12 best portobello mushrooms

Product description

These Portabellos are organic and have a rich flavor and meaty texture. These mushrooms have a large, flat, dark brown cap and are delicious when grilled, broiled, or sauteed.

• Certified Organic
• Brand May Vary
• 6 oz package

• Organic

Product description

These Portabellos are organic and have a rich flavor and meaty texture. They are also pre-sliced to make your cooking easier! These mushrooms have a large, flat, dark brown cap and are delicious when grilled, broiled, or sauteed.

• 365 by Whole Foods Market products give you that dance-down-the-aisles feeling, virtual aisles too! Our huge range of choices with premium ingredients at prices you can get down with makes grocery shopping so much more than tossing the basics in your cart.

Product description

Phillips gourmet portabella mushroom caps have a hearty flavor that tastes even better grilled. Give your meatless mondays a bit of pizzazz when you substitute the rich meaty texture of these mushroom caps in the place of burgers or steak. Stuff the large caps with whipped potatoes or sausage and peppers for an unforgettable meal.

• Grown in United States
• Grown in Washington

Product description

Our mushroom liquid cultures are lab procured from the finest samples in the world. Each culture is tested and guaranteed 100% contaminate free, or we will replace it. Each syringe contains a proven high-output isolated sub-strain for maximum yield and minimum incubation time. Liquid culture is mycelium that is growing and suspended in a supplemented liquid. Mushroom growers use liquid cultures because they are highly effective in the mushroom cultivation process. The liquid culture is sold in a sterile syringe that can be used in many different cultivation techniques. You may inject the liquid culture into sterilized grain jars/bags, substrate bags, agar petri dishes, or even another jar containing sugar water to create more liquid culture. For aggressive strains (like oysters) you can even use it to colonize pasteurized substrates directly. Spore Syringes are Different. Spore syringes contain a solution of spores suspended in sterilized water, with each spore having unique genetics. Liquid cultures contain mycelium from a single isolated strain that has proven high quality genetics. Liquid cultures will provide consistency. Spore syringes provide unique genetics of which you would isolate the best performing strains later on. Typically you would only want to use a spore syringe if you wanted to create a new sub-variety of a mushroom species and experiment with genetics, as results are unpredictable as the various strains compete with each other over the substrate and the strains that are produced may not be of the highest quality.

• 100% contaminate free, or we will replace it
• faster, more effective, and more consistent than using spores syringes
• high-yield isolated sub-strain with proven quality genetics
• procured from the finest commercial samples
• can be used to make grain spawn or more liquid culture

Product description

Imagine Creamy Portobello Mushroom Soup is a classic starter with a decadent texture and a redefined flavor. Our recipe is made with premium portobello mushrooms slowly simmered with a medley of onions, garlic, celery and potatoes in a rich and velvety broth. For a quick entree, add sauteed mushrooms and pour over chicken cutlets. Simply heat in the microwave for one minute, then serve. This soup is Non-GMO Project Verified and vegan. It also contains no gluten or dairy and is Certified Kosher. Includes one 32 oz. carton of Imagine Creamy Portobello Mushroom Soup. At Imagine, we’re dedicated to helping you discover a healthier way of life. We offer health-conscious people more than 50 varieties of USDA-Certified Organic soups, broths, culinary simmer sauces and gravies. And when you start with the finest that nature has to offer, the result is extraordinarily delicious and nutritious.

• One 32 oz. carton of Imagine Creamy Portobello Mushroom Soup
• Made with portobello mushrooms simmered with a medley of onions, garlic, celery and potatoes
• Dairy and gluten-free
• Certified Kosher and vegan
• Non-GMO Project Verified

User questions & answers

Question:	Your ingredients listed on the web page are off. The soup is called broccoli, but the main ingredient listed is butternut squash. Is is a mistake
Answer:	We have a 12×30 and we did not have to have any adapters for it. So you should not have to have any either.
Question:	Can you use microwave
Answer:	You might be over on the gallons, but to double check. I would go look up the gallons on your pool, it depends on the depth and like the size. They have many websites that do calculations, but this pump max states at 11200 gallons. It does have a two out with one in, and hoses with fittings. If you get it, make sure you read and pay close attention to the directions. But this is a great pump and upgrade, pool is super clean!
Question:	how many boxes of soup are in this listing
Answer:	This is the filter and pump all in one. It includes all the hookups and attachments you need to for a Bestway pool. The sand (not included) does all the filtering.
Question:	Would this work as the base for a green bean casserole, instead of cream of mushroom
Answer:	Yes it does come with the hoses

Product features

Imagine Organic Creamy Portobello Mushroom Soup

Imagine Organic Creamy Potato Leek Soup is a home-style favorite updated for the modern palate. Our recipe features farm-grown organic potatoes, sauteed leeks and roasted garlic combined in a velvety broth that's delicately seasoned with premium herbs and spices. Use it to flavor-up your layered potato casserole by using as a substitute for cream. This soup is Non-GMO Project Verified, USDA-Certified Organic and vegan. It also contains no gluten or dairy and is Certified Kosher.*

Featured Recipe: Portobello Mushroom with Parmesan Polenta

In large skillet, heat ¼ cup of olive oil. Add in 14 oz. of stemmed and sliced assorted mushrooms, salt and pepper to taste, and 2 tbsp. of chopped fresh thyme and cook for 5-6 minutes. Pour in 1 cup of Imagine Creamy Portobello Mushroom Soup and adjust heat to medium. Bring to simmer and cook until heated through. In large sauce pot, heat 1 qt. of Imagine Organic Vegetable Broth to a rolling boil. Season with a pinch of salt and pepper. Slowly and steadily pour in 1 cup of dried polenta grains. Reduce heat to simmer and continue to whisk until smooth and creamy. Remove from fire, and add the ½ cup of parmesan cheese and 2 tbsp. of butter. Adjust seasoning as desired. Pour hot polenta onto a platter or plate. Evenly divide the reserved mushrooms and place atop the polenta. Sprinkle with ¼ cup of chopped parsley. Serve hot and enjoy!

Product description

You will receive 10cc 100% CLEAN actively growing mycelium in a liquid solution. Before apply the culture to your substrate, make sure shake it first in order to spread the mycelium evenly in the liquid medium.

• 10cc 100% CLEAN active mycelium liquid culture
• Colonization/Primordia Formation::70-75° F/60-65° F
• 100% satisfaction guaranteed

User questions & answers

Question:	Are these bisporus (button/portobella) strains the same
Answer:	You could, but would probably have a higher success rate if you grow it indoors. It can take a year or better outside, depending on conditions in your area, if at all. Good luck!
Question:	What temperature should this be stored at
Answer:	First inoculate a qt. Jar of sterilized water with a couple drops of molasses. And sterilize the empty syring. Wait a couple weeks and you can inoculate 100 bags of grain
Question:	Can i plant (innoculate) a log in my back yard? with Lion's main
Answer:	yes
Question:	How many 5lb bags will this inoculate
Answer:	It does not come with instructions, but YouTube has a lot of tutorials.

Product description

Our Fresh Brand Portabella Mushroom Caps have a rich flavor and meaty texture. These mushrooms have a large, flat, dark brown cap and are delicious when grilled, broiled, or sauteed.

• Our Fresh Brand products are all about high-quality food that fits every budget, every day
• No preservatives
• Great for cooking

Product features

High quality

Sustainably-sourced seafood, carrots grown in the USA, sausage made with premium cuts of pork. This is high-quality food you can feel good about serving to your friends and family.

Budget-friendly

High-quality food doesn’t have to break the bank. Fresh brand food is affordable, so you can have your cupcake and eat it too. Really, get the cupcake. It’s so worth it.

Everyday selection

Whether you’re snacking on cut fruit, sharing bagels with the team, or cooking Sunday dinner, Fresh brand has the food you want to eat, every day. You’ll find our meat, seafood, produce, bakery items and more, only at Amazon.

Product description

Mushroom Portabello Organic, 0.5lb

• Whole Foods Market is known for its incredible selection of high-quality produce, including loads of organic and Whole Trade choices
• All fruits and vegetables are labeled with place of origin
• Whole Foods Market is the first and only certified organic national grocery store. The USDA National Organic Program doesn’t require an organic certification for retailers who sell organic products, but we go the extra mile to have our stores certified, which requires all stores to be third-party audited for specific traceability and handling measures.

Product description

Our company processes wild mushrooms With our focus on porcini mushrooms, boletus edulis, boletus aereus and boletus pinicola. We have over 50 years of experience in this business And we know the right places to get the best flavor porcini available today.

• One, 1-pound package
• Expertly sorted, graded and cleaned by hand
• Our packaging meets all US Food manufacturing standards for cleanliness and purity
• Great for Food service, chefs, caterers, and restaurants
• One, 1-pound package
• Expertly sorted, graded and cleaned by hand
• Our packaging meets all US Food Manufacturing Standards for cleanliness and purity

User questions & answers

Question:	Are these mushroom house dried portobello mushroom slices non-gmo / organic / wild
Answer:	They lump all the "soup' together, I reviewed Potato & Leek, not really soup more of a baste to add that flavor to say chicken.. really thin soup and not very hearty....I prefer Baxters or Heinz Potato & Leek where there is real flavor... not impressed with the soup but maybe you'd like it.. I like thicker soups , sorry can't answer your real question as I wouldn't buy another flavor after tasting the Potato & leek
Question:	How Much Protein Per Serving
Answer:	I transfer contents to a soup bowl, then microwave
Question:	What is shelf life
Answer:	I see ONE box on this listing. Current price $71.29, divided by $2.23 per oz. = 31.965 oz. or ONE box. I know that $71.29 for one box sounds crazy but don't order until you have asked the seller the same question.
Question:	Is this going to be back in stock
Answer:	That's how I've used it. I've thickened it with a mixture of cornstarch and water. It's actually better than the green bean casserole using the traditional cream of mushroom soup.

Product description

Native Forest Organic Mushrooms are wholesome, tender and delicious, yet low in fat and calories. Enjoy them in soups, sauces, stir fry, salads even on pizza. Organic practices make sense for our food, our environment and for all of us.

• SLICED PORTOBELLO MUSHROOMS: Native Forest Organic Mushrooms are wholesome, tender and delicious, yet low in fat and calories. Enjoy them in soups, sauces, stir fry, salads, even on pizza.
• CERTIFIED ORGANIC: These mushrooms are Organic and kosher certified, vegan and gluten free. Grown using organic farming practices that make sense for our food, our environment and for all of us.
• SUSTAINABLY FARMED: We support organic & sustainable farming that avoids GMOs & pesticides. We're proud participants in the Non-GMO Project & want our consumers to know where their food comes from. Made in the USA.
• SUPPORT FOR SPECIAL DIETS: Our vegetarian products are ethically sourced & suitable for many special diets including vegan, gluten free, paleo, keto, kosher, organic & low sodium.
• OUR COMMITMENT TO HEALTHY OPTIONS: Our company was born out of a commitment to create delicious & healthy vegetarian foods with convenient preparation for those with busy, health-aware lifestyles.

User questions & answers

Question:	Where are these mushrooms grown
Answer:	Yes it does, it was stamped on the cab.
Question:	Can you use it on pizza
Answer:	The tomatilos are whole but have been cooked so they are very vey soft. Perfect for blending in a blender with other items for making green sauce. Judy
Question:	What is the country of origin
Answer:	No, they are not peeled. The papery husks have been removed, however.
Question:	If you suggest we eat them by best date...how do we know how long we'll have to safely consume the cans we get from Amazon? Any time guarantee
Answer:	This is absolutely full of raw onion chunks.

Product features

Native Forest Exotic Vegetable Specialties

The Native Forest brand was born in 1999 with the introduction of America’s first canned Organic Hearts of Palm. The harvesting system of Native Forest Organic Hearts of Palm supports preservation of native South American rain forests while benefiting source Amerindian communities.

The Native Forest Organic Hearts of Palm project supports the health of the consumer, the future of the rainforest and the economic and social well being of the source communities. The project brings employment and a higher standard of living to the region while maintaining respect for its culture and its vast natural resources. Healthy, delicious and convenient, Native Forest Organic Hearts of Palm are cherished members of the Native Forest family of products, which we are proud to offer you.

Spinach Baby Artichoke Hummus

Ingredients: 1 can garbanzo beans, drained and rinsed⁣

1/2 cup tahini⁣

2 tablespoons lemon juice⁣

1 clove garlic⁣

1/2 teaspoon salt⁣

1/4 cup ice water⁣⠀

1 jar Native Forest Baby Artichoke Hearts, drained⁣

1 cup defrosted frozen spinach⁣⠀

Instructions: Add the garbanzo beans, tahini, lemon juice, garlic, and salt to a food processor. Process until a paste forms, scraping down the sides as needed. Slowly drizzle in the ice water while the processor is running. This will make the hummus incredibly creamy!⁣

Add in the artichoke hearts and spinach and pulse until they are incorporated into the humus, but you can still see chunks of the artichokes and spinach. Serve and enjoy!⁣⠀

Mediterranean Chopped Salad

Ingredients: 1 can Native Forest Organic Hearts of Palm-sliced

1 can Native Forest Quartered Artichoke Hearts

2-3 Roma tomatoes, cubed

2-3 leaves Fresh basil, cut into small ‘ribbons’

To taste Olive oil

To taste Red wine vinegar

Instructions: Toss hearts of palm, artichoke hearts, Roma tomatoes and basil gently.

Splash with red wine vinegar and drizzle with olive oil to taste. Can be served at room temperature or chilled for a couple of hours first. Enjoy!

Artichoke Dip with Native Forest Quartered Artichokes

Ingredients: 1 cup mayonnaise or vegan mayonnaise, 1 cup Grated Parmesan cheese

1/2 cup Onion, finely chopped, 1 can Native Forest Quartered Artichokes, drained, 1 Tbsp Lemon juice to taste, Pepper,

3 Tbsp Edward & Sons Organic Breadcrumbs

1 tsp Olive oil

Instructions: Preheat oven to 400ºF.

Stir together first three ingredients.

In a food processor, chop the drained artichokes and then add the lemon juice and pepper. Add the artichoke mixture to the mayo mixture and stir well. Put into small-oiled baking dish. Mix the crumbs and olive oil together and sprinkle on top of the mixture.

Bake about 20 minutes until top is browned.

Serve with crackers, pita wedges, veggies…

A proud member of the Edward & Sons Trading Company family of brands offering “Convenience Without Compromise”.

Certified Organic

Our company policy prohibits the use of GMO's in all Edward & Sons products. We instruct our suppliers to disclose and replace any ingredients that they know to contain genetically engineered materials and we assist them in sourcing acceptable alternatives. We are proud participants in the Non-GMO Project and want our consumers to know where their food comes from.

Gluten Free

We have been selling gluten-free products for about 40 years. In addition to developing recipes without ingredients known to contain gluten, our procedures specify a combination of licensed laboratory and in-house random testing to confirm the absence of gluten in our finished products.

Vegan & Vegetarian

We are a vegetarian company, which means all of our products under all of our brands are vegetarian. In addition, most of our vegetarian products are suitable for vegans. We affix our vegan logo to the packaging of those items for quick consumer identification of our fully plant-based foods.