12 best commercial dishwasher undercounter
A commercial undercounter dishwasher is an essential piece of restaurant equipment designed for washing dishes, glassware, and utensils efficiently in a compact and space-saving form factor. Here is what you need to know about commercial undercounter dishwashers:
Purpose and Functionality:
- Commercial undercounter dishwashers are specifically designed for small to medium-sized restaurants, cafes, bars, and other foodservice establishments.
- They are intended to clean a moderate amount of dishes quickly, making them ideal for locations with limited space.
Compact Design:
- These dishwashers are designed to fit underneath countertops or worktables, which helps save valuable kitchen space.
- Undercounter dishwashers typically have a front-loading design with a single or double rack capacity.
Types of Undercounter Dishwashers:
High-Temperature Dishwashers: These models use hot water (typically 180°F or higher) and sanitize dishes effectively. They are equipped with a booster heater to maintain high temperatures for sanitization.
Low-Temperature Dishwashers: Low-temp models use chemical sanitizers (like chlorine or iodine) in the final rinse cycle to sanitize dishes. They operate at lower temperatures and are more energy-efficient but require careful handling of chemicals.
Key Features:
Wash Cycles: Commercial undercounter dishwashers offer various wash cycles, including normal, heavy-duty, and quick wash options to accommodate different types of dishware.
Built-in Chemical Dispensers: Some models have built-in dispensers for detergents, rinse aids, and sanitizers, ensuring accurate and consistent chemical dosing.
Stainless Steel Construction: Commercial dishwashers are typically constructed from durable stainless steel, which is easy to clean and resistant to corrosion.
Integrated Drain Pumps: Many models come with built-in drain pumps to assist with wastewater removal, allowing for flexible installation options.
Installation and Maintenance:
Proper installation is crucial for the efficient operation of undercounter dishwashers. They need access to water, drainage, and electrical connections.
Routine maintenance includes cleaning filters, checking water levels, and inspecting nozzles to ensure optimal performance.
Regulations and Health Codes:
- Depending on your location, health codes may dictate specific requirements for commercial dishwashing, including water temperature, sanitizer concentration, and washing time.
Energy Efficiency:
- Some commercial undercounter dishwashers are designed with energy-saving features, such as heat recovery systems or efficient insulation, to reduce operating costs.
Safety Precautions:
- Operators should follow safety guidelines, including wearing appropriate protective gear when handling chemicals and ensuring proper ventilation in the dishwashing area.
Commercial undercounter dishwashers are indispensable in the foodservice industry, as they streamline dishwashing processes, maintain hygiene standards, and save valuable kitchen space. Selecting the right model with the features and capacity that match the needs of your restaurant is essential for efficient operations.
Below you can find our editor's choice of the best commercial dishwasher undercounter on the market
Blakeslee UC-18 Stainless Steel Commercial Restaurant Undercounter High Temperature Glass Washer and Dishwasher with Detergent Rinse-Aid Drain Pumps 185 Degree Final Rinse, 30 Racks Per Hour, Silver
Blakeslee
Product description
This Blakeslee undercounter dishwasher is ideal for bars, pubs, restaurants and hotels, and anywhere else where quick, efficient, and thorough cleaning is required. The unit features a wide loading capacity granting the highest performance at a reasonable price, evidenced by an ultra-efficient 0.6 gallons of water usage per rack. Admire your beautifully designed machine which includes a newly re-designed control panel. Built-in detergent and rinse-aid pumps add to the impressive value of this workhorse. A built-in 4500 watt booster adds a 40-50 degree temperature rise to the final rinse water, giving you peace of mind that your dishes, glasses, cups, and more will be sanitized and ready to serve. With quiet operation under 60 dB you may even forget its running!
- 30 racks per hour on 2 minute cycle or 20 racks per hour on 3 minute cycle, low 0.6 gallon water usage per rack, quiet operation at only 59.3 decibals
- Built in detergent, rinse aid, and drain pumps, removable wash and rinse arms, triple filtering system to capture soil and debris
- Built-in 4500 watt booster heater for 185 degree F final rinse remperature every cycle, 2700 watt wash tank heater
- Top mounted controls are easy to read and operate, heavy duty 304 stainless steel interior and exterior double skin construction
- Certified to UL, NSF, and CSA Commercial Food Grade Standards
User questions & answers
| Question: | how many racks does this unit come with |
| Answer: | Yes, this Braven 105 floats if dropped in the water. |
| Question: | How many glasses does it wash per rack |
| Answer: | No |
CMA Dishmachines High Temp. Undercounter Dishwasher
CMA Dishmachines
Product description
DISHWASHER, UNDERCOUNTER, HIGH TEMP. SANITIZING WITH BUILT-I N BOOSTER HEATER, 30 RACKS/HOU R, 13-3/4 DOOR"""""""" DOOR OPENING, PUMPED DRAIN, UPPER & LOWER S/ 296179
User questions & answers
| Question: | or |
| Answer: | Yes |
| Question: | does it come with DWT installed |
| Answer: | Should have a stand. I have two and both came with the stand brackets |
Undercounter Stainless Steel Sanitizing Dishwasher, High Temperature
BLAKESLEE
Product description
Fits easily under counters, ideal for bars, pubs, restaurants and hotels. Internal cavity and external panels constructed of 304 series, heavy duty stainless steel. Three phase 220/240 volt, 3 phase. 23 1/2"W x 24"D x 33 1/4"H.. Additional Features: 30 racks per hour on a 2 minute cycle 20 racks per hour on a 3 minute cycle Built in detergent and rinse-aid pump 185° sanitizing rinse every cycle Built-in 4500 watt booster heater for 185° final rinse water 2700 watt wash tank heater Low 0.6 gal water usage per rack Removable wash and rinse arms (upper and lower) Triple filtering system to capture soil and debris Top mounted controls easy to read and operate Built-in drain pump. High temperature.
User questions & answers
| Question: | how many volts is this machine |
| Answer: | Available in 208 volt or 230 volt. |
| Question: | How big of a rack can fit in this dishwasher |
| Answer: | The dishwasher is in stock and will come installed with drain water tempering when ordering that option. |
| Question: | Does it come with a rack |
| Answer: | Hello, Includes the one dish rack in the photos. Thank you |
| Question: | Ansi/nsf certified |
| Answer: | The racks measure 20" x 20". The number of glasses you can fit inside will depend on the size of your glasses. If you know your glass size you can estimate how many glasses will fit in each rack based on the 20" x 20" rack measurement. |
Fagor Dishwashing COP-504W Evo Concept+ High Production Undercounter Dishwasher
Fagor
Product description
EVO CONCEPT+ High Production Dishwasher, undercounter, IPX4 electronic controls, high temperature with built-in 70 deg. rise booster, 3 wash cycles (90-120-180), gallons per cycle: 0.63 gals, EFFI rinse linear system, (37) racks/hour capacity, type 304 stainless steel construction, stamped one piece tank, double skin sides and counterbalanced insulated door, 15-1/4" clearance for ware, ECO autofill system, multi connection box, electric tank heat, soft start, built-in drain pump & pressure gauge, detergent & rinse aid dispenser, adjustable legs, includes 20"x20" flat rack, 20"x20" peg rack & cutlery container, 3/4 HP motor, 6.5 kW total, ETL, cETLus, CE, ENERGY STAR. One year parts and labor warranty.
User questions & answers
| Question: | What is the water useage per load? Run time |
| Answer: | 20x20 |
| Question: | Is this used for pots and pans as well |
| Answer: | No, it does not. |
| Question: | What’s the electric requirement |
| Answer: | ETL certified |
OMCAN 45219 CD-GR-0500 High-Temp Undercounter Commercial Restaurant Dishwasher
Product description
✓ Double skin door ✓ Washing pump: IP44 ✓ Standard tank and boiler thermometer ✓ Standard draining pump ✓ Standard detergent pump ✓ Standard rinsing thermo detector
- ✓ Manufacturer Warranty 1 Year Parts & Labor
- ✓ Upper and lower wash/rinse arms with high-temperature cycles (minimum temp. 165°F/ 74°C) 1 peg rack, 1 flat rack & 1 cutlery tray included
- ✓ NSF certified indicators for wash temperature, rinse temperature and rinse pressure
- ✓ 3 washing cycles (2, 3 & 4 minutes) Thermal protection for wash and tank booster 304 stainless steel body and handle
- ✓ Proof rinse feature ensures proper sanitized rinse cycle temperature
User questions & answers
| Question: | Does it require 220 v power |
| Answer: | Water usage per load is .63 Gal per rack. Run time is about 2 min per load. |
| Question: | What is the height |
| Answer: | We have not used this washer for pots and pans. If you use this for dishes with food, make sure you completely wash it out or your glasses will be spotted |
| Question: | Can you put 2 racks in this at the same time |
| Answer: | The standard voltage is 208V, 60Hz, and 1 phase. The unit is field convertible to other voltages by a certified electrician. Instructions provided by the manufacturer. Available voltages 208-220-240V/60 Hz/1-3 ph |
| Question: | Does this include the racks |
| Answer: | 220V-240V/3ph/60Hz; 17.1-18.6A Also available in single phase, with the same voltage |
CMADish Undercounter low temp L-1X16
CMA
Product description
The CMA L-1X16 is an under-counter, low temperature, chemical sanitizing dishwasher with no heater. This dishwasher washes up to 30 racks per hour and it features built-in chemical injectors.
This washer also features primer switches, an enclosed
- CMADish Undercounter low temp L-1X16
Hobart LXEH High Temp Undercounter Dishwasher 208-240V Single Phase
Product description
Hobart's LXe Dishwasher, undercounter, 23-15/16"W x 25-9/16"D x 32-15/16"H, high temperature sanitizing, 32 Racks/Hour, Fresh Water Rinse, .74 gal/rack, Delime Notification, Auto Chemical Priming, Service Diagnostics, Detergent & Rinse Aid Pump, ENERGY STAR, Free factory startup for installations within a 50 mile radius of a Hobart service office; installation beyond 50 miles will be charged at the quoted rate by the local Hobart service office. 208-240v/60/1-ph (2 wire), 30.5 amps.
- 208-240v/60/1-ph (2 wire), 30.5 amps
Jet-Tech Systems F-18DP Stainless Steel 304 Undercounter High Temperature Dishwasher
Jet-Tech Systems
Product description
Jet-Tech Systems built-in booster for superior sanitation. Fully automatic program with wash phase at 150 degree F and final rinse phase at 185 degree F. Capacity: 24 racks per hour. Sanitary labyrinth door elimates need for gasket. Stainless steel wash and rinse arms. Built-in rinse-additive and detergent pump for sparkling results. Body, external housing, wash tank, and all chassis components in brushed stainless steel AISI 304 18/10. Noise 58 dBa due to utilization of double-wall insulated panels. Deep drawn inner wash chamber provide for maximum sanitation. Upper and lower wash and rinse revolving arms constructed of stainless steel; easy to remove and clean without the need for tools. Integrated AISI 18/10 stainless steel booster with insulated lining. Safety micro-switch on the door to interrupt wash pump action. Independently-operated heating elements alternating between booster and wash tank. Alternating heating elements reducing maximum absorption thereby reducing energy costs. Built for free standing installation with side and top panels of. double-walled construction for low heot and noise emissions. Standard insulated top and side panels. Automatic fill and water level regulation of the wash tank. Wash pump protected with filter plus additional shield for tank element. Entire wash tank area protected with perforated stainless steel scrap filters to facilitate maintenance. Door-opening with overall clearance of 12-1/2-inches (32 cm). Slide out integrated front control panel provides eosy access for service. Individual analog thermometer gauges displaying wash and rinse temperatures. Thermostatic control of wash and rinse temperatures ensure optimum results.
- Built-in rinse-additive and detergent pump for sparkling results
- Stainless steel wash and rinse arms
- Sanitary labyrinth door elimates need for gasket
- Built-in booster for superior sanitation
- 24 Racks per hour capacity
User questions & answers
| Question: | where are Jet Tech Dishwashers built |
| Answer: | 208-240V/ 60hz/ 1ph |
| Question: | where are Jet Tech Diswashers made/built |
| Answer: | DIMENSIONS (WxDxH) : 23” x 24” x 32” (0.6" legs) please find the link for specs: https://omcan.com/wp-content/uploads/assets/SPEC%20SHEETS/45219_Dishwasher.pdf |
| Question: | What is the KW for this machine |
| Answer: | Undercounter Dishwasher features: Double skin door Washing pump: IP44 Standard tank and boiler thermometer Standard draining pump Standard detergent pump Standard rinsing thermo detector Proof rinse feature ensures proper sanitized rinse cycle temperature 3 washing cycles (2, 3 & 4 minutes) Thermal protection for wash and tank booster NSF certified indicators for wash temperature, rinse temperature and rinse pressure 304 stainless steel body and handle Upper and lower wash/rinse arms with high temperature cycles (temp.165-195°F/ 74-91°C ) 1 peg rack, 1 flat rack & 1 cutlery tray included |
| Question: | What is the electrical requirement for this unit |
| Answer: | 1 peg rack, 1 flat rack & 1 cutlery tray included |
Fagor Dishwashing CO-502W Evo Concept Undercounter Dishwasher
Fagor
Product description
EVO Concept high temp undercounter dishwasher; 32 3/4 in (H) x 23 5/8 in (W) x 23 5/8 in (Depth); Designed to be used as a glasswasher or dishwasher; Washes up to (30) racks per hour; Fits standard rack size (20 in x 20 in); Stainless steel body structure with stamped design made to resist strong usage; Double spring and stainless steel hinge system tested to resist the strongest usage; AISI-304 stainless steel double wash/rinsing arms and tray filters; Conveniently located electrical box for easy access that improves maintenance and allows for multi-tension; Built-in detergent, rinse and drain pumps; Built-in pressure gauge; Includes flat rack, one peg rack and one cutlery container; Water inlet 3/4 in female hose connector on 5 ft long flexible hose supplied with machine; Adaptor for 3/4 in female garden hose fitting also supplied; 208V/1Ph/60Hz/3.5KW; ETL listed; Replaces FI-48W and AD-48W
- Fagor - CO-502W - EVO Concept High Temperature Undercounter Dishwasher
- EVO Concept High Temperature Undercounter Dishwasher - 30 Racks/Hr
- Fagor
- CO-502W
User questions & answers
| Question: | is this a 110 voltz |
| Answer: | Italy |
| Question: | What is the warranty on this dishwasher |
| Answer: | Canada |
| Question: | is this a 110 voltz |
| Answer: | Wash tank element: 2800 watts, Booster element: 4000 watts, Maximum power rating: 4550 watts |
| Question: | Is this NSF certified |
| Answer: | SpecificationsShip Weight 178 LBDimensions(HxWxD) 33.50" x 23.75" x 23.75"Racks/Hour 24Booster Heater Included YesBooster Wattage 4 kWDishwasher Type UndercounterDoor Location FrontIncoming Water Temperature 140°FRack Included YesRinse Temperature High-TempRinse Tank Capacity 2 galRinse Tank Usage 4 kWInterior Clearance 15.00"Wash Tank Capacity 7.3 gal.Wash Tank Usage 2.8 kWWater Used .8 gal/rackElectrical 208-240v/60Hz/1ph |
Hobart LXEC-3 Undercounter Dishwasher - Chemical Sanitizing Unit
Hobart
Product description
This undercounter Hobart LXEC-3 has stainless steel tank, door and top panels. This product has a completely automatic wash and rinse cycle. This undercounter dishwasher, Hobart LXEC-3 features double filtration to continually remove food and soil from the wash water. This model is chemical sensing with audible and visual alarms. This Hobart LXEC-3 cleans by injecting the proper amount of solution into the water via the built-in pump. This unit uses 0.74 gallons of water per rack. This Energy Star Hobart LXEC-3 washes 34 racks per hour, and has a 17"H door opening. This product includes an automatic pumped drain. This Hobart LXEC-3, known as an undercounter dishwasher, has a 105 second cycle. This unit requires a 120V connection. This Hobart LXEC-3 is Energy Star rated. This model measures WxDxH. Central Restaurant Products offers this Hobart LXEC-3 with free shipping!br />br />This Hobart LXEC-3 has these main features:br />ul>Uses 0.74 gallons of water per rack/li>li>17"H door opening/li>li>34 racks per hour/li>li>105 second cycle/li>li>Automatic pumped drain included/li>li>WxDxH. lbs. /li>/ul>
User questions & answers
| Question: | Does this include racks? Can you use just regular bleach |
| Answer: | This product is ETL listed and has been been found to meet minimum requirements for product safety, is produced in a facility that meets compliance measures, and is subject to period inspection. In addition to the standard ETL Listed mark requirements, this product has also been tested against national sanitation requirements. |
Champion UH130B Dishwasher, Undercounter, 25 Racks Per Hour, High Temp
Champion
Product description
Dishwasher, undercounter, 24"W x 25"D x 33-3/4"H, high temperature sanitizing, with StemsSure soft start to protect glasses & dishes from chipping & breaking, (25) racks per hour capacity, 141 second cycle, top mounted controls with prime switch, 15-3/4"H door opening, door safety switch, advanced digital thermometer monitoring, stainless steel top & side panels, quiet double-wall construction, detergent & rinse aid pumps, pumped drain, built-in electric booster for 180°F final rinse water (standard 70°F/39°C rise), rinse sentry – extends the cycle time to ensure 180°F final rinse, low-water tank heat protection, automatic tank fill, peg rack, flat rack, 1 HP wash pump motor, fill & dump operation, Shear Energy – a reduction in energy requirements while maximizing performance, Multi-Power – includes: Multi-Volt & Multi-Phase (Allows for infield conversion to 208-240 volt and/or single to three phase with ease), NSF, cETLus
User questions & answers
| Question: | I found out this item can't be shipped to hawaii. i wonder if you can ship to my shipping company address in ca and they'll ship to hawaii |
| Answer: | No. It has to have 208-230V/1Ph/60Hz. This is because it has a booster heater built in, to make sure your rinse is at 180 degrees and properly sanitizes. Thanks! |
Jackson WWS DishStar HT-E, 27 Rack/Hr Undercounter Dishwasher
Jackson WWS
Product description
DishStar HT-E Dishwasher, undercounter, 24-1/4"W, Sani-Sure high temperature sanitizing with built in 70° rise booster heater, approximately (27) racks/hour, (0.65) gals of water per rack, universal timer, digital LED control panel, delime cycle, built-in chemical pumps & priming switches, auto fill, stainless steel wash pump, cabinet finished in stainless steel, 1 HP, cETLus, ETL-Sanitation, ENERGY STAR
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