14 best paring knives

Product description

When it comes to precision and accuracy, the paring knife is every chef's answer. This 4" Swiss Classic Paring Knife with Spear Point is extremely sharp and ready for anything from slicing and dicing to peeling and garnishing. The smooth, uniform cuts will help you make every meal a work of art. With the 4" Swiss Classic Paring Knife you can expertly remove pepper seeds, core an apple, trim beans, and devein shrimp with ease.



A versatile paring knife is an essential tool in every kitchen. Like the chef's knife, a paring knife is meant to be used for a wide array of jobs; however, the first and foremost function of a paring knife is detail work and greater control. Its slightly curved blade and pointed tip even resemble a chef's knife, but, is a fraction of the size, which makes it great for small, precision cuts where control is essential. The 4" blade length, slightly longer than the standard 3 1/4" parer, offers additional strength when slicing and dicing fruits and vegetables. The pointed tip allows you to make intricate cuts or check the tenderness of meat and vegetables. With increased maneuverability and dexterity, you'll find endless opportunities to utilize this nimble knife.



Featuring a world-renowned blade and perfect balance, the 4" Swiss Classic Paring Knife provides a professional-grade tool optimized for home use. The tapered knife edge is ground in two directions to hold a sharp edge longer, and can easily be brought back to its original sharpness.



We’ve selected the best attributes derived from our rich commercial heritage and modified them to suit the home chef. The Victorinox Swiss Army Swiss Classic collection offers a contemporary handle, inspired by our patented Fibrox Pro line. Designed to minimize wrist tension while providing a secure grip, the contoured nylon handle is both lightweight and durable, making these knives seem less likes tools and more like an extension of your hand.



Whether a seasoned, or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve one’s culinary aspirations. Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship.



Formerly Forschner

In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.



In 2011 Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name by which the company is now popularly known – Victorinox Swiss Army.



Care and Use

Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!



Hand Washing

Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.



Dishwasher

While Swiss Classic knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.



Maintaining your Knife’s Edge

For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best, but remember that a honing steel will not sharpen a dull knife. Honing steels are maintenance tools and are used to help keep an already sharp blade from degrading. During use, a knife edge becomes rolled or turned from direct contact with cutting boards, bones or other hard objects. In this case, honing is necessary to straighten the edge of the knife. After significant use, the steel particles become damaged and the edge cannot be brought back by honing, so sharpening is necessary. If your knives are dull, pitted, or you see visible nicks on the cutting edge, you’ll need to sharpen with a Swiss Sharp Handheld Sharpener (49002) or bring to a professional for re-sharpening.



History and Heritage

In 1884, Master Cutler Karl Elsener opened a cutlery shop in Ibach, Switzerland. There, he and the cutlers’ union he formed produced the finest steel cutlery, finished with the now-famous proprietary edge preferred globally by professional and home cooks. In 1891, Karl supplied the Swiss Army with its standard issue Soldier’s Knife and in 1897 with the Officer’s Knife. In 1921, after the death of his mother, Victoria, and with the advent of stainless steel, then known as “inoxydable” and used in the production of his cutlery, Karl changed the name of the company to Victorinox. It is from those humble beginnings that a worldwide icon was born.



Today, Victorinox is still owned and operated by the Elsener family, and both the company and family still resides in the small village of Ibach, Switzerland."

• Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability
• The ergonomically designed Swiss Classic handle is inspired by our professional Fibrox Pro line and provides a sure grip and easy handling, even when wet
• Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential. Handle material - Polypropylene (PP)
• Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
• Perfect for more intricate jobs such as peeling fruits and vegtables or deveining shrimp but also versatile enough for bigger jobs like chopping and slicing

User questions & answers

Question:	Is this knife full tang
Answer:	The handles on these small Victorinox paring knives are either Polypropylene or Polyethylene. But don't sweat it, they are very durable and dishwasher safe. I have one of these with a white handle and it has lasted for at least 15 years, with weekly touchups on a diamond honing rod, and there is no visible wear at all. Victorinox cooking knives last a lifetime, and stay sharp longer than any other chef knives I've ever tried.
Question:	Does it come with a sheath
Answer:	Yes, I easily sharpen mine at home with a diamond sharpener. Using 4 different grits ---200, 300, 400, 600, I can quickly & easily get it razor sharp. So sharp it will cut just by touching it. I use a steel for touch ups in between. I've used it daily for the past 9 years and it still looks and performs perfectly. Since it is so small and I use it all the time I hand wash it. Just need to be careful not to cut up the sponge/dishcloth. It holds it edge well but like I mentioned it is a daily workhorse in my kitchen so in order to keep it super sharp I give it a quick touch up sharpening weekly. If you don't care if your knives are razor sharp or don't use it daily, sharpening once every month or 2 would probably be adequate.
Question:	The description says this knife comes with a fibrox handle, but the picture doesn't seem to show this. What kind of handle does it have
Answer:	Steak knives are serrated
Question:	Can you sharpen this knife
Answer:	The handles are not made of wood. Not sure what the what they aremade of. I have been pleasantly surprised at the quality of these knivessince purchasing them. I would highly recommend this set.

Product features

Victorinox 4-Inch Swiss Classic Paring Knife

A paring knife is every chef’s go-to tool for precision jobs in the kitchen, and our Swiss Classic Paring Knife 10 cm is a knife drawer standout not only for its fresh color palette but also for its sharp edge and pointed tip. Expertly remove pepper seeds, swiftly core an apple, slice a pile of vegetables into sticks or finely dice them into perfect little squares – whatever job you give it, the smooth, uniform cuts of this Paring Knife will result in dishes that are as beautiful as they are nutritious.

Product description

The Henckels International definition 2-pc Paring knife set is perfect for tackling detailed kitchen tasks with ease. Honed for long-lasting sharpness, the Fine-Edge blades boasts precision cutting. Effortlessly peel apples, remove blemishes, and create beautiful garnishes with these small, versatile knives. The single-piece, precision-stamped blade is light and thin for excellent maneuverability without compromising strength or durability. This is due to its high carbon stainless steel composition, which provides power from within. Curved for Comfort, the break-proof, triple-riveted handle is pleasant to grip for tireless, balanced cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, each Product offers high quality at an exceptional value. Created in 1895 by zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

• Fabricated from high-quality stainless steel
• Single-piece, precision-stamped blade construction provides durability
• Professional, fine-edge blade boasts precision cutting and is finely honed for long-lasting sharpness
• Lightweight, full tang design yields maximum maneuverability
• Traditional triple-riveted handle offers balance and is curved for Comfort

User questions & answers

Question:	Where are these knives made
Answer:	thats the size of the package.....i guess they took the easy way out on the listing....One is a small parer and then the longer one is apx 7 - 8 inches. These are very good knives. Both would be handy to have. They last and can be sharpened. The only time I get rid of one is when someone accidentally throws it away....buggers.
Question:	What is the thickness of the blades? I want a knife that doesn't bend
Answer:	The blade on the larger knife is 4 in. The smaller knife has a blade length of 3 1/4 in. Both measurements were taken on the bottom of the blade. Hope this helps.
Question:	product dimensions 16.2 x 5.2 x 6 inches
Answer:	Simple science, the knife is steel. I used a magnet to try and determine the dimensions of the tang. I speculate that the tang is a trapezoid shape. On the spine side of the blade, the tang goes back the furthest, about 1 inch. On the cutting edge side, it is shorter goes back about 5/8 of an inch. I didn't try to be precise, so let's say ± 1/8 inch.
Question:	What is the blade length of each knife
Answer:	No, it does not come with a sheath. It is a very sharp, excellent paring knife.

Product features

HENCKELS Cutlery Paring Knife Set

The Henckels Definition 2-pc Paring Knife Set is perfect for tackling detailed kitchen tasks with ease. Honed for long-lasting sharpness, the fine-edge blades boasts precision cutting. Effortlessly peel apples, remove blemishes, and create beautiful garnishes with these small, versatile knives.The single-piece, precision-stamped blade is light and thin for excellent maneuverability without compromising strength or durability. This is due to its high carbon stainless steel composition, which provides power from within. Curved for comfort, the break-proof, triple-rivet handle is pleasant to grip for tireless, balanced cutting.Henckels makes essential kitchen tools every home chef needs. From steak knives to spatulas, each product offers high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels

Product description

Any serious kitchen needs a selection of good knives. Whether it’s chopping, slicing, dicing or mincing, an effective knife makes food preparation a whole lot easier and faster. Kuhn Rikon’s collection of COLORI knives tick a lot of boxes - ultra-sharp, highly versatile, safe, colourful and easy to clean. Available in a range of shapes and sizes that include paring (straight and serrated), utility, bread, chef’s and Santoku designs, there is a blade for any job. Every knife within the Swiss-designed assortment features an easy-grip handle and a non-stick coating that allows the cutting surface to glide seamlessly and consistently through food. And that’s not all: COLORI knives are accompanied by a sheath/cover for safe storage in kitchen drawers and for taking your knife out and about when needed (barbecues, parties, on vacation etc).

• Ideal all-purpose kitchen prep knives - chop vegetables, peel apples, slice cheese etc with ease
• Feature an ultra-sharp, hand-ground, long-lasting, Japanese stainless steel blade
• Non-stick coatings release food from the cutting surfaces for easier and neater chopping
• Easy-to-grip handles contour to the hand for maximum comfort
• Matching sheaths allow safe storage within kitchen drawers and are great for use outside the kitchen (barbecues, camping, on vacation etc)

User questions & answers

Question:	Will these cut things from both ends or just the blue one
Answer:	Made in China
Question:	What degree of angle are the blades sharpened at 15 degrees or 20 degrees
Answer:	Yes, they are dishwasher safe, although it does not say on the package or on the ad. But, honestly, I think it dulls the blades. Mine are not as sharp as they were and I have been putting them in the dishwasher lately.
Question:	Where are the knives manufactured
Answer:	These knives were made in China.
Question:	dishwasher safe
Answer:	These knives are very sturdy and I have no problems with bending. When I lost my first paring knife, I searched until I found these. You won't be disappointed. At spine along the top of the blade is from 1/16" to 1/8".

Product description

With unparalleled performance, Millennia knives are designed with innovative features to meet the demands of today's professional chefs.

• Ergonomic handle- a combination of Santoprene for comfort and polypropylene for durability
• Textured finger points provide slip resistance, grip, and safety. Protective finger guard.
• Hand wash knives for blade edge and surface care
• The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
• One-piece high-carbon, stain-resistant Japanese steel
• NSF
• Limited lifetime warranty

User questions & answers

Question:	I ordered the 3.5 inch paring knife. the listing says "mercer culinary millennia offset wavy edge bread knife
Answer:	Very sharp, but the most important question is, will it hold a razor edge when sharpened? YES!
Question:	Where is it made
Answer:	We manufacture our knives in Taiwan and provide country of origin on the blade as well as the packaging. We are proud of the quality we produce and back it with a limited lifetime warranty. If you have any questions or concerns please feel free to contact us at [email protected]
Question:	How sharp is the parng knife
Answer:	All Three are knives, they have slip-on covers, they all will "cut", not the best knives but well worth the $ for what you get.
Question:	How come the country of origin is not provided? I suspect this is made in China
Answer:	In the paragraph below "Why Choose a COLORI Knife?" in between the photos above, it states 14 degrees.

Product features

Superior quality Japanese steel

Non-staining Japanese steel resists rust, corrosion, and discoloration. Precision made for strength and durability. The razor-sharp edge makes cutting and chopping a breeze, and is easy to maintain.

Ergonomic handles

Ergonomic handles are made from Santoprene for comfort and polypropylene for durability. It features textured finger points that provide slip resistance and a better grip. Each handle is engineered to gently widen where it meets the blade to help protect fingers.

NSF certified

NSF is a global provider of public health and safety-based risk management solutions. It's a highly respected independent organization that has rigorously tested and certified that Mercer Millennia knives have met their standard for safety, quality, and performance.

Care and handling of Millennia cutlery

The performance of a knife can be diminished if not cared for properly.

Cutlery should never be washed in a dishwasher because intense heat and harsh detergents may cause the handle to deteriorate. Carefully wash by hand with soap and warm water, rinse and dry with a soft towel. Do not soak or submerge in water for long periods of time or use chlorine bleach because it can pit and discolor the blade. Avoid soaking in aluminum or stainless steel sinks because these metals may cause pitting on the blade.

Store in a cutlery block or sheath to preserve the cutting edges and prevent injuries.

A brand you can trust

Mercer is synonymous with high quality professional cutlery. one of the leaders in the food industry for more than thirty years and the predominant supplier of culinary academies in North America, Mercer manufactures a wide variety of precision culinary tools that are crafted to exceed the demands of professional chefs. Exceptional quality materials, unique design, and dedicated craftsmanship makes Mercer the first choice for kitchen professionals and food enthusiasts.

*NSF Certification C0391463-1 · April 2018.

Product description

The Rada Cutlery G201 Paring Knife Set makes a wonderful gift for birthdays, anniversaries, weddings or to anyone that loves to cook. Included in this paring knife set are: the Peeling Paring Knife, Regular Paring Knife and Heavy Duty Paring Knife. The knives come in an appealing case for easy storage, with a form-fitted thermal insert keeping them in place. The box itself is so appealing that you don’t even have to gift wrap it! The blade sizes are 2-1/2”, 3-1/4” and 3-1/4” respectively. The stainless steel blades on these knives will cut through fruits, vegetables and herbs with ease. The knives in this paring knife set are razor sharp and will not dull easily. You’ll absolutely love the look and feel of the permanently cast, solid brushed aluminum handles on this paring knife set. To protect their beauty, these knives have to be hand-washed. They cannot be washed or dried in the dishwasher. Rada Mfg. Co. is located in Waverly, Iowa and has been manufacturing cutlery in the USA since 1948. Our mission is all about “providing our customers the best value of kitchen knives for their dollar.” We stand by our craftsmanship. Rada Mfg. Co. will replace any product manufactured by our company returned to us due to defects in material or workmanship.

• SET OF 3 PARING KNIVES – Included in this paring knife set are: the Peeling Paring Knife, Regular Paring Knife and Heavy Duty Paring Knife. The knives come in an appealing case for easy storage, with a form-fitted thermal insert keeping them in place.
• STAINLESS STEEL BLADES – The blade sizes are 2-1/2”, 3-1/4” and 3-1/4” respectively. The stainless steel blades on these knives will cut through fruits, vegetables and herbs with ease. The knives in this paring knife set are razor sharp and will not dull easily.
• BRUSHED ALUMINUM HANDLES - You’ll absolutely love the look and feel of the permanently cast, solid brushed aluminum handles on this paring knife set. Handwashing is recommended.
• AMERICAN MADE CUTLERY – Rada Mfg. Co. is located in Waverly, Iowa and has been manufacturing cutlery in the USA since 1948. Our mission is all about “providing our customers the best value of kitchen knives for their dollar.”
• HASSLE-FREE LIFETIME GUARANTEE – We stand by our craftsmanship. Rada Mfg. Co. will replace any product manufactured by our company returned to us due to defects in material or workmanship.

User questions & answers

Question:	Anyone know if these are the same knives as chuppa knife company
Answer:	Found this online: Chuppa Knives originally were similar to Rada Cutlery and other aluminum handle knives that were manufactured in northeast Iowa. Rada Mfg. Co. bought out many of the other smaller companies. Two companies that went out of business but were not purchased by Rada was Chuppa and Clearline Knife. Chuppa moved their operations to the southern US and started selling to WalMart. Eventually they moved manufacturing oversees, presumably due price pressures. Their quality declined and eventually were dropped by WalMart. Rada Cutlery continues to thrive and manufacture in Waverly, Iowa to the original high quality standards set at their start in 1948. Rada Knives are primarily sold by fundraising groups (churches, clubs, teams, schools and youth groups) who earn 40% profit as well as independent resellers (who sell from their owner-operated businesses or at fairs, festivals, shows and flea markets). Rada Mfg. Co. employees 100 people and helps about 18,000 fundraising groups fund their projects each year
Question:	does the blade extend fully inside the handle? Some knives don't and years later you find the plastic handle breaking between handle & blade
Answer:	These knives last forever. Handles will not come off the blades. We have some that are as old as me. Over 40 years old.
Question:	Do the aluminum handles make the knives too light
Answer:	I have these knives and they are very sturdy! I wouldn’t be without them! I have given several sets as gifts. They loved them as well!!
Question:	is the handle hollow or solid
Answer:	I am not sure if the handle is hollow or solid, but I assure you this is an excellent made knife. My wife is 68 years old and says the Rada Knives are some of the best she has ever used. If you are interested in a Tomato Slicer try the Rada you won't be diddapointed.

Product features

A Paring Perfect for Anyone

The Rada Paring Knives Galore Gift Set is the ideal present for anyone who loves to cook!

This paring knives set features three paring knives that are each specializes yet versatile. Each is constructed from stainless steel, with blades hand-sharpened for a razor edge.

The knives come in an appealing case for easy storage, with a form-fitted thermal insert keeping them in place. The box itself is so appealing that you don’t even have to gift wrap it!

Hand Sharpened Blade

Comfortable to use. Excellent blades. Nicely boxed for gift-giving -- could easily be combined with other items for hostess gift or bridal shower.

Complete Set

1. First up is the Peeling Paring Knife, which will be your go-to knife for garnishes and cutting that requires great attention to detail. Specifically designed for precise tasks, it will make even tricky dishes substantially easier to prepare!
2. Then there’s the Regular Paring Knife, our best-selling product at Rada. This handy knife easily slices and pares fruits and vegetables, making it suitable for nearly any meal preparation. It will become the most used knife in its owner’s home!
3. Last but not least is the Heavy Duty Paring Knife, the largest paring knife of the set. Featuring a 3 ¼” blade and a slightly longer handle than the paring knives, this knife offers superior leverage when cutting, which makes it your best bet for preparing larger foods such as cucumbers or potatoes.

Made In The USA

Since 1948, Rada Cutlery has been producing America’s finest cutlery and kitchen knives. Rada has become the first choice for millions of cooks that appreciate our quality and affordability.

Product description

Mercer Cutlery 3-Pack 3" Paring KnivesThese 3" Paring Knives are constructed of stamped, high carbon, stain-free steel, polypropylene handle with Santoprene at finger points for extra grip.Standard Features:Mercer Cutlery 3-Pack - 3" Paring Knives Blade Length: 3" No-Stain Steel Ergonomic Handle is Enhanced by Santoprene for Comfort and Polypropylene for Tough Use Protective Finger Guard Razor-Sharp Edge Used for Small Task Produce, Slicing, Intricate Cutting for Decorative Garnishes Set of 3 Heat Sealed with Graphics Card NSF Certified Limited Lifetime Warranty Model #: MM23903 6009035

• Ergonomic handle – a combination of Santoprene for comfort and polypropylene for durability
• Textured finger points provide slip resistance, grip, and safety. High carbon steel.
• Hand wash knives for blade edge and surface care
• The highest quality Japanese steel allows for easy blade maintenance and rapid sharpening for a razor-sharp edge
• One-piece high-carbon, stain-resistant Japanese steel

User questions & answers

Question:	Which of these knives would be best for something simple like cutting an apple
Answer:	ITS NOT A BREAD KNIFE THE BREAD KNIVES ARE AT LEAST 8 INCHES - 10 INCHES LONG. BY THE WAY I HAVE A BREAD KNIFE AND IT IS GREAT BUT DEADLY SHARP SO WATCH OUT.
Question:	Where is this made
Answer:	Our Millennia series is made in Taiwan. We use high carbon, stain-free Japanese X30 steel and they are all NSF and feature our lifetime warranty.

Product features

Superior quality Japanese steel

Non-staining Japanese steel resists rust, corrosion, and discoloration. Precision made for strength and durability. The razor-sharp edge makes cutting and chopping a breeze, and is easy to maintain.

Ergonomic handles

Ergonomic handles are made from Santoprene for comfort and polypropylene for durability. It features textured finger points that provide slip resistance and a better grip. Each handle is engineered to gently widen where it meets the blade to help protect fingers.

NSF certified

NSF is a global provider of public health and safety-based risk management solutions. It's a highly respected independent organization that has rigorously tested and certified that Mercer Millennia knives have met their standard for safety, quality, and performance.

Care and handling of Millennia cutlery

The performance of a knife can be diminished if not cared for properly.

Cutlery should never be washed in a dishwasher because intense heat and harsh detergents may cause the handle to deteriorate. Carefully wash by hand with soap and warm water, rinse and dry with a soft towel. Do not soak or submerge in water for long periods of time or use chlorine bleach because it can pit and discolor the blade. Avoid soaking in aluminum or stainless steel sinks because these metals may cause pitting on the blade.

Store in a cutlery block or sheath to preserve the cutting edges and prevent injuries.

A brand you can trust

Mercer is synonymous with high quality professional cutlery. one of the leaders in the food industry for more than thirty years and the predominant supplier of culinary academies in North America, Mercer manufactures a wide variety of precision culinary tools that are crafted to exceed the demands of professional chefs. Exceptional quality materials, unique design, and dedicated craftsmanship makes Mercer the first choice for kitchen professionals and food enthusiasts.

*NSF Certification C0391463-1 · April 2018.

Product description

This Chef Craft Home Cutlery Set of 4 paring knives offers proven durability with multi colored molded handles for ease of clean up. 2.5 inch blade is single bevel precision ground for lasting sharpness, made from stainless steel alloy. These hard to find little kitchen knives are an exceptional tool for fruit and vegetable preparation. Use for road trips, tail gating events, camping, parties. house warming, food service, chefs, college students. Just like the one's in grandma's kitchen drawer.

• Paring knives are great for a multitude of tasks, from slicing, to shaping delicate decorations
• Stainless steel blade won't rust even after multiple uses
• Blade is 2.5 inches in length
• Pack contains 4 paring knives
• Comes with assorted colors, purple, blue, green, and orange

User questions & answers

Question:	Do you not sell Henkle
Answer:	TAIWAN

Product features

4 Piece Multicolor Paring Knife Set

A paring knife is one of the most versatile knives in the kitchen. It can handle any task that is too small, or too delicate for a chef's knife. There are no fancy gadgets needed, with just a small knife and a little practice, you can make the same types of cuts as the pros.

Our Products: Employee Tested, Customer Approved

All of our products have been extensively tested in our kitchens to ensure that we are bringing our customers the best value possible. We have run our turners through the dishwasher hundreds of times before marking them dishwasher safe, and have cooked with our silicone utensils for years to verify their durability. Each detail is scrutinized and revamped by both our employees (and their families), so we are confident that we bring you the best possible products.

Our Story

Chef Craft was founded in 1985 by Peter Ernster. It was passed down the family through the generations. We have kept the same vision as the beginning: bringing our customers the best value based products that we can. Today, it means shifting towards sourcing products made with more sustainable materials like bamboo and wheat straw.

Product description

When it comes to precision and accuracy, the paring knife is every chef's answer. This 3¼" Swiss Classic Spear Point Paring Knife is extremely sharp and ready for anything from slicing and dicing to peeling and garnishing. The smooth, uniform cuts will help you make every meal a work of art. With the 3¼" Swiss Classic Paring Knife you can expertly remove pepper seeds, core an apple, trim beans, and devein shrimp with ease.









A versatile paring knife is an essential tool in every kitchen. Like the chef's knife, a paring knife is meant to be used for a wide array of jobs; however, the first and foremost function of a paring knife is detail work and greater control. Its slightly curved blade and pointed tip even resemble a chef's knife, but, is a fraction of the size, which makes it great for small, precision cuts where control is essential. The pointed tip allows you to make intricate cuts or check the tenderness of meat and vegetables. With increased maneuverability and dexterity, you'll find endless opportunities to utilize this nimble knife.









Featuring a world-renowned blade and perfect balance, the 3¼" Swiss Classic Parer provides a professional-grade tool optimized for home use. The tapered knife edge is ground in two directions to hold a sharp edge longer, and can easily be brought back to its original sharpness. The Victorinox Swiss Army Swiss Classic collection offers a contemporary handle, inspired by our patented Fibrox Pro line. Designed to minimize hand and wrist tension while providing a secure grip, the contoured nylon handle is both lightweight and durable, making these knives seem less like tools and more like an extension of your hand.









Whether a seasoned, or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve one’s culinary aspirations. Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship.









Formerly Forschner



In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.









In 2011 Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name by which the company is now popularly known – Victorinox Swiss Army. Today, Victorinox Swiss Army still sells a handful of accessories, including the High Heat Turner line, under the Forschner name.









Care and Use



Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!









Hand Washing



Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.









Dishwasher



While Swiss Classic knives are dishwasher safe, we still recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.









Maintaining your Knife’s Edge



For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best, but remember that a honing steel will not sharpen a dull knife. Honing steels are maintenance tools and are used to help keep an already sharp blade from degrading. During use, a knife edge becomes rolled or turned from direct contact with cutting boards, bones or other hard objects. In this case, honing is necessary to straighten the edge of the knife. After significant use, the steel particles become damaged and the edge cannot be brought back by honing, so sharpening is necessary. If your knives are dull, pitted, or you see visible nicks on the cutting edge, you’ll need to sharpen with a Swiss Sharp Handheld Sharpener (49002) or bring to a professional for re-sharpening.









History and Heritage



In 1884, Master Cutler Karl Elsener opened a cutlery shop in Ibach, Switzerland. There, he and the cutlers’ union he formed produced the finest steel cutlery, finished with the now-famous proprietary edge preferred globally by professional and home cooks. In 1891, Karl supplied the Swiss Army with its standard issue Soldier’s Knife and in 1897 with the Officer’s Knife. In 1921, after the death of his mother, Victoria, and with the advent of stainless steel, then known as “inoxydable” and used in the production of his cutlery, Karl changed the name of the company to Victorinox. It is from those humble beginnings that a worldwide icon was born.









Today, Victorinox is still owned and operated by the Elsener family, and both the company and family still resides in the small village of Ibach, Switzerland.

• Multipurpose straight edge paring knife designed for garnishing, mincing, peeling, slicing and dicing with razor sharp, laser-tested, tapered knife edge, which is ground to form an exacting angle to hold a sharp edge longer and ensure maximum cutting performance and durability
• The ergonomically designed, contoured Swiss Classic handle is inspired by our patented Fibrox Pro line and provides a sure grip and easy handling, even when wet
• Featuring a short blade for enhanced accuracy and precision, this paring knife is optimally built for jobs where control is essential
• Perfect for more intricate jobs such as peeling fruits and vegetables or trimming beans, but also versatile enough for bigger jobs like dicing an onion or slicing mangos
• Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship

User questions & answers

Question:	Is this made of stainless steel or will it rust
Answer:	The blade measures 3-1/4 inches, The handle measures at 4 inches.
Question:	Is there a sheath for the 3.25 inch blade paring knife
Answer:	You can get a bleed from both sides of the blade.
Question:	What is the length of the blade? What is the length of the handle? Thanks
Answer:	No I don’t sell Henkels
Question:	Is the blade sharpened on both side or only a bleed from one side
Answer:	A paring knife.

Product features

Victorinox Knife, Paring, Red

A paring knife is every chef’s go-to tool for precision jobs in the kitchen, and our Swiss Classic Paring Knife 8 cm is a knife drawer standout not only for its fresh color palette but also for its sharp edge and pointed tip. Expertly remove pepper seeds, swiftly core an apple, slice a pile of vegetables into sticks or finely dice them into perfect little squares – whatever job you give it, the smooth, uniform cuts of this Paring Knife will result in dishes that are as beautiful as they are nutritious.

Product description

An assortment of paring knives for any detail work you might encounter. Includes a bird's beak peeler, paring knife, straight edge paring knife, and serrated paring knife.

• Includes bird's beak peeler paring knife straight edge paring knife and serrated paring knife
• Multicolored handles for quick identification.

User questions & answers

Question:	how wide are the blades at the hilt? Mine is only 14 mm, a hair more than 1/2 an inch, and I a looking for a replacement
Answer:	I don’t know steel grades, but I was expect heavier metal. These are very thin.
Question:	What is the length of the three blades
Answer:	I have a few that say "German stainless steel" and made in Thailand, and a few that don't mention what country they are made in. Some say made in China.
Question:	What grade of stainless steel
Answer:	It’s stainless steel, I put it in the dishwasher, no rust at all. It’s a very sharp fabulous knife. I love it!!!
Question:	in which country are the knives made
Answer:	No. There is not a sheath for these however these knives are the GREATEST!!!! I LOVE them. Easy care easy clean and a great value. I actually had a couple of different knife sets that included small paring knives and I prefer this serrated one and also the straight blade knives.

Product description

Precision forged high carbon, stainless steel blade. Full tang paring knife. Perfect for all paring tasks on fruits and vegetables.

• Made in Solingen, Germany
• High carbon, stainless steel blade
• Triple riveted handle
• Full tang
• Included components: 3.5" Half Bolster Paring Knife

Product description

Victoriana Swiss Stainless Steel Paring Knife 3. 25 Inch Serrated Blade, Spear Pointy (Set of 4) Green, Orange, Pink and Yellow Utility knife Set.Handle Material :plastic / poly

• SET OF 4 SWISS ARMY VICTORINOX PAIRING KNIVES: This set includes four pairing knives whose handles are yellow, green, orange, and pink. Easy to differentiate from one another, these knives are ideal for kitchens that need to designate different knives for use with specific types of food.
• VERSATILE: With 3-1/4" blades, these Swiss Army Victoriana colored knives can be used to cut a wide range of items. Whether you’re prepping fruits, breads, vegetables, meat, or fish, this set of knives makes it easy. Each knife has a smooth blade that excels at cutting crusts and tough skins.
• HIGH CARBON STAINLESS STEEL: Designed for long-term durability, these knives are made with strong stainless steel blades. Compared to typical knives, Victoriana models last up to 60% longer. Straight edge blades and spear point ends enable the knives to make precise cuts that minimize food waste and maximize meal size.
• COMFORTABLE GRIP: Each knife included in this set of 4 features a comfortable, ergonomic handle that is slip-resistant and constructed of polypropylene. Making it easy for chefs to use the knives for prolonged periods of time, the handles help prevent fatigue during your foodservices’ busiest hours.
• FOR HOME OR COMMERCIAL USE: Capable of mincing, paring, peeling, and cutting, these Swiss Army Victoriana pairing knives are for both professional chefs and at-home cooks. No matter what your skill level is, the knives are easy-to-use. They are also conveniently compact and simple to store while not in use. Dishwasher safe, the knives have less of a chance to rust if washed by hand.

User questions & answers

Question:	Where is it made? Does anybody know for sure
Answer:	Not sure about grade but are wonderful knives.
Question:	Where are they made
Answer:	3.25” blade plus 4.25” handle = 7.5”
Question:	What grade of stainless steel are these
Answer:	That's probably an accurate description for these paring knives. Mine are very sharp and do an excellent job for peeling, paring and trimming meat. They also make larger sizes for vegetable/meat slicing.
Question:	From end to end (blade + handle), how many inches long is this knife
Answer:	The length of the blades is 3 & 1/2" - 3 inch, and 2 & 1/2"

Product description

Mercer Culinary Renaissance 3.5-Inch Forged Paring Knife

• Triple-riveted, ergonomically designed Delrin handle. One-piece precision forged construction. Rounded spine for comfort grip.
• Shortened bolster exposes full blade edge, allowing for easier sharpening
• Full tang runs the entire length of the handle for superior balance
• Hand wash knives for blade edge and surface care
• High-carbon, stain-resistant German cutlery steel resists rust, corrosion, and discoloration
• Taper-ground edge allows for added stability, easy honing, long lasting sharpness, and increased efficiency when cutting and chopping
• NSF, Limited lifetime warranty

User questions & answers

Question:	What is the blade's thickness in millimeters
Answer:	they are not made in germany only the steel use in the knife its self is, it is assembled in Taiwan ( i just checked the side of the blade) they are great knifes i first got hooked on them from culinary school seeing all of our knifes in out kit were mercer and ive bought many more since. i also work in a kitchen so it is great having a sharp quality knife on hand, not to expansive just incase something may happen. with proper care mercer renaissance far surpases my wusthof knife set
Question:	Finish quality? I've read on-line that these aren't quite as finished overall as the more expensive German brands, specifically the spine is sharp
Answer:	The Genesis line and the Renaissance share a similar property in the steel and blade profiles. The Genesis features a Santoprene grip which as a softer texture and is very comfortable in the hand. The Renaissance has a one piece injection molded Delrin handle with a traditional look. We round the spine on the Renaissance chef knives for additional comfort. Both have a 15 degree edge, NSF, German steel, and a lifetime warranty. As well, both are used by professionals all across the world. If you have any questions please feel free to contact us at [email protected]
Question:	Are these actually made in Germany? Does it say on the package? I've heard they are made in Asia somewhere
Answer:	They are a Swiss knife, therefore I believe it is made in Switzerland...The knife itself is amazing, the handiest knife in my kitchen. I just had a friend call for the second time to tell me how much she likes and uses the knife I gave her as a gift. She said it beats her fancy German knives all to pieces....
Question:	Difference between renaissance and the genesis.. which one is better
Answer:	Not sure with pricing as it is, probably China

Product features

Precision forged German steel

High carbon, no-stain German cutlery steel resists rust, corrosion, and discoloration. One-piece precision forged construction and a rounded spine gives every Renaissance knife superior strength and durability. Taper-ground edge allows for added stability, easy honing, long lasting sharpness, and increased efficiency when cutting and chopping.

Ergonomic Delrin handles

Triple-riveted ergonomic Delrin handle provides superior comfort. Delrin will not break down from exposure to kitchen oils and is able to withstand hot and cold temperatures. A shorter bolster exposes the full edge of the blade, making it easier to sharpen. The bolster strengthens the knife, adds durability, and provides excellent balance when cutting food.

NSF certified

NSF is a global provider of public health and safety-based risk management solutions. It's a highly respected independent organization that has rigorously tested and certified that Mercer Genesis knives have met their standard for safety, quality, and performance.

*NSF Certification C0391463-1, 2019

Care and handling of Renaissance cutlery

The performance of a knife can be diminished if not cared for properly.

Cutlery should never be washed in a dishwasher because intense heat and harsh detergents may cause the handle to deteriorate. Carefully wash by hand with soap and warm water, rinse and dry with a soft towel. Do not soak or submerge in water for long periods of time or use chlorine bleach because it can pit and discolor the blade. Avoid soaking in aluminum or stainless steel sinks because these metals may cause pitting on the blade.

Store in a cutlery block or sheath to preserve the cutting edges and prevent injuries.

Mercer Culinary – The Workhorse of the Kitchen

Over 30 years ago the founders of Mercer Culinary recognized the need for high-quality, value-driven cutlery for both professionals & food enthusiasts. They developed knife brands that were accessible to everyone including trained chefs, industry professionals, culinary students & home cooks.

In the years since then the company has grown to be a global source for precision culinary tools & accessories encompassing six product categories; cutlery, kitchen tools, sharpening, plating, storage & apparel.

With quality, performance, value, & service continuing to be the foundation of Mercer Culinary, the second generation, family run business, embraces tradition, but continues to look forward to meeting the changing needs of professional chefs & food enthusiasts. The company’s approach is all about collaborating with master chefs & industry pacesetter to understand their challenges & needs, then develop products which take food preparation, cooking & serving to a new level

• [High-quality Blade Material]: Constructed from high quality German stainless steel 5Cr15Mov(one of the most popular kitchen knife steels in mainstream German knives) which allows the blade to retain its edge for enduring, high-performance results.
• [Great Balance]: Great Balance is one of the most important features that should take into consideration when choosing a paring knife. Full tang construction distributes weight more evenly along the knife which provides great balance and leverage capabilities.
• [Non-Slip Ergonomic Handle]: Ergonomically shaped handle offers you an ideal place to position your thumb while keeping a secure, comfortable grip. With flawless polishing process, the handle will not become slippery even when dampened with moisture.
• [Razor Sharp Edge]: A sharp knife means more control and less slippage when you cut, leading to safer, more consistent slices. Three times lower speed edge grinding process make the small kitchen knife sharp as a razor.
• [Warranty]: STEINBRÜCKE provides maximum customer satisfaction and all STEINBRÜCKE knives are backed by a lifetime warranty. If you have any problems, please feel free to contact us.

User questions & answers

Question:	Is this blade full tang
Answer:	Yes. I just tested it with a magnet I have here . It is a fantastic knife for the price IMO... very solid. Much heavier than a Victronox of same style at half the cost. I think you will like it .
Question:	Where does this ship from? And when would it arrive
Answer:	China
Question:	Will it stick to magnetic knife bars
Answer:	2.5mm along the entire length of the blade, measured at the top.
Question:	Where is the knife made
Answer:	I have German made knives, using the best German steel and this 3.5" version is the equal of any of them... No sharp spine, beautifully ground and finished, sharp from the packaging, handles very well, etc... Yes, made in Taiwan of exceptionally good German steel, and I will continue to buy these for now on.

Product features

PRODUCT DESCRIPTION

The blade is made from one piece fully forged high performance German stainless steel 5Cr15Mov, with precisely controlled vacuum heat treatment, the hardness is up to HRC58, which delivers long lasting edge retention and extraordinary anti-corrosion.Three times lower speed edge grinding process make the paring Knife sharp as a razor. A full tang design provides excellent balance and superior strength. Ergonomically shaped handle offers a good grip.

Product description

Experience confidence with each cut. The Henckels International CLASSIC 4" Paring/Utility Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Peel apples, remove blemishes and slice garlic effortlessly—this small, versatile knife is ideal for detailed tasks. With a seamless transition from blade to handle, the knives' fully forged construction provides balance as the traditional triple-rivet handles encourage tireless cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global company is known. Equip your kitchen with expertise with Henckels International.

Classically shaped (center-tip style, with curved back and edge), this knife comes in handy at breakfast, lunch, and dinner. In the afternoons, when no one is looking, it'll slice open a package. Henckels' International Classic is a moderately priced cutlery line made in countries other than the company's home of Germany. The steel is of lesser quality than that used in its premier lines. Also, the handles are narrower and shallower--which the small-handed might appreciate. While this parer is dishwasher-safe, hand washing is recommended. --Fred Brack

• Made in Spain
• Fabricated from high quality German stainless steel
• Fully forged construction offers durability and a seamless transition from blade to handle
• Professional, satin finished blade boasts precision cutting and is finely honed for long lasting sharpness
• Ergonomic, traditional triple rivet handle gives balance and comfort
• Dishwasher safe

User questions & answers

Question:	Is this paring knife plastic or wood handled
Answer:	From the store "Bed, Bath, and Beyond" is this answer... These high carbon, no-stain steel knives are hot drop-forged and feature polyoxymethylene handles. Is this a plastic to you? I prefer to lump it in the "synthetic substance" category. ॐ
Question:	How stiff is this blade? i want a knife that looks like this with a very flexible blade
Answer:	Very sturdy blade. Not flexible. I will say this is one of the best knives I own. Actually my favorite. Don't think I've ever sharpened it either and I use it everyday.
Question:	can I buy 2 Henckel 4 in steak knives instead of a set of
Answer:	This is a paring knife not a steak knife
Question:	Is this knife (5" blade) really over 16 inches long, or is that a misprint
Answer:	I have the 5" blade knife which is excellent. The overall length is 9.5" Must be a misprint unless it is a model for people with really wide hands ;-)