7 best botany of mushrooms

Name: Milk Mushrooms of North America: A Field Identification Guide to the Genus Lactarius
Brand: Syracuse University Press
Price: 131 USD
Availability: InStock
Rating: 4.5 (250 reviews)

The study of mushrooms and their classification falls within the field of mycology, a branch of biological sciences. Here's some information about the botany of mushrooms:

Classification: Mushrooms are members of the fungi kingdom, distinct from plants. They belong to the phylum Basidiomycota or Ascomycota, depending on their reproductive structures. The botanical classification of mushrooms is based on their unique features, including their reproductive structures, spore-bearing structures, and cellular characteristics.
Reproduction: Mushrooms reproduce through the production of spores. These microscopic, dust-like particles are released from the gills or pores of the mushroom's cap. The spores contain genetic material and can develop into new fungal mycelium under suitable conditions.
Mycelium: The vegetative part of the mushroom is called mycelium. It consists of a network of thread-like structures (hyphae) that grow underground or within the substrate the mushroom is feeding on. Mycelium is responsible for nutrient absorption and plays a crucial role in the life cycle of mushrooms.
Fruiting Body: The visible part of a mushroom is called the fruiting body. This includes the stem and cap. The cap houses the spore-bearing structures, which can be gills, pores, or other formations, depending on the mushroom species. The shape, color, and size of the fruiting body can vary widely among different mushroom species.
Mushroom Types: There are various types of mushrooms, including agarics (mushrooms with gills), boletes (mushrooms with pores), chanterelles, morels, truffles, and many others. Each type has distinct characteristics, and their taxonomy is based on features such as spore print color, cap shape, and stem structure.
Ecological Roles: Mushrooms play essential ecological roles as decomposers and symbiotic partners in various ecosystems. Some fungi form mycorrhizal relationships with plants, enhancing nutrient uptake for both the fungi and the host plant.
Edibility and Toxicity: Many mushrooms are edible and used in culinary applications, while others can be highly toxic and pose health risks if consumed. Accurate identification is crucial when foraging for wild mushrooms.
Scientific Study: The study of mushrooms is conducted by mycologists, who investigate their taxonomy, ecology, physiology, and genetics. Research in mycology has expanded our understanding of fungal biology and their potential applications in fields like medicine and biotechnology.
Reference Books: There are numerous books on the subject of mycology and mushrooms. Some well-known titles include "Mushrooms Demystified" by David Arora and "Mushrooms of North America" by Alan Bessette, Arleen Bessette, and David Fischer. These books provide valuable information on mushroom identification and biology.

Understanding the botany of mushrooms is essential for both scientific research and practical applications, such as identifying edible mushrooms and appreciating their ecological significance.It's important to note that the field of mycology continues to evolve, with ongoing discoveries and research expanding our knowledge of these fascinating organisms.

Below you can find our editor's choice of the best botany of mushrooms on the market

Cartoon Mushroom Bedding for Girls Boys Kids Queen Size Duvet Cover Mushroom Ornate Doodles Swirls with Eyes Psychedelic Botany 1 Duvet Cover + 2 Pillow Cases

Kxry

Based on 92 reviews Check latest price

Product description

SPECIFICATION::

Fabric: microfiber

Microfiber is a unique type of material. It is composed of very finely woven fibers.Strong and exceptionally smooth and comfortable.

Size Information:

Twin size

1 Duvet cover:68x86 inches

1 Pillow Sham: 20x30 inches

Full size

1 Duvet cover:80x90 inches

2 Pillow Shams: 20x30 inches

Queen size

1 Duvet cover: 90x90 inches

2 Pillow Shams: 20x30 inches

King size

1 Duvet cover: 90x102 inches

2 Pillow Shams: 20x36 inches

Attention:All dimensions are measured manually with deviation ranged at 1-1.5inches.

Package Includes:

1x Duvet cover (Without Comforter)

1 or 2 x Pillow Sham

CARE INSTRUCTION

Wash before first use

Machine-wash warm with like colors

Tumble dry on low heat

Please note: comforter or duvet insert is not included.

NO comforter will be included in any of our duvet cover set. Comforters should be bought separately. The photos are for display ONLY.
Design:Duvet cover has a hidden zipper closure, easy to get your duvet in and out of this cover. Inside ties are added to duvet covers at corners to fix the duvet better. Pillow covers are finished neat with envelope closures. Reactive printing has the advantage of durable, Non-fading.
Size and Package (3 Pieces) Include: Queen Size Bedding Set, 1 Duvet Cover (90"x90") and 2 Pillowcases (20"x30"). COMFORTER IS NOT INCLUDED.
Printed - With state of art digital technology. Duvet Cover &pillowcases are printed on FRONT SIDE ONLY. Super soft for ultimate comfort. Beautiful colors and image.
Our Duvet Cover Set is woven from the highest quality microfiber material, the feel of the fabric is like percale “cotton” (It is not cotton) and will continue to soften with each wash.

User questions & answers

Question:	Where can i buy the sheet set for this purple tie dyey sheet set
Answer:	The vent hole is on the right side at the top of the grip.
Question:	on Pattern16 is that a water mark for the description or is that part of the design
Answer:	Hello, Thank you for your inquiry. The Height (flat side of grip) is 1.23" and the width (rounded side of grip) is .92". Please let me know if you have any additional questions.

Milk Mushrooms of North America: A Field Identification Guide to the Genus Lactarius

Syracuse University Press

Based on 10 reviews Check latest price

Ambesonne Botany Ottoman Pouf, Exotic Forest Flower Mushroom Leaf Pine Nuts Oak Bluebell Berry, Decorative Soft Foot Rest with Removable Cover Living Room and Bedroom, Jade Green

Ambesonne

Based on 13 reviews Check latest price

Product description

Standard Size - 30" W X 17.3" L circular design floor seating. Includes 2 pieces; cover and pillow.

Made from - High quality shredded foam and 100% polyester fabric cover for your comfort. Versatile.

Features - Cover is machine washable. Portable, easy to move. Comfortable for sitting bean chair.

Versatile - Decorative & pop up seating for living room, bedroom. Nap, watch TV, read.

Printed - With state of the art digital printing technology. Long-lasting bold colors & clear image.

Add a decorative and versatile piece to your room with this pouf with soft and printed cover. Choose between thousands of various colorful and conceptual patterns and complete the look of your space. This round floor pillow is made from 100% polyester with high quality and ultimate softness. You can use it as a classic ottoman footstool in the bedroom or living room. But it's more than that; it's a modern version of old traditional ottomans. This modernized furniture serves you with the colors and comfort at the same time with its contemporary design. This pouf is very soft but also it's so sturdy, you can use it throughout the years. It's lightweight so this feature makes this bean chair to carry around easily. You can sit on this round bean chair comfortably and play games, read, watch TV or nap on. And it's a pop-up piece as floor sitting when your friends are visiting. We all know, people can be messy sometimes but you don't need to worry about that. Just simply remove the cover and clean it down in machine wash. You can add handy and cozy concepts to any room you want with this printed floor pouf.

Standard Size - 30" W X 17.3" L circular design floor seating. Includes 2 pieces; cover and pillow.
Made from - High quality shredded foam and 100% polyester fabric cover for your comfort. Versatile.
Features - Cover is machine washable. Portable, easy to move. Comfortable for sitting bean chair.
Versatile - Decorative & pop up seating for living room, bedroom. Nap, watch TV, read.
Printed - With state of the art digital printing technology. Long-lasting bold colors & clear image.

User questions & answers

Question:	can you order covers for this product separate
Answer:	My flat cat grip is not weighted but I’d guess you can weight the end of the shaft with this grip
Question:	Could you put a lamp on this without it falling over
Answer:	Not sure the actual length but it is a standard length grip (not extra long or short). Hope this helps. Love mine!!

Mushrooms of the World with Pictures to Color (Dover Nature Coloring Book)

Based on 99 reviews Check latest price

Product features

King Bolete (Boletus edulis)

The Prince (Agaricus augustus)

Pholiotas (Pholiota aurivella)

Laced Stinkhorn (Clathrus ruber)

The Complete Mushroom Hunter, Revised: Illustrated Guide to Foraging, Harvesting, and Enjoying Wild Mushrooms - Including new sections on growing your own incredible edibles and off-season collecting

Quarry Books

Based on 682 reviews Check latest price

Product features

Introduction

Not long ago, it was possible to believe that the only edible mushroom came in a can. The common cultivated mushroom was something that was, essentially, a condiment. It could be put on pizza, served in a sauce over steak, or added with bacon bits to a spinach salad. It was a novelty food, a side dish, something for occasional use, but of no nutritional value (or so it was believed). It held no interest at all as an entree, and was most frequently seen on dinner tables in that ubiquitous can of cream of mushroom soup.

Pictured: Russula xerampelina

Chapter 1: Mushrooms: The What and the Who

Mushroom hunting is an activity that comes to us out of prehistoric times. The “Iceman,” the man dubbed “Ötzi” whose body was found frozen in a glacier near the Austrian-Italian border, has been dated as being 5,000 years old, and he was carrying two mushrooms in a pouch. One was the birch polypore (Piptoporus betulinus), a common bracket fungus found on birch trees, which is believed to have been used by him medicinally against intestinal parasites or as a styptic or compress to stanch bleeding.

Pictured: Collecting chanterelles

Chapter 2: Mushroom Hunting

From searching out mushrooms in grocery stores and farmers’ markets to finding exotic kinds listed on menus in restaurants and sampling the diversity of flavors and textures available in many world cuisines, it’s a small but significant step to noticing them on your front lawn and in your backyard. Once your curiosity is aroused, there’s no turning back. It’s on to your local parks to see what treasures can be found there.

Pictures: The author discussing mushrooms.

Chapter 3: Mushroom Identification

In a newly greening spring woods peppered with morels, on a summer mountain slope carpeted with golden chanterelles, or driving past an autumn meadow and seeing a fairy ring of soccer ball–size giant puffballs—how can you know for sure that you’ve identified these mushrooms correctly? How can you be sure that they’re edible? People who know the names of hundreds of different kinds of plants, even professional botanists, will tell you that they can’t tell one mushroom from another, that they all look alike, and that just one mistake can kill you.

Pictured: A cauliflower mushroom

Chapter 4: Medicinal Mushrooms

Although mushrooms have been used as medicines in Asia for centuries, it is only since the turn of this century that people in the West have taken seriously the idea that mushrooms can have medicinal value. Although everyone recognizes the value of penicillin as a fungal antibiotic, except for ergot, a fungus that parasitizes grasses, which has been used successfully to treat migraines and cluster headaches, mushrooms—or more generally, fungi— have been overlooked by Western medical science.

Pictured: Reishi (Ganoderma lucidum) on buried wood overgrown with ivy

Chapter 5: Bringing Home the Harvest: Mushroom Recipes

What Julia Child did for home cooking in 1965, with her groundbreaking Mastering the Art of French Cooking, that is, giving it a new identity, a taste, a texture, a passionate presence in the kitchen and at the dinner table, Jane Grigson did for mushrooms a decade later. Her 1975 The Mushroom Feast began an awakening love affair with all kinds of mushrooms cooked and used in all kinds of ways. That was even before wild mushrooms and exotic cultivated mushrooms began showing up in stores.

Pictures: Preparing chanterelles