7 best bok choys

PRODUCE Organic Baby Bok Choy

PRODUCE

Based on 475 reviews Check latest price

Product description

Fresh and delicious.

  • Whole Foods Market is known for its incredible selection of high-quality produce, including loads of organic and Whole Trade choices
  • All fruits and vegetables are labeled with place of origin
  • Whole Foods Market is the first and only certified organic national grocery store. The USDA National Organic Program doesnâ€t require an organic certification for retailers who sell organic products, but we go the extra mile to have our stores certified, which requires all stores to be third-party audited for specific traceability and handling measures.

Bok Choy Organic, 1 Each

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Organic Baby Bok Choy, 1 lb

PRODUCE-WFM

Based on 1 reviews Check latest price

Product description

Fresh and delicious

  • The crisp, juicy stalks have a mild sweet flavor with a hint of mustard
  • Bok choy feels similar to lettuce, but is part of the cabbage family
  • can be cooked whole by boiling or steaming, while mature Bok Choy is usually prepared once the leaves have been separated from the stalks.

User questions & answers

Question: What is the nutritional information
Answer: There are many nutritional benefits from Bok Choy -- eaten by the Chinese for over 1500 years. Here is some information found at the WebMD web site: Bok Choy is full of cancer-fighting compounds such as vitamins C and E, beta-carotene, folate, and selenium. Vitamin C, vitamin E, and beta-carotene are powerful antioxidants that can help to prevent cell damage from free radicals, which may help to lower your cancer risk. Selenium may help to slow the growth rate of tumors. Bok choy is also full of fiber, which keeps your digestive system healthy and may help to prevent colon cancer. For more information, I suggest going to WebMD.com.
Question: How long should I boil it for
Answer: We don,t boil, but stir fry, lol, it's like celery you want it crisp, so blanch it — don't boil for long 😇
Question: In what country is this grown
Answer: Great, Healthy, Tasty Bokchoi has grown right here in the US i.e. California, Arizona, Texas. So the Bokchoi you consume is the pure USA grown!
Question: Does it need to go in the refrigerator
Answer: Needs to be refrigerator to remain fresh and last longer.

Organic Bok Choy, One Head

PRODUCE-WFM

Based on 1 reviews Check latest price

Product description

Organic Bok Choy is an asian green that is part leafy like collard greens and crunch like celery. Chop it up and stir-fry or braise it in your favorite sauce.

  • Bok choy is an excellent source of fiber, vitamin C, vitamin K, vitamin A, and beta-caroten
  • Bok choy should be stored in the refrigerator in the crisper drawer in a loose or perforated plastic bag
  • It is one of the cruciferous vegetables and is considered a leafy green vegetable.

User questions & answers

Question: Can You Eat This Raw
Answer: I do not know. I always saute it in a little olive oil or use it in a wok.

Bok Choy

Produce

Based on 153 reviews Check latest price

Product description

Bok Choy Conventional, 1 Each

  • Whole Foods Market is known for its incredible selection of high-quality produce, including loads of organic and Whole Trade choices
  • All fruits and vegetables are labeled with place of origin
  • Whole Foods Market is the first and only certified organic national grocery store. The USDA National Organic Program doesn’t require an organic certification for retailers who sell organic products, but we go the extra mile to have our stores certified, which requires all stores to be third-party audited for specific traceability and handling measures.

1000 Pak Choi Seeds - Bok Choy, Pok Choi, Chinese Cabbage

Based on 387 reviews Check latest price

Product description

All RDR Seeds brand products come in RDR Seeds branded packaging that includes plant information and planting instructions.

  • Pak Choi is a fantastic addition to many meals, making it very popular.
  • Plants grow about 16 inches and baby leaves can begin to be harvested as soon as 30 days, with full maturation after about 50 days.
  • Prior to planting mix organic matter with well-draining soil. Plant in full sun in cooler areas or partial shade in hot areas and place seeds about 1/4" deep. Grows best between 45-75 degrees.

User questions & answers

Question: Is this the dwarf variety that can be cooked whole or halved
Answer: I cannot say how to cook them but they are easy to grow and they are the dwarf variety.
Question: What Does It Taste Like
Answer: Here's a site that I found helpful. www.seriouseats.com/2014/05/asian-green-guide.html
Question: are they non-gmo
Answer: Did you ask the manufacturer?
Question: Are these baby bak choy seeds
Answer: They are baby bok choy. I had no problems.

Bok Choy Chinese Cabbage Seeds for Planting - (Pak Choi) Heirloom, Non-GMO Vegetable Variety- 1 Gram Seeds Great for Summer, Spring, Fall and Winter Gardens by Gardeners Basics

Gardeners Basics

Product description

Bok Choy (pak choi or pak choy) Chinese cabbage has soft leaves and firm, white stems.  They are delicious in cooked recipes and can also be eaten raw.  Pak choy and bok choy are the same plants.  Different regions of the world term them differently.  Start indoors 6-8 weeks before the last frost.  

You can harvest the leaves as they grow for a constant supply of Bok Choy

We love Bok Choy Cabbage Because:

* Easy To Grow

* Great Garden seeds for fall, winter, and spring planting

* Awesome in stir fry

* Great in salads

* Makes a great coleslaw

* Saurkraut

* Amazing Chinese vegetable seeds

* Corned beef and cabbage seeds 

* Kimchi

* Hydroponics

All of our seed is grown and packaged in the USA.  The pak choy cabbage seed is an heirloom variety.  You can save seed from your garden and use it year after year.  Providing food security for you and your family and saving money.  All of our seed is packed by us, our small family-owned and operated business.  Thank you for choosing small.

Each packet of Chinese cabbage plant seeds contains at least 1 gram of seeds.  

Guarantee - If for any reason you are unhappy with your seed, please contact us!



  • TRUSTED VARIETY - Popular Chinese cabbage variety that grows thick white stems forming a small bulb at the base with green leaves up top. Bok choy and Pak Choi are the same plant, just called different based on regions.
  • SEASONS - Growing cabbage plants is great because they can be grown in the spring, summer, and fall gardens.
  • FLAVORFUL - Packs a punch with it's flavorful, non bitter leaves. Enjoy fresh or cooked.
  • USA - All of our seeds, including the bok choy cabbage seed for planting are heirloom, open-pollinated and non-gmo, and grown in the USA. Don't buy inferior seeds from other countries. This should give you added reassurance that not only can you enjoy the seeds this season, but you can save the seeds each year adding food security to your home.
  • PACKETS - Each cabbage seeds packet is printed on water resistant paper, in full color with growing and harvesting directions included. Each heirloom cabbage seeds packet contains atleast 1 gram of seeds.

User questions & answers

Question: Does this grow exactly like yhe picture
Answer: Yes. The seeds sprout readily and the vegetables are plump!
Question: How long do the seeds last in storage
Answer: Don’t know how long they last, only had 2 months. Almost 100% germination.
Question: How Do You Wash It
Answer: I never received product
Question: How Do You Cook It
Answer: Steam it.

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