13 best fusilli pasta

Product description

Anna® Enriched Macaroni Product.

Fusilli Col Bucco #108.

100% Durum wheat semolina.

• Pack of twelve, 1-pound per unit (total of 12 pounds)
• Pure water and 100% durum wheat semolina are the basic ingredients
• High quality and consistency in taste, color and cooking time
• Produced and packed in Italy
• Ships in Certified Frustration-Free Packaging

User questions & answers

Question:	i s the item durable
Answer:	This is a solid ie not hollow pasta strand
Question:	Is this pasta hollow
Answer:	Hi, the total carbohydrates for our Red Lentil Penne is 32 g per 2 oz serving.

Product features

ANNA PRODUCTS

Pasta is the foundation of exceptional Italian cuisine. For a meal to delight the palate, it must be made using the finest product. Anna produces pasta cuts for all occasions, recipes and dietary needs, including whole grain, whole wheat and gluten free varieties, guaranteed to cook al dente to aid in maximum sauce absorption. Anna TIPO “00” Flour is a finely milled, Naples style flour that yields a crispy pizza crust and can be used in many of your favorite baking recipes.

AUTHENTIC ITALIAN PASTA

Anna Pasta is produced and packaged in Italy using the traditional methods of pasta production, yet still provides the best consumer value. The perfect blend of pure water and 100% durum wheat semolina creates a high quality, nutritious product consistent in taste, color and cook time. Our proprietary recipe guarantees that Anna Pasta always cooks firm in shape and rich in texture to aid in sauce absorption. From anellini to ziti, the Anna brand offers a complete line of more than 30 styles and cuts to satisfy all your pasta needs, including gluten-free, whole grain and whole wheat pasta varieties.

QUICK & HEALTHY MARINARA

Heat oil over medium heat in a medium saucepan. Saute onion until translucent, then add garlic and saute until gently browned. Pour in tomatoes and season with salt, pepper and basil to taste, bring to a boil. Reduce heat and simmer for approximately 20 minutes, or until desired consistency is achieved. If a thinner consistency is desired, gradually add small amounts of water.

Prepare pasta according to package directions. Pour sauce over cooked pasta and toss until pasta is evenly coated and top with cheese. Serves 6.

Product description

1

• Product of Italy
• Made with Durum Wheat Semolina
• Traditional Italian Cut
• Excellent Italian Brand
• - 16 oz. Packages

User questions & answers

Question:	Does this Fusilli col Buco have the little tiny hole down the center of the spiraled pasta? There seems to be a discrepancy in the answers provided
Answer:	Yes, you get four (4) one pound packages for the price listed.
Question:	Do you get 4 packs for this price
Answer:	Yes, the fusilli spirals are hollowed have a little tiny hole down the center. Enjoy!
Question:	Does this Fusilli col Buco have the little tiny hole down the center of the spiraled pasta
Answer:	Yes the item is extremely durable and can store well in a pantry for years

Product description

Our organic fusilli {foo-zee-lee} is made in Italy at an authentic pastificio dedicated to making only the highest quality pastas. Made with organic durum wheat, our pasta is the perfect base to any dish. The unusual shape of this twisted pasta pairs well with a thick or creamy sauce.

• Brought to you by Whole Foods Market.  The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
• Our organic fusilli {foo-zee-lee} is made in Italy at an authentic pastificio dedicated to making only the highest quality pastas.
• Made with organic durum wheat, our pasta is the perfect base to any dish. The unusual shape of this twisted pasta pairs well with a thick or creamy sauce.
• Low Fat, Sodium Free.
• Certified Organic, Certified Kosher, Vegan.

Product features

Trusted Quality

Offering exceptional everyday values, these products are formulated to meet all of Whole Foods Market’s stringent quality standards.

Beyond Food

We believe that what goes on your body is as important as what goes in it. Did you know that there are more than 100 potentially harmful chemicals and other common ingredients that we don't allow?

Natural & Organic

365 Everyday Value products can fill your pantry with natural and organic products you can trust — without emptying your wallet.

Selection

From whole grain flours and shade-grown coffee to organic milk and frozen veggies, 365 Everyday Value makes it easy to stock up on the best products for the best price.

Product description

De Cecco gently grinds the heart of each grain, mixes it with cold spring water, then kneads the dough slowly. This results in pasta with the exceptional de Cecco aroma, flavor, and consistency. Pasta easily cooks to perfection, has a great firm texture, and a delicious “fresh” pasta taste. It has a rougher surface, which helps the sauce stick to it. Since 1886 we have liked our pasta to be bronze drawn and slowly dried because we like it to fall into the plate full of taste, rough and always "al dente". Even though our taste has not changed, as we feel the same love for tradition, we have continued to improve our production technologies. Make de Cecco pasta the secret ingredient for your most amazing dishes.Buon Appetito! Fusilli come from Campania and belong to the short, straight cut family of pasta. In the past, Fusilli were made by hand according to a method that was passed down from one generation to the next. You had to rapidly twist a strand of spaghetti around a knitting needle with a skilled hand. The ability required to perform this procedure is reminiscent of that of spinners and as a matter of fact, the term "fusillo" comes from "fuso" (spindle) which was the tool used by spinners. This pasta is particularly good with meat and fish based sauces or with condiments made with ricotta. It is also perfect with vegetable sauces too that are prepared with a tomato sauce with peppers, aubergines, olives and capers. Available in 16.0 oz and 5 lb pack.

• Contains 5-16 oz boxes
• 100% Durum Wheat Semolina
• Made in Italy
• Cooking time: 11 min - Al dente: 9 min
• Shaped through Bronze Dies to create a rough surface to better retain sauce
• Slowly Dried at low Temperature to Preserve Nutritional Properties. GMO Free. Kosher.

User questions & answers

Question:	Do these have eggs in them? Are they made in a factory with eggs
Answer:	Click on the seller's name for that info.
Question:	how do i review the seller not the item
Answer:	No there is no hole in this pasta. It is a solid spiral. I hope this helps.

Product features

Fusilli

Fusilli [fuˈzilli] are long, thick, corkscrew shaped pasta. The word fusilli presumably comes from fuso, as traditionally it is 'spun' by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape.

The term fusilli is also used to describe a short, flattened, twisted pasta known as rotini.

Wheat Selection

We select only the best 'grano duro' (durum wheat) and extract the core, the purest part of the wheat, to retain all the nutritional value and a signature pasta with the distinctive and unique De Cecco taste and the superior cooking performance renowned among all the best Chefs in the world.

Cold Spring Natural Water

We knead our semolina with cool spring water from the National Park of Majella at a temperature of less than 59° F to ensure our pasta maintains its firmness after cooking.

Bronze Drawplates

We shape our pasta through bronze drawplates to provide a rough surface similar to homemade pasta to better capture and retain sauce.

Low Temperature and Slow Drying

We dry our pasta slowly at low temperature to preserve both the original color and flavor of our durum semolina as well as retain all the nutritional value.

Fusilli With Wild Asparagus

Ingredients (For 4 Servings):

- 13 ½ oz De Cecco Fusilli.

- 2 lb 3 oz wild asparagus.

- 4 tbsp olive oil.

- 10 ½ oz tomato puree.

- 4 tbs grated Parmesan cheese.

- Salt.

Preparation:

Wash the asparagus well and cut off the tips. In a pan with oil saute for 3-4 minutes until golden, stirring with a wooden spoon.

Add the tomato puree, season with a pinch of salt and cook for 20-25 minutes covering with a lid; from time to time check that the sauce does not thicken too much and if necessary add a bit of water or broth. Cook the pasta in plenty of boiling salted water and drain. Pour into the serving dish, sprinkle with Parmesan cheese and dress with the asparagus sauce. Serve warm.

Product description

Rustichellla d’Abruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully.

• Durum Wheat Pasta
• Product of Italy

User questions & answers

Question:	Nowhere is it showing more than one package is in the order — can someone reconfirm this is one or two packages
Answer:	2
Question:	How many packages are in this order
Answer:	1) I don't have any more of the product currently. (2) Go to a grocery store that has the product and look on the box for that info. (3) Contact the manufacturer for that info. (4) Look for the product on another website that has images of all 6 sides of the box to look and see.

Product description

Fusilli (pasta twists) belong to the very short straight cut pasta format and they are a speciality of the Campania region, in Southern Italy. They have a spiral shape with a 10 mm diameter, a 41 mm average length and a thickness between 1,35 and 1,48 mm. In ancient time Fusilli were hand made according to a method handed down from mother to daughter, which consisted in twisting a "spaghetto" long thread of pasta, around on a knitting needle with a swift movement of a clever hand. This kind of ability reminded the movement of the spinning machine. In fact the word "fusillo" comes from "fuso", spindle, the rod the spinners used to work with.

• Delicious short spiral shaped pasta
• Good source of protein, thiamin, folic acid, iron, riboflavin, and niacin
• Made in italy
• Kosher
• No gmo, no trans fat, no saturated fat, no sugar added

Product description

This 100% durum wheat semolina pasta has an unmistakable flavor and a delicious consistency. The center hole and rough texture of the pasta holds sauces very well.

• Durum wheat semolina pasta
• Short shape - fusilli bucatini corti
• Made in Italy

Product features

Fusilli Bucatini Corti

This traditional pasta cut of the Puglia region has been revived in the new Orecchiette Rigate La Molisana, which presents a full-bodied look as though it had just been hand crafted on grandmother’s working table. It has a shape that resembles a disk with a slightly thicker edge and a wrinkled texture perfect to capture the sauce. Try making an authentic and delicious Italian-style lunch by pairing orecchiette with turnip greens!

Product description

“Fusillo” is a southern word to indicate a kind of pasta similar to a spindle used and in order to shape it in its spiral shape it was used a knitting needle. Fusilli can be long or short: from the sheet of pastry were cut stripes long about 20 cm and with the hand rolled up on the needle. Other dialectal denominations in the different regions of Italy are: curls in Calabria, incannulate in Puglia, turcinateddi or fusiddi in Sicily, maccarones a ferritus in Sardegna. Once women were skilful at manufacturing fusilli, still in Gragnano, the city of Macaroni, this tradition still remains and some families transformed it in a trade business, selling it on holidays or on demand.

• Pack of four, 16-ounce packs (total of 64 ounces)
• Short cut pasta
• Product of Italy

Product description

Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 products every day. We get excited about things like whole grain flours, shade-grown coffee, organic milk and frozen veggies because we know that you care about cooking with the very best ingredients — without compromising on the ingredients you don’t want. (All 365 products meet Whole Foods Market quality standards.)

• Brought to you by Whole Foods Market.  The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
• Product of Italy - Italian Macaroni Product with Vegetables
• Bronze Cut - Dried at Low Temperatures
• Vegan
• Certified Kosher
• USDA Certified Organic
• QAI Certified Organic - If It's Organic It's Non-GMO

Product description

AUTHENTIC ITALIAN PASTA! Produced from premium durum wheat (not flour, like cheaper imitation pasta) and with exceptional high quality standards! Done in 13 minuets!

• AUTHENTIC ITALIAN PASTA - Made With Premium Durum Wheat
• EASY COOKING - Done in 13 Minutes, Simple cooking instructions on the package
• PREMIUM QUALITY - Makes a Great Authentic Tasting Pasta Dish when Used with Our Premium Tomato Products
• NOTHING ARTIFICIAL - No Artificial Flavors or Ingredients
• CERTIFIED - Certified Kosher, Yoshon

Product description

Bionaturae Durum Semolina Pasta from Tuscany is 100% organic and is crafted by Italian pasta artisans who have been making pasta since 1887. The difference between a traditionally made pasta like bionaturae and an industrially made pasta is easy to detect. The pale color and porous surface of our pasta is different because we extrude the shapes through traditional bronze dies instead of Teflon, because this lends a coarse surface that your sauce will cling to. We use slow, low temperature drying to preserve the delicious flavor or our freshly ground wheat. Our wheat is carefully selected, cultivated and then freshly milled for each and every production. Take time out of your busy day to sit and enjoy a delicious dinner made with bionaturae durum semolina pasta, the premier organic pasta from Italy.

• ORGANIC DURUM SEMOLINA: This pasta is made with organic durum wheat grown exclusively in Italy, which is freshly ground for each production.
• NATURAL AND ORGANIC INGREDIENTS: USDA Organic Certified and Non-GMO Project Verified
• DELICIOUS TASTE: Slow, low-temperature drying preserves the light and pleasing flavor of our freshly ground organic wheat.
• MADE IN ITALY: Crafted by a Tuscan family of pasta artisans that began pasta production in 1887, bionaturae pasta is made with traditional know-how that has stood the test of time.
• ENVIRONMENTALLY FRIENDLY PACKAGING: 100% plastic free.

User questions & answers

Question:	Does the wheat in the pasta come from italy? the product information implies that it does, however, it doesn't outright say it
Answer:	one

Product features

Bionaturae Organic Durum Semolina Pasta

Bionaturae Durum Semolina Pasta from Tuscany is 100% organic and is crafted by pasta artisans who have been making pasta since 1887. The difference between a traditionally made pasta like ours and an industrially made pasta is easy to detect. The pale color and porous surface of our pasta is different because we press the shapes through traditional bronze dies, this lends a coarse surface that sauce clings to. We use low temperature drying to preserve the flavor of our freshly ground wheat.

Made in Italy

Certified Kosher

Certified Organic

Product description

Bio Nature Organic Pasta, Fusilli, 16 Ounces

• Certified Organic & Kosher ( Circle K symbol)
• Imported from Italy
• Dried at Low temperatures with superior quality
• Al denta texture-not mushy

User questions & answers

Question:	Are these pastas high in protein like the Banza pastas
Answer:	Yes, this product is produced in Italy from Italian wheat.

Product description

From Its Humble Beginnings In 1877 As A Small Shop And Bakery In Parma, Italy, Barilla Has Grown And Strived To Become The Internationally Trusted Brand Of Pastas, Sauces And Italian Entres That It Is Today. Our Mission Is To Help People Live Better By Bringing Well-Being And The Joy Of Eating Into Their Everyday Lives. Barilla Values Its Customers And Employees, And Believes That A Sense Of Belonging, Courage, And Intellectual Curiosity Inspire Our Company's Behavior And Characterize Our People. Barilla Has Always Linked Its Development To Customers' Wellbeing And To The Communities In Which It Operates. The Italian Food Tradition Of Superior Quality And Simple Recipes Is Alive And Well With Barilla's Line Of Italian Products. Let Us Transport You With Our Delicious And High Quality Pastas. Our Goal Is To Keep The Online Nutrition Information Up-To-Date And Accurate. However, We Always Recommend That You Check The Labels, Or Call The Manufacturer, For The Most Up-To-Date Ingredient An

• Rotini means 'twists' and are 2-inch lengths of thick screw-like pasta
• Cooks in 7 minutes
• The twists hold more sauce and can be used in a variety of recipes or paired with any sauce
• Good source of thiamin, folic acid, iron, riboflavin and niacin
• Product of USA, Kosher certified

User questions & answers

Question:	If a cook the l lbs box of Rotini pasta, what size jar of sauce do I need
Answer:	So sorry, wish I could help but haven't ordered lately; when I did, thought it was a very good product. L. Moore