9 best deep fried turkeys
Deep-fried turkey is a popular cooking method that involves immersing a whole turkey in hot oil to achieve a crispy and flavorful exterior while keeping the meat inside tender and juicy. This cooking technique is often associated with outdoor cooking, specifically using turkey fryers, and it's a favorite choice for Thanksgiving and other special occasions.
Here are some key points about deep-fried turkey:
Preparation: Before deep-frying a turkey, it's important to prepare the bird properly. This typically involves thawing it completely, removing any giblets or neck from the cavity, and patting it dry.Seasoning the turkey with marinades, rubs, or spices is also a common step to add flavor.
Turkey Fryer: A turkey fryer is a specialized outdoor cooking appliance designed for deep-frying large items like whole turkeys. It consists of a propane burner, a large pot or container for holding the oil, and a basket or hanger for lowering and raising the turkey into the hot oil.
Oil: Peanut oil is a popular choice for deep-frying turkeys because of its high smoke point and neutral flavor. It can handle the high cooking temperatures without breaking down or developing off-flavors. The amount of oil needed depends on the size of the turkey and the fryer.
Safety: Deep-frying a turkey can be hazardous if not done safely. It's crucial to follow safety guidelines, including using the fryer outdoors on a stable surface, keeping a safe distance from buildings, using protective gear, and closely monitoring the cooking process to prevent oil from overheating and causing a fire.
Cooking Time: The cooking time for a deep-fried turkey varies depending on the turkey's size and the oil temperature. As a general guideline, it typically takes about 3-4 minutes per pound to cook a turkey in hot oil, with the oil maintained at around 350-375 degrees Fahrenheit (175-190 degrees Celsius).
Crispy Exterior: Deep-frying creates a crispy, golden-brown skin on the turkey while sealing in the juices, resulting in moist and flavorful meat. Many people find deep-fried turkey to be a delicious alternative to traditional roasted turkey.
Flavor Variations: There are various recipes and flavor variations for deep-fried turkey, including Cajun-style, garlic herb, and more. Injecting marinades or rubs into the turkey before frying is a common way to add flavor.
Resting: After removing the turkey from the hot oil, it's essential to let it rest for a short time to allow the juices to redistribute before carving. This helps maintain the turkey's juiciness.
Deep-fried turkey can be a tasty and impressive centerpiece for holiday meals or outdoor gatherings. However, it's crucial to prioritize safety and follow the manufacturer's instructions when using a turkey fryer to avoid accidents and ensure a delicious result.
Below you can find our editor's choice of the best deep fried turkeys on the marketProduct description
Bayou Classic "Grand gobbler" 44-Qt stainless Turkey fryer kit is specifically designed to fry extra-large whole turkeys, up to 25-lbs. In addition, use this versatile stockpot & cooker kit for large-scale entertaining & family meals; Whether Boiling a low Country boil or simmering batches of chili, stew, & Soup. Generous capacity is perfect for malt extract homebrew, preserving & canning. Bayou Classic understands the importance of functional presentation & is the preferred choice of adventurous backyard chefs everywhere.
- Turkey frying season is approaching and Bayou Classic introduces the 'Grand gobbler' Turkey fryer kit for frying extra large turkeys, up to 25-lb.
- 44-Qt stainless stockpot with lid and welded handles
- Patented poultry rack and lift hook
- 14-In tall stainless cooker frame with single bolt Leg attachment
- 4-In cast aluminum burner, 14-in wide cooking surface
- Power Source Type: Propane
User questions & answers
Question: | How much Oil do I need to fill this |
Answer: | Sorry, I thought this info was in the offer details. It in fact was not. Here it is: Diameter: 12 1/2 Inches. Height: 15 1/2 Inches. Capacity per Fry Pot: 30 qt. |
Question: | Does this use electric or propane |
Answer: | 1CM = .393901 inches. That should help you figure it out. Can also Google it. |
Question: | What is the difference between this and the |
Answer: | The contents of 10 oz. bags of Tillamook - Honey Glazed Beef Jerky are excellent. I have no knowledge about the sale of product in "jars." |
Question: | What are the BTU |
Answer: | It's similar in thickness to the bradford brand or jack links but the flavor and texture is 100 times better. |
Product features
Turkey Fryer
Bayou Classic's 200-440 Turkey Fryer is great for frying turkey or chicken. This kit is specifically designed to to fry Extra-Large whole turkeys, up to 25-lbs.
Seafood Cooker
You can also use this 44-Quart versatile stockpot year round for large batch cooking of soup, shrimp, crabs, corn, peanuts, Low Country Boil or Homebrew.
58,000 BTUs
This 44-Quart Turkey Fryer Kit comes with a 14-inch Tall Stainless Cooker with the frame needing only a single bolt leg attachment. It has a 4-inch Cast Aluminum Burner, 14-inch Wide Cooking Surface producing up to 58,000 BTUs.
Product description
The Char-Broil Big Easy TRU-Infrared Oil-less Turkey Fryer is the stress-free way to fry your turkey. With no hot cooking oil to purchase, splatter, or dispose of, the Char-Broil Big Easy gives you a delicious, safe, and simple alternative to oil-fried turkey. The Big Easy uses infrared heat to cook a turkey from start to finish just as quickly as oil-frying - and, of course, food cooked without oil is healthier, too! The meat is always cooked evenly inside of a double-wall cylindrical cooking chamber, powered by a fully enclosed propane burner. Char-Broil's patented Heat Wave infrared technology prevents flare-ups, eliminates hot and cold spots, and delivers juicy, crisp, and flavorful results every time. Safely cook a turkey (up to 16 lbs.) or chicken in about 8 to 10 minutes per pound, (slightly longer for roasts and most other large cuts of meat cook), there is no waiting for the oil to heat up. You can prepare your bird or meat with the same injectable marinade you already use, or you can use seasoned rubs on the outside - which is not an option with traditional fryers. Experience the flavor when infrared heat circles the cooker to penetrate the meat evenly and seal in juices. The result is a bird that's moist on the inside and crispy on the outside without the risk, hassle or added fat and calories of oil.
- Oil-less Turkey Fryer offers a healthier way to cook
- Powered by Char-Broil TRU-Infrared cooking technology delivering juicy results inside and a crispy outside every time.
- Prepare perfect whole turkeys, chicken, or roasts up to 16 pounds
- No hot oil to burn, splatter, or spill- save money and stress without having to purchase or dispose of any oil
- Includes cooker, cooking basket with lifter, meat thermometer, lid and quick start cooking guide
User questions & answers
Question: | Why doesn’t the better basket come with the cooker? char broil is nickle and diming us to get the needed accessories. makes me not want to buy it |
Answer: | The cooker does come with the basket that can be used for turkey, chicken, roasts, etc. The other accessories are for more specialty items (such as wings or ribs), which some people may not want to cook. Why increase the price to include all accessories, when many people don't even want them. The price of the cooker (when we bought it) was (in our opinion), very reasonable. |
Question: | What is the difference between the old model and this new model other than $11 more |
Answer: | The main difference is the design of the outer body and the inclusion of a meat thermometer with this new Big Easy. |
Question: | Typically how long to cook a 10 - 16 lb turkey |
Answer: | I cooked a 16 lb turkey for Thanksgiving and it was perfectly cooked in 2 1/2 hrs. I absolutely love this cooker. Tri-tip and ribs turned out great! |
Question: | What happens if it starts to rain |
Answer: | That's a legitimate question. There is no solid cover like a standard gas grill, only a mesh cover but that cannot be used the entire time due to potential burning and it won't prevent rain from hitting your food. If you don't have a covered porch or other safe place to put this outdoors during rain you probably can't use it. Hopefully it won't rain on Thanksgiving this year! |
Product features
Char-Broil Big Easy Oil-less Turkey Fryer
The Char-Broil Big Easy TRU-Infrared Oil-less Turkey Fryer is the stress-free way to fry your turkey, roast, or other cut of meat. With no hot cooking oil to purchase, splatter, or dispose of, the Char-Broil Big Easy gives you a delicious, safe, and simple alternative to frying with oil. The Big Easy utilizes Char-Broil’s TRU Infrared technology, which eliminates hot and cold spots, and delivers juicy, crisp, and flavorful results every time. The fully-enclosed 16,000 BTU propane burners sit inside of a double-wall cylindrical cooking chamber, which generates infrared heat that circles the cooker to penetrate and cook the meat evenly, sealing in juices. The result is a turkey or meat that is moist on the inside and crispy on the outside, without the hassle or added fat and calories of oil. And because your food is cooked with infrared heat, not heated oil like others, you can prepare your bird or meat with seasoned rubs or injectable marinades- both of which are not an option with traditional fryers. The Big Easy allows you to safely cook a turkey (up to 16 lbs.) or chicken in about 8 to 10 minutes per pound, or use it to prepare a variety of other items including roasts, ribs, pork tenderloin, or other large cuts of meat.
Large Capacity
Large capacity cooking basket allows you to safely fry whole turkeys up to 16 pounds, in as little as 8-10 minutes per pound. There's no waiting around for oil to heat up, and when you are done, there is no oil to dispose of. Enjoy crispy skin and juicy meat, without the extra calories or messy clean-ups.
Versatility
The Char-Broil Big Easy oil-less turkey fryer actually does more than just fry turkeys—it can also safely cook chicken, pork tenderloin, beef roast and most large cuts of meat. Also works great for both boneless and bone-in ribs, (rib hooks shown are sold separately).
Easy to Use
Cooking on the Big Easy is very simple. With only two knobs to control- one to turn on, and one to light the burner, operating is easy to do. And when you're done, it's compact size allows for easy storage.
Drip Tray
Also included with the Big Easy is a removable drip tray located underneath the heating chamber, which catches flavorful juices, allowing cooks to retain the essential ingredients for homemade gravy- to be further preparation on the stovetop.
Thermometer
The Char-Broil Big Easy comes complete with a thermometer, making it easy to know when your food is done, having reached the target internal temperature.
In the box
The Big Easy comes complete with the cooker, cooking basket, basket lifting tool, meat thermometer, quick start cooking guide, cool touch handles, rotary ignition and removable drip tray, (propane tank required for operation- not included).
Optional Accessories
Char-Broil offers a wide array of accessories specifically designed for use with the Big Easy, which allow the user to truly take advantage of this versatile machine.
The Better Basket, (Mfg # 6776791W06), features an easy-in, easy-out design which makes loading & unloading food faster & easier vs the standard basket included with the cooker. Stainless steel construction won't rust and is dishwasher safe, and collapses to a mere 1-inch tall allowing for easy storage in cabinets or drawers.
Optional Accessories
Char-Broil offers a wide array of accessories specifically designed for use with the Big Easy, which allow the user to truly take advantage of this versatile machine.
22pc Accessory Kit, (Mfg # 6238884): Contains rib hooks, leg racks, and kabob kit allowing you to cook just about anything in your Big Easy.
Optional Accessories
Char-Broil offers a wide array of accessories specifically designed for use with the Big Easy, which allow the user to truly take advantage of this versatile machine.
Bunk-Bed Basket, (Mfg # 5584315): Sits on top of the cooking basket- perfect for adding in a chicken, brisket, or roast.
Optional Accessories
Char-Broil offers a wide array of accessories specifically designed for use with the Big Easy, which allow the user to truly take advantage of this versatile machine.
Big Easy Cover, (Mfg # 5585782 or 7839281): Constructed from heavy-duty PVC, this specialty cover will defend your Big Easy against snow, hail, rain, and the wind. Tough on the outside, the interior of the cover has a brushed knit lining to protect your Big Easy from scratches.
- Frying Your Turkey - Use the basket to deep fry chicken, fish or hush-puppies; steaming or boiling seafood, clams and vegetables. Use without basket to boil soups, stews, gumbo, jambalaya, and low country boil.
- Smart Design, Consistent Results - The Set included poultry rack holds your bird in place to ensure even oil distribution for a perfectly fried finish every time. The top of the rack has a convenient loop which accepts the lift hook when you're ready to remove your bird from the hot oil.
- Precise Temperatures and Adding Flavor Included long probe thermometer measures from 50-500 degrees Fahrenheit to help you achieve the desired oil temperature. It comes with a clip so you can secure it to the side of the pot. ; A marinade injector allows you to impart your signature flavors. Simply mix up your marinade, draw it into the injector, and distribute evenly throughout the turkey.
- Solid Frame - A solid foundation for your stock pot is important when you're frying outside. This kit features a round, black painted steel stand to make sure the hot contents stay inside where they belong.
- Package Content - 30 qt. Pot, Steamer Basket, Burner Stand, LP Hose & Regulator, Temperature Thermometer, Poultry Rack, Marinade Injector
User questions & answers
Question: | Has anyone noticed the ad says it is a 55,000 btu but when it came it was only 37,000 btu |
Answer: | It stays put. Very good lip liner. Smooth and creamy. Last a long time. |
Question: | Does it have a shutoff timer |
Answer: | Depends on your eyes and hair color and skin tone. Mauve is a great color. You can use makeup to suit your complexion. I'm Scots Irish, so my skin tone is ghost. For liner, I would stay away from black unless you can make a fine line. Brown might be too brown. Perhaps a mauve liner. Pick a few and try them out to see how they work for you. |
Question: | How big is the basket |
Answer: | Yes, of course. Please be assured that any purchase you make from my store, or on Amazon is 100% authentic. thanks for your inquiry - magnificent obsession 2 |
Question: | Does this come with a rack and post to insert through the turkey |
Answer: | I think you should try "Bahama". It's a perfect neutral pink brown. I have fair skin, naturally dark hair and light eyes. looks great and many friends in my same color palette and those who have more dark coloring love it. I think it's one of those colors that looks good on virtually everyone. Good luck friend! |
Product features
Faith to Grow On
Each spread in First Bible Basics features key scriptural concept, introducing children to the basic tenets of the Christian faith. Little ones will grow in their familiarity with God’s Word, with quotes from Scripture verses, hymns, and early church writings that reinforce the content.
Counting Along with Bible Concepts
Through colorful and engaging artwork, children will learn the concept of basic numbers (1-10) and how each number corresponds to a different theological teaching from the Bible. Help teach your child how to count and expose them to the basic vocabulary of Christianity.
Frying Your Turkey
Frying Your Turkey - Use the basket to deep fry chicken, fish or hush-puppies; steaming or boiling seafood, clams and vegetables. Use without basket to boil soups, stews, gumbo, jambalaya, and low country boil.
Smart Design, Consistent Results
Smart Design, Consistent Results - The Set included poultry rack holds your bird in place to ensure even oil distribution for a perfectly fried finish every time. The top of the rack has a convenient loop which accepts the lift hook when you're ready to remove your bird from the hot oil.Made with tough welding and a study body frame, the Single Pressure Propane Burner to last long with consistent strength. The burner head is made of resilient cast-iron and allows for an output of 200,000 BTU
Precise Temperatures
Precise Temperatures and Adding Flavor Included long probe thermometer measures from 50-500 degrees Fahrenheit to help you achieve the desired oil temperature. It comes with a clip so you can secure it to the side of the pot.; A marinade injector allows you to impart your signature flavors. Simply mix up your marinade, draw it into the injector, and distribute evenly throughout the turkey.With detachable legs, it allows for the usage of a taller burner to get rid of pesky back pains when having to crouch over to fire up a high-pressure burner. Remove a set of the detachable legs to create a short sturdy burner
Solid Frame
Solid Frame - A solid foundation for your stock pot is important when you're frying outside. This kit features a round, black painted steel stand to make sure the hot contents stay inside where they belong.
Barton High Pressure Gas Stove Burner Outdoor Stove Propane Gas Cooker Adjustable Height 200,000 BTU, Regulator 20 PSI, UL Certificate
Our high-pressure burner is the best choice for anyone who has more in mind than the average fried egg. The burner come with multiple feature that make it worthy of any project, such as cast-iron build that ensure it's durability. The burner also has adjustable and removable legs, making it easy to store and bring wherever you go.
Product description
For 30 years Bayou Classic has been an industry innovator providing outdoor cooking equipment catering to events in every region & every season. Turkey frying season is approaching & Bayou Classic introduces the grand gobbler for frying large turkeys. The new Bayou Classic 42-qt grand gobbler is specifically designed to fry your larger Thanksgiving Turkey to 25 lb & features: 42-qt aluminum stockpot with lid & Riveted handles; patented poultry rack & lift hook; stainless 12" Fry thermometer; 2-oz. Seasoning Injector; protective Leather glove. Made of 99% pure aluminum, this 42-qt Turkey fryer features heavy duty riveted handles & a vented lid. Inside the pot is a patented poultry rack & lift hook designed to create a circular flow of oil up through & around the cavity during the frying process. The final result is cooking your Thanksgiving Turkey golden brown. The select-grain leather glove (right hand only) protects from hot oil as you lift the turkey, to slowly insert & later remove, from the pot. The stainless 12-in. Fry thermometer enables you to monitor & maintain optimal frying temperature. The 2 oz. Seasoning Injector with stainless needle is ideal for infusing your favorite seasonings into the turkey prior to cooking. Use outdoors only with your favorite Bayou Classic high Pressure cooker. Yes, even larger size turkeys to 35-lb can be fried in the grand gobbler, but legs & Wings must first be removed & Fried separately; otherwise, they will overcook. When doing this, fry the turkey body following the standard instructions for whole turkeys. Typically, legs & Wings require 18 Min to cook separately. Remove the rack & hook to use this versatile stockpot year round for cooking soup, shrimp, crabs, corn, peanuts, jambalaya, low Country boil or gumbo. The Bayou Classic Grand gobbler is your next must-have outdoor cooking equipment.
- The new 42-qt 'Grand gobbler' Turkey Fryer is specifically designed to Fry large turkeys up to 25-lb
- 42-Qt aluminum stockpot with lid and riveted handles
- Patented poultry rack and lift hook
- Stainless 12" Fry thermometer & 2-oz. Seasoning Injector
- Protective leather glove (right hand only)
User questions & answers
Question: | It says it's 42 quarts but just how much oil is needed for a 15 lb turkey |
Answer: | You will need to put a turkey in and fill with water to cover the turkey. Once you do that you will need to remove the turkey and mark the water line. This will tell you how much oil you will need to fry a turkey. Thanks |
Question: | What is pot's Aluminum thickness |
Answer: | This is propane powered. |
Question: | Does it come with the burner part of it also |
Answer: | The regulator on this item has a timer where the 800-144 does not. |
Question: | Could someone measure across the top of the pot for me |
Answer: | 65,000 |
Product features
Bayou Classic 4225 42Qt Alum Turkey Fryer
Introducing Bayou Classic's 42 Quart ‘Grand Gobbler’ specifically designed to fry Extra Large turkeys up to 25 pounds! Made of 99% pure aluminum, this tall 42-qt Turkey Fryer features heavy duty riveted handles and a vented lid.
- Heavy Duty Welded Outdoor Cooker 33,000 BTU Cast Burner 30 Qt. Aluminum Turkey Pot with Lid and Basket Turkey Rack and Lifting Hook 11 Qt. Aluminum Fry Pan and Basket with Heat Resistant Handle
- Gas stove burner with stand is constructed with cast-iron; Comes with turkey hanger , sauce syringe and thermometer
- Overall dimension: 13.5" (Diameter) x 33" (H)
- CSA certificate on regulator and tube
User questions & answers
Question: | How many quarts is fry basket |
Answer: | Components: 30 qt. aluminum pot: 1 30 qt. steamer basket: 1 Perforated poultry rack: 1 10 qt. accessory pot: 1 10 qt. steamer basket: 1 55,000 BTU cast iron burner: 1 5 PSI adjustable regulator: 1 |
Question: | If there is any part damage on arrival will you replace it |
Answer: | I'm not Amazon nor Cooper & Co. Buy insurance when ordering. |
Question: | How much oil does it take |
Answer: | depends on the size of turkey. If you have a pot large enough for your turkey, fill untill the turkey is covered with water. remove the turkey and measure the water. that's how much oil it will take. |
Question: | Is this 55 000 or 33000 btu |
Answer: | 55000 |
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