5 best rival dutch ovens
Rival Dutch ovens are a type of cookware that falls under the category of Dutch ovens, commonly used in cooking a wide range of dishes. Here is what you should know about Rival Dutch ovens:
Material: Rival Dutch ovens are typically made from cast iron, which is known for its excellent heat retention and even distribution. Some models may also have an enamel coating on the interior and exterior, which makes them easier to clean and adds a pop of color to your kitchen.
Versatile Cooking: Dutch ovens, including those made by Rival, are highly versatile cookware. They are suitable for various cooking methods, including baking, braising, roasting, frying, simmering, and even making soups and stews.The ability to transfer from stovetop to oven makes them perfect for many recipes.
Sizes and Capacities: Rival Dutch ovens come in various sizes and capacities to suit different cooking needs. Common sizes range from around 3 quarts to 7 quarts, although larger and smaller options may be available.
Handles and Lids: These Dutch ovens typically feature sturdy, integrated handles for easy carrying and maneuvering. The lids are designed to fit tightly to trap moisture and heat inside, promoting even cooking.
Maintenance: To maintain the seasoning and enamel coating (if applicable) of Rival Dutch ovens, it's important to follow proper care and maintenance instructions. This may include seasoning the cast iron periodically and avoiding harsh abrasives for cleaning.
Heat Source Compatibility: Rival Dutch ovens are compatible with various heat sources, including gas, electric, induction, and open flame. This versatility makes them suitable for use on a wide range of cooking surfaces.
Cooking Benefits: The even heat distribution and heat retention properties of cast iron make Rival Dutch ovens excellent for slow-cooking dishes. They are often used for making braised meats, stews, chili, and even baking bread.
Brand Reputation: Rival is known for producing durable and reliable kitchen appliances and cookware, including their Dutch ovens. Their products are often considered budget-friendly options without compromising on quality.
Price Range: The price of Rival Dutch ovens can vary depending on factors such as size, material, and additional features like enamel coatings. They are often competitively priced compared to other brands of Dutch ovens.
Color Options: Some Rival Dutch ovens come in a variety of colors, allowing you to choose one that matches your kitchen decor or personal preferences.
Rival Dutch ovens are a versatile and dependable choice for home cooks looking to prepare a wide range of dishes. Their durability, even heat distribution, and compatibility with various heat sources make them a popular addition to many kitchens for slow-cooking and one-pot meal preparation.
Below you can find our editor's choice of the best rival dutch ovens on the marketProduct description
Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. This 7.8-Quart Enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware's original appearance. 12" diameter, 4 3/4" deep. Caribbean Blue. Imported. For added longevity, pre-heat and cool your cookware gradually. PFOA Free: Yes; PTFE Free: Yes
- Porcelain enamel coated cast-iron Dutch oven
- 5 quart capacity, 12" in diameter, 4-3/4" in depth
- It can be used on gas, electric, ceramic, and induction cooktops as well as in the oven
User questions & answers
Question: | One of the reviews said you can't brown meat in this pot. Is that correct |
Answer: | I made chili in mine as soon as I got it, and I browned 2lb of meat as the first thing I did ... 1lb. ground chuck (85% / 15% fat) and 1lb. ground pork ... and then obviously many other ingredients, but it came out fine. I would think you can brown just about anything you wanted in it... Not sure why you couldn't? |
Question: | Flat bottom suitable for glass top range |
Answer: | Yes. I use mine on a flat top electric range all the time with no problems. I allow it to heat on medium heat and it's good to go! |
Question: | I followed the cleaning instructions and after 6mths of use the interior is not slick anymore and everything sticks is this normal?Is there a warranty |
Answer: | That is because it is cast iron. Every so often, you need to "season" it, which is what makes the surface slick. The basic process is coating the exposed iron in high-heat oil, and heating it to a very high temperature for about an hour. There is a bit more to it, but just look up "how to season cast iron". The oil you rub in and heat onto it fills the porous surface of the iron and makes it non-stick. To clean cast-iron surfaces, you don't want to submerge in water or use soap on it. It is best to clean right after using, and overall just scrub any residual gunk off. You don't even need water, usually! If you use a bunch of soap and water on your pot, it will just ruin the coating, and you will need to re-season it. If you take care of your cast iron though, it will be with you for life! :) http://www.seriouseats.com/2016/09/how-to-season-cast-iron-pans-skillets-cookware.html |
Question: | Is it made in the USA |
Answer: | Yes, they are made overseas, not in the USA. I've had my pan for 7 years now...and it's used weekly, and more often in the winter months. I was a bit disappointed when it came and I realized it wasn't made in the USA but decided to give it a chance. After 7 years of hard use I can honestly say it's the best pot I have ever owned! It's discolored a bit, not surprising with the amount of use it gets and all the soups stews and roasts I make in it throughout each year. But that hasn't affected the pot at all. It is just a good as it was when I first bought it. I'm going to try the 1 cup baking soda and 4 cups water trick (boil 5 min let sit with the lid on for 2 hours) that I read about in one of the other questions to see if it will return to it's original beige coloring, but even if it doesn't, it's still going to be my "go to" pot for everything I can use a dutch oven for :-) I highly recommend this pot, even though it's not made in the USA! |
Product features
7.5 Quart Dutch Oven
A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals.
Product at a Glance:
- The right tool to marinate, refrigerate, cook and serve
- Unparalleled in heat retention and even heating
- Smooth glass surface won’t react to ingredients
- Broil, braise, bake or roast in the oven up to 500°F
- Saute, simmer or fry on any stovetop
Why Buy Lodge Enameled Cast Iron
Lodge’s century-old tradition of excellence continues as we marry the benefits of cast iron with the beauty of porcelain enamel. Superior heat retention produces a perfect braise or expert saute, and the vibrant enamel surface allows food to be marinated and refrigerated. Workhorses in the kitchen and show pieces on the dinner table, these vessels offer all the style and function of French brands at a value that is all Lodge.
About Lodge Cast Iron
Founded in 1896, the Lodge family has been making high quality cookware and accessories for over a century. Lodge Cast Iron operates two foundries on the banks of the Tennessee River in the small town of South Pittsburg, Tennessee; a town Lodge is proud to call home. The company is built on family values, American history, and high quality cookware. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations.
Cooking And Caring For Your Lodge Enameled Cast Iron
1. Allow cookware to cool.
2. Although dishwasher safe, hand washing with warm soapy water and a nylon Scrub Brush is recommended to preserve the cookware’s original appearance. Citrus juices and citrus-based cleaners (including some dishwasher detergents) should not be used, as they can dull the exterior gloss.
3. If necessary, use nylon pads or scrapers to remove food residue; metal pads or utensils will scratch or chip porcelain.
4. Slight stains can be removed by rubbing with dampened cloth and Lodge Enamel Cleaner or other ceramic cleaner according to directions on bottle.
5. Dry cookware thoroughly before storing. Do not stack cookware.
- Premium Enameled Cast Iron - The cookware kit Includes 6QT enameled cast iron dutch oven, one set of oven mitts and a silicone trivet. A wonderful cooking for holding family reunion or party with this large capacity! Original colorful box packing, suitable for friends and parents as present.
- Elegant & Safe Enamel Coating - The cast iron pot comprises a gradient red enameled exterior and a matte white enameled interior. Elegant red create a beautiful table scape for your kitchen. White enamel glaze is not only suitable for stewing the whole chicken, but also baking bread. Easy to clean by soft sponge.
- Heat Distribution Evenly - With heavy cast iron construction, its surface allows to the heating evenly for longer period of time and offers superior heat retention. Compatible with gas, ceramic, electric and induction cooktops. Oven safe up to 500°F.
- Versatile & Sturdy - The enamel stock pot keeps the original flavor, meets various needs of daily cooking as braising, chilled storage, simmering and stewing. Perfect fitted lid has a solid stainless steel knob, more durable and convenient for long term use.
- Reliable Customer Support - KUTIME is aiming to provide best quality product and service for customers. We offer 24-hour customer service, if you have any problems or questions, please feel free to contact us, we will put up with a satisfied solution for you .
User questions & answers
Question: | How tall |
Answer: | A big out 2.5-3" |
Question: | Can I put this directly in the fire if using wood or do you have to use coals |
Answer: | You should use coals for cooking. Fire will temper it and may break it in time. |
Question: | Has anyone used this to rest pie irons on to cool after removing it from a campfire |
Answer: | I have not tried that yet. Bu I do usr them for my cast iron pans and lids. |
Question: | Can I put this directly in the fire if using wood or do you have to use coals |
Answer: | I don’t think so. I don’t think it was made for that purpose. |
Product features
Why Choose KUTIME?
KUTIME advocates a healthy lifestyle, focuses on product quality and customer experience, and upholds the spirit of continuous improvement and innovation. KUTIME has decades of experience in manufacturing cookware, each piece had been tested rigorously for durability and safety. To ensure the health of food and improve the quality of life is the pursuit of our company.
We have the most professional design team to design products according to the latest fashion trends and provide you with the best value, quality and service.
Solid Stainless Steel Knob
Its lid has a solid stainless steel knob, compared with traditional knobs, it will more durable and sturdy for long term use.
Enameled Interior Coating
The enamel cast iron has a matte white enameled interior. Its enamel coating is healthy for daily cooking.
Elegant Exterior Design
Combined cast iron with the beauty of porcelain enamel, durable and long lasting!
Perfect Fitted Lid
The dutch oven includes a secure-fitting heavy lid that helps trap in heat, which can offer superior heat retention.
Multi-function Stockpot
The enameled stockpot can meet your different needs for cooking, such as braising, boiling and stewing, etc. Suitable for everyday family cooking!
Compatible for All Stovetops
This enameled cat iron is compatible with gas, ceramic, electric and induction cooktops. Oven safe up to 500°F. Healthy and convenient for cooking meals!
Easy to Clean
The enameled coating is easy to clean, hand washing in warm water is better. Rinse completely and dry thoroughly to avoid rusting.
Passed FDA Test
KUTIME Cast Iron Dutch Oven pass FDA test, absolutely great performance and upgrade material for the old man and the children. Keeping the original flavor, it must be your great kitchen friend! Compatible for multiple stovetops as gas, induction and electric cooktops. Heavy-duty and delicate design, matching your kitchen and beauty your table!
Some Tips About Cast Iron Dutch Oven
The product has the enamel coating both on its interior and exterior surface, which is forged by high temperature, so it may cause such normal situations as small holes, small hump and black spots. All the spots, holes or hump can not peel off or have an impact on cooking.
All above is limited to the enamel cast iron craft, which can not avoid completely.
Product description
COOKWIN Pre-Seasoned Cast Iron Cookware
Whether you're a new to cooking or a seasoned pro, COOKWIN Enameled Cast Iron Dutch ovens are a versatile kitchen essential that will serve you for years to come. These thick-walled cooking vessels date back hundreds of years, which is a testament to its simple, yet effective, design.
COOKWIN Enameled Cast Iron Dutch ovens are traditionally made with Enameled cast iron—which is fired twice for a durable and visually stunning finish—offers even heat distribution and superior heat retention, it's oven-safe up to 500 degrees Fahrenheit. And it is suitable for use with a variety of heat sources including Gas, Electric, Ceramic, Induction, Steam Oven, Oven.
Easy Clean up:
Hand washing with warm soapy water is recommended to preserve the cookware's original appearance. Rinse thoroughly and wipe dry immediately with a soft dishtowel. Cookwares with nonstick surfaces should be wiped with cooking oil to condition them. Never place cast iron cookware in the dishwasher.
Cooking Utensils:
To protect and preserve the surface of the cookwares, we recommend to ONLY use wooden, plastic or heat-resistant nylon kitchen tools to avoid scratching the enamel interior.
As the metal utensils will scratch cookware's surface, please don't forget to let the metalware far away from your Dutch Oven.
Storage:
Always store carefully in a dry cupboard area, otherwise they will rust if you store them when they are still damp.
For best results always place these enameled cast iron dutch oven on a shelf or rack to prevent scratching and chipping because of stacking and overcrowding when storing cookware
- 🔥Self-circulating Lid:This dutch oven pot is design with circulating shower type lid, designed to catch steam as it rises in the pot & condense the steam back into water inside the lid,evenly fall on the food to maintain the original nutrition.
- 🔥Porcelain Enamel Coating: The 2.9 QT cast iron dutch oven features smooth porcelain enamel coating,provides a great heat conductor. And it proven to effectively distribute & retain heat for an even & consistent temperature throughout the entire pot. Excellent for slow cooking soups, stews & chili or anything you can cook in it.
- 🔥High Temperature Resistance:The thick lid is formed by micro-pressing, so it is not easy to overflow the pot. The induction dutch oven is heat-safe even at high temperatures of up to 500°F,providing superior heat retention and even heat distribution
- 🔥Easy to Clean: It's easy to wash as the food will not stick to the surface, won’t rust, you can just use hot water to clean it simply.
- 🔥Suitable for Gifts: Made of premium cast iron material, coating with high gloss enamel surface and white enamel interior layer, which is durable and non-stick. If you have questions, CONTACT US through Amazon or email us. Our professional customer service will assist you 24/7.So you can enjoy your purchase with confidence.
User questions & answers
Question: | Will you have a braiser |
Answer: | Hello, our braiser is on transit now. Thank you very much. |
Question: | do you have this in oval & if so how much |
Answer: | Hello, the oval oven will launch after two months. Thank you |
Question: | Can you put the lid in a 500 oven |
Answer: | So far I have only used it on top of the stove, however the product description indicates it is safe in oven up to 500 degrees. |
Question: | Will it hold a 8 lb ham |
Answer: | I don't think the pan is deep enough for an 8# ham if you intend to use the lid. Otherwise, it could be a snug fit. |
Product description
Cook up a meal for the entire family with this 6-quart dutch oven. Ideal for preparing casserole, stew, and endless other hot dishes, it's a useful accessory for cooking almost any meal. Heat your favorite soup on any cooktop or roast a tender chicken in the oven, as the heavy-duty cast iron with an enamel coating can be heated up to 480 degrees Fahrenheit. Convenient side handles make it easy to carry over to the family, so they can help themselves.
NOTE: Avoid using metal utensils to preserve the enamel finish.
Specifications:
Overall Dimensions: 14"(L) x 11.25"(W) x 7.5"(H)
Interior: 11"(L) x 10.75"(W) x 5"(H)
Oven Capacity: 6 Qt.
Weight: 16.7 lbs.
Material: Cast Iron
No assembly required
BCP SKU: SKY5275
- LARGE 6-QUART CAPACITY: Feed large groups at weddings, family gatherings, and more, as this family-sized dutch oven makes up to 6 quarts of casserole, soup, stew, roasts, and endless other options!
- VERSATILE USAGE: Usable on gas, electric, ceramic, and induction stovetops, in an oven, or even on a grill, it's perfect for cooking, roasting, frying, or baking your favorite dishes
- HIGH TEMPERATURE RESISTANCE: Safe to heat up to 480 degrees Fahrenheit, with evenly distributed condensation bumps on the lid's interior and a tight seal to keep moisture, heat, and flavor inside the pot
- HIGH-QUALITY DESIGN: Made of thick, heavy-duty cast iron with a glossy enamel finish and white, non-stick enamel interior, it has exceptional heat conduction, retention, and distribution for reliable cooking
- EASY TO USE AND CLEAN: Two side handles allow for easy handling, and the non-stick finish means you can hand wash it without the rough scrubbing; OVERALL DIMENSIONS: 14"(L) x 11.25"(W) x 7.5"(H); Oven Capacity: 6 Qt.
User questions & answers
Question: | How do I include a gift card with my purchase |
Answer: | During checkout it shows the different payment options |
Question: | How heavy is this pot in lbs/kgs and how wide is the actual cooking surface in inches/cm |
Answer: | Product Dimensions 14 x 11.25 x 7.5 inches Item Weight 16.7 pounds |
Question: | Is this made in the USA |
Answer: | The article does not show any markings as to where it was made . After contacting the seller with the same question they did not answer the question as to where it was made. |
Question: | Why is this safe only to 480F degrees |
Answer: | HIGH TEMPERATURE RESISTANCE: Safe to heat up to 480 degrees Fahrenheit, with evenly distributed condensation bumps on the lid's interior and a tight seal to keep moisture, heat, and flavor inside the pot...... UP 480 degrees Fahrenheit |
Product description
Product Overview:
Capacity: 4 Quart
Color: Pink
Weight:12.34 lb (5.6kg)
Package Size: 11.81''*11.81''*7.48''(30*30*19cm)
Feature:
This enameled cast iron dutch oven promotes easier to clean, healthier, residue-free cast-iron cooking. PTFE-free, natural, healthy.
-Stainless steel knob and wide loop handles provide a safe and comfortable grip.
-The unparalleled heat retention reduces the amount of energy needed for cooking.
-Smooth glass surface won't react to ingredients,no seasoning required.
-Bright exterior enamel is shock-resistant to prevent chipping and cracking.
-Great for induction cooktops.
Cleaning and care for enamel:
Always cool a hot cookware pot for a few minutes before washing to prevent cracking or loss of enamel.
To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents.
Handwash with warm soapy water to preserve the cookware's original appearance.
Dry thoroughly before storing it.
- 🔥【Excellent Material】Dutch Oven is made of cast iron,It's covered with a heavy-duty enamel to resist chipping,while the interior is engineered to ward off dulling and staining.and requires no pre-seasoning.Great for healthy cooking without safety worries
- 🔥【Attractive and Durable】The Cast iron has fine workmanship and lovertiful color. It is easy to be cleaned, colorfast and durable in use.Perfect for Cooking, Serving and Storing (♠♠Stewed dishes can be cooked directly, but the flame and temperature must be slowly increased from the soft fire)
- 🔥【Locking the Original Flavor】This pan has good sealing can locking in Moisture, And the condensation rings on the underside of the lid act to circulate moisture,continuously redirecting moisture back into the food you are cooking to lock in moisture and flavor
- 🔥【Thermal Storage and Heat Preservation】Cast iron oven pot with the characteristics of cast iron, long-term heat preservation is achieved.Enameled cast iron has a glossy, nonstick surface perfect for making stir-frying, braising, stewing, baking etc
- 🔥【Healthy and Safety】The dutch oven production process of raw materials applies the traditional process with hundreds of history and has food grade test and certification, which is beneficial to human body and can guarantee health.
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