14 best whole grains

Product description

Discover an easy way to serve up a flavorful blend of seven whole grains: long grain brown rice, barley, rye, bulgur, red winter wheat, quinoa, and wild rice. Add the aromatic flavors of garlic, red bell peppers, and chili pepper, and you have a wholly delicious dish that will please your family and guests. This microwavable whole grain blend is a delicious way to add an organic touch to all your rice dishes and meals. All SEEDS OF CHANGE food products are certified-organic and naturally delicious because their ingredients are all natural containing no preservatives; artificial colors, or flavors.

• Delicious blend of wholesome grains
• Microwaves in 90 seconds
• Free of artificial colors, flavors, and preservatives
• Vegetarian Friendly
• Made with USDA certified-organic ingredients

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Delicious

Nature gives us the gift of a wide range of pure and wonderful flavors, from the subtle to the bold. We search the world to discover them—and then we share them with you in our organic rice and grain blends. You will love pairing these blends with your favorite veggies and proteins.

Convenient

You’re just 90 seconds away from truly flavorful rice. Just pop the Seeds of Change pouch in the microwave and, before you have a chance to get the dishes from the cabinet, it’s cooked to perfection. The disposable pouch means there’s nothing to clean up.

Giving Back

We are committed to creating healthier, greener communities. When you buy our seed and food products, 1% of every sale goes towards projects that help communities grow more of their own food. To date, we’ve awarded more than one million dollars to community-based gardening & farming programs, including many school gardens. These projects, in turn, have helped their communities by providing produce for local food pantries and jobs.

Seed-to-plate organic meals

We believe that the best meals include fresh ingredients from your own garden. When you combine just-picked veggies and herbs with our organic food products, the results are naturally delicious. See below for a tasty combination of grains, vegetables, and fresh herbs.

Roasted Brussels Sprouts with Whole Grains and Fruit

Ingredients

Quick Chicken-Rice Burritos

Ingredients

Product description

Great River Organic Milling is located on the upper Mississippi River, in the heart of what is called the Hiawatha Valley. The natural beauty of the area is a constant reminder of the importance of our commitment to organic agriculture. Organic, or sustainable agriculture is more than the avoidance of chemical fertilizers and pesticides. An organic farm strives to protect our environment by building and maintaining healthy soil which, in turn, improves water and air quality. It has been shown that grain and other food crops grown in a healthy soil, resist pests and diseases better than conventionally grown crops and also contain more vital nutrients important to humans. Consuming organic foods promotes the health of individuals and the land on which it was grown. In supporting organic agriculture we promote the cycle of a healthy environment which includes the lives of microorganisms, plants, and humans. Most Great River flour is stone-ground. We believe the natural granite millstones contribute to the quality, taste and nutritional integrity of whole grain flour. Grain flowing into the stones becomes very thin, flat flakes which integrates all parts of the wheat immediately into the flour, allowing the flour to have more flavor. The cooler temperatures that occur during milling with stones allows important enzyme activity to continue. Protein levels are also be maintained. Our stone-ground flours are milled to order, to retain the nutritional value of the flour. Great River is Certified Organic by Quality Assurance International and Kosher approved. Obtaining our certification requires a yearly inspection of our milling facility and records to insure that our products meet industry standards.

• Contains 1 - 25 pound bag
• Quality wheat with 13-14% protein content
• Excellent whole grain wheat for use in your home milling machine
• Certified organic and kosher approved. Cholesterol is zero
• Grown and harvested in the USA

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Stone Ground Organic

All of our bread flours are milled from hard red spring wheat grown in the northern plains, usually western North Dakota. We strive to purchase wheat that contains 14 percent protein and has a strong gluten content.

13 Gluten Free Product Options Offered

As of spring 2018 Great River is excited to announce a new line of products, 13 of which are certified gluten free. Great for those looking for wheat free options or specifically for those that suffer from Celiac Disease. With this new line of gluten free products a new and separate facility is utilized. This new facility follows the standards of food safety testing outlined by the Allergen Control Group. This facility is mandated to follow testing protocol that ensures the products we provide meet the strict standards required for Gluten Free certificate labeling.

USDA Organic Certified Flours and Whole Grains

The comprehensive line of USDA organic whole grains that are offered can be ground in a home grinder for fresh baking needs or you can buy the organic stone ground flours that we mill as well. Both options are great for a variety of baking needs. Whether you’re looking for organic meals or flours in 50 pounds or 5 pounds we are here to supply you with quality organic baking ingredients ranging in Ancient Grains to rye flour or all purpose flour.

Stone Ground Milling Since 1975

Great River Organic Milling has been producing quality stone ground flours since 1975. The milling stones are a unique part of the mills history and are made of a red granite stone found in North Carolina. The above image is an important step in mill maintenance, the miller is dressing the stone through the use of a nematic tungsten carbide bit. Dressing the stone will resurface the stone and it’s furrows to in return mill a quality nutrient rich flour that is great for all baking types.

Product description

Food For Life, Organic Sprouted Grain Bread, 24 Oz

Food For Life® Ezekiel 4:9® Sprouted 100% Whole Grain Bread.

The original - flourless - low glycemic.

As described in the holy scripture verse: "Take also unto thee wheat, and barley, and beans, and lentils and millet, and spelt, and put them in one vessel, and make bread of it... "Ezekiel 4:9.

Complete protein.

No trans fats.

The Live Grain Difference!™.

Certified by the glycemic research institute Washington, D.C.

Certified organic grains.

• 95% Organic
• Bread will be delivered frozen due to high perishability, and should be refrigerated upon delivery.

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• WHOLE WHEAT COUSCOUS: SO MANY PASTA-BILITIES: Much like your favorite pastas, toasted pearled noodles add chewy, satisfying texture and hearty goodness to all your recipes. Perfect for jazzing up soups, salads, casseroles, veggies, meat, chicken, fish, etc.
• WHY COOK WITH WHOLE GRAIN? ISRAELI GOOD: Our tiny bead-shaped pasta is free of sodium, saturated fat, trans fat and cholesterol. Nosh on your favorite Israeli, Italian and Mediterranean comfort foods while getting a natural serving of dietary fiber and protein.
• DELICATE TASTE MEETS MOUTHWATERING TEXTURE: Like orzo, barley and quinoa, couscous is an ideal match for all kinds of dishes. Little steamed balls resemble the size and texture of pearl pasta, provide a nourishing bite that pairs well with savory, spicy and zesty flavors.
• 100% NATURAL, LOVINGLY PREPARED & KOSHER SAFE: Our tantalizing toasted wheat orbs are carefully cut into their signature spherical shape, then packed fresh in convenient twist-off jars for pantry or shelf storage. Quick to cook, they’re also certified kosher pareve.
• BARON’S IS BEST ENJOYED WITH LOVE & COMPANY: Stock up on your family’s favorite starch and have some fabulous mealtime fun! Our bulk pack includes [2] 21.16-ounce jars—that’s enough for boundless batches of Italian wedding soup, couscous salad and other staples.

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• 100% Desiccant Free - meaning our wheat is dried by sunshine and wind. Palouse Brand does NOT chemically desiccate any of our foods.
• This wheat berry is a light-colored wheat berry that is high in protein. With that high protein content it has a mild flavor that produces luxurious golden-brown baked goods.
• We are proud to be Certified Kosher Parve, Non-GMO Project Verified, Food Alliance Certified and carry the quality seal from the Whole Grains Council.
• All Palouse Brand products will sprout and are non-irradiated (an accepted practice that exposes your food to radiation for sterilization)..
• We grow it, harvest it, truck it, process it, bag it and get it to you - it never touches a middleman. Field Traced – each bag comes with a code you can scan to identify the field we grew it in and harvest date.

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• These Wheat Berries are as fresh as you can find! How many other people can tell you the exact field location and date we seeded and harvested?
• Field Traced (Identity Preserved) - each bag comes with a code you can enter on our website to identify the field we grew it in and harvest date.
• We are proud to be Certified Kosher Parve, Non-GMO Project Verified, Food Alliance Certified and carry the quality seal from the Whole Grains Council
• Our food products are NOT Irradiated (an accepted practice that exposes your food to radiation for sterilization). Our Wheat Berries will sprout!

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Product description

2 LB. Oat Groats, packaged on dedicated equipment by Gerbs staff in high barrier recloseable stand-up FDA food grade bags. Gerbs is among a hand full of FDA inspected & board of health approved facilities in North America that is free from the top 14 Food Allergies: gluten, wheat, peanuts, tree nuts, eggs, dairy, soy, mustard, sesame, legumes, fish, and crustacean. Whole oat groats can be cooked or steamed, but because they’re a bigger grain than rice or even whole wheat kernels, take much longer to cook. It can take up to an hour, although a pressure cooker will shorten the cooking time. Because they are “as-is”, they have the highest nutritional value of all forms of oats. They are digested very slowly, which reduces the glycemic load and makes them quite filling.

• Oat groats contribute beneficial minerals -- including iron and phosphorus -- to your diet. Both iron and phosphorus make up components of compounds essential to good health. Phosphorus is incorporated into your DNA, bone mineral tissue and ATP -- a source of energy -- while iron is incorporated into hemoglobin and myoglobin, two proteins you need to transport and store oxygen. Each serving of oat groats contains 204 milligrams of phosphorus, or 29 percent of your recommended daily intake, accor
• Oat groats also offer antioxidant benefits due to their zinc and copper content. Both minerals protect your tissues from free radicals, which would otherwise damage your DNA, contributing to genetic mutations and disease. Zinc also plays a role in immune function, while copper supports nervous system health. Each serving of oat groats offers 244 micrograms of copper -- 27 percent of the recommended daily intake, according to the Institute of Medicine -- as well as 20 and 15 percent of the recomm
• Oat groats take much longer to cook than rolled or steel-cut oats -- up to an hour -- so they're best suited to leisurely breakfasts rather than a quick meal before you jump into your daily grind. Try them topped with fresh berries, sliced banana and pecans. Alternatively, use oat groats in grain salads. Combine the groats with dried cranberries, chopped dried figs and an orange-and-mint dressing, or mix them with toasted walnuts, chopped kale, slices of roasted carrots and parsnips and a maple-
• Each serving of oat groats -- a 1/4 cup raw, or approximately 1 cup cooked -- contains 152 calories and provides 8 percent of the daily calorie intake in a 2,000-calorie diet. The groats provide 6 grams of protein per serving, which helps maintain healthy tissue and a strong immune system. A serving of groats also contains 26 grams of carbohydrates, including 4.1 grams of dietary fiber. These carbs fuel your active lifestyle and provide energy needed for brain function, while their fiber content

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Product description

Kamut is the brand name of an ancient wheat known as Khorosan wheat.

This heirloom grain has been trademarked as Kamut in order to protect and preserve the exceptional qualities of this ancient khorosan wheat.

Kamut grain likely originates from ancient Egypt and is known to be introduced to US in the 1949.



Kamut or Khorosan wheat is a wheat species. ( Triticum targidum or also called Triticum Tarnicam)

It is an ancient grain type which is twice the size of a modern-day wheat with a more yellowish color.



Kamut is prized for its nutrition density, and ease of digestibility.

Its sweet nutty-buttery taste is what people can’t resist.



This high energy grain simply has the advantages of wheat but none of the disadvantages



It’s much higher in protein, amino acids, and vitamins (vitamins B1, B2, E, and niacin) compared to modern wheat

It is also loaded with many minerals, especially selenium, zinc, potassium, iron, phosphorus magnesium, and manganese.

Kamut also contains high levels of carotenoids, another family of strong antioxidants,



Grain Brain White Kamut flour is grounded through cool milling to protect all its important protein vitamins and minerals.



By adding Grain Brain White Kamut flour to your products you are definitely highly boosting the nutritional profile of your diet.



YES! You have made the right choice! When choosing Grain Brain you are choosing only High-quality standard foods.



Well, and of course our top priority is customer satisfaction. Our Goal is to get customers like you satisfied and happy!! Were you happy with this high-quality flour? Let others know.

• ORGANIC WHITE KAMUT FLOUR Kamut is the brand name of an ancient wheat known as Khorosan wheat, containing exceptional high qualities. Kamut contains gluten. This flour is Just WHITE flour without the bran and germ. The flour is kemach yoshon.
• NON-GMO Kamut has never been genetically modified from the way nature has intended, as common wheat has been. Its chemical make-up remains pure, healthy and safe. Being always free and clear of genetically modified organisms this was never even tried to improve the grain through natural plant breeding techniques. So when using kamut flour you get pure natural NON-GMO Flour.
• NUTRITIONAL POWERHOUSE Kamut contains 30 percent more protein and 65 percent more amino acids than today’s wheat. kamut also contains a large array of essential vitamins as well as Magnesium, manganese, Niacin, polyphenols and fatty acids. kamut is Low in fat and cholesterol free. kamut flour can definitely be called a high energy grain.
• EASE OF DIGESTIBILITY Kamut is much easily digested than Modern Wheat. Containing a high percentage of Lipids most people with an allergy to wheat can tolerate Kamut.
• EXCELLENT MODERN WHEAT ALTERNATIVE It can be used very similarly to modern wheat. Pastry dough and cakes, and cookies can be used the same, Just substitute one by one.

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Product description

Bob's Red Mill works hard to ensure the highest quality by maintaining a close relationship with our products, every step of the way. Our relationship starts at the source-with the farmer who produces the grain. We maintain personal relationships with farmers all around the country and make an effort to visit their farms. Together, we ensure that we're offering the best product available, while always using best practices.

• USDA organic

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Product description

WASA Whole Grain crispbread is a wholesome and filling combination of whole grain rye flour, yeast and salt. Made with 100% whole grain, WASA Whole Grain crispbread provides 13g of whole grains and 3g of fiber (11% of the Daily Value) in every crunchy slice. WASA Whole Grain Crispbread is made of wholesome, all natural ingredients and makes a great addition to your day. The whole grains and fiber in WASA, combined with its signature crunchy texture, can help you feel full and keep you satisfied. With 10 varieties of crispbread, WASA has a taste for everyone and is a great substitute for bread or other cracker options. Snack Smart, Snack WASA!

• WASA WHOLE GRAIN CRISPBREAD: Crispy, airy and full of flavor, savor 30 calorie per serving WASA Whole Grain crispbread as a great alternative to bread and crackers
• WHOLE GRAIN CRISPBREAD: Made with only three simple, all-natural ingredients—100% whole grain rye flour, yeast and salt, for a deliciously wholesome taste and texture
• ONLY 30 CALORIES PER SERVING: WASA Whole Grain crispbread is all-natural, fat free (no saturated fat and 0g trans fat), cholesterol free and Kosher certified; Made with 100% whole grain for 13g of whole grain and 3g of fiber per serving
• NON-GMO PROJECT VERIFIED CRACKERS: These fiber crispbreads are made with Non-GMO ingredients and are a great alternative to crackers; Product of Sweden
• WHOLE GRAIN CRACKERS: Layer your favorite toppings on WASA crispbread for smart and satisfying snacks! Replace bread with fiber crispbreads for a creative and wholesome breakfast or open faced sandwich at lunch
• WASA WHOLE GRAIN CRACKERS: Our Swedish roots are reflected in our quality; We carefully select and perfectly blend simple, all-natural ingredients to create WASA's signature "crunch" and great taste
• WASA CRISPBREAD: Enjoy as a great alternative to bread, crackers and other snacks
• SCANDINAVIAN FIBER CRISPBREAD: With 100 years of experience making delicious WASA crackers and crispbreads, WASA is the world's largest producer of crispbreads and has mastered the art of authentic crispbread

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Simply Clean

Wasa carefully selects and perfectly blends simple, all-natural ingredients for a deliciously wholesome taste and texture.

Simply Portioned

Each serving of Wasa crispbread is just right for a wholesome and satisfying snack. Perfectly portioned with 1-2 slice servings, there’s no need to fuss or resist overindulgence.

Simply Crunchy

Whether you enjoy it on it’s own or with light toppings, Wasa's signature "crunch" and great taste can help you feel full and keep you satisfied.

Start your day off right

The most important meal of the day can also be the most delicious! Wasa can be a better-for-you alternative to bread or bagels.

Transform your weekly lunch rotation

Start with Wasa and add your favorite healthy toppings to create a wholesome open-faced sandwich. You can never have too many lunch options.

Endless topibilities

Sweet or savory, spicy or mild, no matter your taste Wasa complements just about any topping. Wasa is a blank canvas for you to be creative and discover your own favorite flavor combinations.

Wasa Whole Grain Crispbread

Whole Grain crispbread is a wholesome and filling combination of whole grain rye flour, yeast and salt. Made with 100% whole grain, Wasa Whole Grain crispbread provides 13g of whole grains and 3g of fiber (11% of the Daily Value) in every crunchy slice.

Product description

Got a brown rice sushi recipe you want to make? Try this. The bran coating is left on, making a nutty, chewy, slightly sticky organic rice perfect for bento boxes, sushi rolls—also a go-to for croquettes. Short grain, long sigh of satisfaction.

• Brought to you by Whole Foods Market.  The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
• Got a brown rice sushi recipe you want to make? Try this. The bran coating is left on, making a nutty, chewy, slightly sticky organic rice perfect for bento boxes, sushi rolls—also a go-to for croquettes. Short grain, long sigh of satisfaction.
• 45g Whole Grains Per Serving
• Low-Fat
• Low-Sodium
• Vegan
• Certified Kosher

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Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free whole grain sandwich bread. This soft and delicious bread is full of hearty grain flavor. It is so tasty, you won't believe it is gluten free. The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.

• Contains one 18-ounce loaf of Udi's Whole Grain sandwich bread
• Indulge in the delicious taste, soft texture and larger slices; you won't believe it's gluten free bread
• Gluten Free, no dairy ingredients, no soy ingredients
• Get fresh-from-the-bakery flavor in every loaf
• Make a gluten free version of your favorite sandwich, toast or snack

Product description

Trust, honesty and integrity. These are the three principles our business is built on. At Bob's Red Mill, we know that you can't rush quality. That's why we manufacture our products using time-honored techniques, like grinding whole grains at cool temperatures with a traditional stone mill. This production 'secret' allows us to seal in the freshness and bring you wholesome, quality foods, just as nature intended.

• Bob's Red Mill
• delicious and healthy
• Tastes Great

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