13 best powdered sugar icing

Product description

Monk Zero - Powdered Monk Fruit Sweetener, Non-Glycemic, Keto Approved, Zero Calories, 1:1 Confectioner Sugar Substitute (Powdered, 24oz)

• Taste Like Real Sugar / Monk Zero is non-glycemic, has zero net carbs, and zero calories.
• 1:1 Sugar Substitute / Use Monk Zero to replace sugar in recipes at a cup for cup ratio.
• Keto Friendly / The perfect sugar alternative approved for all diets. Gluten-free, dairy-free, soy-free, sugar-free.
• Satisfaction Guaranteed / Try it, if you don't like it for any reason, just send it back and we will refund your payment.
• Net Zero Carbs / Monk Zero has zero glycemic impact and will not raise blood sugar levels.

User questions & answers

Question:	What country are the ingredients sourced from? China
Answer:	The sell by date on the bottle I bought was Jan 2018 but, unopened, this will be fine for much longer.
Question:	does this product contain any other sweeteners
Answer:	J., first I have to confess that I never noticed the difference in the ingredient list, so thanks for pointing it out. I can't attest that the ingredients are identical; however, I can attest that, as someone who has been baking with Lyle's (thanks to the Goddess Rose Levy Beranbaum) for 10-15 years, the flavor in the final product is identical. Moreover, I love the convenience of these containers: extracting Lyle's from pop-top cans was a pain. The original's label states "pure cane syrup." The Dessert version states "partially inverted refiners syrup." I googled "what is partially inverted refiners syrup" and the answer was circular: perhaps "golden syrup.?" So, my take as a serious cook who has used Lyle's for many years is that I love Lyle's in any container/any ingredient list (as long as it's not the pop-top cans). Put Lyle's in your pecan pie, as Rose does, and you'll never go back to the dreaded Karo.
Question:	How is this product for making glazes
Answer:	Plastic. Yup, I know, wish it were glass but it was shipped all the way from the UK and survived without too much packing and probably saved on shipping. It tastes the same. And it squeezes.
Question:	How many % of monk fruit is in the pack? 1% monk fruit is to 99% erythritol
Answer:	It is not necessarily inverted cane sugar syrup. Golden syrup is made in the process of refining sugar cane or sugar beet juice into sugar, or by treatment of a sugar solution with acid. It might be from cane. It might be from beet and it could be from corn. But unless the bottle says "cane" it is unlikely to be cane.

• POWDERED ERYTHRITOL - Confectioners sugar alternative with the sweetness, flavor, and texture of powdered sugar
• ALL-NATURAL - Made of erythritol and less than 2% stevia. Non-GMO with no artificial flavors, additives, or preservatives
• DIABETIC FRIENDLY - ZERO GI and ZERO calories per serving. With no effect on blood sugar, Icing is well-suited for low carb and Keto diets
• MEASURES JUST LIKE SUGAR - Substitute regular or powdered sugar 1:1
• DISSOLVES EASILY - Perfect for no-bake cakes and desserts, frostings, and drinks

User questions & answers

Question:	hi! is it vegan
Answer:	I would use the conversion for dry measurements in this case because every recipe I have for this and similar ingredients (like honey) is measured in weight rather than volume. I've never had problems doing it this way. The VERY PERSONAL and not scientifically verified conversion I've been using for several decades is 1/2 cup honey-like consistency = 160g. It's been working like a charm and I bake a ton. (If you're even halfway serious about baking, do yourself a favor and invest in a scale!) Hope this helps :)
Question:	Is this as sickly sweet as Swerve
Answer:	This syrup takes like shag bark hickory syrup, but with no bitterness. Kind of like maple syrup, if you can imagine it without the maple taste. It is not as sticky or flat out mouth puckering sugary as other sugar syrups or table syrup. It is more "light" of a flavor.
Question:	Anyone tried making swiss meringue buttercream frosting or simple (sugar) syrup with sukrin confectiuoners
Answer:	According to Tate & Lyle’s website all of their products are certified Kosher.
Question:	does this have a cooling effect when you eat it, like Swerve does
Answer:	1

Product features

Healthy Sugar Alternative

• All-natural, non-artificial, non-GMO - Made of erythritol and less than 2% stevia
• Diabetic-friendly - 0 GI and no effect on blood sugar. Well-suited for Keto and low-carb diets
• Zero Calories per serving

Enjoy Desserts Guilt-Free

Follow your favorite dessert recipes without compromising on taste! Sukrin retains its sweetness at high temperatures and there's no "cooling" aftertaste associated with other sugar substitutes. Icing is particularly suitable for no-bake cakes and desserts.

Replaces Sugar 1:1

Use just as you would regular or powdered sugar! Icing dissolves easier than regular sugar and is perfect for use in:

• Frostings
• Tea
• Smoothies
• Shakes
• Sauces

Sweetness has come a long way...

Sukrin was founded by nutritionists in Norway in 2007, producing innovative food products for health-conscious consumers.  Sukrin is passionate about helping customers to live a healthier lifestyle, by providing all-natural products and ingredients that allow easy, simple changes to be made to the diet.

Whether you follow a special diet that needs to be low in carbohydrates or sugars, be gluten-free, or high in fiber – or you just want to add more healthy foods to your diet – the Sukrin range is perfect for you!

FDA Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Product description

Our standards are what set us apart, and our quality is what keeps us stocking pantries, fridges and freezers with the best natural and organic 365 Everyday Value products every day. We get excited about things like whole grain flours, shade-grown coffee, Organic milk and frozen veggies because we know that you care about cooking with the very best ingredients - without compromising on the ingredients you don't want. (All 365 Everyday Value products meet whole foods Market quality standards.)

• 365 by Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.

Product description

INDIA TREE Fondant & Icing Sugar is cane sugar, pulverized to 1/100th the size of normal powdered sugar granules. Especially formulated for the baking trade, it produces smoother and glossier icings and fondants than can be achieved with regular powdered sugar. Sift over berries or use to dust a dessert plate. India Tree Fondant & Icing Sugar is pulverized to 1/100th the size of normal powdered sugar grains.

• Pack of six, 12 ounce (Total of 72 ounce)
• Decorate all of your desserts with India Tree Fondant & Icing Sugar
• Especially formulated for the baking trade, it produces smoother and glossier icings and fondants than can be achieved with regular powdered sugar
• India Tree Fondant & Icing Sugar make it a great dusting sugar when sifted over berry desserts or around the edges of dessert plates as decoration
• India Tree Fondant & Icing Sugar is specially formulated for the baking trade

Product description

Sucraneige or Sucre Neige is preferred by French chefs and bakers: unlike confectioner's sugar it will not melt or disappear on top of cakes, cookies or other baked goods even when they are warm from the oven or refrigerated under plastic wrap. Also known as Snow Sugar, it is finely powdered and looks evenly, perfectly sprinkled on top of icing, whipped cream or fresh, warm donuts and muffins. Sucre Neige is a superior topping; a dusting is the perfect way to finish off your favorite chocolate cake or batch of cookies and it will be unaffected by temperature or moisture. Sucraneige was especially developed to remain picture perfect without dissolving and to maintain its pristine, crisp white color. It tastes less sweet regular confectioner's sugar or icing sugar, which primarily contain glucose powder with a touch of cornstarch. Snow sugar can be used to decorate any type of dessert, but it is particularly effective for use on moist baked goods. For example, it will look beautiful on lemon bars and fruit tarts without having to be refreshed. It can also be sprinkled on top of ice cream without melting. It is a superior product: the PatisFrance Sucraneige is a sought-after ingredient by European bakers for its consistent performance..

• PatisFrance Sucraneige is a sought-after ingredient by European bakers for its consistent performance.  Â
• Sucraneige or Sucre Neige is preferred by French chefs and bakers: unlike confectioner's sugar it will not melt or disappear on top of cakes, cookies or other baked goods even when they are warm from the oven or refrigerated under plastic wrap.
• Sucre neige non-melting powdered sugar also known as Snow Sugar, it is finely powdered and looks evenly, perfectly sprinkled on top of icing, whipped cream or fresh, warm donuts and muffins.
• Sucraneige was especially developed to remain picture perfect without dissolving and to maintain its pristine, crisp white color.
• Snow sugar can be used to decorate any type of dessert, but it is particularly effective for use on moist baked goods.

User questions & answers

Question:	Is it gluten free? what are the ingredients
Answer:	This is a concentrated sugar product. It is pure sugar syrup. The writing on the can suggests that of 100 g of product, 80.5 grams are carbohydrate.

Product description

INDIA TREE Fondant & Icing Sugar is cane sugar, pulverized to 1/100th the size of normal powdered sugar grains. Especially formulated for the baking trade, it produces smoother and glossier icings and and fondants than can be achieved with regular powdered sugar. Sift over berries or use it to dust a dessert plate.

• Pack of 2 (total 64 oz)
• India Tree Fondant & Icing Sugar is pulverized to 1/100th the size of normal powdered sugar grains. Decorate all of your desserts with India Tree Fondant & Icing Sugar
• Especially formulated for the baking trade, it produces smoother and glossier icings and fondants than can be achieved with regular powdered sugar
• India Tree Fondant & Icing Sugar make it a great dusting sugar when sifted over berry desserts or around the edges of dessert plates as decoration
• India Tree Fondant & Icing Sugar is specially formulated for the baking trade

User questions & answers

Question:	I am looking for some confectioners sugar WITHOUT cornstarch or other starch added.... is yours starch-free
Answer:	Yes you can but no need to, My wife is British and has used Lyles Golden Syrup for many many years. She has kept this on the shelf for up to a year after opening (without freezing) and it has never gone bad.

Product description

Our Organic Confectioner's Erythritol is the perfect replacement for powdered sugar in your favorite recipes. Use it for frostings and icings, or dust it over desserts, fruits or baked goods. Erythritol is an alternative sweetener known as a sugar alcohol that’s about 70% as sweet as refined sugar. It has 95% fewer calories than sugar, a low glycemic impact, and it doesn’t contribute to tooth decay. You get the sweetness of sugar without any of the bad stuff!

• REPLACES POWDERED SUGAR: Our Organic Confectioner's Erythritol is the perfect replacement for powdered sugar in your favorite recipes
• FOR SUGAR-FREE RECIPES: Use it for frostings and icings, or dust it over desserts, fruits or baked goods
• ZERO CALORIES: Erythritol is an alternative sweetener known as a sugar alcohol that’s about 70% as sweet as refined sugar
• Serving Size: 2 tsp (6g) / Servings Per Container: About 76
• Packaged in the USA by a family owned and operated company since 1968

User questions & answers

Question:	Is this product grown in China
Answer:	I have found if I leave it in the metal container it gets that metal taste, so to prevent that as soon as I open the container I transferred It into a glass container! Seems to have solved that problem for me.
Question:	How many cups in a 1 lb bag
Answer:	You can store it like any pancake syrup. We decant it into a plastic container and leave it in the pantry.
Question:	Why is this product, given now foods core values sourced from corn grown in china? i find it hard to believe that it is non gmo. how can we be sure
Answer:	As maybe you know honey is a food that will stay good for a very long time even AFTER opened. The Lyle opened should be good for 2 1/2 - 31/2 years unopened (for your bomb shelter!) pretty much indefinitely 10 years(?) Sort of like Shackelton's outpost in the antarctic which now resembles a turn of the las century English grocer (which is how long Lyle has been in business)
Question:	Is this product derived from corn or birch
Answer:	It´s weight ounces

Product description

Pyure Organic Confectioners Stevia Sweetener Blend is a powdered confectionary version of our beloved pantry staple Pyure Organic Stevia Sweetener Blend. A completely sugar-free blend of Organic Stevia, Organic Erythritol, and Organic Soluble Tapioca Fiber offers the same taste, ease of use and convenience as traditional confectioners sugar without the added carbohydrates and calories. Whether you are baking up cookies and cakes or whipping up some icing, Pyure makes sweetening so easy, you'll forget sugar was ever an option.



Pyure tapioca fiber is a resistant dextrin type that is well tolerated and should not cause large spikes in blood glucose levels. Other brands may use what is called isomaltooligosaccharides( (IMO) which can cause spikes and can also be labeled as fiber. Pyure does not use IMO.

• POWDERED CONFECTIONARY SWEETENER- Pyure offers the same taste, feel and ease of use as confectioners sugar without the added calories or carbohydrates; inspired from our crowd-favorite Pyure Organic Stevia Sweetener Blend
• 2:1 SUGAR REPLACEMENT- Twice as nice, Pyure uses less bulking ingredients with a higher percentage of stevia to erythritol ratio making it approximately 2x sweeter than sugar
• EXCELLENT FOR CAKES, FROSTINGS AND ICINGS- Use Pyure Confectioners in replacement of powdered sugar in all you favorite baking recipes. Dissolves, mixes and blends well for the perfect guilt-free treats
• PERFECT FOR THOSE WITH SUGAR SENSITIVITIES- Excellent sugar reducer for diabetic, keto, paleo and candida lifestyles. Pyure contains zero net carbs, is sugar-free, calorie-free, gluten-free and has a zero glycemic index
• HIGHEST QUALITY INGREDIENTS- All Ingredients are USDA Organic and Non-GMO Project Verified
• TRUSTED FOR TASTE- Perfectly sweet, no bitterness or aftertaste. So sweet, you'll forget sugar was ever an option

User questions & answers

Question:	Is this vegan
Answer:	I make butter cream frosting with it and also make a glaze for Cinna buns. Add vanilla and milk or water and you are good to go---- enjoy
Question:	I love Erythritol, not so much paired w monk fruit, how does this compare to that combo
Answer:	I find nothing on the package that gives the ratio of monk fruit to erythritol but I can say that it does NOT give the aftertaste that erythritol seems to give. This is a powdered sugar product that seems to work just fine as is. I use it all the time in whipped cream to stabilize it with absolutely no aftertaste.
Question:	Can you use this with cream cheese to make a frosting
Answer:	The syrup is heavier than water, so by weight it is 16 oz, but by volume it is 10.6 fluid oz.
Question:	Can you use this product to make candy (i.e.-fondant, bourbon balls, peanut butter roll, Buckeye candies
Answer:	It is pure cane sugar. Made in England. Absolutely delicious, I have been using it on pancakes since childhood and no other syrup comes close to golden syrup in my opinion.

Product features

Organic Stevia Sweetener

Pyure Organic Confectioners Stevia Sweetener Blend is a powdered confectionary version of our beloved pantry staple Pyure Organic Stevia Sweetener Blend. A completely sugar-free blend of Organic Stevia, Organic Erythritol, and Organic Soluble Tapioca Fiber, offers the same taste, feel and ease of use as traditional confectioners sugar for baking your favorite guilt-free treats!

Coffees

A little sprinkle of Pyure Stevia is all you need for a sweet boost to your morning cup.

Cookies & Cakes

Pyure mixes and dissolves well for baking up your favorite cookies and cakes.

Frostings & Icings

Whip up some frosting and icings. Pyure dissolves and mixes well!

Iced Tea

With all of the sweetness and none of calories, our iced tea is all kinds of refreshing.

• Naturally Colored Non-Melting White Donut Sugar, also known as White Snow Sugar for donuts, icing and more.
• Non-Melting sugar made from super fine powdered sugar to resist melting and dissolving.
• Makes a great coating sugar naturally colored with real fruit and veg, US made and GMO free.
• Unlike traditional sugar, Ultimate Baker donut sugar contains Egg White, Soy and Whey (milk) which gives our sugar a fluffy feel, heat resistance and a sweet milky fragrance when first opened.
• Ultimate Baker offers a large range of donut sugar colors designed for the home baker and professional chef.

User questions & answers

Question:	will this melt if sprinkled on fruit? i am doing a cake with fruit on it and want the sure to show
Answer:	This product is a blend of Erythritol & Monkfruit, both are Non-GMO and 100% Natural Sweeteners. The blend is formulated to be a 1:1 replacement for traditional powdered sugar with the same sweetness and texture. No other sweeteners or ingredients, just the two. Please see the nutritional panel on the back of the packaging (the 2nd image).

Product features

Naturally Colored Non-Melting Donut Sugar - A Versatile Decorating Treat!

Ultimate Baker's donut sugar, or snow sugar as its also known, is a super fine powdered confectioners style sugar that is designed to withstand heat so it won't melt or dissolve. Made from the finest sugars, then naturally blended with Whey, Egg White and Soy to create a fluffy, sweet smelling sugar, this coating donut sugar is simply sensational (Note this product contains <2% Wheat Flour and has a sweet donut fragrance when first opened).

Ultimate Baker Donut sugar is the perfect compliment for donuts, cupcakes, as well as on breakfast pastries, fruit tarts and cakes. Use on whipped cream, icing and even on the kids ice cream to add a little natural color. Simple and easy to use, Ultimate Baker non-melt coating sugar has a sweet milky donut fragrance from the whey /egg white and and can be simply sprinkled on top of your favorite treats. We just know that our donut sugar is sure to become a mainstay in your cake decorating ingredient list.

Key Features of our Non-Melting Donut Sugar Include:

- Made fresh and naturally colored with real fruit and vegetables. - GMO Free & Kosher. - Sweet milky donut fragrance when first opened. - Our colors are vibrant and look amazing. - Proudly US Made.

Note that our donut sugar has <2% wheat flour so it is not gluten free and also contains whey(milk) so not dairy free.

Ultimate Baker Donut Sugar is available in a range of fun colors in 8oz, 1lb, 2lb and 5lb packs. Get back to nature baking with Ultimate Baker Donut Sugars (Snow Sugars).

On pastries and breads

When baking or cooking

On donuts and treats

For all types of cake dusting

White Donut Sugar

Ultimate Baker naturally colored donut sugar (snow sugar) is the perfect addition to your cakes, baking and pasty treats. Our sugars are made in the USA with all natural fruit and veg based ingredients, are kosher certified, GMO free and will resist heat and dissolving. Ultimate Baker donut sugars are available in a range of fun colors and will allow you to completely remove synthetic based coloring from your baking and cake decorating.

Pink Donut Sugar

Ultimate Baker naturally colored donut sugar (snow sugar) is the perfect addition to your cakes, baking and pasty treats. Our sugars are made in the USA with all natural fruit and veg based ingredients, are kosher certified, GMO free and will resist heat and dissolving. Ultimate Baker donut sugars are available in a range of fun colors and will allow you to completely remove synthetic based coloring from your baking and cake decorating.

Blue Donut Sugar

Ultimate Baker naturally colored donut sugar (snow sugar) is the perfect addition to your cakes, baking and pasty treats. Our sugars are made in the USA with all natural fruit and veg based ingredients, are kosher certified, GMO free and will resist heat and dissolving. Ultimate Baker donut sugars are available in a range of fun colors and will allow you to completely remove synthetic based coloring from your baking and cake decorating.

Yellow Donut Sugar

Ultimate Baker naturally colored donut sugar (snow sugar) is the perfect addition to your cakes, baking and pasty treats. Our sugars are made in the USA with all natural fruit and veg based ingredients, are kosher certified, GMO free and will resist heat and dissolving. Ultimate Baker donut sugars are available in a range of fun colors and will allow you to completely remove synthetic based coloring from your baking and cake decorating.

Turmeric

A member of the ginger family, turmeric is a yellow-orange rhizomatous herbaceous flowering plant typically found and cultivated in India and the sub-continent.

Red Radish

Radish crops are well known for their swollen tap roots with the root color varying from pink, red to purple with a white core. They have high nutritional content with 100g providing 18% dv of Vit C.

Spirulina

A blue-green algae (cyanobacteria) which is super high in nutrients. In its dry form it contains only 5% water and 24% carbohydrates and 100g typically contains thiamin and riboflavin (B-vitamins).

Purple Grape

Particular to purple grapes are the water-soluble pigments called anthocyanins which give the the rich vibrant red to purple color. Similar pigments are also found in a range of berries.

• New 1:1 Powdered Sweetener: contains zero net carbs, zero calories, and is zero-glycemic. This is perfect for cookies, coffee, desserts, and other sweet, sugar-free treats.
• Matches the Sweetness of Sugar: A healthy cup-for-cup alternative to ordinary baking and cooking ingredients.
• Works with ketogenic, diabetic, candida, paleo, vegan, low-carb, low-sugar, non-GMO, and all-natural diets
• Perfect Powdered Sugar Substitute: Use anywhere in place of confectioner’s sugar.
• A mix of monk fruit extract and erythritol with no fiber, no maltodextrin, and no artificial flavoring or sweeteners.

User questions & answers

Question:	Does this product contain any carbs? Thank you
Answer:	The carbs are listed as 4g, which is the "sugar alcohols", which is the erythritol. However, NET-carbs of erythritol are zero (hence, it's also called "Zerose"), since it is excreted before it can enter the blood stream.
Question:	What is the difference, if any, between the Lakanto Golden Sweetener and the Lakanto White Sweetener
Answer:	I've found no difference in the taste between the golden and classic. For me they are both equally good replacement for sugar. When I use the golden for baking, the color comes out a little darker than if I use the classic.
Question:	What is the percentage by volume of erythritol and what percentage is Luo Han Guo
Answer:	This is almost pure erythritol, about 99%. Erythritol is about 70% as sweet as sugar. They add enough Monk Fruit to make it as sweet as sugar. Being 99% erythritol by weight would not be deceptive because Monk Fruit is 150 to 200 times as sweet as sugar. What is deceptive is that only 30% of the sweetness comes from Monk Fruit. Thus it should be call Erythritol enhanced with Monk Fruit, rather than Monk Fruit sweetener. Having stated this, other than potential digestive problems resulting from erythritol not being digestible, there is nothing wrong with a sweetener being 70% erythritol and 30% Monk Fruit by sweetness, except calling it Monk Fruit sweetener. If you want a granulated Monk Fruit sweetener with a higher percentage of Monk Fruit, you will have to look for one that is not a one for one replacement for sugar, or uses a less sweet base than erytritol.
Question:	What are all the ingredients listed for this product
Answer:	Lakanto isn't truely a "Monkfruit Sweetner", except as a marketing gimmick. It is basically the same thing as Truvia, except that it is substituting in a bit of monk fruit instead of stevia to increase the sweetness so that it is more like using sugar in proportion. This is made even more obvious by their marketing it as a 1:1 substitute for sugar, while distracting people with the (erroneous) note that actual monk fruit is 300x the sweetness of sugar. It would be more honest to market their product as an "Erythritol sweetner" with monk fruit extract, but that's not as marketable.

Product description

Domino Pure Cane Confectioners 10-X Powdered Sugar is a very fine powdered sugar with an exceptionally smooth texture. Ideal for satiny smooth frosting, fudge and candies, Domino Pure Cane Confectioners 10-X Powdered Sugar is also delicious dusted on brownies, doughnuts, fruits and cakes.

• Very fine, powdered sugar with smooth texture
• Pure cane sugar
• 10x powdered

User questions & answers

Question:	How many bags do you get
Answer:	The package says it is manufactured in Claremont, CA. As far as where they they got their resources, it doesn’t say.

Product description

Domino Confectioners Sugar 10X Powdered Pure Cane Sugar, 4 Lb

• Perfect size: 4-Pound bag (1.81 kg)
• Quality: A very fine, powdered sugar with exceptionally smooth texture
• Recipe ready: ideal for making frostings, glazes, fudge, and candy-making
• Easy to use: contains cornstarch to prevent caking
• Trusted brand for 100 years: Domino Foods, Inc. Sells the nation’s best sugar products

User questions & answers

Question:	What Is The Expiry Date
Answer:	Hello. Yes, Sukrin Melis (Icing) is vegan. Sincerely, Sukrin USA
Question:	Should I put this in the refrigerator
Answer:	I've never tried swerve before, but I chose this product over swerve because a recipe recommended it over swerve. It's not grainy at all, and while it is sweet, I've baked with it to replace normal sugar in many recipes using a 1:1 ratio and it never came out too sweet for me, personally. As always with sugar substitutes, add a little at a time to your personal taste preferences. If you try it by itself, it is pretty sweet, but in recipes, it balances out extremely well. I used it to make a walnut crust and the crust wasn't overly sweet like with other sweeteners I've tried. It's my holy grail sweetener.
Question:	Is this the price for one 4lb bag or for 10 bags
Answer:	I have used the Sukrin Melis to make Cream Cheese Frosting and Icing for cinnamon rolls and it is delicious
Question:	is confectioners sugar gluten free
Answer:	Somewhat. The only one that I have found that has no aftertaste or cooling effect whatsoever, is BochaSweet. Pricey, but well worth it. I use it for ice cream and the ice cream is never rock hard like with all the other sweeteners.

Product description

A very fine, powdered sugar with exceptionally smooth texture. Ideal for making frostings, glazes, fudge, and candy-making. Contains cornstarch to prevent caking.

• Each box is 1 lb
• 2 Boxes Of Domino Confectioners Sugar
• Pure Cane 10-X Powdered

User questions & answers

Question:	Is this powered sugar white
Answer:	The raw materials are raised in a controlled environment in China, with extensive testing for identity and safety. Our quality control procedures involve the setting of specifications and testing to these specifications for all ingredients, no matter where they come from, but especially from China. It’s our responsibility to ensure a safe supply of products to you. We take this responsibility for good design and testing seriously. We have invested huge amounts of money in a GMP facility and expensive testing capabilities. We audit our ingredient suppliers to ensure hygiene, quality and safety. We test for identity, purity and potency, and we look for contamination and adulteration, no matter where the ingredient comes from.
Question:	is it a 1 pk ora 2 pk
Answer:	Our organic erythritol is a naturally occurring sugar alcohol derived from non-GMO corn.
Question:	Will the sugar be in the cardboard box or in a plastic bag within the box
Answer:	All the brands of confectioners' sugar contain some amount of starch to make the sugar clump-free. If you don't want starch, then Caster sugar is your best option.
Question:	Is This Gluten Free
Answer:	Ingredients: Dextrose, sugar, vegetable fat, antibinding E-170. It is not certified gluten free.