12 best dried shiitake mushrooms
Dried shiitake mushrooms are a popular culinary ingredient made from shiitake mushrooms (Lentinula edodes) that have been dried to remove their moisture content. These mushrooms are commonly used in various cuisines around the world for their rich, earthy flavor and versatility.Here is some information about dried shiitake mushrooms:
Flavor and Aroma: Dried shiitake mushrooms have a concentrated and intense umami flavor, often described as meaty or smoky. They also have a pronounced earthy aroma. This robust flavor profile makes them a valuable ingredient in many dishes.
Preparation: To use dried shiitake mushrooms, they need to be rehydrated before cooking. Typically, you soak them in warm water for about 20-30 minutes until they become pliable and reconstituted. The soaking liquid can be used as a flavorful stock or broth in various recipes.
Versatility: Dried shiitake mushrooms can be used in a wide range of dishes, including soups, stir-fries, rice dishes, sauces, and more. They add depth of flavor and a savory richness to both vegetarian and non-vegetarian recipes.
Long Shelf Life: One of the advantages of dried shiitake mushrooms is their long shelf life. When stored in a cool, dry place in an airtight container, they can last for an extended period, making them a convenient pantry staple.
Nutritional Benefits: Shiitake mushrooms, whether dried or fresh, are known for their potential health benefits. They are a good source of vitamins (like vitamin D and B vitamins), minerals (such as copper, selenium, and zinc), and dietary fiber.
Texture: When rehydrated, dried shiitake mushrooms have a meaty texture that can be quite satisfying in vegetarian and vegan dishes. Sliced or chopped, they can mimic the texture of some meats.
Culinary Uses: Dried shiitake mushrooms are commonly used in Asian cuisines, especially in Chinese, Japanese, and Korean cooking. They are often added to broths, sauces, and noodle dishes to enhance their flavor.
Storage: To maintain their quality, it's important to store dried shiitake mushrooms in an airtight container in a cool, dark place. Properly stored, they can last for a year or more.
In summary, dried shiitake mushrooms are a versatile and flavorful ingredient widely used in various culinary traditions. Their rich umami taste and long shelf life make them a valuable addition to the pantry, allowing home cooks to add depth and complexity to their dishes, whether in soups, stir-fries, or other culinary creations.
Below you can find our editor's choice of the best dried shiitake mushrooms on the market- 4 oz Dried Shiitake Mushrooms Packed in Seal Bottle
- Delicious,Clean,Dried,Without Foreign Matters,Extra A Grade,Whole 2-3cm
- Our factory Utilizes the Most Current Equipment and Technology to Promise Premium Quality
- Our Packaging Meets All US Food Manufacturing Standards for Cleanliness and Purity
- High Standards of Quality Control Been Tested by X-ray and Metal Detector Machines,With ISO22000,KOSHER,HACCP,CERES Certificates
User questions & answers
Question: | size of jar |
Answer: | Thanks for your question. The size is 4.13 in diam, and 5.71 in height. |
Question: | In what country are the mushrooms grown |
Answer: | They are grown in China. Check out www.bxfood.com. |
Question: | What is the shelf life |
Answer: | It’s dry. It’s in a plastic container with a lid. Shelf life in normal conditions should be around 20 years. FYI I’m AsianAmerican who’s been around this stuff for 68 years. |
Question: | In which country are these shiitake grown |
Answer: | Qingyuan county, Lishui city, China |
Product description
Try these delicious dried shiitake mushrooms to add mouth-watering taste and depth of character to your meal. Their unique earthy, umami taste permeates a dish, adding flavor to every bite.Join us in exploring the rich and diverse world of tempting mushroom flavor!We, like many of our devoted customers, know the childlike delight of foraging for wild foods in pristine natural areas—of discovering “carpets” of morels, golden chanterelles in “toppling distance” of indicator trees, or a cluster of porcini (“little pigs”) peeking out from the forest floor.Since 1995, our family-owned business has always made superior quality and low impact on the earth our primary concern, working in partnership with expert foragers and hand-sorting our products with care.You will be hooked on these gourmet treasures. With a 3-year shelf life, these and other dried mushrooms are your go-to gourmet pantry staple. But they won’t last three years. Once you discover the joys of adding them to your gravies, sauces, soups, stews, stir-fries, risottos, and stuffings, you will find yourself, as we do, replacing them often.Click on our brand name (beneath the product title) for a complete listing of our products.
- Famous for their unique earthy flavor and reputation for promoting good health; essential ingredient in gourmet and traditional Asian dishes; great as a meat substitute or in international dishes like risotto, stir-fries, and sauces
- Perfect for Chinese or Japanese cuisine, special events and holiday meals, or to make everyday cooking special; sourced from organic growers around the world; hand-selected and hand-packed for quality
- These gourmet treats are full of umami flavor, great for vegetarian or vegan cuisine, as a side dish, or with meat; ideal for paleo and keto diets; no sugar, nothing added; certified kosher; certified organic by CCOF
- Easy to prepare; arrives in convenient, 1-ounce packages for using in recipes or adding to your favorite meals; 3-year shelf life makes it a perfect pantry item for year-round enjoyment
- Helps planet and climate from farm to table; our family-owned company is known for providing exceptional quality food products that depend upon intact forests and sustainable farming practices since 1995
User questions & answers
Question: | How long do you soak them to put in miso soup |
Answer: | 10-20 minutes. Soak while you’re cutting up your other veggies. |
Question: | Do these come with the stems? I read that the stems are inedible on shiitakes |
Answer: | It doesn’t say if the stems are removed. Generally the stems are removed when cooking with shiitake. That said, the stems are tough but can still be used to flavor soup. |
Question: | Where are these mushrooms grown |
Answer: | Mushrooms grow in damp places, like in forests under trees, in certain types of soil like peat moss, etc. |
Question: | Were these mushrooms harvested in the United States |
Answer: | NO they were not. There is an ink stamp of CHINA on the plastic package. There is no country of origin listed on the label. |
Product description
Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients — without compromising on the ingredients you don’t want. All 365 Everyday Value products meet Whole Foods Market quality standards.
- Brought to you by Whole Foods Market. Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day.
- No preservatives added.
- Product of Canada.
- Certified Organic.
Product description
Enjoy dynasty whole shiitake mushrooms. Smoky flavor with meaty texture.
- Dried Shiitake mushroom
- Soaked in warm water for 30 minutes
- Drain Squeeze excess liquid from shiitake
- Removed and discard shiitake stems Leave shiitake whole, thinly slice, chop or dice, as desired
User questions & answers
Question: | How big are the bags and how many mushrooms in there estimate |
Answer: | Bag is 1 ounce weight, contains about 10-12 medium sized shiitake mushrooms. They are VERY flavorful and delicious! |
Question: | so....are they grown in china or japan, or do you buy from both countries and mix them up in a bag |
Answer: | It says it is a product of China. I actually really love these mushrooms and this brand. |
Question: | Are these grown in China? If not, where are they grown |
Answer: | Shiitake mushrooms are grown both in China and Japan. 1 one-oz package cost $7.96. |
Question: | how long can it last? can't find the best by date in the package |
Answer: | Mine lasted for well over a year. They’re dried, so that might be the reason for no expiration date. |
Product description
Mushrooms Dried Shiitake
Product description
US-Farmers carries hundreds of spices, herbs, ingredients, and seasonings. US-Farmers provides unbeatable prices and premium quality products to our valued customers. All of our products are packed in the USA.
● Mushrooms are a very delicious fungus. Dried shiitake mushrooms are made from dry fresh mushrooms. There are also many polysaccharides, amino acids, vitamins and other nutrients. They can be made into different dishes, very tasty and very delicate.
● Dried Shiitake Mushrooms have a savory umami flavor and are most commonly used in stir-fries, soups, and stews. However you choose, these succulent shiitake mushrooms are guaranteed to compliment any dish you create!
- PREMIUM quality natural Mushroom CH 3-4cm 2lb/bag, great value.
- Dried Shiitake Mushrooms have a savory umami flavor and are most commonly used in stir-fries, soups, and stews.
- Increase delicious in your foods or soup.
- Your satisfaction is our top priority. We guarantee the quality of our products and we want you to be completely satisfied with your purchases.
- All products are packaged with a durable reusable bag in the USA.
User questions & answers
Question: | Where are these mushrooms grown |
Answer: | Only says packaged in USA. I'm pretty sure mushrooms are from China. Co. is in West Covina which has big Chinese population. Not ideal but the mushrooms are good quality. |
Question: | packed in the usa" does not necessarily mean that these are grown in the usa. so, where, exactly are these grown |
Answer: | Unfortunately would assume these are grown in China. Mine were good quality. |
- 1.5 oz Dried Shiitake Mushrooms Packed in Seal Bottle
- Delicious,Clean,Dried,Without Foreign Matters,Extra A Grade,Whole 2-3cm
- Our factory Utilizes the Most Current Equipment and Technology to Promise Premium Quality
- Our Packaging Meets All US Food Manufacturing Standards for Cleanliness and Purity
- High Standards of Quality Control Been Tested by X-ray and Metal Detector Machines,With ISO22000,KOSHER,HACCP,CERES Certificates
User questions & answers
Question: | Where was these mushrooms manufactured |
Answer: | I have no idea where they are grown. |
Question: | Are these grown without any animal deritives or chemicals used |
Answer: | Unknown |
Question: | Are these processed in a facility with wheat or other products containing gluten |
Answer: | fresh shiitake by air dried process |
Question: | Are these mushrooms grown without chemicals added to them or the soil |
Answer: | The products are grown on mushrooms sticks, without Chemicals. Best Regards! |
Product description
Orignisulmte Foods committed to making people healthier by providing them with delicious,healthy foods.
Orgnisulmte dried shiitake mushrooms picked manually,and dried directly after picking to ensure no loss of nutrients, only the top quality mushrooms are selected. Shiitaki mushrooms are low in calories, offer good amounts of fiber, vitamins and minerals, and are prized for their rich, savory taste and diverse health benefits.
Why would I want to use dried mushrooms instead of fresh ones?
The flavor and fragrance from dried shiitakes are much stronger than from fresh mushrooms. As soon as I opened the bag, there was this powerful mushroom aroma.
Dried shiitake mushrooms have a meaty smoky flavor that you just don’t get from fresh mushrooms. Shiitake mushrooms also contain glutamate naturally, without using additives like MSG.
HOW TO REHYDRATE DRIED SHIITAKE MUSHROOMS
Rehydrate the mushrooms by soaking them in warm water for 30 min. When the caps are tender,strain,clean and rinse well with cold water.We simply dehydrate the shiitakes with a gentle process that enables the retention of nutrients,flavor and color.
Your satisfaction is our top priority. We guarantee the quality of our products and we want you to be completely satisfied with your purchases.
- Directly harvested from the producing area, thick meat, good taste and pick them in time, 100% New season log cultivation mushrooms.
- Dried whole mushrooms come vacuum packaged put into resealable zippers to lock in freshness for your convenience.
- Fresh tasting, meaty, and full of umami, easily rehydration water to retain their flavor best.
- Logs mushrooms that are recognized in mushrooms as producing the best-tasting and texture Shiitake.
- The high quality standard of our shiitake mushrooms is not only limited to product quality but also includes Vegan, Kosher, ISF bio-certification.
Product description
Add our Shiitake mushrooms to any dish and enjoy all its health benefits. This wild mushroom is perfect for intensifying pan sauces, folding into rice and pilaf dishes, adding to cream-based sauces, or creating flavored butters and oils. They have rich source of selenium, iron, dietary fiber, protein, and vitamin C. Shiitake mushrooms are a powerful antioxidant. They are carefully packed to ensure a long shelf life while maitaining its taste.
- 4-5cm professionally hand selected
- Tightly packed to ensure product is kept fresh
- A unique meaty texture and flavor that will enhance any dish
- 16 oz
- 4-5cm
User questions & answers
Question: | What is the country of origin |
Answer: | on the label it says "Product of China", distributed by a company located in South San Francisco. Hope that helps |
Question: | Do these have any preservatives such as sulfur dioxide |
Answer: | Hi Dear: We are committed to sourcing high quality products for our customers, So all the fungus products we have are preservative-free. |
Product description
Why choose the Orgnisulmte Dried Shiitake Mushrooms Powder:
Our powder is made from the finest dried shiitake mushrooms.
Dried Mushrooms Powder is a convenient alternative for any recipe that calls for mushrooms,
Some people prefer the flavor of Shiitake Mushroom Powder over fresh mushrooms because the umami flavor is stronger.
Take it naturally in powder for higher concentration, quicker absorption, easier on the stomach, and more ways to have fun.
WAYS TO ENJOY:
Sprinkle the powder into your recipe as you would any other spice.
This Dried mushrooms Powder will suit many dishes from soup, pasta sauce to a steak,
offering a delicate taste and unique texture as a special ingredient in gourmet recipes.
Mix it into your seasonings and sauces for chicken,meatloaf,tofu or hamburger patties for more flavorful complexity.
Ingredients: Organic Log Mushroom
Benefits of Dried Mushrooms Powder:
Organic Dried Shiitake Mushrooms Powder provides you with:
vitamins, Iron, Magnesium, rich in antioxidants and essential nutrients, help to smooth the digestive process, boost the immune system and metabolism.
Storage Tips:
Shiitake Mushrooms powder has a longer shelf life than fresh mushrooms.
The mushrooms powder will lose it’s freshness upon long opening,so eat as soon
as possible once opened.Avoid direct sunlight,store in a dry place.
YOUR HEALTH, OUR PRIORITY!
Your satisfaction is our top priority. We guarantee the quality of our products and we want you to be completely satisfied with your purchases.
- ADVANTAGE - It is made from the finest dried shiitake mushrooms. 100% Organic Log Grown,directly harvested from the producing area, hand-sliced,only the top quality mushrooms are selected. Great for sauces,soups, pastas, and more.
- TASTE - Dried mushrooms Powder have a characteristic umami flavor that pairs well with almost any cuisine. The dried powder from the Shiitake mushroom adds depth of flavor to a variety of dishes, from rich meats to refreshing vegetables and grains.
- HIGHLY NUTRITIOUS - Rich in Vitamins, Protein, Amino Acids, Dietary Fiber and Iron.Dried shiitake mushrooms powder can promote digestive health and boost the gastrointestinal system for peak performance,mushrooms help support a healthy immune system.
- Kosher Certified-All natural raw powder,organic pure dried mushrooms, Gluten Free,No GMOs,No Additives,No Preservatives,No Artificial Colors, No Flavors, No Soy,No Fillers-Nothing Else.
- 100% SATISFACTION GUARANTEED-We dedicated to your 100% satisfaction.If you are not completely satisfied for any reason, please contact the customer service team and we will refund or ship you a new order.
User questions & answers
Question: | Country of origin |
Answer: | The package says "Made in USA". Address is in Minnesota. |
Question: | does this product contain msg |
Answer: | The only ingredient listed is the mushroom. |
Question: | How long is it good for once opened |
Answer: | The label says no preservatives and to finish as soon as possible. I imagine if refridgerated it would keep well a few weeks. |
Question: | Is this harvested from wild organic mushrooms grown outside? aka, are they high in vitamin d |
Answer: | The package says 100% log grown, but the vitamin D is only 5% (1mcg). Hopw that helps. |
Product description
Chef's Table
- INGREDIENTS : 100% Natural Premium Qualified Dried Shiitake Mushroom
- PACKAGE : 1 Pack ( 8oz ) per order, Resealable and Double package.
- FEATURES : Contains 100% pure Dried Shiitake Mushroom
- Long-term intake of Dried Wood Ear Mushroom is good for relieve stress.
Product description
Mushroom Shiitake Organic, 0.5lb
- Whole Foods Market is known for its incredible selection of high-quality produce, including loads of organic and Whole Trade choices
- All fruits and vegetables are labeled with place of origin
- Whole Foods Market is the first and only certified organic national grocery store. The USDA National Organic Program doesn’t require an organic certification for retailers who sell organic products, but we go the extra mile to have our stores certified, which requires all stores to be third-party audited for specific traceability and handling measures.
User questions & answers
Question: | Are these mushrooms treated with any preservatives |
Answer: | As organic they shouldn’t be. Don’t eat the stems |
Latest Reviews
View all
Crl Mirrors
- Updated: 02.02.2023
- Read reviews

Philips Food Steamers
- Updated: 02.02.2023
- Read reviews

Disney Tent Lights
- Updated: 17.05.2023
- Read reviews

Bluelover Mirrors
- Updated: 27.04.2023
- Read reviews

Round Griddles
- Updated: 25.06.2023
- Read reviews