13 best diabetic sugar substitutes

Product description

Whole earth sweetener stevia leaf and monk fruit natural* sweetener blend is ideal for sweetening tea, coffee, smoothies, yogurt and other beverages or food. This zero calorie product is made with stevia and monk fruit extracts and erythritol.we use only non-GMO ingredients and our blend contains no preservatives four ingredients: erythritol, stevia leaf extract, natural flavors and monk fruit extract. Whole earth sweetener stevia leaf and monk fruit natural* sweetener blend packets are gluten-free and kosher certified. They’re a great complement to a Keto diet, perfect for sweetening Keto food and drinks. Whole earth sweetener Co. Is dedicated to providing our customers with a wide variety of great tasting lower and zero calorie sweeteners made from the best ingredients and using conscientious practices.*for more information on our natural standard and ingredients visit our website.**all trademarks used herein are owned by their respective owners and the products advertised on this site are not sponsored, endorsed, sold or promoted by those trademark owners.

• Stevia and Monk Fruit Sweetener Packets: Featuring a blend of stevia and monk fruit, these sweetener packets are the perfect zero calorie sugar substitute for coffee, tea, or your favorite beverage
• Plant Based Sugar Substitute: Take our monk fruit and stevia blend on the go and add natural sweetness and flavor to coffee and tea without adding extra calories, carbs, or sugar
• Low Glycemic Index: This Monk Fruit and Stevia plant based sweetener has a low glycemic index, is low carb and easily swapped for sugar in recipes. Suitable for keto friendly, paleo, and low carb diets
• Zero Calories: Using Whole Earth sweetener can help support your healthy lifestyle as you cut back on sugar, calories and carbs without losing sweetness and flavor. Suitable for diabetic diets
• Whole Earth Plant Based Sweeteners: Our low and zero calorie plant based sugar substitutes are great for coffees, teas, cocktails, baked goods, and snacks. Available in packets, liquids, bulk pouches and jars

User questions & answers

Question:	How much does a 400 box cost
Answer:	The price went up it was around $16(which is still a lot) now it's up to $21. I only started order from amazon was because BJ's stopped selling it
Question:	Is the lot number on each box
Answer:	Yes, there should always be a lot number and then expiration date
Question:	What is expiration date
Answer:	The case I purchased a month ago expires August 2020.
Question:	What are the natural flavors in this? I cannot find a pure stevia sugar substitute
Answer:	If you can find monk fruit it is better It does not spike insulin levels

Product description

EQUAL 0 calorie sweetener packets are perfect for coffee, iced tea and other drinks. The zero-calorie sweetener you know and love dissolves quickly in hot or cold beverages, adding sweetness to every sip. EQUAL 0 calorie sweetener products can be useful in a diet of individuals with diabetes. Sugar substitutes, such as EQUAL, can be used to sweeten foods and drinks with less calories and carbohydrates when they replace table sugar. One serving of EQUAL contains 0 calories and less than one gram of carbohydrate. Those with diabetes or concerned about glucose levels should consider the impact on their diet of other ingredients used in foods sweetened with EQUAL. A food or beverage containing EQUAL 0 calorie sweetener may still have calories and carbohydrates, so always check the Nutrition Facts panel or other sources.

• ZERO CALORIE SWEETENER: This convenient 800-count bulk pack of EQUAL Sweetener packets has zero calories, fat, sodium or carbs per serving, and is an ideal sugar alternative for people with diabetes and those looking for keto diet friendly options
• SWEETENER: Perfect for recipes, cereal and drinks! Use EQUAL 0 Calorie Sweetener to sweeten everything from coffee to fruit smoothies
• SUGAR ALTERNATIVE: EQUAL 0 Calorie Sweetener is gluten free and kosher parve certified by the Orthodox Union
• DIABETIC SWEETENER: This sweetener is suitable for individuals with diabetes. Replacing added sugar with zero-calorie sweeteners can help individuals with diabetes manage their health while enjoying sweetened food and beverages
• EQUAL SWEETENER: Each packet of this sugar substitute has the same sweetness as two teaspoons of sugar

User questions & answers

Question:	Is there an after taste
Answer:	No, there is not.
Question:	Why does this also contain acesulfame potassium, another artificial sweetener
Answer:	It also contains 2 kinds of sugar (dextrose & maltodextrin corn sugar) both raise insulin and blood glucose. Sweet n le added it too unless you can find the liquid.
Question:	Is there an after taste
Answer:	I never experienced after taste but I've been using sweeteners for over 15 years.
Question:	Does anyone know exactly how many carbohydrate grams per packet? "Less than one" isn't specific enough for me; I'm a diabetic
Answer:	Aspartame is 4 Calories per gram, same as sugar. A teaspoon of sugar is 4 grams, or 16 calories. But aspartame is 200 times sweeter than sugar, so to get the sweetening of one teaspoon, you'd need 16/200 calories worth = 0.08 calories. Aspartame is metabolized like its components, aspartic acid and phenylalanine, both of which are amino acids. Your body will do with it what it does with proteins, which are made up of amino acids. See: https://www.facebook.com/ACSReactions/videos/606404126225198/?pnref=story

• Contains zero net carbs, zero calories, and is zero-glycemic; Perfect for cookies, coffee, desserts, and other sweet, sugar-free treats
• Matches the sweetness of sugar; A healthy cup-for-cup alternative to ordinary baking and cooking ingredients
• Works with ketogenic, diabetic, candida, paleo, vegan, low-carb, low-sugar, non-GMO, and all-natural diets
• Raw cane sugar substitute (rich, mapley taste like brown sugar)
• A mix of monk fruit extract and erythritol with no fiber, no maltodextrin, and no artificial flavoring or sweeteners

User questions & answers

Question:	Does this product contain any carbs? Thank you
Answer:	The carbs are listed as 4g, which is the "sugar alcohols", which is the erythritol. However, NET-carbs of erythritol are zero (hence, it's also called "Zerose"), since it is excreted before it can enter the blood stream.
Question:	What is the difference, if any, between the Lakanto Golden Sweetener and the Lakanto White Sweetener
Answer:	I've found no difference in the taste between the golden and classic. For me they are both equally good replacement for sugar. When I use the golden for baking, the color comes out a little darker than if I use the classic.
Question:	What is the percentage by volume of erythritol and what percentage is Luo Han Guo
Answer:	This is almost pure erythritol, about 99%. Erythritol is about 70% as sweet as sugar. They add enough Monk Fruit to make it as sweet as sugar. Being 99% erythritol by weight would not be deceptive because Monk Fruit is 150 to 200 times as sweet as sugar. What is deceptive is that only 30% of the sweetness comes from Monk Fruit. Thus it should be call Erythritol enhanced with Monk Fruit, rather than Monk Fruit sweetener. Having stated this, other than potential digestive problems resulting from erythritol not being digestible, there is nothing wrong with a sweetener being 70% erythritol and 30% Monk Fruit by sweetness, except calling it Monk Fruit sweetener. If you want a granulated Monk Fruit sweetener with a higher percentage of Monk Fruit, you will have to look for one that is not a one for one replacement for sugar, or uses a less sweet base than erytritol.
Question:	What are all the ingredients listed for this product
Answer:	Lakanto isn't truely a "Monkfruit Sweetner", except as a marketing gimmick. It is basically the same thing as Truvia, except that it is substituting in a bit of monk fruit instead of stevia to increase the sweetness so that it is more like using sugar in proportion. This is made even more obvious by their marketing it as a 1:1 substitute for sugar, while distracting people with the (erroneous) note that actual monk fruit is 300x the sweetness of sugar. It would be more honest to market their product as an "Erythritol sweetner" with monk fruit extract, but that's not as marketable.

Product description

The New Nature-Based Sweetener with ZERO Carbs



You can use Sugar4DiabeticsTM just like you use sugar, but everyone’s taste is different. So you might end up with a 1:1 ratio, a 2:1 ratio, somewhere in between, or some other ratio. Start small – you can always add more, but you can’t take it out after you’ve added it. Once you’ve found what works for you, you’ll know the exact amount to use each time.



It works great in hot or cold beverages and quickly dissolves. You can bake with it too – it even browns up like sugar. You’ll probably find lots of new ways to use Sugar4DiabeticsTM and you’ll love the guilt-free feeling of knowing there are ZERO calories and ZERO net carbs --- in a real food, nature-based sweetener!



What is Allulose?Allulose is an exciting new, nature-based sweetener that has 1/10th the calories while offering the same clean, sweet taste you expect from sugar.



America's top food experts have stated that, "Based on our review of the scientific evidence, we conclude that allulose is virtually unmetabolized in the human body."



And that's great news for anyone following a low carb or ketogenic diet. We use Allulose as our primary sweetener and you can subtract those grams from total carbohydrates to determine your net impact carbs.

• NATURE BASED: A better-for-you, natural allulose and monk fruit sweetener created from Real Food; Use this zero calorie, sugar free substitute for baking, sweetening hot or cold drinks and more.
• NO SUGAR ALCOHOLS: With no sugar alcohols or artificial sweeteners, your tummy will thank you; Plus, unlike other sweeteners, there’s no accelerated cooling effect when enjoying your hot coffee.
• NO AFTERTASTE: The unique blend of Sugar4Diabetics monk fruit and allulose sweetener was designed to provide sugar-like sweetness without the bitterness of alternative sweeteners.
• 0 NET CARBS: No need to count carbs with this low carb sugar replacement; These rare sugars pass through your system without being metabolized; Perfect for low carb, keto dieters and diabetics.
• REAL FOOD INGREDIENTS: Produced In a Certified, Gluten-Free Facility in the Great U.S. of A. for a superior no sugar granulated sugar substitute.

Product description

Enjoy your sweet moments with Stevia In The Raw 200 Count Box zero-calorie sweetener. Using the extract from the sweet leaves of the stevia plant, the delicious flavor comes without any calories and is kosher certified, vegan certified, and naturally gluten-free. Just one packet has the approximate sweetness of two teaspoons of sugar. So go on, sweeten a tea, hot or cold, or sprinkle it on cereal. Bake and cook with it too. Whatever you do, just do it with Stevia In The Raw. Best known for the iconic little brown sugar packets, the In The Raw brand is trusted by families to bring great-tasting sweeteners with high-quality ingredients to your food and drinks. Whether you’re baking a torte or stirring up a pitcher of strawberry lemonade, the In The Raw wholesome family of sweeteners makes it easy to sweeten your favorite recipes.

• Zero-calorie sugar substitute made with stevia leaf extract and dextrose
• Low-glycemic index for individuals with diabetes
• Kosher and vegan certified
• Zero calories and naturally gluten free
• Perfect for stirring, sprinkling, or cooking

User questions & answers

Question:	Why did my packets come without the box? They just arrived loosely in a random postal box
Answer:	Mine didn't come in a box like what is pictured but came in a white corrugated postal box but had stevia in the raw stamped all over it. Didn't matter to me how it came, I just wanted the packets. Wasn't worried about what type of container it came in.
Question:	Are these 2g or 3g
Answer:	Each packet is 1g. Hope this helps!
Question:	It say
Answer:	Yes
Question:	What are the fillers
Answer:	Dextrose, which is another name for glucose, a simple sugar. There's literally more sugar in this zero calorie sweetener than there is stevia, but since each packet is only a gram, the added sugar is less than 2.5 calories, so they can round it to 0 on the nutrition facts. Pure stevia is very sweet so something has to be added to it in order to swap 1 to 1 with sugar. Because they used dextrose, this is basically just a slightly sweeter sugar packet that slips in just under the FDA rules to allow them to label it as zero calories. If you're looking for something with a lower glycemic index, try sucrose, a.k.a table sugar.

Product features

Stevia in the Raw

Stevia In The Raw is a zero calorie sweetener made with extracts from the naturally sweet stevia leaf. Stevia In The Raw is great for cooking, baking and replacing sugar in coffee, tea and sweetened drinks, like lemonade. One packet has the approximate sweetness of two teaspoons of sugar. With zero calories, this sugar alternative is a wholesome, sweet choice for you and your family.

Wholesome and Sweet

A sweetener you can feel good about, Stevia In The Raw is made with only the highest quality ingredients for you and your family. This sweetener is made from the stevia leaf for a naturally sweet taste with zero calories. Plus, it’s kosher, vegan and gluten-free.

No Conversions Needed

Use it alone or in your favorite recipes; Stevia In The Raw Bakers Bag is the perfect way to sweeten food and drinks. Simply swap out half the sugar in your favorite recipes with the same amount of Stevia In The Raw Bakers Bag—no conversion needed! Try Stevia In The Raw packets in your coffee or tea. Each packet is about as sweet as two teaspoons of sugar.

• ZERO CALORIE & ZERO CARB - Natural sweetener that tastes and bakes like sugar
• NO BITTER AFTERTASTE - This erythritol is not only healthier than sugar, it also has almost no aftertaste. In a blind taste test you might mistake it for sugar.
• 100% MONEY BACK GUARANTEE! We stand behind our granulated erythritol 100%. If for any reason you decide our erythritol isn't for you, email us & we’ll refund you 100% of your money, no questions asked.
• GLUTEN-FREE, VEGAN, NON-GMO & TOOTH-FRIENDLY!
• ZERO GLYCEMIC IMPACT - Suitable for Diabetics & Low Carb Dieters

User questions & answers

Question:	Is this product kosher
Answer:	Yes, our erythritol is certified kosher and is considered pareve.
Question:	Does it come with an expiration date? How far out is it? Trying to be budget minded, but don't want it sitting unused beyond the date
Answer:	Hi, The expiration date is 2 years out! (Much like sugar, it can last longer though). Hope that helps :)
Question:	Does it taste like sugar or nasty
Answer:	No. It is not nasty. It's the closest thing to tasting like sugar. No after taste, like stevie and the others.
Question:	is this product made from corn or birch? Thanks
Answer:	This erythritol is made from non-GMO corn.

Product features

Zero Calorie, All Natural Erythritol Sweetener that Tastes and Bakes like Sugar!

Erythritol is a 0 calorie & 0 carb sweetener and sugar replacement used to add sweetness to just about anything!

It’s a part of the “sugar alcohol” family, which means it’s a naturally derived extract from fruits and plants and passes through your body, untouched, much like fiber. Because it’s passed through, erythritol does not affect blood sugar in most people and has 0 net carbs. It's a great option for:

• Diabetics
• Low carb dieters
• Anyone looking to cut calories without sacrificing sweetness!

Erythritol is 0 Calories & 0 Net Carbs

Our erythritol sweetener is 70% as sweet as sugar and the flavor is very similar. Unlike most alternative sweeteners, there is no bitter or chemical aftertaste. While sugar is a 68 on the glycemic index (GI) scale, erythritol is a 0! High glycemic foods like sugar cause blood sugar spikes, leading to more fat storage and hunger crashes. Don't be fooled by the carbohydrates count on the nutrition label. The USDA doesn't classify sugar alcohols separately. There are no effective carbohydrates in erythritol!

Who Can Use It?

Just about anyone looking to reduce their sugar intake, lose weight or improve their health can benefit from using our erythritol sweetener as a sugar substitute. It’s a favorite among low-carb dieters and diabetics as well as sugar-free and paleo bakers. Plus, it’s proven safe for kids and pets too! Switching from sugar has never been as easy!

Where Can You Use Our Erythritol Sweetener?

Add our erythritol sweetener to foods and beverages as you would sugar! It can be used for baking and cooking just like sugar. You can make many of your favorite desserts low carb with erythritol sweetener. It's 70% as sweet and 100% guilt-free!

We'll email you a low carb dessert cookbook upon request any time after your purchase.

Check out some of those desserts below!

Product description

WHOLE EARTH 100% Erythritol Zero Calorie Plant-Based Sugar Alternative, 4 Pound Pouch

• Whole Earth Erythritol: Erythritol is a great alternative to sugar for those who want sugar-like sweetness and texture without the calories. Our erythritol is a sugar alcohol derived from non-GMO corn
• Plant Based Sweetener: Whole Earth 100% Erythritol can be used as a sugar substitute in cooking and baking or as a zero calorie, low carb sweetener for coffee, tea, smoothies, and other beverages
• Just Sweet Enough: Erythritol has a low glycemic index and can be used in place of sugar in recipes or beverages. It has about 70% of the sweetness of sugar without the calories. Kosher, gluten free
• Baking Sugar Substitute: Erythritol has a crystalline structure and great resistance to heat, making it a great sugar substitute for baking. This plant based sweetener is suitable for paleo, keto, and diabetic diets
• Whole Earth Plant Based Sweeteners: Our low and zero calorie plant based sugar substitutes are great for coffees, teas, cocktails, baked goods, and snacks. Available in packets, liquids, bulk pouches and jars

User questions & answers

Question:	What is the ratio of this sweetener to regular sugar for baking? Is it 1 to
Answer:	No you’ll need to add extra. If it calls for one cup sugar you will use 1 1/3 cup Erythritol. It’s what I use to sweeten all my baked goods and I love it!
Question:	what is the bag made of, does it contribute anything bad to the product? thanks
Answer:	Love the product. Packaging does not contribute smell or taste to the product.
Question:	This product is listed as 100% erythritol, but several questions answered by other buyers said it is a mixture of sugar/stevia. Which is it
Answer:	Whole Earth makes some different products. This one that is showing is 100% Erythritol, but they make another one called Baking Blend that is sugar/stevia.
Question:	In what country is this product made
Answer:	USA??? How do you know? In fact -- counry of origin is far from clear. Company's FAQ on this product says only: Whole Earth Erythritol is manufactured for Whole Earth Sweetener Company, LLC. http://wholeearthsweetener.com/faqs/#collapse-3035 Don't recall seeing any statement of origin on the product's packaging, last I checked. Nor will you see Made in USA in any of the product images here. Suppose, then, that Whole Earth Sweetener Co is purchasing all of their erythritol from a US company. That doesn't necessarily say anything about product origin. The erythritol could be made elsewhere, shipped here in bulk, and repackaged in the US. Whole Earth Sweetener Co may or may not be aware of this. That issue imo goes squarely to business practices. It's the Federal Trade Commission (FTC) and not the Food and Drug Administration (FDA) that governs Made in USA labelling. Foods and sweeteners have no source-of-origin labelling requirements: U.S. content must be disclosed on automobiles and textile, wool, and fur products. There’s no law that requires most other products sold in the U.S. to be marked or labeled Made in USA or have any other disclosure about their amount of U.S. content. However, manufacturers and marketers who choose to make claims about the amount of U.S. content in their products must comply with the FTC’s Made in USA policy. https://www.ftc.gov/tips-advice/business-center/guidance/complying-made-usa-standard As Whole Earth Sweetener Co does not publicly disclose the maker of their erythritol, consumers are -- purposefully to my mind -- left in the dark on this. One quick swipe with Occam's razor: Were this erythritol made in the USA, then why wouldn't Whole Earth Sweetener Co clearly say so -- both on their packaging and in their published FAQ? By keeping mum publicly, Whole Earth Sweetener Co is certainly staying on the right side of applicable FTC rules.

Product description

What is Erythritol? It’s a sugar alcohol that is about 70% as sweet as sugar. It is all natural and occurs naturally in pears, soy sauce, wine, sake, watermelons and grapes. It can also be used as a substitute in most sugar-free recipes and measures 1:1 in place of sugar. HaleFresh Natural Sweetener Erythritol is 100% Pure Erythritol Granules and comes in a 3 lb. convenient resealable bag. Of course HaleFresh Erythritol is Made in the USA and is a natural, zero calorie sweetener, with a taste and functionality very similar to sugar. It has a clean, sweet taste that improves flavor profiles. Plus it has no aftertaste, how great is that?! HaleFresh Erythritol offers a solution for both health and indulgence as a zero-calorie sweetener and low carbs. It will add smoothness and body, and is ideal for baking, food, beverages, tabletop sweeteners, sport drinks, smoothies, yogurts and so much more! Digestive issues? Not a problem with HaleFresh Erythritol! It has the highest digestive tolerance compared to other polyol sweeteners. Great alternative for diabetics, HaleFresh Erythritol has zero glycemic index. Studies have shown that it will not affect blood sugar or insulin levels and is great for people on low-carb diets. This is also a sweetener that won’t disappoint your dentist! HaleFresh Erythritol is also non-cariogenic and does not promote tooth decay like other sugars and sweeteners. It is very easy to cook with or as a simple tabletop sweetener since it has no anti-caking agents and no additives.

• ZERO CALORIES - Erythritol sweetener tastes and bakes like sugar while promoting healthy weight management that is why it is a perfect substitutes while baking sugarfree. Easily substitute Erythritol 1:1 in recipes in place of sugar.
• PERFECT FOR KETO - HaleFresh's pure Erythritol Has Highest Digestive Tolerance Compared To Other Artificial Polyol Sweeteners.
• GREAT FOR DIABETICS - HaleFresh Erythritol does not raise blood glucose or insulin levels which makes it the ideal source for your sweetened needs
• NO AFTERTASTE - Our Erythritol Sweetener is the perfect sugarless substitute to add to your food or drink. There is no bitter aftertaste associated with other sweeteners like stevia and monk fruit
• NON-GMO and Verified GLUTEN FREE - Each blend of HaleFresh's Erythritol granular sweetner is batch tested to ensure only the highest quality of Erythritol is used. Each batch is kosher certified as well

User questions & answers

Question:	where can I get a sample of this? I don't want tob spend money on something I might discard
Answer:	Nice try...Nothing for free in this world. Suggest buying the smallest amount to "sample." Basically, as someone who has used only this as my sweetner of choice for the past year, it adds a nice subtle (depending on how much you use) sweetness to recipes and drinks, just like sugar without the gluc spike. Recomnend getting the fine powder over the granulated though, for more uses.
Question:	It does taste great! But it isn't carb free, it's the same as sugar 1tsp = 4 carbs. Why buy this expensive product
Answer:	half the sugar alcohols are subtracted from the carbs. A serving of this is 4g carbs & Erythritol (sugar alcohol) are also 4g. So there are only 2 carbs per serving. This makes a huge difference in the long term. I put 2 tsps of sugar in my coffee, that's 8g carbs just in the coffee, now its only 4. Baking.. huge difference. And any fiber you add to your recipe, is 1:1 subtraction from carbs.
Question:	Is this as good as the Swerve brand
Answer:	I used Swerve and enjoyed using it as a sugar substitute. Since I do a lot of cooking (Keto) I decided to look for something that was as good as Swerve but more inepensive and in a larger quantity. The Erythritol (3 lb package) is a great value and tastes the same. In my opinion it's as good as Swerve.
Question:	Is this made from corn??? Please don’t answer “it’s made from a plant”. I specifically want to know if it’s coming from corn... thank you
Answer:	The seller answered saying it is made from non-GMO corn and the packaged claims it is made in USA. But non-GMO corn is not grown in the U.S.

• SUGAR FREE ALTERNATIVE: At zero calories and less than 1g of carbohydrates, Splenda No Calorie Sweetener, Granulated is simple step to save calories. Use it in place of sugar in your coffee, tea, cakes, and pies!
• PURE SWEETNESS: Splenda No Calorie Sweetener tastes just like sugar because it's made from sugar. Substitute for granulated sugar, brown sugar, or caster sugar in your tea, coffee, or morning cereal.
• SUGAR FREE ALTERNATIVE: Splenda No Calorie Sweetener is the guilt-free sweetness you've been looking for. Use it in place of sugar or agave nectar in your coffee, tea, cereal, fresh fruit, or even in your pancake syrup!
• MADE FROM SUGAR: You have so many options for sugar substitutes: stevia, monkfruit, erythritol, xylitol & so many more. Splenda No Calorie Sweetener is made from sugar, so it tastes more like real sugar than the others.
• SWEETEN YOUR LIFE: Splenda can be used where you would normally use sugar to sweeten coffee, hot tea, iced tea, iced coffee, lattes, chai, oatmeal, malt-o-meal, cereal, fruit, even in recipes!

User questions & answers

Question:	Is this returnable
Answer:	If the pkg isn't opened
Question:	How many cups is this package equivalent to
Answer:	According to the package, 1.63 lbs. of Splenda equals 13.5 lbs. of sugar. 13.5 lbs. of sugar equals 27 cups according to a google search.
Question:	At the supoerstores, a bag of splenda , the large size, equals about 5 pounds sugar. About how much does this size equal
Answer:	Splenda comes in different presentations, individual Sachettes, tablets, granulated and 50/50. In the case of granulated Splenda bags, they indicate on their label the weight of the contents of the bag and its equivalent to the weight in conventional sugar. For example, a 1.2 Lbs. Splenda bag. Equals or sweeten as 10 Lbs. Of conventional sugar. The purpose of which they made it granulated is for facilitate the measuring process in recipes, so, a cup of granulated Splenda is equal to 1 cup of conventional sugar.
Question:	Is there really some kind of fat in it or not if not I'll try it out
Answer:	No fat but it’s 96 Calories per Cup and has 24 g Carbohydrates Per Cup. Hard to believe because they advertise “No Calorie Sweetener”. Misleading and sleazy but surprisingly legal because the rule is if a serving (Splenda uses 1 Teaspoon) is less than 5 calories then it’s okay to advertise 0 calories. I didn’t believe it either, check the facts.

Product features

Splenda + Fiber

Add fiber to your diet with Splenda Sweeteners with Fiber. It tastes like sugar and has zero calories with the added benefit of 2g of fiber per teaspoon. Discover how good fiber can taste!

Splenda Cafe Sticks

Splenda cafe sticks are the same zero-calorie sweetener as our classic yellow packets but in stick form. Conveniently compact and great for food-service, the office, or at home. Available in 1000 ct.

1 Recommended Sweetener Brand

Splenda is the #1 recommended brand by healthcare providers clinically treating patients. Millions of people use Splenda every day to achieve a healthy, balanced lifestyle without sacrificing taste.

Splenda Packets

The yellow packets you know and love! Each packet is individually portioned sweetness equivalent to two teaspoons of sugar and zero calories! Perfect for sweetening your coffee, tea, fruit, and more.

Splenda Granulated

Splenda Granulated Sweetener measures 1:1 and tastes like sugar. It is the perfect zero calorie sweetener for baking all of your favorite cookies, brownies, and other sweet treats!

Sugar & Splenda Blends

Splenda Sugar blends mix Splenda zero-calorie sweetener with real sugar to cut calories and sugar consumption in half. Great for all of your favorite recipes that call for sugar or brown sugar.

Product description

BochaSweet is NOT erythritol. NOT allulose. And NOT stevia. Derived from organically grown 100% non-GMO kabocha. Our competitors are derived from corn and in many cases waste material corn cob; therefore, BochaSweet is obviously a more expensive ingredient. BochaSweet is a diabetic-friendly, zero calorie sweetener that tastes like cane sugar and has absolutely no bitter aftertaste which is perfect for keto. There is no vegetable or fruit on the planet better to derive an all-natural low glycemic sweetener from than the kabocha. The pleasant cane sugar taste is an added bonus ensuring that consumption of all your favorite foods and beverages sweetened with BochaSweet are healthier and guilt-free! Order today and see for yourself.

• DIABETIC-FRIENDLY SWEETNESS: BochaSweet is a zero calorie, zero glycemic sweetener that tastes identical to cane sugar without the bitter aftertaste. Born from a low temperature extraction using non-GMO kabochas — our kabocha extract has been perfected to cook, bake, dissolve, and measure on a 1:1 ratio to cane sugar.
• MADE FROM A SUPERFOOD: The kabocha has been a superfood in the Japanese diet for centuries. It has been discovered that no other pumpkin or single food provided a greater percentage of carotenoids than kabocha.
• GREAT FOR ALL USES & RECIPES: There’s much more you can do with this amazing natural sweetener than put it in your coffee or tea. It’s great for any cooking or baking recipe. In fact, you can use it at a 1:1 ratio in everything you would normally use cane sugar.
• NO INSULIN STIMULATION: There is no blood sugar spikes which makes it perfect for ketogenic recipes and weight management. BochaSweet helps support healthy blood sugar levels.
• NO ADDITIVES: Made from 100% Non-GMO kabocha. We don't add any other additives, sweeteners, or fillers.

User questions & answers

Question:	is it granular free flow suagr
Answer:	It is granular and free flowing, just like sugar. I've used it to bake muffins and it's excellent. I would purchase it again and highly recommend it.
Question:	Can this be used as a brown sugar alternative or does this come in a brown sugar variety
Answer:	It won't have the brown sugar flavor. It tastes exactly as white sugar. As far as I know it doesn't come in the brown sugar flavor. Try Sukrin Gold or Swerve Brown.
Question:	Is this a sugar alcohol
Answer:	Its a pentose which has a different molecular structure than xylitol or erythritol but is included in the sugar alchohol catagory.
Question:	Does this cause a cooling effect like xylitol, erythitol or monkfruit sweetener blend
Answer:	I have sensed the cooling in other alternative sugars, but DID NOT notice it in my sweets made with Bocha. This is made from the Kabocha squash. I guess it is an individual thing - but I was glad I tried Bocha - I liked it better than other alternatives.

• Premium Natural Erythritol Granular Sweetener
• 70% as Sweet as Table Sugar with Virtually Zero Calories
• Crystals that dissolve like table sugar, perfect for baking!
• Low Glycemic Impact, Low Carb, Keto Friendly, 0 Calorie Sugar Alternative
• Batch tested and verified gluten-free and Sulphur Dioxide Free, Non-GMO & Vegan

User questions & answers

Question:	Does this have any "after taste" like some do? Thanks
Answer:	Nope. No after taste like Stevia :) I love this brand of erythritol
Question:	what is erythritol made from
Answer:	Erythritol is: Fermented – it is made by fermenting the natural sugar found in corn. Heat stable up to 160 degrees C. Non-caloric – While most sugar alcohols are low calorie, erythritol has zero calories. Non-glycemic - Does not raise blood sugar – erythritol is considered suitable for people with diabetes because it does not raise plasma glucose or insulin levels. The easiest sugar alcohol to digest – more than 90% of erythritol is absorbed in the small intestine, so minimal amounts reach the colon where other sugar alcohols end up causing diarrhea and other symptoms. Studies have shown that erythritol is even easier to digest than xylitol. Noncarcinogenic– studies have shown that erythritol, like xylitol, does not have carcinogenic properties. An antioxidant – erythritol helps to fight free radicals, responsible for the aging process. It is considered to be even more efficient than other sugar alcohols because it is so readily absorbed and yet not metabolized (it is excreted unchanged). Source, see: https://bodyecology.com/articles/erythritol_what_you_need_to_know_natural_sugar_substitute.php They recommend an interesting product I have not tried. I am using a mixture of half erythritol and half xylitol, and so far I find that sweetener to be quite acceptable.
Question:	Where is this sourced? U.S. or China
Answer:	The source is important, pls be transparent. And made in usa is important, if the sources are from definitely will not buy.
Question:	What is the difference? "Anthony’s uses cane sugar fermentation vs corn slurry fermentation
Answer:	In both processes glucose (usually from cornstarch) is converted into erythritol. Anthony's Erythritol used to have a statement in their back label "Product of USA ...derived from cane sugar" but they removed this statement in mid 2019 when the compnay was sold. So it is now probably made from non-GMO corn in China or from from GMO corn in the USA. FYI erythritol is widely promoted as a natural sweetener for being found in nature but the store-bought erythritol is in fact a synthetic sweetener - it is not directly isolated or extracted from a plant or parts of a plant.

Product features

About our Premium Erythritol Sweetener:

Visit our website to find recipes using Erythritol!

Chocolate Milkshake (dairy-free)

Product description

Compared to other sweeteners, even natural ones like stevia, Purecane is healthier, cleaner, tastier, and has a smaller footprint. Reb-m—the main ingredient in Purecane—is a rare sweet molecule found in nature, but we’ve found a way of creating it from sugarcane. Purecane contains zero calories and is low-glycemic; it won't spike blood sugar levels or cause any crashes, nor will you store it as fat.

• MEET THE NEW SWEET: We discovered a revolutionary way to ferment sugarcane, bringing you the purest no-calorie sweetness in the world; Purecane is a 2019 World Food Innovation Award Winner
• IT’S NOT MAGIC. IT’S NATURAL! Reb-M—the main ingredient in Purecane—is a sweet molecule found in nature. We’ve found a way of creating it from sugarcane—so it’s no wonder it tastes like sugar; After all, that’s exactly where it comes from
• EASIER FOR YOUR BODY TO PROCESS: Diabetes-friendly! Purecane contains zero calories and is low-glycemic, which makes it simple for your body to metabolize; it won’t spike blood sugar levels or cause any crashes, nor will you store it as fat
• SWEETER FOR YOU AND THE PLANET: Purecane is made from sustainably sourced and non-GMO sugarcane; But we don’t recommend eating it—trust us, it tastes just like cardboard
• BRING OUT THE SWEET: Enhance your favorite foods! Berries taste...berry-er! Chocolate... chocolatey-er! Iced coffee...coffee-er! In a Purecane world, everything tastes like itself, just sweeter, and better...er (you get the picture)

User questions & answers

Question:	The "nutritional facts" label says that one 4-grams serving of purecane contains 4 grams of erythritol! is purecane erythritol by another name
Answer:	No I got it for 4.98 for a box on here. The 24.88 is multiple boxes I hope
Question:	What is the difference between this and other products that have erythitol like Swerve? I'm utterly confused
Answer:	Here is a list of ingredients: CANE SUGAR, PEA FLOUR, RICE FLOUR, TAPIOCA FLOUR, PALM OIL, EGGS, CREAM OF TARTAR, BAKING SODA, SALT, SPICES, NATURAL FLAVOR. CONTAINS: EGGS
Question:	What is the difference between the baking sugar and the sugar substitute packets? Can they be interchangeable
Answer:	2-3 Tbps water for 1.5 minutes usually makes a perfect cake.
Question:	I have to know the exact type of soluble fiber in the baking product for medical reasons (FYI: erythritol is a sugar alcohol, not a type of fiber
Answer:	Only 3 packets in the box. So you get a total of 3 mug cakes.

Product features

A miracle that makes everything sweeter (& healthier!)

We discovered a revolutionary way to ferment sugarcane, bringing you the purest no-calorie sweetness in the world.

It's not magic. It's natural!

Derived naturally from sugarcane, Purecane is an exciting taste of a world where you can have the sweetness you love, without the calories or the health risks.

Bon-appe-sweet!

Taste nature’s wildest gift to us yet. By fermenting sugarcane, we create pure sweetness that has no calories and no bitter aftertaste.

All natural. No dirty secrets.

Traditional sugars and sweeteners use petroleum-dependent manufacturing processes and bleaching agents, with byproducts dangerous for people and the earth. Purecane's natural fermentation process leaves out any artificial chemicals.

Making sweet right.

Purecane depends entirely on natural fermentation. That means virtually zero waste (we're almost there!) and no toxic health risks. Purecane is made from sugarcane grown sustainably in Brazil.

Sweet sugarcane taste, no sugar.

At a time when diabetes and other sugar-related health problems are on the rise, many are turning away from sugar-loaded diets to sweeteners that are missing that delicious sugary satisfaction. Purecane passes through the body with no calories and a low glycemic impact.

What is Purecane sweetener?

Purecane Baking Sweetener, also known as fermented sugarcane Reb M, is a no calorie and low-glycemic sweetener that can be used as part of a healthy diet to reduce your intake of sugar, calories and carbohydrates. It is made through a patented fermenting process, that starts with sugarcane and then converts it to a pure, no calorie sweetener without any artificial chemicals. The result is simply a pure, sweet taste that has no bitter aftertaste and is free from all the health worries of added sugar and other alternative sweeteners.

What makes Purecane better than other no calorie sweeteners?

Its pure, sweet and yummy taste! Purecane is revolutionary because it is naturally derived from sugarcane and it’s sugar-free! No calories, no impact on blood sugar levels, no carbohydrates, no artificial chemicals, no GMOs and really importantly - no weird aftertaste!

Is Purecane natural?

Purecane (or fermented sugarcane Reb M) exists in nature today and is found in the stevia leaf. We have found a new way to make Reb M from sugarcane, using the age-old, natural process of fermentation that is used to make beer, wine, bread and kombucha! It’s just a new way of making a natural ingredient.

How does my body process Purecane?

Purecane is not sugar and therefore, it is not processed by the body for energy like sugar is. Instead it passes through, free of calories and carbohydrates.

Disclaimer: Purecane is approved by the FDA and can be used as part of a normal diet to reduce your sugar intake.

Product description

Whey Low Sweetener is a perfect low calorie substitute to use in any recipe that calls for sugar.

Easy to use in drinks, cooking, mixing or baking. It measures and tastes just like sugar. Made from three natural sugars found in milk whey but formulated to have only 20-30% of the glycemic index of regular sugar to be more slowly and easily metabolized by the body.

Developed for use by those who wish to avoid sweeteners made with artificial ingredients or chemicals by an organic chemist whose wife became a Type 2 diabetic.

Whey Low has the same consistency as regular sugar and can be substituted one-for-one in any recipe needing sugar. It measures, mixes, dissolves and bakes just like sugar. Try some in your coffee, ice tea, on your cereal or fruit or try some in your favorite ice cream recipe – Yum!

• Sugar Made Healthy - 100% natural ingredients and tastes great without the artificial taste or unpleasant side effects of artificial sweeteners
• Counting calories? This healthful, patented blend of fructose, lactose monohydrate (milk)and sucrose offers an amazing 70 to 80% lower glycemic index and 75% lower caloric value of only 5 calories per teaspoon.
• 226 servings per package - Easy to use in coffee, beverages, make your own delicious ice cream or cakes, cookies and other sweet desserts - the small amount of lactose (milk sugar) present allows even lactose intolerant people to use it safely.
• The natural ingredients in Whey Low give you the sugar taste you want with no chemical aftertaste other unnatural flavoring often found in other sugar replacements.
• 1:1 measurement - it's so simple - just use it to cook, bake or mix with any recipe that calls for sugar and be delighted with the favor you expect.

User questions & answers

Question:	what are the ingredients
Answer:	I use brewed coffee instead of water, deliberately add a little extra liquid, and cook it a few seconds longer. It comes out like a mocha lava cake. However, if you don't want that, use a little less liquid and/or cook it a little longer.