
Product features
BUBBA KNIVES
Long famous for our fillet knives and as creators of the iconic, non-slip grip we are in relentless in the pursuit of developing the highest quality, best performing and most durable fillet knife on the water. BUBBA first emerged from the coast of California in San Diego—a knife tough enough to withstand the grueling saltwater conditions. Now, we’ve expanded—reaching freshwater and saltwater fishermen all over the world. Our iconic, Bubba Red “Non-Slip Grip” handle and premium razor-sharp steel blades continue to stay at the forefront of our fillet knives.
ULTRA FLEX
The extreme flexibility stands out among its competitors. The sleek, sporty blade cuts precisely for detailing and plucking out bones.
TAPERED FLEX
Our most iconic style fillet knife. Perfect for cleaning all types of fish. Flexibility allows for more precise filleting around bones while providing enough rigidity to slice through heavy meat or cut through the bones of fish. Ideal for salt or freshwater fish.
FLEX
The semi-flexible blade is more lenient than our Stiff fillet blades and is a great option for cutting through heavier meats such as tuna and/or wahoo.
STIFF
The construction of the stiff style fillet knife has little flex, making it controllable and great for any large game fish. It doubles as a great utility knife for meat carvers as the 2mm- wide blade is ideal for precision cutting.
- Razor Sharp G4116 German Stainless Blades – The razor sharp G4116 German Stainless-Steel blades have a beautiful gray, non-stick finish. This high-quality stainless blade will maintain its edge longer and make the job of filleting fish easier than ever before. It has the perfect combination of strength and flexibility for the perfect fillet every time.
- Corrosion Resistant Finish – The new KastKing Folding Fillet/Camping/Hunting knife has a corrosion resistant, titanium bonded, non-stick finish that slides through fish easily while improving long term corrosion resistance.
- Durable Non-Slip grips – The handle frame is molded using glass reinforced polypropylene to provide a rigid and strong frame for this durable knife. The handle is made of a comfortable and slip resistant TPE rubber that also provides comfort during use. These handles feel great in your hand and ensure that you’’ll always have a solid grip on your knife.
- Includes Protective Knife Sheath – Each knife includes a lightweight sheath for storage and convenience while fishing, camping or hunting. Simply fold your fillet knife by depressing the release, close the blade and insert into the sheath for keeping it safe in a tackle box, boat and more.
- Compact Size/Full Size Performance/Easy Storage – This folding fillet knife has an overall length of 13 ½” but will fold and store in only 7 ½”. The 6 ½” G4116 Blade is perfect for most fishing, camping or hunting applications and feels and performs like a fixed blade knife but easily stores in your tackle box, backpack, etc., when folded.
User questions & answers
Question: | Is the knife good for deboning deer |
Answer: | Hi Will, Our Knives are made with G4116 German Stainless-Steel- and do not contain lead. |
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