12 best himalayan salt plates

• Package Includes: 100% Natural Himalayan Salt Cooking Block & Stainless Steel Holder to Avoid Rust. With Recipe Book, Size, 12 X 8 X 1.5 Kosher Food Grade Natural Himalayan Salt.
• Salty Flavor Extra Sizzle: Add extra sizzling salty flavor Taste to all your meals Meat, Fish, Vegetables, seafood and more.. Enjoy the naturally delicious taste of Himalayan Salt with the Himalayan Salt Block and Salt Block Holder set. Himalayan Salt Blocks impart their flavor to food, making them great for cooking directly on your stovetop or BBQ Grill or in the refrigerator, Then use the Holder to safely transport your Salt Block to the table.
• High Quality Metal Tray: The Salt Block Holder is made out of high quality steel that provides the sturdy support and protection to extend your Salt Block's life, It works as a frame to keep the salt slab pieces together, so you can keep on grilling, The Quality Holder Extends Life of Salt rock Plate through easy handling.
• Great Serving Plate Presentation: Himalayan Salt's natural pink crystals also enhance food presentation, making it suitable for serving chilled food. Place Salt Block in the Holder, refrigerate for an hour or two and use it as a serving plate. Whether hot or cold, Himalayan Salt tiles hold temperatures effectively (up to 500°F). Impress your guests and yourself with an all natural serving dish.
• Simple & Easy to clean: Unlike all those hard to clean cutting boards, given the salt blocks natural properties the salt disinfects themselves and is cleaned by simply wiping it with a wet cloth, And let the air dry it.

User questions & answers

Question:	Does the tray allow you to work with an induction stove top
Answer:	It is 1 1/2 inches. I also have one that is 2” that I purchased from another retailer. I like the 1 1/2 for the price it’s good but I like the 3” better for holding the heat longer. I plan to use the 1 1/2 on my grill this summer and it also comes with the tray which is a plus.
Question:	how to cure the block before the first use
Answer:	It should last years if treated appropriately such as heating and cleaning
Question:	How thick is the block? It’s listed as 1.2”. I am hoping it’s 2” instead
Answer:	Not sure about blue essence but this cell worked perfectly replacing my Hayward cell version 1.59.
Question:	Approximately how long does it last
Answer:	Thanks for your question. Sorry. Our cell can't compatible with Hayward Pro Logic system.

Product features

Himalayan Salt Cooking Block With Recipe Book

Salt plates impart a milder flavor than when using ground salt. Himalayan salt is rich in trace minerals, and has a naturally high moisture content, which allows the plate to be heated or chilled to extreme temperatures. Works wonderfully on the grill, on a gas range or even chilled in the refrigerator for serving and presenting cold foods.

The plate comes from an enormous pink salt boulder, harvested from ancient salt mines in the far reaches of the Himalayas. That salt boulder was crafted into individual blocks or plates.​

Includes a Book with 4 Great dishes you can Grill on this Cooking Block

How To Care For Your Salt Plate:

Himalayan salt naturally disinfects themselves and requires no cleansers. After use, simply wash the salt plate under warm water and scrub lightly with a soft brush or sponge. Do not submerge the plate in water. Dry with a paper towel to remove any excess pockets of water in the plate. Air-dry the plate for at least 24 hours before next use. Store salt plate in a dry environment until next use.

Part of the charm of a Himalayan Salt Plate is the naturally occurring irregularities and fissures in the surface of the salt, none of which affect the cooking properties of the mineral. The color and form of each salt plate is unique and will change when heated. With use, the plate may develop more surface depressions and will eventually dissolve completely. Proper care of the salt plate will extend its useful life.

Kosher & FDA Certified

High Quality Salt

Made from 100% Pure Pink Himalayan Salt Mined from the Himalayan Mountains.

Grilling & Chilling

Great & Chilling food. Himalayan salt block is rich in trace minerals, which adds depth of flavor to your food.

Presentation

Impress your guests by cooking with a Himalayan salt block! Himalayan salt block is a great fun way to cook and entertain your guests.

Beef, Fish, Vegetables & More..

Add extra sizzle to your meals and enjoy the naturally delicious taste of Himalayan Salt.

Product description

This 100% Himalayan salt plate is from a mineshaft in Pakistan. It can be used for many different things including cooking, grilling or simply as a serving tray. It adds a light amount of salt flavoring to your food. I can also be used to serve cold dishes. It can keep food warm or cold by heating up the salt block for 30 minutes or putting it in the freezer for 2 hours prior to using. Cleaning is easy -Allow block to cool off, then use a soft sponge with water and a soft towel to dry it. Store in dry location with minimum humidity.

• HAND-CARVED MINED IN THE HIMALAYAS: Each slab of Himalayan salt is carved by hand to ensure high quality cuts of the perfect measurement. Comes with a stainless steel holder for easy handling, grilling, BBQ, cooking and serving.
• COOK-GRILL–SEAR-SERVE: Use our Himalayan salt slab while barbecuing or grilling. It can be placed on either your grill or stove top. Great for searing cooking Meat or Fish, using as a cutting board or simply presenting your dish in a beautiful display.
• KEEPS FOOD WARM OR COLD: The unique absorption of the Himalayan salts allows it to keep the heat or cold stored on the salt block for extended periods. To keep food warm, Heat block for about 30 min. To keep food cold, put salt block in freezer for about 2 hours.
• EASY CLEAN & STURDY DESIGN: This Himalayan salt block should be cleaned with a soft wet sponge with water (No soap). It should be dried with a soft towel. This comes with a stainless steel holder so even with time when the salt gives away a little due to wear & tear, the plate hold it together for longer use.
• 100% SATISFACTION GUARANTEED: At Tiabo we pledge to take care of our customers and we are not satisfied until you are! If you are not happy with this purchase, you can return it for a full refund. No Questions Asked

User questions & answers

Question:	Will it cook good on an electric stove
Answer:	POHS Himalayan salt block comes with stainless steel holder. The holder protects the salt block from cracking and eliminates pressure to any one area. It also protects the fragile edges and help to extend the salt block's useful life.
Question:	I bought this for a gift...and there are no directions. Anyone have suggestions
Answer:	You can adjust the size by the adjustable buckle

Product description

Himalayan Chef Salt Plate Holder is a safe, elegant and convenient way to carry your Hot Himalayan salt cooking plate.

You can use the salt plate holder in the Oven, on the BBQ grill or even on the gas stove.

Our Salt plate holder saves the delicate salt plate from cracking. It also protects the fragile edges and helps extending the Himalayan salt cooking plate.

Special coating on the holder will protect it from salt erosion over time.

• Himalayan Chef Cooking Salt Plate Holder Can Be Used On The Grill, Oven, Or Gas Stove And As a Serving Piece, Hot Or Cold!
• Made With A Special Heat Resistant Coating For Long Lasting Durability And Quality Metal That Won't Damage The Edges Of The Himalayan Salt Cooking Plate.
• Available Sizes: Himalayan Chef’s Salt Plate Holder Is Available In These Dimensions- 8" L X 4" H X 2" W And 16" L X 8" H X 2" W.
• Simmer And Sear Your Favorite Foods On This Thick Salt Slab. The Himalayan Chef’s Cooking Salt Plate Can Endure Temperature Up to 500F and is perfect for the Stove or Grill!.
• Customer Satisfaction: We Always Stand Behind Our Products and We Listen to Our Customers.If For Any Reason You Feel Our Salt Plate Holder Is Not For You,We Offer a 30-Day Money Back Guarantee.

User questions & answers

Question:	Do the dimensions 8"x12" refer to the size of the holder (including handles) or the size of the salt plate that the holder accommodates
Answer:	My salt block is close to 8x12. The width of the holder is closer to 8 1/4. The length is maybe 12 1/8. The handles angle out about an inch from the holder, if that makes sense.

Product features

Himalayan Chef Salt Block for Grilling - FDA Approved All Natural Cooking Slab

Himalayan Chef Salt Slab for Grilling- FDA Approved Seasoning Block for Cooking and Serving: This all natural, FDA approved slab of Himalyan salt is the perfect way to season your food while you cook. Preheat on your grill and cook your food right on top for moist, flavorful results. You can also chill the block to use as a serving dish for cold appetizers. When you are done, simply allow the block to cool, wipe with a moist cloth or scrape any areas with glazed on food clean, dry, and store in a cool, dry place. Color may change during use- this is normal. Imported from Pakistan.

Himalayan Chef Natural Rock Salt Cooking Plate, Crystal Salt Cooking Plate

Salt plates impart a milder flavor than when using ground salt. Himalayan salt is rich in trace minerals, and has a naturally high moisture content, which allows the plate to be heated or chilled to extreme temperatures. The Himalayan Salt Plate works wonderfully on the grill, on a gas range or even chilled in the refrigerator for beautifully presenting cold food.

The Himalayan Chef Himalayan Salt Plate is a block of history many years in the making. The plate comes from an enormous pink salt boulder, harvested from ancient salt mines in the far reaches of the Himalayas. That salt boulder was crafted into individual blocks or plates.

Part of the charm of a Himalayan Salt Plate is the naturally occurring irregularities and fissures in the surface of the salt, none of which affect the cooking properties of the mineral. With use, the plate may develop more surface depressions and will eventually dissolve completely. Using a salt plate holder when cooking with your salt plate will extend the plate’s useful life.

Enhances the flavor of grilled foods

Himalayan salt is considered to be the purest salt in the world, with a natural mineral content that enhances the flavor of foods. The Himalayan Chef Natural Himalayan Crystal Salt Grilling Stone offers you the benefits of pure salt that hasn't been processed or treated with chemicals. Foods cooked on the stone will absorb the flavor of the salt in different ways, some will absorb more salt than others. It's a versatile kitchen necessity that can also be chilled and used to serve cheese, sushi, and sliced meats.

Adds essential mineral salts

The minerals in the Himalayan Chef Natural Himalayan Crystal Salt Grilling Stone are absorbed by food as it cooks, enriching and enhancing the flavor of grilled vegetables, seafood, beef, and more. Because it's a natural product that's harvested and cut by hand, each stone is unique with the intensity of pink an indication of the mineral content. The Himalayan Chef Crystal Salt Grilling Stone is a creative and easy way to enhance the flavor of food. Makes a great gift for any grill chef.

Easy to use and care for

Never place a cool stone on a hot grill or it can crack. Place the Himalayan Chef Natural Himalayan Salt Grilling Stone on a cool grill and heat them together. Once it's hot the stone will retain it's heat for hours so use caution when handling. When the grilling is over and the stone is cool enough to handle, scrape it clean and wipe with a damp towel never soak it in water. Like a cast iron pan, the Himalayan Chef Salt Grilling Stone gets better the more that it's used.

Product description

Add extra sizzle to your meals and enjoy the naturally delicious taste of Himalayan Salt with the Himalayan Chef‘s Cooking Salt Block. Himalayan pink Salt Plates impart their flavour to food, making them great for cooking directly on. Impress friends, family and guests at your next holiday feast or barbecue get-together! Whether you are grilling skewers together, your Himalayan Salt Block is sure to please both your eyes and your taste buds. Pink Himalayan Cooking Salts contain healthy and essential minerals that your body needs to function healthily. Salt mined from the Himalayas are the purest salts in the world giving you the cleanest and healthiest salt flavour that will make any food delicious while supplying your body with the regulation and nutrients it needs. How to serve the cold food in the Salt Platter: Place salt crystal tile in the refrigerator for one hour to chill. The sale will retain its temperature for 2-3 hours. When chilled you can serve salads, fruits, vegetables, sushi and desserts. How to serve the Hot food in the Salt platter: Place the salt tile in oven or grill at 350 degrees for about 15 minutes. Once the tile is hot, place the meat on it and put it back in the oven or on the grill. The tile will cook, sear, and season your steak, lamb, fish, shrimp, etc at the same time. How to clean the Cooking salt plate: Clean: Simply wipe the salt tile with a towel. No additional cleaning is required since the salt tile is antiseptic and antibacterial. Do not soak or leave in water. Follow all safety instructions, do not overheat. Natural cracks in the salt are common. Salt tile can be used many times over and over What is in the Box: Himalayan Chef 8" X 8" X 2" Natural Himalayan Crystal Salt cooking plate

• Himalayan Chef Cooking Salt Plate Can Be Used On The Grill, Oven, Or Gas Stove And As a Serving Piece, Hot Or Cold
• Made With A Special Heat Resistant Coating For Long Lasting Durability And Quality That Won't Damage The Edges Of The Himalayan Salt Cooking Plate
• GRILLING AND SERVING PLATTER: While offering an amazing way to grill the food, Himalayan Chef’s salt cooking block also works as a decorative serving platter
• Simmer And Sear Your Favorite Foods On This Thick Salt Slab. The Himalayan Chef’s Cooking Salt Plate Can Endure Temperature Up to 500F and is perfect for the Stove or Grill
• Customer Satisfaction: We Always Stand Behind Our Products and We Listen to Our Customers.If For Any Reason You Feel Our Salt Plate Is Not For You, We Offer a 30-Day Money Back Guarantee

User questions & answers

Question:	El bloque es de una solo pieza
Answer:	No, look at the pictures. There is not enough metal surface to engage the burner and transfer the heat to the salt. The tray is only for carrying the block from your heat source (grill) to the table.
Question:	what are the actual demensions? the top desc ription says 8x12x2 but down below in the product details- says its 8x12x
Answer:	It's a process. You can Google it and get info on how to do it.

Product features

Protect and Preserve Himalayan Chef Block Plate Holder for Salt Cooking Plate

Extend the Life of Your Himalayan Salt Plate:

Salt plates impart a milder flavor than when using ground salt. Himalayan salt is rich in trace minerals, and has a naturally high moisture content, which allows the plate to be heated or chilled to extreme temperatures. The Himalayan Salt Plate works wonderfully on the grill, on a gas range or even chilled in the refrigerator for beautifully presenting cold food.

Part of the charm of a Himalayan Salt Plate is the naturally occurring irregularities and fissures in the surface of the salt, none of which affect the cooking properties of the mineral. With use, the plate may develop more surface depressions and will eventually dissolve completely. Using a salt plate holder when cooking with your salt plate will extend the plate’s useful life.

Easy to use and care for

Never place a cool stone on a hot grill or it can crack. Place the Himalayan Chef Natural Himalayan Salt Grilling Stone on a cool grill and heat them together. Once it's hot the stone will retain it's heat for hours so use caution when handling. When the grilling is over and the stone is cool enough to handle, scrape it clean and wipe with a damp towel never soak it in water. Like a cast iron pan, the Himalayan Chef Salt Grilling Stone gets better the more that it's used.

Enhances the flavor of grilled foods

Himalayan salt is considered to be the purest salt in the world, with a natural mineral content that enhances the flavor of foods. The Himalayan Chef Natural Himalayan Crystal Salt Grilling Stone offers you the benefits of pure salt that hasn't been processed or treated with chemicals. Foods cooked on the stone will absorb the flavor of the salt in different ways, some will absorb more salt. It's a versatile kitchen necessity that can also be chilled and used to serve cheese, sushi, and sliced meats.

Adds essential mineral salts

The minerals in the Himalayan Chef Natural Himalayan Crystal Salt Grilling Stone are absorbed by food as it cooks, enriching and enhancing the flavor of grilled vegetables, seafood, beef, and more. Because it's a natural product that's harvested and cut by hand, each stone is unique with the intensity of pink an indication of the mineral content. The Himalayan Chef Crystal Salt Grilling Stone is a creative and easy way to enhance the flavor of food. Makes a great gift for any grill chef.

• Package Includes: 100% Natural Himalayan Salt Cooking Block & Stainless Steel Holder to Avoid Rust. With Recipe Book, Size, 12 X 8 X 1.5 Kosher Food Grade Natural Himalayan Salt.
• Salty Flavor Extra Sizzle: Add extra sizzling salty flavor Taste to all your meals Meat, Fish, Vegetables, seafood and more.. Enjoy the naturally delicious taste of Himalayan Salt with the Himalayan Salt Block and Salt Block Holder set. Himalayan Salt Blocks impart their flavor to food, making them great for cooking directly on your stovetop or BBQ Grill or in the refrigerator, Then use the Holder to safely transport your Salt Block to the table.
• High Quality Metal Tray: The Salt Block Holder is made out of high quality steel that provides the sturdy support and protection to extend your Salt Block's life, It works as a frame to keep the salt slab pieces together, so you can keep on grilling, The Quality Holder Extends Life of Salt rock Plate through easy handling.
• Great Serving Plate Presentation: Himalayan Salt's natural pink crystals also enhance food presentation, making it suitable for serving chilled food. Place Salt Block in the Holder, refrigerate for an hour or two and use it as a serving plate. Whether hot or cold, Himalayan Salt tiles hold temperatures effectively (up to 500°F). Impress your guests and yourself with an all natural serving dish.
• Simple & Easy to clean: Unlike all those hard to clean cutting boards, given the salt blocks natural properties the salt disinfects themselves and is cleaned by simply wiping it with a wet cloth, And let the air dry it.

User questions & answers

Question:	Can this Salt Block be used in a gas barbecue
Answer:	Yes. Please follow instructions on how to warm up the block prior to using it on the grill
Question:	Can this be used with gas stove
Answer:	Yes it can. It’s recommended that you warm it up slowly in the oven to avoid cracking however you can do it on a stove top as well (just slowly raising the temp) refer back to the pamphlet for exact heating instructions If it’s heated up in the oven you can then transfer to stovetop
Question:	Can this be used on a flat top grill like a Blackstone
Answer:	I would recommend to use it with the stainless steel tray to avoid having the salt directly on the surface
Question:	Can the tray be used to heat the slab on an electric stove
Answer:	We do recommend that there is something more to lift the slab off the surface of the stove. You may try to turn the tray upside down to see if there is enough space between the slab and the surface

Product features

Himalayan Salt Cooking Block With Recipe Book

Salt plates impart a milder flavor than when using ground salt. Himalayan salt is rich in trace minerals, and has a naturally high moisture content, which allows the plate to be heated or chilled to extreme temperatures. Works wonderfully on the grill, on a gas range or even chilled in the refrigerator for serving and presenting cold foods.

The plate comes from an enormous pink salt boulder, harvested from ancient salt mines in the far reaches of the Himalayas. That salt boulder was crafted into individual blocks or plates.

​

Includes a Book with 4 Great dishes you can Grill on this Cooking Block

How To Care For Your Salt Plate:

Himalayan salt naturally disinfects themselves and requires no cleansers. After use, simply wash the salt plate under warm water and scrub lightly with a soft brush or sponge. Do not submerge the plate in water. Dry with a paper towel to remove any excess pockets of water in the plate. Air-dry the plate for at least 24 hours before next use. Store salt plate in a dry environment until next use.

Part of the charm of a Himalayan Salt Plate is the naturally occurring irregularities and fissures in the surface of the salt, none of which affect the cooking properties of the mineral. The color and form of each salt plate is unique and will change when heated. With use, the plate may develop more surface depressions and will eventually dissolve completely. Proper care of the salt plate will extend its useful life.

Kosher & FDA Certified

Made from 100% Pure Pink Himalayan Salt Mined from the Himalayan Mountains.

Grilling & Chilling

Great for Grilling & Chilling food. Himalayan salt block is rich in trace minerals, which adds depth of flavor to your food.

Presentation

Impress your guests by cooking with a Himalayan salt block! Himalayan salt block is a great fun way to cook and entertain your guests.

Steak, Beef, Fish, Vegetables & More..

Add extra sizzle to all your meals and enjoy the naturally delicious taste of Himalayan Salt.

Product description

Impress your guests by cooking with Himalayan salt block! Himalayan salt block is a great fun way to cook and entertain your guests. Himalayan salt plate gives a milder flavor to your food than using ground or sea salt. Our protective stainless steel holder safely transports the plate to and from the grill, then transforms it into a serving piece. 100% Pure Himalayan Salt Block with GUARANTEED SATISFACTION. If you have any concerns with your salt block or salt plate holder, POHS will refund or replace immediately.

• Adds naturally rich and salty flavor to your food
• Heat and use as a cooking surface on grill & gas range or chill to keep food cool
• Serve cold appetizers, cheese, sushi and fruit for a better presentation
• Our protective stainless steel holder safely transports the plate to and from the grill, then transforms it into a serving piece
• 100% Pure Himalayan Salt block with GUARANTEED SATISFACTION

User questions & answers

Question:	What type of holder does this salt block rest on? Can we see a pic?see a pic
Answer:	H-shaped harness * 1, Adjustable Leash * 1, exquisite cat collar * 1

Product description

Salt plates may develop more surface depressions and will in the course of time disintegrate quickly if you don’t use the salt plate with care. Splits in the salt plate don’t affect cooking properties but cut down the life span of the salt plate. To minimize this, use the salt plate holders to prolong the plate life as well as easy use.



WHY HIMALAYAN CHEF SALT PLATE HOLDER?

Himalayan Chef salt plate holder is a safe, a’ la mode and convenient way to carry your Hot Himalayan Salt cooking plate. Himalayan Chef’s salt plate holder saves the dainty salt plate from splintering. It also protects the fragile contours and helps extending life of the Himalayan Salt cooking plate. Special patina on the holder will protect it from erosion over the passage of time. Himalayan Chef’s Salt plate holder is tailored to fit the salt plate. The plate holder is made of hard-wearing metal that won’t damage the edges of the salt plate. Our salt plate holder is easy to carry from cooking area to table.



•Add extra sizzle to your meals and enjoy the naturally delicious taste of Himalayan Salt with the Himalayan Chef‘s Cooking Salt Block. Himalayan pink Salt Plates impart their flavor to food, making them great for cooking directly on.

•Impress friends, family and guests at your next holiday feast or barbecue get-together! Whether you are grilling skewers together or using it as a serving tray, your Himalayan Salt Block is sure to please both your eyes and your taste buds.

•Pink Himalayan Cooking Salts contain healthy and essential minerals that your body needs to function healthy. Salt mined from the Himalayas are the purest salts in the world giving you the cleanest and healthiest salt flavor that will make any food delicious while supplying your body with the regulation and nutrients it needs.

How to serve the cold food in the Salt Plater:

•Place salt crystal tile in the refrigerator for one hour to chill. The sale will retain its temperature for 2-3 hours. When chill you can serve salads, fruits, vegetables, sushi and desserts.

How to serve the Hot food in the Salt Plater:

•Place salt tile in oven or grill at 350 degrees for about 15 minutes. Once the tile is hot, place meat on it and put it back in the oven or on grill. The tile will cook, sear, and season your steak, lamb, fish, shrimp, etc at the same time.

How to clean the Cooking salt Plate:

•Clean: Simply wipe the salt tile with a towel. No additional cleaning is required, since the salt tile is antiseptic and antibacterial. Do not soak or leave in water. Follow all safety instructions, do not overheat. Natural cracks in the salt are common. Salt tile can be used many times over and over.

• Himalayan Chef’s salt plate is made of 100% Natural salt and it imparts a naturally rich, salty flavor to the food cooked or grilled on it.
• SALT PLATE HOLDER: Himalayan Chef’s salt plate holder can be used on a grill, gas range or in a refrigerator. It is also great for presentation.
• SUPREME PECULIARITY: It is made with an exceptional calefaction intransigent glazing for its durability and quality metal that won’t damage the edges of the Himalayan salt cooking plate.
• HALENESS BLESSINGS: Himalayan Rock salt has become celebrated for its wonderful health benefits. It re-mineralizes the body with minerals and trace elements essential to our health and wellbeing.
• ANTIBACTERIAL CUTTING BRICK: Himalayan Chef’s cutting brick is a wonderful replacement for wood and plastic cutting boards. It is naturally antibacterial due to the antiseptic properties of salt.
• AVAILABILITY: Himalayan Chef’s salt plate holder is available in 8”L x 4” H x 2” W and 16” L x 8” H x 2” W dimensions.

User questions & answers

Question:	Pls confirm the thickness: title says 1", description says 2", and product dimensions say
Answer:	I am not sure but all of mine have come with a tray,,sorry I couldn't help...
Question:	Does the metal plate the salt slab sits on arrive separately? I just got my order and it only came with the salt slab
Answer:	Country of Origin Pakistan, shipped from New York
Question:	Does anyone know where I could purchase a tray for this????? It says that it comes with a tray and both of mine didn't
Answer:	I don’t think so. This is meant to be slowly brought up to proper temperature in the oven then used to sear whatever you’re cooking on it.
Question:	Where is the salt sourced from
Answer:	Slowly bring up to proper temperature in the oven (400 max I believe) then carefully remove and place on table to enjoy searing meats etc.

Product features

Protect and Preserve Himalayan Chef Block Plate Holder for Salt Cooking Plate

Extend the Life of Your Himalayan Salt Plate:

Salt plates impart a milder flavor than when using ground salt. Himalayan salt is rich in trace minerals, and has a naturally high moisture content, which allows the plate to be heated or chilled to extreme temperatures. The Himalayan Salt Plate works wonderfully on the grill, on a gas range or even chilled in the refrigerator for beautifully presenting cold food.

Part of the charm of a Himalayan Salt Plate is the naturally occurring irregularities and fissures in the surface of the salt, none of which affect the cooking properties of the mineral. With use, the plate may develop more surface depressions and will eventually dissolve completely. Using a salt plate holder when cooking with your salt plate will extend the plate’s useful life.

Easy to use and care for

Never place a cool stone on a hot grill or it can crack. Place the Himalayan Chef Natural Himalayan Salt Grilling Stone on a cool grill and heat them together. Once it's hot the stone will retain it's heat for hours so use caution when handling. When the grilling is over and the stone is cool enough to handle, scrape it clean and wipe with a damp towel never soak it in water. Like a cast iron pan, the Himalayan Chef Salt Grilling Stone gets better the more that it's used.

Enhances the flavor of grilled foods

Himalayan salt is considered to be the purest salt in the world, with a natural mineral content that enhances the flavor of foods. The Himalayan Chef Natural Himalayan Crystal Salt Grilling Stone offers you the benefits of pure salt that hasn't been processed or treated with chemicals. Foods cooked on the stone will absorb the flavor of the salt in different ways, some will absorb more salt. It's a versatile kitchen necessity that can also be chilled and used to serve cheese, sushi, and sliced meats.

Adds essential mineral salts

The minerals in the Himalayan Chef Natural Himalayan Crystal Salt Grilling Stone are absorbed by food as it cooks, enriching and enhancing the flavor of grilled vegetables, seafood, beef, and more. Because it's a natural product that's harvested and cut by hand, each stone is unique with the intensity of pink an indication of the mineral content. The Himalayan Chef Crystal Salt Grilling Stone is a creative and easy way to enhance the flavor of food. Makes a great gift for any grill chef.

Product description

Salt plates may develop more surface depressions and will in the course of time disintegrate quickly if you don’t use the salt plate with care. Splits in the salt plate don’t affect cooking properties but cut down the life span of the salt plate. To minimize this, use the salt plate holders to prolong the plate life as well as easy use.



WHY HIMALAYAN CHEF SALT PLATE HOLDER?

Himalayan Chef salt plate holder is a safe, a’ la mode and convenient way to carry your Hot Himalayan Salt cooking plate. Himalayan Chef’s salt plate holder saves the dainty salt plate from splintering. It also protects the fragile contours and helps extending life of the Himalayan Salt cooking plate. Special patina on the holder will protect it from erosion over the passage of time. Himalayan Chef’s Salt plate holder is tailored to fit the salt plate. The plate holder is made of hard-wearing metal that won’t damage the edges of the salt plate. Our salt plate holder is easy to carry from cooking area to table.



•Add extra sizzle to your meals and enjoy the naturally delicious taste of Himalayan Salt with the Himalayan Chef‘s Cooking Salt Block. Himalayan pink Salt Plates impart their flavor to food, making them great for cooking directly on.



•Impress friends, family and guests at your next holiday feast or barbecue get-together! Whether you are grilling skewers together or using it as a serving tray, your Himalayan Salt Block is sure to please both your eyes and your taste buds.



•Pink Himalayan Cooking Salts contain healthy and essential minerals that your body needs to function healthy. Salt mined from the Himalayas are the purest salts in the world giving you the cleanest and healthiest salt flavor that will make any food delicious while supplying your body with the regulation and nutrients it needs.



How to serve the cold food in the Salt Plater:

•Place salt crystal tile in the refrigerator for one hour to chill. The sale will retain its temperature for 2-3 hours. When chill you can serve salads, fruits, vegetables, sushi and desserts.



How to serve the Hot food in the Salt plater:

•Place salt tile in oven or grill at 350 degrees for about 15 minutes. Once the tile is hot, place meat on it and put it back in the oven or on grill. The tile will cook, sear, and season your steak, lamb, fish, shrimp, etc at the same time.



How to clean the Cooking salt plate:



•Clean: Simply wipe the salt tile with a towel. No additional cleaning is required, since the salt tile is antiseptic and antibacterial. Do not soak or leave in water. Follow all safety instructions, do not overheat. Natural cracks in the salt are common. Salt tile can be used many times over and over

• Himalayan Chef’s salt plate is made of 100% Natural salt and it imparts a naturally rich, salty flavor to the food cooked or grilled on it.
• SALT PLATE HOLDER: Himalayan Chef’s salt plate holder can be used on a grill, gas range or in a refrigerator. It is also great for presentation.
• SUPREME PECULIARITY: It is made with an exceptional calefaction intransigent glazing for its durability and quality metal that won’t damage the edges of the Himalayan salt cooking plate.
• HALENESS BLESSINGS: Himalayan Rock salt has become celebrated for its wonderful health benefits. It re-mineralizes the body with minerals and trace elements essential to our health and wellbeing.
• ANTIBACTERIAL CUTTING BRICK: Himalayan Chef’s cutting brick is a wonderful replacement for wood and plastic cutting boards. It is naturally antibacterial due to the antiseptic properties of salt.
• AVAILABILITY: Himalayan Chef’s salt plate holder is available in 8”L x 4” H x 2” W and 16” L x 8” H x 2” W dimensions.

Product features

Himalayan Pink Salt Gourmet Salt Cooking Plate & Serving Plate with Bamboo Tray

Himalayan Chef’s Himalayan pink salt block is twigging and for many reasons. These colorful primeval crystals not only make healthier, tastier and more interesting meals but are also very beautiful to look at. Himalayan Chef’s Himalayan Pink salt slab/ block/ brick is a must have natural health tool that everyone needs in their kitchen.

Cooking on a Himalayan Chef’s Pink salt block imparts beyond belief health benefits of Himalayan Pink salt into your food. Such health benefits include balancing your body’s PH, stabilizing hydration levels, improving digestion and reducing acid reflux. Himalayan Pink salt contains more than 80 trace minerals and other elements. Meals prepared on a Himalayan Salt block will take on some of the complexity and will turn familiar foods into a new and interesting experience.

One has not to worry about germs on a Himalayan Chef’s Pink salt block. This is due to the low porosity and moisture retention of the salt which creates a naturally anti-microbial environment. Himalayan Chef’s Himalayan Pink salt has also extreme temperature resistance. Heat spreads evenly through the whole block, so the food is cooked on the block at the same pace whether it is in the center or in a corner.

Himalayan Chef Salt Block For Grilling - All Natural Cooking Slab:

Himalayan Chef’s Himalayan salt blocks come from a large salt deposit discovered in Pakistan. Himalayan Pink salt blocks vary in color from clear to light pink to dark red. Pink salt blocks can hold temperatures for a long period of time, making them great for the grill. Himalayan Chef’s pink salt blocks do not impart a heavy salt taste; instead add a subtle salt flavor to your food. You can also chill the block to use a serving dish for cold appetizers. You can cook anything on Himalayan Chef’s salt block from fruit to seafood to eggs.

Product description

You can heat IndusClassic RSP-17 crystal salt plate  in the oven or on grill, and on stove from 300 to 400 foreign high and cook on the salt surface light items such as chicken, fish, thinly sliced beef or even an egg. These thick dense blocks surface will be ready for cook with even heat distribution. When you cook on blocks, they precisely transfer a mild and full salt flavor which bring new taste to your food. Also you can chill salt plates in the refrigerator, and it can be used as a serving tray for fruits, sushi, vegetables, cheese, and desserts with light salt taste. Food which exposed to 84 enriched mineral Himalayan salt will be far tastier than any food on planet.

Indus Classic Himalayan Dark Pink, Light Pink, and White salt was formed from ancient sea salt deposits in the long Range Himalayan Mountain, and it was crystallized with 84 minerals more than 200 million years ago during the formation of our planet. Himalayan Rock Salt is the purest salt to be found on earth because Ancient sea beds were covered by volcanic lava, protecting the salt from pollution.



HOW TO CLEAN : 



Salt plate is Easy to clean. You can rinse or wipe with damp paper towel or cloth. It can last for years for enjoyment if you use it carefully.

• Grilling, chilling, searing, and serving on Himalayan Salt blocks
• Cook on the salt surface such as chicken, fish, thinly sliced beef or even an egg
• Chill in the refrigerator and serve on top fruits, sushi, vegetables, cheese, and desserts
• Naturally antimicrobial and easy to clean

User questions & answers

Question:	Can it be returned if broken
Answer:	Do not think so
Question:	Can I use this to bake a frozen pizza on it
Answer:	Never tried it, but it would be a lot easier to just cook the pizza on the grill rack. There wouldn’t be a benefit in cooking pizza on this.
Question:	can i just eat like a lollipop? it looks delicious
Answer:	Please remember it is a block of pink salt. We use when baking fish and it works perfectly and fun besides. It is kinda of fragile easy to chip the edges. I do have a Himalayan Pink Salt Grinder for salting purposes.
Question:	Seen comments on broken slabs. Will company make good if product broken
Answer:	Be aware although this is a slab of salt dropping can crack or chip. My purchase was a gift, arrived very timely plus very strongly wrapped, upon review a corner was chipped. Because of timing it could not be replaced. I did contact the seller, very stellar company. They promptly responded, disappointed that mine arrived with a corner chip, offering to replace, I accepted a fair discount which was credited to my Discover. I found them to be concerned and empathetic, a very worthy company. I am very pleased to have done business with them. The Himalayan Salt Block tremendous, the star of there meal time, the super table presentation just can not be better.

Product description

Himalayan salt is rich in trace minerals and has a naturally high moisture content, which allows Charcoal Companion's Himalayan Salt Plate to be heated or chilled to extreme temperatures. Works wonderfully on the grill, on a gas range or even chilled in the refrigerator or freezer for serving and presenting cold foods. Keep your salt plate in prime condition for grilling, cooking and serving with the Salt Block Cleaning Brush. The handheld scrubber has nylon bristles to gently clean the surface of the salt block and a stainless steel blade to remove baked-on food bits or glaze.



HOW TO USE: Rinse the salt plate under warm water. Remove from water and scrub areas free of food and fat deposits with brush bristles and scraper.



CARE: Dishwasher safe in top shelf



CAUTION: Make sure salt block is completely cool and at room temperature before cleaning.

• Keep your Himalayan salt block in prime condition
• Nylon bristles
• Stainless steel blade for scraping
• Measures 3.2 by 3.7 by 2.2 inches
• Top rack dishwasher safe

Product features

Salt Block Cleaning Brush

Himalayan salt is rich in trace minerals and has a naturally high moisture content, which allows Charcoal Companion's Himalayan Salt Plate to be heated or chilled to extreme temperatures. Works wonderfully on the grill, on a gas range or even chilled in the refrigerator or freezer for serving and presenting cold foods. Keep your salt plate in prime condition for grilling, cooking and serving with the Salt Block Cleaning Brush.

Enjoy Your Salt Plate

Your Salt Block May Accumulate Bits of Food During Cooking.

Remove Leftover Flavors

Your Salt Block Cleaning Brush Has a Durable Stainless Steel Blade for Scraping.

Scrub Clean

The Brush Also Has Nylon Bristles.

Enjoy Again and Again

Use Your Salt Plate Again and Again.

Product description

. Himalayan Salt Plate. Made from himalayan salt. Approximately 8 x 8 x 1.5 inches (20 x 20 x 4cm). Includes original manufacturers box and packaging. Made by Charcoal Companion. Himalayan salt is rich in trace minerals, which adds to the depth of flavor your foods will achieve when cooked, chilled or simply presented on the plate. The Himalayan Salt Plate imparts subtle flavor onto food resulting in a milder flavor than when using ground salt. . The salt plate has a naturally low moisture content, which allow the plate to be heated or chilled to extreme temperatures (-320° up to 1473° F).

• 100% Himalayan salt imparts naturally rich, lightly salty flavor
• Preheat slowly to use as a cooking surface – over grill or on a gas range
• Sears meats beautifully
• Chill to serve cold food with a unique presentation
• Salt plate measures 8" by 8" by 1. 5"

User questions & answers

Question:	Where is this made in
Answer:	This salt is mined from the Himalayas.
Question:	Do you have to use a holder in order to use the salt block
Answer:	You do not need the holder. The holder provides a convenient way to transport and store your salt when not in use.

Product features

8" x 8" Himalayan Salt Plates

Salt plates impart a milder flavor than when using ground salt. Himalayan salt is rich in trace minerals, and has a naturally high moisture content, which allows the plate to be heated or chilled to extreme temperatures. These Himalayan Salt Plates works wonderfully on the grill, on a gas range or even chilled in the refrigerator for beautifully presenting cold food.

How To Use Your Himalayan Salt Plates

When using to grill or cook, pre-heat gradually over the lowest flame possible, slowly increasing the heat to medium for approximately 30-45 minutes until the plate reaches the best cooking temperature of around 300 F. Once the plate is heated, you may either continue to cook over heat or carefully remove the plate and cook off heat, as the plate will maintain its temperature for some time. Please keep in mind that food will acquire saltier flavor as the plate cools, and wet foods will take on more salt than dry foods when served on your salt plate. The holder eliminates excess pressure to any one area of your plate, while protecting fragile edges and extending the salt plate's life. As your salt plate begins to wear down, you will get more use of the cooking surface by using the holder as a frame to hold together the pieces of salt.The naturally anti-microbial surface is easy to clean with a wire brush or simply wipe with a damp cloth, allowing 24 hours to completely dry between uses.

Product description

Serving & Cooking - All Natural This Himalayan Salt Brick is a great addition to your Gourmet kitchen. Be the envy of your friends with this amazing and unique way to serve an unforgettable meal. Chilled Serving Tray The best use of your new Himalayan Serving Plate is to put this brick in the Freezer overnight and serve cold appetizers at your next get together - Cheeses, Sushi or Carpaccio. By using the plate for cold items it will give you years of fun and conversation. Hot Cooking Plate: Heat it in the oven for 30 Minutes and cook light meats, eggs, or fish right at the table for a truly amazing experience. These Himalayan blocks are carefully selected to provide use time and time again, whether you are saut?ing sea scallops or flank steak or presenting sashimi or Carpaccio and watching the edges delicately salt cure while on the table. When used hot. it is best to heat in your oven to give them even heat. They will chip and crack over time, this is normal when used as a cooking stone. To clean, simply wipe with a damp cloth and store..

• ONLY THE BEST SALT PLATES MAKE THE CUT: We know it’s hard to find the best premium gourmet food grade salt plates on the market and that’s why we vigorously test our plates for quality control. Not to mention, we regularly use them with our in-house chef to create and perfect our own recipes.
• TAKE YOUR GOURMET COOKING TO THE NEXT LEVEL: You can even heat them up over 450 degrees to sear your steaks, seafood and other favorite foods. Which infuses food with mineral and nutrient dense pink Himalayan salt for a wonderful flavor.
• FOR HOT SERVING: Perfect for the grill, a gas or electric range, or many other heated sources. Slowly increase heat from low to medium to a desired temperature around 300 degrees which should take 30-45mins. You can cook directly on heat or take it off for a slower cook as the tray will maintain heat for some time.
• OR FOR COLD SERVING: Put your block in the freezer to make a perfect cold serving tray for sushi, cheese, fruits, vegetables, and ice cream for beautiful presentation for cold food. Show off the plate and watch the fascination ensue.
• HEALTH BENEFITS OF PINK HIMALAYAN SALT: For centuries, Pink Himalayan Salt is used by health professionals, spas and individuals who are interested in utilizing natural products to heal the body and relax the mind. There are no preservatives, no MSG, no GMOs, no soy, no dairy, no calories, no carbs and no fat and is naturally gluten-free.

User questions & answers

Question:	Can the salt block be used on top of a gas stove? If so, how would you heat it up slowly
Answer:	Dear client: Hello! Thank you for your question.♥◠‿◠)ﾉ This Dry Bath Incubator is mini type which can't hold vials, if you would like to order Dry Bath that can holds vials, there are bigger Dry Bath Incubator available in Amazon, please search: Four E's Scientific 1-block Digital Dry Bath Incubator(Not Include Heating Block) , ASIN: B01HI0GG3O Four E's Scientific 1-block Digital Dry Bath Incubator with Block 20 x 1.5ml , ASIN:B01HV7K1EY or B07BMTW14W Four E's Scientific 2-block Digital Dry Bath Incubator(Not Include Heating Block), ASIN: B01HI0GFPI Four E's Scientific Laboratory 2 block Dry Bath Incubator with Heating Block 20 x 1.5ml, ASIN: B01HV6G11W or B07BMVTDYL Four E's Scientific Laboratory 4-block Digital Dry Bath Incubator (Not Include Heating Block), ASIN:B01HV5F75O Four E's Scientific 4-block Digital Dry Bath Incubator with Heating Block 20 x 1.5ml, ASIN:B01HI0GFB2 All above 20 x 1.5ml Block size for bigger Dry Bath Incubator can changed to specified Block size, also, now, 15x 16mm, Φ16.4mm x 45mm block is available, if you would like 16mm vials or other size block, please contact/e-mail us before/after ordering it to comfirm it. Every customer is important to us. Please do not hesitate to contact us with any questions. ♥◠‿◠)ﾉ (¯ ▽ ¯) ~ * Best Regards, Four E's Scientific
Question:	Can you use it on a firetainment fire Pit
Answer:	The Fisherbrand dry water bath heating block that is 28 x 1.5 mL, catalog #88860103 will take a 9mm tube very nicely. Even got a 10mm tube in it, but it was a VERY snug fit.
Question:	How do I remove the salt block from its tray to remove the plastic
Answer:	Dear client: Hello! Thank you for your question.♥◠‿◠)ﾉ 1.5 ml tubes sells at 108.99USD, our heating block fits our Four E's Scientific Mini Digital Dry Bath Incubator with LED display for easy reading. If you would like to order another heating block, please contact us. Every customer is important to us. Do not hesitate to contact us with any questions. ♥◠‿◠)ﾉ (¯ ▽ ¯) ~ * Best Regards, Four E's Scientific
Question:	Can the ceramic steel tray be used over the flame or in the oven
Answer:	Dear client: Hello! Thank you for your question.♥◠‿◠)ﾉ The manual of our Mini Dry Bath Incubator is attached below the product photos, please find "Downloads CAD Models, MSDS, Manuals" →→click the drop-down arrow→→click the "User Manual " blue font，if you fail to find or open it, please contact us directly, we will send the manual in PDF to you. Here are partial content of the instruction: ----Temperature setting The temperature setting can only be performed without heating; press the encoder key once (short press), the temperature display bar flashes, then the encoder can be adjusted to the desired set temperature. ----Scheduled time setting The setting can only be done without heating; press the encoder key twice (short press), the clock display bar is flashing, then you can adjust the encoder to the desired setting time. ----Heating parameter preservation The system can save five sets of commonly used operating parameters, including temperature and time, for users to quickly call. In the stop state, press the PRO key (short press) to switch the program group (5 groups in total), select the program group you need to save, adjust the encoder can be changed to the value you need, then long press the PRO key, you can The current parameters are saved to the corresponding parameter group for later direct call. ----Heating parameter retrieval The saved heating parameters are retrieved via shortcuts. In the stop state, press the PRO key shortly to retrieve the saved parameters as the current operating parameters. You can also change the corresponding operating parameters you want by rotating the encoder. Every customer is important to us. Please do not hesitate to contact us with any questions. ♥◠‿◠)ﾉ (¯ ▽ ¯) ~ * Best Regards, Four E's Scientific