15 best wusthof fillet knives

Product description

The Aluminum Can Crusher instantly crushes most cans to about 1 inch. Simply hold the handle and pull it down. Even more, the sturdy all-steel construction is durable. Save valuable space both where you store the cans and when you transport them. Now you can haul 5 times as many aluminum cans. It means you'll have less trips to the recycling center and each trip will be worth more money. Best of all, you'll be doing your part to help the environment. Recycling is fun and easier than ever with the Crusher.

• Make the recycling process more efficient with The Aluminum Can Crusher
• Instantly crushes all 12- and 16-ounce cans to about 1 inch, so space is saved when storing and transporting them
• Sturdy all-steel construction is durable, with an easy-to-grab handle that makes it easy to operate
• Simply hold the crusher's handle and pull it down to crush a can
• Easy to hang on the wall and measures approximately 16 inches long

User questions & answers

Question:	Do 24oz cans fit this crusher
Answer:	When it us mounted as instructed, the arm does not raise high enough for a 16 oz can. You need to secure maybe a piece of 2x4 behind the base. Then the arm extends fully. This is not mentioned in the instructions.
Question:	Will this crush 8 oz aluminum cans, like the slim dr. pepper cans? (like these: http://ecx.images-amazon.com/images/i/51pydz405dl._sy355aa355_pibundle
Answer:	Our crusher works fine not mounted. The trick is to dent the can a little bit before crushing. Its almost impossible to crush the can if it's not dented a bit. I am very petite and not very strong, but I have no problem using the crusher on our countertop with a dented can. So glad I took a chance and bought this!
Question:	does it crush 16 oz cans
Answer:	Hello, thanks for your question. The .12” heavy duty blade is made from one piece fully forged high performance German stainless steel, the full tang distributes weight more evenly along the knife which provides great balance and leverage capabilities.
Question:	Can you use this without mounting to a surface? (i.e. Lying flat on a counter or the floor when using it
Answer:	Hello, thanks for your question. STEINBRÜCKE chef knives are shipped from US local warehouse, it takes approximately 5-7 business days to arrive.

Product description

VeggieTales - It's a Meaningful Life:

It was the biggest football game of his life and Stewart (Larry the Cucumber) had a chance to win it all. Injured in one bad play, his hopes of playing in the Salad Bowl and living a life of fame and fortune are dashed forever.

Years later, silly-but-sweet Stewart loves his family, friends and job at the toy train factory, but still wonders what if things had been different. When he meets a mysterious train conductor who can turn back time, Stewart gets a chance to have the life he always wanted. Will he find all he's been looking for?

And what does this mean for those he loves most? Find out in this story of wonder and a lesson in being content.

VeggieTales - Sweetpea Beauty:

Once upon a time, there lived a royally sour blueberry, a fair rhubarb maiden and a dastardly deceptive mirror! Sweetpea Beauty knows that what'son the inside is what matters most, but insecure Queen Blueberry can't see past her own reflection!

So, when a decree is handed down that only the most beautiful can rule the land, the Queen gets nervous and things turn ugly! Banished to the dark forest, Sweetpea's fate seems bleak until a charming prince, a band of merry minstrels and seven snow peas come to the rescue! Will Sweetpea and her friends be able to warn the Queen in time to save her from the clutches of the tricky mirror or will the crumbling kingdom and the Queen's own heart be lost forever?

Find out in this fairy "Veggie" tale about the real meaning of true beauty.

VeggieTales - Little Ones Can Do Big Things Too!:

Inspired by a classic VeggieTales favorite song, "Little Guys Can Do Big Things Too", this new release shows kids that even though they are small, they can be used by God to do BIG things!

Featuring all new countertop animation with show intros from Bob, Larry and Junior, this fun compilation has a lot of new twists!

Product description

Designed in the U.S. by some of the best fishing experts in the country. The Wusthof Gourmet 7-inch fillet will easily clean and bone your favorite catch. The fillet knife comes with a leather sheath so it can be used on the lake as well as the kitchen. Located in "The Cutlery Capital of the World", Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the Duchy of Berg. To this day, the company remains family owned. The Wusthof Gourmet series is a laser cut stamped blade. Cutting blades with a laser is definitely not the least expensive way to manufacture a knife. At Wusthof we feel a knife should be perfect and the laser cutting method produces a perfect stamped knife every time. This knife is lighter than our tradition forged knives and a slight more flexibility. Known the world-over for it's unique and uncompromising quality, Wusthof uses a special blend of German steel through out the whole length of the knife. The ingredients of this steel are proudly etched on each blade.

• WÜSTHOF GOURMET SERIES – 7" Fillet Knife with synthetic polypropylene handles that resist fading, discoloration, heat and impact. Precisely laser-cut stamped knives offer superb quality and value
• RAZOR SHARP – High Carbon Stainless Steel Blades, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only
• WÜSTHOF FILLET KNIFE – The GOURMET 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

User questions & answers

Question:	How flexible is this blade
Answer:	It's made of stainless steel(1000ml specification).
Question:	Is the blade actually black like in the picture? If so, why
Answer:	Amazon is not responsible but manufacturing company would need to be contact directly to ask
Question:	How flexible is the knife compared to a J. Martini knife by rapala
Answer:	i have used some hot cream to disolve peanut butter powder, then finished it with cold whipping cream. I typically charge it and put in fridge for an hour before dispensing.
Question:	Why is it not black like the picture
Answer:	You'd better clean it with a brush(in the boxes) and water, with detergent.

Product features

WÜSTHOF Gourmet

Setting a new standard for balance and maneuverability by combining technology with heritage, the WÜSTHOF Gourmet line is laser-crafted from high-carbon stainless steel. The new handle is made of a highly durable material known as POM, which helps it resist fading, discoloration, heat and impact.

Striving For a Sustainable Future

WÜSTHOF's production facilities are among the most modern in the world. Our environmental management department works tirelessly to ensure our operation is optimized for energy efficiency, minimization of waste and reduced emissions. We are proud to be recognized as a specialist in producing outstanding knives, but we're also proud to produce them responsibly. The interplay between economy and ecology guarantees a long-term future for our business.

A Centuries Old Tradition

Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. Located near the banks of the Wupper River, Solingen has been home to master blacksmiths for over 2,000 years, with the river's many creeks and spillways perfectly suited to provide power for the forging of blades through the 18th and 19th centuries. It was then, in 1814, that the WÜSTHOF tradition began. To this day, every WÜSTHOF knife is expertly crafted in the legendary 'City of Blades'.

Product description

Complete big and small kitchen tasks with the Wusthof Classic fillet knife. Fabricated from a single piece of high-carbon stainless steel with a black polymer full tang, triple riveted handle, the blade is made with Wusthof's Precision Edge Technology (PEtec), creating an extraordinarily sharp blade. This blade holds an edge for 30 percent longer than the average fillet knife, giving you the edge that you need to complete tough tasks. Each blade is also proudly and beautifully stamped with the Wusthof name, so you know that you are getting the high quality and reliability of Wusthof. The contoured shape and perfect balance provides ergonomic comfort during use. This knife can also be used with an electric sharpener for longer life of the blade. Backed by a manufacturer's limited lifetime warranty, this knife also includes a stylish, durable black leather sheath for safe, effective storage.

7" L

• WÜSTHOF CLASSIC SERIES – 7" Thin Fish Fillet Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
• PRECISION FORGED – WÜSTHOF's Classic Series Knives are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
• FISH KNIFE – 7" Fillet Knife with Leather Sheath has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty. WÜSTHOF Classic Series Knives feature a full bolster and finger guard
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

User questions & answers

Question:	What color is the blade on this knife? Is it stainless or black
Answer:	It's comes with it?
Question:	what is the sharpened angle of the blade
Answer:	7 inch blade from the tip to the bolster from the tip to the end of the handle 12 1/8 inch.best regardsLucy
Question:	Where can I buy just the the sheath
Answer:	(China) not hi quilty
Question:	what is the total length of this knife
Answer:	I have used this knife a lot also for venison, just keep a good edge on the knife with a good steel. Regards , Walleye Hunter

Product features

The robust and comfortable handles feature durable rivets and no joints.

The full bolster protects the hand, providing safety and balance

Forged from a single piece of chromium-molybdenum-vanadium steel.

The City of Blades

Family owned for seven generations, WÜSTHOF was founded in Solingen Germany over 200 years ago. Long renowned as “The City of Blades,” Solingen has earned the reputation for crafting fine cutlery generation after generation. Located in Western Germany near the banks of the Wupper River, Solingen has been home to master blacksmiths for over 2,000 years. WÜSTHOF continues to call the picturesque city of Solingen its home, and proudly marks each blade as “Made in Solingen.”

CLASSIC FILLET KNIFE

WÜSTHOF’S CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration.

A CLASSIC Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin.

• Precision-forged from a single blank of high carbon stainless steel
• Full tang that is triple riveted to the handle for precise control
• Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
• Tempered to 58⁰ Rockwell
• Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo
• Full bolster and finger guard

Product description

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

• WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON: Design, Ergonomics, and Quality Perfected
• PRECISION FORGED – Forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
• FILLET KNIFE – The CLASSIC IKON Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

User questions & answers

Question:	Why can't this item be shipped to me
Answer:	Medium flex
Question:	Does this work for bigger fish like halibut
Answer:	No
Question:	Is this blade fexible
Answer:	I’ve not used the Rapala knife, so I’m unable to compare.
Question:	What is the rockwell hardness of this knife? Please dont answer if you dont know
Answer:	Mine was black, great knife cleaned many fish

Product features

The ergonomically balanced handle fits comfortably in the hand and facilitates effortless cutting.

The slim bolster design allows for light weight feel and for the whole blade to be used and resharpened.

Forged from a single piece of stainless steel. Complete with a double bolster and high quality engraved logo.

The City of Blades

Family owned for seven generations, WÜSTHOF was founded in Solingen Germany over 200 years ago. Long renowned as “The City of Blades,” Solingen has earned the reputation for crafting fine cutlery generation after generation. Located in Western Germany near the banks of the Wupper River, Solingen has been home to master blacksmiths for over 2,000 years. WÜSTHOF continues to call the picturesque city of Solingen its home, and proudly marks each blade as “Made in Solingen.”

CLASSIC IKON FILLET KNIFE

WÜSTHOF’S CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

A CLASSIC IKON Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin.

• Precision-forged from a single blank of high carbon stainless steel
• Full tang that is triple riveted to the handle for precise control
• Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
• Tempered to 58⁰ Rockwell
• The half bolster allows for the knife to be honed and sharpened the entire length of the blade and the heel bolster provides added balance.
• Contoured handle for comfortable fit and a more contemporary appearance.

Product description

The Wusthof Fillet knife has a sharp, narrow blade that is perfect for filleting delicate fish. The narrow blade moves easily around bones.

• WÜSTHOF CLASSIC SERIES – 7" Thin Fish Fillet Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
• PRECISION FORGED – WÜSTHOF's Classic Series Knives are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
• FISH KNIFE – 12" Hollow Edge Salmon Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement FISH KNIFE – 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty. WÜSTHOF Classic Series Knives feature a full bolster and finger guard
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

Product description

Fillet and de‐bone poultry with ease. This Wusthof knife is a member of their Classic Series, hand made, precision forged and by far the world's largest and most popular collection.Model #: 4622‐7 Wusthof Classic 7" Fillet Knife Classic Collection Used to Fillet Fish or De‐Bone Poultry with Ease Thin Blade is Designed to Cut In and Around Bones and Cartilage Hand‐Forged of High Carbon Steel with Stain‐Resistant Alloy Precision Tapering from Grinding and Polishing Procedure Alloy Holds a Razor Sharp Edge Full Triple Riveted Tang to Enhance Balance, Precision and Durability 20% Sharper and With Twice the Edge Retention The Bolster or Finger Guard is Wusthof's Signature Feature Dishwasher Safe, But Hand‐Washing Recommended Black Handles Made of Special Synthetic Material (POM) Rockwell Hardness Rating is 58 Weight: .50 lbs. Made in Solingen Germany 240653

• Model #: 4622‐7
• Wusthof Classic 7" Fillet Knife
• Classic Collection
• Used to Fillet Fish or De‐Bone Poultry with Ease
• Thin Blade is Designed to Cut In and Around Bones and Cartilage

User questions & answers

Question:	Does this come with a sheath
Answer:	It is stainless blade. No it is not black blade

Product description

Easily prep fish for cooking with this Pro fillet knife from Wusthof. Made of high carbon steel, the blade features a stain free design. With an ergonomic handle, this knife provides a comfortable and sure grip. Ideal for a variety of fish, this knife makes a great addition to any kitchen.

9" L

• High carbon steel
• Black poly handle
• Stain free blade
• Hand wash

User questions & answers

Question:	Where is this knife made
Answer:	The blade is 8 inches, overall length is almost 14.
Question:	Does this knife have a full tang
Answer:	I just tried it does stick but not very well. it does not have a lot mass and it's made differently from the classic line much thinner steel. please note, that there's a lot of people selling this product on amazon that are not wusthof authorized dealers please be aware...
Question:	Does it come with a case/cover? Sharpener
Answer:	The beauty of a knife like this is that it is made from a softer "Stamped" steel. Basically these knives are cookie cutter cut from sheets of steel rather than being drop-forged like the more expensive knives Wusthof and other fine cutlery brands make. The reason that is important is because stamped steel knives are very very easy to sharpen, and I mean REALLY SHARP sharpen. Of course, the down side is they don't keep their edge as long. As a professional I highly prefer these types of knives for every day kitchen use in a restaurant setting. When my Wusthof Classic's start to get dull I have a choice of either spending a lot of my own time sharpening them or sending them out to be sharpened... last time I did that with I think it was 4 knives, an 8" Chef, a 6" boning, a 4" pairing and a 14" slicer. what I didn't realize was that the shop charged for sharpening service by the inch :)) Long short answer is that with a diamond steel and a cheap v sharpener you can keep these cheap stamped knives near razor sharp with just a little daily effort. Since they are so cheap (comparably) you can even choose to replace them every year or two... or never! In my 12+ years as a Chef and kitchen grunt, I bought my last set of expensive forged knives 10 years ago... I will only be getting stamped knives such as this one ever after.
Question:	How long is the blade
Answer:	Made in Germany
Question:	how many inches is this? Blade length and then handle please
Answer:	Try to select DaSalla's at check out and we will ship it to you.
Question:	Will this knife (and all Wusthof knives) stick to a magnetic knife holder
Answer:	Have not personally done halibut, but at 7 inches it is a substantial blade. I normally do small fish like bluegills and trout and have found this knife to be a tad long for the tight spaces and precision cuts. I haven't had any issues on larger fish like walleye and pike though. I also have used the knife for processing venison and it works quite well. Like all my Wusthofs, it's razor sharp and good quality steel, so it stays that way for longer periods.
Question:	Do you have to sharpen this knife very much
Answer:	Yes, this blade is very flexible.Chefs Corner Store
Question:	Where is this manufactured
Answer:	From Wusthof.com - It is always recommended to use the same brand sharpener as the knives you are sharpening, because the steel hardness varies from one manufacturer to another. In order to properly sharpen your knives, you have to use a steel that is tempered at a higher Rockwell degree than the knife. WÜSTHOF forged knives are tempered at 58 Rockwell and the all sharpening products are tempered at 65 Rockwell.

Product description

Flexible blade is designed to remove skin and bones from delicate meats.

• WÜSTHOF CLASSIC SERIES – 7" Thin Fish Fillet Knife with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat and impact. The WÜSTHOF Classic Series has been our best-selling series for generations
• PRECISION FORGED – WÜSTHOF's Classic Series Knives are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
• FISH KNIFE – 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty. WÜSTHOF Classic Series Knives feature a full bolster and finger guard
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

User questions & answers

Question:	I know what is says, is it made in china? thanks
Answer:	This as All Wusthof Knives are made in Solingen Germany. Please let us know how we can help!
Question:	Hi! Do you have the branded box to the knife? and tell me a size of the blade of the knife and the entire length of the knife. Thanks
Answer:	No
Question:	Does this come with a sheath
Answer:	No just the knife
Question:	Is it flexible or rigid
Answer:	9”

Product description

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

• WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON: Design, Ergonomics, and Quality Perfected
• PRECISION FORGED – Forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
• FISH KNIFE – The CLASSIC IKON 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

Product description

Wusthof Classic 6" Flexible Boning Knife is perfect for filleting fish with the tapered pointed blade. Forged from a single piece of tempered high carbon steel with stain resistant alloy.

• Forged, full tang knife
• Ergonomic handle
• Finger guard for safety
• Seamless synthetic black handle
• Flexible blade

User questions & answers

Question:	What do you recommend for sharpening wustoff blades? i have a couple that have become a little dull. would a green elephant knife sharpening rod work
Answer:	China
Question:	Where was this knife manufactured
Answer:	The handle is 2 wooden pieces pinned to a full Tang handle
Question:	What is the benefit to having a flexable blade vs a rigid one
Answer:	I have no idea but would think it is fairly hard in order to hold an edge but not so hard that it is difficult to sharpen.

Product description

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

• WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON: Design, Ergonomics, and Quality Perfected
• PRECISION FORGED – Forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
• FISH KNIFE – The CLASSIC IKON 6" Flexible Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin. The flexible design makes it easier to maneuver around smaller bones
• DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty
• CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

Product description

This Wusthof knife will be custom engraved using a real diamond tip. This is different, and superior to "Laser Engraving". Lasers can not directly engrave pure steel, so laser engraved knives must be treated first with a chemical before "marking". The resulting "marking" by a laser is flat, and black, and will wear off with time. This engraving is etched directly into the steel, creating a everlasting heirloom, with your choice of text. Engraving on Bolster Only

• Wusthof Classic 7" Fillet Knife - New Item #1040103818
• Engraving available on Bolster only. Traditional Rotary Engraving - Not Black Laser Print, that will wear off. You can even get a Symbol or Chinese Calligraphy - Just enter Symbol # from chart
• Knife is Made In Germany, Fully Forged, Ergonomic Handle
• Long-lasting extreme sharpness, thanks to PEtec - WÜSTHOF's Precision Edge Technology
• Great gift for the Fisherman in your Life