12 best whole bean coffees

Product description

Perfect for those who want a traditional espresso coffee that has a full, rich taste without a hint of bitterness. Has sweet aroma and sharp flavor, as well as an easily attainable thick, compact crema. Its natural sweetness is easy to enjoy without sugar. Lavazza's best-selling blend in the U.S. Whole beans, espresso roast. 60 percent Arabica/40 percent Robusta. Vacuum packed bag with one-way valve. Beverage Type: Coffee Flavor: Espresso Packing Type: Bag Capacity Weight: 2.2 lbs.

• One 2.2 pound bag of Lavazza Super Crema Italian whole coffee beans
• Mild and creamy medium espresso roast with notes of hazelnuts and brown sugar
• Blended and roasted in Italy
• Best used with espresso machine
• Produced in a nut-free facility center, Contains only coffee

User questions & answers

Question:	are these beans "oily"? thanks
Answer:	hi. the beans are not oily at all. they are perfectly roasted. oily is a misconception that oily is the freshest bean, but it can be quite the opposite. depending on what type of machine you have the Lavazza beans are the best. We have a Gaggia Titanium and all other beans get stuck/clogged. hope this helps.
Question:	Would this coffee be good to use in a regular drip coffeemaker, or is an espresso maker required? Thank you
Answer:	It will make a smooth, flavorable cup of regular coffee. Just grind the beans for a drip coffee machine. The Super Crema Espresso Beans are an Italian roast (medium) rather than a dark roast that is sometimes bitter. Some mornings when time is tight, I make a pot of regular coffee and steam milk for cafe au lait.
Question:	How many servings are in this bag
Answer:	It all depend on how you use it. I use 19 grams of beans to pull a 36 gram 28 second espresso shot (I use a non-pressurized filter). 2.2 lbs = 1000 grams, thus, I get about 52 cappuccinos. I probably average about 2.5 per day, therefore, each bag lasts me about 3 weeks. With a pressurized filter, the standard is 7 grams per shot, therefore, 140 shots. Using my chemex I will use 10 grams per cup, therefore I get 100 cups. Many people use 7 grams per cup, so they will get 140 cups. Hope this helps. (btw, this comes to about 45 cents per cappuccino, with milk it comes to 60 cents each, at 2.5 per day I spend $1.50 for what would cost me $10 per day at Starbucks (the McDonald's of coffee).
Question:	What is the difference going from Super Crema to Gran Crema
Answer:	Both are medium roasts. However, the Gran Crema is 40% South America arabica and 60% Southeast Asia robusta beans, where Super Crema is 60% Southeast Asia robusta beans and and 40% South American arabica beans, so the Super Crema is going to be more delicate with brighter tones (more fruity) while the Gran Crema is going to have deeper and richer tones, more chocolate-y and nutty. For those who say that these beans are bitter, they--or their machine--may be overextracting the beans. If grinding your own, may want to try a coarser grind to make less bitter. If sour, may want to try grinding finer. Can be a little difficult to distinguish the two, so may want to do some research online for how to differentiate. Regarding the flavor of creama (not this product, but generally speaking), creama usually does not taste very good. What crema does help do is allow one to identify how well their extraction went.

Product features

Lavazza Super Crema

With a rich crema and an aromatic taste profile, the Super Crema blend offers a full body with notes of roasted hazelnut and brown sugar, and all the harmony of Italian espresso.

An aromatic blend

With flowery and fruity notes, soft texture and a compact crema, this flavor profile is composed highly of Arabica coffee beans and balanced roasting, providing rich aromatic intensity.

Composition:

A masterful selection of beans combined with the most innovative roasting techniques to offer a well-balanced taste.

Aromatic Notes:

Aromatic tasting notes of brown sugar and hazelnut.

Preparation:

Enjoy this aromatic blend by preparing it with an espresso machine.

History

For over 120 years, Lavazza has selected the highest quality of coffee beans and artfully blended them to provide coffee lovers with an authentic Italian coffee experience.

Family Owned

Established in 1895 in Turin, Italy, Lavazza has been owned by Lavazza family for four generations. As a premium coffee roaster, Lavazza is a global authentic Italian brand.

Arts and Culture

Creating the future by enhancing the present: this is what visionaries do. A work of art, in fact, is like creating a coffee blend: it arises from intuition, inspiration and dedication.

Sustainability

Lavazza has always put people at the center of its world, from coffee producers to employees and consumers. That is why Lavazza strives to promote and implement its principles every day in a way that involves every Group stakeholder.

Product description

You don’t get to be 150 years young without reinventing yourself every once in a while. Throughout the years, we’ve explored new varieties. Changed our look. Rolled out ground coffee and single-serving Keurig K-Cup packs. But there are some things we’ll never change. For starters, the classic flavors inside our new bags remain untouched. All of our whole bean and ground varieties continue to be crafted using only high quality, 100% Arabica coffee. All of our roasting is done at our own facility in Maryland, USA, under the expert supervision of master roasters. It’s what you look for in your coffee, and it’s what we’ll always deliver.

• Each bag contains 42 ounces of delicious Eight O Clock Whole Bean Coffee
• Original Flavor, 42 Ounce Resealabe Bag
• Quality since 1859
• America's #1 Whole Bean Coffee

User questions & answers

Question:	How do I exchange coffee I just received. The Eight O'Clock Hazelnut Whole Bean was ordered and I received ground
Answer:	Aloe Vera Gel & Juice does not contain latex.
Question:	Is this a coffee bean or an espresso bean
Answer:	Not according to the ingredients list on the label.
Question:	Anyone know if this is good for super automatic espresso machines? I am wondering if these beans are oily
Answer:	I am not the manufacturer, but I'm going to offer the possible explanation that it's Chemistry jargon and it means that the extracted aloe juice presents 99% purity.
Question:	Are the bags resealable? like ziplock
Answer:	We did that with the straight aloe gel and its consistency was very good, but this product is juice and gel and is more of a viscous liquid. I’d say that it is too fluid to work well as a sanitizer carrier.

Product features

Eight O'Clock Coffee

If you love great coffee, then we love you right back. From selecting the best beans, to roasting them in carefully controlled batches, to packaging them so no flavor is lost.

The Eight O’Clock Coffee story starts a century and a half ago when we launched America’s original gourmet whole bean coffee. For over 150 years, we’ve been fueled by our passion for great coffee – and that passion comes through in every bag and every single serve cup.

Always crafted from 100% Arabica coffee beans under the expert care of master roasters, we love making coffee as much as you love drinking it.

100% Arabica Beans

All of our whole bean and ground coffees are carefully crafted using 100% Arabica beans for maximum quality and taste. It’s what you look for in your coffee, and it’s what we’ll always deliver.

150 Years of Experience

While a lot has changed in the 150 years since we started roasting coffee, some things have not. All our coffee is roasted at our own facility under the careful supervision of our expert roasters.

Brew the Perfect Cup

Whether you prefer whole bean, single origin, flavored, or single serve coffee, we have coffee for you! Explore our collection and find your perfect cup.

Product description

Peet's Coffee Big Bang, Medium Roast, Whole Bean Coffee; Some have described Alfred Peet as the “big bang” of craft coffee—the one who started it all. When he set up shop in Berkeley back in 1966, he transformed America’s expectations of the depth, body, and flavor in our cups. And that pursuit of greatness has never stopped. In 2016 we honored his legacy by taking a bold step ahead. Like Mr. Peet’s pioneering dark roasts, our signature medium roast blend expands the horizon of what coffee can be: vibrant, full-flavored, boldly original, and roasted to medium-bodied perfection. If you love Major Dickason’s one-of-a-kind taste, you’ll find a kindred spirit in Big Bang™. This blend is crafted from some of the same premium coffees, as Major Dickason’s, but with a twist, thanks to the heavenly, aromatic citrus of Ethiopian Super Natural. It’s the perfect coffee to honor the man who still inspires us every day.

• Big Bang: A brilliant blend created to celebrate Alfred Peet and our 50th anniversary, featuring the exotic fruitiness of Ethiopian Super Natural
• Flavor & Roast: Vibrant blast of tropical fruit in a smooth, medium style Medium roast
• Peet's Commitment: To achieve our signature rich flavor, we source the world’s best coffee beans, hand-roast them in small batches, and uphold the strictest standard of freshness
• The Pursuit of Perfection: Alfred Peet was renowned for achieving perfection through his blends, bringing together coffees so exceptional, each could stand on its own For unparalleled complexity & nuance, look no further than our signature blends
• Obsessed with Fresh: Do you know when your coffee was roasted? We do Freshly roasted coffee means a more flavorful cup We print the roast date on each and every bag so you know you are enjoying the freshest coffee possible
• Quality Guaranteed: 100% Arabica Coffee, Certified Kosher

Product features

Peet's Coffee Big Bang, Medium Roast, Whole Bean Coffee

Some have described Alfred Peet as the “big bang” of craft coffee—the one who started it all. When he set up shop in Berkeley back in 1966, he transformed America’s expectations of the depth, body, and flavor in our cups. And that pursuit of greatness has never stopped. In 2016 we honored his legacy by taking a bold step ahead. Like Mr. Peet’s pioneering dark roasts, our signature medium roast blend expands the horizon of what coffee can be: vibrant, full-flavored, boldly original, and roasted to medium-bodied perfection.

If you love Major Dickason’s one-of-a-kind taste, you’ll find a kindred spirit in Big Bang. This blend is crafted from some of the same premium coffees, as Major Dickason’s, but with a twist, thanks to the heavenly, aromatic citrus of Ethiopian Super Natural. It’s the perfect coffee to honor the man who still inspires us every day.

The Pursuit of Perfection

Alfred Peet was renowned for achieving perfection through his blends. His secret? Bringing together coffees so exceptional, each could stand on its own. For unparalleled complexity and nuance, look no further than our signature blends.

Roasted by Hand

We use our five senses—not computers—to unlock each bean’s flavor potential. Our roasters are masters of their craft, fine-tuning the nuances of each blend and single-origin they roast.

Always Fresh. Never Stale.

We mark every bag of Peet’s with a roast date so you know exactly when it was roasted. We hold ourselves to higher freshness standards than others because we believe coffee doesn’t get better with age, it gets stale.

• WORLD’S STRONGEST COFFEE: Our whole coffee beans will transform your basic cup of joe into a delicious, bold, and intense beverage that will revolutionize your morning.
• QUALITY BREW: Hands down, the best whole coffee beans in the world. One sip of our best-selling coffee will have you saying goodbye to store-bought forever. Enjoy the highest quality energy and artisanal flavor with every sip of Death Wish Coffee.
• BOLD FLAVOR: Immerse yourself in a smooth, subtle, never bitter cherry and chocolate flavor profile. We've carefully selected premium Arabica and Robusta whole coffee beans from around the world to deliver you a dark roast coffee beverage with a bold taste you’ll instantly fall in love with.
• FAIR AND ORGANIC: Every 16 oz. bag of Death Wish Coffee is filled to the top with whole Coffee beans that are Fair Trade and USDA Certified Organic, giving you a natural caffeine boost you can be proud to support.
• TRY IT RISK-FREE: Death Wish Coffee comes highly rated by thousands of satisfied customers who can't get enough of our whole coffee beans. But we'll let you be the judge. If you don't fall in love with our coffee, we'll refund your order, no questions asked.

User questions & answers

Question:	Are the beans still moist when delivered
Answer:	Same thing happened to me, I called customer service and they sent correct item (6 bags whole bean DECaf) and let me keep the incorrect shipment as well! (6 bags reg coffee beans) I can't drink reg coffee, but my son does😉
Question:	Are these ratios correct based on DW suggestion: just under 1 cup of ground per 32oz of coffee (size of a regular french press
Answer:	coffee bean its excellenet!
Question:	Can I use this coffee safely for super automatic machine ( Delonghi 23.450s
Answer:	Not oily. I have been using in my Delongi super automatic for years. I only use non-oily beans. Otherwise the grinder gets gummed up. BTI I enjoy the brew.
Question:	What are the cold brew instructions/recommended ratios
Answer:	The bags are not resealable that I know of. I use a bag clip to close it.

Product description

Peet's Coffee Major Dickason's Blend, Dark Roast, Whole Bean Coffee; A loyal customer of our original Berkeley store, retired army sergeant Key Dickason brought the idea for our most beloved blend to Mr. Peet in 1969. Intrigued, our founder worked with the local gourmand and coffee aficionado to refine it. They sampled countless combinations before arriving at what is now our all-time bestseller. The result was so good, Alfred Peet decided naming it after his friend wasn't enough—Dickason's rich, complex blend also deserved a promotion from sergeant to major. Major Dickason's combines the best origin coffees from the world's premier growing regions, each imparting its distinctive regional characteristics while still effortlessly rounding into a smooth, balanced cup. Over the years, it has become the coffee that epitomizes Peet's: flavorful, deeply roasted, and unsurpassingly satisfying. But for us, "Major D" is just like a relationship with an old friend. We'll always remember it as the story of a customer's passion, an expert's palate, and a shared love of coffee.

• Major Dickason's Blend: Conceived by Mr Peet and his most discerning customer, Major Dickason’s Blend has become the coffee that epitomizes the rich, flavorful taste of Peet’s
• Flavor & Roast: Incomparable world blend, rich, complex, and full-bodied Dark roast
• Peet's Commitment: To achieve our signature rich flavor, we source the world’s best coffee beans, hand-roast them in small batches, and uphold the strictest standard of freshness.
• The Pursuit of Perfection: Alfred Peet was renowned for achieving perfection through his blends, bringing together coffees so exceptional, each could stand on its own For unparalleled complexity & nuance, look no further than our signature blends
• Obsessed With Fresh: Do you know when your coffee was roasted? We do. Freshly roasted coffee means a more flavorful cup. We print the roast date on each and every bag so you know you are enjoying the freshest coffee possible.

User questions & answers

Question:	What is the roast date of the beans if I buy today
Answer:	For an automatic machine, I would say no. But since you have a SUPER automatic machine, you should be good!
Question:	My beans look and feel like they have been oiled. Is this supposed to be normal? I never noticed this before
Answer:	In a half gallon jar place 1.5 cups of coarse ground coffee. Fill the jar with filtered or bottled water. Shake to distribute beans. Let brew for 24 hours shaking once or twice. Filter coffee through a fine sieve and then again through a coffee filter to remove oils and sediment. Store in the refrigerator. This is the best bean out there. I am a cold brew snob now because of my love for this coffee.

Product features

Peet's Coffee Major Dickason's Blend, Dark Roast, Whole Bean Coffee

A loyal customer of our original Berkeley store, retired army sergeant Key Dickason brought the idea for our most beloved blend to Mr. Peet in 1969. Intrigued, our founder worked with the local gourmand and coffee aficionado to refine it. They sampled countless combinations before arriving at what is now our all-time bestseller. The result was so good, Alfred Peet decided naming it after his friend wasn't enough—Dickason's rich, complex blend also deserved a promotion from sergeant to major.

Major Dickason's combines the best origin coffees from the world's premier growing regions, each imparting its distinctive regional characteristics while still effortlessly rounding into a smooth, balanced cup. Over the years, it has become the coffee that epitomizes Peet's: flavorful, deeply roasted, and unsurpassingly satisfying. But for us, "Major D" is just like a relationship with an old friend. We'll always remember it as the story of a customer's passion, an expert's palate, and a shared love of coffee.

The Pursuit of Perfection

Alfred Peet was renowned for achieving perfection through his blends. His secret? Bringing together coffees so exceptional, each could stand on its own. For unparalleled complexity and nuance, look no further than our signature blends.

Roasted by Hand

We use our five senses—not computers—to unlock each bean’s flavor potential. Our roasters are masters of their craft, fine-tuning the nuances of each blend and single-origin they roast.

Always Fresh. Never Stale.

We mark every bag of Peet’s with a roast date so you know exactly when it was roasted. We hold ourselves to higher freshness standards than others because we believe coffee doesn’t get better with age, it gets stale.

Product description

For over 34 years we've perfected the art of growing and roasting coffee. We are proud to own and operate Coffee Farms in Mexico, Panama and Rwanda. Our shade grown and organic coffee beans ensure that our coffee is the best tasting product we have found. Once we get the beans, we roast our coffee slowly and carefully using our exclusive varying temperature/airflow process - a mix of artisan roasting and scientific excellence. Finally, we lock the coffees' freshness right away as we seal the roasted coffee away from the harmful effects of the air within minutes of roasting. We decided the best corporate brand name for our company was simply, Rogers Family Company. We feel the word “Family” extends to the farmers around the world that supply our coffee and tea, to our employees and our valued customers. We're dedicated to offering the best product possible at the best value. We have a "no compromise" philosophy and a guarantee that you'll love our products or your money back. We are also dedicated to improve the quality of life and environment of our employees, farmers, customers or wherever we do business.

• FOG CHASER: A blend of Central & South American beans helps lift away the morning "fog." This full-bodied, well balanced medium dark roast coffee has notes of milk chocolate, toffee, & sweet mandarin.
• COFFEE FOR EVERY OCCASION: We offer a wide selection of 100% Arabica coffee from whole beans & ground coffee to single-serve coffee pods. Our coffees are sustainably grown & Kosher. Satisfaction guaranteed!
• WHOLE BEAN COFFEE: Whether you're into finely ground espresso or drip coffee, or coarsely ground French Press or pour over coffee, our 100% Arabica coffee beans deliver a robust cup for every taste.
• Packaging: Due to the current circumstances and material supplier constraints, the packaging may vary. The product ingredients, roast, amount of coffee, etc. have not changed and the product quality is the same
• SF BAY COFFEE is a family owned, American made company with a rich tradition. Our reputation reflects on us as a family so if you're ever not happy with your purchase, call us at 1(800) 829-1300 and we'll make it right.

User questions & answers

Question:	What happened? my last order was for 2, 2lb pkgs. i reordered & i get 1 pkgs for the same price. is this for real???? (ordered just 2 wks prior
Answer:	I don't know if there is a defined expiration date. These are packaged very well, in sealed foil packets. They last ’forever’ in my opinion.
Question:	Is this suitable for super automatic espresso machines
Answer:	The ginseng roots are grown in the USA but the final products are made in Hong Kong.
Question:	Is your coffee gmo free
Answer:	They are tea bags.
Question:	Are the beans fresh, shiny
Answer:	Hi, it's not an instant tea, it's a real herb plant tea. As tea bags steep in the water.

Product features

Analyzing

We analyze each and every shipment of coffee twice – once before it leaves its country of origin and again when it arrives at our Lincoln, CA facility. This careful attention to the coffee we receive ensures it’s of the best quality for you!

Cupping

After the coffee is roasted, we prepare a tasting session. We start with 8.25 grams of roasted ground coffee, add 150 ml of 200-degree water, let it steep for a few minutes, and then begin tasting.

Roasting

Roast level determines the strength of your coffee. Every minute of the roasting process is critical in meeting our quality standards. From 12-20 minutes, a temperature change happens, taking each bean from raw to perfection.

Product description

Our AmazonFresh Go For The Bold dark roast whole bean coffee is made with high quality 100% Arabica beans, expertly roasted and immediately packed for freshness. This full-bodied blend has a notes of dark chocolate, making it bold in flavor and destined to please.

• Dark roast coffee with mild finish
• One 32-ounce bag of whole bean coffee
• 100% Arabica coffee grown in Central and South America
• Roasted and packed in the U.S.A.
• An Amazon brand

User questions & answers

Question:	shipped wrong product - how to return
Answer:	Go through the normal Amazon return process.
Question:	Is this good for Expresso
Answer:	I have a Jura Compressa and if I set it on STRONG, it tastes like expresso.
Question:	Are the beans oily? It will jammed my grinder if they are too oily
Answer:	Even though it is a dark roast, I did not find the beans to be oily at all, like some dark roasts are. I use a Bodum Grinder and have never had any jamming issues. BTW - if you regularly grind beans, I'd look into the Bodum Bistro Grinder.
Question:	Is the roast time stamped on the package
Answer:	Let's start putting the date on 'em!

Product features

Fresh is Best

The fresher the beans, the more satisfying the cup. That’s why our coffees are packed soon after roasting with a one-way freshness valve designed to deliver a high-quality experience at its flavorful best.

Expertly Roasted

Each of our coffees is masterfully roasted in individual batches to unlock the peak of aroma and flavor. We take our time so you can savor every sip.

Our Dark Roast

This is where the toast of the roast takes center stage. Carefully roasted to yield a rich, deeply robust pour, these coffees are perfect for espresso and anyone at home in the smoky, chocolaty dark.

Central & South America

Harvested from the reowned coffee growing regions of Central and South America, our beans are expertly blended and roasted so we can achieve a perfect light, medium, or dark roast.

Product description

In 1971, we opened our first store in Seattle's Pike Place Market. Reflecting on our heritage inspired us to create this delicious blend with smooth body and subtle flavors of cocoa and toasted nuts. Brewed fresh every day in our stores, it's a rich, satisfying and balanced cup. Pike Place is a registered trademark of The Pike Place Market PDA, used under license.

• Pike Place Roast is well-rounded with subtle notes of cocoa and toasted nuts balancing the smooth mouthfeel
• While we've updated our look and how we describe our tasting notes, Starbucks Pike Place Roast is still the same smooth and balanced, great-tasting coffee you know and love
• Enjoy Starbucks at home. The coffee you love without leaving the house
• For finest taste, always use clean, filtered water; clean your machine before using; and grind beans just before brewing
• Each pack includes 6 12-ounce bags of whole-bean Starbucks coffee

User questions & answers

Question:	Can I use starbucks rewards even though I don’t have a receipt to show for them
Answer:	Yes, it should be ok, because this fan has a max operating temperature of 140F. If you install it some distance away from the furnace, it won’t get hotter than that.
Question:	why did I receive ground coffee instead of the whole bean that was ordered
Answer:	This inline fan comes pre-wired with a standard grounded plug.
Question:	What Sizes Are Available
Answer:	if I recall correctly, an 8" duct will fit right over the fan. Just make sure the duct is uncrimped. Flexible duct can do the same thing.
Question:	Am i correct that pike place roast doesn't have the burnt/over-roasted taste that is characteristic of starbucks? thank you
Answer:	It is variable, I am not sure of its CFM all the way down, but it still pushes a lot of air turned all the way down. I wish I could actually turn it down more.

Product features

A World of Difference

The Origins of Responsibility

• Light Roast Coffee: Our Breakfast Blend light roast whole bean coffee is the perfect morning coffee to ease you into your day
• Sustainable Light Roast Coffee Beans: Our coffee is made with premium quality Arabica coffee beans from Central and South America. They are grown, sourced and packaged responsibly, after being roasted fresh in Seattle, USA
• Tasting Notes: Our Breakfast Blend coffee delivers a smooth flavor that brings together a brisk citrus taste with smooth aromatic notes of milk chocolate and cream
• Works With All Coffee Brewers: This classic whole bean light roast coffee is suitable for any good coffee machine: drip machines, espresso maker, French press, Aeropress, pour over and moka pot
• Real Good Coffee Co: With over 30 years’ experience of coffee sourcing and craft roasting in Seattle, we make coffee, real good coffee, it’s that simple

User questions & answers

Question:	Can I use this in a pour over
Answer:	Most heat sealed bags will seal with hair straightener. Works best in my opinion.
Question:	Would this be a good choice to use when making chocolate covered espresso beans
Answer:	You can check this in the last picture of listing for reference.
Question:	Using lots of kicking horse 3 sisters past 2 years, looking for something better. how does this compare in taste
Answer:	i don't know, i do not have that size
Question:	is it organic
Answer:	No la bolsa trae para cerrarse

Product features

Real Good Coffee Company

At Real Good Coffee Company we are a small team who pride ourselves on making real good coffee. It's that simple. Good coffee shouldn't come with premiums for exotic names and fancy packaging. We promise not to distract you with gimmicks. once you taste the coffee you'll be impressed.

We have been craft roasting coffee in Seattle for more than 30 years and are dedicated to creating great coffee and fair value, Just like you, we revel in that first cup of the day.

Product description

Nearly 20 years ago, Stumptown Coffee Roasters began roasting exemplary coffee. Headquartered in Portland, Oregon, Stumptown is committed to sourcing, roasting and serving some of the best coffee in the world. Achieving B Corp status in 2018, Stumptown strives to be a leader in sustainability and is focused on making sincere and lasting contributions to the environment as well as to their employees and community.

• HAIR BENDER BLEND: Our most popular blend has clarity & complexity; Indonesia’s rich textures are balanced by the classic flavors of Latin America & Africa. Tasting notes of citrus and dark chocolate
• CHOOSE YOUR BREW: We expertly roast coffee beans for every taste, from light to dark roasts & single origin coffees to bold blends, bringing out the full potential of every bean
• FRESHLY ROASTED WHOLE BEANS: Our innovative bags keep coffee fresh for 90 days if left unopened. Most bags will show both "roasted on" and "best by" dates. Enjoy all coffee within 2 weeks of opening
• FOCUSED ON SUSTAINABILITY: Achieving B Corp status in 2018, we strive to be a leader in sustainability, making sincere and lasting contributions to the environment, our producers, and our community
• STUMPTOWN COFFEE ROASTERS: Nearly 20 years ago, we began roasting exemplary coffee. Headquartered in Portland, we're committed to sourcing, roasting, and serving some of the best coffee in the world

User questions & answers

Question:	besides French Roast, which varieties are dark roast
Answer:	From their website: Our coffees are generally considered a ‘medium’ roast. The whole truth is that we source really high quality coffees and roast each coffee just enough to bring out the best of what’s inherent in those particular beans. Typically, our blends are more medium roast and our single origin coffees are on the lighter end of the spectrum. For those of you that love that dark, roasty flavor, we have our French Roast.
Question:	How do insure this is authentic
Answer:	I dont know what you mean by authentic. I will just tell you what i know. I heard a commercial on the radio. It stated that this was the best coffee in the world by a pole. So I bought a bag and gave it to my sister for Christmas 2 years ago. She raved and raved about it and started buying it herself cuz now no other coffee will do. Now I give it as gifts. I've given it to my fiance his mother my daughter and coworkers and everybody says that it's delicious. I hope this helps
Question:	How much time has passed after roasting to ship date
Answer:	I can only respond on behalf of MONSTERZ FACTORY. Our company picks up directly from Stumptown Roasters several times a week. They Roast small batches fresh daily. We send it directly to Amazon as fast as we can, So it is fresh & available to ship to you when you order.
Question:	Is there any way to get reasonably fresh beans here on Amazon Prime
Answer:	Hi, The reason it is difficult to get fresh beans through Amazon Prime is because the prime order system works through various distribution centers where supply sits until a purchase is made. The trade-off is that your coffee gets there within two days, but you run the risk of getting coffee that is past the recommended consume date. We do not offer Prime Shipping because we want to ensure your coffee is received within the two to three weeks of being roasted. Due to the new Biotre bags, we consider anything past three weeks unacceptable to sell. We offer standard shipping, yes it is an additional cost, but we physically ship it ourselves, which means we can ensure your coffee is fresh. Thanks, Jake's Collection

Product features

Hair Bender

Hair Bender is a complex blend featuring coffee from three major growing regions; Central and South America, East Africa, and Indonesia. Its complexity is what allows for a harmonious flavor profile of sweet citrus, milk chocolate, and caramel. We continually taste this blend and each of its components, both on the cupping table as well as espresso, to best maintain the balance of flavors.

Our Values

As a certified B Corporation, we are committed to constantly staying on the path of improving our environmental impact and creating positive interactions in our supply chains and communities. How you do anything is how you do everything - we aim to be thoughtful in our approach to our planet and our people so we can build a better coffee business.

Our Supply Chain

We aim to support the best coffee producers in the world with a transparent, equitable supply chain. This means we pay excellent prices for excellent coffee under fixed contracts with coffee producing partners. It is also important for us to stay in those relationships year over year, always improving the single area of focus for both parties: the quality of the coffee. The longer you do it, the better it gets and we’ve been at it for over 20 years.

Our Brand

We are a beautifully eclectic mix of styles and tastes, rooted in quality and innovation. We continue to set the standard for high-quality coffee as we constantly evolve; ever-changing, never settling. We look best at our weirdest, but we are steadfast in our approach. We’re creative types: inventive chefs, experimental musicians, instinctual artists. Our coffees are sophisticated but our attitude is inclusive. We’re Stumptown and we’re pleased to meet you.

Product description

Our process makes a difference. As our family learned on our coffee estate in Cuba nearly 150 years ago, care is the most important step in cultivating quality coffee. That simple idea is what makes Don Francisco's Coffee and Cafe La Lave different to this day. We are involved at each step of the process from sourcing high quality coffees to personally cupping samples each morning to our commitment to empowering sustainability. It is this careful attention to detail that allows us to ensure you are getting the best quality coffee in your cup.

• A TASTE OF THE HAWAIIAN ISLANDS—10% Kona coffee blended with premium Arabica coffees, an excellent cup of coffee with a delicate floral aroma and subtle fruity notes.
• EVERY BAG OF KONA BLEND contains Kona that is Hawaiian state-certified Kona coffee. 100% Arabica coffee
• OUR DIRECT IMPACT INITIATIVE IMPACTS every business decision we make so that we can preserve natural resources and our environment for future generations of our family and yours
• FOUR GENERATIONS STRONG: Our family's expertise extends more than 140 years and is headquartered outside of Los Angeles in the city of Vernon.
• BLENDED, ROASTED and PACKED at Our Zero-Waste-To-Landfill Roastery in Los Angeles

User questions & answers

Question:	Are the beans oily? I use a Jura and oily beans clog the machine
Answer:	Thank you for your question and reaching out to us. These beans will roast within 90 days of your order. Only Peets.com roasts to order and has expected same day roast and ship dates. Our beans have a 90 day enjoy by date on all our grocery and wholesale coffee to ensure peak flavor and freshness.
Question:	Why does Colombia Supremo top line say "whole bean" but further below it says "ground
Answer:	Our beans don't seem to have that feel or look to them. Maybe it's the kind of bean?
Question:	Does Don Francisco sell instant coffee
Answer:	Coffee is picked & has moisture as a bean, then it's dried/roasted to bring out flavors'….. Many beans have an "oil" on them & this isn't real moisture because beans would rot/decay if they weren't completely dried out. When you grind they make a hard clicking sound as they break but if they were "Moist" you wouldn't hear that sound. But they are often coated in a flavor oil. I don't know much about this part but it's not to be confused with moisture as moisture in a bean will make it rot.
Question:	Can I use this in a French press? Is it coarse ground
Answer:	Hey Curt, Our brewing ratio is actually a standard set for all gourmet blends by the Specialty Coffee Association of America recommending 2.5 tablespoons of grinds to every 6 ounces of water to really achieve that bold, flavorful and highly caffeinated cup you are looking for. We promise you that this ratio will give you the best representation of our blends when brewing! Of course, you should always adjust accordingly to your preference! I also like to bring up that you could use a larger ratio of grinds with normal coffees, too. This would make the coffee stronger, but it may taste pretty off-putting and bitter. Our blend is crafted to be strong, smooth, and flavorful at its recommended ratio. We understand that the SCAA hasn’t necessarily adjusted the brewing ratio to all brewing methods. If you’re brewing with an automatic-drip coffee maker, we recommend using the 4-cup setting on your machine and using about 8-10 tbsp. of coffee grinds. If there’s anything else that I can help you with, just let me know! Caiden Tuller Death Wish Coffee Co.

Product features

Brew a Rich Family Tradition

Coffee is our family’s tradition. In the summer of 1870, our family’s passion for the world’s finest coffee became the inspiration for a dedicated family business. Don Francisco’s Coffee named for our grandfather, reflects the art of roasting he learned as a young boy and later passed down to us. Today we continue to honor his legacy and passion by sourcing the world’s best beans and roasting them to perfection to ensure you are getting delicious quality coffee in your cup.

Dedicated to the Craft

The craftsmanship, passed down through the generations, is what sets Don Francisco’s Coffee apart. It begins with sourcing high quality Arabica beans from the world’s best growing regions. We then carefully craft our coffees to be aromatic and well-balanced in acidity and flavor—coffees that make you crave that second cup.

Coffee is our Passion

We believe everyone deserves a great cup of coffee, and we’ve been sharing our passion for quality coffee for over a century. We make sure that we source high quality beans (including Organic and Fair Trade), roast each coffee to perfection and offer a variety of coffees to fit a range of tastes and preferences. We hope you enjoy each cup as much as we enjoy crafting coffees for you. Salud!

Committed to Sustainability

Our family started as coffee farmers, so our connection to the earth runs deep. We are committed to promoting sustainability for a greener coffee footprint. Through our Direct Impact program, we work to help smallholder coffee farmers to be more self-reliant, adapt to climate change and preserve their lands for future generations.

Product description

Smooth, savory, seductive. The Three Sisters are a trio of towering Canadian Rocky Mountains. We pay homage to these powerful peaks with a triple punch of light, medium and dark roasts. Great taste hits new heights.

• MEDIUM ROAST, WHOLE BEAN: Smooth, savory, seductive. The 3 Sisters are a trio of towering Canadian Rocky Mountains. Pay homage to these powerful peaks
• Tasting notes, brew method: Well rounded and complex with notes of sweet tobacco, stone fruit and cocoa. Recommended methods: French press, drip machine, pour over and cold brew
• Origin Indonesia, Central & South America: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on
• Organic, Fairtrade, Kosher, Shade Grown, Arabica coffee: Coffee that is good and fair for the coffee drinkers, the farmers and the planet. 100 % certified.
• Roasted in the Rocky Mountains: it’s all deep, dark and delicious, roasted right below the towering Canadian Rocky Mountain peaks.

User questions & answers

Question:	Why aren't there any "5 Star" reviews in the past year? Reviews from over a year ago aren't helpful if the taste has changed as I saw in 1 comment
Answer:	I have been ordering this coffee for several years and still love it. I recently switched from using an AeroPress to cold brew and it is still my favorite every day blend. I have tried others and aside from their own Grizzly Claw I have not been able to find another blend that satisfies my taste buds as well. Glady give it 5 stars
Question:	How long the time I can store this coffee
Answer:	I have stored UNOPENED, SEALED 5-pound bags of several different brands of coffee — and this is the important part — in the back of the BOTTOM basket in my freezer successfully (so far!l) for almost seven — that's right SEVEN — YEARS, now. I "Sharpie" the date on each bag upon the start of what may be a long, cold "slumber" in the bowels of my "not-so-cryogenic" freezer, only to choose an "oldie but goodie" from the collection at some far future date. I have yet to be disappointed from opening and enjoying the exquisite aroma, flavor, smoothness, and even "elegance" of the contents of a 5 or 6-plus year old bag. I have done this ONLY with UNOPENED, SEALED *WHOLE BEAN* coffee. I did try some bags of unopened, sealed GROUND coffee, but couldn't get them to "survive" long term freezer storage more than about 18 months before their respective "flavor", aroma, and "smoothness" profiles started to noticeably diminish.
Question:	What is the different between Kick ass dark & Three sisters medium
Answer:	Just a different roast. I can't tell you the taste difference because we've always drink the Kick Ass because of it's low acidity.
Question:	are the beans in this coffee wet processed, and therefore free of mold
Answer:	Fair trade coffee is not guaranteed to be free of mold or mycotoxins. Bad beans can slip through and even often do. Mycotoxins are present in a large percentage of coffee beans and make it into the final drink. However, their levels are far below the safety limit. Unfortunately, fair trade beans are all over the place on the spectrum. It's nice that the market "drives" prices, but in reality, we need to get away from the system they are using currently. Kicking Horse has pretty good coffee though. For almost 10 bucks for 10oz, I'm gonna try to just support locally roasted beans.

Product features

About Three Sisters

The Three Sisters are a trio of towering Rocky Mountains. We pay homage to these powerful peaks with a triple punch of light, medium and dark roasts. Great taste hits new heights!

Aroma: Sweet dried fruit, toasted coconut, and chocolate malt.

Tasting notes: Well-rounded and complex with notes of stone fruit and cocoa.

Recommended brew methods: French press, drip machine, pour over, cold brew.

Why Fairtrade?

Kicking Horse Coffee only uses coffee that is certified good and fair for both the coffee drinkers and for farmers. Fairtrade uses profits from coffee to empower farmers and to invest in their community's future.

#1215 by FLOCERT, 2020

Why Organic?

Organic coffee means good products and principles. It means the best in coffee, and the best in intentions. It means smart farming, planning for tomorrow, and not sacrificing for the future.

#CA-91402-Z-154575-2020 by EcoCert, 2020

Why Sustainable?

The future is for good. Kicking Horse Coffee is committed to community. To being socially responsible. To good practices for the planet and future generations.

#64822H57D3 by Kosher Check, 2020