7 best maple syrup whiskey

Product description

One 8.5oz bottle of Pure, grade-A, dark amber maple whiskey flavored syrup. Handcrafted in small batches Gracefully aged in bourbon, rye and whiskey barrels Made in Washington State Size: 8.5 OZ bottle. Lovingly hand-crafted small batch, Grade A maple syrup by Woodinville Whisky Co. After Woodinville Whiskey Co empties their bourbon and rye whiskey barrels, they refill them with pure, grade-A, dark amber maple syrup that is harvested from the eastern United States. The barrels are then put away to age gracefully where they absorb all the delicious flavors from the barrel: vanilla, caramel, wood spice and best of all a hint of whiskey. 8.5 oz.

• Pure, grade-A, dark amber maple syrup
• Handcrafted in small batches
• Gracefully aged in bourbon, rye and whiskey barrels
• Made in Washington State

User questions & answers

Question:	How do you open this stuff
Answer:	Hi E. Stanley,Our product is pure, Vermont maple syrup. Power Cakes are a protein-enhanced pancake mix. It seems to me that the best answer is to get both and to put this syrup on the pancakes! I haven't heard of anyone adding protein powder to pure maple syrup, but if you do so, let us know how it goes. Thanks again for getting in touch, and please let me know if I can assist with anything else today.
Question:	Can this be shipped to canada
Answer:	Yes, that is correct. Runamok Maple's Sugarmaker's Cut Maple Syrup is 100% pure maple syrup. Thanks for your interest in Runamok Maple!
Question:	What's the diff btw this and power cakes? Seems same calories.. can always add ptotien powder
Answer:	I don't remember seeing the grade on the label, ( the syrup is long gone, and it was delicious ) but I am an old Vermonter, have made syrup myself in the past, and I would say it's amber, not dark.
Question:	I want plain maple syrup. i'm assuming the sugarmaker's option is not infused with any other flavors. is that correct? thank you
Answer:	Thanks for the question! Depending on the batch, we either use organic canola oil or organic safflower oil as a defoamer.
Question:	There is no mention of the grade? is this grade a amber, or grade a dark
Answer:	Hi, Product package weight is 39 lbs, Product net weight is 33 lbs.
Question:	What is the source or type of defoamer used in your organic maple syrups ? For example, is it safflower oil, canola, sunflower, etc
Answer:	About 7 inches wide, an inch and a half high and 2 inches deep.

Product features

Great for Breakfast

Drizzle over pancakes, oatmeal, granola, yogurt, fresh fruit or your favorite breakfast item!

Nature's Best Sweetener

A natural sweetener is rich in antioxidants, minerals, and nutrients. The perfect way to sweeten up your favorite beverage!

Transform Your Recipes

From cheese pairings to maple vinaigrettes, use our maple syrup to craft some delicious recipes!

Dinner & Beyond

Whether marinating meats, glazing vegetables or crafting condiments maple uses go well beyond the breakfast table!

We tap our maple trees in the sugarbush in the depths of the Vermont Winter

We gather the sap and boil it down to syrup in the sugarhouse

Aged in rye whiskey casks, this is a non-alcoholic syrup that is an ethereal maple experience for the whiskey aficionados.

When the process is complete, we bottle, label and send you Vermont's most iconic product

Product description

In their search for a distinctive flavor for Flapjacks and Waffles, the old folks realized that local Tennessee Whiskey was the answer. The family is proud of their delicious syrups and committed to providing the finest traditional old time quality syrup available. This maple syrup is delicious drizzled over hot, buttered, golden brown flapjacks and waffles.

• Made with Jack Daniel's Black Label Whiskey
• Wonderful Honey Maple Favor

User questions & answers

Question:	How many ounces
Answer:	I do believe it's 16oz. Haven't purchased any lately, but all my bbq sauce bottles which are the same size , are 16oz. Best syrup I ever tasted!
Question:	Could someone tell me how spicy the honey maple is? for example on a scale from 1-5. 5 being hottest. we use the swineapple and love it. thanks
Answer:	No, we never add sugar to our products. Our maple syrups contain 100% pure, Vermont organic maple syrup. Beyond the sugars that are naturally found in maple syrup, there are no added sugars.
Question:	what is the size of the bottle
Answer:	Hi Anna, Thank you for contacting us. Organic maple syrup is naturally gluten free, however our products and facility are not certified gluten free. We suggest that anyone with Celiac disease or a severe gluten intolerance steer clear of our barrel-aged products, as these syrups are aged in barrels formerly used for spirits such as whiskey. Our infused maple syrups would be a good choice, as these contain only the ingredients listed on the bottle (elderberry, ginger, hibiscus, etc.) and all of these ingredients are naturally gluten free. Have a good day, Emily
Question:	Does it contain any added sugar
Answer:	I think if it's sealed you could take it on a plane, I don't know about as a carry on though
Question:	Is this gluten free
Answer:	Thanks for your question. Yes, our product does contain carbs. Per serving (60ml) there are 53 grams of carbs, or 18% of the daily value. Our smaller bottles are 60ml each (one single serving), which are part of the pairing packs- four to a pack.
Question:	Since these are small bottles, can I carry this gift box on an airplane? Or will I have problems
Answer:	I refrigerate mine, over the summer months I noticed mold growing. It’s always wise
Question:	Does is contain carbs
Answer:	Canada
Question:	Refrigeration needed
Answer:	says it is from Canada
Question:	Where is it made
Answer:	It opens like a bottle of wine. Remove seal then twist to open.
Question:	Where is this syrup from
Answer:	Hi Alex - In short, yes it can with some coordination in advance. Our main set of inventory is kept in Amazon warehouse which at this time won't export this product to Canada. But we can add another option to purchase from us directly on Amazon.com and ship from our offices to make this happen for you. This would mean that you would not be able to use Amazon Prime for this purchase and the order would be fulfilled by us and not Amazon in this instance. Hope that makes sense. Let us know if this interests you and we will start working on this.

Product features

The Sugarbush

Maintaining a productive sugarbush requires a lot of hands-on, manual labor. The process starts in mid-winter when the trees are tapped by drilling a small hole in the trunk of a sugar or red maple and inserting a spout. When spring finally arrives and the temperature rises above freezing during the day, the sap starts to run. It comes out as a slow drip from the tap and flows into tubing that is connected to a network which runs throughout the forest, ending in huge tanks. The entire network is on a vacuum system to keep the sap flowing. Each year is a guessing game as to how long the sap will run. It may go on and off for ten weeks or it could run for just a few days before the weather warms up too much and the season comes to an abrupt end.

Barrel-Aged

We start with our best organic maple syrup and age it in recently emptied Bourbon, Whiskey and Rum barrels. The syrup draws in the essence, without the alcohol. Like premium whiskeys, the process takes time and careful tending. But the result is a sophisticated duo that will become a new classic.

The boiling process

Once the sap comes into the sugarhouse, it is concentrated through a reverse osmosis machine and boiled down to syrup. The boiling process is intense and the hours are long. When there are roughly six weeks to make a year’s worth of product, there is no stopping and starting mid-run to catch some sleep. It’s an art in endurance and on-the-job problem-solving. Once the syrup has reached the proper concentration, it is filtered and stored in barrels.

The Sugarhouse

Once the barrel-aging and infusions are complete, it's time to bottle the final product. Our team in northern Vermont bottles and labels each product, with a keen eye for quality on every product that leaves the building. Our passion for producing the highest quality products spans from the sap and syrup to the final packaged good leaving the facility.

Product description

Pure, grade-A, dark amber maple syrup Handcrafted in small batches Gracefully aged in bourbon, rye and whiskey barrels Made in Washington State Lovingly hand-crafted small batch, Grade A maple syrup by Woodinville Whisky Co. After Woodinville Whiskey Co empties their bourbon and rye whiskey barrels, they refill them with pure, grade-A, dark amber maple syrup that is harvested from the eastern United States. The barrels are then put away to age gracefully where they absorb all the delicious flavors from the barrel: vanilla, caramel, wood spice and best of all a hint of whiskey. 8.5 oz.

• This is a (3 pack) of Pure, grade-A, dark amber maple syrup Handcrafted in small batches Gracefully aged in bourbon, rye and whiskey barrels Made in Washington State

User questions & answers

Question:	How does this come packaged? Am looking to send as a gift, so looking for a nice presentation
Answer:	It does have a little "bite" to it. A lot of it depends on your sensativity to spicy foods and what you are used to. My wife will say this is way too spicy. On the 1-5 scale I would say a 2 or 3.

Product description

2 pack Lovingly hand-crafted small-batch, Grade A maple syrup by Woodinville Whisky Co. After Woodinville Whiskey Co empties their bourbon and rye whiskey barrels, they refill them with pure, grade-A, dark amber maple syrup that is harvested from the eastern United States. The barrels are then put away to age gracefully where they absorb all the delicious flavors from the barrel: vanilla, caramel, wood spice, and best of all a hint of whiskey. 8.5 oz.

• (This is a 2 Pack) of Pure, grade-A, dark amber maple syrup Handcrafted in small batches Gracefully aged in bourbon, rye and whiskey barrels Made in Washington State

Product description

Tree Juice Rye Whiskey Barrel Maple Syrup is made by taking 100% Pure Tree Juice Maple Syrup and filling locally sourced oak Rye Whiskey barrels. The syrup then ages and draws the Whiskey flavor from the oak cask walls. The result is a unique character of spice and complexity. This delicious maple syrup is All Natural, Non-GMO, Vegan, Vegetarian, Gluten Free, and Paleo. Best used to glaze fish/roasted vegetables, drizzled over warm brownies or ice cream. Produced by Tree Juice Maple Syrup in the Drybrook Valley of the Catskills Mountains in New York.

• 🍁 - THE BEST MAPLE SYRUP – Our 100% Pure Maple Syrup is the perfect accompaniment for your pancakes, waffles and much more.
• 🍁 - OUR QUALITY – Our hand crafted pure maple syrup is created traditionally, by collecting maple sap and boiling it over a wood-fired evaporator.
• 🍁 - FLAVOR PROFILE – All natural, robust maple flavor with a smokey, buttery, caramel taste.
• 🍁 - USES – glazed pork/salmon/roasted vegetables, drizzled over oatmeal or warm brownies
• 🍁 - SATISFACTION GUARANTEE – Love it or we will buy it back from you, no questions asked!

User questions & answers

Question:	What grade is this please? looking for the good stuff in grade b or c
Answer:	Yes: Serving size: 4 Tbsp, Calories: 200, Carbs: 53g
Question:	what is difference between dark and amber maple syrup
Answer:	Hi Kiara, we are not certified organic, but follow organic practices with all of our products. We have chosen not to pay the government to use use the word ‘organic’. In truth most pure maple syrup can be considered organic, as no sprays are used to manage most maple forests. Hope this helps. Enjoy! :)
Question:	Is there a nutrition label? Looking for calories/carbs
Answer:	I don’t remember if I purchased this in a multi-pack or single bottles. Packaging may differ with quantities. But the syrup is the most amazing treat ever!!! I am spoiled and can’t use regular syrup anymore.
Question:	Is this organic
Answer:	16 ounces

Product description

Pure maple syrup goes well with so many different flavors, and one of the most delectable pairings is maple and bourbon. Crown Maple celebrates this exquisite combination with their Limited Edition Bourbon Barrel Aged syrup. First, pure organic maple syrup is aged in barrels to absorb the flavor of bourbon. Then it is bottled in their state-of-the-art sugarhouse in Dover Plains, New York. The elegant packaging of this unique syrup is designed to reflect the superb quality of the product within, described in The Wall Street Journal as "soul-stirring". Bourbon maple syrup can be enjoyed in many ways. Naturally, the simplest uses are to pour it straight over waffles, ice cream, peaches or oatmeal, and recipe ideas include Maple Bourbon Fruit Salsa, Maple Bourbon Grilled Pineapple, Maple Bourbon Bacon, and Maple Bourbon Mustard. Crown Maple Syrup is crafted in Dutchess County, New York exclusively from the sap produced by 25,000 majestic sugar and red maple trees on a 800-acre sustainably managed farm. These varieties produce the sweetest sap on the planet and, combined with the perfect climate of the Hudson River Valley, make it possible for Crown Maple to produce their regal syrup. There are typically only about 20 prime sap days in a season and they generally begin in mid-February when temperatures in the Hudson Valley climb into the 40s during the day and dip to below freezing at night. This temperature fluctuation creates pressure inside the maples that naturally forces out the sap. Crown uses a unique Reverse Osmosis unit - the only one of its kind in the US - that quickly and efficiently removes 90 percent of the water and produces a concentrate with the precise sugar content required for the next stage of their process. Using reverse osmosis to remove most of the water is far superior because it protects the delicate sap from prolonged exposure to heat which causes burning and excess carmelization.

• Certified Organic
• 100% Pure Maple Syrup
• Crafted with superior flavor and exceptional quality in Dutchess County, NY

User questions & answers

Question:	Where is the expiration date located
Answer:	The bourbon flavor that they describe comes from the barrels in which they age the maple syrup. The barrels were originally used to ferment bourbon and repurposed for the syrup. This is technically not an added ingredient, just a little flavoring. Absolutely no alcohol would be transferred over in this process.
Question:	Ok for kids? Has alchole in it
Answer:	Maple syrup comes straight from the tree....you can't get anymore organic than that.
Question:	The ingredients only lists maple syrup. What gives it the bourbon flavor; shouldn't that be listed
Answer:	This is grade A Dark. NY State no longer has Grade B, it switched to an international grading standard a few years ago. Now everything is Grade A and either Golden, Amber Dark or Very Dark. What you’re looking for is now called Very Dark (formerly Grade B). We have some of our 32oz and 64oz sizes in Very Dark, just add a note to your order of your preference and I will personally hook you up ;) Hope this helps
Question:	is it organic
Answer:	Hi Tom, the difference in Amber and Dark syrup is color and taste. There are 4 grades of syrup Golden, Amber, Dark and Very Dark. The lighter the syrup the lighter maple flavor. As it gets darker the maple flavor becomes more pronounced. 95% of our customers request Dark grade, and this years Dark syrup came out SUPER tasty! Hope this helps.

Product features

Crown Maple Bourbon Barrel Aged Organic Maple Syrup

Aged to give you a rich flavor

The Crown Maple Syrup is aged in barrels so that the syrup soaks in all the flavor if the Oak. The flavor of the syrup is multi-layered because of all the components present in it. The taste of the syrup is uplifted by rich flavors and aroma of Bourbon, Smoky Oak, Graham Cracker, Brown Butter and Creamy Vanilla.

Drizzle, marinade, mix- use it the way you like!

With the Crown Maple Organic Bourbon Barrel Aged Syrup, the sky is the limit for you to experiment with your food. Drizzle it over your pancakes, pies, ice creams or even on Fruits to make it delicious. To add depth of flavor to your sauces, vinaigrettes, jus, broth, BBQ sauces, salsas, remoulades etc. Also, when in need of a flavorful sauce for your BBQ, you can use this syrup on your grilled meat, vegetables and fruits. Not just food, the Bourbon Barrel syrup is good to create exciting drinks as well like cocktails with premium bourbon, rye and whiskey.

Product description

Crown Maple sets the standard for maple in quality, purity and taste through singular, certified-organic maple products. From bark to bottle, Crown Maple is a defining ingredient, delivering a gourmet maple experience like no other. Crown Maple is estate-produced from forests comprising the Taconic Hardwood Forest, a unique terroir which extends from the New York Eastern Mid-Hudson Valley to Central Western Vermont. Since the brand's launch, the distinctive taste and versatility has won over discerning professionals and connoisseurs alike, elevating Crown Maple beyond a sweetener and into a defining ingredient. All products are certified-organic, pairing the best nature has to offer with artisan craftsmanship and state-of-the-art production technology. From bark to bottle, Crown Maple is sustainably made on 800 acres of pristine land at Madava Farms in Dutchess County, New York, and truly sets the standard of excellence in maple production and flavor.

• Ships in Amazon Certified Frustration-Free Packaging
• Artisan quality maple syrup aged in bourbon barrels
• Enhance robust coffees, black teas, and hot chocolates and create complex cold beverages
• Drizzle over fresh fruit, ice cream, pies and especially complementary to anything apple-sweet and savory
• Gluten free, non-GMO, vegan