9 best fresh ginger
Fresh ginger is a widely used and aromatic root vegetable that belongs to the Zingiberaceae family. It is known for its distinctive spicy and slightly sweet flavor. Here's what you should know about fresh ginger and its relationship to root vegetables, fresh vegetables, produce, and grocery gourmet food:
Description: Fresh ginger is a knobby, brownish root with beige or yellowish flesh. It has a thin, papery skin that can be easily peeled to reveal the flavorful flesh inside. The aroma of fresh ginger is pungent and spicy.
Culinary Uses: Ginger is a versatile ingredient used in a variety of culinary applications. It is a common spice in Asian, Indian, and Caribbean cuisines and is used in both savory and sweet dishes. Fresh ginger can be minced, grated, sliced, or juiced to add flavor to soups, stir-fries, curries, marinades, and desserts.
Flavor Profile: Fresh ginger has a unique flavor profile that combines spiciness with a hint of sweetness. It adds depth and warmth to dishes, and its flavor can vary in intensity depending on how it's prepared and used.
Health Benefits: Ginger is renowned for its potential health benefits. It is known to have anti-inflammatory and antioxidant properties. It can help with nausea and digestive issues and may aid in reducing muscle pain and soreness. Ginger is also a source of essential nutrients, including vitamin C, vitamin B6, and minerals like potassium and magnesium.
Tea and Beverages: Fresh ginger is often used to make ginger tea, a soothing and flavorful beverage. It can be enjoyed on its own or with other ingredients like honey and lemon. Ginger is also used in various cocktails and non-alcoholic beverages.
Storage: To keep fresh ginger fresh, store it in a cool, dry place or in the refrigerator. You can extend its shelf life by placing it in an airtight container or wrapping it in plastic wrap.
Seasonality: Fresh ginger is available year-round, but it is typically harvested in the fall. In some regions, it may be imported during other times of the year to meet demand.
Varieties: While the most common type of ginger is the yellow or beige variety, there are also other varieties, such as black ginger and blue ginger, which have different flavors and uses in traditional medicine and cuisine.
Grocery Availability: Fresh ginger is a staple in the produce section of most grocery stores and supermarkets. It is a key ingredient in many grocery gourmet food products, including sauces, marinades, and spice blends.
Root Vegetable: Although it is often used as a spice, ginger is technically a root vegetable. It is grown underground and belongs to the same family as turmeric and cardamom.
In summary, fresh ginger is a versatile and flavorful root vegetable commonly used in a wide range of culinary dishes and beverages. It is valued for its unique flavor and potential health benefits and is readily available in the world of root vegetables, fresh vegetables, produce, and grocery gourmet food.
Below you can find our editor's choice of the best fresh ginger on the marketProduct description
Root Ginger Organic, 1 Each
- Whole Foods Market is known for its incredible selection of high-quality produce, including loads of organic and Whole Trade choices
- All fruits and vegetables are labeled with place of origin
- Whole Foods Market is the first and only certified organic national grocery store. The USDA National Organic Program doesn’t require an organic certification for retailers who sell organic products, but we go the extra mile to have our stores certified, which requires all stores to be third-party audited for specific traceability and handling measures.
User questions & answers
Question: | What is the country of origin |
Answer: | SouthEast Asia |
Question: | I need one lb of ginger but I couldn’t add the quantity in here how could I add |
Answer: | One pound is about 5-6 pieces. They will adjust the price for the exact weight after you order. |
Question: | should I store my ginger in the fridge |
Answer: | I find the moisture from fresh ginger can cause it to mold when kept in a sealed bag in the fridge (if stored for a long time). I have had no problem storing ginger without a bag or container in the fridge or on the counter. It will shrivel after a couple weeks on the counter. |
Question: | Can i put a little ginger in my bottled water |
Answer: | A peeled, small amount would be as suitable in water as it is to cook with. |
Product description
Fresh and delicious.
- Grown in United States,Peru, or China
- Grown in United States or Peru
User questions & answers
Question: | Where is it grown? the product description says "united states or peru" and it says "united states, peru or china." which is it |
Answer: | I was concerned about the "proper" preparation of this tea using Keurig technology. I was pleasantly surprised. Whereas I enjoy the ritual of preparing tea the traditional way, the Keurig method delivers a nice cup of tea in half the time. |
Question: | How order groceries with signing up for fresg prime |
Answer: | Yes, it fits the regular keurig machine. Not sure about the "view" machine or the new one with the carafe. |
Question: | What is the country of origin |
Answer: | This is my second order of this tea. So far I have not had a problem with my 2.0 brewer. Hopefully they don't make any changes to the K cups. |
Question: | What Does It Taste Like |
Answer: | I just purchased a box of the Chai Latte in a Keurig 575 (a 2.0 machine) worked fine. This was in August. |
Product description
Product of china
- 2 lbs. Fresh Ginger Root
- Fresh ginger is a staple in my kitchen. It is an extremely versatile ingredient.
- Ginger can be sliced into planks or matchsticks, chopped, grated, pureed, and minced,
User questions & answers
Question: | What Are The Health Benefits |
Answer: | You can eat it raw, but I recommend a tiny piece at first. You may find it quite peppery when it is raw. |
Question: | What is the country of orgin |
Answer: | Yes it is , I bought a lot and had so much left over i planted it and it is growing quite healthily |
Question: | Can I eat it raw |
Answer: | don't know |
Question: | Is this ginger suitable for planting |
Answer: | made in here in NY USA; They are medium. capsules always easy to swallow than caplets. |
Product description
Produce
- Whole Foods Market is known for its incredible selection of high-quality produce, including loads of organic and Whole Trade choices
- All fruits and vegetables are labeled with place of origin
- Whole Foods Market is the first and only certified organic national grocery store. The USDA National Organic Program doesn’t require an organic certification for retailers who sell organic products, but we go the extra mile to have our stores certified, which requires all stores to be third-party audited for specific traceability and handling measures.
User questions & answers
Question: | Where is this ginger grown |
Answer: | It’s a root |
Question: | Organic ginger |
Answer: | No, this is not organic, it clearly says conventional which is not organically grown. |
Question: | salad greens |
Answer: | You could put it on top |
Question: | Is it yellow or white inside |
Answer: | Its yellowish white ( more beige) But if you wondering if its got spoilt, then let me tell you it gets fungus on outside if its gone bad. |
Product description
Ginger Root, Fresh, Whole, NON GMO, Organic, 10 Ounces
User questions & answers
Question: | Why are roots received reported good or wet & rotten |
Answer: | India, Pakistan, Asia etc..... |
Question: | Amazon is showing I received my order yesterda - I did not - who do I contact |
Answer: | When mine came, they were soggy and moldy. None of them survived in the house, in a pot, with careful attention. That said, ginger needs to overwinter indoors below USDA Zone 8. |
Question: | Hello, are these good for planting? That is what I need them for, thanks |
Answer: | I planted mine flat, and have had good results. I will say they love to be warm and would enjoy a grow mat even in the summer. |
Question: | In what country is this ginger grown? Please only answer if you know |
Answer: | I planted some. I am expecting them to grow. I used some to make tea |
User questions & answers
Question: | Is that price per pount |
Answer: | If it was then it’s way overpriced. |
Question: | is this from china |
Answer: | Hard to tell because it’s not labeled. |
Question: | I would like to plant this ginger to grow house plants with it. Will it sprout or is it treated so it won't sprout |
Answer: | This will sprout |
Question: | Can you soak and grow more ginger from this |
Answer: | This ginger is very fresh and of excellent quality. No need to soak it. Just bury it in the soil or a pot and keep moist. Do not over water, |
Question: | does anyone have a opinion on whether it would be better to make essential oil extracts out of this raw ginger, or a dried out cut up ginger root |
Answer: | Always fresh, as soon after harvest as possible. |
Question: | Do they come from China |
Answer: | The ginger I received was the freshest ginger I have ever bought. Yes it comes in a bag but it was very fresh. I had it in a dark area and it kept on growing which was great for me. I am going to get more and plant some of it. |
Question: | So this "organic" ginger from Peru gets irradiated or something by the US, rendering it useless as an organic food, right |
Answer: | Just as opting for an 'organic' label means the food cannot be genetically modified, foods labeled 'organic' cannot be irradiated. Here's what the EPA says: Foods which have been irradiated, no matter how they are grown or produced, cannot be labeled as USDA certified organic. This ginger from Peru is Labeled USDA Organic |
Product description
Ginger Organic, 0.5lb
- Whole Foods Market is known for its incredible selection of high-quality produce, including loads of organic and Whole Trade choices
- All fruits and vegetables are labeled with place of origin
- Whole Foods Market is the first and only certified organic national grocery store. The USDA National Organic Program doesn’t require an organic certification for retailers who sell organic products, but we go the extra mile to have our stores certified, which requires all stores to be third-party audited for specific traceability and handling measures.
Product description
The Ginger People's Organic Minced Garlic is your essential friend in the pantry. This ready-to-use ingredient goes well in marinades, dressings and sauces, and you can flavor up steamed rice or create a stir fry. Now is the time to whip up culinary delights with Minced Ginger!
- Your essential friend in the pantry!
- Ready-to-use ginger
- USDA Organic
User questions & answers
Question: | This doesn’t need refrigeration until opened I’m guessing |
Answer: | Correct, it’s fine until it’s been opened. After opening it needs to be refrigerated. |
Question: | How far out was the expiration date |
Answer: | Latest batch that I ordered - the expiration date was Feb 2017. Hope that helps. |
Question: | i use blended ginger in my water.. would this work for that? are the ingredients just pure ginger |
Answer: | No, not just pure ginger, unfortunately. The ingredients posted on this listing are: Ginger, water, cane sugar, naturally fermented rice vinegar and citric acid. |
Question: | How sweet is it? i'm concerned that the second ingredient is sugar. spice world started adding fructose to theirs, and destroyed the product (imho |
Answer: | may 2020, sugar content is listed as 0. This is certified as Organic in Australia. If we can still believe what's on a label, then this is made in Fiji (not in China as someone said) |
- USDA Certified Organic Fresh Ginger, weight 2 lbs.
- Source from Peru.
- Kejora Organic Ginger is hand harvested in the remote tropical mountains near Pichanaki, Peru.
- Store Organic Ginger in a cool and dark area, away from sunlight. No refrigeration needed.
- Ginger will use USPS Padded Flat Rate envelope to SAVE our money from paying unnecessary higher shipping costs.
Product features
Naturally grown in Pichanaki, Peru
To keep its freshness, our organic gingers are all airship freshly from the remote tropical mountains near Pichanaki, Peru. Then, gets strictly handpicked with care and management allowing only the superior quality.
Sight of Ginger
With a slice, a reeking smell exploits through the air, with a yellow hard, stretched, bright inner flesh. Different than inorganic ginger, organic ginger has more juice inside the golden flesh with a strong ginger aroma. Please be mindful when storing them, that gingers are easy to be rotten humidity environment.
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