10 best arugulas
Arugula, often referred to as rocket or roquette, is a leafy green vegetable known for its peppery and slightly bitter flavor. It is not a root vegetable; rather, it is a type of fresh leafy green commonly used in salads, sandwiches, and various culinary dishes. Here's what you should know about arugula:
Appearance: Arugula has small, elongated, and deeply lobed green leaves. It typically grows in bunches and has a distinct appearance.
Flavor Profile: The primary characteristic of arugula is its peppery and somewhat spicy taste. It also has a subtle nutty undertone. The intensity of its flavor can vary depending on the age of the leaves and growing conditions.
Usage: Arugula is a versatile ingredient in the culinary world. It is commonly used in salads, where its peppery bite can add a refreshing contrast to milder greens. It can also be used in sandwiches, wraps, and as a pizza topping. Additionally, arugula can be added to pasta dishes, omelets, and even as a garnish for various dishes.
Nutrition: Arugula is a nutritious leafy green. It is low in calories and an excellent source of vitamins and minerals, particularly vitamin K, vitamin A, vitamin C, folate, calcium, and potassium. It's also rich in antioxidants, which can contribute to overall health.
Culinary Pairings: Arugula pairs well with a variety of other ingredients, including tomatoes, mozzarella cheese, balsamic vinegar, olive oil, and pine nuts. It is often used in combination with other salad greens to create a balanced flavor profile.
Harvest and Storage: Arugula is typically harvested when the leaves are young and tender, as older leaves can become more bitter. To store arugula, it's best to keep it in a plastic bag or container in the refrigerator's crisper drawer. Properly stored, it can stay fresh for several days.
Culinary Varieties: There are different varieties of arugula, some of which have unique characteristics, such as wild arugula, which has smaller leaves and a more intense flavor.
Cultural Significance: Arugula has a long history of culinary use and is particularly popular in Mediterranean cuisine. It is prized for its distinctive flavor and versatility in various dishes.
Arugula is a flavorful and nutritious addition to many culinary creations.Its peppery taste and nutritional benefits make it a popular choice among those looking to enhance the taste and healthiness of their meals.
Below you can find our editor's choice of the best arugulas on the marketProduct description
Organic baby arugula.
- Brought to you by Whole Foods Market. When it comes to innovative flavors and products sourced from artisans and producers around the world, the Whole Foods Market brand has you covered. Amazing products, exceptional ingredients, no compromises.
- Triple-Washed.
- Does not contain preservatives.
- Our greens grow healthy kids! Your purchase helps make it possible for thousands of kids to eat fresh, healthy salad as part of their school lunch program! Every sale supports Whole Kids Foundation’s Salad Bars to Schools grant program.
- Certified Organic, Certified Vegan.
User questions & answers
Question: | What’s the difference between this and the 365 org baby arugula |
Answer: | I think the only difference is the brand. |
Question: | How do I get credit for bad product |
Answer: | Just contact customer service, in the app. |
Question: | What are the health benefits of eating these |
Answer: | Lo cal, loaded with fiber, protein and vitamins. Adds a little zing to salads and other dishes. |
Product features
Exceptional Flavor
Whole Foods Market brand offers items that are carefully selected for exceptional taste and innovative flavors.
Remarkable Quality
From small-batch, artisan recipes to imported ingredients, Whole Food Market products offer authenticity and remarkable quality.
Variety
The variety of products will expand your at-home culinary experience.
Natural & Organic
Both natural and organic choices showcase Whole Foods Market’s superior quality and ingredient standards.
Product description
Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients — without compromising on the ingredients you don’t want. (All 365 Everyday Value products meet Whole Foods Market quality standards.)
- Brought to you by Whole Foods Market. Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day.
- Triple-Washed.
- Product of USA.
- Certified Organic, Certified Vegan.
User questions & answers
Question: | From where is the arugula |
Answer: | It was distributed from Austin, TX. |
Question: | How long can I keep a bag of 365 fresh baby spinach unopened before it goes bad |
Answer: | I probably wouldn’t keep more than a couple of days past date on bag. I really don’t know the answer. I always eat before expiration date. |
Product features
Trusted Quality
Offering exceptional everyday values, these products are formulated to meet all of Whole Foods Market’s stringent quality standards.
Beyond Food
We believe that what goes on your body is as important as what goes in it. Did you know that there are more than 100 potentially harmful chemicals and other common ingredients that we don't allow?
Natural & Organic
365 Everyday Value products can fill your pantry with natural and organic products you can trust — without emptying your wallet.
Selection
From whole grain flours and shade-grown coffee to organic milk and frozen veggies, 365 Everyday Value makes it easy to stock up on the best products for the best price.
Product description
Superb French greens? Oui. Organicgirl vive la France. Is the classic French salad mix with sweet, nutty, crisp Mache paired with flavorful baby chard, arugula and radicchio. Mache? How very French of us. Known for decades as a popular green in Europe, Mache is just taking hold in the states as a high-end.
- USDA Organic
- Triple Washed and Ready-to-Eat!
- Excellent source of Vitamin C
- Clamshells are made from 100% recycled plastic and are 100% recyclable!!
- Re-sealable to maintain freshness
User questions & answers
Question: | I have prime do i need to pay for fresh |
Answer: | If you mean pay for the delivery fee, no you don't pay a delivery fee for fresh with Prime. |
Question: | Why don’t organic girl show nutritional information on label |
Answer: | The nutrional info could be behind the front or back label. |
Product features
We make great products people love!
organicgirl good clean greens are created with premium quality, unmatched taste, and a whole lot of love. we started with a handful of traditional greens and have grown to embrace the exciting flavors and textures of all things green.
Reasons why you'll be smitten with organicgirl:
Unbelievable taste - we design our products to provide unbelievable taste with simple, fresh and clean ingredients
Premium quality - we design and deliver fresh organic products that meet our premium quality standards
Triple washed - our greens are washed three times before they're packaged - so you don't have to wash them yourself!
Passionately different - we constantly challenge ourselves to create fresh ideas for great products made with premium quality and unbelievable taste
Product description
organicgirl Baby Arugula Greens, 10 oz Clamshell. Rich in antioxidants beta carotene, vitamins A & C, high in vitamin K and folate; a good source of calcium, magnesium and manganese. Maintains healthy teeth
- USDA Organic
- Triple Washed and Ready-to-Eat!
- Excellent source of Vitamin K & Vitamin C
- Clamshells are made from 100% recycled plastic and are 100% recyclable!!
- Re-sealable to maintain freshness
Product description
Calling all of our fellow food enthusiasts! When it comes to innovative flavors and products sourced from artisans and producers around the world, the Whole Foods Market brand has you covered. Amazing products, exceptional ingredients, no compromises.
- Brought to you by Whole Foods Market. When it comes to innovative flavors and products sourced from artisans and producers around the world, the Whole Foods Market brand has you covered. Amazing products, exceptional ingredients, no compromises.
- Triple-Washed.
- Product of USA.
- Certified Organic, Certified Vegan.
User questions & answers
Question: | What are the proportions of arugula to spinach like? I like a lot of arugula in my mix |
Answer: | I also like a lot of arugula. I think you would like this mix because I do feel like it had a little bit more arugula than spinach. |
Product features
Plums, Pink Ladies, passionfruit — hooray
A walk (or a scroll) through our produce section is a vibrant journey through every tasty corner of the fruityverse. Yes, that is a thing, and yes, you’re in it right now.
Meet our produce-picking A-team.
Produce is so important to us that we designate a special team just for procuring the right bunches. Our Produce Field Inspectors travel to farms, ports and produce facilities with only one objective: to find the most gloriously satisfying fruits and veggies on Earth.
Product description
Dream greens tender baby arugula is perfectly peppery, bursting with fresh flavor second to none. As nutritious as it is delicious, our arugula is high in vitamins C, A, k & folate. Enjoy as a salad, as a snack, in a sandwich, stir-fry, morning smoothie and more! Dream greens are safely grown indoors all year round by the passionate people at AeroFarms, a mission-driven indoor vertical farming company committed to making our planet a greener, healthier place for all. We are a certified B Corporation working hard to change the world for the better, and proud to be one of fast company's most innovative companies in the world!
- Locally grown all year round in NJ
- Harvested at peak flavor
- Pesticide free
- Sustainably grown indoors by AeroFarms, award-winning vertical farming company
- Non-GMO Verified
- No washing needed, clean & ready to eat straight from the package!
- B Corporation Certified
- Responsibly grown using 95% less water, 99% less land & fewer transportation miles
Product description
This quick, easy to grow, healthy, cool season heirloom salad green has deeply lobed leaves with a distinctive nutty flavor that gets spicier as it matures.
- SOW AND GROW: Your own home garden with these organic arugula seeds that flourish in soil & goes right to your kitchen ingredients as fresh as can be. Non-GMO & free of chemicals & pesticides.
- VEGETABLE GARDEN: Hone your green thumb for these organic vegetable seeds. Plant & watch them grow in gardens, garden beds, pots, planters & more. Grows best outside.
- SEEDS FOR PLANTING: These certified organic seeds are pesticide-free & non-GMO. Moisture-proof packets with a resealable zipper keep seeds viable for up to 5 years. Perfect especially for heirloom seeds.
- SEED TO PLATE: What began as curiosity about urban farming turned into a passion to reconnect families to food by creating an experience for people to cherish the goodness of nature in their gardens.
- ORGANIC GARDENING: Seeds of Change was built on the premise of preserving biodiversity, sustainability, & organic seeds with the promise of making organic foods available to gardeners & farmers since 1989.
User questions & answers
Question: | Is It Bitter |
Answer: | Arugula is an heirloom salad green with a distinctive nutty flavor that gets spicier as it matures. If the leaves are allowed to mature too long it can become bitter in taste. |
Question: | will this grow in hot humid south Florida |
Answer: | Absolutely. It's tough, unlike leaf lettuce and stands quite a bit of neglect. Fast growing. |
Question: | is it a spice |
Answer: | No. Arugula is a cool season heirloom salad green has a distinctive nutty flavor that gets spicier as it matures. |
Question: | Is this common arugula or Italian arugula |
Answer: | The arugula we carry is "Eruca vesicaria var. sativa" which is the common variety. |
Product features
100% certified organic
Our seeds are certified organic, free of GMOs, and sourced from trusted growers in the U.S. We are a signer of the Safe Seed Pledge and support agricultural progress that leads to healthier soils, genetically diverse agricultural ecosystems, and healthy communities.
Innovative packaging
Our moisture-proof seed packets feature a re-sealable zipper and help keep seeds viable for up to 5 years. We actively pursue environmental stewardship that includes packaging reduction and sustainable processes at our facilities.
Preserving seed varieties
We are passionately dedicated to preserving the heirloom seed varieties in danger of being lost to the 'advances' of industrial agriculture. Today, our catalog features more than 175 varieties of organic vegetable, herb, and flower seeds.
Giving back
A portion of every sale of Seeds of Change products goes toward supporting sustainable community-based garden and farm projects.
Enjoy seed-to-plate organic meals
We believe that the best meals include fresh ingredients from your own garden. When you combine just-picked veggies and herbs with our organic food products, the results are naturally delicious. Looking for delicious inspiration? Try this tempting seed-to-plate-recipe.
Beet and Whole Grain Salad with Arugula and Pistachios
There’s so much to love in this nutritious and delicious recipe, including beets, goat cheese, pistachios, organic quinoa, and brown rice. It’s a great way to start a meal-or enjoy it whenever you’re in the mood for an incredible salad.
Prep Time: 15 minutes Total Time: 40 minutes
Servings: 6.
Directions
1. Heat oven to 400°F. On large baking sheet, toss beets with oil, salt and pepper.
2. Roast 30 to 40 minutes, stirring twice during roasting, until beets are tender. Cool slightly.
3. Meanwhile, whisk together all Vinaigrette ingredients.
4. Empty contents of Seeds of Change Quinoa and Brown Rice in large bowl, breaking apart any large pieces.
5. Add roasted beets, arugula, pistachios, and goat cheese; toss with Vinaigrette. Serve immediately.
Tip: Substitute baby spinach or mixed spring greens for the arugula.
Product description
Arugula can be grown from seeds in all zones; but it prefers cooler temperatures with full sun or partial shade. In cooler regions plant in the spring, late summer and fall. In warmer regions plant in the fall for a winter harvest. Disperse seeds evenly, 1-2 weeks before your last frost date, to create a bed of tender leaves. Keep soil evenly moist; and thin seedlings to about 6" apart during growth. (Use thinnings for salads.) To harvest cut leaves as desired and leave remaining leaves to mature on the plant for future harvests. For Best Results: Arugula tastes best when the leaves are young, about 2-3" long. Cut individual leaves as needed. If flowers appear they are edible as well. For a Continuous Harvest: Sow new seeds every 2-3 weeks to enjoy a continuous harvest all season long.
User questions & answers
Question: | What is the date on these seeds |
Answer: | in USPS Box |
Question: | one reviewer said these seeds come from China. Is this true |
Answer: | double soft reeds.... |
Product description
Slender, spiked leaves with bright and strong peppery flavor
- Grown by your local farm for freshness
- Pre-washed in water with an organically-approved agent. Ready to eat, but we recommend careful inspection and a refreshing rinse before enjoying.
- Use as an herb or raw in salads, wilted in pasta, eggs, soups, stews or put on pizza or sandwiches
Product features
Plums, Pink Ladies, passionfruit — hooray
A walk (or a scroll) through our produce section is a vibrant journey through every tasty corner of the fruityverse. Yes, that is a thing, and yes, you’re in it right now.
Meet our produce-picking A-team.
Produce is so important to us that we designate a special team just for procuring the right bunches. Our Produce Field Inspectors travel to farms, ports and produce facilities with only one objective: to find the most gloriously satisfying fruits and veggies on Earth.
Product description
Country Creek Acres Brand - Arugula seeds for Gardening, sprouting, soups, food storage, & more. Arugula Sprouting Seeds. High germination rate. Great for gardening, microgreens, sprouting, storage and more. Available in various quantities, in resealable bags. These delicious Arugula microgreens are a must for any kitchen. The powerful and fresh flavor combined with robust tones is sure to spice up any dish. Our microgreen seed comes in environmentally friendly bulk packaging so that we can also do our part to help protect the environment. All of our seed is thoroughly tested to ensure it is of the highest quality in terms of germination and purity. Our seed is 100% untreated to ensure that they are safe to eat right out of the garden or kitchen.
- For Microgreens & baby salad greens, vegetable Gardening & More
- High Germination Rate - Non-GMO
- Heirloom Seeds
- Perfect microgreen seeds, sprouting seeds or hydrophonics vegetable seeds.
- Great Flavor, Use in place of any Salad Greens
User questions & answers
Question: | How do you sprout these? I’ve been growing sprouts for years and first time I’ve ordered these. They just kind of stick in the bottom of the jar |
Answer: | There is no smell really, I took a good whiff at it and smell wood not varnish. . I love the one I bought. |
Question: | Is the arugula seed sprouts usda certified organic |
Answer: | Like any wood instrument it is best to be kept in a constant cool dry area out of the sun. The reeds must be moistened by soaking prior to playing. You may rub lightly with a cloth some walnut or almond oil (not vegetable oil because it goes rancid) on the outside but NEVER on the inside of the Duduk. |
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