13 best frying pan brand

• PRECISION HEAT DISTRIBUTION – This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
• TRUE COOKING VERSATILITY – The Cuisinel cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sauteing meats, vegetables and more!
• SUPERIOR CRAFTSMANSHIP – Each all-purpose fajita skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability.
• EASY TO CLEAN & MAINTAIN – Cast iron skillets should be hand washed with warm water and restored with natural oils; that means no soap or dishwasher use.
• LIFETIME WARRANTY: Go on, fire up your Cuisinel cookware. If anything happens, it's on us. In additional to Amazon's seamless 30-day money back guarantee, Cuisinel Cast Iron guarantees the quality and durability of all its products for a lifetime, so you can be assured that you are making the right choice and there is no risk to you.

• PRECISION HEAT DISTRIBUTION – These cast iron skillets have a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
• TRUE COOKING VERSATILITY – The Cuisinel cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sauteing meats, vegetables and more!
• SUPERIOR CRAFTSMANSHIP – Each all-purpose fajita skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability.
• INCLUDED SILICONE HOT HANDLE HOLDER – This cast iron skillet comes complete with a non-slip, heat-resistant handle cover to keep your hand safe while cooking or serving food.
• LIFETIME WARRANTY: Go on, fire up your Cuisinel cookware. If anything happens, it's on us. In additional to Amazon's seamless 30-day money back guarantee, Cuisinel Cast Iron guarantees the quality and durability of all its products for a lifetime, so you can be assured that you are making the right choice and there is no risk to you.

User questions & answers

Question:	OK for induction stove top
Answer:	Hi, Thank you for your interest in Cuisinel cast iron! Yes, you can use our cast iron on an induction stove top. Best, Rose
Question:	How tall is the pan
Answer:	This is a great pan (got 2) ,love it ! One ☝️ for my son and for me. Biscuit pan for me ,keep it oiled.
Question:	How does the manufacturer pre-season this pan....i.e., with what materials....resin, oil or
Answer:	Think of seasoning like this: if a pan says it is "seasoned" by the manufacturer, that simply means it is "food grade anti-rust protection". You can use the cleaning mode on your oven to remove this layer and apply your own although it will heat up your house and stink it up as well with burnt oil. Your best bet is to take some sand paper to it and smooth it out so it's not so rough to remove some of the "seasoning" applied by the manufacturer and then reseason it with whatever you'd like. You can use pretty much anything you have on hand although I'd recommend something cheap but with a high smoke point like peanut oil or canola oil. I personally prefer peanut because when it burns it tends to smell sweet and canola tends to smell fishy. Aside from that if the above paragraph sounds like too much work, just start using it out of the box after washing it well and you'll never have to worry about it. The more you use it the better the seasoning will get. You can use wood, plastic or metal spoons or spatulas but I'd avoid plastic because it'll melt on ya. It will be strong like glass once it's seasoned properly. I personally use a sander on any new cast iron that isn't pre-polished. I know it will wear down over time but I just hate the rough finish it has and prefer to get it broken in quicker.
Question:	what country was it made in
Answer:	After much research the best I could find was, it was made in China
Question:	I returned these cuz i didnt get the handles and scrappers. Why was my refund only $30? Ipaid almost
Answer:	I don't know. Mine came with the handles. I use them like everyday. The handles are a big help when moving it. My husband doesn't cook, however he is my set up team in the morning. He chooses my pots and skillets. Since I started using thee, he always have one or both on the stove waiting. My mom loves to fry fish and chicken in her cast iron pot. She told me buy cast iron and take care of them and they will out live any skillet I own. So I will get her a set and write the seller about the handles. If doesn't get the handles as promised, I would send it back also, unless the agree to send the handles. The skillets are with keeping.
Question:	I ordered this item but I didn’t even open it can I return it
Answer:	Yes you can...even if you did open it you can return it in its original packaging.
Question:	where are they made
Answer:	Honestly I don't know but I always assume unless stated "made in america" that it is likely made in China like most things these days
Question:	how to start with pre seasoned pan out of the box, does it need to b cleaned
Answer:	i cleaned them and I believe they are already pre-seasoned

Product description

Scanpan CTX 8-Inch Fry Pan

• premium 5-ply construction optimized for professional-grade heat distribution. ideal for all cooking surfaces, including induction.
• satin-finished and stainless steel exterior
• nonstick cookware that browns, braises, sears and deglazes.
• nonstick cookware that is dishwasher and metal-utensil safe.
• artisan-made in denmark with a limited lifetime warranty.

User questions & answers

Question:	What is the difference between CTX and CTQ
Answer:	CTX is a heavier higher grade pan. The best pan (non stick) I have ever used.
Question:	Is the Scanpan CTX 8" cooking surface flat or a crown
Answer:	The cooking surface is flat and the sides curve slightly. It is a wonderful pan. We have the 8 and 12 inch.
Question:	what is the difference between the CTQ and the CTX nomenclature in these scanpans
Answer:	The CTQ was developed by SurLaTable and they originally described the difference when they were only sold through their store as having a better handle and better glass lids. Since neither of those was important to me I bought the CTX through Amazon which was less expensive.
Question:	Does it come with a lid
Answer:	No lid. By the way, the nonstick surface didn't last.

Product description

ZWILLING Spirit 3-Ply gets you in the mood to cook. Thanks to a thick, aluminum core, these versatile pans are fast-heating and boast an even cooking surface. The exclusive, stay cool handles are designed for easy maneuvering with oven mitts and the dripless pouring rims help prevent kitchen spills. The ZWILLING Spirit ceramic nonstick coating is a healthy alternative to traditional PTFE coatings. Less oil is required and no toxic fumes are released into the air when the pan is heated at high temperatures.

• 3-ply construction from rim to rim – 3mm, Thick aluminum core conducts heat quickly and evenly
• PTFE and PFOA free nonstick ceramic coating is environmentally friendly—no harmful fumes are released into the environment when heated
• Large, stay-cool loop handles designed for easy maneuvering and control while wearing oven mitts
• Flared rim for clean and dripless pouring
• Compatible with gas, induction, ceran, halogen, and electric cooktops
• Oven safe up to 500°F / coating and glass lids 400°F
• Dishwasher safe

User questions & answers

Question:	does it work on induction cooktop
Answer:	Yes it works very well on induction, and was one of th main reasons I bought this pan.
Question:	Where are these pans manufactured
Answer:	My pan is stamped made in China.
Question:	Is the coating, which almost immediately chipped off, toxic? When the coating is off, is the pan still safe to use
Answer:	I don't know if it would be toxic. I have had mine for at least 4 years, and the coating is chipped all over. Never used metal utensils, always hand washed, and stored with towels in between.
Question:	Which is newer/better: Zwilling J.A. Henkels "Spirit" Thermolon OR Zwilling J.A. Henkels Steel-Clad Cera-Force cookware
Answer:	The Cera-force pan is oven safe up to 500 degrees; the Thermolon only to 400 degrees. The Cera-force is extremely non-stick. I don't know about the Thermolon.

Product features

Heats Quickly and Evenly

Spirit is the high-performance cookware that gets you in the mood to cook. Thanks to a thick, aluminum core, these versatile pans are fast-heating and boast an even cooking surface. The 3-ply construction goes from rim to rim so the entire base of the pan heats consistently. Cookware is safe on induction, gas, and electric stovetops, and oven-safe to 400°F.

Ceramic Nonstick

Stainless steel on the outside, nonstick on the inside means even heating and easy release. The PTFE and PFOA-free nonstick ceramic requires less oil than other nonstick and no harmful fumes are released into the environment when the pan is heated at high temperatures.

Large Stay-Cool Handles

Developed for uncomplicated cooking, the ZWILLING Spirit exclusive stay-cool handles are made for safe and easy maneuvering. The unique large loop openings are designed to accommodate oven mitts and the flared dripless pouring rims prevent kitchen spills.

Easy to Care For - Dishwasher Safe

Quick and easy clean-up is as important to us as it is to you. That’s why Spirit cookware is dishwasher safe. Simply use a spatula to wipe out excess food residue and pop in the dishwasher. The flared rims mean less spills down the sides of the pan, so the outside stays cleaner, longer.

Product description

Weekday dinners, laid back brunch, holiday entertaining—be prepared for life’s culinary adventures with T fal Ultimate Hard Anodized toxin free nonstick cookware. With a rugged hard anodized aluminum construction, this pan also features T fal's Heat Mastery System, a three ingredient recipe for perfectly delicious cooking results every time superior and longer lasting non stick coating, an anti warping, even heat base and patented Thermo Spot technology. Retains perfect heat and offers supreme resistance to corrosion, scratching, and other damage for go to reliability every day of the week. Even more, T fal makes the important step of preheating practically foolproof. The Thermo Spot heat indicator features a ring around the center that turns solid red to indicate when pans are properly preheated, which promotes evenly cooked food and helps seal in the natural juices and flavor of meat, poultry, fish and other favorites. For easier cooking, the cookware’s titanium reinforced nonstick interior helps prevent frustrating, wasteful, stuck to the bottom scenarios. Oven safe and dishwasher safe, T fal Ultimate Hard Anodized nonstick cookware offers multi purpose versatility with its wide range of pots and pans—fry, brown, saute, steam, slow cook and more.

• Built to perform: A true workhorse in the kitchen, hard anodized aluminum retains perfect heat and has a much stronger protective layer than the original metal, making it corrosion and scratch resistant, plus it won’t react to acidic foods
• Heat mastery system: T fal's heat mastery system is a 3 ingredient recipe for perfectly delicious cooking results every time; superior and longer lasting non stick coating, an anti warping, even heat base and patented thermo spot technology
• Thermo spot indicator: The ring around the spot turns solid red to show when pans are perfectly preheated and ready for ingredients to be added proper preheating is key to sealing in flavor and cooking food evenly
• Durable nonstick: Hard titanium reinforced, scratch resistant and toxin free nonstick interior stands up to everyday use and keeps food sliding smoothly along the surface, making cooking easier and cleanup a breeze
• Riveted handles & vented lids: Riveted silicone handles are designed for comfort and safety; Vented tempered glass lids maintain visibility, while trapping enough heat and moisture for perfect results every meal
• Use & care: Suitable for all stove tops (except induction); oven safe upto 400 degree fahrenheit (lids upto 350 degree fahrenheit); dishwasher safe; pfoa, lead, and cadmium free; lifetime limited warranty

Product features

Hard Anodized Construction

Heavy gauge Hard Anodized aluminum with Titanium reinforced nonstick interior for frying, sauteing and browning

Thermo-Spot Technology

T-fal exclusive indicator shows when the pan is perfectly preheated and ready to begin cooking

Dishwasher Safe

Easy to clean cookware; safe for dishwasher use

Riveted Silicone Handles

Designed for comfort and safety; oven safe up to 400°F

About T-fal

For more than 60 years, T-fal has aspired to make the lives of busy home cooks easier by providing ingenious, high-performing and user-friendly cookware that enables a shortcut to desired results, every time.

It all started with a simple idea: a non-stick pan that would revolutionize food preparation, transfer and clean up -- allowing you to spend more time enjoying little moments with those you love.

Today, as the industry leader in non-stick cookware, T-fal continuously strives to develop innovative product solutions that remove the guesswork and stress in the kitchen – such as T-fal Thermo-Spot - the unique heat indicator technology that shows when the pan is perfectly preheated and ready to begin cooking.

T-fal is part of the Groupe SEB global family of brands.

Product description

Expand your kitchen without remodeling One of the most versatile and convenient small kitchen appliances you can own is the Elite Gourmet Electric Skillet. Whip up 1-dish meals in minutes, sear meats prior to cooking, and make eggs by the dozen for your large family. With its heavy-duty non-stick marble stone coating and cast-in heating element, clean-up of our fully immersible skillet is easy upon removal of the trigger-release probe. Savor family time and still serve up sumptuous meals. Designed for easy use and durability This deep electric skillet features a variable-temperature dial with a 200-400F degrees range, as well as a power indicator light. Tall 3. 15" sides and a glass lid protect against splatters as you monitor cooking. With its cool-touch handles and knobs and integrated pour spout, you can safely tip the skillet to drain juices for gravy and an extra deep drip well lets you add water before grilling to reduce smoke. The Elite Gourmet Skillet prepares meals without heating up the entire kitchen so it is among the most cost-effective of kitchen accessories. Quality you can count on Our 1500-watt electric skillet is ETL certified for your peace of mind. Additionally, every Elite Premium 16" Electric Skillet is covered by our 1 Year Limited against manufacturer defects. In the unlikely event that it ceases to perform as promised under normal use, contact us for a replacement. Enhance your kitchen's cooking capacity. Add the Elite Gourmet Deep Dish Electric Skillet to your cart today!

• DISHWASHER SAFE and fully immersible in your sink for fast, easy clean-up upon removal of the temperature control unit. Thick cast aluminum body with Black lacquer finish resists rusting or warping for added resilience
• PFOA FREE marbleized honeycomb non-stick is more durable than non-stick and will not crack or peel. It quickly releases food for a no-fuss quick and easy clean up. Scratch resistant surface allows for worry-free cooking
• RAPID + EVEN HEAT from our fully-embedded M-shaped heating element. With its Trigger-Release control probe, you can pinpoint temperatures of 200-400°F degrees and prevent hot spots and scorched food
• LOCK IN FLAVORS and moisture with the clear, tempered glass lid. Extra Large 16” x 13” x 3.15” pan dimensions let you fry chicken for the whole family, and an integrated easy-pour spout lets you drain off excess juices
• SIMPLIFY MEAL TIME with our family sized 8-quart electric skillet. Enjoy fluffy pancakes, gourmet grilled cheese sandwiches and flavorful stir fried veggies. Serves 6 to 8 people
• SAFETY TESTED ETL listed 1500 watt/120V electric skillet is ideal for home kitchen use; 3.15" splatter-proof walls and cool-touch knob and handles make this an essential and thoughtful housewarming or wedding gift
• 1 YEAR WARRANTY and U.S. based customer support team. The Elite Gourmet Deep Dish Electric Skillet includes Base with Pour Spout, Removable Thermostat, Tempered Glass Lid and Instruction Manual with Recipes

Product description

cuisinel

• PRECISION HEAT DISTRIBUTION - This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops.
• TRUE COOKING VERSATILITY - The Cuisinel cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sauteing meats, vegetables and more!
• SUPERIOR CRAFTSMANSHIP - Each all-purpose fajita skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability.
• EASY TO CLEAN & MAINTAIN - Cast iron skillets should be hand washed with warm water and restored with natural oils; that means no soap or dishwasher use.
• LIFETIME WARRANTY: Go on, fire up your Cuisinel cookware. If anything happens, it's on us. In additional to Amazon's seamless 30-day money back guarantee, Cuisinel Cast Iron guarantees the quality and durability of all its products for a lifetime, so you can be assured that you are making the right choice and there is no risk to you.

User questions & answers

Question:	where is this griddle made
Answer:	Hi, Thank you for your interest in Cuisinel cast iron! Cuisinel products are designed in the USA and manufactured in China. Regards, Rose
Question:	How does this compare to lodge which is made in usa
Answer:	Hi, thanks for your inquiry and interest in our Cuisinel products! The compounds and alloys that make up our cast iron is exactly the same as most other popular brands of cast iron. Hope this was helpful! Sincerely, Cuisinel
Question:	Why do they stick when you make scrambled eggs
Answer:	As a general rule, I always re-season my cast iron before 1st use. I know most come saying that they are preseasoned but you don't know how long ago or what oil was used. You'll find a lot of recommendations out there for oil for seasoning but here's what I do and why: I use a parchment or wax paper ball to thinly coat the cast iron in coconut oil. Coconut oil has natural antimicrobial properties, doesn't go rancid quickly like vegetable oil or sunflower oil and isn't gone after one or two uses like bacon grease. I heat the pan in the oven for about an hour and then I have a nonstick surface. if you don't get the seasoning right or you don't preheat the pan, it can cause really bad sticking
Question:	Is this made in the USA or elsewhere
Answer:	China

Product description

Create gourmet-inspired dishes, sautes and more with the Anolon Tri-Ply Clad Stainless Steel 5-Quart Saute Pan with Lid and Helper Handle. With this versatile deep frying pan, making everything from sauteed okra and heirloom tomatoes to pan-seared scallops with caper-butter sauce is a pleasure. The saute pan's durable three-ply construction features an aluminum core between layers of stainless steel for excellent, efficient heat distribution all the way up the sides of the pan. This saute pan is suitable for use on all stovetops, including induction, and the polished, sophisticated stainless steel exterior is easy to clean. Comfortable, stylish handles are dual riveted for strength, and the added helper handle provides a confident grasp when removing braised chicken thighs with olives and tomatoes from the oven. For convenience, the saute pan is dishwasher safe for quick cleanup and oven safe to 500°F. Even better, this durable, versatile pan coordinates well with the other pots and pans in the Anolon Tri-Ply Clad Stainless Steel collection. Saute, sear, simmer and more in the sophisticated and versatile Anolon Tri-Ply Clad Stainless Steel 5-Quart Saute Pan with Lid and Helper Handle.

• VERSATILE CHEF PAN: 5-Quart Covered Saute Pan with Helper Handle is ideal for searing, frying, sauteing and more
• TRIPLE PLY COOKWARE: Durable three-ply saute pan construction features an aluminum core between layers of stainless steel for excellent heat distribution
• INDUCTION PAN: The saute is suitable for use on all stovetops, including induction; the polished, sophisticated stainless steel exterior is easy to clean
• LOADED WITH OPTIONS: Comfortable stainless steel fry pan handles are dual riveted for strength; deep-seated saute pan lid seals in heat and moisture with a clean, professional look
• CRANK UP THE HEAT: Both oven safe to 500 degrees Fahrenheit and dishwasher safe, this saute works well with many other pieces from the Anolon collections
• LIFETIME WARRANTY

User questions & answers

Question:	what is the diameter
Answer:	Thank you for your inquiry. The diameter is approximantly 12-inches.
Question:	What is the height/depth of just the pan without the lid
Answer:	Sorry I gave that pan as a gift.

Product features

Durable Tri-Ply Technology

Durable triple-layer construction features an aluminum core surrounded by layers of stainless steel for optimal heat distribution; ideal for all stove tops, including induction.

Oven and Dishwasher Safe

Broiler and oven safe up to 500°F for stove to oven to table entertaining.

Dishwasher safe for easy cleanup and convenience.

Comfortable Handles

Comfortable stainless steel handles for long-lasting durability and comfort, with stain-proof stainless steel rivets.

• Model #6418T: 18 cm (7")
• Patented nonstick coating reinforced with real diamond crystals (PFOA-free)
• Cast aluminum; Made in Switzerland
• Oven-safe up to 500 degrees F
• Stay-cool ergonomic handle provides a safe, comfortable grip

User questions & answers

Question:	We are considering the Swiss Diamond skillets. Is the bottom smooth/flat or ridged/contoured or
Answer:	The bottom of the Swiss Diamond skillets is a series of finely-ridged concentric circles. It *looks* smooth, but if one runs one's finger over the surface, one can tell that there are ridges.
Question:	In the description says that is made in switzerland. is it usa made o swiss made
Answer:	The Swiss Diamond pan is made in SwitzerlandChef's Corner Store
Question:	May I ask where it is made
Answer:	I love all this cookware. It is expensive but it is well worth it. I assumed it was made in Switzerland. At least that is what it says on the pamphlet.
Question:	Are the sides very straight, or sloped
Answer:	The sides are sloped.

Product features

Swiss Diamond Nonstick Cookware

Swiss Diamond is a high-end cookware and kitchenware brand established in 2001, manufactured in Sierre, Switzerland. The brand name originates from its Swiss origin and its revolutionary nonstick coating made with diamond crystals for durability, superior heat conduction, and a long-lasting nonstick surface. Committed to meeting consumer needs by using safe, high-quality materials, Swiss Diamond emphasizes quality and traditional European craftsmanship.

Swiss Diamond Pan Construction

Swiss Diamond Nonstick is constructed of multiple layers of specially developed and carefully selected materials. Our Classic cookware begins with a cast aluminum foundation. Liquid metal is cast into molds under high pressure so it will never warp. This produces a perfectly flat base resulting in even heat distribution. The foundation is then sandblasted and prepared for plasma coating, which eliminates oxidation and forms an extremely strong bond with our proprietary nonstick coating. Finally, each piece is finished with three layers of our, diamond reinforced, PFOA free, patented, nonstick coating.

Swiss Diamond pioneered award-winning, PFOA free, diamond-reinforced, nonstick cookware nearly two decades ago. Diamonds are durable, a superior heat conductor, and naturally nonstick. Our Nonstick diamond-reinforced coating has been developed after many years of research. The enhanced formula results in improved durability and cooking performance for perfect food release every time.

Why Do We Use Diamonds?

Swiss Diamond cookware uses a revolutionary nonstick coating made with diamonds. The coating of each Swiss Diamond pan contains up to 240,000 real diamond crystals for a long-lasting nonstick surface. We like to consider diamonds a chef’s best friend. Why?

1. Diamonds are durable - As the hardest material known to man, diamonds lend the coating additional strength and longevity.
2. Diamonds are a better heat conductor than metal - Four times more conductive than copper, diamonds help distribute heat evenly across the surface of the pan. Diamonds also allow the pan to brown food like stainless steel, creating a “fond” that can be used for gravy - or easily washed away with warm soapy water.
3. Diamonds are naturally nonstick - One of the most valuable properties of diamonds is that they have intrinsic nonstick properties, unlike titanium reinforcement. This gives the coating outstanding nonstick release properties.

Simply The Best.

The Swiss Diamond nonstick coating has been named the best nonstick cookware for the past three years in a row by the leading U.S. consumer organization and is also ranked #1 in both Australia and New Zealand. Here's a sampling of other awards that we've won.

• Gold Medal Winner - International Exhibition of Inventions
• Best Nonstick Cookware - leading U.S. consumer reporting organization
• The Rolls-Royce of Nonstick Fry Pans - Wall Street Journal
• Recommended for vegan and vegetarian cooking - American Vegetarian Association
• Recommended - Cooking Club of America

Sustainable Manufacturing.

Swiss Diamond is committed to green manufacturing practices. The factory is powered by 100% hydroelectric power from the Swiss Alps, and the production process is free of PFOA from start to finish. An undrinkable water source is used to supply the cooling system and coating lines, and water used in the coating lines is recycled.

All products are made with recyclable aluminum; irregular items and scrap leftovers from the factory are recycled within the production process. Furnaces are powered by natural gas, and the factory runs 24/7 to ensure that furnaces are fully utilized.

We manufacture the coating material in-house, importing each component to our Swiss factory and mixing it ourselves. This reduces transportation emissions, packaging, and associated environmental impact. Coating materials leftovers are disposed of in a special 3rd party facility to separate the components and minimize environmental impact.

Long Lasting Nonstick Cookware.

Swiss Diamond's abrasion test illustrates the superior durability and exceptional nonstick life expectancy of Swiss Diamond which sets new standards for top quality nonstick cookware.

As an industry leader, Swiss Diamond developed a “Rough Abrasion” testing method for nonstick coatings. This harsh testing method measures Swiss Diamond coatings as well as those of other manufacturers.

• The rough abrasion movement of sandpaper on the nonstick coating simulates hard wear with metal utensils.
• The burning of condensed milk with high sugar content simulates cooking and caramelizing of food on the scratched surface.
• Repeated cycles of abrasion and burning along with washing under cold water tests how deep the scratches can go and how many washing strokes are required to remove food.

In our laboratory tests, utilizing over 8,000 continuous strokes of coarse sandpaper, our Swiss Diamond diamond-reinforced coating outperformed the competition

Most Popular Cookware - We've Got It All.

Fry Pan / Skillet: Often regarded as the "workhorse of the kitchen"; the fry pan or Skillet is a must have for any home chef. The extra thick, cast aluminum body features a perfectly flat base that will not tip, spin or warp while cooking – providing the ultimate even heat distribution. With the premium rivet-free cooking surface, you and your guests are protected against bacteria. Plus, Swiss Diamond is completely PFOA-free, allowing you to cook as frequently as you would like without the fear of toxic chemicals being emitted into your food. Swiss Diamond fry pans is a great pan for searing and transferring to the oven (up to 500°F), for tender, succulent chicken, beef, pork and more. Start your lifestyle change by investing in Swiss Diamond fry pans, engineered to be used without oils or butter.

Soups and Stocks Without Sticking to the Bottom.

Soup and Stock Pots: Need the perfect nonstick Stock Pot? Look no further Than Swiss Diamond! From stocks and broths to soups and stews, Swiss Diamond Nonstick Soup and Stock Pots are a necessity for mealtime with family or friends. This is the pot your mom was talking about when she said that every household needs a big, high-quality pot! The 10-inch cooking depth provides up to an 8.5-quart capacity, while the largest pot easily fits on your stovetop. The Stock Pot is ideal for the slow, gentle simmering of beans and chili as well as soups and stocks. Our stock and soup pot includes a heat-tempered glass lid with an adjustable steam vent.

Saute Pans are Perfect for 1 Pot Meals.

Saute Pans, Casseroles, Sauteuse, and Braisers: This versatile group is a dream come true for any cooking enthusiast. Swiss Diamond's Saute Pans, Casseroles, Sauteuse, and Braisers are perfect for meat, vegetables, sauces, and more. The high-quality cooking surface contains real diamond crystals allowing foods to slide off easily and ensuring a lifetime of easy clean-up. The ergonomic handles are designed for comfort and balance and attached without interior rivets to prevent harmful bacterial build-up. Start your meal on the stovetop and finish it in the oven as all Swiss Diamond cookware is oven-safe up to 260°C (500°F). Includes heat-tempered glass lid with an adjustable steam vent. Made in Switzerland.

A Pan for Every Recipe.

Specialty Pans: With over 150 items with Swiss Diamond's HD Coating, you're sure to find the pot or pan that's right for your cooking needs. Saucepans, Crepe Pans, Woks, and so much more, all designed to deliver unmatched even heating and nonstick capabilities. From the stove-top to the oven to the tabletop, Swiss Diamond's cookware is sure to impress you every step of the way. Take time to spend mealtime with your friends and family, and not cleaning food stuck on your cookware. Swiss Diamond's got every type of pan you'll ever need.

Product description

Tramontina professional restaurant fry pans are designed and manufactured to withstand the rigors of a professional kitchen, and easily adapt to home and non-commercial use. Ideal for frying, scrambling, sauteing, and searing your favorite recipes, The fry pans' Commercial-grade, heavy-gauge aluminum construction distributes heat quickly and evenly, while the reinforced nonstick interior allows food to easily release from the pan providing effortless cooking and cleanup. The cast stainless steel handle is triple-riveted for added support and features a removable, silicone, soft-grip for versatility and maneuverability. This cookware is NSF certified, compatible with gas, electric and ceramic glass cooktops, can be used in the oven up to 400 degrees Fahrenheit (204 degrees Celsius). made in USA with imported components and offered under a lifetime warranty.

Cleaning and Caring for Your Cookware

Interior Cleaning: The nonstick cooking surface on your cookware ensures easy cleanup with just soap and water. Should burnt grease or food residue collect on the surface, it can usually be removed with warm water and a mild detergent. For extreme cases, residue can be removed with a thorough cleaning using Soft Scrub. Do not use abrasive cleansers, steel wool or coarse scouring pads.

Discoloring on cookware and/or handle will not affect performance. Stains may be lightened by gently rubbing surface with Bon Ami or baking soda and a damp cloth. Commercial cleansers are not recommended.

Your cookware is dishwasher-safe. However, we recommend hand-washing and drying to optimize the life and performance of the interior and exterior finishes. Remember to remove the silicone grip from handle before washing and make sure grip is completely dry before reinserting handle.

• NSF-Certified commercial-grade 3004 heavy-gauge aluminum
• High-performance reinforced PFOA-free nonstick, dishwasher-safe
• Works with gas, electric and ceramic glass, oven-safe (400 F / 204 C)
• Tramontina Item # 80114/536DS - UPC 16017041325
• MADE IN USA with imported components, Lifetime Warranty

User questions & answers

Question:	What is the non-stick coating on this product
Answer:	The coating described here, i believe: https://www.whitfordww.com/wp-content/uploads/2019/05/BrandFactSheetsTemplate_ECLIPSE2019.pdf
Question:	I need a lid for this pan. Any suggestions
Answer:	Yes! I needed a lid as well. I ended up buying https://www.walmart.com/ip/Tramontina-Glass-Silicone-Universal-Lid-Most-10-and-12-Fry-Pans/126697712 This one and it works AMAZING. I love that it's glass so I can see what I'm cooking, and also that the rim is silicone, so I don't have to worry about it scratching the pan.
Question:	Is this compatible with an induction stove top
Answer:	No, but you can use an induction interface disk
Question:	Ceramic or teflon
Answer:	Teflon is illegal in cookware now. There are ceramic and Silverstone and a few others.

Product features

Tramontina PRO Series Fry Pans

Tramontina's PRO Series Restaurant Fry Pans are designed and manufactured to withstand the rigors of a professional kitchen, and easily adapt to home and non-commercial use. Ideal for frying, scrambling, sauteing, and searing your favorite recipes, the fry pans' commercial-grade, heavy-gauge aluminum construction distributes heat quickly and evenly, while the reinforced nonstick interior allows food to easily release from the pan for effortless cooking and cleanup. The cast stainless steel handle is riveted for added support and features a versatile removable, silicone, soft-grip. This cookware is NSF certified, compatible with gas, electric and ceramic glass cooktops, can be used in the oven up to 400 F / 204 C. This cookware is part of the Tramontina Professional collection–designed and crafted to optimize performance in both restaurant and gourmet kitchens. Design, material, finishes and fixtures are carefully selected to match the expectations of professional chefs.

Easy-release Nonstick Cooking Surface

High-performance nonstick allows food to easily release from the pan – providing effortless cooking and cleanup.

Cast Stainless Steel Handle with Removable Silicone Grip

Riveted handle provides added support and removable, silicone grip is versatile for using in and out of the oven.

Three Solid Rivets

Handle is secured with three solid rivets for added support

Product description

Take family meals to the next level with the Farberware Specialties Aluminum Nonstick 8 Inch Deep Frying Pan. This fry pan is made of aluminum to heat evenly - you’ll know it the first time you cook an evenly browned frittata. The nonstick skillet surface makes cleanup easy in or out of the dishwasher. This deep fry pan is oven safe to 350°F to finish off your one pan meals with flexibility. Enjoy one-pan meals every night of the week with Farberware Specialties Aluminum Nonstick 8 Inch Deep Frying Pan.

• QUICK, EVEN HEAT DISTRIBUTION: The frying pan features heavy-duty construction for even heat distribution and perfect cooking performance.
• PLATINUM FRYING PAN: Unique colored skillet with nonstick inside and out compliments any kitchen
• EASY HANDLING FRY PAN: Riveted silicone enhanced frying pan handles for security and comfort.
• EASY HEATING SKILLET: This fry pan is oven safe to 350°F

User questions & answers

Question:	Is this a ceramic coating
Answer:	Thank you for your inquiry. No, the Farberware Specialties Deep Nonstick Frying Pan is not ceramic coated. We hope this helps.
Question:	Is this 8" non stick Faberware frying pan made in China
Answer:	Thank you for your interest in our Farberware 20836 Specialties Nonstick Frying Pan. This product is manufactured by Meyer Corp US affiliated companies in Thailand, Italy, and China. All of the products we sell are manufactured using strict manufacturing control measures to maintain the highest quality possible. All factories partnering with Meyer are subject to a stringent vetting process before they ever produce even one kitchen item. We hope this information is helpful.
Question:	Confused?!?. States "The glass lid ... " Does it come with a lid
Answer:	Hello Swen,We appreciate your inquiry. Yes that item does come with a glass lid. I hope this is helpful to you in answering your inquiry. Sincerely, Audrey Consumer Relations
Question:	Hello, are these pans compatible with an electric stovetop directly on the coils
Answer:	Sure! Been using it on electric range for over a year now. As with any nonstick pan, I try to use the lowest temp that gets the job done.

Product features

Farberware Specialties Nonstick Cookware

Platinum Shine

Unique platinum color - inside and out - adds style and sophistication to your kitchen. PFOA-free nonstick prevents food from sticking and makes these pans easy to clean.

Sturdy and Durable

With heavy-gauge aluminum construction, Farberware Specialties cookware will last recipe after recipe. Oven safe to 350 degrees F.

Comfortable Grip

Silicone-enhanced handles provide a comfortable grip as you move these pots and pans around the kitchen. Dishwasher safe.

Product description

Inspired by the French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart continues its commitment to superior quality and innovation. Cuisinart Chef's Classic Non-Stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying, sauteing, or browning. An extremely durable exterior with a smooth, hard anodized finish creates a look of professional elegance to complement any kitchen. Designed from the inside out for today's healthy lifestyles, this collection is constructed with 100% aluminum-free Quantanium nonstick cooking surface reinforced with titanium. Features: Sloped Sides Deliver Perfect Performance|The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms.|Hard Anodized Exterior|Cookware exterior is harder than stainless steel for durability and professional performance. Dense non-porous highly wear resistant.|Unsurpassed Heat Distribution|Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots.|Quantanium Non-Stick for Professional Results|Quantanium nonstick cooking surface is reinforced with titanium for lasting food release healthy cooking and easy cleanup. Metal utensil safe.|Great for slowly cooking minced garlic in olive oil frying breaded pork chops or browning sausage.|Cool Grip Handle|Solid stainless steel riveted handle stays cool on the stovetop.|Drip-Free Pouring|Rim is tapered for drip-free pouring.|Constructed to Last|Lifetime warranty.

• Hard anodized is harder than stainless steel and is dense, nonporous and highly wear-resistant for extra durability and professional performance
• Quantanium nonstick interior is reinforced with titanium and provides lasting food release, healthily nonfat cooking option, and easy clean up
• Cool grip handles are solid stainless steel riveted stick handles that stay cool on the stove top and provide a safe a solid grip
• Oven safe to 500 degrees F, with tapered drip free rim.Unsurpassed Heat Distribution
• Limited lifetime warranty.Great for slowly cooking minced garlic in olive oil, frying breaded pork chops, or browning sausage

User questions & answers

Question:	Is 12" the bottom measurement or across the top
Answer:	It is 12" across the top. It is rounded on the sides and only about 1.5" deep, so it does not hold as much as the 12" skillet I was replacing. It is great, as nothing seems to stick to it!
Question:	Question was asked if it could be used on an induction cooktop, but no confirming answer? Anyone know for sure
Answer:	The answer is NO. The reason is because it's non-magnetic (aluminum). Induction cooking REQUIRES stainless steel or cast iron (copper, brass, glass doesn't work). (e.g. Put chopped filet mignon with onion, raw egg and seasoning in a non-ferrous pan, put it on an induction cooktop, turn the temperature to maximum, let stand for 5 minutes and voila... you get steak tartare.)
Question:	Is this cookware PFOA free
Answer:	The Cuisanart 622-30G 12” skillet I received comes with a removable sticker label on the inside nonstick coating that says QuanTanium by Whitford. The Whitford website states cookware is “Our PFOA-free coatings, specifically designed for use in the Cookware market...” The QuanTanium coating fact sheet states ”PTFE, made without PFOA”.
Question:	Is the pan induction ready
Answer:	No it is not. The pan is made out of aluminum, which is not a ferrous metal. Induction cooktops require using cookware that a magnet will stick on. Cast iron and carbon steel pans are the natural cookware choices. Stainless steel pans have to be made with 18/0(zero) steel to be compatible. All other cookware metals require a thin layer of 18/0 stainless steel on the base of the pan for them to work on an induction stove.

Product features

Cuisinart Chef's Classic Nonstick

The 12" Nonstick Skillet with Glass Cover is the perfect, large nonstick skillet for a crowd-pleasing paella, risotto, or beef stroganoff. The attractive glass cover locks in flavors, allows for easy simmering, and displays the tempting dish inside!

Features

- Unsurpassed Heat Distribution

- Drip-Free Pouring - Rim is tapered for drip-free pouring

- Cool Grip Handle, Solid stainless steel riveted handle stays cool on the stovetop

- Great for slowly cooking minced garlic in olive oil, frying breaded pork chops, or browning sausage

- Hard Anodized Exterior. Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots

- Sloped sides deliver perfect performance. The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms

- Cookware exterior is harder than stainless steel for durability and professional performance. Dense, non-porous, highly wear resistant

- Quantanium Non-Stick for Professional Results Quantanium nonstick cooking surface is reinforced with titanium for lasting food release, healthy cooking and easy cleanup. Metal utensil safe

Product description

T fal Nonstick Fry Pan, Professional 12.5 Inch Nonstick Pan, Thermo Spot Heat Indicator, Black, Model E93808. Be prepared for almost any culinary adventure with T fal Professional nonstick cookware. The cookware’s innovative Thermo Spot heat indicator technology ensures properly pre heated pans—a must when it comes to sealing in juices and flavor. When the pattern in the center turns to a solid red spot, the pan is hot and ready to cook. The cookware’s heavy gauge aluminum construction provides fast, even heating, while stainless steel warp resistant bases make the cookware compatible with any cooktop, including induction. PFOA , Lead , and Cadmium free, the cookware’s ProMetal nonstick interior offers exceptional strength and scratch resistance (safe for use with metal utensils), and it requires little to no fat or oil, which allows for healthier cooking, effortless food release, and quick cleanup. The cookware’s riveted silicone handles stay cool to the touch for a secure, comfortable grip, and its vented tempered glass lids with cool touch handles trap in heat and moisture and make it easy to monitor the cooking process. Wide and shallow, the T fal Professional 12.5 inch fry pan works well for frying, browning, searing, sauteing, and more—everything from breakfast fare to delicious dinner entrees. Dishwasher safe and oven safe up to 400 degrees F, T fal Professional cookware offers exceptional versatility and ultra convenient everyday use.

From the Manufacturer

Manufacturer’s Recommendations to maintain the optimal performance of your aluminum pan:

Use with medium heat

Do not allow liquids to boil dry

Make sure that your cooktop is level

NOTE: A slight convexity in the pan’s surface will not adversely affect the even heat distribution of the pan’s base or the pan’s overall performance.

• TITANIUM NONSTICK INTERIOR: Durable nonstick coating that stands up to rigorous usage; Designed for everyday chef looking to create delicious meals like a pro
• THERMO-SPOT TECHNOLOGY: Unique heat indicator that turns solid red to show when pans are properly preheated to start cooking
• THICK INDUCTION BASE: Distributes heat evenly resulting in no hot spots for reliable cooking results
• RIVETED SILICONE HANDLES: Provides comfortable and secure grip
• DISHWASHER AND OVEN SAFE: Up to 400F
• ALL COOK TOPS COMPATIBILITY: Including Induction
• LIFETIME LIMITED GUARANTEE

User questions & answers

Question:	Is this pan compatible with an induction cooktop? (Without adding a heating disk between the cooktop and pan
Answer:	Since people have mixed results with different cooktops, I wanted to note that it works great with a GE Profile induction range (PHS930)
Question:	Is the 10.25 the diameter of the bottom or the top opening
Answer:	I own this pan. Bottom is 8" and top is 10.25". Manufacturers usually specify the maximum dimension, which in this case is the top diameter of 10.25".
Question:	what is the best lid to buy for this frypan
Answer:	To get a lid that fits both pans, buy T-fal Nonstick Cookware with Glass Lid A9108263, 5-Quart which is a great pan to use for many dishes, including stir-fry and braising recipes (up to 350F in oven).
Question:	Can anyone recommend a pan that doesn't have a hump in the center
Answer:	after buying a brand new Michaelangelo 10" fry pan six months ago that had this issue, i was wondering why new fry pans have a convex shape. interesting to see that cheap pans can do this by mine was right out of the box. reading reviews of so many different fry pans of that size, i'm surprised to see reviews both saying that the pans are flat and convex for the same make and model with differing review dates. being that this question was asked in 2013, i guess this is either a manufacturer design us mortals don't know about or a long-standing design issue?

Product features

T-fal Professional Total Nonstick Thermo-Spot Indicator Oven/Dishwasher Safe

Unique Thermo-Spot Technology

The unique T-fal Thermo-Spot heat indicator shows when the pan is perfectly pre-heated to seal in the flavor of food. When the pan is pre-heated, the Thermo-Spot pattern disappears and turns to solid red, signaling that the pan has reached the perfect temperature to begin cooking.

Stainless Steel Induction Base

The high quality stainless steel base distributes heat evenly and is suitable for all cook-tops, including induction.

Riveted Silicone Handles

The sturdy soft-touch riveted handles allow for a comfortable and secure grip. The handles are oven safe up to 400-Degree F.